Goat Cow

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DANVEER SINGH YADAV

Assistant Professor
Livestock Production Management
Importance of Goat rearing

 Backbone of economy

 Insurance against crop failure and provides alternate

source.

 Important role in income generation

 Capital storage
 Employment generation

 Improving household nutrition

 Smaller in size

 They are easier to manage

 Require less space

 Can be easily handled by women and children.


The goat a minicow
 Multipurpose

 In hilly areas goats are also used for hauling light

load.

 Rural area goat farming play a vital role to solve

unemployment.
 Economic returns from keeping goats is high
compared to other farming enterprises.

 Retunes of capital of up to 50% and recovery of


70% of retail price are possible in goat farming.
Goat is a poor man’s cow
 Nutritious and easily digestible milk to their
babies but also regular source of additional
income for poor and landless or marginal
farmers.

 Feeding, milking and care of goats does not


require much equipments and hard work.

 Capital for livestock and cost of feeding is also


low.
 It is very economical to rear goats as they require a

small amount of fodder and little space for housing.

 Goats are very resistant to diseases also, specially

to tuberculosis.
 Four goats can be maintained as cheaply as one

cow.

 In areas where fodder resources are limited and

milch cattle do not thrive, goats can be successfully

reared as they can thrive on that class of fodder on

which other animals will starve to death.


Sheep are unique
 Sheep are unique among domestic livestock

 Diverse environmental conditions

 Utilizing uncultivable waste lands and weeds from

fields.
 They contribute to the sustenance of man by supply

of food and raw material for clothing.

 Indian sheep possess qualities such as high

resistance to diseases and resistance to heat and

water stress, qualities that are not found in other

exotic breeds.
 Sheep is most docile and earliest domesticated
among farm animals for basic needs of food and
clothing's.

 It converts food and roughage cheaply into good


cash products and fertilize land.
General Information on Goats
 Age at which 1st bred - 12-15 months

 Weight at which 1st bred - 18 Kg

 Age at first kidding - 17-20 moths

 Oestrus cycle - 17 -21 days

 Duration of heat - 1 to 2 days


 Gestation period - 150-155 days

 Service period - 90-120 days

 Kidding interval - 8-10 months

 Lactation length 150-200 days

 Optimum dry period 30-45 days


 Milking life of goat 10 years (upto 16 years)

 Sex ratio in kidding 1:1

 Mortality of kids 10%

 Mortality of adults 05%

 Age of castration of fattening 2 to 2.5 month

 Carcass dressing % 35-45%

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