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This tells us all about the structure of microorganisms, their cell wall, what makes their cell wall, how the cell walls of these microbes reacts to gram staining and the functions of their structures.
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‘Traditionally, cellular organisms have been divided into two broad categories, based on their cell
type. They are either prokaryotic or eukaryotic, In general, prokaryotes are smaller, simpler,
with a lot less stuff, while eukaryotes are larger, more complex, and more cluttered. The crux
of their key difference can be deduced from their names “Pro” means “before,” while
means “true,” indicating that prokaryotes lack a true nucleus while eukaryotes have a true
nucleus. More recently, microbiologists have been against the term prokaryote because it
lumps both bacteria and the more recently discovered Archaea in the same category. Both
cells are prokaryotic because they lack a nucleus and other cell structures (such as mitochondria,
Golgi apparatus, endoplasmic reticulum, etc), but they aren’t closely related genetically. So, to
honor these differences they refer to the groups as the archaea, the bacteria, and the eukaryotes..
Prokaryotic Cells Organisation
A prokaryote is a simple, unicellular organism that lacks an organized nucleus or other
‘membrane-bound organelle.
© Prokaryotes lack an organized nucleus and other membrane-bound organelles.
+ Prokaryotic DNA is found in a central part of the cell called the nucleoid.
© The cell wall of a prokaryote acts as an extra layer of protection, helps maintain cell
shape, and prevents dehydration.
'* Prokaryotic cell size ranges from 0.1 to 5.0 pm in diameter.
* The small size of prokaryotes allows quick entry and diffusion of ions and molecules to
other parts of the cell while also allowing fast removal of waste products out of the cell
Cell Morphology
Cell morphology is a reference to the shape of a cell. The shape dictates how that cell will
grow, reproduce, obtain nutrients, move, and it’s important to the cell to maintain that
shape to function properly. Cell morphology can be used as a characteristic to assist in
identifying particular microbes but it’s important to note that cells with the same
morphology are not necessarily related. Bacteria tend to display the most representative cell
morphologies, with the most common examples listed below:Diversity of Morphology in Prokaryotes
Coceus
os
C Spiritum
wi
Stak Hypha
‘Budcing and appendaged bacteria
Cocci (Spheres)
Arrangement:
- Diplococci: pairs - Chains (e.g. streptococci)
- Clusters (e.g. Staphylococci)
in a square)
ina cube)
Bacilli - Rods
- Coccobacilli (very short rods)
- Filamentous (long rods)
- Vibrios (curved rods)
~ Blunt or Square ends
Arrangements: cells arranged singly, in short chains, palisade or
Chinese Lettering
Less Common Shapes:
+ Spirilla rigid helices
- Spirochetes - flexible helices (usually quite long, internalized
flagella)
- Coryneform - variable appearance (usually rod-like)
- Pleomorphie - variable, irregular shapes, occasionally branched
- Flattened rectangles, triangles & trapezoids (rare)
Less Common Shapes:
- Spirilla - rigid helices
- Spirochetes - flexible helices (usually quite long, internalized
flagella)
- Coryneform - variable appearance (usually rod-like)
- Pleomorphic - variable, irregular shapes, occasionally branched
- Flattened rectangles, triangles & trapezoids (rare)Cell Size
Cell size, just like cell morphology, is not a trivial matter to a cell. There are reasons why most
archaeal/bacterial cells are much smaller than eukaryotic cells. Much of it has to do with the
advantages derived from being small. These advantages relate back to the surface-to-volume
ratio of the cell, a ratio of the external cellular layer in contact with the environment
compared to the liquid inside. This ratio changes as a cell increases in size. Let us look at a 2
im cell in comparison with a cell that is twice as large at 4 jum.
r=2pm
‘7 surface area = 50.3 um2
r= 1m wolume = 335 jms
\surface area = 12.6 ym2 =
volume = 4.2 m3
The surface-to-volume ratio of the smaller cell is 3, while the surface-to-volume ratio of the
larger cell decreases to 1.5. Think of the cell surface as the ability of the cell to bring in nutrients
and let out waste products. The larger the surface area, the more possibilities exist for engaging
in these activities. Based on this, the larger cell would have an advantage. Now think of the
volume as representing what the cell has to support. As the surface-to-volume ratio goes down, it
indicates that the cell has less of an opportunity to bring in the nutrients needed to support the
cell’s activities — activities such as growth and reproduction. So, small cells grow and reproduce
faster. This also means that they evolve faster over time, giving them more opportunities to adapt
to environments.
Microbial Cell Components
All cellular components consist of macromolecules such as proteins, polysaccharides,
phospholipids, DNA, RNA, etc. These macromolecules are made up of subunits (primary
structure) of sugars, amino acids and nucleotides. The subunits are in turn made up of
macronutrients such as C, H, O, N, S and P, etc.
The arrangement/sequence of the subunits in the macromolecule determines the properties and
the function of these macromolecules. For example the amino acid sequence in a protein
determines the properties and functions of that protein, same is with the other macromolecules.
The immense diversity of life is as a result of the difference within the primary structure of
biological macromolecules.
Macromolecules that make up Cell Components
Macromolecule Primary subunits | Cell components
Proteins ‘Amino acids Plasma membrane, cytoplasm,
Ribosomes, Flagella, etc.
Polysaccharides Sugar Cell wall, capsules, inclusions
Phospholipids Fatty acids Membranes
Nucleic acids Nucleotide Nucleoid, plasmids, ribosomes
Microbial Cell structure
Examination of the internal structure of cells reveals two patterns, called prokaryote and
eukaryote. Prokaryotes include the Bacteria and the Archaea and consist of small and structurallyrather simple cells, Eukaryotes are typically much larger than prokaryotes and contain an
assortment of membrane enclosed cytoplasmic structures, These include, most prominently, the
DNA-containing nucleus but also mitochondria and chloroplasts, organelles that specialize in
supplying the
cell with energy, and_—_various
Structure of Prokaryotic and Eukaryotic Cells
Bacteria cell structures and their functions
Cell structure | Function
Plasma Selectively permeable barrier, mechanical boundary
membrane _| of cell, nutrient and waste transport, location
of many metabolic processes (respiration,
photosynthesis), detection of environmental cues for
chemotaxis
‘Gas vacuole | Buoyaney for floating in aquatic environments
Ribosomes | Protein synthesis
Inclusion ‘Storage of earbon, phosphate, and other substances
bodies
‘Nucleoid ‘Localization of genetic material (DNA)
Periplasmic | Contains hydrolytic enzymes and binding proteins for
nutrient processing and uptake
Cell wall ‘Provides shape and protection from osmotic sess
Capsules and | Resistance to phagocytosis, adherence to surfaces
slime layers
Fimbriac and | Attachment to surfaces, bacterial mating
[pili
[ Flagella ‘Swimming motility
‘Endospore | Survival under harsh environmental conditions
other
organelles.Structure of the Cell Components
All cells (bacterial, archaeal, eukaryotic) share four common components: Cytoplasm,
Deoxyribonucleic acid, Ribosomes, Cytoplasmic Membrane
Cytoplasm — The cytoplasm, the inside of the cell, is a gel-like aqueous mixture of
macromolecules—proteins, lipids, nucleic acids, and polysaccharides—small organic molecules
(mainly precursors of macromolecules), various inorganic ions, and ribosomes. It provides an
aqueous environment for the chemical reactions that take place in a cell. The cytoplasm of all
cells is. separated by a permeability barrier called the cytoplasmic membrane from the outside
Deoxyribonucleic acid or DNA is the genetic material of the cell, the instructions for the cell’s
abilities and characteristics. This complete set of genes, referred to as a genome, is localized in
an iregularly-shaped region known as the nucleoid in bacterial and archaeal cells, and
enclosed into a membrane-bound nucleus in eukaryotic cells.
Ribosomes —. Composed of both RNA and protein, ribosomes are the work benches (factories)
of protein synthesis of the cell. ‘There are some distinct differences between the ones found in
bacteria/archaea and the ones found in eukaryotes, in terms of size and location. The ribosomes
of bacteria and archaea are found floating in the cytoplasm, while many of the eukaryotic
ribosomes are organized along the endoplasmic reticulum, a eukaryotic organelle.
Ribosomes are measured using the Svedberg unit, which corresponds to the rate of
sedimentation when centrifuged. Bacterial/archaeal ribosomes have a measurement of 70S
as a sedimentation value, while eukaryotic ribosomes have a measurement of 80S, an
indication of both their larger size and mass.
Cytoplasmic Membrane ~ one of the outer boundaries of every cell is the plasma membrane or
cell membrane. (A plasma membrane can be found elsewhere as well, such as the membrane that
bounds the eukaryotic nucleus, while the term cell membrane refers specifically to this boundary
of the cell proper). The plasma membrane separates the cell's inner contents from the
surrounding environment. While not a strong layer, the plasma membrane participates in
several crucial processes for the cell, particularly for bacteria and archaea, which typically only
have the one membrane: ©
* Acts as a semi-permeable barrier to allow for the entrance and exit of select
molecules. It functions to let in nutrients, excrete waste products, and possibly keep out
dangerous substances such as toxins or antibiotics.
* Performs metabolic processes by participating in the conversion of light or chemical
energy into a readily useable form known as ATP. This energy conservation involves the
development of a proton motive force (PMF), based on the separation of charges across
the membrane, much like a battery.
* “Communicates” with the environment by binding or taking in small molecules that act
as signals and provide information important to the cell. The information might relate to
nutrients or toxin in the area, as well as information about other organismsStructure of the Plasma Membrane
When talking about the details of the plasma membrane it gets a little bit complicated, since
bacteria and eukaryotes share the same basic structure, while archaea have marked differences.
The plasma membrane is often described by the fluid-mosaic model, which accounts for the
movement of various components within the membrane itself. The general structure is explained
by the separation of individual substances based on their attraction or repulsion of water. The
membrane is typically composed of two layers (a bilayer) of phospholipids, which form the basic
structure, Each phospholipid is composed of a polar region that is hydrophilie (“water loving”)
and a non-polar region that is hydrophobie (“water fearing”). The phospholipids will
spontaneously assemble in such a way as to keep the polar regions in contact with the aqueous
environment outside of the cell and the cytoplasm inside, while the non-polar regions are
sequestered in the middle, much like the jelly in a sandwich,
The phospholipids themselves are composed of a negatively-charged polar head which is a
phosphate group, connected by a glycerol linkage to two fatty acid tails. The phosphate group
is hydrophilic while the fatty acid tails are hydrophobic. While the membrane is not considered
to be particularly strong, it is strengthened somewhat by the presence of additional lipid
‘components, stich as the steroids in eukaryotes and the sterol-like hopanoids in bacteria.
Embedded and associated with the phospholipid bilayer are various proteins, with myriad
functions, Proteins that are embedded within the bilayer itself are called integral proteins while
proteins that associate on the outside of the membrane are called peripheral proteins. Some of
the peripheral proteins are anchored to the membrane via a lipid tail, and many associate with
specific integral proteins to fulfill cellular functions. Integral proteins are the dominant type,
representing about 70-80% of the proteins associated with a plasma membrane, while the
peripheral proteins represent the remaining 20-30%.
J Ula Baayer
Integra Protein Peripheral Protein
Plasma Membrane Structure.‘The membrane contains various enzymes involved in respiration, and metabolism and in
synthesis of capsular and cell wall component.
Bacterial Cell Walls
About 90% of bacteria have a cell wall and they typically have one of two types: a gram
positive cell wall or a gram negative cell wall. The two different cell wall types can be
identified in the lab by a differential stain known as the Gram stain. After the invention of the
electron microscope in the 1940s, it was found that the staining difference correlated with
differences in their cell walls. After this stain technique is applied the gram positive bacteria will
purple, while the gram negative bacteria will stain pink,
Overview of Bacterial Cell Walls
The cell wall is found outside of the cell membrane. It’s an additional layer that typically
provides some strength that the cell membrane lacks, by having a semi-rigid structure.
Both gram positive and gram negative cell walls contain an ingredient known as peptidoglycan
(also known as murein). This particular substance hasn't been found anywhere else on Earth,
other than the cell walls of bacteria. But both bacterial cell wall types contain additional
ingredients as well, making the bacterial cell wall a complex structure overall, particularly when
compared with the cell walls of eukaryotic microbes.
The cell walls of eukaryotic microbes are typically composed of a single ingredient, like the
cellulose found in algal cell walls or the chitin in fungal cell walls.
The bacterial cell wall performs several functions as well, in addition to providing overall
strength to the cell. It also helps maintain the cell shape, which is important for how the cell
will grow, reproduce, obtain nutrients, and move. It protects the cell from osmotic lysis, as the
cell moves from one environment to another or transports in nutrients from its surroundings.
Since water can freely move across both the cell membrane and the cell wall, the cell is at risk
for an osmotic imbalance, which could put pressure on the relatively weak plasma membrane.
Studies have actually shown that the internal pressure of a cell is similar to the pressure found
inside a fully inflated car tire. That is a lot of pressure for the plasma membrane to withstand!
The cell wall can keep out certain molecules, such as toxins, particularly for gram negativebacteria. And lastly, the bacterial cell wall can contribute to the pathogenicity or disease —
causing ability of the cell for certain bacterial pathogens.
Structure of Peptidoglyean
The peptidoglycan, is the main ingredient that both bacterial cell walls have in common.
Peptidoglycan is a polysaccharide made of two glucose derivatives, N-acetylglucosamine
(NAG) and N-acetyimuramie acid (NAM), alternated in long chains, The chains are cross-
linked to one another by a tetrapeptide that extends off the NAM sugar unit, allowing a lattice-
like structure to form. The four amino acids that compose the tetrapeptide are: L-alanine, D-
glutamine, L-lysine or meso-diaminopimelic acid (DPA), and D-alanine. Typically only the
L-isomeric form of amino acids are utilized by cells but the use of the mirror image D-amino
acids provides protection from proteases that might compromise the integrity of the cell wall
by attacking the peptidoglycan. The tetrapeptides can be directly cross-linked to one another,
with the D-alanine on one tetrapeptide binding to the L-lysine) DPA on another
tetrapeptide. In many gram positive bacteria there is a cross-bridge of five amino acids such as
glycine (peptide interbridge) that serves to connect one tetrapeptide to another. In either case
the cross-linking serves to increase the strength of the overall structure, with more strength
derived from complete cross-linking, where every tetrapeptide is bound in some way to a
tetrapeptide on another NAG-NAM chain,
Neacetylglucosamine (NAG)
Nacetylmuramic acid (NAM)
GH Podtutamine
Lipsine
Tetrapeptide Cross-Linking Dealanine
Structure of the PeptidoglycanGram Positive Cell walls
The cell walls of gram positive bacteria are composed predominantly of peptidoglycan. In fact,
peptidoglycan represents up to 90% of the cell wall, with layer after layer forming around the
cell membrane. The NAM tetrapeptides are typically cross-linked with a peptide interbridge and
complete cross-linking is common, All of this combines together to create an incredibly strong
cell wall. The additional component in a gram positive cell wall is teichoic acid, a
glycopolymer, which is embedded within the peptidoglycan layers. Teichoic acids can either be
covalently linked to peptidoglycan referred to as wall teichoie acids (WTA) or connected to the
cell membrane via a lipid anchor, in which case it is referred to as lipoteichoic acid.
TTeichoie Acid
e@ eee
@ @ ¢ }@ |Pertcoarvcan
3
Peptide
Coll membrane
Cytorlasm ——_Prowohina
Structure of the Cell Wall of Gram Positive Bacteria
Teichoic acid play several important roles for the cell, such as;
© generation of the net negative charge of the cell, which is essential for development of a
proton motive force.
© contributes to the overall rigidity of the cell wall, which is important for the maintenance
of the cell shape, particularly in rod-shaped organisms.
© resistance to adverse conditions such as high temperatures and high salt concentrations,
as well as to B-lactam antibiotic
Gram Negative Cell Walls
The cell walls of gram negative bacteria are more complex than that of gram positive bacteria,
with more ingredients overall. They do contain peptidoglycan as well, although only a couple of
layers, representing 5-10% of the total cell wall. What is most notable about the gram negativecell wall is the presence of a plasma membrane located outside of the peptidoglycan layers,
known as the outer membrane. This makes up the bulk of the gram negative cell wall.
The outer membrane is composed of a lipid bilayer, very similar in composition to the cell
membrane with polar heads, fatty acid tails, and integral proteins. It differs from the cell
membrane by the presence of large molecules known as lipopolysaecharide (LPS), which are
anchored into the outer membrane and project from the cell into the environment.
Lipopolysaccharide
(O-Polysaccharide
Porin Protein Core Polysaccharide
6 ¢ Lipid A
|_outer Membrane
| @ 9
Piel —
a : so3g-— Pepidootycan
Coll Membrane:
Structure of the Cell Wall of Gram Negative Bacteria
LPS is made up of three different components:
1) the O-antigen or O-polysaccharide, which represents the outermost part of the structure ,
2) the core polysaccharide, and
3) lipid A, which anchors the LPS into the outer membrane.
LP’
known to serve many different functions for the cell, such as
‘* contributing to the net negative charge for the cell,
© helping to stabilize the outer membrane, and
* providing protection from certain chemical substances by physically blocking access to
other parts of the cell wall. In addition, LPS plays a role in the
© host response to pathogenic gram negative bacteria, The O-antigen triggers an immune
response in an infected host, causing the generation of antibodies specific to that part of
LPS (think of E. coli 0157).
© Lipid A acts as a toxin, specifically an endotoxin, causing general symptoms of illness
such as fever and diarrhea.Unusual and Wall-less Bacteria
Having emphasized the important of a cell wall and the ingredient peptidoglycan to both the
gram positive and the gram negative bacteria, it is equally important to point out a few
exceptions as well.
Bacteria belonging to the phylum Chlamydiae appear to lack peptidoglycan, although their cell
walls have a gram negative structure in all other regards (ie. outer membrane, LPS, porin, ete). It
has been suggested that they might be using a protein layer that functions in much the same way
as peptidoglycan. This has an advantage to the cell in providing resistance to B-lactam antibiotics
(such as penicillin), which attack peptidoglycan.
Bacteria belonging to the phylum Tenericutes lack a cell wall altogether, which makes them
extremely susceptible to osmotic changes. They often strengthen their cell membrane somewhat
by the addition of sterols, a substance usually associated with eukaryotic cell membranes, Many
members of this phylum are pathogens, choosing to hide out within the protective environment
of ahost.