Bosh So2 Manual
Bosh So2 Manual
Occupational
Safety and Health
(BOSH) Manual
1
2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
TABLE OF CONTENTS
MODULE TOPIC PAGE
Company Profile 4
Course Details 10
Course Outline 11
1 Introduction to Occupational Safety and Health (OSH) 14
Global OSH Conditions 15
Philippine OSH Conditions 19
Introduction to HIRAC (Hazard Identification, Risk 29
Assessment and Control)/ Role of Safety Officers
Unsafe Acts and Unsafe Conditions 32
Basic Work Accident Causation 30
2 Workplace Hazards - Hazards Identification
Safety Hazards 36
Health Hazards 51
Evaluation of Risks and Hazards 74
Work Environment Measurement
Medical Surveillance 82
Risk Assessment – Hazard Identification, Risk 105
Assessment and Control (HIRAC)
Control Measures of Health Hazards 112
Control Measures of Safety Hazards 123
Housekeeping
Fire Safety
Machine Safety
Materials Handling and Storage
Electrical Safety
Job Hazard Analysis
3 Accident Investigation 140
4 Safety Inspection 147
Workshop on HIRAC
5 Communicating Occupational Safety and Health 154
6 Response to OSH Issues and Concerns
1. Workplace Emergency Preparedness 161
2. Employees Compensation Program 169
3. OSH Legislations 174
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
RA 11058 – An Act Strengthening Compliance
with Occupational Safety and Health Standards
and Providing Penalties for Violations Thereof
DOLE Department Order No. 198 – 18
4. Development of an OSH Program 187
Roles of Supervisor in Safety
Re-entry Planning 206
REFERENCES
The Occupational Safety and Health Standards (Philippines)
Republic Act 11058 – Strengthening Compliance with Occupational Safety and Health
Standards and Providing Penalties for Violations – July 24, 2017
Department Order no. 198 Series of 2018 – Implementing Rules and Regulations of Republic
Act No. 11058 Entitled “An Act Strengthening Compliance with Occupational Safety and
Department Order no. 183 Series of 2017 – Revised Rules on the Administration and
Enforcement of Labor Laws
Labor Advisory No. 4, series of 2019
DTI and DOLE Interim Guidelines on Workplace Prevention and Control of COVID-19
RA 9514- “Fire Code of the Philippines of 2008”
Employee Compensation Program
OSHC BOSH Manual
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
COMPANY PROFILE
Armed with this guiding principle and responding to the Challenges that confronted many organizations
during the Asian Financial Crisis in 90’s, a group of multi-talented social entrepreneurs led by Ms. Ma.
Luisa (Elo) Lopez answered the call to be the “change agents”. The basic problems were how to keep
business afloat and how to sustain employment as a result of re -engineering and downsizing in almost all
of the industries. Upon recognizing these, was the realization that the ideal strategy was to equip
institutions with the competitive and fresh knowledge and new skills to enhance business sustainability
and growth. Hence, the Business Enterprise and Career Mentors, Inc. (BECMI) was born.
BECMI is a pool of creative and socially oriented consultants and trainers who possess expertise in such
areas as organizational management, human resource management, financial management, and
marketing management, as well as corporate and cooperative governance.
BECMI, founded as a social enterprise, continues to service the needs of over Eighty five (85) social
enterprises and business organizations with a labor force of over 150,000, it is anchored on the basic
precept that companies are the business drivers and job generators so a balance must be created between
human resource and business stability. As such, BECMI is one of the few, if not the only one of its kind.
We have previously worked with the International Labor Organization (ILO), and actively participate d in
the Bishops-Businessmen Conference for Human Development-Cluster on Labor and Employment (BBC-
CoLE), as well as in the Department of Labor and Employment (DOLE) Quick Response Team.
Purpose
• To improve the quality of the local workforce both at the corporate and commun ity level
employment and eventually contribute to the increase in local employment
• To facilitate the improvement of and provide guidance to business enterprises in the ultimate of
creating more jobs.
• To provide career and business mentoring services to Filipino Overseas and the local workforce.
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
Approach
We run various values-based, market-driven, culture-sensitive, and strategic programs that focus on the
development and management of human resources in order to achieve cost effectiveness, high
productivity, and industrial peace.
We create, design, and implement programs which will address current issues related to career and
employment. All these are innovative, non-traditional, and “out of the box” solutions. Utilizing a holistic
perspective, it centers on developing self-driven motivation and core skills training required of an
individual for his marketability in the job market retention. The basic thrust is behavioral competency in
all interventions.
CAREER COACHING:
This covers the philosophy and perspective of a career to enable the participant to understand the concept
of a career and it’s relevance in his life. It covers the areas of:
• Organization Profiling – wherein culture sensitive programs are designed and developed to
simplify work processes and structures;
• Change Orientation – applied through effective mentoring of decision makers in leadership,
management, and organizational skills;
• Mentoring for Work – whereby the community and the company is involved in creating a highly
motivated and productive (market driven and skilled) workforce;
• Risk Management Program – This is specifically on job contracting and outsourcing arrangement.
• Design customized OD Programs that will suit the requirements of the company/ institution and
are innovative, indigenous and practical. Companies are assisted in simplifying processes,
systems, and structures through training and mentoring of personnel on change management at
all levels within the company. This culture sensitive OD Programs are given to companies who are
in the direction of re-inventing, streamlining, and re-engineering their organizational processes.
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
Our current service offerings, the highlights of which follow, fall under three broad categories. These are:
(1) Career discovery and learning programs; (2) Corporate management consultancy; and (3) Cooperative
development and management consultancy.
We believe that true learning and genuine self-improvement begin only when one has knowledge of the
self, and design our programs accordingly. These programs are intended to motivate participants to strive
for excellence, enhance their efficiency, and develop a strong work ethic.
These programs aim to assist both managers and workers to develop strategic thinking and to deal
effectively with both day-to-day and long-term organizational changes in a manner that is consistent with
their corporate philosophy, their business objectives, and rapidly changing industrial and economic
realities.
The alarming failure rate of cooperatives prompted the company to share our expertise in developing
nontraditional, mainstream culture sensitive cooperatives so as to promote collective entrepreneurship
and equitable wealth distribution among ordinary workers, as we hope to see more Filipinos become self-
reliant and successful entrepreneurs.
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
• Development of cooperatives as nontraditional, mainstream businesses
• Cooperative governance training for members and officers
• Cooperative restructuring and rehabilitation
Management of Job Contracting & Subcontracting arrangements with Non
Traditional Social Enterprise Contractors
BECMI pioneered the concept of social enterprise engage in service/ job contracting so as part of its
advocacy to secure jobs for workers who would otherwise be subject to five -month term limits due to
operational constraints on the part of companies. We have mentored several cooperatives that have since
become competitive and reputable players in the job contracting sector & social entrepreneurs in the
form of private and corporately owned.
Years after our trailblazing efforts, job contracting and subcontracting arrangements with have steadily
risen in the country, as more and more companies have to deal with changing industry -wide realities. Our
extensive experience in the field tells us, however, that contracting can only be a viable, successful
solution to the extent that all parties involved—namely the principal, the cooperative contractor, and the
workers—are cognizant of and compliant with the regulatory framework governing job contracting
arrangements and adherence to the trilateral principle of equal protection to labor, contractor and
principal. Developed contractor be a responsible employer.
Anything less than full observance of the law, as existing jurisprudence shows, can be perilously costly for
the principal, because it will be held jointly and solidarily liable with the cooperatives should the
arrangement between them be deemed an instance of labor-only contracting.
Many job contracting and subcontracting arrangements have failed and will continue to fail because those
who enter into such arrangements need to be equipped with the right knowledge to delineate roles and
responsibilities, and to ensure compliance with all requirements.
BECMI offers risk assessment, retraining, and strategy-building programs in order to help companies and
contractors safeguard themselves from any legal dangers and to develop the best practices for handling
job contracting and subcontracting arrangements with preferably developed enterprises driven
contractors.
Our Clients
Partial List of Corporate clients:
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
• Coca-Cola Bottlers Philippines, Inc.
• San Miguel Group of Companies
• Dole-fil
• Kimberly-Clark Philippines, Inc.
• Don Bosco / Mapua
• Miriam College
• Forever Flawless Face and Body Center, Inc.
• LBC Hari ng Padala
• California Manufacturing Corporation
• Jollibee Group of Companies
o Jollibee
o Jollibee Worldwide Services
o Chowking
o Greenwich
o Red Ribbon Bakeshop, Inc.
o Zenith Foods
o Mang Inasal
o Burger King
Social Enterprise driven
• Jobcon Worx, Inc.
• Williams & William Human Resource Specialists Corp.
• Mentoring for Work Services, Inc.
• Integrated Community Workforce Solutions, Inc.
• Jolly Management Solutions, Inc.
Cooperative clients
• Blue and Gold Ventures Multi-Purpose Cooperative / Miriam College Retirees
• Cannery Multipurpose Cooperative
• Darbci
• Dole-fil Pinesavers Cooperative
• Fusion Service Cooperative
• Genesis Transport Cooperative
• JFC Employees’ Multi-Purpose Cooperative
• Philippine Army Finance Center Producers Integrated Cooperative
• Piandré Salon Employees’ Cooperative
• Progressive Skills Multi-Purpose Cooperative
• Staff Search Asia Service Cooperative
• Unified Engineering Coop, Partner of Dole Fil
• Alcantara Group Employees Cooperative
• San Miguel Plastic Employees Coop
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
Training Programs
• Discovering Fulfillment in Life and in Work
• Managing your needs and simplifying your Lifestyle
• Creating your Value in the Work place
• Building synergy among employees
• Effective Mentoring in the Workplace
• Effective Internal and External Customer Relations Management
• Non-violent communication and effective conflict resolution in the workplace
• Labor Relations Management for Coop Job Contracting Personnel
• Developing and Implementing, a Culture Sensitive Recruitment Program
• Managing Career Outplacement Program
• Understanding Regulatory Context of Cooperative Job Contracting
• Understanding Cooperative as an effective mechanism for employee relations program
• Output based Performance Appraisal System
• Occupational Safety and Health Training
o Basic Occupational Safety and Health Training
o Construction Safety and Health Training
o Loss Control Management
o Safety Program Audit Training
o 8 Hour Basic Occupational Safety and Health Training
o 2 Hour Trainer's Training
o Behavioural Based Safety Program Training
Contact Person:
Ms. Ma. Luisa T. Lopez Mr. Nestor C. Lopez
President and Managing Director Finance Director and
0917 833 2305 Business Consultant
0917 821 2672
Atty. Danilo Patron Atty. Romeo Montefalco
Legal & Finance Consultant Legal Consultant on Labor Relations
0917-326 2283 0917-6225714
Mr. Jimmy Ryan Garcia Ms. Nenita Fernando
Training Consultant Training Consultant
0917 809 3430/ 0932 961 3354 0917 314 9829
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
COURSE DETAILS
COURSE DESCRIPTION:
The Basic Occupational Safety and Health (BOSH) Training Course is the mandatory 40-hour
course for Safety Officers 2 whc are involved in the implementation of the company’s
Occupational Safety and Health (OSH) Program as required by Republic Act 11058 and
Department Order (DO) No. 198-18. It aims to equip participants with the basic knowledge and
skills on identifying safety, health workplave interventions aligned to the company’s mission,
vision and OSH policies and programs.
COURSE OBJECTIVES:
GENERAL OBJECTIVE: Provide the particicants with the basic knowledge, skills, concepts and
principles of occupational safety and Health (OSH) in order for them as safety officers to formulate
and implement with other members of the Safety and Health Committee their company’s
Occupational Safety and Health Program as required by RA 11058.
SPECIFIC OBJECTIVES:
At the end of the 40-hour training, the participants will be able to;
- Identify the existing and potential OSH hazards and determine their effects on workplaces,
workers, their families, and communities;
- Determine the responsive control masures or specific hazards;
- Explain the roles of safety officers in effective implementation and management of the
companies’ OSH programs;
- Highlight the relevance of communicating OSH through various platforms;
- Understand the different components of an OSH program; and
- Develop a re-entry plan specific to their workplaces
COURSE OUTLINE:
• Introduction and the need for OSH;
• Workplace risk assessment;
• Accident causation and investigation;
• Integrating activity;
• Communicating OSH
• Responses to OSH issues and concerns
METHODOLOGY:
• Lecture series, Safety Workshops. Blended Learning Options include Instructor Led
Content, Videos Showing, Group Discussions, Problem Solving/analysis and Group
presentation or re-entry plan grouping discussions.
TARGET PARTICIANTS: Safety Officers 2, members of Safety and Health Committee,
managers and owners
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
BASIC OCCUPATIONAL SAFETY AND HEALTH TRAINING
COURSE OUTLINE
PM-DAY 3
12:00 – 1:00 Lunch Break
1:00 – 2:00 1 Workshop 3 – Control Measures
(Continuation of Workshop 1-2)
2:00 – 5:00 2.75 Module 3: Accident Causation: Risky
Workplace and Risky Workers I Accident
Investigation
- Accident Causation (review)
(including - Dangerous Occurrences, Imminent
break-15 mins) Danger, Work Stoppage Order
0.25 - Accident Investigation (Computation
of FR/SR; accident documentation to
EC logbook)
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
MODULE 1 – INTRODUCTION TO OCCUPATIONAL
SAFETY AND HEALTH/ WHY THE NEED FOR OSH
OBJECTIVES:
BOSH FRAMEWORK
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
THE BOSH TRAINING LEARNING ROAD MAP:
1. Day 1 BOSH Framework Why the need for OSH Workplace Risk Assessment:
Hazards Identification
2. Day 2 Workplace Risk Assessment: Evaluation of Risk and Hazard
3. Day 3 Workplace Risk Assessment: Control Measures Accident Causation
4. Day 4 OSH Inspection Integrating Activity (Plant Visit) Communicating OSH
5. Day 5 Responses to OSH issues and concerns: OSH Programming & Legislations;
Emergency Preparedness; EC Program; Re-Entry Planning
1. Lectures
2. Discussions
3. Video showing
4. Actual OSH inspection (Integrating Activity)
5. Sharing of knowledge, skills and experiences
6. Group work / workshops with outputs
7. Presentation of outputs
8. Icebreakers / Energizers
OSH SITUATIONER
Session Objectives:
The GLOBAL OSH DATA shows that: (Source: International Labor Organization)
1. There are 270 million work-related accidents 160 million occupational diseases
(causing more than 4 days absence)
2. Average of 5,000 people die everyday due to work-related accidents every year
3. 355,000 fatal work-related accidents every year (half occur in agriculture; other
high-risk sectors: mining, construction and commercial fishing)
4. 4% (or over 1.2 million USD) of the world’s GDP is lost due to occu pational
diseases and accidents
5. 12,000 children are killed on the job annually
The practical approach of the Global OSH Coalition is demonstrated by its immediate
continuation of the Task Group (TG), which produced the update of the global estimates
of occupational accidents, diseases and costs presented at the Congress in Singapore.
The figures announced by the ILO in Singapore were a result of research by Finland,
Singapore, the EU, and the International Commission on Occupational Health (ICOH),
with the support of ILO (1) (see figure below). This TG will develop more detailed data
and evidence, as well as indicators to allow for knowledge-based and unified focusing of
resources to implement existing strategies, such as the EU.
OSH strategic framework and modernization programme.If the imbalances of work life
are not eliminated, the SDGs will not be achieved.Most of the means, research
knowledge, information, methods, skills, and human and financial resources to reach the
ambitious objectives are available somewhere in the world. They need to be taken into
use and shared with all, particularly
those with the greatest need. In addition to the challenges of global governance and
adoption of international OSH standards, this is also the challenge of global information
collection and aring that is needed in order to learn from good practices that are
necessary to achieve the required balance.
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
ILO osh statistics
According to estimates, the burden of occupational mortality and morbidity is not equally
distributed across the world. About two-thirds (65 per cent) of global work-related mortality
is estimated to occur in Asia, followed by Africa (11.8 per cent), Europe (11.7 per cent),
America (10.9 per cent) and Oceania (0.6 per cent). This reflects the distribution of both
the world’s working population and hazardous work, as well as differing levels of national
economic development. The rates of fatal occupational accidents per 100,000 workers
also show stark regional differences (Figure 1), with those in Africa and Asia between 4
and 5 times higher than those in Europe (Hämäläinen et al, 2017).
Figure 1: Accident fatality rates per 100,000 persons in the labor force, by region, 2014
20.00
18.00
16.00
14.00
12.00
10.00
8.00
6.00
4.00
2.00
0.00
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
EUROPE AMERICA OCEANIA
TOTAL ASIA AFRICA
These regional differences in work-related deaths and diseases reflect the multiple and
multi-faceted national, social, political, demographic and occupational differences
between countries and regions globally. They also reflect different capacities to manage
health and safety issues in workplaces and different capacities of national governments
to effectively put in place and enforce health and safety rules. While there has been a
long-term fall in occupational accidents, in global terms this has been offset by the
increase in occupational injury fatalities as a result of the growing share of production to
rapidly industrially progressing countries, particularly in Asia (Takala et al, 2014).
Occupational accidents and work-related diseases have a substantial global impact.
While underreporting of OSH data often undermines its reliability, the data here suggests
that this impact varies according to where workers live and work, reflecting inequalities in
their exposure to risks.
To see more readings on Global OSH Conditions, do the needful to see the following;
https://www.ilo.org/wcmsp5/groups/public/ed_protect/protrav/safework/documents/publication/wcms_687610.pdf
https://www.ilo.org/legacy/english/osh/en/story_content/external_files/fs_st_1-ILO_5_en.pdf
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
The Philippine Situation
2017/2018 Integrated Survey on Labor and Employment(ISLE) - Part 5 Occupational
Safety and Health Practices: 2017
TOP FIVE PREVENTIVE & CONTROL MEASURES/ACTIVITIES CONDUCTED BY
ESTABLISHMENTS
• To ensure occupational safety and good health conditions among the employees in
establishments, 95.3 percent of the total establishments had implemented various
OSH policies/programs in 2017.
• Fire prevention and control program was the topmost OSH policies and programs
conducted in 82.6 percent of the total 32,288 establishments.
• Other top OSH policies/programs include drug-free workplace policy/program
(77.0%); emergency response preparedness program (75.1%); accident prevention
program (68.4%); and monitoring/surveillance of occupational and work-related
injuries and illnesses (63.5%).
• By conducting agency, the Bureau of Fire Protection (BFP) conducted 45.1 percent
of the recorded OSH-related trainings/seminars. (Figure 1)
• 39.2 percent OSH–related trainings/seminars were also conducted by the company
itself; and by the Occupational Safety and Health Center/OSH Net with 24.5 percent.
• About two out of three establishments (69.1%) in 2017 had conducted various OSH-
related trainings/seminars. Fire safety training was the most common among the
trainings/seminars which accounted in 51.9 percent of the establishments. This was
followed by 40-Hour Basic OSH Training and Emergency Preparedness with 41.9
percent and 32.3 percent of establishments, respectively.
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
ESTABLISHMENTS WITH DESIGNATED HEALTH AND SAFETY PERSONNEL
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
21
2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
22
2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
Scenarios in the Philippines over 41.5 million+ employed Filipinos (January 2018) both
in the formal and informal sectors, 57% services sector; 25% agriculture; 18% industry
sector (mining, manufacturing, construction etc.) 3.5 million government employees
On August 17, 2018 President Rodrigo Roa Duterte signs the law (RA 11058)
protecting the Filipino workers from the danger of his / her employment through the
provision of a safe working environment, safe procedures, materials and equipment and
the maintenance of a healthy workforce.
On the other hand, the OSHC launches the VISION 1 MILLION: BE AND OSH
CHAMPION
PROGRAM
It is a dynamic, holistic, and sustainable program that aims to develop OSH Champions
(advocates) beginning in 2018 until 2022.
The Program to continue create and raise awareness, understanding and passion for
OSH among Filipinos and increase the number of OSH advocates will help achieve
decent work and accident and illness free workplaces in the Philippines
1. 24, 589 Est. = 40.72% OSH Deficiency 1. 22,555 Est.= 37.13% OSH
Deficiency
2. 41, 995 Est. = 69.55% OSH Overall compliance 2. 40,574 Est.=60.80% Overall
Compliance
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
A total of 38,235 occupational accidents occurred in 2017. These work-related accidents
were reported by about 16.3 percent of the total 32,288 establishments employing 20 or
more workers in 2017.
Among cases of occupational injuries, about 43.9 percent were non -fatal cases with lost
workdays while about 1 percent were fatal cases. More than half of all occupational
injuries (55.1%) were accounted to cases of injuries without lost workdays.
The frequency rate in 2017 was registered at 1.75 percent. Approximately, there were 2
cases of occupational injuries with workdays lost reported per 1,000,000 employee-hours
of exposure.
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
The incidence rate in 2017 was posted at 4.27 percent which indicates that there were
around 4 cases of occupational injuries with workdays lost per 1,000 workers.
The severity rate was recorded at 9.68. This means that about 10 workdays were lost in
cases of occupational injuries resulting to temporary incapacity per 1,000,000 employee-
hours of exposure.
TYPE OF INJURY
Superficial injuries and open wounds were the most common type of occupational injuries
with more than half or 50.8 percent of the total cases reported. This was followed by
dislocations, sprains and strains with 12.0 percent and fractures with 10.7 percent.
Wrist and hand were collectively recorded as the most injured part of body accounting for
35.9 percent. Lower extremities and arm and shoulder came next with 18.7 percent and
17.6 percent, respectively.
CAUSE OF INJURY
The leading cause of work-related injury in establishments was stepping on, striking
against or struck by objects, excluding falling objects (36.3%). Other causes of injury
include caught in or between objects (21.0%) and falls of persons (10.5%).
AGENT OF INJURY
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
The top three (3) agents of injuries in 2017 were machines and equipment (26.2%);
materials and objects (24.4%); and hand tools (18.3%).
By major occupation group, 30.2 percent of the total 20,797 cases of occupational injuries
with workdays lost in 2017 affected plant and machine operators and assemblers. Injuries
to service and sales workers; and elementary occupations followed at 19.3 percent and
18.7 percent, respectively.
OCCUPATIONAL DISEASES
Topmost work-related diseases suffered by workers was back pains with 31.3 percent.
Other most prevalent occupational diseases experienced were essential hypertension
(15.5%) and neck-shoulder pains (11.4%).
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
Workers engaged in administrative and support service activities reported the highest
share of cases with occupational diseases with 31.8 percent. Followed by manufacturing
industry (28.9%) and wholesale and retail trade; repair of motorcycles (9.6%).
DATA ON OCCUPATIONAL INJURIES (BWC)
A careful and systematic examination of what can cause harm in the workplace. It involves
three main processes; identifying workplace hazards, evaluating risks to workers’ safety
and health and controlling the risk at an acceptable level.
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
investigation by providing necessary information and OSH reports as required by
the OSH standards; an
d) Issue Work Stoppage Order (WSO) when necessary based on the requirements
and procedures provided by the OSH standards.
HAZARD IDENTIFICATION
Process of finding and identifying: - hazardous agents (situations, products etc.)
that could contribute or lead to an occupational accident or/and disease and the
group of workers and others (non-employees, visitors, clients etc.) who might be
affected by these hazards.
A risk assessment must be carried out before the start of work (routine and non-
routine), covering hazards and risk factors related to:
1. Equipment: workplace lay-out, machines, hand tools, software and
hardware, tables or chairs;
2. Product: dangerous substances, heavy loads and sharp or warm objects;
3. Environment: temperature, light, noise, climate, vibrations, air quality or
dust;
4. Organization: procedures, tasks, working hours, breaks, shift systems,
communication, team work, contact with visitors, social support or
autonomy;
5. Human: attitude, knowledge, training, experience and skills.
WORKPLACE HAZARDS
1. The harm results in some kind of injury to the worker.
2. Working conditions where harm to the workers is of an immediate & violent
nature.
3. Result in broken bones, cuts, bruises, sprains, loss of limbs, etc.
4. Associated with poorly guarded or dangerous equipment & machinery.
HEALTH HAZARDS
1. Working conditions which result in an illness
2. Often, latency between exposure & disease
3. Exposure to dangerous substances or conditions such as chemicals, gases,
dusts, noise, etc.
EVALUATION OF RISK
RISK = PROBABILITY or LIKELIHOOD OF EVENT × SEVERITY or IMPACT OF HARM
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Data Source: OSHC BOSH Manual
Probability or Likelihood – the chance that the foreseeable hazard event will happen.
Usually quantified by a numerical value.
Severity or Impact – the degree or level of harm. Usually qualified by a descriptive value.
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UNSAFE AND UNHEALTHY ACTS AND CONDITIONS
WORKSHOP
2. DIRECT COSTS
▪ Medical Costs
▪ Compensation
▪ Wasted raw materials
▪ Damaged property / equipment
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ACCIDENT CAUSES
IMMEDIATE CAUSES BASIC CAUSES
SUBSTANDARD SUBSTANDARD PERSONAL JOB FACTORS
PRACTICES CONDITIONS FACTORS -Inadequate
-Operating -Inadequate guards or -Inadequate leadership or
equipment without barriers capability supervision
authority -Inadequate or improper - Physical/physi -Inadequate
-Failure to warn protective equipment ological engineering and
-Failure to secure -Defective tools, - Mental/psycho planning
-Operating at equipment or materials logical -Inadequate
improper speed -Congestion or -Lack of purchasing
-Disabling safety restricted action knowledge -Inadequate
devices -Inadequate warning -Lack of skill maintenance
-Removing safety system -Stress -Inadequate tools /
devices -Fire & explosion - Physical/physi equipment/materia
-Using defective hazards ological ls
equipment -Poor housekeeping / - Mental/psycho -Inadequate work
-Failing to use PPE disorder logical standards
ANALYSIS
UNSAFE / UNHEALTHY ACT -Is any act that deviates from a generally recognized safe
way or specified method of doing a job and which increases the probabilities for an
accident? It must contain an element of unsatisfactory behavior immediately before an
accident that was significant in initiating the event.
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
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FACTORS CONTRIBUTING TO UNSAFE ACTS:
1. Improper Attitude
2. Physical Limitations
3. Lack of Knowledge or Skills
1. Inadequate guards/protection
2. Defective tools, equipment
3. Congested / blocked exits
4. Inadequate warning systems
5. Slippery floors
6. Hazardous atmospheric condition
7. Excessive noise
8. Extreme temperature
9. Inadequate illumination/ ventilation
10. Congested / blocked exits
11. Inadequate warning systems
PHYSICAL LIMITATIONS:
1. Defective eyesight
2. Muscular weakness due to fatigue
3. Impaired hearing
4. Short in height
5. Too tall in height
6. Slow reactions
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LACK OF KNOWLEDGE OR SKILLS
1. Failure to understand instruction
2. Unaware of safe practices
3. Safe practices are not understood
4. Unskilled or unpracticed
US / UH
Acts 88%
Domino Theory, “Accident” is one factor in a sequence that may lead to injury
CLEAR POINTS:
1. Accidents and injuries result to losses of lives, limbs, time and property
2. Most accidents at work could have been prevented
3. Every workplace has different hazards, risk, levels of exposure. Tailor fit
your OSH response.
4. Conduct workplace risk assessment th rough hazards identification,
evaluation and control.
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2/F, 574 ARGO Bldg. EDSA corner P. Tuazon Avenue, Brgy. Socorro, Cubao, Quezon City.
Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
CONCLUSION
1. Both the human and the technical factors of accident causation should be
addressed.
2. A comprehensive OSH program is needed to prevent accidents from happening.
OBJECTIVES:
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The Globally Harmonized System of labelling of products such as chemicals and
subtances shall be carried out consistently even in situations when chemicals and
substances are transferred from one container to another.
5. Class of Hazards, Information and Packaging (CHIP)
CHIP purpose is to protect people and the environment from the effects of
chemicals by requiring suppliers to give information and to package them safely.
6. Workforce Interviews
The concerns of workers on their safety and health can best be extracted by
interviewing workers, who normally will not volunteer information, issues or
concerns on their safety and health,
7. Incident records and statistics
Updating of records and information including statistics need to be updated to be
more useful in making decisions and strategizing for better safety and health
implementation.
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Confined spaces need to be monitored to ensure that safe oxygen leven is present
ang detect possible emission of inert gasses.
HOUSEKEEPING
The 5S, a Japanese concept that aims to optimize time for production, is a very practical,
simple and proven approach to improving housekeeping in the workplace. Housekeeping
is important because it lessens accidents and related injuries and illnesses. It therefore
improves productivity and minimizes direct/indirect costs of accidents/illnesses.
Housekeeping means putting everything in its proper place. It is everybody’s business to
observe it in the workplace.
DEFINING HOUSEKEEPING keeping everything in order and in proper place.
5S is a systematized approach towards organizing work areas every item has its proper
place. Ir is important to have rules and standards so everyone is obiged to obey the 5S
requirements. Maintaining the status quo requires disciplne and a culture of safety and
health, otherwise there will be tendencies to revert to old and unsafe practices.
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OUTOCMES OF POOR HOUSEKEEPING:
The possible outcomes of poor housekeeping would include a worker being hit by falling
objects and the obstruction on the shopfloor, stairs and platforms can also serve as
tripping hazards. Deposits of dirt, oil, grease and other liquids can cause slipping.
Striking against projecting, poorly stacked items or misplaced material may also happen
because of poor housekeeping. At times, the worsening problem can lead to cutting,
puncturing, or tearing the skin of hands or other parts of the worker’s body on projecting
nails, wire or steel strapping. The possibility of fire and electrocution can never be
disregarded.
Good housekeeping shall be maintained at all times thru cleanliness of building, yards,
machines and equipment, regular waste disposal and orderly processes, operations,
storage and filling of materials
5S IS IMPLEMENTED THROUGH:
1. Training
2. Committees
3. Planning
4. Self-diagnosis and objective setting
5. Monitoring
6. Evaluation
BENEFITS OF 5S (PQCDSM):
P - Increase Productivity and efficiency
Q - Improve product Quality.
C - Reduce manufacturing Costs.
D - Ensure on-time Delivery.
S - Provide a Safe working environment
M - High Morale. Employees feel good in their second home. Improve company
image.
Any 5S program can only be successful in the presence of management commitment and
employee support. The housekeeping and 5S policy, program and procedures should be
prepared though a consultative process with active participation of workers. Program
implementors and the workers in general need to be trained as to their roles and
responsibilities in implementing the program.
The 5S program has to be evaluated on a regular basis based on objectives and tragets
and if necessary, be modified accordingly. To make the program more exciting, an awards
could be in place.
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THE WORKER’S ROLE
1. Follow housekeeping procedures
2. Maintain an orderly workplace
3. Report to supervisors any unsafe condition
CONCLUSION:
As an individual, you can make your work area more pleasant and conducive to working,
thus creating and improving work efficiency, safety and quality of work and products. As
a company,
5S is an integrated approach for production, quality, lower costs, on time delivery, safety,
and morale.
In conclusion, it is not a matter of memorizing Japanese words pertaining to a system of
housekeeping. Wholehearted practice and observance of good housekeeping is what is
important. Surely after reading about this, you will realize the value of good housekeeping
as the most basic step in preventing accidents and avoiding various degrees of losses to
productivity, property, materials and equipment, notwithstanding its human elements.
FIRE HAZARDS
INTRODUCTION
Fire hazards are workplace hazards that involve the presence of flame or the risk of an
uncontrolled fire.(source: https://www.safeopedia.com/definition/739/fire-hazards)
Fire hazards includes:
1. Live flames
2. Sparks
3. Hot objects
4. Flammable chemicals
5. Chemicals that can aggravate a fire
Another category of fire hazard are situations and events that impede fire protection and
prevention methods. This can include impediments to firefighting, compromised built-in
fire safety systems, and situations that restrict the escape of people from an affected
building or area in the event of a fire.
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FIRE - is a chemical reaction between a flammable or combustible substance and
oxygen.
It is frequently referred to as “rapid oxidation with the evolution of light and heat.” To
produce fire, three things must be present at the time: Fuel, Heat and Oxygen.
The Fire Triangle actually, it’s a tetrahedron, because there are four elements that must
be present for a fire to exist. There must be OXYGEN, to sustain combustion, HEAT to
raise the material to its ignition temperature, FUEL to support the combustion and the
CHEMICAL REACTION between the other three elements
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Note: The lower the flashpoint, the more dangerous a substance is.
The common sources of heat that can lead to fire are electrical system, open flames,
smoking/cigarette butts, hot surface, friction, cutting/welding and electrical sparks.
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MODE OF FIRE PROPAGATION (HEAT TRANSFER)
Fire often leads to deaths because of inhalation of toxic fumes in the form of carbon
monoxide (CO) and hydrogen cyanide (HCn), deprivation of oxygen and backdraft or
smoke explosion.
CONCLUSION
The best way to fight a fire is to prevent it in the first place through education and training,
regular inspection and audit. For equipment and lectrical installations, preventive
maintenance should be a priority. The 5S program should be inclusive of the appropriate
storage of chemicals and flammable substances. Where applicable, permit to work
system, e.g. hot works permit need to be in place and adhered to. If possible, the entire
workplace should be covered by “No Smoking Policy”, otherwise a designated smoking
area is set up.
It is important to use standard electrical parts and reminders such as suitable fuse and
breakers, cable with appropriate resistance level, use of protective device such as
flashback arrestor, GFCI and ELCB and suitable signage at strategic location (e.g. Hot
Work Strictly Prohibited in this Area).
MACHINE HAZARDS
MACHINE- An assembly fitted with, or intended to be fitted with, a driver system other
than one using only directly applied human or animal effort, consisting of linked parts or
components, at least one of which moves, and which are joined together for a specific
application.
Source; https://www.slideshare.net/gauravhtandon1/machine-safety
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WHERE MECHANICAL HAZARDS OCCUR
Machines are necessary part of production. The use of machines when unsafely done
can result to serious physical injury and at times, fatality. Hazards associated with
machines include exposed machine parts, work environment, noise and flying items or
parts known as projectile hazards.
There is also the reciprocating mortion, whereby there is back and forth movements of
mahine parts. If a work items get loose from a worker’s hand, the backward motions may
cause the item to hit the operator or a nearby worker. Transversing is the continuous
straight-line motion of a machine element in either direction . The little space between the
transversing motion should be guarded at all times.
CONCLUSION
Accidents in the use of machines happen when an individual makes an unwanted contact
with a moving part of a machine, something flies from the machine, machine malfunction,
including mechanical and electrical energy sources failure and inadvertent workpiece
movement during a forming or cutting process.
Accidents due to use unsafe use of machines can result to severe injuries, loss of trained
and skilled employee, loss in productivity and damaged equipment. Prevention of these
accidents can be achieved through training and education, preventive maintenance, use
of standard operating procedures, use of machine guarding, effective supervision, and if
so requires, use suitable PPE.
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MATERIALS HANDLING
MATERIALS HANDLING- A technique which includes the art of lifting, placing, storing or
moving of materials through the use of appropriate handling equipment and men.
➢ Manual Handling ▪ is the of lifting, transporting and packaging of
products using own physical strength. ▪ Hand operated handling,
transporting and packaging of products.
➢ Mechanical Handling ▪ pertains to more rigid, powered and non-
powered mechanics mainly for handling bulky and heavy items
The common hazards associated with materials handling are failure of the lifting
equipment, falling load, collision and being trapped between objects.
As a general rule, manual handling and lifting should be avoided. If this is not possible,
these mistakes should be avoided - bending back, twisting with load, attempting to lift too
much weight (load too heavy), reaching too far, lifting to one side, off – balance shifting,
and failure to use personal PPE, such as gloves, safety shoes.
If precations on manual handling and lifting are not observed, the resulting injuries are
back Injury/ slip disc, hernia, crushed foot / limbs and cuts and abrasions.
CONSIDERATIONS FOR SAFE MANUAL HANDLING
Manual handling and lifting is a function of the load (size, shape, weight and volume),
individual (physical built, training, age and gender), task (pulling, pushing, raising,
lowering and carrying at long distance), environment (floor condition, light condition,
station lay-out) and organization (policy, support system and provision of lifting aid)
The prevention of accidents and injuries when it comes to manual handling and liftng can
be achieved through training and education (manual handling techniques), use of lifting
belt, tandem lifting, use of mechanical lifting aid, use of handle for appropriate grip, and
use of suitable PPE (rubber gloves, safety boots).
Manual handling and lifting of items should be avoided. If manual lifting is inevitable, there
are proper ways of manual lifting to avoid accidents and injuries.
Having more power at times lead to more serious accidents and injuries. The use of
mechanical lifting and handling appliances such as forklift can be doubly hazardous,
hence, the operator would need to follow safe operating procedures in the use of forklifts
and other mechanical means.
ELECTRICAL HAZARDS
ELECTRICITY-A form of energy resulting from the existence of charged particles.
Electricity is the flow of moving electrons. When the electrons flow it is called an electrical
current.
ELECTRICAL ACCIDENTS
There are three direct and two indirect types of electrical accidents:
i. DIRECT:
1. Electrocution or death due to electrical shock
2. Electrical shock
3. Burns
ii. INDIRECT:
1. Falls
2. Fire
The causes of electrical accidents in most cases are due to contact with live conductors,
short circuiting, arcs and sparks, overloading, inadequate grounding, non-usage of
standard replacement for electrical items and conducting electrical works in wet
environment.
ELECTRICAL HAZARDS - Electricity is one of the most common causes of fires both in
the home and in the workplace. Electric short circuiting, arcing, sparks, overloading, use
of defective or misused electrical equipment are major causes of electrical fires.
One would be able to surmise if electrical hazards exist with the presence or occurrence
of tripped circuit breakers or blown fuses, warm tools, wires, cords, connections, or
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junction boxes, circuit breaker that shuts off a circuit and worn or frayed insulation around
wire or connection.
Fatalities borne out of electrical hazards happen because of contact with overhead power
lines, not following Lockout/Tagout procedures, contact with live circuits, poorly
maintained extension cords and defective power tools.
Electricity and water don not mix together. Water conducts electric current. The likelihood
of being shock is greatly multiplied in damp locations, and people are also excellent
conductors. Never use electrical equipment in damp or wet areas and Do Not spray water
around any electrical source.
IMPORTANT TERMINOLOGIES
1. Current (Amperes) is the amount of electricity flow in a conductor.
2. Voltage (volts) is the force which causes electrons to flow in a conductor.
3. Resistance (ohms) is the opposition of a material to the flow of electricity.
4. High Voltage 660 volts or more Low Voltage less than 660 volt
Electrical related accidents more frequently happen in low voltage areas because most
employees work and move around in this area, not all workers have the proper trainings
and experience and low voltage areas are mistakenly treated as less dangerous.
The shock severity for indivuduals would depend on the path of current through the body,
amount of current flowing through the body (amps and duration of the shocking current
through the body. Always remember - LOW VOLTAGE DOES NOT MEAN LOW
HAZARD.
CONCLUSION:
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Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
CLEAR POINTS :
1. Housekeeping is not just keeping your workplace clean and safe but it is an
effective workplace organization.
2. Housekeeping means there is a place for everything and everything is in place.
It is everybody’s business to observe it in the workplace.
3. Housekeeping is important because it lessens accidents and related injuries
and illnesses; it therefore improves productivity, and minimizes direct and
indirect costs of accidents/illnesses.
4. A deteriorating housekeeping may be the first evidence of a deteriorating safety
and health program
5. Lifting and moving things at work is something you probably do every day.
Unfortunately, it’s also an everyday cause of disabling injuries and even deaths!
6. To produce fire, three things must be present at the time: Fuel, Heat and
Oxygen.
7. Mechanical hazards occur:
– at the point of operation,
– power transmission components and
– other exposed moving parts of the machine.
8. Failure to ensure a safe design, proper work procedures, proper servicing and
maintenance of electrical equipment often result in bodily harm or death,
property damage or both
SESSION OBJECTIVES:
At the end of the session, the participants will be able to:
1. Explain the principles of Industrial Hygiene
2. Identify health hazards in their workplace
3. To reduce the incidence and mortality of occupational disease.
4. To provide a logical and systematic method to evaluate objectively the problems
as they are recognized.
5. To develop methods of control.
6. To improve working conditions and ensure the safety and health of workers.
INDUSTRIAL HYGIENE -is the science and art devoted to identification, evaluation and
control of environmental factors and stresses arising in or from the workplace, which may
cause sickness, impaired health and well-being, or significant discomfort among workers
or among citizens of the community. (Source: American Industrial Hygiene Association-
AIHA)
CHEMICAL HAZARDS
There are many types of hazardous chemicals, including neurotoxins, immune agents,
dermatologic agents, carcinogens, reproductive toxins, systemic toxins, asthmagens,
pneumoconiotic agents, and sensitizers.
Breathing of contaminated air is the most common way that workplace chemicals enter
the body. Some chemicals, when contacted, can pass through the skin into the blood
stream. The eyes may also be a route of entry. Usually, however, only very small
quantities of chemicals in the workplace enter the body through the eyes. Workplace
chemicals may be swallowed accidentally if food, hands, or cigarettes are contaminated.
For this reason, workers should not drink, eat, or smoke in areas where they may be
exposed to chemicals.
Injection is the fourth way chemicals may enter the body. While uncommon in most
workplaces, it can occur when a sharp object (e.g., needle) punctures the skin and injects
a chemical (or virus) directly into the bloodstream.
Safety Data Sheet (SDS) - is a document that must accompany all chemicals and is
supplied by the distributor which provides important physical characteristics, ecological,
health, safety and toxicological information on chemical substances or mixture ingredients
used at the workplace, transported, and utilized by consumer
Environmental Hazards
a. Hazardous to the Aquatic Environment
b. Hazardous to the Ozone Layer
All industrial chemicals shall be labeled with the following GHS label elements:
1. Product Identifier
2. Supplier Identifier
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3. Chemical Identity
4. Pictograms
5. Signal Words
6. Hazard Statement
7. Precautionary Statement
The Safety Data Sheet (SDS) shall be well-communicated and made available
to the workers. It shall have 16 sections containing the following minimum
information:
1. Identification of the substance or mixture and of the supplier
2. Hazards identification
3. Composition/information on ingredients
4. First aid measures
5. Firefighting measures
6. Accidental release measures
7. Handling and storage
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8. Exposure controls/personal protection
9. Physical and chemical properties
10. Stability and reactivity
11. Toxicological information
12. Ecological information
13. Disposal considerations
14. Transport information
15. Regulatory information
16. Other information including information on preparation and revision of the SDS
The worker has the right of refusal to work if an imminent danger situation exists in the
workplace that may result to illness, injury or death and until the corrective actions to
eliminate the danger is taken by the employer.
Department Order no. 136-14 series of 2014
guidelines for the implementation of globally harmonized system (ghs) in chemical safety
program in the workplace/oshs
AIRBORNE CONTAMINANTS
Airborne contaminants are those materials that are part of the air mixture but are foreign
to the normal state of the mixture. ... These contaminants include gases, vapors, and
particulate matters including dusts, fumes, and mists, which are dispersed as solid
particles in the air.
https://www.sciencedirect.com/science/article/pii/B978081551175550011X
VAPORS
1. Gases formed when liquid evaporates
2. Associated with solvents, adhesives, alcohols, etc.
3. The common organic solvents can be classified as hydrocarbons (toluene),
ketones (methyl ethyl ketone), esters (ethyl acetate), ether (ethyl ether), alcohols
(ethyl alcohol)
Occupational Exposure
1. Degreasing of metals
2. Printing
3. Dry-cleaning
4. Painting
5. Laboratory Analysis
MISTS
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1. Dispersion of liquid particles in the air
2. Suspended liquid droplets when vapor condenses back to liquid
3. Associated with acids, chlorine, formaldehyde, phenols, etc. & processes like
electroplating and spraying
4. Common acids are hydrochloric, sulfuric, nitric and phosphoric acids.
Occupational Exposure
1. Wastewater treatment
2. Acids from electroplating
3. Oil mists from cutting & grinding operation
4. Mist from Spray painting operation
FUMES
1. Volatilized solid that condenses when they contact air
2. Very small, solid particles created when hot vapor reacts with air to form an oxide
3. Associated with molten metals & processes like welding, metalizing and coating.
Examples: Lead, Iron, Chromium, Tin and Zinc Fumes
Occupational Exposure
1. Soldering operation
2. Welding
3. Lead-battery making
4. Mining operation
GASES
1. Substances in the gaseous state at room temperature and pressure.
2. They do not have a warning odor at a dangerous concentration.
Occupational Exposure
1. By-product of incomplete combustion (carbon monoxide)
2. Wastewater treatment plant (hydrogen sulfide & chlorine gas)
3. Refrigeration & fertilizer plants (ammonia)
4. Machinery using diesel engine (nitrogen dioxide)
DUST
1. Refers to the suspension of solid particles in air.
2. Dust are classified according to size:
3. Total dust – all dust particles in the area
4. Respirable dust – fraction of total dust which passes through a selector which can
be inhaled and deposited in the lungs
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Occupational Exposure
These dust particles are generated by physical processes such as handling, grinding,
drilling, milling and crushing operations where solid materials are broken down.
Dusts/Particulates
Silica Dust Metal Dust Asbestos Dust
Clear Points
1. Industrial Hygiene is the science and art devoted to the identification, evaluation
and control of hazards.
2. Safety Officer has the role to classify his establishment through proper
identification of the different health hazards as part of the risk assessment process.
3. There are various ways or strategies to identify different health hazards in the
workplace.
PHYSICAL HAZARDS is an agent, factor or circumstance that can cause harm with or
without contact. They can be classified as type of occupational hazard or environmental
hazard. Physical hazards include noise, radiation, extreme temperature, vibration,
extreme pressure and inadequate illumination.
https://en.wikipedia.org/wiki/Physical_hazard
PHYSICAL HAZARDS
1. Noise
2. Vibration
3. Illumination
4. Extreme temperature
5. Extreme pressure
6. Radiation
NOISE-unwanted and excessive sound, a form of energy cau sed by the vibration of air
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ARM’S LENGTH RULE- “If two (2) people with no hearing impairment have to raise their
voices or shout to be heard in a distance of less than arm’s length from each other,
thesoundlevelispotentiallyhazardous.”
Noise Hazard - Anything or activity that has the potential to cause hearing loss and
deafness.
Unwanted sound (noise) can damage physiological health. Noise pollution can cause
hypertension, high stress levels, tinnitus, hearing loss, sleep disturbances, and other
harmful and disturbing effects.
https://en.m.wikipedia.org/wiki/Noise_pollution
Know Your Workplace Noise Levels!
If you need to raise your voice to speak to someone 3 feet away, noise levels might be
over 85 decibels. Several sound-measuring instruments are available to measure the
noise levels in a workspace. These include sound level meters, noise dosimeters, and
octave band analyzers.
Noise may be a problem in your workplace if you:
▪ Hear ringing or humming in your ears when you leave work.
▪ Have to shout to be heard by a coworker an arm's length away.
▪ Experience temporary hearing loss when leaving work.
https://www.osha.gov/SLTC/noisehearingconservation/
TABLE 1
Noise Levels Prevailing in Different Industries in the Philippines Loudest Task
Tasks (Trade) Average Noise Level Maximum Noise Level
(dBA) (dBA)
Installing Trench 95.8 118.6
Conduit (Electricians)
Operating Work 98.0 116.7
Vehicle (Bricklayers)
Operating Manlift 98.1 117.6
(Operating Engineers)
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Welding, Burning 98.4 119.7
(Ironworkers)
Operating Scraper 99.1 108.6
(Operating Engineers)
Demolition 99.3 112.1
(Laborers)
Laying Metal Deck 99.6 119.9
(Ironworkers)
Grinding 99.7 118.6
(Masonry Trades)
Operating Bulldozer 100.2 112.5
(Operating Engineers)
Chipping Concrete 102.9 120.3
(Laborers)
VIBRATION
Mechanical vibrations at work can expose workers to hand-arm vibration (HAV) and or
whole-body vibration (WBV).
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HAV is caused by the use of work equipment and work processes that transmit vibration
into the hands and arms of employees.
WBV is caused by vibration transmitted through the seat or the feet by workplace
machines and vehicles.
Regular, long-term exposure to high levels of WBV is linked to lower back pain.
https://www.hsa.ie/eng/Topics/Physical_Agents/Vibration/
Appropriate lighting, without glare or shadows, can reduce eye fatigue and headaches. It
highlights moving machinery and other safety hazards. It also reduces the chance of
accidents and injuries from ‘momentary blindness’ while the eyes adjust to brighter or
darker surroundings.
The ability to see at work depends not only on lighting but also on:
1. The time to focus on an object; fast moving objects are hard to see
2. The size of an object; very small objects are hard to see
3. Brightness; too much or too little reflected light makes objects hard to see
4. Contrast between an object and its immediate background; too little contrast
makes it hard to distinguish an object from the background
5. Insufficient light – not enough light for the need
6. Glare – too much light for the need
7. Improper contrast
8. Poorly distributed light
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9. Flicker Poor lighting can cause several problems such as:
A) Misjudgment of the position, shape or speed of an object can lead to accidents
and injury
B) Poor lighting can affect the quality of work, particularly in a situation where
precision is required, and overall productivity
C) Poor lighting can be a health hazard – too much or too little light strains eyes
and may cause eye irritation and headaches
https://www.hsimagazine.com/article/lighting-the-way-to-safety-722/
EXTREME TEMPERATURE
1. Extremes of temperature (low or high) affect the amount of work that man can do
and the manner in which they do.
2. Factors affecting Heat Exposure Thermal factors
- temperature & humidity Physical Workload
- light, moderate, heavy & very heavy Work-Rest Regime
EXTREME PRESSURE
1. Change in the altitude or atmospheric pressure
2. below or greater than normal atmospheric pressure (14.7 psi or 101.325 kpa
OCCUPATIONAL EXPOSURE
1. Underwater tunneling
2. Diving
3. Sewage construction
4. Aviation
5. Mining
HEAT STRESS
Heat stress occurs when the body cannot get rid of excess heat.
When this happens, the body's core temperature rises and the heart rate increases.
As the body continues to store heat, the person begins to lose concentration and has
difficulty focusing on a task, may become irritable or sick, and often loses the desire to
drink. The next stage is most often fainting and even death if the person is not cooled
down.
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Website: www.becmi.net
Factors that contribute to heat stress:
1. high air temperatures,
2. radiant heat sources,
3. high humidity,
4. direct physical contact with hot objects
5. strenuous physical activities.
https://ehs.research.uiowa.edu/occupational/heat-stress
Rash A.k.a. prickly heat, is skin irritation caused by sweat that does not evaporate from
the skin.
Symptoms
1. Clusters of red bumps on skin
2. Often appears on neck, upper chest, folds of skin
Heat Cramps
Are caused by the loss of body salts and fluid during sweating. Low salt levels in muscles
cause painful cramps. Tired muscles—those used for performing the work—are usually
the ones most affected by cramps. Cramps may occur during or after working hours.
Symptoms
1. Muscle spasms
2. Pain
Heat Exhaustion
Is the body's response to loss of water and salt from heavy sweating?
Symptoms
Cool, moist skin, Heavy sweating, Headache, Nausea or vomiting, Dizziness, Light
headedness, Weakness, Thirst, Irritability, Fast heart beat
Heat Stroke
The most serious form of heat-related illness, happens when the body becomes unable
to regulate its core temperature. Sweating stops and the body can no longer rid itself of
excess heat.
Symptoms
1. Confusion
2. Fainting
3. Seizures
4. Excessive sweating or red, hot, dry skin
5. Very high body temperature
https://ehs.research.uiowa.edu/occupational/heat-stress
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The average year-round temperature measured from all the weather stations in the
Philippines, except Baguio City, is 26.6 °C (79.9 °F). Cooler days are usually felt in the
month of January with temperature averaging at 25.5 °C (77.9 °F) and the warmest days,
in the month of May with a mean of 28.3 °C (82.9 °F).
https://en.m.wikipedia.org/wiki/Climate_of_the_Philippines
Extreme Pressure
Change in the altitude or atmospheric pressure
❖ below or greater than normal atmospheric pressure (14.7 psi or 101.325 kpa)
Occupational Exposure
1. Underwater tunneling
2. Diving
3. Sewage construction
4. Aviation
5. Mining
Source: OSHC BOSH Manual
RADIATION
Radiation is energy that comes from a source and travels through space at the speed of
light. This energy has an electric field and a magnetic field associated with it, and has
wave-like properties. You could also call radiation “electromagnetic waves”.
https://www.cdc.gov/nceh/radiation/what_is.html
Ionizing radiation - Ionizing radiation is radiation with enough energy so that during an
interaction with an atom, it can remove tightly bound electrons from the orbit of an atom,
causing the atom to become charged or ionized.
Forms of electromagnetic radiation. These differ only in frequency and wave length.
• Heat waves
• Radio waves
• Infrared light
• Visible light
• Ultraviolet light
• X rays
• Gamma rays
Longer wave length, lower frequency waves (heat and radio) have less energy than
shorter wave length, higher frequency waves (X and gamma rays). Not all
electromagnetic (EM) radiation is ionizing. Only the high frequency portion of the
electromagnetic spectrum which includes X rays and gamma rays is ionizing.
Waves
Most of the more familiar types of electromagnetic radiation (e.g. visible light, radio
waves) exhibit “wave-like” behavior in their interaction with matter (e.g. diffraction
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patterns, transmission and detection of radio signals). The best way to think of
electromagnetic radiation is a wave packet called a photon. Photons are chargeless
bundles of energy that travel in a vacuum at the velocity of light, which is 300 000 km/sec.
Particulate
Specific forms of ionizing radiation:
Particulate radiation, consisting of atomic or subatomic particles (electrons, protons,
etc.) which carry energy in the form of kinetic energy or mass in motion.
Alpha particles and beta particles are considered directly ionizing because they carry a
charge and can, therefore, interact directly with atomic electrons through coulombic
forces (i.e. like charges repel each other; opposite charges attract each other).
The neutron is an indirectly ionizing particle. It is indirectly ion izing because it does not
carry an electrical charge. Ionization is caused by charged particles, which are produced
during collisions with atomic nuclei.
The third type of ionizing radiation includes gamma and X rays, which are
electromagnetic, indirectly ionizing radiation. These are indirectly ionizing because they
are electrically neutral (as are all electromagnetic radiations) and do not interact with
atomic electrons through coulombic forces.
https://www.who.int/ionizing_radiation/about/what_is_ir/en.
Non-ionizing Radiation.
Non-ionizing radiation is the term given to radiation in the part of the electromagnetic
spectrum where there is insufficient energy to cause ionization. It includes electric and
magnetic fields, radio waves, microwaves, infrared, ultraviolet, and visible radiation.
https://www.who.int/topics/radiation_non_ionizing/en/
Non-ionizing radiation does not penetrate deep into the tissues but increases the risk of
damage to the skin and eyes
General risks
Dependent on the energy and exposure time, non -ionizing radiation can cause localized
heating, or photochemical reactions can occur with possible permanent harm. Exposure
should therefore be minimized. Inappropriate or incorrect use and a wrong design
increase the chances of physical harm.
Specific risks
Risks with ultraviolet light (UV) (100 – 400 nm)
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Ultraviolet light is emitted by hot light sources such as the sun, filament lamps, halogen
lamps, sun beds, welding arcs (electrical welding) and gas discharge lamps (e.g. mercury
lamps).
Excessive exposure mainly poses a risk for the eyes and skin. Acute effects are sunburn
and cornea inflammation (welder’s flash). Long-term effects are skin cancer, skin
thickening, premature aging of the skin and clouding vision (cataract). Read here which
measures you can take.
Risks for visible light and infrared light (IR) (0.4 - 1000 μm)
During work at high temperatures infrared light is emitted, for example during welding,
forging and glassblowing, or from heat lamps and plasma sources.
The biggest risks are for the eyes and skin. In the infrared area the IR-A area poses the
biggest risk (retinal damage and ashen cataract). IR-B and IR-C are less dangerous but
can also cause cornea damage after prolonged exposure. The eyes are also sensitive for
excessive light. The greatest risk is in the 400-500 nm range ("blue light hazard"). Here
the skin can be burnt. Read here which measures you can take.
Risks with radio wave and microwave fields (10 MHz – 300 GHz)
Sources of radio wave and microwave radiation are high -frequency generators
(gyrotrons, klystrons etc.) and transmitters, microwave ovens, industrial RF heaters, radio
and TV antennae, radar installations and mobile phones. Base stations for cordless
phones are weak sources.
Exposure
Exposure to electromagnetic fields in this frequency range can warm up exposed tissues
because these absorb the radio wave and microwave energy and convert these into heat.
The frequency level determines the depth of penetration into the body.
Warming up by this radiation is the most dangerous for the brain, eyes, genitals, stomach,
liver and kidneys.
How deep the radiation penetrates depends on the frequency? If resonances occur in
parts of the body then the damage can increase.
Worldwide the maximum acceptable radiation level varies from 10 mW/cm2 to 0.1
mW/cm2. FOM adheres to a maximum radiation level of 1 mW/cm2. Read here which
measures you can take.
Risks for static fields and extremely low frequency (ELF) fields (0 – 300 Hz)
In general, static fields are natural fields such as the earth’s magnetic field and fields
created by friction.
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Examples: fields develop in the direct vicinity of overhead high -voltage power lines and
electrical cables, in industrial electrolysis processes and in superconducting and
conventional magnets (magnetic fields).
Exposure
No biological consequences of static fields have been observed. The most significant risk
is electrical shock if an object is touched.
Static magnetic fields cause slight electrical potential differences in blood vessel s. The
consequences of these are unknown.
Low-frequency variable fields generate electric currents in the body of the same size as
the body generates itself and these can directly activate nerves and muscles. No lasting
detrimental effects are known.
Short-term risks
Artificial parts or aids for the human body such as pacemakers and ferromagnetic
implants (limit value 0.5 mT) can be affected.
Magnetic strips from bank passes, credit cards and computer diskettes (at > 1 mT) can
be wiped.
At flux densities > 3 mT metal parts can be attracted to the magnetic field.
Long-term risks
A lot of research has been done on this. The general picture is that there is no or a very
weak relationship between health and ELF.
https://www.nwo-i.nl/en/personnel/working-conditions/radiation/non-ionising-
radiation/what-are-the-risks-of-non-ionising-radiation/
BIOLOGICAL HAZARDS
Sources of biological hazards may include bacteria, viruses, insects, plants, birds,
animals, and humans.
https://www.ccohs.ca/oshanswers/biol_hazards/
Can someone be infected with a cold virus and not show symptoms?
Yes, it is even possible to be exposed to cold viruses and not become infected. When
people are infected, they can be asymptomatic (i.e., showing no symptoms); this is called
a sub-clinical infection since the infection is not causing a disease. Most people with colds
show mild symptoms but severe colds can send one to bed with all the nasty symptoms
of headache, fever, aches and pains all over, stuffy nose and coughing
HIV stands for Human Immunodeficiency Virus. This virus attacks the body’s immune
system, the system which gives our bodies the ability to fight infections. HIV weakens
the body’s ability to fight even the simplest disease.
HIV Infection is the successful entry of HIV in the human body, weakening the immune
system and leading to a variety of diseases.
AIDS stands for Acquired Immunodeficiency Syndrome. AIDS is the final stage of
HIV infection characterized by a combination of signs and symptoms. It can take years
for a person infected with HIV, even without treatment, to reach this stage. Having AIDS
means that the virus has weakened the immune system to the point at which the afflicted
individual becomes susceptible to life threatening infections.
Occupational Safety and Health Package from OSHC/ DOLE DO 102-10 - HIV and
AIDS Prevention and Control in the Workplace
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HEPATITIS B-is a potentially life-threatening liver infection caused by the Hepatitis B
Virus (HBV).
It can cause chronic liver disease, placing infected persons at high risk for cirrhosis and
cancer *+of the liver.
In some people, HBV can cause chronic liver infection which may later develop into
cirrhosis of the liver or liver cancer.
HBV is NOT transmitted by casual contact in the workplace. It is NOT spread through
contaminated food and water.
How do people get TB? TB is easily spread through the air from one person to another.
The bacteria are passed through the air when someone with TB disease of the lungs or
throat coughs, sneezes, talks, laughs or sings. Those who are in close contact everyday
with someone with TB disease may breathe in the bacteria and become infected. TB in
other parts of the body such as the kidneys and intestines is usually not contagious.
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When a person breathes in TB bacteria, the bacteria can live in the lungs and begin to
grow. From there, they can move to other parts of the body, such as kidney, spine and
brain through the blood.
What are the signs and symptoms of Pulmonary TB? TUBERCULOSIS (TB)
Productive cough for two or more weeks
o Chest and back pains
Easy fatigability
Night sweats
Blood in sputum or phlegm
Fever
Weight loss
Anyone can get tuberculosis, but certain factors can increase a person’s risk of the
disease. A person’s age, health issues, life circumstances - even where a person work
can affect his/her immune system and put him/her at risk for the tuberculosis disease.
Most susceptible are children, the elderly and those with medical conditions that weaken
the immune system: HIV infection, diabetes mellitus, severe kidney disease, substance
abuse (alcohol and drugs), low body weight, certain cancers, medical treatment such as
chemotherapy or corticosteroids and specialized treatment for rheumatoid arthritis. Other
high-risk groups are low income individuals who may not have access to medical care
and testing; those who work or live with people who are at high risk for TB in facilities or
institutions such as hospitals, homeless shelters, prisons and nursing homes; workers
who are exposed to silica and biological wastes and workers with poor working conditions
such as overcrowding, poor ventilation and enclosed work areas.
Occupational Safety and Health Package from OSHC/ DO 73-05 Guidelines for
Implementation of TB Prevention in the Workplace
Tetanus is a serious illness caused by Clostridium bacteria. The bacteria live in soil,
saliva, dust, and manure. The bacteria can enter the body through a deep cut, like those
you might get from stepping on a nail, or through a burn.
The infection causes painful tightening of the muscles, usually all over the body. It can
lead to "locking" of the jaw. This makes it impossible to open your mouth or swallow.
Tetanus is a medical emergency. You need to get treatment in a hospital.
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https://medlineplus.gov/tetanus.html
Poisonous plants are plants that produce toxins that deter herbivores from consuming
them
Dieffenbachia is a perennial herbaceous plant with straight stem, simple and alternate
leaves containing white spots and flecks, making it attractive as indoor foliage. Species
in this genus are popular as houseplants because of their tolerance of shade. Its English
names, dumb cane and mother-in-law's tongue (also used for Sansevieria species) refer
to the poisoning effect of raphides, which can cause temporary inability to speak
The poisonous effect of the dieffenbachia plant happens because the plant contains
needle-shaped oxalate crystals, (oxalic acid) as well as asparagines, a protein found in
the plant. When the leaf is chewed, these crystals will cause a burning sensation.
https://en.wikipedia.org/wiki/Dieffenbachia
Mouth symptoms:
1. swelling and blistering in the mouth or on the tongue
2. a burning sensation in the mouth or throat
3. nausea and vomiting
4. hoarseness
5. difficulty swallowing
Eye Symptoms:
If the poison is transferred to the eyes from the hands, these symptoms could occur:
• damage to the cornea
• eye pain.
Skin symptoms:
• general redness
• burning
• itching
Ingestion symptoms:
If the juice of the plant has been swallowed, one can expect
• diarrhea
• vomiting
• difficulty breathing (if enough is consumed)
https://thegardeningcook.com/dieffenbachia-poisoning/
Dengue is a mosquito-borne viral infection causing a severe flu -like illness and,
sometimes causing a potentially lethal complication called severe dengue.
https://www.who.int/denguecontrol/disease/en/
Conjunctivitis also has other symptoms, which may vary, depending on the cause. These
symptoms can be used to diagnose the type of conjunctivitis. Common symptoms are
eye redness, stinging and foreign body sensation, itchin g, and sticky eye discharge.
Vision may become blurred from excessive tearing, discharges and from photophobia (or
extreme glare), caused by the inflammation. It is self-limiting, lasting 7-10 days, but with
some amount of variability depending on the viral strain. Conjunctivitis can be diagnosed
by history and examination alone
https://rmc.doh.gov.ph/patientscorner/health-corner/137-sore-eyes
Snake Bite
Even a bite from a harmless snake can be serious, leading to an allergic reaction or an
infection. Venomous snake bites can produce an array of symptoms, including localized
pain and swelling, convulsions, nausea, and even paralysis.
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ERGONOMIC HAZARDS
“ERGONOMICS (or human factors) is the scientific discipline concerned with the
understanding of the interactions among human and other elements of a system, and the
profession that applies theory, principles, data and methods to design in order to optimize
human well-being and overall system performance.”
International Ergonomics Association Executive Council, August 2000
Ergonomics can roughly be defined as the study of people in their working environment.
More specifically, an ergonomist (pronounced like economist) designs or modifies the
work to fit the worker, not the other way around. The goal is to eliminate discomfort and
risk of injury due to work. In other words, the employee is our first priority in analyzing a
workstation.
Ergonomics --- fitting a job to a person --- helps lessen muscle fatigue, increases
productivity and reduces the number and severity of work-related MSDs.
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COVID-19 PREVENTION AND CONTROL IN THE WORKPLACE
Background:
It all started in Wuhan, China in December 2019 when the world was alerted to the
exitence of new strain or a novel corona virus. Globally, there was no preparation for such
occurrence. The virus and the disease it carries spread fast. One day the WHO decl ared
it as a global pandemic and labelld the it as Corona Virus disease 2019 (COVID-19).
At the moment, more than 9 million have been inflicted with the disease, and the numbers
are continuing to increase. In the Philippines alone almost 33,000 have acquired the
disease. The projection of experts is that the figures will surpass the 40,000 mark in a
matter of weeks. Worldwide the fatalities has soared to almost hal a million (source –
https://www.who.int) Many are saying things will only get better when a vaccine is
perfected.
This brings to forth the need for non-pharmaceutical measures to prevent and control the
spread of the disease such as the minimum health protocols of physical distancing,
wearing of masks, cough and sneezing etiquette, etc.
Purpose
As there is no cure yet, it is important to promote the prevention and control of COVID -19
in all societal groups including workplaces. The government through the DOLE, DTI, DOH
and DPWH have issued guidelines as to minimum health protocols on what the
workplaces need to do.
Symptoms
The most common symptoms of COVID-19 are fever, dry cough, and tiredness. Other
symptoms that are less common but may affect some patients include aches and pains,
nasal congestion, headache, conjunctivitis, sore throat, diarrhea, loss of taste or smell or
skin rashes or discoloration of fingers or toes. These symptoms are usually mild and begin
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gradually.
Seriously ill patients experience difficulty breathing. Older people, and those with
comorbities such as high blood pressure, heart and lung problems, diabetes, or cancer,
are at higher risk of developing serious illness. It is recommended to call the health care
provider or facility if someone experiences more severe symptoms.
Normally, it takes 5–6 days from when someone is infected with the virus for symptoms
to appear, however it can take up to 14 days.
Vulnerable population
• 60 years and older and 20 years and below
• Living in nursing homes and long term care facilities
• with co-morbidity cases (e.g. chronic lung disease, serious heart conditions,
• immunocompromised, sever obesity.)
SESSION OBJECTIVES
Shall mean sampling and analysis carried out in respect of the atmospheric working
environment and other fundamental elements of working environment for the purpose of
determining actual conditions therein.
Rule 1070 of Occupational Safety and Health Standards (Occupational Health and
Environmental Control)
Rule 1077: Working Environment Measurement (WEM)
The employer shall exert efforts to maintain and control the working environment
in comfortable and healthy conditions for the purpose of promoting and maintaining
the health of his workers.
The employer shall carry out the WEM in indoor or other workplaces where
hazardous work is performed and shall keep a record of such measurement which
shall be made available to the enforcing authority.
The WEM shall be performed periodically as may be necessary but not longer than
annually.
The WEM shall be performed by the safety and medical personnel who have taken
adequate training and experience in WEM (internal monitoring)
In the event of inability to perform the WEM, the employer shall commission the
Bureau / OSHC / Regional Office concerned and other institutions accredited or
recognized by the Bureau, to perform the measurement.
Establishments shall only seek WEM services from accredited WEM Providers.
Otherwise, the WEM shall NOT be regarded as compliant to Rule 1077 (Working
Environment Measurement) of the OSHS.
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3. To predict harmfulness of new facilities, raw materials, production processes and
working methods;
4. To monitor worker’s exposure to harmful substances;
5. To evaluate the effectiveness of environmental control measures adopted to
improve the workplace; and;
6. To maintain favorable environment conditions.
EVALUATION
The Occupational Safety and Health Administration's (OSHA's) Noise standard (29 CFR
1910.95) requires employers to have a hearing conservation program in place if workers
are exposed to a time-weighted average (TWA) noise level of 85 decibels (dBA) or higher
over an 8-hour work shift.
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Website: www.becmi.net
Under OSHS 1073: Threshold Limit Values for Airborne Contaminants (Tables)
Table 8: Threshold limit values for airborne contaminants
Ex.: Substances ppm* Mg/M3**
Acetic Acid.................................................................. 10 25
Mercury (Alkyl Compounds)-Skin............................... 0.01
Acetone...................................................................... 1,000 2,400
Acids Vapor
HCl 5 ppm Acetone 1,000 ppm
H2SO4 0.25 ppm Benzene 25 ppm
HNO3 2 ppm Toluene 100 ppm
Formic 5 ppm Methanol 200 ppm
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Acetic 10 pp Ethanol 1,000 ppm
Methyl Chloride 100 ppm
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RULE 1074 - OSHS
1. Artificial lighting shall be adequate at the place of work for the operation or work
performed.
2. A minimum of 20 lux (2foot candles) shall be provided for yards, roadways and outside
thoroughfares.
3. A minimum of 50 lux (5-foot candles) shall be provided:
a. where discrimination of detail is not essential, such as handling coarse
materials, coal or ashes, rough sorting or grinding of clay products
b. for passageways, corridors, stairways, warehouses, storerooms for rough and
bulky materials.
4. A minimum of 100 lux (10foot candles) shall be provided:
a. where slight discrimination of detail is essential such as for the production of
semi- finished, iron and steel products, rough assembling, milling of
grains, opening, picking and carding of cotton, or other primary operation in most
of the industrial processes;
b. for engine and boiler rooms, passenger and freight elevators, crating and boxing
departments, receiving and shipping rooms, storerooms, and stockrooms for
medium and fine materials, locker rooms, toilets, and washrooms.
5. A minimum of 200 lux (20foot candles) shall be provided where moderate
discrimination of details is essential, such as for medium assembling, rough bench and
machine work, rough inspection of testing of products, sewing light-colored textile or
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leather products, canning and preserving, meat packing, planning of lumber and
veneering.
6. A minimum of 300 lux (30 foot candles) shall be provided where close discrimination
of details is essential such as for medium bench and machine work, medium inspection,
fine testing, flour grading, leather finishing and weaving cotton goods or light colored
cloth/goods or for office desk work with intermittent reading and writing for filing and mail
sorting.
7. A minimum of 500 to 1,000 lux (50 to 100 foot candles) shall be provided where
discrimination of fine details is involved under conditions of a fair degree of contrasts
for long assembling, fine bench and machine work, fine inspection, fine polishing
and beveling of glass, fine wood working and weaving dark colored cloth/goods, or for
accounting, bookkeeping, drafting, stenographic work, typing or other prolonged
close office desk work.
8. A minimum of I,000 lux (100 foot candles) shall be provided where discrimination of
extremely fine detail is involved under conditions of poor contrast for long periods of time,
such as for extra fine assembling instrument, jewelry, and watch manufacturing, grading
and sorting tobacco products, makeup and proof-reading in printing plants, and inspection
of sewing dark-colored cloth products.
9. The provisions of paragraphs 2 to 8 apply to lighting equipment under average
operating conditions. Where conditions allow, it may be necessary to provide initially an
illumination of at least 25% more. In locations where dirt will collect rapidly, the initial level
should be at least 50% above the recommended standards.
10. Any windowless room shall be provided with general lighting sufficient in intensity
for the most exacting operations carried therein.
11. Detailed standards of lighting intensity for different operations of work environment
shall be as provided in Table 8c. Note: I foot candle = 10.75 lux
For purpose of computation use I foot candle = 10 lux
OSHS Rule 1070
GUIDELINES (ACGIH)
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CLEAR POINTS
The degree of hazard from exposure to harmful environmental factors or stresses would
depend on the following:
1. Nature of the material involved
2. Intensity of exposure
3. Duration of exposure
4. Individual susceptibility
5. The employers shall exert effort to maintain, control and carry out WEM to their
workplace
6. Provisions of OSHS Rule 1077 including related DOLE issuances must be
complied with.
7. The conduct of WEM through area or personal monitoring is important to know the
levels of exposure of the workers to the different hazards in the workplace
8. Threshold Limit Value is defined and categorized into three: Time Weighted
Average, Short-term Exposure Limit and Ceiling.
9. The levels of exposure should be compared with the TLVs ✓ Measured values
must be within or should not exceed the TLV to ensure health of the workers. ✓
Measured values in action level or has exceeded the TLVs should be appropriately
controlled.
10. Other references or guidelines may be used for health hazards that are not
specified in the OSHS
SURVEILLANCE ACTIVITIES:
1. Laboratory Reports
2. Workers’ Compensation Reports
3. National Surveys
4. Employer Surveillance Programs
5. Occupational Health Clinics
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NEEDS ASSESSMENT
▪ The first stage of medical surveillance is needs assessment.
▪ “Do certain workers need special tests?”
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OCCUPATIONAL HISTORY
1. Work processes (eg. tasks, tools used)
2. Hazard exposure (chemical, physical, biological)
3. Route of entry (inhalation, skin, ingestion, injection)
4. Frequency, duration and intensity of exposure
5. Use of PPE
6. Use of engineering controls (ventilation)
7. Work organization (hours of work, breaks, OT)
@http://staff.napier.ac.uk/services/hr/healthandsafety/policies/Documents/health-
surveillance-policy-2013.pdf
WORKER HISTORY
Document!
1. Current and past employers
2. Jobs and tasks performed
3. Medical history including family history
4. Personal activities (eg. smoking habits) and hobbies
5. Do co-workers have similar symptoms or suffer from any illnesses?
@http://staff.napier.ac.uk/services/hr/healthandsafety/policies/Documents/health-
surveillance-policy-2013.pdf
APPROPRIATE TESTING
1. Bloodwork for lead and for other causes of symptoms that could be related to
lead
2. Chest x-rays CAT scans
3. Audiological assessment
4. Pulmonary Function Test
@http://staff.napier.ac.uk/services/hr/healthandsafety/policies/Documents/health-
surveillance-policy-2013.pdf
REPORTING
1. To the worker
2. To the employer
3. To legislative bodies
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surveillance-policy-2013.pdf
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surveillance-policy-2013.pdf
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HOW DOES IT WORK - WHEN IS HEALTH SURVEILLANCE REQUIRED?
The following steps are important prior to any health surveillance being carried
out:
1. find out what the hazards are
2. identify who might be at risk from exposure to these hazards and how
3. decide what to do to prevent harm to health – e.g. remove the hazard altogether;
reduce risks by changing the way work is done or us other controls; provide
protective equipment.
If the above steps have been completed and risks still remain the company will need to
take further steps to protect you.
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surveillance-policy-2013.pdf
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Website: www.becmi.net
HEALTH SURVEILLANCE – WHAT DO WE TEST?
SKIN ASSESSMENT
1. Skin surveillance, accompanies lung function testing, as skin can be irritated by
similar substances
2. For substances identified as skin irritants or sensitizers e.g. metal working fluids,
hard / soft woods, laboratory animals, cleaning agents, those undertaking frequent
hand washing
@http://staff.napier.ac.uk/services/hr/healthandsafety/policies/Documents/health-
surveillance-policy-2013.pdf
MEDICAL SURVEILLANCE
1. Upon initial assignment or institution of medical surveillance:
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a. General physical examination performed
b. Medical history taken, including the following topics:
(1) alcohol intake
(2) past history of hepatitis
(3) work history and past exposure to hepatotoxic agents
(4) past history of blood transfusions
(5) past history of hospitalizations
c. A serumspecimen obtained, determinations made of:
(1) Total bilirubin
(2) Alkaline phosphatase
(3) Serum glutamate oxalacetic transaminase -SGOT
(4) Serum glutamate pyruvic transaminase - SGPT
(5) Gamma glutamyl transpeptidase
(6) Acute test necessary to maintain an exposure
6. Laboratory analyses for all biologic specimens included in medical examinations shall
be performed in laboratories
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Website: www.becmi.net
OHS’S MUST HAVE AVAILABLE FOR STAFF USE, IN WRITING, PREFERABLY IN
A MANUAL, THE FOLLOWING DESIDERATA:
(1) the type of examination (complete or partial, general or specific)
(2) the interval history items to be reviewed
(3) the periodicity
(4) the organ system or organs to be given special scrutiny
(5) the hematologic, urine, biochemical, fecal, radiographic, cytologic, or breath
analytic procedures to be completed
(6) acceptable levels for each test result
(7) the interval between a test productive of an abnormal leave and the repetition
of the test
(8) the time of specimen collection
(9) the persons to be notified in the event of abnormal findings
(10) other actions to be taken
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1. To protect the health and well-being of workers against the stressors and potential
health hazards of the work environment.
2. To place job applicants or current employees in work commensurate with their
physical and emotional capacities, work that can be performed without
endangering the worker or fellow employees and without damaging property.
3. To provide emergency medical care for injured or ill workers and definitive care
and rehabilitation for those with work-generated injuries or illnesses, in keeping
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with the medical, surgical, or psychotherapeutic expertise of the staff, medical
department policy, managerial policy, and the availability of community resources.
4. To maintain or improve the health of the worker through promotional, educational,
counseling, or informational activities, preventive health measures including
fitness or wellness programs, and periodic clinical reviews of health status.
5. To promote improved health among family members.
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Website: www.becmi.net
WORK AND EXPOSURE HISTORY
1. Focus on the job when the patient first began having symptoms
2. Patient’s job title (or occupation): it is important to know the nature of the job
3. “Tell me what you do on your job?”
4. “Is there anything you do now that is different from past jobs where you’ve been
an [electrician]?”
5. Specific exposures: the exposure history requires further study to identify speci fic
constituents of products and exposure levels.
6. Assessment of relative levels of exposure (i.e., low, medium, high) for specific
agents can be valuable
@Web page of Dr. Joseph J. Schwerha
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WORK HISTORY
1. Change in symptoms during the work day.
2. Change in symptoms over the work week.
3. Change in symptoms on weekends and on vacations.
4. Onset of symptoms away from work.
5. Other experiences with work-related events.
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PRE-EMPLOYMENT SCREENING
The Objectives Of Pre-employment Screening Are To Determine An Individual’s Fitness
For Duty, Including Respirator And Protective Clothing Use. The Screening Should Focus
on the Following Areas:
1. Occupational and Medical History
2. Physical Examination
3. Baseline Laboratory Profile
@Hazard Materials – Managing the Incident 2005
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PERIODIC MEDICAL EXAMINATIONS
1. Periodic Exams Must Be Used in Conjunction with Pre-employment Screening.
Under the OSHA 1910.120 Requirements, Such Exams Shall Be Administered
Annually. In Addition, More Frequent Intervals May Be Required Depending on
The Nature of Potential or Actual Exposures.
2. Periodic Screening Exams Can Include Medical History Reviews That Focus on
Health Changes, Illness and Exposure-related Symptoms.
@Hazard Materials – Managing the Incident 2005
EMERGENCY TREATMENT
➢ EMS Personnel and Units Must Be Available at Each Hazmat Incident.
➢ OSHA 1910.120(q)(3)(vi) Requires That "Advanced First Aid Support Personnel,
As A Minimum, Shall Stand-by With Medical Equipment and A Transportation
Capability at Hazmat Emergencies."
• Advanced First Aid Personnel Are Considered as Individuals Who Have
Been Trained to The Red Cross Advanced First Aid Level or Higher
• Medical Equipment Is Not Required to Be on Scene but Must Be Available
for Immediate Response.
➢ Specific Responsibilities of EMS or Medical Group Personnel Include the
Following:
• Provide Technical Assistance to Responders in The Development and
Analysis Of EMS-related Data and Information.
• Designate A Treatment and Triage Area
• Perform Pre-entry And Post-entry Medical Monitoring
• Coordinate and Supervise All Patient Handling Activities
• Communicate and Coordinate with Local Hospitals and Specialized
Treatment Facilities, Including the Poison Control Center, As Necessary.
➢ Hazmat Training Competencies for EMS Personnel Can Be Found in NFPA 473,
Competencies for EMS Personnel Responding to Hazardous Materials Incidents
➢ Standard Operating Procedures (SOPS) For the Clinical Management and
Transportation of Chemically Contaminated Patients Must Be Developed as Part
of The Planning Process.
➢ Basic Principles of Handling Chemically Contaminated Patients:
• Always Ensure That EMS Personnel Are Properly Protected
• As A Rule of Thumb All Patients Should Receive Gross Decontamination.
• The ABCs Can Be Administered to A Contaminated Victim If Rescuers and
EMS Personnel Are Protected.
• It’s A Much Better Option Than Having A Fully Decontaminated but Dead
Patient.
• Always Coordinate with Your Local Medical Facilities.
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@Hazard Materials – Managing the Incident 2005
NON-EMERGENCY TREATMENT
1. The Signs and Symptoms of Certain Chemical Exposures May Not Be Present For
24 To 72 Hours After Exposure. Personnel Operating at An Incident Should Be
Medically Evaluated Before Being Released.
2. In Addition, The Termination Procedure Should Provide for A Briefing for All ERP
On the Signs and Symptoms of Exposure, Documentation and Completion of
Health Exposure Logs or Forms, Post-incident Points of Contact, And How to Get
Immediate Treatment If Necessary.
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Website: www.becmi.net
@Hazard Materials – Managing the
Incident 2005
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Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
➢ Recordkeeping Is an Important Element of The Medical Surveillance Program.
Individual Records Should Be Kept for All Personnel.
➢ Individual Medical Records Should Include All Medical Exams Completed, Their
Purpose, The Examining Physician’s Observations and Recommendations, And If
They Were A Result of a Specific Exposure.
➢ Regular Evaluation of the Medical Surveillance Program and Review the Following
Elements on An Annual Basis:
• Ensure That Each Accident/Illness Is Promptly Investigated to Determine
Its Root Cause and Update Health and Safety Procedures, As Necessary.
• Evaluate the Effectiveness of Medical Testing in Light of Potential and
Confirmed Exposures.
• Add or Delete Specific Medical Tests as Recommended by The Medical
Director and By Current Industrial Hygiene and Environmental Health Data.
• Review All Emergency Care Protocols.
@Hazard Materials – Managing the Incident 2005
The following list of best practice control measures will assist in establishing
appropriate programs to minimize exposure.
Information
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• Provide information to job applicants about high risk work.
• Ensure material safety data sheets (MSDSs) are readily accessible and
employees are encouraged to review them.
Supervision
• In addition to modelling excellent safety behavior, supervisors must
continually guide staff to minimize their exposures.
@Risk-based health assessment and biological monitoring — guidelines
ENGINEERING CONTROLS
1. Minimize generation of dust, f uses and vapors through engineering measures.
2. Modify process temperatures or velocities.
3. Enclose the process to ensure emissions are captured.
4. Ventilate to extract hazardous chemicals away from the breathing zone of the
employee.
5. Ensure safe handling during maintenance of collection systems, such as bag
houses, scrubbers or filtration units
@Risk-based health assessment and biological monitoring — guidelines
ADMINISTRATIVE CONTROLS
1. Work organization to include safe work practices, incorporating specific hygiene
programs.
2. Job rotation to limit the time a single employee is exposed to hazardous
substances.
3. Implement hygiene programs:
➢ Designated clean and dirty areas
▪ Clean areas such as offices, first aid and medical facilities, control
rooms, stores and eating facilities or crib rooms must be kept free
from contamination.
▪ Employees must not enter clean areas unless they have removed
contaminated clothing.
▪ Soiled boots must be removed, cleaned or covered before entry into
clean areas.
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▪
Thoroughly wash face, fingernails, hands and forearms before eating
or entering clean office areas.
▪ Vehicles in designated dirty areas must be washed down over an
approved sump before leaving site, or moving into clean areas.
▪ Following initial and on-going risk assessments of all higher risk
activities, some areas will be designated, and appropriately
signposted (Australian Standard AS 1319:1994 Safety signs for the
occupational environment) as ‘dirty areas.
▪ Eating, drinking and smoking are prohibited in dirty areas.
▪ Open windows in vehicles or ‘clean enclosures’ are prohibited in dirty
areas
➢ Washing and changing facilities
▪ Separate dirty (to undress and shower) and clean (to dress into clean
clothes) change room and washing facilities.
▪ Employees to shower before leaving work to return either home or to
residential accommodation.
▪ Contaminated work-clothes must not be worn off-site.
▪ On-site clothes washing facilities, with appropriate disposal of grey
water.
➢ Cleaning
▪ At least daily cleaning of floors and workbenches, around doorways
of buildings, bath and change room facilities.
▪ Sweeping is prohibited — wet cleaning and vacuuming only.
@Risk-based health assessment and biological monitoring — guidelines
EMERGENCY RESPONSE
• Contingency planning for a leak, spill or uncontrolled release of hazardous
substances is recommended.
• Emergency procedures to include:
o first aid management of acute exposures
o emergency containment
o procedures for safe disposal
o sufficient stores of PPE for emergency responders.
• Evacuation plans for non-responders to be excluded from contaminated area.
@Risk-based health assessment and biological monitoring — guidelines
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Website: www.becmi.net
COVID-19 WORPLACE PROTOCOLS
The DOLE and DTI issued a joint Interim Guidelines on Workplace Prevention and
Control of COVID-19. The Guidelines spelled out minimum requirements as to the
following;
It must be the priority of every employee to take care of their physical and mental health
by practicing the good habits of:
o Consuming nutritious and well-cooked food,
o Drinking plenty of fluids and avoiding alcoholic beverages,
o Sleeping at least 8 hours a day,
o Taking time to exercise, and
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o Taking vitamins.
Companies are enjoined to provide free medicines and vitamins to their employees. They
should also provide referral for workers needing counselling or experiencing mental
health concerns. Everyone must follow the respiratory hygiene guidelines of the
Department of Health Department Memorandum No. 2020-0090.
COVID-19 testing is not mandatory. The DOLE takes cognizance of the enormous costs
that the employer may shell out if this provision is forced on them. However, the DOLE
and DTI highly encourage COVID-19 testing for employees of companies which can
afford it. This may help them in identifying COVID-19 suspects for proper management.
• The number of people inside enclosed spaces (rooms, stores, hall, elevators) shall
be limited to observe the one-meter physical distancing. Use of stairs should be
encouraged subject to physical distancing requirements. If more than two
stairways are accessible, one may be used exclusively for going up and another
for going down.
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• Online system shall be highly encouraged to be utilized for clients needing
assistance from offices, including the use of videoconferencing.
The one (1) meter physical distancing is mandatory and in fact, the minimum as some
standards even require a minimum of two meters between two adjacent workers. For
cramped establishments, to help maintain physical distancing employers may have the
option to implement skeletal workforce, work from home arrangements, shifting work
schedule or any other similar work arrangements.
The workplace should conduct risk assessment or job safety analyzing to integrate the 1
meter physical distancing in every operation, and in the layout of the workplace. Industries
such as those in construction and audio visual shall have separate guidelines specific
for their industries. It shall adopt the pertinent provisions of the joint DTI and DOLE
Guidelines and craft other provisions peculiar to the nature of their work processes and
ensure that these are aligned with the minimum health standards set by the Department
of Health.
Vulnerable groups
As a general rule, because of their vulnerability to the virus, senior citizens, pregnant
women, workers with co-morbidities are discouraged to travel and work to protect
themselves from being infected. Work from home arrangement or any alternative work
arrangement may be assigned to them as may be applicable.
Employers shall provide the appropriate face masks for workers. Should cloth masks be
used, the washable type shall be worn but additional filter material such as tissues inside
the masks may be added.
Clinic staff assigned to assess the workers held in the isolation area shall be provided
with appropriate medical grade PPEs by the establishment which shall include but not
limited to, face masks, goggles/face shields and gloves. For cleaners, rubber or latex
gloves and goggles in addition to face masks shall also be provided by their employer at
no cost to the workers.
CLEAR POINTS
Risk assessments are very important as they form an integral part of an occupational
health and safety management plan. They help to:
1. Create awareness of hazards and risk.
2. Identify who may be at risk (e.g., employees, cleaners, visitors, contractors,
the public, etc.).
3. Determine whether a control program is required for a particular hazard.
4. Determine if existing control measures are adequate or if more should be
done.
5. Prevent injuries or illnesses, especially when done at the design or planning
stage.
6. Prioritize hazards and control measures.
7. Meet legal requirements where applicable.
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WHEN SHOULD A RISK ASSESSMENT BE DONE?
1. Identifying hazards and those at risk – people involved, affected and in what
circumstances could they be harmed.
2. Evaluating, prioritizing risks – what will be the degree of impact or consequence
if harm happens.
3. Deciding on preventive action – are there existing controls? Are they adequate
to control the risk to an acceptable level? What actions and resources are
required?
4. Taking action based on agreed timeline
5. Monitoring and review – performance audit and review for continual
improvement.
CATEGORIES OF HAZARDS
SAFETY HAZARDS – something that has potential to cause injury
1. Poor Housekeeping
2. Fire
3. Use of Machine
4. Material Handling
5. Electricity
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HEALTH HAZARDS – Any agent or activity posing potential hazard to health
1. Chemical (vapors, mists fumes, gases, dusts)
2. Physical (noise, vibration, illumination, extreme temperature, extreme
pressure, radiation)
3. Biological (bacteria, viruses, molds, fungi, protozoa; and insects, parasites,
plants, animals
4. Ergonomics (improperly designed tools or work areas, improper lifting or
reaching, poor visual conditions, repeated motion in awkward position
HOW DO YOU KNOW IF THE HAZARD WILL CAUSE HARM (POSES A RISK)?
Each hazard should be studied to determine its' level of risk. To research the hazard, you
can look at:
1. Product information / manufacturer documentation.
2. Past experience (knowledge from workers, etc.).
3. Legislated requirements and/or applicable standards.
4. Industry codes of practice / best practices.
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5. Health and safety material about the hazard such as safety data sheets (SDSs),
research studies, or other manufacturer information.
6. Information from reputable organizations
7. Results of testing (atmospheric or air sampling of workplace, biological swabs,
etc.).
8. The expertise of an occupational health and safety professional.
9. Information about previous injuries, illnesses, near misses, incident reports,
etc.
10. Observation of the process or task.
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• High: major fracture, poisoning, significant loss of blood, serious head injury, or
fatal disease
• Medium: sprain, strain, localized burn, dermatitis, asthma, injury requiring days
off work
• Low: an injury that requires first aid only; short-term pain, irritation, or dizziness
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Data Source: OSHC BOSH Manual
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Data Source: OSHC BOSH Manual
1. Low risk establishment – refers to a workplace where there is low level of danger
or exposure to safety and health hazards and not likely or with low probability to
result in accident, harm, injury, or illness.
2. Medium risk establishment – refers to a workplace where there is moderate
exposure to safety and health hazards and with probability of an accident, injury
or illness, if no preventive or control measures are in place.
3. High risk establishment – refers to a workplace where there is high level of
exposure to safety and health hazards, and probability of a major accident resulting
to disability, death or major illness is likely to occur if no preventive or control
measures are in place.
CLEAR POINTS
SESSION OBJECTIVES:
At the end of the session, the participants will be able to:
1. Discuss the general principles and different methods of controls in reducing
workers’ risk and exposure
2. Explain the importance of hierarchy of controls pertaining to health hazards.
HIERARCHY OF CONTROLS
1.Engineering control
2.Administrative control
3.Use of Personal Protective Equipment
KEY ELEMENTS
Elimination-Eliminating a hazard by removing a process or substance completely
Substitution- Involves changing chemical substances and/or process with less
hazardous or harmful one Factors to consider:
1. Hazard Assessment
2. Effectiveness
3. Compatibility
4. Existing Control Measures
5. Waste Disposal
MECHANICAL VENTILATION-systems circulate fresh air using ducts and fans rather
than relying on air flow through small holes or cracks in a room’s/home’s wall, roof or
windows. Occupants can breathe easier with the good ventilation.
ADMINISTRATIVE CONTROL
Reduction of work periods (Office Memorandums)
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7. Special programs specific to Ergonomics (ex. Prolong standing and sitting and
etc.)
8. Medical Surveillance
9. PPE Program
10. Work Environment Measurement
11. Chemical Safety Program (DO 136-14)
TYPES OF PPE:
1. Dust / Gas Respirators
2. Aprons
3. Safety Goggles/Spectacles
4. Safety Shoes
5. Face Shields
6. Helmets
7. Earplugs /Earmuffs
8. Glove
USES OF PPEs
1. where temporary control measures are necessary before engineering controls are
installed
2. to supplement engineering controls in reducing exposure during maintenance and
repair
3. during emergencies d. It is the last line of defense
1. Air Purifying
2. Filtering air impurities which are present in the atmosphere before they are inhaled
by the worker.
▪ Filter- type
▪ Cartridge- type
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3. P-Series Filters intended for removal of any particle including oil-based liquid
aerosols. Should be used and re-used for no more than 40 hours or 30 days
whichever occurs first
AIR SUPPLYING
Provides continuous supply of uncontaminated air.
HEARING PROTECTION refers to devices used to protect the ear, either externally
from elements such as cold, intrusion by water and other environmental conditions,
debris, or specifically from noise. High levels of exposure to noise may result in noise-
induced hearing loss
Source https://www.google.com/search?rlz
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▪ the higher the NRR number, the more hearing protection it can provide to
the end-user.
▪ Formula: Earplugs Approximate Noise Protective Level = Noise Level – [
(NRR – 7) x 0.5 ] Earmuffs Approximate Noise Protective Level = Noise
Level – [ (NRR – 7) x 0.75 ]
OBJECTIVES.
The Guidelines aims to protect workers and properties from the hazards of chemicals and
to prevent or reduce the incidence of chemically induced accidents, illnesses and injuries
and death resulting in the use of chemicals at work.
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GHS - an acronym for Globally Harmonized System of Classification and Labeling of
Chemicals. The GHS is a system for standardizing and harmonizing the classification and
labeling of chemicals. It is a logical and comprehensive approach in:
• Defining health, physical and environmental hazards of chemicals
• Creating classification processes that use available data on chemicals
for comparison with the defined hazard criteria; and
• Communicating hazard information, as well as protective measures, on
labels and
Safety Data Sheets (SDS).
A. Industrial chemicals shall be classified according to the following criteria for GHS
Hazard Classifications:
1. GHS Physical Hazards
a. Explosives
b. Flammable Gases
c. Flammable Aerosols
d. Oxidizing Gases
e. Gases Under Pressure
f. Flammable Liquids
g. Flammable Solids
h. Self-Reactive Substances
i. Pyrophoric Liquids
j. Pyrophoric Solids
k. Self-Heating Substances
l.Substances Which in Contact with Water Emit Flammable Gases
m. Oxidizing Liquids
n. Oxidizing Solids
o. Organic Peroxides
p. Corrosive to Metal
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3. Environmental Hazards
a. Hazardous to the Aquatic Environment
b. Hazardous to the Ozone Layer
All industrial chemicals shall be labeled with the following GHS label elements:
1. Product Identifier
2. Supplier Identifier
3. Chemical Identity
4. Pictograms (see Figure 1.1)
5. Signal Words
6. Hazard Statement
7. Precautionary Statement
GHS PICTOGRAMS
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The Safety Data Sheet (SDS) shall be well-communicated and made available to
the workers. It shall have 16 sections containing the following minimum
information:
1. Identification of the Chemicals
2. Composition/Information on ingredients
3. Hazards identification
4. First-aid measures
5. Firefighting measures
6. Accidental release measures
7. Handling and storage
8. Exposure control and personal protection
9. Physical and chemical properties
10. Stability and reactivity
11. Toxicological information
12. Ecological information
13. Disposal considerations
14. Transport information
15. Regulatory information
16. Other information
1. This shall cover information on the hazards in their workplaces, access to training
and education on chemical safety and orientation on safety data sheet of a
chemical.
2. The worker has the right of refusal to work if an imminent danger situation exists
in the workplace that may result to illness, injury or death and until the corrective
actions to eliminate the danger is taken by the employer.
SUMMARY
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WHERE CONTROL MEASURES CAN BE APPLIED
SOURCE AIR PATH RECEIVER
COURSE OUTLINE
1. Workplace Good Housekeeping (5S System)
2. Fire Safety
3. Machine Safety
4. Safety on Material Handling & Storage
5. Electrical Safety
6. Personal Protective Equipment
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6. High morale. Employees feel good in their second home. Improve company
image.
5S OF GOOD HOUSEKEEPING
FIRE SAFETY
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PRINCIPLES OF FIRE PREVENTION AND CONTROL
SOURECE: https://ph.images.search.yahoo.com/search/images;
1. Start approximately 6-8 feet from the fire then squeeze the trigger slowly while
moving towards the fire
2. 10-lb fire extinguishers lasts only 10-20 seconds. It should be used correctly.
3. When the fire is extinguished, stop pulling the trigger. In the event of a re-ignition,
at least there would still be contents inside the unit.
4. Ensure that you have an escape path in case the fire is not extinguished
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MACHINE SAFETY
Machine Safety -Safeguarding any machine part that may cause injury. It is the
prevention of accidents when working with machines.
It Prevents:
1. Loss of life
2. Severe accidents or serious injury
3. Loss of production
4. Equipment damage and repairs
5. Possible litigation
6. Having time spent on accident investigation and other statutory
requirements.
Machine Guards
1. Guards are barriers that prevent entry of an individual’s hands or other body parts
into a hazard area.
2. Installed to minimize the risk of injury to machine operators or other persons from
hazardous machine parts, materials being processed, or scrap.
Requirements for Machine Guards
1. Prevent employee contact with hazardous moving parts
2. Secured and durable
3. Prevent falling materials into moving parts
4. Create no new hazards
5. Must not interfere with worker productivity
6. Should allow for proper and safe maintenance and lubrication
ELECTRICAL SAFETY
PROTECTION AGAINST HAZARDS OF ELECTRICITY
PPE Program
1. Written Policy
2. Proper Selection of PPE
3. Proper Training
4. Maintenance Program
5. Incentive System
6. Enforcement
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JOB HAZARD ANALYSIS (Data Source: OSHC BOSH Manual)
INTRODUCTION
Some jobs involve step, which, it performed correctly, can cause injury, illness or harms
to the environment. Example is those tasks wherein employee is required to work with or
around hazardous material, or to work under hazardous condition. Supervisor and team
leader need a reliable and accurate method of identifying eliminating or controlling those
hazards.
Task Exposure Analysis and Standards Job Procedures are based on the concept that
all elements of workers task such as quality. Production, Health and Safety are
inseparable.
Anyone or all can affect the other to consider them as separated element when teaching
worker is to invite confusion and misunderstanding that leads to downgrading incident.
Job efficiency is not possible if all aspect of the job is not considered as part of standards
procedures to get it done. Efficiency requires the best use of people Materials, Equipment
and Environment: all working together to produce optimum result. Some individual
prefers to expand analysis into all aspect of the job: safety, quality and produ ctivity as
well as orderly frequency of step that will accomplish the job efficiency. This approach,
known as total job analysis, job analysis, is based on the idea that safe is an integral part
of in every job and not separated entity. In this manual. Only health and safety aspect will
consider.
JOB HAZARD ANALYSIS- One of the tools used by management in identifying hazard
in the workplace is to conduct a task exposure analysis on individual task. A task
exposure/Job Hazard Analysis (TEA/JHA) is a tool to provide assurance that the
important aspect of the job has been considered and evaluated, in order to determine the
total procedures for doing the job the proper way. In a JHA, each basic aspect of the job
is examined identify the potential hazard and to determine the safest way to do job. Other
term to use to describe this procedure is the Job hazard analysis (JHA) or Job Safety
Analysis (JSA).
One method use is to observe workers actually performed the job. Major advantage of
this methods is its does not rely on individual memory and th at the process prompt
reorganization of hazards. Another approach is to have a group of experienced worker
and supervisor completes the analysis through discussion. Advantages of this methods
is more people are involve allowing for a wider based of experience and promoting a more
ready acceptance of the resulting work procedures. Member of the joint occupational
safety and health committee should participate on this process. Initial benefits from
developing a JHA will become clear in the preparation on the stage.
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1. The analysis process may identify previously undetected hazards and increase the
job knowledge of those participating.
2. Safety and Health awareness is raised:
3. Communication between worker’s supervisors is improved.
4. Acceptance of Safe work procedures is promoted.
5. The complete JHA can from the basis for regular contact between supervisor and
workers on health and safety;
6. It can serve as teaching aid for initial job training and as a briefing guide for
infrequent job;
7. It can be used as a standards health and safety inspection or observation; and
8. It will assist in completing comprehensive accident investigation.
JOB DEFINED
The Term: Job” and “task” are commonly used interchangeable to mean specific work
assignment or an individual task or activity that a man does within his occupation, rather
than to the occupation itself., such as “operating a grinder”, “using a pressurized water
extinguisher” or “changing a flat tire” JHA’S are not suitable for jobs define too badly, for
example; “overhauling an engine” or too narrowly foe example: “Positioning car jack”.
A job then, could be considered a define sequence of steps of activities that a person
engages into perform a work assignment.
1. Job clarification
2. Hazard awareness
3. Guide in employee training
4. Guide in periodic inspection
5. Guide in retaining senior employees
6. Refresher on job which runs infrequently
7. An incident investigation tool
8. For informing employees of specific job hazards and protective measures.
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SELECTING JOB FOR ANALYSIS
Ideally, all jobs should be Subjected to a JHA. In some cases, there are practical
constrained post by the amount of time and effort required to do a JHA. Another
consideration is that is each TEA will require revision whenever equipment, raw material,
processes, or the environment change. For these reasons, it is used necessary to identify
which are to be analyzed. Even if analysis of all job is planned, this step ensure that the
most critical job is examined first.
1. Accident frequency and severity: Job where accidents occur frequently or where
they occur infrequently but result in disabling injuries
2. Potential for severe injuries and illness: The consequences of an accident,
hazardous condition, or exposure to harmful substance are potential severe.
Barometers such as near-misses, minor incidents, accidents investigation, etc. can
predict potential sources of major event.
3. Probability of recurrence: Probability of recurrence and the possibility of a
serious loss should be strongly considered for a JHA
4. The newly establish jobs: Due to lack of experience in these jobs, hazards may
not be evident or anticipated. To get a new job off to a flying start offers tremendous
problems usually will result to a major loss, classic example of trial and error
syndrome.
5. Modified job: New hazards may be associated with changes in job procedures.
6. Infrequently performed jobs: Workers may be greater risk when undertaking
non-routine jobs and a JHA provides a means of reviewing hazards.
Maintain a Critical Job Record File. This file serves as a master reference for each
occupation’s critical job status. It is also a very important reference for training new or
transferred supervisors, as people move up in the organization.
After a job has been chosen for analysis, the next stage is to break the job into step. A
job step is defined as a segment of the operation necessary to advance the work.
Care must be taken not to make the steps too general, thereby missing specific steps and
their associated hazards, On the other hand, if they are too detailed, there will be many
steps. A rule of thumb is that most jobs can be described in less than steps. If more steps
are required, you might want to divide the job into two segments, each with its separate
JHA, or combine steps where appropriate.
An important point to remember is to keep the steps in their correct sequence. Any step,
which is out of order may miss potential hazards or introduce hazards, which do not
actually exist.
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Each step is recorded in sequence. Make steps about what is done rather than how it is
done. Each item is started with an action verb. Job steps are recorded in the left-hand
column of the worksheet.
This part of the analysis is usually prepared by watching the worker do the job. Doing a
JHA should always be a TEAM EFFORT. By involving other in the process, key points
are less likely to be missed in this way and you reduce the possibility of overlooking an
individual job step, or potential hazards. You also increase the likelihood of identifying the
most appropriate measures for eliminating or controlling hazards. An effective JH A team
should generally include: 1) The Supervisors; 2) The Employee most familiar. Capable
and experienced on how the job is done, including related hazards; 3) Other Employees
who performed the job; 4) Experts or Specialists when necessary, i.e. Hygienist,
Ergonomists, or Engineers.
By involving as many knowledge and experienced personnel as possible, you ensure that
the JHA will be accurate and complete. The adage that the best way to learn how
something is done is to: see for yourself” underscore this method.
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Once the basic steps have been recorded, potential hazards must be identified at each
step. Based on observation of the job knowledge of accident and injury causes, and
personal experience, list the things that could go wrong at each step.
A second observation of the job being performed may be needed. Since the basic steps
have already been recorded, more attention can now be focused on potential hazards. At
this stage, no attempt is made to solve any problems, which may have been detected. To
help identified potential hazards, the job analyst may use questions such as these (list is
not a complete list):
Again, all participant part of doing a JHA is the “Efficiency check”, an opportunity to find
deficiencies in performance that can be eliminated. Ten suggested question applied to
each aspect of the job are:
2. EQUIPMENT
a. Are the tools and equipment being utilized best suited to this job from all
aspect? (Safety, Quality and Production).
b. Could tools be provided that would improve efficiency?
c. Could mechanical or power tools be applied more economically than hard tools?
d. Is machinery and equipment being used to its maximum safe capacity?
e. Is all equipment in proper operating condition?
f. Is there a less costly piece of equipment that could do the same job properly?
g. Where all tools readily available and properly positioned for most effective work?
3. MATERIAL
a. Can better, safer, less expensive or less scares material be substituted?
b. Can waste be cut down in any way?
c. Can you see any uses for scrap or waste for another product?
d. Is material being transported and handled in the most efficient manner?
e. Is material properly arranged for optimum efficiency?
f. Is the right amount of material at the job site?
g. Is there another product that could do the same job at less cost?
4. ENVIRONMENT
a. Are working area and related storage are clean and orderly?
b. Is junk occupying space that could be used to more advantages by people,
equipment or material
c. Is there anything in the environment that you would consider unnecessary to the
task at hand? What in the environment could be change or altered to improved
conditions, atmosphere or general work climate for people, equipment or material?
The efficiency check will verify that the most efficient manner of doing the job has been
established and you can now determine the efficient ways to eliminate or control the
hazards identified. In doing this:
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1. Eliminate all unnecessary details
2. Combine details where practical
3. Rearrange to get better sequences
4. Simplify all necessary details.
Eliminate the Hazard: This is the most effective measured used to eliminate the
hazards:
a. Choose a different process
b. Modify an existing process
c. Substitutes with less hazardous substances
d. Improve environment (ventilation)
e. Modify or change equipment or tools
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OBSERVATION OF THE JOB
1. Watch the worker do the job. The worker should be experienced and
capable in all parts of the job.
2. Clearly explain the reason for the exercise.
3. The job, not the individual, is being studied
4. Not a time and motion study in disguise
5. Only regular tools and equipment should be used.
6. The only difference from normal operations is the fact that the worker is
being observed.
4. DEVELOP SOLUTIONS
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INFORMATION DISSEMINATION
• The result must be communicated to all workers.
SESSION OBJECTIVES:
At the end of this module, participants will be able to:
• learn the accident causation theory
• discuss the importance of accident investigation
• enumerate the types of accidents to be reported
• explain the basic procedure in the conduct of accident investigation
• document and make recommendations based on the investigation
INTRODUCTION
▪ Accident is unplanned, uncontrolled and undesirable.
▪ Disrupts normal function of the organization due to injuries/ fatality of workers or
damage to property.
▪ Accident can be prevented from recurring through an efficient root cause
investigation.
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ACCIDENT CAUSATION- refers to the factors that are the primary reasons behind an
accident. For occupational health and safety professionals, determining causation factors
in any workplace injury or accident is the key.
PEOPLE Workforce Management of the workforce Policies Behavior
EQUIPMENT Tools and Machinery
MATERIALS Used, worked or made
ENVIRONMENT Physical surroundings Natural environment Community,
social & legal influences
ACCIDENT THEORY
H. W. Heinrich, Domino Theory
❑ Study of Accidents
• 98 – Preventable »88% - Unsafe Acts »10% - Unsafe Conditions
• 2% - Non-Preventable
❑ Domino Theory, “Accident” is one factor in a sequence that may lead to injury.
HEINRICH’S TRIANGLE
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Unsafe Act-a human action that departs from a standard or written job procedure or
common practice, safety rules, regulations, or instructions. A violation of a commonly-
accepted safe procedures and or processes.
1 death
10 serious accidents
100 minor injuries
1,000 hazardous occurrences
10,000 unsafe acts or conditions
CAN ACCIDENTS BE PREVENTED?
US / UH
Acts 88%
ACCIDENT INVESTIGATION
▪ A methodical effort to collect and interpret the facts of accident.
▪ An inquiry as to how and why the accident occurred in order to explore actions
that should be taken to prevent or minimize recurrence of the accident.
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4. ▪ To prevent recurrence
GATHER DATA
1. Photos of accident scene
2. Drawings & sketches & measurements
3. Data
4. Persons involved
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5. Date, time, location
6. Activities at time of accident
7. Equipment involved
8. List of witnesses
INTERVIEW PROCESS
1. When?
2. Where?
3. In group or individually?
4. Put the person at ease.
5. Reassure them that this is a factfinding process only
THE INTERVIEW
• Take notes!
• Ask open-ended questions
– “What did you see?”
– “What happened?”
• Do not give suggestions (If the person is stumbling over a word, do not help him.)
• Use closed-ended questions later to gain more detail.
• After the person has provided their explanation, these types of questions
can be used to clarify
• “Where were you standing?”
• “What time did it happen?”
DETERMINE CAUSES
1. Employee actions (Behavior, Physical, mental & emotional)
2. Environmental conditions (Lighting, heat/cold, moisture/humidity, dust,
vapors, etc.)
3. Equipment condition (maintenance program in place)
4. Procedures (available or not, appropriate or not)
5. Training (operation & maintenance)
REVIEW RECORDS:
1. Check training records
a. Was appropriate training provided?
b. When was training provided?
2. Check equipment maintenance records
a. Is regular PM or service provided?
b. Is there a recurring type of failure?
3. Check accident records
a. Has there been similar incidents or injuries involving other
employees?
4. PREPARE INVESTIGATION REPORT
BACKGROUND INFORMATION
o Where and when the accident occurred
o Who and what were involved?
o Operating personnel and other witnesses
1053.01 NOTIFICATION
All work accidents or occupational illnesses resulting in disabling conditions or
dangerous occurrence shall be reported by the employer to the Regional Labor
Office
RULE 1050 – NOTIFICATION AND KEEPING OF RECORDS OF ACCIDENT AND/ OR
OCCUPATIONAL ILLNESS
FREQUENCY RATE
Frequency Rate (FR) = No. of disabling injury X 1,000,000
Total Employee-Hour Exposure
Frequency Rate (FR) = 5X 1,000,000
200,000
Frequency Rate (FR) = 25
Assuming:
# of Disabling Injuries = 5
Total Emp-Hr. Exp = 200,000 Frequency Rate
SEVERITY RATE
Severity Rate (SR) = Total days lost X 1,000,000
Total Employee-Hour Exposure
Severity Rate (SR) = (100) X 1,000,000
200,000
Severity Rate (SR) = 500
Assuming:
Total days lost = 100
Total emp-hrs. Exp = 200,000
The following are examples of grounds of work stoppage due to condition or stage
of being in imminent danger:
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2. Increase temperature of tank Explosion of a storage container
due to hot work & absence of
inert gas inside tank.
3. No proper enclosure of the Bursting of a revolving wheel,
workplace & absence of grinding stone
machine guard
4. Outriggers of crane are not Collapse of a crane, hoist and other
placed on stable ground equipment
5. Oxygen acetylene gas cylinders Explosion or fire causing damage to
exposed to excessive heat the structure
6. Defective over-current Electrical short circuit or failure of
protective device electrical machinery
The following are examples of grounds of work stoppage due to condition or stage
of being in imminent danger
CLEAR POINTS
▪ Accidents disrupts normal function of the organization due to injuries/ fatality
of workers or damage to property.
▪ Accident can be prevented from recurring through an efficient root cause
investigation.
▪ Primary causes of accidents are unsafe/unhealthy acts & condition
▪ Basic procedures in the conduct of accident investigation must be followed
▪ Results of accident investigation must be documented properly and
thoroughly.
▪ Make recommendations based on the investigation.
▪ Dangerous occurrences in the workplace must be addressed.
INTRODUCTION
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When should a safety inspection be conducted? Without giving too much thought, some
supervisors would answer, “The third Friday in each Month”. A much reply would be, “I
conduct safety inspection every time I go through my department”. When a safety
inspection become part of supervisors every day routine, safety responsibility is
integrated in his job together with his other duties. One aspect of supervisor job should
not be more important than other. Safety inspection should be part of every phase of
production and regular elements of the standards operating procedures.
PHILOSOPHY
Inspection can be viewed negatively or positively: 1) Fault finding with emphasis on
criticism; and 2) fact finding with emphasis on locating in hazards that can adversely affect
health and safety.
The second viewed point is more effective because 1) it is a yardstick adequate for
measuring a particular situation; 2) a comparison of what is, with what ought to be and 3)
corrective step taken to achieve desired performed.
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• Assess Effectiveness of OSH Program
• Display visible management commitment to OSH
• Identify Training Needs
• Fulfill Legal Obligations
SECONDARY PURPOSE
• to improve operations, increase efficiency, effectiveness and profitability.
CONTINUOUS INSPECTION
• An inspection conducted as part of the workers job responsibilities in noting and
correcting potential danger.
• It involves noting an apparently or potentially hazardous conditions or unsafe
procedure and either correcting it immediately or making a report to initiate
corrective action
• Sometimes called informal inspection because it does not conform to a set
schedule, plan or checklist.
INTERVAL INSPECTION
• A systematic process with specific Intervals and widely regarded as “real” safety
and health inspection
• Sometimes called planned inspections.
• Deliberate, thorough, and with systematic procedure that permits examination of
specific items or conditions.
• Two types of interval inspection are:
• REGULAR AND GENERAL
EMERGENCY INSPECTION
• An inspection focused on the components of machinery, equipment, materials,
structures or areas likely to result in an immediate unwanted incident
• An unscheduled inspection may be needed to correct unsafe conditions.
COVERAGE OF INSPECTION
• Tools (power and non-power) & Equipment
• Machines (utilities, production, etc)
• Materials and Supplies
• Material handling
▪ Power source equipment
▪ Electrical connections/devices
▪ Fire protection equipment
▪ Fire hazards
• Motor Vehicle
• Office
• Personal service and first aid facilities
• Buildings and structures
• Walkways and roadways
• Working surfaces, platforms, scaffolds
• Fall hazards
• Personal protective equipment
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• People (Human Behavior, Acts)
FREQUENCY OF INSPECTION
• What is the loss severity potential of the problem or what is the potential for injury
to employees?
• How quickly can the item or part become unsafe?
• What is the history of failures and what are the results of these failures?
• A good rule:
“THE HIGHER THE RISK, THE HIGHER THE FREQUENCY OF THE INSPECTION”
Inspection Tools
❑ COMMON INSPECTION TOOLS
▪ Inspection forms/sheet/checklists
▪ Clipboards
▪ Pens/pencils
▪ Lock-out/tag-out equipment
▪ Measuring tape/ruler
▪ Flashlight
▪ Cameras, video cams and/or tape recorder
▪ Personal Protective Equipment
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SAMPLE INSPECTION CHECKLIST
▪ Serve as reminders of what to look for and as records of what have been covered.
▪ Objective rather than subjective.
❑ Serve as reminders of what to look for and as records of what have been covered.
❑ Objective rather than subjective.
INSPECTION PROPER
REMEMBER: INSPECTIONS MUST NOT INTERRUPT NORMAL OPERATIONS
• Identification of hazards
• Data gathering
• Interview of workers
• May or may not use checklists or inspection sheets.
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• Risk Assessment format
• Other formats
CORRECTIVE ACTIONS
▪ In making recommendations, be guided by these rules:
▪ Correct the cause whenever possible.
▪ Immediately correct everything possible.
▪ Report conditions beyond one’s authority and suggest solutions.
▪ Take intermediate action as needed.
▪ Prioritize high risk items. A good tool is Risk Assessment.
MONITORING
• At regular intervals, report progress in complying with the safety recommendations.
Periodically check what progress toward corrective actions is being made.
• Monitor for residual hazards and those hazards that were produced by the actions
that were made to correct the initial problem.
Workshop on HIRAC
If a site visit cannot be scheduled, there will be a video presentation, whereby participants
will be divided into groups of 5 – 7 members. They will do a Hazard Identification, Risk
Assessment amd Control based on what can be viewed from the video. After the group
discussions, each group will present their findings and recommendations.
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MODULE 5: COMMUNICATING OSH TRAINING OF TRAINERS ON OSH
(Data Source: OSHC BOSH Manual)
SESSION OBJECTIVES
The OSH program should be the product of a consultative process. Both the employers
and the workers should take ownership of the company’s safety and health program. If
this is the case then it would be easier to commincate the program to the understanding
of all the players in the company.
The manner of communicatng the OSH program should be attached to the roles and
responsibilities of concerned individuals or groups of individuals, as they need to
understand their take on the program and how they can be instrumental in ensuring its
effective implementation. From the owners and senior managers, the OSH program
should be able to cascade to the middle managers and department heads, down to
supervisors and their workers.
As part of the company’s communication plan, the Safety Officer with the support of the
Safety and Health Committee should also schedule orientation of con tractors and service
providers on the OSH program, so the latter can align their repective safety and health
programs to the principal’s OSH program.
In the light of Republic Act 11058 and DOLE DO 198 – 18, a company’s OSH program is
submitted to the DOLE Regional/ Provincial/ District Office. The submission is among the
basis of a labor inspector in exacting OSH compliance from a company.
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OSH COMMUNICATION TO EMPLOYERS
Employers respond to:
1. Compliance requirements
2. Status of compliance
3. Costs
4. Productivity indicators
5.” Need to know” and what can be done
6. Efficient, effective way to implement OSH
What to communicate?
• Company policies, OSH programs
• Administrative controls, OSH-related issuances
• New SOPs, operations, production processes
• Rights of workers
• Roles in OSH committee, OSH program
• Risk assessment, OSH audits
• WEM results, accident investigation reports
• Biological monitoring, medical surveillance
• Actions taken (ex. results of AMR.)
TRAINING is a learning intervention with the objective of improving the match between
job requirements and individual’s knowledge, skills, and attitudes. After a training, the
individual is expected to apply learning immediately, such as the situation in BOSH,
COSH, PCO training.
The ultimate goal of training is learning that will be manifested in favorable change in
perceptions, attitudes and behaviours for the good of the organization.
BODY LANGUAGE
1. Eye contact
2. Posture
3. Hand gestures
4. Arms
5. Legs
Check your position (vis-à-vis the LCD projector, laptop, audience)
VISUALS
Use any device used to help or aid in communicating ideas but alaways remember
- Y O U are your NUMBER 1 visual!
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SAFETY AND HEALTH PROMOTION, TRAINING AND EDUCATION PROVIDED TO
WORKERS is a main component of the overall safety and health program of the
company. Orientation of all workers on OSH is a requirement of the new OSH law. The
orientation should cover the conduct of risk assessment, evaluation and control. For the
OSH personnel, continuing training should be in place. Specific training like work permit
system, if necessary, should also be conducted for concerned individuals.
Safety and Health Promotion, training and education provided to workers could pave the
way for firming up a culture of prevention in the workplace. Daily activities such a Tool
Box Meeting that promote OSH in the workplace should be meaningful and serve their
purpose.
Tool Box Meetings allow safety officers and workers to explore the risks of specific health
and safety issues in the workplace and think of urgent ways to deal with them. The
meetings should should focus on a single topic and be held regularly for greatest impact.
This would mean that agenda items in daily Tool Bosx Meetings should be planned
ahead. The safety officer should be able to scout for relevant topics that can be the subject
of daily meetings. If necessary, there should be foloow through in subsequent tool box
meetings for topics or items that require additional understanding or continuous reminders
of workers.
The roles and responsibilities of the SHC members should be clear. There should be
tasking in the conduct of regular and special or intermittent SHC meetings. While the
safety officer id the main person responsible as to facilitating and ensuring that all
administratve arrangements for the SHC meeting is set, each of the members should
have their respective responsibilities
It is important that there should be documentation of the agreements and action plans
discussed in the meetings. The Minutes of meeting should tke note of these agreements
while the action plns should be filed subject to the monitoring of the safety officer.
Decisions arrived at during the meeting should form part of the proceedings and duly
recorder for monitoring of related action plans and follow through activities.
The Safety Officer has multiple responsibilities in the company. He should be the number
OSH trainer in the company, hence, he or she is required to possess the basic training/
facilitating knowledge and skills.As such, the following are tips for the safey officer –
trainer;
1. Practice, practice, practice!
2. Verbalize…hear your presentation out loud
3. Clarity – make your points and move on
4. Ownership – take responsibility for your presentations
5. Be audience / learner (user) friendly
6. Connect with the audience at multiple touch points (eyes, ears, brains, touch)
7. Company’s OSH program should be communicated in all levels of the organization
and all stakeholders (employers, workers, subcontractors, service providers,
clients)
8. Good communication is key to an effective implementation of a company’s OSH
program.
9. Conduct of OSH trainings, facilitation of OSH meetings is among the roles of the
safety officer.
The OSH communication plan of the company is centered on critical regular activities
such as the daily tool box meetings and the regular/ special Safety and Health Committee
meetings.
It is important that these activities are sustained and kept meaningful. Administrative
preparations should support the conduct of these meetings. The support of management
is key to the success of these activities, the very essence as to why the owner or manager
is the chair person of the Safety and Health Committee as required by regulations.
The government believes in the potential of the OSH committee in ensuring compliance
to safety and health laws, rules and regulations. And to be able to ensure that the Safety
and Health Committee is active and assists the company in its compliance, the
membership of the committee, requires the participation of workers, health personnel,
department heads and managers. Reportorial requirements have also been set in place,
to give the government the opportunity to monitor the safety and health performance of
companies.
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MODULE 6 - 1 - WORKPLACE EMERGENCY PREPAREDNESS
(Data Source: OSHC BOSH Manual)
OBJECTIVES:
1. Enumerate the different types of emergencies
2. Explain the elements of an emergency preparedness program
3. Discuss basic preparations for common emergencies
4. Explain the fire brigade concept and organization
DEFINITION OF TERMS:
Emergency – A serious situation or occurrence that demands immediate action. Disaster
– is the result of a calamitous event causing massive death, injury or damage.
MAN-MADE EMERGENCIES
1. Industrial Fires
2. Structure Collapse
3. Chemical Leaks/Spills
4. Construction Cave-ins
5. Chemical Threats
6. Biological Threats
7. Bomb Threats or Explosions
Man- made emergencies can be a result of human error, fatigue, poor housekeeping,
poor maintenance of equipment, lack of adequate training, or in some cases, a willful
intent
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1. Police – who deal with security of person and property, which can cover all the
categories of emergency. They also to some extent deal with punishment of those
who cause an emergency through their deliberate actions.
2. Fire service – who deal with potentially harmful fires, but also often rescue
operations such as dealing with road traffic collisions. Their actions help to prevent
loss of life, damage to health and damage to or loss of property.
3. Emergency Medical Service (Ambulance / Paramedic service) – These
services attempt to reduce loss of life or damage to health. This service is likely to
be decisive in attempts to prevent loss of life and damage to health. In some areas
"Emergency Medical Service" is abbreviated to
Any workplace emergency preparedness program shall consider the n umber of people or
things exposed that could be exposed to the hazard and its adverse consequences. Given
this, the resources available can be evaluated, it he latter can address the situation when
the emergencies set in. If not, then the planning sessions should integrate such gaps.
EVALUATE RESOURCES
Material Resources in the form of equipment and supplies msut be evaluated as to their
adequacy and quality. This is the reason as to why a randomized use of fire extinguishers
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is conducted during fire drills. The supplies in stock should be inventories if there is
enough to mobilize in the event of an emergency.
For companies situated in processing zones, the neighboring companies should also be
appraised of the hazards in the different companies so they can assist one another as
part of their mutual aid program.
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1. Identify all exits, stairways and existing floor plans of the work area. Also
identify the location of all fire extinguishers, pull stations and any other fire
adjunct alarms and fire suppression equipment.
2. Be sure that all emergency phone numbers are clearly listed and are readily
available next to telephone.
3. Report all potentially hazardous conditions to your supervisor immediately.
Especially focus on conditions or materials, which, in the event of an
emergency, might block evacuation routes or in some manner further
contribute to the emergency.
4. Do not block or wedge any stairwell doors in the open position at any time.
5. Establish a meeting point or safe refuge area away from the building and
other hazards such as overhead power lines
6. Assign someone the responsibility of accounting for all employees in the
event of an emergency.
7. Identify First Aid Attendants. Inform and train all personnel on the
established and agreed upon means of reporting a medical emergency.
8. Test your plan to make sure that it works.
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FIRE BRIGADE CONCEPT AND ORGANIZATION
Source: RA 9514 Section 6.0.2.1
C. In cases where a fire brigade is already established for a building, said fire
brigade shall be sufficient to comply with the requirements of para “A” of this
Section. D. All barangays shall likewise endeavor to organize their own Fire
Brigades.
CLEAR POINTS
1. The likelihood that an emergency might happen in a workplace is only 2% of the time.
But if it happens and there is no preparedness on the part of the company, then the
losses could be exponential.
2. The company through the safety and health committee and safety officers, through
their risk assessment, can determine the hazards with probability of transforming into
emergency situations, including force majeure. Each emergency situation should have
its own preparedness plans based on laws and regulations, company and industry
practices.
3. Drills are important to evaluate the workplace emergency preparedness plans and
programs in terms, of availabity, adequacy and quality of resources and the expertise
and training of personnel.
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MODULE 6 – 2: EMPLOYEE'S COMPENSATION PROGRAM
(Data Source: ECP Manual)
SESSION OBJECTIVES:
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b. Permanent Total Disability (PTD) benefit is given to an employee who is unable
to work for more than 240 days.
c. Permanent Partial Disability (PPD) benefit is given to a worker who losses a
body part and consequently, the loss of the use of that body part.
2. Medical benefits include reimbursement of the cost of medicine for the illness or injury,
payment to providers of medical care, hospital care, surgical expenses and the costs of
appliances and supplies. The medical services are limited to ward services of an
accredited hospital.
3. Rehabilitation Services include physical therapy, vocational training and special
assistance to develop the workers mental, vocational and social potential and to help
them remain as productive members of society.
4. Career’s Allowance is provided to an employee who suffers a permanent total disability
arising out of employment the extent of which is such that he could not on his own attend
to his basic personal needs.
5. Death benefits are granted to beneficiaries of an employee who dies as a result of
sickness or injury arising out of or in the course of employment.
All EC claims may be filed by the claimant at his option in the GSIS Regional Office (for
the public sector) or in the SSS Branch (for the private sector) nearest to the place of
work or residence.
Request for reconsideration with the GSIS or the SSS. If still denied, write a letter of
appeal to the Employees’ Compensation Commission (ECC).
The decisions of the ECC are appealable to the Court of Appeals within 15 days from
receipt of the decision. Similarly, the decision of the Court of Appeals is appealable to the
Supreme Court.
COMPENSABLE DISEASES
1. Not any disease is compensable
2. Only diseases caused by work or the working environment is compensable
3. List of 30 Occupational Diseases with specific conditions set
4. Conditions or risk factors on the job must be present for the
disease to be compensable
5. Other diseases not in the list may still be compensable if employee can establish
causal connection with
a. the nature of his work or
b. the working environment
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For the INJURY and the resulting disability or death to be compensable, the injury must
be the result of an accident arising out of or in the course of employment.
WORK-CONNECTED INJURIES
SEVEN INSTANCES WHERE INJURY CAN BE COMPENSABLE:
1. Happened at the workplace
2. Happened while performing official function
3. Outside of workplace but performing an order of his employer
4. When going to or coming from work
5. While ministering to personal comfort
6. While in a company shuttle bus
7. During a company sponsored activity
EXCEPTING CIRCUMSTANCES
1. Intoxication
2. Notorious negligence
3. Willful intent to injure oneself or another
ECP AWARENESS
There were 28,189 establishments (87.3%) of the total 32,288 establishments employing
20 or more workers in 2017 that are aware of the Employees’ Compensation Program
(ECP). The ECP is a government program designed to provide a compensation package
to public and private employees or their dependents in the event of work-related sickness,
injury or death.
More than half (53.3%) of the total establishments maintain an Employees’ Compensation
(EC) logbook. An EC logbook is used to chronologically record the sickness, injury or
death of employees, indicating the names, dates, and places of contingency, nature of
the contingency and absences. (Figure 1)
The top three (3) sources of information of establishments that were aware of the ECP
were through the following: (1) SSS website (46.5%), (2) SSS lectures/seminar (40.9%),
and (3) company/employees (28.3%). The most common information learned about ECP
were medical benefits (81.5%), disability benefits (66.5%), and death/funeral benefits
(52.1%).
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ECP INFORMATION DISSEMINATION
Of the total establishments in 2017 that are aware of ECP, 61.6% (17,357) disseminated
information on ECP; mostly through echo-seminar in coordination with SSS (44.0%).
Availment of EC benefits was highest in electricity, gas, steam and air conditioning supply
(72.7%); followed by manufacturing (65.5%) and transportation and storage (63.1%).
The type of ECP benefits mostly availed by employees were medical benefits (75.2%),
cash benefits (40.0%), and disability benefits (24.8%). (Figure 2)
Establishments reported that most employees received EC benefits within one to six
months (50.6%).
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AVAILMENT OF ECP SERVICES
1. One out of every five establishments (22.0%) that are aware of ECP reported that
their employees availed EC services from 2015 to 2017.
2. Availment of EC services was highest in electricity, gas, steam and air
conditioning supply (33.8%); followed by construction (27.4%) and mining
(26.4%).
3. The type of ECP services mostly availed by employees is skills training
development (62.7%). (Figure 3)
4. Establishments reported that most employees received EC services within one to
six months (47.7%).
For more information, please write or call the Employee s’ Compensa tion Commiss ion
(ECC), Inf orm ation a nd Public Assistance Division, located at 355 Sen. Gil Puyat Avenue,
Makati City. Telephone No s. 899 - 4251 to 52 locals 227 and 228; Fa x: 897 -7597. Public
Assistance Center (PAC) Telephone No. 89 9 -4251. Em a il: ecc_mail@y a hoo.com .
Website: www .ecc.gov.ph qq
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CLEAR POINTS
1. Part of the statutory benefits as to social protection that should be accorded to any
worker, regardless of terms of employment is the employees’ compensation (EC). The
Employees Compensation Commission which has overall management of the EC
funds is promoting this vigorously.
2. I companies are not able to provide the required social benefits, then they would have
to cover whatever is due to the workers for work-related contingencies.
3. It would be best to have effective preventive programs. The safety and health
performance of industries is better if there is less claims for compensation.
SESSION OBJECTIVES
LEGAL BASES
1. Labor Code of the Philippines (PD 442, 1974) Consolidation of labor and social laws
to afford full protection to labor, promote employment and human resources
development, and ensure industrial peace.
2. OSH Standards (1979, amended in 1989) A set of mandatory rules on OSH which
codifies all safety orders issued prior to its promulgation
3. Republic Act No. 11058 and its IRR (January 25, 2019) An Act Strengthening
Compliance with the OSH Standards and Providing Penalties for Violations thereof.
4. Department Order No. 198 – 18, IRR of RA 11058
5. Labor Avisory No. 4 – 19, Guidelines for Compliance of Establishments to DO 198 –
18.
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THE OCCUPATIONAL SAFETY AND HEALTH STANDARDS (OSHS)
The DOLE is the lead agency of the government in charge in the administration and
enforcement of laws, policies, and programs on occupational safety and health. The Legal
basis is Presidential Decree No. 442 ro the LABOR CODE OF THE PHILIPPINES
Philippine Constitution
Constitutional mandate to safeguard the worker’s social and economic well-being as well
as his physical safety and health
Policy Framework
1. Labor Code of the Philippines
Article 128 – visitorial and enforcement power
Article 168 – mandatory OSH Standards
Article 170 – OSH Trainings
Article 171 – administration and enforcement
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DOLE Issuances:
• D.O. 13 – 98 - Construction Safety
• D.O. 04 – 99 - Hazardous Work of Children
• D.O. 16 – 01 - Rule 1030
• D.O. 47 – 03 - SARS Prevention and Control at the Workplace
• D.O. 53 – 03 - Drug-free Workplace
• D.O. 57 – 04 - New Labor Standards Enforcement Framework
• D.O. 73 – 05 - TB Prevention at the Workplace
• D.C. 01 – 08 – OSH in Call Centers
• D.C. 01 – 09 – Shipbuilding Industry
• D.A. 05 – 10 – Implementation of Workplace Policy/Program on Hepatitis B
• Labor-Advisory-04-19-Guide-for-Compliance-of-Establishments-to-DO-198-18
• DO 208 -20 - Guidelines for the Implementation of Mental Health Workplace
Policies and Programs for the Private Sector
• Labor Advisory No. 4 – 20, Guidelines on 2019 Novel Corona Virus Prevention
and Control at the Workplace
SECTION 2: COVERAGE
1. It shall apply to all establishments, projects and sites and all other places where
work is being undertaken in all branches of economic activity, including:
2. Establishments located inside special economic zones and other investment
promotion agencies (e.g., Philippine Economic Zone Authority [PEZA], Clark
Development Corporation [CDC]);
3. Utilities engaged in air, sea, and land transportation;
4. Industries such as mining, fishing, construction, agriculture, and maritime;
5. Contractors and subcontractors including those engaged in the projects of the
public sector.
a. NOTE: The Rules does not apply to the public sector
Equip a place of employment for workers free from hazardous conditions that are
causing or are likely to cause death, illness, or physical harm
1. Provide complete job safety instructions to all the workers, including, but not
limited to, those relating to familiarization with their work environment
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Website: www.becmi.net
2. Ensure that the chemical, physical and biological substances and agents,
and ergonomic and psychosocial stresses under control are without risk to
health
3. Use only approved specific industry set of standards of devices and
equipment for the workplace
4. Comply with OSHS including training, medical examination, and where
necessary, provisions on protective and safety devices such as PPE and
machine guards
5. Make arrangement for workers and their representatives to have the time
and resource to participate in the processes of organizing, planning and
implementation, monitoring, evaluation and action for improvement of the
OSH management system
6. Provide, where necessary, for measures identifying trainings and drills,
evacuation plans, etc. to deal with emergencies, fires and accidents
including first-aid arrangements
7. Comply with all reportorial requirements of the OSH standards
8. Register establishment to DOLE as provided under the OSH standards
1. All workers, including new hires, shall be provided training and information
for all types of hazards in the workplace in a language and dialect that
workers can understand.
2. A re-orientation on safety and health for workers in high risk establishments
must be conducted regularly, not less than once a quarter, and to be
conducted immediately following any changes in the operations and
production process.
1. The worker has the right of refusal to work without threat or reprisal f rom
the employer if, as determined by DOLE, an imminent danger situation
exists.
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Website: www.becmi.net
2. As a preventive measure, the safety officer may, following his/her own
determination and without fear of reprisal, implement a work stoppage or
suspend operations in cases of imminent danger.
3. The employer or safety officer cannot require the workers to return to work
where there is a continuing imminent danger.
4. Workers affected by the existence of an imminent danger situation may be
temporarily assigned to other areas within the workplace provided there is
no impending issue with safety and health
1. Workers and their representatives shall have the right to report accidents,
dangerous occurrences, and hazards to the employer, to DOLE and to other
concerned competent government agencies.
2. Reporting of accidents to DOLE may be made through any means of
communication, including the DOLE hotline, whichever is most convenient to the
worker. The same may be reported to the nearest DOLE Regional, Field, Provincial
or Satellite Office having jurisdiction over the place of the incident.
The employer, contractor or subcontractor, if any, shall provide the workers in all
establishments, projects and all other places where work is being undertaken adequate
and suitable information on the following:
1. Workplace hazards and the risk posed on the safety and health of
the workers such as chemical safety data sheets;
2. Control mechanisms in place that reduces or minimizes the risk of
exposure to hazards and other preventive strategies
3. Appropriate measures, including the probable location of workers, for
the prevention, control and protection against those hazards; and
4. Emergency and disaster management protocols including proper
evacuation and shut-down procedures.
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Website: www.becmi.net
Information materials shall be revised regularly by the OSH committee.
Covered workplaces shall develop and implement a suitable OSH program in a format
prescribed by DOLE which shall be posted in prominent places.
The OSH program shall be communicated and be made readily available to all persons
in the workplace. It shall be updated periodically whenever the DOLE, other regulatory
or government agencies and institutions promulgate new rules, guidelines and other
issuances related to workers’ safety and health.
The establishment shall ensure that the core elements of OSH program are integrated in
the company OSH program such as management commitment and employee
involvement, workplace risk assessment, hazard prevention and control, safety and
health training and education, and OSH program evaluation.
The OSH committee shall effectively plan, develop, oversee and monitor the
implementation of the OSH program.
Safety officer/s of all workplace must possess the necessary training and experience
requirement according to its category as contained herein.
The respective qualifications of safety officers are as follows:
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Website: www.becmi.net
SECTION 15: OH, PERSONNEL AND FACILITIES
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Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
Every employer covered by this Rules shall provide his/her workers medical services and
facilities and shall not be an excuse by employer from maintaining in his/her workplace a
first aid treatment room or clinic for workers which shall be as follows:
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Website: www.becmi.net
▪ The employer may not establish a hospital or dental clinic in the workplace
where there is a hospital or dental clinic which is located not more than five (5)
kilometers away from the workplace, accessible in not more than twenty-five
(25) minutes travel time, and the employer has facilities readily available for
transporting workers to the hospital or dental clinic in cases of emergency.
▪ For this purpose, the employer shall enter into a written contract with the
hospital for the use of such hospital for the treatment of workers in cases of
emergency.
a) All safety and health personnel shall undergo the mandatory orientation or training on
OSH as prescribed by DOLE.
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Website: www.becmi.net
b) All workers shall undergo the mandatory workers’ OSH seminar as prescribed by
DOLE which shall be jointly participated by workers and employers. Standardized training
module for safety and health personnel shall be implemented and updated regularly as
necessary. The mandatory workers’ OSH seminar may be conducted by the safety officer
of the establishment or any certified OSH practitioner or consultant.
The workers’ OSH seminar and other trainings/orientations as required by the employer
and by any law shall be at no cost on the worker and considered as compensable working
time.
c) All personnel engaged in the operation, erection and dismantling of equipment and
scaffolds, structural erections, excavations, blasting operations, demolition, confined
spaces, hazardous chemicals, welding, and flame cutting shall undergo specialized
instruction and training on said activities. Such training shall include, among others, topics
on safety and specialized PPE requirements for said high -risk work activities, including
the use, application and handling of th e same, which can be provided by DOLE, DOLE-
Accredited Training Organizations or the PPE manufacturers.
All establishments, projects, sites and all other places where work is being
undertaken shall have the following free welfare facilities in order to ensure
humane working conditions:
a) Adequate supply of safe drinking water;
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Website: www.becmi.net
b) Adequate sanitary and washing facilities;
c) Suitable living accommodation for workers, as may be applicable such as in
construction, shipping, fishing and night workers;
d) Separate sanitary, washing and sleeping facilities for all gender, as may be
applicable;
e) Lactation station except those establishments as provided for under DOLE
Department Order No. 143-15;
f) Ramps, railings and the like; and
g) Other workers’ welfare facilities as may be prescribed by the OSH standards
and other issuances.
The total cost of implementing a duly approved OSH program shall be an integral
part of the operations cost. It shall be separate pay item in construction and in all
contracting or subcontracting arrangements.
A worker may file claims for compensation benefit arising out of work-related
disability or death. Such claims shall be processed independently of the finding of
fault, gross negligence or bad faith of the employer in a proceeding instituted for
the purpose. The employer shall provide the necessary assistance to employees
applying for claims.
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Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
Failure or refusal to comply with OSH standards or compliance order shall be deemed
willful when done voluntarily, deliberately and intentionally.
The safety officer will be certified by the HR based on the qualification, completion of
prescribed training and OSH-related experience. The mandatory 8-hour workers OSH
seminar using the prescribed course outline can be conducted by the safety officer,
accredted practitioner or consultant.
The company may opt to use the OSH program template provided by DOLE and submit
to the DOLE Regional/ Provincial or Sattelite Office.having ju risdiction over the
establishment.
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Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
Employers shal submit their company’s WAIR, AEDR. AMR and OSH Committee report
on regular basis..
Mandatory for all private workplaces to have a policy on Hepatitis B and to implement a
workplace program. Hepatitis B Immunization is encouraged to all establishments.
Immunization is required for high risk occupations (e.g. health care)
There shall be no discrimination of any form on the basis of Hepatitis B status. Job
applicants and workers shall not be compelled to disclose their Hepatitis B status and
other related medical information.
Mandatory for all private workplaces with more than 10 employees to have policy and
program. Training of assessment team that will address
prevention, treatment and rehabilitation.
Department Order 102-10 - Guidelines for the Implementation of a HIV and AIDS
Prevention and Control in the Workplace Policies and Program”
Mandatory for all private workplace to have policy and program on HIV and AIDS. No
compulsory HIV testing as a condition for employment n pursuant to the Republic Act
8504 or the “Philippine AIDS Prevention and Control Act of 1998”
Department Order 73-05 - Guidelines for the Implementation of Policy and Program
on TB Prevention and Control in the Workplace
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Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
It shall be mandatory for all private establishments to formulate and implement a policy
and program. Components are the following;
- Preventive strategies
- Sputum smear microscopy for symptomatic
- Management using Directly Observed Treatment Short Course (DOTS)
- Improve workplace condition : ventilation, worker density, facilities
- Reporting of TB cases to DOLE
- Non-discrimination : Continuing employment
- Work accommodation
This Guidelines shall apply to all workplaces and establishments in the formal sector
including those which deploy Overseas Filipino Workers (OFWs). The Department of
Labor and Employment (DOLE) shall likewise formulate policy guidelines that will
integrate the promotion of mental health and the identification and management of mental
health problems, including provision of assistance to OFWs and other Filipinos overseas
who are at risk or with mental health problems in accordance with the existing health
related rules and regulations in providing assistance to OFWs and their families.
OSH PROGRAM- A safety and health program is a systematic plan to IDENTIFY and
CONTROL hazards and respond to EMERGENCIES. It lays out RESPONSIBILITIES,
RESOURCES, and PROCEDURES for keeping th e workplace safety and healthy.
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Website: www.becmi.net
/
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Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
Occupational Safety and Health (OSH) Program of
(Company Name)
I. Complete Company Profile/ Project details
• Company Name:
__________________________________________________
• Date Established:
__________________________________________________
• Complete Address:
________________________________________________________________
________________________________________________________________
• Phone and fax numbers
________________________________________________________________
• Website URL/Email address
________________________________________________________________
• Name of Company
Owner/Manager/President___________________________________________
• Total Number of Employees; _________ Male ________ Female _______
• Description of the business Pls specify
o Kindly check:
• Manufacturing: ______________________________
• Service: ______________________________
• Agri/fishing: ______________________________
• Wholesale/retail ______________________________
• Utilities ______________________________
• Banks and financial institution _______________________
• Security Agency
• Maintenance
• Construction
• Others (Please specify)
• Product descriptions: (ex. Garments, shoes, electronics)
______________________
• Description of services:
_________________________________________________
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Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
Basic Components of Company OSH Program and Policy
(DO 198-18, Chapter IV, Section 12)
*(Applicable for medium to high risk establishments with 10 to 50 workers and low to high
risk establishments with 51 workers and above)
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Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
1.0 Company Commitment to Comply with OSH Policy
to comply with the requirements of RA 11058 and DOLE Department Order 198-18 (its
Implementing Rules and Regulations) and the applicable provisions of the Occupational
funds for implementing this OSH program including orientation and training of its
employees on OSH, provision and dissemination of IEC materials on safety and health,
provision of Personal Protective Equipment (PPE) when necessary and other OSH
related requirements and activities, to ensure the protection for our w orkers and
employees against injuries, illnesses and death through safe and healthy working
well as comply with other provisions of this OSH program. That we are also fully aware
of the penalties and sanctions for OSH violations as provided for in RA 11058 and its
[Signature] ______________________________
[Name] _________________________________
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Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
[President] / [Chief Executive Officer] / [Owner]
[Date] ;__________________________________
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Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
The company will require all employees to undergo a baseline or initial
medical health examination prior to assigning to a potentially hazardous
activity. The examination will include but not limited to the following:
a. Routine : ( ) CBC ( ) Chest X-ray ( ) Urinalysis ( ) stool exam
b. Special: ( ) Blood Chemistry ( ) ECG ( ) others, please specify
c. Schedule of Annual medical examination: ( ) Q1 ( )Q2 ( )Q3 ( )Q4
• How may treatment rooms/first aid rooms are existing in your company?
______
• How many Clinics in the workplace? _______
• What hospital (s) are you affiliated with? _______
3.0 And 4.0 - Health Programs for the promotion, prevention and control
(a) For establishments with less than ten workers and low risk establishments with
ten (10) to fifty (50) workers. – A SO1 shall establish an OSH committee composed of the
following:
Chairperson : __________________________________________________
Name of Company owner or manager
Secretary : _________________________________________________
Safety officer of the workplace
__________________________________________________
Member : Name of at least one (1) worker, preferably a
union member, if organized
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Website: www.becmi.net
(b) For medium to high risk establishments with ten (10) to fifty (50) workers and
low to high risk establishments with fifty-one (51) workers and above. – The OSH
committee of the covered workplace shall be composed of the following:
Ex-officio : _______________________________________________
chairperson Name of Employer or his/her representative
Secretary : ________________________________________________
Name of Safety officer of the workplace
Ex-officio :
members ________________________________________________
Name of Certified first-aider/s
_________________________________________________
Name of OH nurse
_________________________________________________
Name of OH dentist, and OH physician, as applicable
__________________________________________________
Members : Name of Safety officers representing the contractor or
subcontractor, as the case may be,
___________________________________________________
Name of workers’ representatives who shall come from the
union, if the workers are organized, or elected workers through a
simple vote of majority, if they an unorganized.
(c) Joint Coordinating Committee: For two (2) or more establishments housed
under one building or complex including malls.
Chairperson : ______________________________________________
Name of Building owner or his/her representative such as
the building administrator
Secretary : ______________________________________________
Name of Safety officer appointed by the Chairperson
Members : ______________________________________________
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Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
______________________________________________
______________________________________________
Name of two (2) workers’ representatives one from which
must be from a union if organized from any establishments
under the building
(All members of the HSC shall perform their duties and responsibilities by the OSH
law and its implementing guidelines.)
Safety and Health Committee Minutes/Reports submitted to DOLE (pls attach latest
OSH committee minutes/report)
List of competent emergency health personnel within the worksite duly complemented by
adequate medical supplies, equipment and facilities based on the total number of
workers. (Use additional sheet if necessary and attach all required training certificates
in this section.)
Emergency Health Personnel and Facilities
7.0 Safety and Health Promotion, training and education provided to workers
--Orientation of all workers on OSH
-Conduct of Risk Assessment, evaluation and Control
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Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
Any dangerous occurrence, major accident resulting to death or permanent total disability,
shall be reported by the company to the DOLE Regional Office within twenty four (24)
hours from occurrence using the prescribed form (Work Accident / Incident Notification).
After the conduct of investigation, the company shall prepare and submit work accident
report using the prescribed form (WAIR). Moreover, other work accidents resulting to
disabling injuries such as Permanent Partial Disability and Temporary Total Disability
shall be reported to the DOLE Regional Office within 30 days after the date of occurrence
of accident using the DOLE prescribed form (WAIR).
All near misses shall be recorded and reported. A system for notification and reporting
of work accidents including near misses within the company shall be developed and
reviewed by the OSH Committee as necessary.
(Kindly submit reports on the following: Work Accident /Injury Report (WAIR), Annual
Exposure Data Report (AEDR), Annual Medical Report (AMR)
Report Submitted Date
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Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
communications system and other requirements *(Applicable for medium to high risk
establishments with 10 to 50 workers and low to high risk establishments with 51 workers
and above)
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Website: www.becmi.net
17.0 Control and management of hazards.
Refer to accomplished HIRAC
Php _______ ; Annual estimated amount for OSH program implementation to include but
not limited to the following: orientation/training of workers, safety officer, OH personnel,
purchase and maintenance of PPE, first aid medicine and other medical supplies, safety
signages and devices, fire safety equipment/tools, safety of equipment ( i.e machine
guards,) etc.
PPEs
OSH trainings
Safety Signages
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Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
Medical examinations
Medical supplies/medicines
Others: Specify
ANNEX A:
The company shall ensure that worker’s health is maintained through the following
company programs and activities:
a) Orientation and education of employees
b) Access to reliable information on illness and hazards at work
c) Referral to medical experts for diagnosis and management of illness or health-
related concerns
d) Provide health-related programs such proper nutrition and exercise activities
are made available to the workers
In addition, company policies to protect workers’ rights arising from illness shall be
guaranteed. The company shall promote the following workers’ rights:
a) Confidentiality of information
b) Non-discrimination including non-termination
c) Work accommodation following a course of illness
d) Assistance to compensation
______________________ ___________________________
Owner /Manager Employees’ Representative
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Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
DATE: ______________
Insofar as the Safety and Health Committee is concerned, there are two (2) reports that should
be submitted to DOLE;
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Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
All work accidents or occupational illnesses, resulting in disabling conditions or dangerous
occurrences shall be reported by the employer to the the DOLE Regional Office. If a major
work accident results in death or permanent total disability, employer shall initially notify
the DOLE within 24 hours, and provide the DOLE with the company’s incident report.
The employer shall maintain & keep an accident or illness record which shall be open at
all times for inspection by authorized personnel. Having the reports will also provide the
safety officer means for an objective evaluation of the OSH program, helps identify high
injury rates and provides information on accident causes which contributes to high injury
rates.
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Website: www.becmi.net
For purposes of notifying the DOLE, three (3) reports are required to be submitted;
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Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
A new WAIR form has been issued by DOLE for COVID.
There I also the Annual Medcal Report which should be submitted to DOLE on a regular
basis.
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Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
CLEAR POINTS
The DOLE already provided the OSH program template per the DO 198 – 18. It should
no be difficult for companies to formulate their OSH program and submit to DOLE.
While it is not required that the company OSH program be approved by the DOLE,
companies should ensure that their submitted OSH program responds to their workplace
safety and health concerns. If there are necessary revisions in the OSH program, the
company is obliged to submit a revised program, e.g. having COVID prevention and
control protocols.
On the part of enforcement, the submitted OSH program of the company is an important
basis for the labor inspector to gauge the company,s safety and health status and
implementation of its OSH program.
.It is important that the OSH program has budget integrated in the company’s annual
operating expenses.
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Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net
RE-ENTRY PLANNING
OBJECTIVE:
To introduce to the BOSH participants into his role as a member of the company’s Safety
and Health committee.
Participants of the BOSH training are now tasked to apply what they have learned. Our
plan for their re-entry to the Safety and Health Committee is outlined as follows:
1. REVIEW
On their own, after completing the BOSH training, participants are instructed to review
their notes, manuals, workshop exercises and experiences.
2. APPLICATION
On return to company, they make a verbal or written report to management signifying
intention to apply the content of the BOSH training. The simplest way to immediately use
the material is by specific task, so as not to get overwhelmed by the project
INSPECTION
If the new member intends to conduct his application by inspection, he may opt to
be teamed up with another member, or conduct inspection alone.
STEPS TO FOLLOW:
1. Gather Information
2. Analyze the Facts
3. Make Recommendation
3. IMPLEMENTATION
Study/ Review
Once the reports (inspection) have been made, they are submitted to the Safety
Manager or counterpart for analysis. Feasibility is determined and the new member
may be asked for a simple explanation for your report.
The action plan is then put into effect in an experimental area, or may be applied
directly to the act/ condition in question.
After the target date is met, results of the implementation are noted and discussed.
4. EVALUATION
1. Scoring/ranking of the expected results is done to quantity/ quality the data.
2. Discussion of the results may be made by direct comparison.
3. Other forms may require more intricate an alysis like that of determination of
values in standard deviation.
4. Depending on the outcome and the nearness/ farness (proximity/distance)
from the expected out, modifications can be made to tailor fit the action plan.
5. A final report is made to document the results and the action plan is applied
to the greater part of the company’s workplace.
5. REPEAT PROCESS
Next step is to increase/develop the skill of the new member
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Website: www.becmi.net
SAMPLE FORM
RE-ENTRY PLAN
What have learned from the training which is of immediate application/importance to your
organization?
_____________________________________________________________
_____________________________________________________________
_____________________________________________________________
Safety Program s you will initiate within your organization upon your return to work?
Company
_____________________________________Venue:|_________Position__________
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Telephone Number: +63 2 438 2241 • 332 7929 Mobile Number: +63 917 833 2305
Website: www.becmi.net