s1006 Autoclave Sterilization
s1006 Autoclave Sterilization
s1006 Autoclave Sterilization
I. PURPOSE
1. Sterilization refers to the complete killing of all living organisms, including spores.
Common sterilization techniques include the application of wet heat, dry heat,
chemicals, and radiation. The type of material, the container, and quantity of items
to be sterilized determines which method to use. Various pieces of equipment are
used for sterilization in laboratory animal facilities, but the autoclave is the primary
means of sterilizing supplies.
II. RESPONSIBILITY
2. The Facility Manager ensures all research and technical staff are adequately trained
and experienced in autoclave sterilization procedures.
III. PROCEDURE
3. Items to be sterilized are loaded into the autoclave in a manner so that nothing
touches the inside of the chamber.
SOP #1006.6
Autoclave Sterilization
Effective 4/22
Page 2 of 4
4. Items to be sterilized should be placed into the autoclave so that steam can
uniformly flow between items and so that no air pockets are formed between or
around the items.
7. Sterilization indicator strips (e.g., autoclave tape, steam indicator strips) should be
used in each autoclave load. See SOP # 1002 entitled “Monitoring Autoclave
Sterilization”.
8. Drinking water is autoclaved by placing filled water bottles in wire baskets and
covering the wire basket with a suitable cover (e.g., Tyvek, or similar material) prior
to autoclaving. Autoclaved water bottles remain covered from time of autoclaving
until time of use. The shelf life of sterilized drinking water is 1 month from the
sterilization date.
11. For specific procedures of autoclave operation see the SOP Index for each
autoclave make and model available for use in animal facilities.
12. When the autoclave cycle is complete and the pressure returns to zero, the door may
be opened.
13. Before opening the door, staff members should don heat-resistant autoclave
gloves. To prevent being scalded from the steam, move to the opposite side of the
door opening. Open door slowly and, once opened, walk away from the direct line of
the steam. After a few minutes, the autoclave materials can then be removed.
Items will still be very hot for a while. Items should not be used until cool to the
touch. Animal feed that has been autoclaved takes a lot longer to cool down than
the container it was autoclaved in.
14. When removing water bottles, let the bottles of water sit in the autoclave for 10
minutes. The bottles and the water will remain very hot for a long while. It is
recommended that the bottles not be used until the next day.
15. Staff members encountering malfunctions with the autoclaves should report it
immediately to their supervisor and should not attempt to fix it themselves.
1. Technicians can be seriously injured from hot surfaces and from the release of live
steam. Use of the long-heat-resistant autoclave gloves is necessary.
2. If steam escapes through the gaskets while the autoclave is running, turn the
autoclave off and get the supervisor or next in charge. DO NOT OPEN THE DOOR.
V. REFERENCES
Approved: Date: