Exams LFOM Syllabus 2016
Exams LFOM Syllabus 2016
Exams LFOM Syllabus 2016
Table of contents
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Objective:
Demonstrate basic assessment and management of occupational hazards to health in a range
of working environments
KNOWLEDGE
1. Identify major physical, chemical, biological, ergonomic and psychosocial hazards to
health in the workplace
2. Diagnose work related ill health and provide advice on prognosis, prevention and
management
3. Perform emergency treatment of acute poisoning and injury at work
4. Recognise and seek appropriate advice in situations where specialist assessment of the
working environment is needed
5. Outline the epidemiology of occupational illness and injury and interpretation of
applied statistical analysis
6. List sources of information and methods of evaluating and controlling risk
7. Utilise appropriate information sources including information technology
8. Evaluate and advise on first aid facilities in the workplace.
9. Liaise with occupational hygienists, ergonomists and other specialists in the assessment
of working environments
SKILLS
1. Take a clinical history, including a detailed occupational history, and perform an
appropriate clinical examination in an occupational health setting
2. Interpret basic health surveillance and biological monitoring data for workers exposed
to occupational hazards
KNOWLEDGE
1. Classify and diagnose effects of major toxic agents, including organic chemicals,
non-organic compounds, heavy metals and reproductive toxicology
2. Outline the basic concepts underlying health surveillance, biological monitoring
and biological effect monitoring including: types of surveillance/monitoring,
frequency, quality assurance, results, records and legislation
3. Describe factors affecting clinical response to a toxic agent
4. List basic management of toxic effects
5. Identify carcinogens in the workplace
6. Perform a toxicological risk assessment
SKILLS
1. Assessment of potential risk to human health
KNOWLEDGE
1. Anticipation of hazards in the workplace
2. Recognition of hazards
3. Evaluation of hazards
4. Control of hazards
5. Identify sources of further information
SKILLS
1. Perform a workplace risk assessment
KNOWLEDGE
1. Identify physical risk factors for musculoskeletal disorders
2. Outline workstation design principles
3. Basic knowledge of hand tool ergonomics
4. Apply correct ergonomic concepts of manual handling
SKILLS
1. Perform a basic ergonomic risk assessment
Objective:
Evaluate occupational health disorders to enable case management in accordance with the
principles and best practices of occupational medicine
KNOWLEDGE
1. Describe the major clinical features and investigation of common occupational disease1
2. Diagnose work related ill health and provide routine advice on prognosis, prevention and
management
3. List the major effects of exposure to occupational radiation (ionizing and non- ionising)
4. List basic concepts in aviation and diving medicine as they pertain to occupational health
practice
5. Outline basic concepts of occupational disease on female and male reproductive issues
6. Overview of common occupational physical injuries including: ophthalmic, auditory,
vibration, heat/ cold and electrical
1
Occupational diseases include: musculoskeletal disorders, cancer, mental health, infection,
hearing loss, skin disorders, respiratory disorders, cardiovascular disorders, hepatic disorders,
renal disorders, neurological disorders, haematology and immunology
SKILLS
1. Diagnosis and management of major occupational health disorders
2. Arrange onward referral for other medical specialist investigation and opinion if
indicated
3. Undertake and interpret risk assessments of working environment
Objective:
Outline the principles of health surveillance and its basic application to the practice of
occupational medicine
KNOWLEDGE
1. Outline the basic concepts underlying health surveillance, biological monitoring and
biological effect monitoring, including: types of surveillance/monitoring, frequency, quality
assurance, results, records and legislation
SKILLS
1. Participate in health surveillance, biological monitoring or effect programme
2. Interpretation of results
3. Communication of results and risks to the worker
Objective:
Assess functional capacity and evaluate fitness for work
KNOWLEDGE
1. Apply the principles of assessing fitness for work
2. Outline concepts of restriction, capacity and tolerance of individual versus
requirements of job
3. Identify the statutory requirements of fitness for specific jobs
4. Apply the principles of rehabilitation and redeployment at work
5. Identify the major factors affecting sickness absence
6. Overview of vocational rehabilitation: healthcare, personal and work factors
7. Outline the major principles in Ill health retirement and pension schemes and their role
8. Recognise the impact and scope of disability legislation in the workplace
9. Assess capability for work in those with a disablement / impairment
SKILLS
1. Assessing fitness for work
2. Ergonomics
3. Perform clinical assessment of disability and fitness for work at pre-employment and
post-illness/injury
Objective:
Utilise occupational health law and ethical principles to advise employers in a workplace setting
KNOWLEDGE
1. Understanding of the legislative framework of occupational health in Ireland, and EU
including industrial compensation schemes
2. Understanding acts, regulations, codes of practice and guidance governing
occupational health and safety including the reporting of occupational injury and
disease
3. Ensure professional practice is compliant with relevant disability, health and safety,
data protection and employment law
4. Recognise the interaction between the law and ethics in occupational health practice
5. Comply with ethical guidelines for communication between occupational physicians,
doctors, managers and others
6. Communicate with employee, employers, managers and other health professionals in
an appropriate manner
SKILLS
1. Adhere to legal ethical principles in management of occupational health professional
practice
2. Testing for drugs/alcohol in the workplace
Objective:
To be able to identify major health risks in the general environment arising from industrial
activities and other sources of environmental emissions
KNOWLEDGE
1. Classify biological agents
2. Overview of physical, chemical and biological hazards to health arising in the
environment from industrial activities
3. Apply the principles of infection prevention and control as applied to employee safety
and health and fitness for work
4. Outline the basic toxicology of common environmental pollutants and major
environmental contaminants including: asbestos, lead, mercury, arsenic, dioxin and
furans, polychlorinated biphenyls, pesticides, ionizing radiation, outdoor air pollution,
water pollution, building associated problems and smoking and the workplace
5. Identify dangerous substances (storage, packaging, labelling and conveyance)
6. List the major health effects of waste (hazardous, non-hazardous, medical and
radiological)
SKILLS
1. identify health risks from, and the control of hazardous exposure, in the general
environment arising from industrial activities
2. Identify sources of information on environmental hazards and their control
KNOWLEDGE
1. Definition, rationale and principles for successful workplace health promotion
SKILLS
1. Participate in the delivery of health promotion in a range of settings