Balancing Act Report Part 2
Balancing Act Report Part 2
Balancing Act Report Part 2
Balancing Act
VOLUME 2
© Commonwealth of Australia 2005
DISCLAIMERS
The views and opinions expressed in this publication are
those of the authors and do not necessarily reflect those
of the Department of the Environment and Heritage or
the Minister for the Environment and Heritage.
Barney Foran
Resource Futures Program
CSIRO Sustainable Ecosystems
GPO Box 284
CANBERRA ACT 2601
Short Summary
Against the metric of one dollar of final demand, the environmental indicators of greenhouse emissions and water use
are about seven times the average, while land disturbance is 50 times the average. The social indicators show that
employment generation is 50% greater than average, income is 45% below average, and government revenue is 35%
below average. The financial indicators show that operating surplus is 60% greater than average, export penetration
is four times the average, and import penetration is 50% below average. While the historical importance of wool to
the Australia economy appears to be waning, considerable effort is being devoted to improving its fractured supply
chain, and gaining access to synthetic garment markets fro m which it has been excluded. This analysis highlights
environmental impacts in relation to financial returns.
Sector Description
Wool production in 2003 was nearly 500 000 tonnes shorn from 118 million sheep which graze in the wheat sheep
zone (55%), the high rainfall zone (33%), and the pastoral zone (12%). The flock is composed of Merino (85%),
crossbred (10%), and other (5%) breeds. One third of the wool clip is now the more valuable fine grades that are
less than 19 microns in diameter. China is the top wool export destination (33%) followed by Italy (15%), Korea (7%),
Taiwan (5%) and India (5%). Sheep meat is grown in this sector, but delivered through the ‘meat products’ sector.
Meat production is about 640 000 tonnes annually from 32 million animals, with half exported and half consumed
domestically. Six million live sheep are exported mainly to the Middle East. In constant dollar terms, the turnover of
wool growing has halved over the last 30 years, while sheep and lambs have decreased by one fifth. Turnover in 2002
was about $4 billion and involved over 11 000 enterprises.
Strategic Overview
The spider diagram portrays the sheep and wool sector with a number of pronounced outliers for the environmental
indicators of land disturbance, water use and greenhouse emissions. The financial indicators, as well as the social
indicator of employment generation, are well above average. The environmental indicators reflect the physical realities
of the production process, which are indexed against a market price currently struggling to maintain an appropriate
exchange value that reflects the complexity of the production chain. Downstream issues include animal welfare, the
live sheep trade, landscape health and biodiversity loss. Although there is much media comment on the demise of the
wool industry, the sector is still important for the rural economy and provides an important underpinning for many rural
communities, and for efficient and viable farm production systems.
The sector’s stimulus to its upstream suppliers is 25% below average and impacts on services to agriculture
(shearing), wholesale trade, accounting and marketing, road transport, and property services. The linkages to
downstream industries are 20% below average mainly because of the large export of product. The linkages to
downstream industries suggest that any expansion in wool and sheep should be led by expansion in processed wool
and fabrics, meat products, and clothing.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions is over two times
the average, water use is over seven times the average, and land disturbance is over ten times the average. The social
indicators reveal that employment generation is 60% above average, income is 40% below average, and government
revenue is 70% below average. The financial indicators show that the operating surplus is 60% above average, export
propensity is three times the average, and import penetration is 40% below average. The sector faces a reasonably
optimistic future if its malting barley products can consistently meet the stringent requirements for individual beer
varieties at home and abroad. The analysis highlights land, water and greenhouse issues in the production systems,
which are mostly direct effects and so open to sector management.
Sector Description
Barley production averages around six million tonnes per year, from three million hectares of planted land, at a yield of
about two tonnes per hectare. Two million tonnes are consumed domestically for animal feed and food (including malt
for beer) and four million tonnes are exported, of which 500 000 tonnes are in a pre-processed malt form for brewers in
Japan, the Philippines, Korea and China. South Australia and Victoria together account for about two thirds of national
production. Exports are composed of feed barley (50%), malting barley (30%) and processed malt (20%). In constant
dollar terms, the turnover of the barley growing sector is at the same level as it was 30 years ago, although year to
year fluctuations due to climatic variation have been high. Financial turnover is about $1 billion per annum.
Strategic Overview
The spider diagram portrays above average financial indicators, mixed social indicators, and three outliers for the
environmental indicators of land disturbance, water use and greenhouse emissions. A major issue for barley and other
grain crops is the moderate yield of about two tonnes per ha, versus a potential yield of more than six tonnes per ha.
The solution is not as simple as increasing nitrogen fertiliser which, if incorrectly applied, will increase greenhouse
emissions through release of nitrous oxides. Downstream issues for barley growing and other cereals include
yearly soil erosion rates of 2.7 tonnes per ha (or more than one tonne of soil lost per tonne of production), its part in
fragmentation of landscapes and biodiversity loss (in the absence of tree plantings), and the challenges of dryland
salinity, soil acidification and soil compaction in agricultural landscapes.
The sector’s stimulus to its upstream suppliers is average and impacts on wholesale trade, road transport, accounting
and marketing and property services. The linkages to downstream sectors are 60% stronger than average and
suggest that sector expansion must be led by expansion of sectors such as beer and malt, accommodation cafes and
restaurants, animal foods, and meat products.
Short Summary
Rice growing is the primary sector which delivers paddy rice to the milling sector from which dietary rice and export
products are obtained. The water intensity of production is over 200 times the average or 8400 litres per dollar of final
consumption. The greenhouse intensity is over four times the average and due to methane production as well as fossil
energy use. Land disturbance is 40% above average. Employment generation is 50% above average and most of this
is located in regional areas. However income and government revenue are respectively 45% and 50% below average.
For the financial indicators, operating surplus is 40% above average while export propensity and import penetration
are 60% and 50% below average respectively. Rice in the husk or paddy rice is exported after processing in the milling
sector and thus the export indicator is less relevant here. The sector shows strong downstream linkages to the sectors
of milling, bakery products, wine and spirits, and accommodation and cafes. Increases in consumer demand provide
an average upstream stimulus to suppliers including wholesale trade, road and railway freight, banking, property
services and marketing. Increasing consumer prices to reflect the water and greenhouse emissions embodied per unit
of product may be beneficial in environmental terms. However there could be complex interactions as domestic price
increases may decrease exports and increase imports, and then impact on regional viability.
Sector Description
Around 150 000 hectares are sown to rice each year producing 1.3 million tonnes at a yield of 8-9 tonnes per hectare
and a total crop value of $800 million. The rice industry is located around the Murrumbidgee and Murray Rivers in
south eastern Australia and has been under development since the 1920s. About 2 500 farms produce rice and in any
one year, only one third of the ‘rice area’ is planted, allowing a crop rotation system that breaks disease cycles and
helps improve soil health. While Australian production is a small proportion of the total global production of 600 million
tonnes per year, the industry exports 85% of production as branded and value added product. This represents 4% of
world trade giving $500 million in trade receipts. Technological advances in the last decade have reduced water use by
30% per hectare and increased yield by 60% per megalitre (106 L) of irrigation water used.
Strategic Overview
The integrated overview in the spider diagram shows major outliers for two social, and three environmental indicators.
The issues highlighted are due to both production technologies and the relatively low farm gate product prices paid
per unit of environmental input. Farm gate prices may need to increase by three to five times before technological
mechanisms for reducing the greenhouse indicator are within reach. More advanced national water accounts which
separate the water extracted and transpired from percolation back to stream flow could possibly improve the water
intensity indicator.
The downstream linkages are twice the average highlighting milling, accommodation and bakery products. Increased
consumer demand give upstream suppliers a below average stimulus.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions is equal to
average, while water use and land disturbance are respectively five times and eight times the average. By definition,
this sector is a large user of land and could never equal the economy wide average. Nevertheless there is room for
improvement particularly in balancing crop production with area sown, management applied and nutrient inputs. Leading
edge management may allow a doubling of per hectare yields and a consequent halving of total area sown. The social
indicators show that employment is 30% above average, much of it regional, while income and government revenue
are 50% and 40% below average respectively. The financial indicators show an operating surplus 30% above average,
export propensity over three times the average and import penetration 55% below average. The sector is expected to
maintain its current grain production levels despite widespread landscape problems. Yet there remains a pressing need
for a landuse revolution in Australia’s farming lands that could potentially be initiated by the grains sector.
Sector Description
This sector produces approximately 34 million tonnes of grain per year (34 megatonnes or Mt) comprising wheat (22 Mt),
oats and grain sorghum (4.5 Mt), oil seeds such as canola (3 Mt), pulses (2.4 Mt) and cottonseed (1 Mt). By way
of comparison, France produces 36 Mt of wheat annually and Canada 25 Mt. The farm gate value is approximately
$9 billion of which wheat makes up $6 billion. In world terms, Australia is a relatively small grain producer with
approximately 3% of annual world production. However Australia accounts for at least 10-15% of world grain trade
behind the United States, Canada and the European Union. The sector uses approximately 18 million ha of cropland.
Australians consume about 96 kg of cereal products per capita each year.
Strategic Overview
The integrated overview provided by the spider diagram shows a sector with strong financial indicators. The social
indicators show strong employment generation but weaker indicators for income and government revenue. The
environmental indicators are average for energy use and greenhouse emissions, but five to eight times the average
for water use and land disturbance. The land disturbance indicator reflects the physical reality of Australia’s variable
climate and relatively poor soils (in a world context). The downstream impact of land use on regional biodiversity status
is not shown in this analysis. The water indicator is due to a range of speciality wheats grown under irrigation and the
flow through effect of reporting cottonseed production from irrigated cotton.
Activity within the sector produces average stimuli for the associated upstream and downstream sectors. Increased
investment in the sector means that the downstream sectors of flour and cereal foods, animal feed, accommodation
and cafes, and meat and meat products must expand to dissipate increased production. Increases in consumer
demand give an average upstream stimulus to wholesale trade and road transport.
Short Summary
The environmental indicators per dollar of final demand show greenhouse emissions are 26 times the economy wide
average, water use 18 times, and land disturbance 58 times the average. The social indicators shows that employment
generation is 50% above average while income and government revenue are 40% and 50% below average
respectively. The financial indicator of surplus is 55% above average while export propensity and import penetration
are 30% and 50% below average respectively. Over the next 50 years Australian beef production may double and this
could further inflate environmental indicators. The combination of western diets, intensive production systems and
globalised trade give strong demand for beef products, but market prices do not reflect the full environmental costs of
production. The sector is critically important to many regional areas and national export income. There are regional
opportunities to design and market beef production systems with lower environmental indicators.
Sector Description
The beef sector includes on farm production and domestic and international trade in live cattle. Meat products after
slaughtering are shown in the meat products sector. Australia has approximately 28 million beef cattle, 8-9 million (30%)
of which are slaughtered every year. Queensland is the premier beef state with 40% of the national herd. The farm
gate value of production is $7 billion and exports are valued at $5 billion of which 8% is live cattle exports and the rest
meat. Volumetric production is 2 million tonnes annually of which one third is consumed domestically and the remainder
exported. Australia has 2% of the world’s herd but over 20% by volume of world trade. Finishing in feedlot systems is
underpinned by 800 000 ha of agricultural land producing the 1.5 million tonnes of grain and 815 000 tonnes of roughage
consumed annually. Australians consume 113 kg of animal protein per capita per year including 35 kg beef.
Strategic Overview
The integrated view provided in the spider diagram shows strong financial indicators. Social indicators are mixed,
with above average employment generation but below average income and government revenue. The environmental
indicators are typical of most food production sectors with the indicators of greenhouse emissions, water use and
land disturbance well above average. The land disturbance account for pastoral industries is large in gross area
and although grazing is rated as having only a small to moderate impact, the product of this is still significant. The
water indicator reflects the poor conversion pathway of water to pasture to meat to financial returns. The greenhouse
emissions indicator mainly reflects CO2 from burnt and decaying woody vegetation.
Investment in beef cattle requires a moderately strong expansion of exports as well as domestic downstream sectors
such as meat products, retail trade and accommodation and cafes to dissipate the extra production. Increases in
consumer demand give a weaker than average upstream stimulus to sectors such as hay making, wholesale trade,
road transport and accounting.
Short Summary
The environmental indicators per dollar of final consumption for the dairy cattle sector show land disturbance almost
three times the average, greenhouse emissions four times the average and water use 35 times the average. The
social indicators show employment generation is 35% above average while income is 40% below average and
government revenue is 45% below average. The financial indicators show operating surplus is 45% above average,
export propensity is 25% below average and import penetration is 40% below average. The indicators show
reasonable financial outcomes, moderate social outcomes and below average environmental outcomes. Improving
the environmental indicators could be attacked through the numerator (the gross flows of water etc.) or through the
denominator (the prices paid). If farm gate prices are reduced by dairy industry deregulation, then denominator effects
may offset any numerator improvements.
Sector Description
The dairy cattle sector produces nearly 11 billion litres of whole milk each year from 2.3 million cows on 12 000 farms
with a farm gate value of $3 billion. Manufactured dairy products are reported in the Dp sector. Over 60% of the cows
are located in Victoria and a typical farm has 150 cows producing 750 000 litres per year, although herds of 600 cows
producing over 5 million litres per year are becoming more common. The industry has seen considerable change since
1950 when there were 82 000 farms with an average of 18 cows per farm producing 1 700 litres per cow. Today cows
produce 4 500 litres per year on average and will produce 6 000 litres per cow by 2010. Some European dairy systems
produce 8-10 000 litres per cow. Australians consume 100 litres of whole milk per year (19% of production) with the
rest for manufacture for domestic use and exports.
Strategic Overview
The strategic overview in the spider diagram shows a sector with outlying indicators in social and environmental areas.
Upstream issues for the sector relate particularly to the water and greenhouse intensity of milk production systems and
the degree to which irrigated pasture systems are threatened by irrigation salinity in some areas. Downstream issues
include perceived dietary and health issues relating to the consumption of milk products (positive and negative), as
well as effluent and pollution issues from intensive dairy systems. Higher than average employment multipliers are
important for regional areas but the lower than average income multiplier may suggest an equity issue. Significantly
higher than average environmental multipliers and lower than average government revenues suggest that direct
environmental taxation such as best practice water pricing, based on user pays and full cost recovery principles, may
warrant investigation.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions is more than
three times the average, while water use is four times the average, and land disturbance is equal to average. The
social indicators reveal that employment generation is 20% above average, income is 20% lower than average,
and government revenue is 25% below average. The financial indicators show that operating surplus is 10% above
average, export propensity is 10% above average, and import penetration is 25% below average. Pig farming
management will maintain its rapid technological pace and will need to balance the overall nutritional quality of the
product with production chain issues of pig feed and effluent disposal.
Sector Description
Yearly production of pig meat is currently around 407 000 tonnes which, with a feed conversion ratio of 4 kg of ration to
one kg of liveweight, and a dressing percentage of 70%, suggests a yearly feed budget of about 2.3 million tonnes. At
any one time, pig numbers are about 3 million, with 350 000 breeding sows generating 5.6 million slaughtered animals
each year. A live pig of 100 kg gives a market carcass weight of about 70kg, and takes five to six months to grow in
commercial situations. Australians consume about 21 kg of pig meat per year, an almost threefold increase since
the 1940s. About half of this is bacon and ham. Imports and exports are currently equal at 90 000 tonnes per year.
Australia supplies nearly half of Singapore’s requirements for fresh pork and 300 to 400 tonnes is airfreighted weekly
as ‘Air Pork’. Japan is also an important market. In constant dollar terms, the turnover of the sector has been relatively
constant for the past 30 years, and in 2002 was about $900 million and involved nearly 1 000 enterprises.
Strategic Overview
The spider diagram reveals a reasonable TBL account for pig growing with two obvious outliers for the environmental
indicators of greenhouse emissions and water use. Downstream issues with intensive pig production include odours
and effluent. In more densely populated areas, odours can cause offence and are best solved by high levels of
cleanliness and regular flushing into well managed effluent ponds. While poor management of effluent ponds can
lead to increased methane emissions, better management allows energy production from biogas digesters. Effluent
requires careful management to prevent leakage to waterways or overland flow. Effluent can be used as a biological
fertiliser but needs careful management to limit nitrate leaching into groundwater, or high levels of nitrification and
further greenhouse emissions. Traditional management allowing pigs to range in pasture can lead to over-foraging and
soil disturbance. Contaminated food (swill feeding) can catalyse precursor conditions for the promotion and spread of
dangerous pig diseases.
The sector’s stimulus to its upstream suppliers is 60% greater than average and impacts on sectors such as wholesale
trade, animal feeds, dairy products, flourmill and cereal products, and road transport. The linkages to downstream
industries are 35% above average and suggest that any sector expansion must be led by expansion in sectors such as
meat products, retail trade, and accommodation cafes and restaurants.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions and water use
are two times the average, while land disturbance is three times the average. The social indicator of employment
generation is 10% above average, while income and government revenue are 20% and 30% below average
respectively. The financial indicators of operating surplus and export propensity are both 20% above average, while
import penetration is 40% below average. Downstream issues include food safety, human health and the transition to
novel ways of controlling important animal and food chain disease organisms.
Sector Description
Commercial egg production is around 220 million dozen per year with a backyard production of about 26 million
dozen. Per capita consumption is about 150 per year, down from 250 per capita in the late 1940s. There are about
14 million laying hens with a productive laying life of 12 to 15 months during which they consume 25 to 30 kg of ration,
or 360 000 tonnes yearly. About 630 000 tonnes of chicken meat is produced each year from slaughtering about
430 million chickens which take 50 days to grow to a live weight of 2.5 kg, and a processed weight of 1.7kg. The feed
conversion ratio is about 1.9 kg of feed per kg of meat, suggesting a total feed consumption of 1.2 million tonnes per
year for chicken meat. Meat consumption is currently 36 kg per capita, up from 4kg per capita in the 1940s. In constant
dollar terms, total turnover for egg production has halved in the last 30 years, while turnover for meat production has
doubled. Current turnover is about $300 million for eggs, and $1.2 billion for meat with each commodity involving 400
to 500 enterprises.
Strategic Overview
The spider diagram portrays three outliers for the environmental indicators of greenhouse emissions, water use, and
land disturbance. These are indirect production chain effects due to the ingredients in intensive poultry rations, and
particularly meat meal from the meat products sector. Downstream issues include animal welfare issues, a public
licence to operate, and consumer acceptance of intensive animal production systems. The challenges of antibiotic
resistance and transfer of Salmonella-type diseases to the human food chain are stimulating the use of more natural
ration additives (bacteriocins, antimicrobial peptides, bacteriophages) and the use of genetic marker technology to
select disease resistant animal lines with less fat in preferred body parts. The cholesterol challenge to some facets of
human health has reduced egg consumption, but also stimulated egg products with higher concentrations of omega-3
fatty acids. Some systems are ‘vegetarian’ being marketed as using vegetable protein instead of meat and fish protein.
The sector’s stimulus to its upstream suppliers is 45% greater than average, and impacts on sectors such as ‘other
foods and animal foods’, meat products, wholesale trade, accounting and marketing, and road transport. The linkages
to downstream industries are slightly above average and suggest that any expansion in the sector must be preceded
by expansion of sectors such as meat products (slaughtering), accommodation cafes and restaurants, and retail
trade. The meat products sector occupies a pivotal position: it is the processing node for poultry meat and also
processes animal protein concentrates such as meat and bone meal from slaughtering by-products, which in turn are
essential inputs for the feed rations of egg and meat producing poultry flocks.
Short Summary
Sugar cane is the primary growing sector that delivers sugar cane to sugar refining and subsequent processing
industries. The environmental indicators show that greenhouse emissions are 25% above average while land
disturbance is 25% below average. Issues such as biodiversity and acid sulphate soils are outside this analysis. Water
use is thirty times the national average, at 1 250 litres per dollar of final consumption. The social indicators provide
a mixed story, with employment generation 20% above average, while income and government revenue are 25%
and 35% below average respectively. Regional employment generated by the sector is an important consideration
in judging the sector’s social performance. The financial indicators are subject to considerable yearly variation. They
show that operating surplus is 20% above average, while export propensity and import penetration are 55% and 25%
below average respectively. Exports are delivered through the refinery sector so the export indicator is less relevant
here. The sector shows strong downstream linkages to sugar refining and fruit and vegetable products. Increased
consumer demand for the sector shows below average upstream linkages to services to agriculture, wholesale
trade and accommodation and cafes. This analysis suggests that the current farmgate price of sugar cane does not
adequately represent the full environmental services embodied in each unit of production, particularly in the case of
water. The gradual introduction of full cost recovery pricing for water will eventually increase the consumer price of
sugar, and all of its downstream products.
Sector Description
Over the last five years between 400 000 and 430 000 ha of sugar cane was harvested annually from total sugar cane
land of 530 000 ha, giving 32 to 42 million tonnes of cane for crushing, and raw sugar production of 4.6-5.6 million
tonnes. Around 3-4 million tonnes of sugar is exported each year as part of world trade flows of 60 million tonnes, and
total world production of 140 million tonnes from both sugar beet and sugar cane. The total value of the sugar industry
in basic prices is around $1.5 billion each year, of which $1 billion is the value of the cut sugarcane. There are 28 sugar
mills located mostly in Queensland and in addition to sugar, they produce electricity (from bagasse), ethanol, and stock
feed supplements such as molasses. The sector is important regionally.
Strategic Overview
The integrated overview in the spider diagram shows a reasonably balanced TBL account with a major outlier for
water use. Employment generation is above average but income is below average suggesting issues of equity. A
below average government revenue indicator is shared with many sectors, but world prices periodically stimulate the
requirement for industry assistance and restructuring. Immediate downstream issues relate to the effect of farming
practice on stream and estuarine quality, and the resilience of the Great Barrier Reef. Broader societal effects relate to
the part played by sugar in diet and lifestyle, leading to adverse impacts on population health.
Increases in consumer demand show average upstream linkages to suppliers such as services to agriculture, wholesale
trade, and accommodation and cafes. The sector shows strong downstream linkages to sugar milling, fruit and vegetable
products, and soft drinks.
Short Summary
The seed cotton sector provides environmental indicators per dollar of final demand that are more than twice the
economy wide average for greenhouse emissions, 39 times the average for water use and 20% less than average
for land disturbance. The social indicators show employment that is 20% above average, income that is 25% below
average, and government revenue that is 55% below average. The financial indicators reveal an operating surplus
that is 20% above average and an import penetration that is 25% below average. The export propensity indicator is
55% below average. This is principally because cotton is exported through the ‘services to agriculture’ sector where
seed cotton is ginned to separate the cotton lint (the export product) from the cottonseed. The sector shows strong
downstream linkages due mainly to the by-product cottonseed meal which is used as a feed supplement for the beef
and dairy industries. The industry is limited by water availability in southern Australia. Production may double over the
next 50 years if prospects in northern Australia are developed. However this carries considerable environmental risks
for ecosystem health in the northern river basins.
Sector Description
Cotton was first grown on the Darling Downs in 1840. The sector currently produces between 700 000 and 750 000
tonnes of cotton lint (the cotton boll minus the cotton seed) each year, grown on up to 550 000 ha by 1 500 family
farmers in New South Wales and Queensland. Yields of more than 1.5 tonne per hectare are among the highest in the
world, coming from a mix of irrigated (73%) and dryland (27%) farming systems. Yearly production is worth $1.5 billion
at the farm gate. Australia captures about 10% of the volume of world trade with the USA (30%) being the dominant
player. Seed cotton is processed into lint in the ‘services to agriculture’ sector and exported from that sector in national
accounting terms. Little yarn is spun in Australia today because of the low cost processing offered by China, India and
Indonesia.
Strategic Overview
The integrated overview of the seed cotton sector shows the two environmental indicators of water use and
greenhouse emissions as outliers, as well as the financial indicator of export propensity and the social indicator of
government revenue. The sector is similar to the beef and dairy cattle sectors in that exports are delivered through the
processing sectors, making the export indicator less relevant. In upstream terms, the sector faces a number of public
perceptions relating to water use, pesticide use, health of workers and the nature of intensive agriculture. The industry
has implemented strong technological and management responses to most of these issues. Downstream issues
include claims for irrigation water by other industries, subsequent effluent and contamination effects, and the minimal
value adding to the cotton crop within Australian industry.
Downstream linkages for seed cotton are amongst the strongest shown in this analysis and point to the sector’s
reliance on downstream sectors to disperse its primary product. The strongest linkage is to the ‘services to agriculture’
sector which contains the ginning industry where raw cotton is separated into cotton lint (40%) and cotton seed (60%).
The cottonseed by-product then flows to the animal feeds sector and thence to the dairy, beef and related sectors. The
other forward stimulus follows the obvious route from cotton lint to processed fibres. Increases in consumer demand
give an average upstream stimulus to the sector’s suppliers.
Short Summary
Against the metric of one dollar of final demand the environmental indicator of greenhouse emissions is 40% above
average, water use is more than eight times the average while land disturbance is 75% below average. The social
indicator of employment generation is 20% above average, while income and government revenue indicators are
25% and 30% below average respectively. The financial indicators provide positive outcomes with operating surplus
20% above average, export propensity equal to average and import penetration 25% below average. The interaction
between the environmental indicators presents an interesting quandary. The focus on high quality and regular
supply of fruit and vegetables increases energy use in the paddock or orchard, especially where constrained water
supplies require efficient and more complex water delivery systems such as micro-sprays, or where crops are grown
in greenhouses or under shade cloth. Extending the seasonal availability of produce with imports from interstate and
overseas also increases the energy content of the supply chain. As with most food production systems, there are
tradeoffs between the essential place of fruit and vegetables in human diets, the energy and water content of the
product and the farm gate price.
Sector Description
This sector produces approximately 3.5 million tonnes of fruit and 4.8 million tonnes of vegetables annually. Because
of the sector’s diversity an integrated overview is difficult to obtain particularly for volumes of imports and exports of
each item. For example, 1.8 million tonnes of grapes are grown, 88% of which go to wine making and the rest to table
grapes and dried vine products. After a 50% conversion loss in wine making 385 000 tonnes of wine are consumed
locally and 417 000 tonnes exported. For citrus, 570 000 tonnes are produced and one quarter is exported. Australians
consume 95 kg of vegetables and 53 kg of fruit per capita each year.
Strategic Overview
The sector’s spider diagram shows a major outlying indicator for water use and minor spikes for greenhouse emissions
and government revenue. This sector may provide a reasonable benchmark for water use in the primary food and
fibre producing sectors. The level of about 360 litres per dollar of final demand is relatively low compared to other food
producing sectors, with a physical equivalent of about 10 00 litres per kilogram of fruit or vegetables produced. The
possibility of using this as a benchmark to underpin differential pricing mechanisms designed to cap water use or to
allow market mechanisms to allocate water more efficiently warrants more detailed consideration.
Investment into the sector gives a less than average downstream linkage with effects on accommodation and cafes,
wine and spirits, fruit and vegetable products, sugar products and entertainment. Increases in consumer demand for
the commodity give less than average upstream stimulus to sectors including wholesale trade, services to agriculture
and road freight.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions is equal to
average, water use is nearly 14 times the average, and land disturbance is 70% below average. The social indicator of
employment generation is 15% above average, income is 10% above average, and government revenue is 20% below
average. The financial indicators show that the operating surplus is equal to average, export propensity is two times
the average, and import penetration is 30% below average. The sector’s future seems assured given the increasing
production complexity, its capital intensity, and trend towards outsourcing for specialised skills.
Sector Description
The sector provides a wide range of physical tasks, service provision, and processing systems to most of the primary
agricultural sectors. The financial activity is dominated by the provision of ginned cotton (49%), mixed services (38%),
aerial agriculture (7%) and shearing (6%). By way of example, aerial agriculture (aerial mustering, crop dusting, aerial
spraying) appears to use between 300 and 400 specialised aircraft and employ about 2 000 workers part time. If a
shearer works about 40 weeks per year and shears 150 sheep per day, there must be about 4 000 to 5 000 shearers.
One issue for shearing is the increasing age profile of shearers, and the advanced age of shearing sheds and
equipment. There are about 15 cotton gins in Queensland and New South Wales. In constant dollar terms over the
last thirty years, the turnover has halved in aerial agriculture and shearing, increased six fold in cotton ginning, and
increased by one half in mixed services. Current turnover is about $4 billion, and involves more than 4 500, mostly
small enterprises.
Strategic Overview
The spider diagram portrays a reasonable TBL account, apart from a large outlier for water use due to cotton growing,
and a smaller one for government revenue. Improving the water indicator will require changes in cotton growing
management and procurement policies based on the full production chain. Improving the government revenue
indicator may be difficult because increased costs may limit cost efficient production and processing and economic
viability for many primary sectors. Downstream issues include pesticide safety, professional liability for any poor advice
from consultants, and work place safety and training for workers undertaking multiple activities.
The sector’s stimulus to its upstream suppliers is 20% greater than average and impacts on cotton growing, wholesale
trade, road transport, and agricultural chemicals. The linkages to downstream industries are 30% stronger than
average and suggest that expansion in the sector must be led by expansion in downstream sectors such as meat
products, hay growing, processed wool and yarns, sheep growing, and beef cattle.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions is nearly 24
times the average, water use is 60% below average, and land disturbance is about five times the average. The social
indicators show that employment generation is 15% above average, income is 10% below average, and government
revenue is 30% below average. The financial indicators show a surplus 10% below average, and export propensity that
is 30% below average, and an import penetration equal to average. The high greenhouse indicator is due in part to the
accounting protocols used in this analysis, which do not assign emissions offsets to the industries that invest in them.
Forest policy is aiming for 500 000 ha or more of new softwood plantations by 2020. Financial indicators will possibly
improve, but the land disturbance and greenhouse emissions indicators may increase as imports are replaced by
domestic production.
Sector Description
Current annual softwood production is about 13 million cubic metres within a total domestic wood production of
24 million cubic metres. Assuming a mean annual increment of 20 cubic metres per ha and a rotation length of about
20 years, this suggests that 37 000 ha of plantation are harvested annually. About 40% is currently used for pulp, and
60% for sawlogs and particle boards. Significant imports of softwood come from New Zealand and Canada. Of the
nearly one million ha of softwood plantation, New South Wales has the highest proportion (28%) followed by Victoria
(21%) and Queensland (18%). Most softwood planting is the well known Pinus radiata, but this is being augmented
in different regions by maritime pine (Pinus pinaster), slash pine (Pinus elliottii), hoop pine (Araucaria cunninghamii),
caribbean pine (Pinus caribaea), and native cypress (Callitris intratropica). In constant dollar terms, the turnover of the
sector has increased fourfold in the last 30 years, and is currently about $850 million.
Strategic Overview
The spider diagram portrays a sector with large outliers for land disturbance and greenhouse emissions, and smaller
ones for government revenue and export propensity. The greenhouse and land indicators are partly due to the
analytical method (discussed later) but also reflect the physical reality that society’s requirements for building materials,
paper and packaging require significant hidden resources. As national forest policy unfolds and the plantation estate
moves towards three million ha by 2020, the financial indicators should improve. Downstream issues include the
hydrological effects of plantations, ownership structures, and social effects of land use change.
The sector’s stimulus to its upstream suppliers is about average and impacts mainly on wholesale trade, services to
forestry, repairs to machinery, road transport, and machinery manufacture. The linkages to downstream industries are
150% above average and are some of the strongest evidenced in this analysis, highlighting the material importance
and diversity of softwood use in the economy. The linkages suggest that any expansion in the softwood plantation
sector should be led by expansion in downstream sectors such as sawn timber and woodchips, pulp and paper,
domestic building, plywood and particle board, printing and stationery, and paper containers.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions is nearly 15
times the average, water use is 75% below average, and land disturbance is twice the average. The social indicators
show that employment generation is 15% greater than average, income 10% below average, and government
revenue is 30% below average. The financial indicators show an operating surplus 10% below average, an export
propensity 50% below average, and import penetration equal to average. The high greenhouse indicator is partly due
to accounting protocols. Establishing hardwood plantations on farmland will reduce native forest harvesting.
Sector Description
While exact production data are difficult to reconcile, Australia produces about 11 million cubic metres of roundwood
annually from hardwood forests and 4 million tonnes of hardwood woodchips (approximately 8 million cubic metres) for
exports. Hardwoods also contribute to domestic pulp and paper production. The hardwood plantation area is currently
about 675 000 ha or 41% of all plantations. About 80% of this is native Eucalyptus species with a mix between 8-10
year rotation forests for pulpwood, and 40 year rotations for construction materials. Western Australia has the largest
hardwood plantations (37%) with 22% each for Victoria and Tasmania. In 2003, new hardwood plantings covered
31 000 ha or three times the size of new softwood plantings. If Australia is to triple its plantation estate by 2020, it
must maintain planting rates for hardwoods and softwoods combined at 80 000 ha per year. The native forest estate
is extensive, covering 163 million ha or 21% of the continent. About 2.5 million cubic metres are currently harvested
on a regulated sustainable yield basis. In constant dollar terms, the turnover of the sector is now one third of its value
30 years ago which makes it an anomaly compared to most other physical and service sectors. This is due to the
forest reform process gradually closing access to logging in native forests, and the rotational ‘lull’ before plantation
hardwoods come fully onstream. Turnover is currently $350 million per year but is difficult to partition from the forestry
sector as a whole.
Strategic Overview
The spider diagram portrays a hardwood timber sector with outliers for land disturbance and greenhouse emissions,
but reasonable social (employment and income) and financial (imports and surplus) indicators. Significant ongoing
forest reform, and a steady increase in hardwood planting on private land, will see most of these issues substantially
improve by 2020.
The sector’s stimulus to its upstream suppliers is 5% below the economy wide average and impacts on wholesale
trade, services to forestry, repairs to machinery, road transport, machinery and equipment, concrete products, and
diesel refining. The sector’s linkages to downstream industries are 100% above average, one of the strongest in
this analysis, reflecting the centrality of wood to many facets of material functioning in the economy. These linkages
suggest that expansion of the sector must be led by expansion of downstream sectors such as sawn timber and
woodchips, residential building, plywood and particleboard, pulp and paper, paper containers, construction, rail
transport (sleepers), and printing and stationery.
Short Summary
Against the metric of one dollar of final demand, the environmental indicators of greenhouse emissions, water use
and land disturbance are respectively 97 times, 75% less than and 10 times the economy wide average. The social
indicator of employment is 15% greater than average, income is 10% below average, and government revenue is 30%
below average. The financial indicators show that operating surplus is 10% below average, export propensity is 60%
below average, and import penetration is equal to average. Wide ranging reforms in the forest industry will play out
over the next 20 years and improve the land disturbance, export propensity and import penetration indicators. The high
greenhouse indicator is due to the accounting conventions used.
Sector Description
This sector includes all the on-site activities that make up the forest industry to the point of delivering a log, or a bin of
wood chips chipped in the forest, to a downstream processing facility such as a saw mill, a particle board mill, or a pulp
and paper factory. It does not include the planting and management of plantations which are included in the softwood
and hardwood sectors. The heavy machinery used in forestry operations is also used (at least as far as the national
accounts are concerned) for land clearing and land preparation (though not crop ploughing) in industries such as beef
cattle, cotton growing, and most mining industry sectors. Annually, about 24 million cubic metres (about 12 million dry
tonnes) of roundwood are harvested from Australian forests.
Strategic Overview
The spider diagram portrays the forestry sector with outliers in environmental, social, and financial areas. As discussed
above, some of these outliers may be due to accounting convention. However it is realistic to acknowledge that forest
issues generate wide political and community concern due to issues beyond the scope of this analysis, such as
biodiversity loss and conservation goals.
The sector’s stimulus to its upstream suppliers is about average and impacts on wholesale trade, property services,
other food and animal products, diesel refining and accounting and marketing. The linkages to downstream industries
are 25% below average and suggest that expansion in the sector must be led by development activities in agriculture
(particularly beef cattle, and vegetable and fruit growing), and expansion in softwoods (land preparation), sawn timber,
and pulp and paper.
Short Summary
The commercial fishing sector shows a reasonable environmental account with greenhouse emissions, water use and
land disturbance 25%, 50%, and 90% below average. However two caveats are worth noting. The land account does
not include estuary and ocean disturbance due to fishing, since marine disturbance data is not available. Also recent
long term modelling warns that marine fish stocks are under considerable pressure and current production levels
cannot be sustained. For the social indicators, employment generation is 15% below average, income is 35% below
average while government revenue is 15% below average. For the financial indicators, the operating surplus is 10%
below average, export propensity is 90% above average while import penetration is 35% above average. In absolute
dollar terms, exports are currently greater than imports due to exports of higher value fish (lobsters, tuna, prawns)
balancing the imports of larger volumes of mainly fin fish. There is a weak downstream linkage to the accommodation,
cafes and restaurants sector. Increases in consumer demand show an average upstream effect on suppliers such
as wholesale trade, boat leasing, seafood processing and marketing. In view of the pressures on many fish stocks,
consumer prices for seafood may increase. This could allow higher income for employees and improved fisheries
management to be funded directly by consumers.
Sector Description
Australia’s wild caught marine fishery harvests about 600 species commercially and has averaged around 200 000 tonnes
of production per annum for the past decade. In addition, aquaculture contributes 30 000 to 40 000 tonnes per annum.
The current value of fisheries production is around $2.5 billion in basic prices. The value of imports is $1.2 billion while
exports are $2.2 billion giving a positive trade balance of $1 billion. The Australian fishing zone is 17% greater than the
land mass, and is the third largest in the world. However it is relatively unproductive due to nutrient poor waters and
the lack of up welling areas where nutrients are brought to the surface layers.
Strategic Overview
The integrated overview in the spider diagram shows a moderately balanced TBL account with below average social
and financial outcomes. The most challenging upstream issues relate to the ecological and economic sustainability of
Australia’s fish stocks. While many shorter lived marine species will be sustained provided that their habitats are not
damaged, many important long lived species have been overfished and could take decades to recover. Downstream
issues relate to heavy metal accumulation in some fish entering the human food chain. Inevitably aquaculture will
increase substantially bringing downstream issues of where to locate and manage these operations.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions is two and one
quarter times the average, water use is 65% below average, and land disturbance is 95% below average. The social
indicators show that employment generation, income, and government revenue are respectively 65%, 50%, and 50%
below average. The financial indicators reveal that operating surplus is 60% above average, export propensity is five
times the average, and import penetration is 65% below average. Prospects for the black coal industry seem good for
the next 10-20 years. Innovations in ‘clean coal’ electricity and geo-sequestration of CO2 will determine its future past
2020. The use of advanced coal-to-liquids technology to supply transport fuels could vastly expand its domestic and
export requirements.
Sector Description
Australia currently has an annual gross production of 350 million tonnes (Mt) of black coal, 72% of which is from
underground mines. This has a net production after cleaning of 274 Mt, of which 68 Mt is used domestically and
206 Mt is exported. Raw coal production is dominated by Queensland (56%) and New South Wales (41%). Domestic
consumption is composed of electricity generation with 56 Mt (85%), iron and steel 5.5 Mt (8%), cement manufacture
0.8 Mt (1%), and other uses 4.5 Mt (6%). Exports are made up of coking coal for steel making (106 Mt), and steaming
coal for electricity generation (100 Mt). Australia has economic demonstrated resources of black coal of 41 billion
tonnes, giving an economic life of over 120 years at current production levels. In constant dollar terms, the turnover of
the black coal sector has increased nine fold in the last 30 years. Current turnover is $13 billion and involves about 100
enterprises.
Strategic Overview
The spider diagram highlights two important sets of issues for the black coal mining sector. The first is the set of
outliers for the three social indicators due mainly to the capital intensive nature of coal (and other) mining. The second
is an outlier for greenhouse gas emissions due mostly to fugitive emissions of methane from coal seams. It is now
possible to extract and use methane for power generation ahead of or during mining operations, and in combination
with waste coal. Downstream issues for coal mining focus mainly on the greenhouse emissions from its end use
combustion. Large investments in clean coal technologies and geo-sequestration are underway.
The sector’s stimulus to its upstream suppliers is 40% below average, and impacts on railway freight, property
services, wholesale trade, and services to mining. The linkages to downstream industries are 45% below average,
as much of the production effect is dissipated by exports. Nevertheless there are significant linkages to electricity
generation and basic iron and steel.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions is 30% above
average, while water use and land disturbance are 85% and 95% below average respectively. The social indicators
show that employment generation, income and government revenue are 70%, 50% and 50% below average
respectively. The financial indicators show an operating surplus 50% above average, export propensity more than two
times the average, and import penetration 65% below average. Locating several ‘Bass Strait‘ sized oil fields by 2010
will be central to constraining the anticipated decline in domestic oil self sufficiency.
Sector Description
Current annual domestic production of crude oil is 26 billion litres and condensate is 7 billion litres, giving a total of
33 billion litres (25 million tonnes, or 210 million barrels). This domestic production compares with a total petroleum
product use of 50 billion litres yearly, giving a domestic self sufficiency of 66%, which is expected to decrease to 40%
by the year 2010. Oil production comes from between 300 and 400 production wells, two thirds of which are offshore.
Production processes release 300 kg of greenhouse gas equivalents per tonne of product produced, and this is due
to fuel gas (48%), flaring (17%), diesel (3%) and venting and fugitive emissions (32%). While Australia has large
gas resources, current economic demonstrated resources for oil and condensate are 208 million tonnes or 9 000
petajoules, while sub-economic and inferred resources add another 245 million tonnes or 10 000 petajoules. If all oil
consumed were produced domestically, there would be only 12 years of oil cover at current rates of consumption. In
constant dollar terms, it has increased eightfold over the last 30 years, and turnover is around $10 billion.
Strategic Overview
The spider diagram portrays a sector with excellent financial and environmental indicators (apart from greenhouse
emissions) and three outliers for the social indicators, common with most of the primary mining sectors. Apart from
water, oil is probably the most critical fluid for any modern economy and there are many looming issues, the most
problematic of which are dealing with the oil trade balance beyond 2010, and developing the transitional routes to
domestically produced alternative transport fuels. Obvious downstream issues relate to air pollutants and greenhouse
emissions when oil products are combusted in freight and transport vehicles.
The sector’s stimulus to its upstream suppliers is 40% below average and impacts on services to mining, wholesale
trade, railway freight and property services. The linkages to downstream industries are 70% stronger than average
emphasising the importance of oil to the function of the economy. The linkages are strongest to downstream products
such as petrol, diesel, and kerosene.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions is nearly three
times the average, while water use and land disturbance are respectively 80% and 95% below average. The social
indicators of employment generation, income, and government revenue are respectively 65%, 50%, and 50% below
average. The financial indicator of operating surplus is 60% above average, while export propensity and import
penetration are 75% and 60% below average respectively. With large potential gas resources, the future of the sector
should be secure. Depletion of oil reserves may generate production tensions between domestic uses and export
demand for LNG. The relatively lower carbon intensity of natural gas may advance it into many new uses if carbon
constraints are introduced in the future.
Sector Description
Natural gas mining or extraction in Australia comes from major basins such as the Carnarvon Basin (in north-west
Western Australia); the Gippsland Basin (in Bass Strait, off Victoria’s south-east coast); and the Cooper/Eromanga
Basins (on the borders of South Australia and Queensland). In 2002 production was 1 242 PJ (PJ=1015J; 33 billion
cubic meters, or 214 million barrel of oil equivalents) of which 440 PJ was exported in liquefied form, leaving 800 PJ to
be used by 3.4 million households and 105 000 commercial and industry customers. Major domestic consumers of gas
are manufacturing (36%), electricity generation (25%), mining (17%), and households (14%). The distribution network
is contained predominantly in the pipeline transport sector and includes 20 000 km of high pressure pipelines, and
75 000 km of distribution pipes. Australian gas reserves are large (150 000 PJ) and could last more than 100 years at
current production levels, but growing liquefied natural gas exports could reduce this potential gas cover to less than
50 years. East coast reserves of gas may decline before 2020. In constant dollar terms, the turnover of the sector has
increased sixfold in the last 30 years, and the domestic turnover is currently about $1.5 billion.
Strategic Overview
The spider diagram portrays the natural gas production sector as having relatively good financial attributes (exports
are in the LNG sector), but with outlying indicators for the three social indicators, and the environmental indicators of
energy use and greenhouse emissions. The social issues are held in common with most primary mining sectors and
are due to the capital intensive nature of production.
The sector’s stimulus to its upstream suppliers is 40% below average and impacts on property services, wholesale
trade, services to mining, and railway freight. The linkages to downstream industries are 55% greater than average,
and suggest that any expansion in the sector must be led by increased activity in sectors such as wholesale trade,
electricity generation, accommodation cafes and restaurants, residential building, and alumina refining.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse gas is 55% above
average, while water use and land disturbance are 85% and 95% below average respectively. The social indicators
show that employment generation, income and government revenue are respectively 65%, 50% and 45% below
average respectively. The financial indicators reveal that operating surplus is 60% above average, export propensity is
more than four times the average, and import penetration is 70% below average. The LNG sector is a rapidly growing
industry backed by strong demand from China and Japan. While proven and inferred gas stocks are large in relation
to current domestic consumption, rapid export growth may deplete gas stocks to the possible detriment of the future
function and growth potential of the domestic economy.
Sector Description
Australia currently exports nearly 8 million tonnes (10.5 billion cubic metres or 440 PJ) of liquefied natural gas
from the North West Shelf off the coast of Western Australia. It produces 4.6 billion litres of liquefied petroleum gas
(LPG), consumes 3.9 billion litres, exports 3.2 billion litres and must therefore import approximately 2.5 billion litres.
The current LNG exports are supplied from the North West Shelf with three gas trains, large integrated complexes
that transform natural gas to a liquid. A new gas train on will take export capacity to 12 million tonnes per year, and
another train at Darwin will further expand capacity. Australia has economic demonstrated resources of natural
gas of 620 million tonnes (34 000 PJ) giving an economic life of 21 years at current consumption. There are large
inferred resources of 2 300 million tonnes (125 000 PJ) which in total give an economic life of 100 years at today’s
consumption levels, but only 50 years at the consumption (domestic plus export) expected in the year 2020. The
liquefaction of natural gas is an energy intensive process consuming about 10% of the feedstock in the process.
Process analyses of liquefaction plants suggest that greenhouse emissions vary from 210-800 kg of CO2 per tonne
of gas liquefied and delivered. In constant dollar terms, the turnover of the sector has quadrupled over the last twenty
years. Current turnover of the LNG part of the sector is in excess of $3 billion.
Strategic Overview
The spider diagram reveals strong financial indicators, reasonable environmental indicators and outliers for the three
social indicators and greenhouse emissions. Possible downstream issues are greenhouse emissions in the full life
cycle of LNG, and gas stock depletion within 40 years.
The sector’s stimulus to its upstream suppliers is 40% below average and impacts on railway freight, property
services, wholesale trade, and services to mining. Once an LNG plant and pipeline feeds are constructed, the sector
is essentially self contained and the entire production is loaded directly from the plant onto specialised LNG ships. The
linkages to downstream industries are 30% below average as most of the production is dissipated directly by exports.
Nevertheless, there are linkages to alumina, basic chemicals, non-ferrous metal smelting, and basic iron and steel.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions is 50% below
average, water use is 10% above average, and land disturbance is 95% below average. The social indicators of
employment generation, income and government revenue are respectively 65%, 50% and 50% below average. The
financial indicator of operating surplus is 60% above average, export propensity is 70% below average, and import
penetration is 65% below average. Macro-environmental issues such as global greenhouse emissions will determine
the future of the brown coal mining sector. Gaining the technological high ground with highly efficient power generators
is the first stage, and then a successful technology for permanent CO2 geo-sequestration.
Sector Description
Australia currently produces 66 million tonnes of brown coal or lignite annually, almost all of which is used domestically
for electricity generation, with minor amounts made into briquettes for home heating, and as inputs to some industrial
processes. Brown coal has a 60% water content and must undergo a range of dewatering processes before
combustion. In its raw state, it has about one third the energy content (9.7 GJ/t) of black coal (28.5GJ/t) and power
stations are therefore close to mines to reduce the physical and economic costs of transporting the water content.
Compared to a typical black coal power plant operating at a thermal efficiency of 35%, brown coal plants typically
operate in the range of 22% to 32%. New designs have the potential to raise efficiency to over 40%. More than 98%
of lignite production occurs in the La Trobe Valley in Victoria where the economic demonstrated resource is 42 billion
tonnes, giving an economic life at current consumption rates of over 600 years. There are over 100 billion tonnes of
inferred resources, giving a 1 000 year production horizon. In constant dollar terms, the sector turnover has increased
by a factor of nine in the last 30 years. Current turnover is about $640 million and involves three enterprises.
Strategic Overview
The spider diagram reveals a TBL account with positive environmental and economic indicators, but with outliers
for the three social indicators of employment generation, income, and government revenue. The export propensity
indicator is less relevant since, apart from the brown coal production embodied in electricity production and then into
export products, brown coal mining is a local activity not open to export. While brown coal electricity has advantages
in cost, the downstream implications are that with current technology, brown coal electricity has 25-60% more carbon
emissions per unit than black coal, and more than three times that of gas combined-cycle generation.
The sector’s stimulus to its upstream suppliers is 40% below average and impacts primarily on railway freight, property
services, wholesale trade, and services to mining. The linkages to downstream industries are double the economy
wide average and suggest that any expansion in brown coal mining must be led by expansion in key industries that
use brown coal through its product electricity. The main industries are electricity generation, basic iron and steel
(electric arc furnace technology), aluminium, property services, and accommodation cafes and restaurants.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions is 50% below
average, while water use and land disturbance are 60% and 95% below average respectively. The social indicators of
employment generation, income, and government revenue, are 65%, 60% and 40% below average respectively. The
financial indicator of operating surplus is 55% above average, export propensity is more than five times the average,
and import penetration is 50% below average. Industry sources note a possible check to export growth in about 30
years when iron ore stocks low in phosphorus become less available.
Sector Description
Australia produces nearly 190 million tonnes of iron ore annually. Domestic consumption is 11 million tonnes the
rest is exported in a variety of forms to Japan (42%), China (26%), Korea (15%), and Europe (9%). The economic
demonstrated resource for iron ore is 12 400 million tonnes giving an economic life of 65 years with current levels
of production. However there are a further 14 000 million tonnes of sub-marginal and inferred resources which could
double the proven economic life to 130 years. Australian production levels rank third behind China and Brazil, but
Russia and Ukraine have large undeveloped resources. Western Australia is the main producer, and haematite
(Fe2O3) the main mineral containing about 70% iron. Production is dominated by two companies, Rio Tinto and BHP
Billiton. Each has just under one half of total production. The iron ores are crushed and beneficiated near the mines,
separating the heavier iron from the lighter overburden, to give ore with a high concentration of iron. Rio Tinto’s
‘HIsmelt’ plant at Kwinana in Perth, and BHP Billiton’s hot briquetted iron plant at Port Hedland, are aimed at value
adding to iron ores in Australia, and exporting less raw product. In constant dollar terms, the industry has tripled over
the last 30 years. Current turnover is about $6 billion, and involves 19 enterprises.
Strategic Overview
The spider diagram reveals advantaged indicators for the environmental and financial themes, but a number of
significant outliers for the social indicators. This signature is typical of many primary metal commodities. It reflects the
capital intensity of bulk commodity operations and also the intense global competition based on price, supply continuity
and quality. Some downstream issues relate to the leakage of financial returns from the mining region to corporate
centres in Australia and overseas. The question then, is what industries might underpin these regions in 30 to 60 years
when lower quality ore grades cut in, or low wage competition from overseas prevails.
The sector’s stimulus to its upstream suppliers is 30% below the economy wide average and impacts on services to
mining, property development and real estate, and wholesale trade. The linkages to downstream industries are also
weaker than average as most of the industry effect is dissipated by high levels of exports. However there is one strong
link to the basic iron and steel making sector which processes iron ore for domestic steel consumption and for export.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions is 10% below
average, water use is nearly nine times the average, and land disturbance is 95% below average. The social indicators
show that employment generation is 50% below average, income is 40% below average, and government revenue
is 40% below average. The financial indicators show that the operating surplus is 25% greater than average, export
propensity is equal to average (most exports are from downstream products alumina and aluminium), and the import
penetration is 25% below average. Bauxite mining faces few resource limits over the next century.
Sector Description
Australia currently produces 54 million tonnes of bauxite ore yearly, 49 million tonnes of which are processed to
alumina, and 5 million tonnes shipped to overseas processors. Six tonnes of bauxite makes approximately two tonnes
of alumina which makes one tonne of aluminium. Economic demonstrated resources are 8 700 million tonnes giving
an economic life at current production levels of over 160 years. These proven resources give Australia first ranking in
world terms, followed by Guinea, Brazil, Jamaica, China, and India. Currently domestic production is 40% of the world
total, and is centred on five mines in Weipa in Queensland, Gove in the Northern Territory, and Huntly, Willowdale, and
Worsley in the Darling Ranges of Western Australia. In constant dollar terms, the sector turnover has increased by
20% in the last 30 years, despite a fivefold increase in the volume of physical production. This is possibly due to the
greater efficiency of physical production, and the transition of aluminium from a metal with special status to an average
commodity. Current turnover is about $1.2 billion and involves nine enterprises.
Strategic Overview
The spider diagram portrays a TBL account with significant outliers for the environmental indicators of water and
primary energy, and the three social indicators of employment, income, and government revenue. Environmental
issues relating to bauxite mining, especially those of mine reclamation, have been addressed by the development and
application of leading edge ecologically based approaches. The key downstream issues, outside the scope of this
analysis, relate to the carbon intensity of the eventual product aluminium, and potential health impacts of emissions
from alumina and aluminium refineries.
The sector’s stimulus to its upstream suppliers is 25% below the economy wide average and impacts on services to mining,
wholesale trade, electricity supply, and property development and real estate. The linkages to downstream industries are
10% greater than average and composed of two dominant links to alumina production and aluminium smelting.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions is 10% below
average, while water use and land disturbance are 70% and 95% below average respectively. The social indicators
reveal that income generation is 50% below average, while income and government revenue are both 40% below
average. The financial indicators show that the operating surplus is 25% above average, export propensity is nearly
three times the average, and import penetration is 25% below average. Copper stewardship programs may possibly
develop where copper metal is leased on a regenerative ‘cradle to cradle’ life cycle basis.
Sector Description
Australia produces about 880 000 tonnes of copper, consumes 190 000 tonnes (22%), and exports 690 000 tonnes
(78%) annually. Production is dominated by Queensland with six mines and 53% of production, and South Australia
where Olympic Dam produces 23% of the national total. Australia ranks fourth in terms of world supply behind Chile,
USA, and Indonesia. Australia has an economic demonstrated resource of 24.3 million tonnes of copper giving an
economic life of 28 years at current levels of production. There are an additional 34 million tonnes of resource identified
but not yet fully quantified giving an estimated total resource base of 58.5 million tonnes and a possible resource life in
excess of 50 years, with future exploration opportunities still to be explored. Worldwide, copper consumption is about
20 million tonnes of which 75% is derived from virgin metal recently mined and smelted and 25% from recycled scrap.
Industry sources are confident that demand from developing countries will make up the short fall where it is substituted
by aluminium, glass fibre and plastic. In constant dollar terms, the sector’s production has tripled in the last 30 years.
Turnover is currently about $2 billion and involves 14 enterprises.
Strategic Overview
The spider diagram shows the copper mining and concentrating sector has positive environmental and financial
indicators, but outliers in the three social indicators of employment generation, income, and government revenue.
Copper shares this type of TBL profile with most of the mining commodities which compete on a world market against
efficient low wage suppliers. There are downstream issues for copper in its status as a heavy metal, with ecotoxic
effects when it is liberated to the environment. Metal stewardship approaches may possibly develop where miners and
recyclers integrate and lease copper products on a ‘cradle to cradle’ life cycle basis.
The sector’s stimulus to its upstream suppliers is 20% below average and impacts on services to mining, wholesale
trade, electricity production, and property development. The linkages to downstream industries are 40% above
average due mainly to the non-ferrous metal smelting and products sector, with minor linkages to electrical equipment,
structural metal products, nuts bolts nails and springs, and government administration.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions is 35% below
average, while water use and land disturbance are 85% and 95% below average respectively. The social indicators
show that employment generation, income and government revenue are 60%, 50%, and 50% below average
respectively. The financial indicators show that operating surplus is 10% above average, export propensity is nearly
six times the average, and import penetration is 40% below average. Gold seems assured of a relatively buoyant
future with increasing industrial uses as well as its traditional use as a hedge against inflation, but the large material
flows associated with its extraction may come under more scrutiny. The leakage of lead into the biosphere will catalyse
whole-of-life stewardship efforts on a cradle-to-cradle basis.
Sector Description
Civilisation’s fascination with gold began over 8 000 years ago and about 145 000 tonnes have been mined since
2 000 BC. Only 10 000 tonnes of this had been mined up to the Californian Gold Rush in 1848. About 60% of the total
‘ever mined’ has occurred since 1950, and central banks now hold 32 000 tonnes in stock. Australia has economic
demonstrated reserves of 5 165 tonnes and yearly production of 260 tonnes giving an economic life of 18-20 years,
although there is considerable ongoing exploration in both brownfield and greenfield sites. Australia is ranked third in
world gold production behind South Africa and USA, and is followed by Russia. The economic demonstrated resource
for lead in Australia is 17.3 million tonnes and total identified resources are 50.6 million tonnes. Lead production
is more than 700 000 tonnes annually, giving a current economic life of 25 years. Lead is already the focus of a
concerted metal stewardship program to substantially increase recovery and recycling rates which are currently low.
In constant dollar terms, gold has increased by a factor of 40 over the last 30 years, while lead is still at the same level
after a major peak and decline in the late 1970s. Currently the turnover is about $6 billion and involves 90 enterprises.
Strategic Overview
The spider diagram shows three outliers for the social indicators, and positive outcomes for the financial and
environmental indicators. This signature is typical of a primary mining sector. The downstream issues of material
flows associated with gold extraction and lead leakage to the biosphere may require regulatory changes, which could
increase the labour requirements.
The sector’s stimulus to its upstream suppliers is 25% below the economy wide average and focuses on services to
mining, wholesale trade and electricity generation. The linkages to downstream industries are 65% below average as
most of the effect is dissipated by exports, apart from one linkage to the non-ferrous metal smelting and products sector.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions is 25% below
average, while water use and land disturbance are 40% and 95% below average respectively. The social indicator of
employment generation is 55% below average, income is 45% below average and government revenue is 50% below
average. The financial indicators show that operating surplus is 15% above average, export propensity is nearly five
times the average and import penetration is 30% below average. Zinc appears to have a promising future but the
stewardship of products during use and at the end of life may have to increase.
Sector Description
Zinc and silver, as mined in ores today, often comes in combination with lead and copper, and the commercial viability
of any ore body is based on a complex interaction between the ease of extraction and concentration and fluctuating
world commodity prices. Zinc is used mainly as a coating in steel beams, sheets, vehicle panels, zinc pigments,
additives to rubber, and for zinc chemicals in agriculture. Australia leads the world with its economic demonstrated
resources of zinc (35 million tonnes). When combined with its current yearly production (1.5 million tonnes) this gives
a reserve to production ratio or economic life of 23 years. There are at least 40 million tonnes of zinc containing ore
identified by exploration, but not yet fully assessed. While silver is no longer a major constituent of coins, it still has
many applications in photographic paper and film, electronics, jewellery and tableware. Its use is set to double in
the next decade in water treatment, and as a biocide and bacteriostat in plastic and textile formulations. The yearly
production of silver is about 2 000 tonnes per year and with an economically demonstrated resource of 42 000 tonnes,
this gives an economic life of about 21 years. In constant dollar terms, the sector’s turnover has quintupled over the
last 30 years and is currently about $1 billion, involveing nine enterprises.
Strategic Overview
The spider diagram portrays a sector with relatively good environmental indicators, excellent financial indicators and
below average social indicators. This is typical of the basic mining sectors where the social indicators are pressured on
one side by export orientated production levels and commodity prices in globalised markets, and on the other by the
need to maintain a continuing supply of suitably trained workers in remote locations. A downstream issue faced by all
mining commodities is that resource rents and profits are not invested in the region of extraction, and so longer term
benefits of mining accrue to areas of capital accumulation in cities, and overseas.
The sector’s stimulus to its upstream suppliers is 25% below average and impacts most on the sectors of services to
mining, wholesale trade, and electricity supply. The linkages to downstream industries are below average, and focused
on the non-ferrous metal smelting and products sector.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions is 15% below
average, while water use and land disturbance are 45% and 95% below average respectively. The social indicator
of employment generation is 55% below average, while income and government revenue are 45% and 50% below
average respectively. The financial indicators show that operating surplus is 20% above average, export propensity is
nearly four times the average, and import penetration is 30% below average. Many sector products contribute to the
fabrication of advanced materials and due to this market’s size, the sector’s future seems assured.
Sector Description
In financial terms, the output of the sector is dominated by nickel (50%) and mineral sands (25%), leaving other minerals
such as uranium, tin and manganese (25%). Annual levels of production include manganese (2.2 million tonnes), nickel
(207 000 tonnes), ilmenite or titanium ore (2 million tonnes), rutile (200 000 tonnes), uranium (10 000 tonnes of U2O3), and
tin (7 000 tonnes). Some commodities may expand several fold over the next two decades. Large mineral sands deposits
in the Murray Darling Basin could underpin a 300 000 tonnes per annum titanium industry provided that the full value
chain can be integrated and harmonised within Australian industry. This would require breakthroughs in ore transformation
and metal refining and casting technologies for industrial use of the metal. The nickel industry is currently experiencing
boom times driven particularly by Chinese industrial demand which is enabling the nickel laterite ores to complement the
nickel sulphide ore production, on which domestic production has been based. Australia holds one third of the world’s
uranium reserves and production is currently limited by regulation to four mines, Ranger, Olympic Dam, Beverley and
Honeymoon. In constant dollar terms, production of commodities in the sector has quintupled over the last thirty years
except uranium (doubled), rutile (same), and tin (halved). Current turnover is about $3.8 billion and involves
30 enterprises.
Strategic Overview
The spider diagram portrays a TBL account with outliers for the three social indicators, and with primary energy
use above average. Below average social outcomes are shared with many mineral commodities which face highly
competitive world markets, require efficient and capital intensive plant, and have difficulty attracting and retaining
skilled staff in remote mine locations.
The sector’s stimulus to its upstream suppliers is 25% below average and impacts on services to mining, wholesale
trade, electricity production and property development. The linkages to downstream industries are also weaker than
average and focus on non-ferrous metal refining.
Short Summary
Against the metric of one dollar of final demand, the environmental indicators of greenhouse emissions, water use and
land disturbance, are respectively 40%, 70%, and 95% below average. The social indicators of employment generation
and income are 40% and 35% below average respectively, while government revenue is 40% below average. The
financial indicator of operating surplus is 25% above average, export propensity is 40% above average, and import
penetration is equal to average. Increasing reuse of defunct building materials, new types of cement and new housing
designs to reduce embodied emissions may reduce the requirement for sector products.
Sector Description
In financial terms, the turnover of this sector is composed of sand and gravel mining (22%), construction materials such
as gravel, crushed stone, dimension stone, limestone, and gypsum (44%), and mining of gemstones (diamonds, opals
and sapphires), silica and talc (34%). Yearly physical production outputs include gravel and crushed stone (100 million
tonnes), sand (35 million tonnes), limestone (16 million tonnes), gypsum (3.5 million tonnes), salt (10 million tonnes),
silica (4 million tonnes), talc (170 000 tonnes) and gemstones (value of $740 million of which: diamonds-90%, opals-
8%, sapphires-2%). The basic materials in this sector underpin Australia’s built infrastructure so in a physical sense,
it is probably one of the more important sectors in the economy. Regional constraints in major cities are emerging as
gravel and sand pits become worked out, and urban environmental regulations restrict further extraction within city
boundaries. In constant dollar terms, most product categories in this sector have at least quadrupled in the last 30
years. Current turnover is around $3 billion, and involves over 400 enterprises.
Strategic Overview
The spider diagram portrays a reasonable TBL account for the other mining sector, save for three outliers of
employment generation, income, and government revenue. Part of this is due to the large and physically efficient
machinery used for mass material movement within the sector, which requires relatively few operators. In one sense,
the physical efficiencies in this sector are passed onto consumers in the form of cheaper building materials, and
thereby affordable housing. Some obvious downstream issues include the reclamation of quarry areas but this issue is
frequently turned to advantage in the form of waterside estates in urban areas. A move towards the recycling of defunct
building materials instead of landfilling may increase the labour requirements in the sector.
The sector’s stimulus to its upstream suppliers is equal to the economy wide average and impacts on road transport,
wholesale trade, and property development. The linkages to downstream industries is 50% stronger than average, and
suggests that any expansion in the industry must be led by expansion in obvious sectors such as residential and non-
residential construction, concrete and mortar, plaster products, cement manufacture, and basic iron and steel smelting.
Short Summary
Against the metric of one dollar of final demand, the environmental indicators of greenhouse emissions, water use and
land disturbance, are respectively 75%, 50%, and 95% below average. The social indicators reveal that employment
generation is 40% below average, income is 15% above average, and government revenue is 15% below average.
The financial indicators show that operating surplus is equal to average, export propensity is 70% below average, and
import penetration is 20% below average. The sector’s technological challenge is to mould several billion years of
continental evolution and mineralisation, 150 years of European mining history and the evolving science of informatics,
into the precise identification of high grade mineral resources.
Sector Description
In financial terms, the sector is dominated by firms which service mining activity or undertake mining operations
on contract (64%), in-house petroleum exploration (21%) and in-house mineral exploration (15%). The mining
contracting component of the sector is growing strongly as most major mining houses outsource physical mining to
specialist engineering firms. The activity in the sector is highly variable and can be driven by market sentiment, the
depletion of resource stocks, ‘bull’ market conditions for a particular commodity, and institutional arrangements such
as tax concessions. As a measure of yearly exploration activity in petroleum, there are currently 80 000 km of 2D or
areal seismic lines (mostly offshore), 12 000 sq km of 3D or volumetric seismic lines (75% offshore) and about 130
exploration wells drilled. Mineral industry sources note concerns with current levels of exploration, which are relatively
static after a small peak in the mid-1990s. Increasingly, exploration will be based on informatics rather than field
survey, but it requires a blending of new theories of landscape evolution and mineralisation, advanced data mining
and visualisation techniques, with ready access to on-ground reality checking. In constant dollar terms, the turnover of
the sector has quintupled over the last 30 years with a peak and then a decline in the late 1970s and early 1980s. The
current turnover is about $5 billion, and involves 300 enterprises.
Strategic Overview
The spider diagram reveals a reasonable TBL account with a small outlier for employment generation and a larger one
for export propensity. The social indicators are perhaps less of an issue because of the capital intensity of petroleum
exploration, and because government revenue is generated downstream from exploration when resource rents are
extracted on mining revenues. Export propensity is improving as Australian expertise is called on by global mining
operations.
The sector’s stimulus to its upstream suppliers is 25% below average as much of the activity is self resourced, from
within the sector. There are upstream impacts on scientific and technical services, legal accounting and marketing, and
wholesale trade. The linkages to downstream industries are 15% below average, and feature gold and lead, iron ore,
black coal, crude oil, and base metals.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions is over 11 times
the average, water use is 8 times the average, and land disturbance is 26 times the average. The social indicators
show that employment generation is 35% greater than average, income is 10% below average, and government
revenue is 25% below average. The financial indicators show that operating surplus is 15% greater than average,
export propensity is more than three times the average and import penetration is 50% below average. There are
a number of national accounting issues that could, if reconciled, improve the land disturbance and greenhouse
indicators. Certification of meat from lower impact production systems may give market advantage.
Sector Description
In financial terms the sector’s turnover is dominated by the processing of beef and sheep meats (65%), poultry (22%)
and pig meats (13%). Australia produces over 2 million tonnes of beef annually, consumes 730 000 tonnes and
exports 1.4 million tonnes. Sheep meat production is 340 000 tonnes annually of which 220 000 tonnes are consumed
domestically, and 120 000 tonnes exported. Annual production of pig meat is 400 000 tonnes, while poultry is
740 000 tonnes. Per capita consumption is 37 kg for beef and veal, 15 kg for lamb and mutton, 21 kg for pig meat and
36 kg for poultry. In constant dollar terms over the last 30 years, fresh meat has tripled at the expense of preserved
meat which has halved, while poultry has increased by 60%, and its by-products have remained nearly stable.
Turnover is currently about $14.6 billion and involves over 800 enterprises.
Strategic Overview
The meat products sector reveals a challenging TBL account with spikes for the environmental indicators of land
disturbance, water use and greenhouse gas emissions. Against these, it has excellent outcomes for the financial
indicators, a higher than average employment generation most of which is in regional areas, and an average income.
A large proportion of the environmental indicators are due to forage production systems embodied in beef and
sheep production. Moderating these environmental resource intensities may require production and consumption
adjustments. Improving meat production systems and increasing basic prices of meat products are both possible.
Radical methods of environmental valuation suggest that beef is undervalued in money terms by a factor of 5-10, if the
value of the ecosystem goods embodied in its production chain are included. Debate could focus on balancing market
prices and the environmental costs of meat production.
The sector’s stimulus to its upstream suppliers is 75% greater than average and impacts on beef cattle, road transport,
wholesale trade, poultry farming, sheep farming, pig farming, accounting and marketing and property development.
The linkages to downstream industries are 65% weaker than average and most output is dissipated by domestic
consumption and exports. Weak downstream linkages suggest that any expansion in the sector should be led by
expansion in export opportunities for processed meat.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions is more than
twice the average, water use is more than 15 times the average and land disturbance is 20% above average. The
social indicators show employment generation is equal to average, while income and government revenue are
20% and 25% below average respectively. The financial indicator of operating surplus is 20% above average and
export propensity is more than twice the average, while import penetration is 40% below average. This TBL account
suggests a number of challenges but has much in common with many Australia food and fibre sectors producing for
domestic consumption and export markets. TBL outcomes could be improved through a two-pronged strategy whereby
production innovations are sought at the same time as price adjustments and product labelling drive change in
household consumption decisions. The dairy products sector appears set for a period of sustained evolution as product
ranges diversify and add value through health giving properties and lifestyle choices.
Sector Description
The dairy products sector receives un-pasteurised whole milk from the dairy cows sector as the feedstock for
manufacturing. It processes almost 12 billion litres of milk with exports accounting for 51%, drinking milk 19% and milk
products 30%. Most manufacturing milk is used for cheese (41%) and butter (32%). Australia has fifteen integrated
dairy companies: six of these are multinationals and the remainder based on a cooperative structure. Australia has
12% of the global export dairy market with New Zealand (31%) and Europe (38%) being the major players. The current
farm gate value of milk production is $3.4 billion. Australians consume 100 litres of milk, 3 kg of butter, 11 kg of cheese
(9 kg made locally) and 3 kg of milk powder per capita each year.
Strategic Overview
The sector’s spider diagram shows two outliers for the environmental indicators of water use and greenhouse
emissions. Upstream issues for the sector include water use in, and effluents and emissions from diary production
systems. The key downstream issues focus on tensions between the many positive dietary properties of milk products
and some negative health effects from inappropriate consumption levels. However, the sector is one of the food
industry’s leaders in product development and diversification, with niche products focused on every conceivable dietary
requirement. Reducing the water indicator by moving to production regions of high rainfall or changing to grain diets is
feasible, but may increase the land disturbance indicator.
A decision to invest in the sector gives a weak downstream linkage to the sector of accommodation, cafes and
restaurants sector. Thus apart from exports, production stimulated from extra capacity can only be absorbed by extra
personal consumption and thus has a relatively narrow base. Increasing consumer demand gives one of the strongest
upstream stimuli to sectors seen in this analysis.
Short Summary
The fruit and vegetable products sector provides a reasonable environmental account with greenhouse emissions
5% below average, land disturbance 35% below average and water use over twice the average. Nearly half the
water indicator is an indirect effect due to the supply of raw materials from the vegetable and fruit growing sector.
Employment generation is 20% below average and income and government revenue are both 15% below average.
The sector’s financial indicators show operating surplus and export propensity are 10% and 45% above average
respectively while import penetration is 30% below average. The sector shows weak downstream linkages with a
small effect on the accommodation café and restaurants sector. Increased consumer demand strongly stimulates
upstream suppliers such as vegetable and fruit growing, plastic and steel containers, wholesale trade, road freight and
marketing. Both government revenue and water use indicators could be improved if the embodied water content of the
sector’s products were subject to a resource use levy delivered through best practice full cost pricing for water. This
would shift the cost of maintaining and improving national water resources from government to consumers. However
processed food is a nutritional staple in many lower income households and the social and distributional effects and
dietary impacts of resource pricing would need to be considered.
Sector Description
The sector includes processing of fruits and vegetables and produces a wide range of frozen, dried, canned and partly
prepared products. Weight or volumetric measures are difficult to obtain but major components by financial value
include fruit juices (25%), frozen vegetables (17%), preserved fruit (15%), sauces (8%) and jams (7%). The sector has
a strong regional orientation with about half of the factories and employment located outside major urban areas. In
2002, the turnover was $4.4 billion and involved over 200 enterprises.
Strategic Overview
The integrated overview in the spider diagram shows a reasonably balanced TBL outcome with one outlier for water
use and three below average indicators of government revenue, employment generation and income. The key
upstream issues for the sector relate to embodied water use and land sustainability issues and the long term effect
of current agricultural production systems on the health of process workers (particularly itinerant fruit and vegetable
pickers). Downstream issues include the composition of processed food, the loss of nutritional value particularly
vitamins and micronutrients, and the part that convenience food and time-poor lifestyles play in emerging population
health issues such as obesity and diabetes.
Increases in consumer demand show strong upstream linkages to sectors such as vegetable and fruit growing, plastic
products, steel containers, wholesale trade, road freight and marketing. The sector shows extremely weak downstream
linkages being dissipated by personal consumption and exports.
Short Summary
Against the metric of one dollar of final consumption, the environmental indicators of greenhouse emissions and
water use are 40% and 50% above average respectively while land disturbance is two times the average. The
social indicators of employment generation, income and government revenue are respectively 40%, 30% and 30%
below average. The financial indicator of operating surplus is 5% below average, while export propensity and import
penetration are 40% and 30% above average respectively. Industry strategic plans, which aim to replace imports
substantially, may advantage some social and financial indicators, but may disadvantage environmental indicators as
more crop production and processing takes place domestically.
Sector Description
Australia consumes about 550 000 tonnes of oils and fats annually including 100 000 tonnes each of the soft
saturated oils palm oil and tallow. The retail sector provides 185 000 tonnes annually for private consumption, and the
commercial and food preparation sectors use the remaining 365 000 tonnes. The strategic aims set by the industry
include the import replacement of palm oil, sunflower oil, olive oil and soy meal. For raw materials, Australia produces
about 2 million tonnes of canola seed, and 100 000 tonnes each of sunflower and soybean grains. Currently more than
9 million olive trees have been planted across Australia, and while annual domestic production is now 1 000 tonnes, it
has the potential to reach 30 000 tonnes later in the decade, and eventually 50 000 tonnes. Currently 30 000 tonnes
of olive oil are imported annually. The yield of oil from seed or fruit is variable and quoted at 40% for canola, 20% for
olives, 35% for sunflowers and 20% for soybeans. On a per capita basis, Australians purchase around five kg of table
margarine and two kg of vegetable oils per annum. For domestic cooking oil sales, canola oil, olive oil and blended
mixes make up 30% each. In constant dollar terms, the turnover of the oil and fats sector has doubled in the last 30
years, and is currently around $2.2 billion and involves 30 enterprises.
Strategic Overview
The spider diagram shows the sector’s environmental indicators are well above average, and all of the social indicators
are below average. The relatively high levels of import penetration, particularly for soft oils may flow onto below
average outcomes for employment generation and income. However higher imports also advantage some of the
environmental variables, as growing and processing takes place overseas. Strategic goals set by the industry aim to
redress some of the oil import issues, and these may play out over the next decade. There are downstream issues for
the sector related to excessive fat consumption in human diets and subsequent health impacts from the obesity ‘crisis’.
The fat in consumer products is a production chain issue which can be managed.
The sector’s stimulus to its upstream suppliers is 30% higher than average and impacts on wholesale trade, road
transport, oil seed growing, accounting and marketing, meat products and other foods. The linkages to downstream
industries are 25% weaker than average and part of the influence is dissipated by domestic consumption. The
downstream effect also suggests that any expansion in this sector needs to be led by expansion in sectors such as
other foods, accommodation cafes and restaurants, retail trade, and bakery products.
Short Summary
Against the metric of one dollar of final consumption, the environmental indicator of greenhouse gas is 10% above
average. Water use is 15 times the average due primarily to irrigation water used upstream in rice production, and land
disturbance is 70% above average. The social indicators reveal that employment generation is 5% below average,
income is 20% below average, and government revenue is 30% below average. The financial indicators show that the
operating surplus is 15% above average, export propensity is more than twice the average, and import penetration is
40% below average. The micronutrient status of flour may be a future human diet issue.
Sector Description
In financial terms the products from the sector include grain flours (22%), cereal foods (25%), rice products (20%),
pasta (7%), and a wide range of specialist products such as baking powders, prepared bread and cake mixes, cereal
bran, starch, glucose, and residual stock feed products. The average Australian adult consumes 0.4 kg of cereal based
food daily (including this sector and the bakery products sector) giving a yearly consumption of 146 kg per capita,
and a national total of about 3 million tonnes. Of the 24 million tonnes of wheat produced in a typical year, 2.2 million
tonnes passes through this sector for domestic human consumption, 2.1 million tonnes is consumed by animals,
0.5 million tonnes is seed for the next crop, 16 million tonnes is exported as grain, 0.2 million tonnes is exported as
flour, and 3 million tonnes is held over as stocks for the following year. In constant dollar terms, pastas and breakfast
cereals have more than quadrupled over the last 30 years, wheat flour has doubled, and bread and cake mixes have
increased by a factor of eight. Current turnover is around $4 billion and includes over 100 enterprises.
Strategic Overview
The spider diagram reveals two above-average spikes for the environmental indicators of water use and land
disturbance, together with reasonable social indicators, and good financial outcomes. The upstream challenges for
the sector relate to the land and water intensity of grain production. The downstream challenges relate to maintaining
the inherent nutritional quality of the original grain through the sector’s transformation and storage activities, as well as
the health-inducing fortification of flour with minerals and active or functional ingredients. There is an emerging tension
between traditional high input agriculture focused on per hectare returns and more biological modes of production with
lower production but possibly higher available nutrients in the grain products.
The sector’s stimulus to its upstream suppliers is 55% greater than average with impacts on grain growing, wholesale
trade, accounting and marketing, road transport, rice growing, and property development. The linkages to downstream
industries are 30% weaker than average and suggest that any expansion in the sector must be led by increased
activity in the sectors of bakery products, accommodation cafes and restaurants, and retail trade.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions is 15% greater
than average while water use is over three times the average and land disturbance is 40% above average. This is due
to production inputs rather than activities within the sector. Social indicators of employment and income are 40% and
10% above average respectively, while government revenue is 15% below average. The financial indicator of operating
surplus is 5% below average, export propensity is 20% above average and import penetration is 40% below average.
The environmental indicators pose challenges to Australians through their direct purchasing decisions, and to bakery
manufacturers through their supply chain.
Sector Description
The bakery products sector includes the production of all types of bread, meat pies, cakes, pastries and biscuits.
Australians consume directly (ie not embodied in intensive meat products such as chicken, pork and beef) about
96 kg of cereals per capita each year, of which 80 kg are consumed as bread products. Nearly two million tonnes of
flour is produced each year with bread using 46%, pastries 4% and biscuits 5%. Today it is estimated that the large
bakery companies supply about 65% of the national bread market, hot bread shops about 25%, in-store bakeries 5%
and independent bakeries 5%. An important factor behind the success of hot bread shops has been the development
of premix flours. Worldwide, the sector is becoming more complex as bread becomes a boutique food with functional
food additives, whilst also remaining a basic food staple.
Strategic Overview
The strategic overview provided by the spider diagram shows a reasonably balanced TBL account with the two
environmental indicators of water use and land disturbance as outliers. Upstream issues relate to the national
implications of land and water use in Australia. The structural paths highlight the beef cattle and grains sectors as
important components of the land disturbance indicator, while rice growing and dairy products are important in the
water chain. Altering both the composition of bakery products as well as the selection of component suppliers could
help reduce the water and land disturbance indicators. Downstream issues relate to the accumulated effects of bakery
products on lifetime attributes of individual and population health. There is an increasing emphasis on the glycaemic
index of products, micronutrient deficiencies, fibre content, and in the future the use of products that actively enhance
health, rather than merely provide staple food products and basic nutrition.
Increases in consumer demand give a strong upstream stimulus to the suppliers of the bakery products sector such as
flour mill products, wholesale trade, raw sugar, road transport and marketing. The sector shows very weak downstream
linkages to the cafes and restaurants sector.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions is 10% below
average, water use is two times the average, and land disturbance is 65% below average. The social indicators show
that employment generation is 5% below average, income is equal to average, and government revenue is 40% above
average. The financial indicators show that surplus is 20% below average, export propensity is 90% above average
and import penetration is 15% below average. There are possible upstream social issues relating to cocoa production
and downstream health benefits from the moderate consumption of dark chocolate.
Sector Description
Australians consume about 200 000 tonnes of confectionery per year, or about 10 kg per capita comprising six kg of
chocolate and four kg of sugar confectionery. Late teenagers are the highest consumers. There are over 5 000 different
confectionery products on sale with the market being dominated by three international companies which together
have 75% of the market. Australia is attractive for confectionery manufacture because of the local production of most
ingredients except 40 000 tonnes of cocoa which is imported annually. Dutch life cycle studies show that one kg of
chocolate consumption embodies 32 kg of CO2 equivalents. In constant dollar terms, the turnover has doubled in the
last 30 years and is currently $1.7 billion involving about 130 enterprises.
Strategic Overview
The spider diagram reveals a reasonable TBL account for the confectionery sector, with one above-average spike for
water use. This is due to the embodied water of confectionery ingredients such as milk, sugar, rice, fruit, and wine and
spirits. There are a number of important upstream and downstream issues outside the boundaries of this analysis.
Some trade and environmental groups have voiced concerns about the adverse biodiversity and environmental effects
of cocoa production systems in tropical countries, child labour, and the economic effects of low product prices in cartel-
like commodity markets. Claims of dental health problems from confectionery consumption are less definite in the
recent science literature. Dental health influences include modern hygiene (twice daily brushing), use of new chewing
gums containing milk-derived casein phospho-peptides, a broader ecological theory including changes in mouth
pH and bacterial flora, and the influence of both starches and sugars. Health benefits of moderate dark chocolate
consumption are well supported due to its dietary flavonoid content, which may have both antithrombotic (clotting) and
antioxidant properties, important for cardiovascular and other health issues.
The sector’s stimulus to its upstream suppliers is 35% above average and impacts on wholesale trade, accounting
and marketing, sugar refining, dairy products, road transport, paper containers, and plastic products. The linkages to
downstream industries are weak as most of the effect is dissipated by private consumption and partly by exports. The
downstream linkages suggest that any increase in this sector’s production would have to be led by the sectors of retail
trade, cafes and restaurants, bakery products, and flour and cereal foods.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions is twice the
average, while water use and land disturbance are five times and nearly two times the average, respectively. The
social indicators show that employment generation is 10% below average, income is 20% below average, and
government revenue is 25% below average. The financial indicators show that operating surplus is 15% greater than
average, export propensity is three times the average, and import penetration is 30% below average. Human and
animal foods components may have good prospects but sugar and processed fish could face an uncertain future.
Sector Description
In financial terms the sector is broadly composed of manufactured foods (43%), animal feeds (23%), raw and refined
sugar (19%) and processed seafoods (15%). Production of raw and refined sugar is currently about 4.6 million tonnes,
of which one million tonnes is for domestic use, and the rest for export. Over one million tonnes of the by-product molasses
is used as an animal feed, to ferment ethanol or exported. Domestic fisheries live catch is about 230 000 tonnes with an
additional 107 000 tonnes imported. It is difficult to separate the processed and raw proportions of this seafood. Nearly
one million tonnes of cottonseed from cotton ginning (the services to agriculture sector) are processed for animal feeds
particularly for dairy and beef cattle feeding. In constant dollar terms over the last 30 years there have been large
variations in turnover of components in this sector, especially in the seafood lines. Some such as manufactured food
products and raw and refined sugar have doubled, while animal foods have quintupled. The current turnover is about
$10 billion, and involves over 800 enterprises.
Strategic Overview
The spider diagram reveals three outliers for the indicators of water use, land disturbance and greenhouse emissions.
The sector forms an important bridge between the primary growing sectors and the re-routing of products and by
products to important nodes of final and intermediate use. For example, cottonseed meal and molasses are vital inputs
to intensive animal production systems such as dairy farming and cattle feedlots. Some sector components such as
sugar refining and fish processing have upstream environmental and production issues that have yet to be resolved.
In a the broader sense of industrial ecology it may be necessary to co-locate many types of food and other processing
activities to allow development of a material chain that gives many products and few wastes. Brazil has designed an
integrated sugar refining, ethanol refining and beef feedlot system.
The sector’s stimulus to its upstream suppliers is 40% greater than average with impacts on road transport, sugar
cane, wholesale trade, accounting and marketing, grain growing (cotton seed), hay growing, and meat products.
Linkages to downstream industries are weaker than average because much of the activity is dissipated by final
consumption and exports of sugar and seafoods. Animal feed, much of it transformed from by-products of human food
or fibre processing (molasses and cottonseed meal) also becomes an intermediate product for other final demand
production chains.
Short Summary
Against the metric of one dollar of final demand, the environmental indicator of greenhouse emissions is 10% above
average, water use is over two times the average and land disturbance is 80% below average. The social indicators
reveal that employment generation is 20% below average, income is 15% below average, and government revenue is
25% above average. The financial indicators show that operating surplus is 10% above average, export propensity is
equal to average, and import penetration is 30% below average. The sector’s stewardship of its packaging has shown
substantial gains in the last decade. The sector may face increasing challenges from possible downstream issues such
as childhood obesity and skeletal and dental health.
Sector Description
Australia currently consumes 3.2 billion litres of this sector’s products, of which 2.4 billion litres or 75%, are carbonated
‘soft’ drinks, with still and carbonated waters, sports drinks etc. making up the remainder. The per capita consumption
of carbonated drinks is about 120 litres annually, compared to beer with 95 litres, and milk with 105 litres. The
packaging of carbonated drinks is dominated by PET bottles comprising 60% of the total, aluminium cans (24%),
glass (4%) and bulk ‘post mix’ dispensing in bars and restaurants (12%). Cola-type drinks dominate the flavours with
nearly 60% of total soft drinks, followed by orange and clear lemonade. Australians consume nearly 80 million litres of
sports and energy drinks, and nearly 700 million litres of bulk and bottled water. There are over four billion containers
available for recycling each year and recycling fractions are about 55% for PET bottles and over 70% for aluminium
cans. In constant dollar terms, the sector’s turnover has tripled over the last 30 years, and turnover is around
$3.3 billion involving about 90 enterprises.
Strategic Overview
The spider diagram shows that the soft drinks and cordials sector uses more water than average and has near average
or better than average outcomes for the remaining nine indicators. In addition to the disposal of packaging, the sector
faces a number of downstream issues which highlight the challenges of shared responsibility between consumers
and the producers. Health institutions hypothesise that in addition to childhood obesity issues from inappropriate
diet and exercise regimes, displacement of tap by bottled water avoids fluoride and its teeth protection properties,
while displacement of milk by soft drinks could lessen calcium intake, and thus weaken long term bone resilience.
Distribution chains could provide ready market access for health-enhancing drinks.
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TBL Account #1
The financial indicator of operating surplus is 10% above average and shows a direct sector effect of 41%, with
contributions from sheet metal containers (6%), sugar cane (5%), plastic products (2%), forwarding and storage (2%),
sugar refining (2%), iron and steel making (2%), glass products (2%) and road transport (1%). The social indicator
of employment generation is 20% below average with a direct effect of 20% due to the capital intensity of current
manufacturing methods, and an extended chain of small contributions. The greenhouse emissions indicator is 20%
below average, with a direct in-factory effect of 11%, and contributions from basic iron and steel (8%), sugar refining
(6%), electricity production (6%), sugar growing (6%) and basic chemicals (2%).
The sector’s stimulus to its upstream suppliers is 50% greater than the economy wide average and impacts on
sheet metal containers, wholesale trade, sugar cane, sugar refining, plastic products, road transport, accounting and
marketing, basic iron and steel, and accommodation and restaurants. The linkages to downstream industries are
weak, as most production is dissipated by final consumption.
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Sector 2110: Beer and Malt (Bm)
Beer, ale, and stout (bottled, canned and bulk) and malt
Short Summary
Against the metric of one dollar of final consumption, the environmental indicator of greenhouse emissions is 20%
below average, while water use and land disturbance are 20% and 25% above average respectively. The social
indicators show that employment generation and income are both 30% below average, while government revenue is 10
times the average. The financial indicators give positive outcomes with operating surplus 35% above average, export
propensity 55% above average, and import penetration 50% below average. While a number of upstream issues could
be improved, the main issue appears to be the tension between the negative effects of excessive alcohol consumption
on community health and the government revenue gained from its use.
Sector Description
Australia currently produces 1 745 million litres of beer and 670 000 tonnes of malted barley per year. Australians
consume about 1 720 million litres of beer or 95 litres per capita ranking ninth in world in per capita beer consumption.
Beer accounts for 75% of pure alcohol consumption (wine 20%, spirits 2%, other 5%). Full strength beers account for
75% of domestic consumption and reduced alcohol beers for 25%. Consumption has dropped from a peak of 130 litres
per capita in the mid 1970s. While consumption of normal brand beer is currently static, sales of both light beers and
premium quality beers are growing, with the latter consumption at 140 million litres, or about 10 litres per capita for the
over 18 years population. Beer brewing is moderately water intensive requiring about seven litres of factory process water
for each litre produced. Malting is an early stage of beer making where malting quality barley (around 11% protein) is
soaked (steeped), germinated, and kiln dried. Australia consumes around 200 000 tonnes of malted barley for domestic
brewing, and exports about 470 000 tonnes. Excise on beer is levied on alcohol content. In constant dollar terms, the
sector’s turnover is similar to 30 years ago, with a current turnover of about $3 billion involving about ten enterprises.
Strategic Overview
The spider diagram portrays a reasonable TBL account with no spikes and a much greater than average government
revenue. The sector has higher than average land disturbance and water use, lower than average employment
generation and income, but higher than average outcomes for the financial indicators. Health experts hypothesise an
alcohol ‘J-curve’ effect with some positive health outcomes from moderate consumption, but excessive consumption
causing acute health problems costing over $5 billion yearly. Beer contributes $1.8 billion (45%) of the $4 billion of
alcohol excise levies collected yearly, and represents 75% of the pure alcohol consumed.
The sector’s stimulus to upstream suppliers is 35% greater than the economy wide average with impacts on barley
growing, wholesale trade, road transport, metal containers, accommodation cafes and restaurants, and banking. The
linkages to downstream industries are average and suggest that production increases must be led by expansion of the
accommodation, cafes and restaurants sector.
Short Summary
The wine and spirits sector has greenhouse emissions 15% below average, land disturbance 65% below average
and water use twelve times the economy wide average at 500 litres per dollar of final demand. Two thirds of the water
is used directly within the sector and includes the water used for growing grapes as well as for processing. A further
one quarter is used to grow non-grape inputs (rice for sake, apples for cider) where one quarter of the water effect is
located. The social indicators show that employment generation is 5% below average, income is 15% below average
and government revenue is five times the average, due to excise taxes on alcohol. The financial indicators show that
operating surplus is 10% above average, exports propensity is over twice the average and import penetration is 25%
below average. The downstream linkages are average and strongest to the accommodation, cafés and restaurants
sector. Increased consumer demand strongly stimulates upstream suppliers, particularly fruit growing, cardboard and
glass containers, wholesale trade, road freight and marketing. The wine and spirits sector shows a reasonable TBL
account against the indicators used in this analysis. The negative social consequences of alcohol abuse are outside
the scope of this analysis. Product levies based on embodied water content could help improve the water indicator.
Sector Description
Around 150 000 hectares of vineyards produce 1.6 million tonnes of grapes for crushing which produces 1.2 billion
litres of wine. Domestic sales and exports of wine are each around 400 million litres per year and returns sales of
around $2 billion annually, making it a $4 billion industry. The wine inventory (the stock for cellaring) is around
1.5 billion litres and takes in 400 million litres per year. The production of Australian brandy is around 400 000 litres
per year. Australians consume around 20 litres of wine per capita per year. The industry is very important in a regional
sense. In 2002, the financial turnover was $5.2 billion and involved over 1 100 enterprises.
Strategic Overview
The integrated overview shown in the spider diagram gives a reasonable TBL account but for one outlier of water use.
The social indicators show near average employment and income outcomes and high levels of government revenue
due to the taxes levied on alcohol content (in the case of spirits) and product price (for wine). In addition to water use,
upstream issues relate to the occupational health and safety issues of farmers, grape pickers and process workers.
Downstream issues relate to disposal of process water and organic waste such as grape skins. The organic content
of process water (technically its biological oxygen demand) is a key issue. One policy option may be to explore cross
compliance arrangements between tax excise paid, and the innovation and investment required to return waste water
to streams with equal or better quality than at its entry point to the plant.
Increases in consumer demand show strong upstream linkages to grape growing, cardboard containers, glass makers,
wholesale trade, road freight and marketing. The sector shows relatively weak downstream linkages as most activity
dissipates to personal consumption and exports.