21 N O V - 24 DEC 2023

CHRISTMAS BELLES
$108pp | Min. 4 guests

Steamed half-shelled scallops with XO sauce and vermicelli

半殼XO粉絲蒸帶子

Crab meat and sweet corn soup

蟹肉粟米羹

Salt and pepper pork ribs

椒鹽排骨

Wok fried angus beef tenderloin with black pepper sauce

黑椒安格斯牛柳粒

Steamed WA barramundi fillet with ginger and shallots

薑蔥蒸鱸魚片

Spinach with goji berry and white fungus

上湯菠菜銀耳

Yong Chow fried rice with prawns and BBQ pork

揚州炒飯

LET IT SNOW SILENT KNIGHTS

$128 pp | Min. 6 guests $168pp | Min. 8 guests

Christmas entrée platter Double boiled chicken and abalone soup

聖誕前菜拼盤 鮑魚燉雞湯

Steamed tiger prawns with ginger and shallot Half steamed lobster served with bisque sauce
姜葱蒸開邊虎蝦 半隻上湯龍蝦佐汁

Deep fried cuttlefish coated with salted egg yolk Foshan crispy chicken
黃金魷魚 佛山雞

Chinese style beef fillet with Peking sauce Himalayan sea salt and black pepper wagyu beef
京都牛柳片 海鹽黑椒和牛

Foshan crispy chicken Steamed whole coral trout served with ginger and shallot
佛山雞 薑蔥蒸東星斑

Spinach with goji berry and white fungus Stir fry tiger prawns with asparagus and garlic
上湯菠菜銀耳 蒜泥虎蝦炒蘆筍

Vegetarian truffle fried rice with pine nuts Grand Orient truffle seafood fried rice
松子松露齋炒飯 松露海鮮炒飯

Coconut pudding Double-boiled bird's nest with crystal sugar,

椰汁布丁 dried longan, red dates, and lily bulb
冰糖紅棗龍眼乾百合燉燕窩
ENTRÉE & SOUP 頭盤.湯 CHEFS’ SPECIAL 廚師精選

Salt and pepper white bait with cashew nuts 16 Signature Peking duck (half/full) 59 / 105
椒鹽銀魚仔 馳名北京鴨
1st course:
Crispy spiced soft-shell crab 20 Duck pancake 北京片皮鴨 6/12 pcs
酥炸軟殼蟹
2nd course:
Steamed half-shelled scallops (min. 4pcs) 9.5 Sang choy bao 鴨鬆生菜包 4/8 pcs
(choice of garlic, ginger and shallot or XO sauce) or
Stir fried duck meat with egg noodles 鴨絲炒蛋麵 +$18
半殼粉絲蒸帶子 (蒜蓉,薑蔥,XO醬)

Salt and pepper squid tentacles 19 Braised Australian whole green lip abalone (5-head) 178
with seasonal greens claypot
椒鹽魷魚鬚
紅炆原隻青邊鮑魚
Vegetarian sang choy bao with pine nuts (2) 12
松子齋生菜包 Braised sliced Australian green lip abalone with sea 123
cucumber and Japanese mushrooms claypot
Crispy seafood truffle spring rolls (4) 18 花菇海參青邊鮑魚片煲
海鲜松露春卷
Steamed whole coral trout served with ginger & shallot MP
Crispy spring rolls (v) (4) 12 薑蔥蒸東星斑
脆皮素春卷
Whole live Western Australian lobster MP
Christmas entrée platter (5) 52 精選西澳活龍蝦
聖誕前菜拼盤
Atlantic live snow crab (pre-order only) MP
Braised superior bird’s nest, crab meat, and 48 精選活雪蟹(僅限預購)
white fungus in supreme chicken broth
蟹肉燕窩湯

Double boiled chicken and abalone soup 25

Cooking style 烹飪方式 :
鮑魚燉雞湯 Black pepper Golden egg yolk
黑椒 黄金
Crab meat hot and sour seafood soup 16
Salt and pepper Hong Kong bay
蟹肉酸辣海鮮湯
椒鹽 避風塘
Chicken and sweet corn soup 12 Ginger and shallot Singapore chilli
雞蓉粟米羹 薑蔥 星洲辣椒

Egg noodles +$12 Deep fried mantou (4pcs) +$10

Vegetable and tofu soup (v) 10
額外加蛋麵 炸饅頭
蔬菜豆腐羹
SEAFOOD 海鮮 RICE AND NOODLE 飯.面

Stir fried tiger prawns with truffle paste 48 Braised tiger prawns with yee fu noodle 45
松露醬炒蝦球 上湯蝦球伊麵
Australian sea scallops with supreme XO sauce 48 Hong Kong style egg noodles with supreme soy sauce 24
XO醬炒澳洲帶子 豉油皇炒麵

Hong Kong style steamed patagonian toothfish 55 Grand Orient truffle seafood fried rice 34
薑蔥蒸鱈魚 松露海鮮炒飯

Steamed WA barramundi fillet with ginger 48 Yong Chow fried rice with prawns and BBQ pork 28
and shallots 揚州炒飯
薑蔥蒸鱸魚
Vegetarian fried rice with pine nuts (v) 22
Deep fried cuttlefish with salted egg yolk 42 松子齋炒飯
黄金魷魚

MEAT 肉類

Himalayan sea salt wagyu beef 75 Salt and pepper pork ribs 32
海鹽和牛 椒鹽排骨

Wok fried angus beef tenderloin with 42 Sweet and sour pork 35
black pepper sauce 港式咕嚕肉
黑椒安格斯牛柳粒
Kung pao chicken 32
Black pepper dorper lamb cutlets (4) 34
宮保雞球
黑椒羊扒
Foshan crispy chicken (half/whole) 32/58
Pork ribs in Peking sauce 36
佛山雞(半/全)
京都排骨

BEANCURD AND VEGETABLES 豆腐與四季時蔬

Mapo bean curd with chicken mince 28 Heavenly braised four vegetables 22
麻婆豆腐 清炒四蔬

Premium asparagus with garlic and tiger prawns 48 Braised mushrooms and vegetables 26
蒜泥虎蝦炒蘆筍 雙菇扒時蔬

Stir fried vegetables chef’s selection 24

廚師精選炒時蔬

DESSERT 甜品

Deep fried ice cream with crushed cookies 13.5 Double-boiled bird’s nest with crystal sugar, 38
炸雪糕 dried longan, red dates, and lily bulb (cold/hot)
冰糖紅棗龍眼乾百合燉燕窩 (冷/熱)
Azuki beans crispy pancake with vanilla ice cream 13.5
豆沙窩餅佐香草冰淇淋 Osmanthus wolfberries jelly and seasonal fruits 15
桂花杞子糕和時令水果
Lychee with vanilla bean ice cream 9.5
荔枝佐香草雪糕 Matcha mousse with black sesame ice cream 18
Asian sea coconut and longan dessert soup 11.5 抹茶慕斯佐黑芝麻冰淇淋
海底椰龍眼糖水