Welcome to The Old Mill Inn

We are passionate about great food, service and value.

Simple, quality ingredients cooked by talented chefs.

We pride ourselves on serving the best fresh local produce,

showcasing ingredients from Scotland’s natural larder.

Please ask your waiter for our Daily Specials - freshly prepared
using today’s freshest ingredients selected by our chef.

IF YOU HAVE ANY SPECIFIC DIETARY REQUIREMENTS

PLEASE INFORM YOUR SERVER
 beef
All of our beef is naturally grass fed and sourced from Quality Meat Scotland accredited farms
from throughout Angus and Aberdeenshire. Our butcher Yorkes of Dundee, further enhances this product
by dry ageing on the bone in their Himalayan salt chamber for a minimum of 35 days.

pork
Our pork is sourced from Hatton farm, Carnoustie and red tractor certified.

chicken
All of our chicken is barn reared.

fish
Our haddock comes from the Buckie fish man who has been providing
local residents and ourselves daily for 25 years.

vegetables
For all of our vegetables we use Les Turriff of Dundee
who have a history stretching back to a single market stall in Dundee.

game
When in season all game comes from Ochil foods,
a small family business based just outside of Perth.
 sandwiches & ciabattas
Monday to Friday 12 - 3pm
Saturday & Sunday 12 - 5pm

Scotch Fillet Steak Ciabatta £14-95

caramelised onions & Dijon mustard mayonnaise

Old Mill Inn Club Sandwich £14-95

bacon, chicken mayonnaise, fried egg, baby gem lettuce, plum tomato & deli roll

Scottish Smoked Salmon Open Sandwich £14-95

chive cream cheese & granary bread

Prawn Open Sandwich £14-95

marie rose sauce, cucumber & granary bread

Ham & Cheese Ciabatta £11-95

honey roast gammon & cheddar cheese

Falafel & Beetroot Wrap £12-95

houmous, spinach & feta cheese

Peppered Pastrami Sandwich £11-95

peppered pastrami, sauerkraut, dill pickles, mustard mayonnaise & charred rye bread

Add a Bowl of Soup £5-95

All of our sandwiches & ciabattas are served with mixed salad

PLEASE ASK YOUR SERVER

ABOUT OUR DAILY SPECIALS
 nibbles
Marinated Gordall Olives £5-95

Garlic Bread £5-95

Garlic Bread with cheese £6-95

Selection of Warm Breads £7-95

houmous, balsamic vinegar, toasted seeds & cold pressed rapeseed oil

Parmesan & Mozzarella Arancini £9-95

warm tomato & basil sauce

Macsweens Haggis Bites or Vegetarian Haggis Bites £9-95

whisky & mustard dipping sauce

Venison Chipolatas £10-95

whisky glaze & Dijon mustard mayonnaise

Sriracha Chicken Wings £10-95

roasted chicken wings with spicy sriracha sauce

sharers
Whole Baked Camembert £23-95
rosemary, garlic, sourdough bread & onion chutney

Cold Scottish Fish Platter £39-95

smoked salmon, beetroot & whisky house cured salmon, hot smoked salmon, smoked mackerel,
sweet pickled herring, prawn marie rose, mixed salad & granary bread

Chef’s Platter £31-95

BBQ ribs & wings, haggis bites, arancini, falafel, venison chipolatas & garlic bread

starters
Soup of the Day with bread & butter £7-95

Cullen Skink with bread & butter £12-50

Mushrooms on Toast - creamed garlic & herb mushrooms, toasted sourdough, £10-95
Mull cheddar gratin, truffle oil & watercress

Trio of Scottish Salmon - hot smoked, beetroot & whisky house cured & dill mayonnaise £13-50

Salt & Pepper Squid - sweet pickled vegetables, chilli & ginger soy dipping sauce £13-50

Macsweens Haggis, Neeps & Tatties or Vegetarian Haggis Neeps & Tatties £11-95
with whisky mustard sauce

salads
Caesar Salad - anchovy and garlic dressing, parmesan & croutons starter £7-95 main £11-95
add chargrilled chicken starter £13-95 main £18-95
add hot smoked salmon starter £13-95 main £18-95

Stornoway Black Pudding Salad starter £13-95 main £18-95

chorizo, crispy pancetta, new potatoes & poached egg

Beetroot, Feta & Avocado Salad starter £13-95 main £18-95

baby spinach, pomegranate, buckwheat, toasted mixed seeds & house dressing
 mains
Chicken Killiecrankie £22-95
Macsweens haggis, baked root vegetables, mash & whisky and mustard sauce

Belly of Pork £22-95

braised porchetta, creamed cabbage & bacon, mashed potato & red wine jus

Old Mill Inn Steak & Ale Pie £18-95

Scotch beef and mushroom stew, puff pastry, seasonal vegetables & french fries

Butter Chicken Curry £19-95

basmati rice, mango chutney & naan bread

Vegan Thai Green Curry £18-95

tofu, roasted sweet potato, peppers, sugar snap peas, baby corn, basmati rice & naan bread

Three Cheese Smoked Pancetta Macaroni £18-95

mozzarella gratin, mixed herbs & garlic bread

Chilli & Garlic King Prawn Spaghetti £19-95

cherry tomatoes, chilli & garlic butter, spring onions & coriander

Wild Mushroom Risotto £17-95

mixed herbs, parmesan & truffle oil

grill
Old Mill Inn 6oz Scotch Beef Burger £17-95
beef tomato, baby gem lettuce, red onion, Monterey Jack grilled cheese, house sauce & brioche bun,
french fries, sweet dill pickle & house slaw
Add a Topping: Bacon, Black Pudding, Blue Cheese or Beer Battered Onion Rings £2-00

Chargrilled Lamb Steak £28-95

dauphinoise potatoes, salsa verde butter & mixed green vegetables

Chargrilled 8oz Rib Eye Steak £32-95

roast garlic mushroom, slow roast plum tomato, watercress & french fries
Add a Sauce : Whisky Mustard, Pink & Green Peppercorn or Red Wine Jus £3-10

fish
Old Mill Inn Breaded or Beer Battered Buckie Haddock £18-95
french fries, minted mushy peas & tartare sauce

Crumbed De Luxe Wholetail Scampi £17-95

french fries, minted mushy peas & tartare sauce

Fish of the Day £ market price

please see the specials board or ask your server for today’s choice

sides
French Fries £4-95
Chorizo Potatoes £6-95
Beer Battered Onion Rings £4-95
House Side Salad £4-95
House Slaw £4-95
Dauphinoise Potatoes £4-95
Selection of Fresh Seasonal Vegetables £4-95
 desserts
Raspberry Cranachan Sundae £8-95

Sticky Toffee Pudding served with butterscotch sauce & vanilla ice cream £8-95

Rhubarb & Apple Crumble served with vanilla ice cream £8-95

Rockslide Brownie served with chocolate sauce & vanilla ice cream £8-95

Coconut Mousse served with mango compote & biscotti £8-95

Selection of Ice Creams £7-95

Selection of Scottish Cheeses served with grapes, oatcakes, fig & apple chutney £14-95