Example of Infographic Report MGT SEM-1 2022
Example of Infographic Report MGT SEM-1 2022
Example of Infographic Report MGT SEM-1 2022
MANAGEMENT
FUNDAMENTALS OF MANAGEMENT
PREPARED BY:
SITI NUR RAIHAN BT MOHAMED ROSLI
2021628678
HM111/1Bb
PREPARED FOR:
MADAM NIK FAZLIN HIRYATI NIK JAAFAR
TABLE OF CONTENT
Introduction Planning
- vision and mission
background of the
statement
company
- type of plans
( pages 1-2)
(pages 3-6)
Organizing Leading
- organizational
structure leadership
- type of approach
departmentalization (pages 11)
(pages 7-10)
Controlling References
controlling method
(pages 13)
(pages 12)
INTRODUCTION
company background
1
FAMOUS MENU IN
BURGER KING
whopper
breakfast
sides
beef
chicken
fish
2
1.0 PLANNNING
every company should have their planning
process to achieve what they want such as
Burger King Coorporation
vision
mission
served quickly , in
attractive and clear
surroundings
3
1.2 TYPES OF PLANNING
STRATEGIC PLANNING
1. cost leadership
involves minimum costs that lead to low
prices in order to reduce operating costs
so that burger king products can be
offered at low prices
2. broad differentiation
4
OPERATIONAL PLANNING
Policies
standing adhering to all applicable
plan international, federal, state
and local laws and
restaurants
Procedures
encourage customers
to match selected
burgers with other
menu items and use
an ordering
approach.
Rules
5
single-use plans
is a disposable plan specifically designed
to meet the needs of a unique situation. It is
a plan that addresses specific
organizational situation that do not usually
recur. The plan will stop when the goal is
reached.
Programs
Projects
Budgets
can reduce labor costs and save
material costs.
this because usually customers fill
drinks in cups without lids and
straws.
6
2.0 ORGANIZING
Organizing is refers to the process of determining
which activities will be performed, who will
performed them and how the activities will be
managed and coordinated.
CEO
US Europe, Latin
Middle America Asia
&
East & & Pacific
Canada
Africa Caribbean
7
2.2 Type of Departmentalization
Geographic divisions
North Latin
America America
Europe , and The
Asia Caribbean
Middle East
Pacific
and Africa
8
Functional Groups
9
Global Centralization
10
3.0 LEADING
11
4.0 CONTROLLING
Burger King uses a method of
control in terms of feed-forwards
control.
Based on the control method there are 2
divisions used by Burger King Corporation it is
through the control of physical resources and
human resources.
12
REFERENCESS
https://saylordotorg.github.io/text_exploring-business-
v2.0/s15-06-operations-management-for-serv.html
https://en.wikipedia.org/wiki/Burger_King#History
https://nanopdf.com/download/burger-king-seeking-
consistency-in-leadership-and-image_pdf
http://panmore.com/burger-king-generic-intensive-
growth-strategies
http://panmore.com/burger-king-vision-
statement-mission-statement
https://www.ukessays.com/essays/marketing/business-
strategies-of-burger-king-marketing-essay.php
http://panmore.com/burger-king-organizational-
structure-analysis
13