 Cowper’s gland is also known as what?

Bulbo-urethral gland
 Systematic circulation which supplies arterial blood to the kidney Renal circulation
 A bones which function chiefly as a levers and aid in support and is also known as ossa longa
Long bones
 A digestive organ which serve as the site of nutrient absorption by most farm animals Small
Intestine
 This stage of estrous cycle is known as a period of preparation and sometimes referred to as
the “first and build up stage” Proestrus
 All are causes of dystocia except Multiple birth
 By product in the manufacture of sugar from sugarcane is called Molasses
 This placental membrane is known as the “first bag” and acts as a urinary and solid waste of
the developing embryo. Allantois
 Stomach compartment of ruminant animals which is called as “ manyplies” Omasum
 Bleeding as a term for slaughtering animal is also called: Sticking
 The failure of mature follicle to rupture will result to Constant heat
 Contagious abortion is an infectious disease of reproduction of farm animals which is also
known as what? Brucellosis
 The act of giving birth in goat Kidding
 The fleshy protuberance on the top of the head of the chicken Comb
 Abnormalities in the male reproductive tract due to the absence of one or both testes
Cryptorchid
 The group of organs that convey oxygen, nutrients and body fluids to the cells and carry wastes
from the cells to the excretory products Cardiovascular system
 The exchange of heat between two object that is not touching is called Radiation
 Digestive part of the chicken which characterized by the presence of small stone used for
grinding feed is called Gizzard
 Purebreed Poland China mated to purebred Duroc Jersey is a system breeding known as
what? Crossbreeding
 As to the nutritional values, the most valuable slaughter by products regardless of species
Liver
 A cystoplasmic organelle of the cell which serve as the powerhouse of the cell Mitochondria
 Hormone for ovulation Luteinizing hormone
 A series of curved bones that form a cage to enclose support and protect the heart and lung
Rib
 A female cattle born co twin to a bull is called Freemartin
 The primary function of the ovary is the production of what? Egg
 Giving birth to cattle is called Calving
 A hormone produced from the corpus luteum of the ovary used to maintain pregnancy
Progesterone
 A male gametes is called Sperm
 The act of swallowing the feed by the animals Deglutition
 The average incubation period of turkey is about 29 days
 A vertebral column where the chest and shoulder region are located Thoracic vertebrae
 A very small bulb –shape structure and serve as the basic milk producing unit of the udder
Alveolus
 An imaginary plane passing through the body craniocaudally which divides the body equal right
and left halves Median plane
 A meat from the goat Chevon
 The process whereby the new embryo becomes established at a development site in the uterus
where it will then developed and become a fetus Implantation
 The most popular poultry species in the world and in the Philippines Chicken
 All are belong to the general purpose type chicken , except Blue Andalusian
 Site of protein synthesis in the cell Ribosomes
 The flow of heat from a warm area to a cooled area through air or water is a process of heat
dissipation is also known as Convection
 When female does not show any signs of heat , the animal is said to be Silent heater
 A bony core that protects from the frontal bone of the skull Horns
 The neck of the uterus that is tightly closed except during estrus and parturition with a heavy
smooth sphincter muscle is called Cervix
 Site of sperm maturation in the male reproductive system Epididymis
 All are management of animals prior to slaughter except: Adequacy of meat preservation
 Silent heater is common to what farm animal? Carabao
 Thermo-regulatory organ of the male reproductive system is called Scrotum
 This part of a chicken egg is found in the center and serves as the sources of nutrient for the
developing embryo during incubation. Yolk
 The cutting of carcasses into standard and retail cuts is called Fabrication
 A male reproductive organ which serve acts as a valve to prevent urination while the male is
sexually excited Ampullae
 An organic nutrient required by animals in a very small amounts for regulating various body
processes Vitamin
 The part of mature plant remaining after the removal of the seed by threshing Straw
 Glycogen is otherwise known as what Animal Starch
 Sucrose to hydrolyzes to form what? Glucose + Fructose
 A term for the first milk secretion after parturition which contain high nutrient and antibodies.
Colostrum
 A vertebrae column where the pelvis region is located is called Sacral
 Snood is found in what poultry species: Turkey
 The digestive part of farm animal which serve as the site of the excretion of solid materials.
Large Intestine
 Which metabolic process that provides energy for the farm animal? Oxidation of nutrients
 The only organic nutrient that always contain nitrogen Protein
 A special system of blood circulation which supplies blood to the liver Hepatic circulation
 The breakdown of body tissues into simpler substances and waste products is a metabolic
process called Catabolism
 A rumination process which refer to the flowing back of bolus of feeds from rumen to the mouth.
Regurgitation
 This blood vessel carries blood away from the heart to the various body tissues. Arteries
 Tocopherol is known as “Anti Sterility” vitamin , this vitamin is called what? Vitamin E
 Applied to slaughter animals which is simply the withdrawal of feed but water is given ad libitum
before slaughtering Fasting
 Primary sex organ of the female farm animals Ovary
 The science which deals with the form and structure of all organism is called. Anatomy
 A testicle structure which function for the production of spermatozoa. Seminiferous tubules
 The period during which reproductive organs first become functional. Puberty
 Splanchnology is the study of the following system except: Integumentary
 When a pig lying on cold concrete floor losses heat through the process of heat dissipation
called Radiation
 A branch of anatomy which is also known as Histology is called: Microscopic Anatomy
 Hormone for proestrus period Follicle Stimulating Hormone
 The largest of the four stomach compartment of ruminant animals where billions of
microorganism resides which called also as “paunch” is known as what? Rumen
 Pneumatic bones is the only bones found in what farm animal/s Poultry
 A type of animal tissue which is specialized in contraction: Muscle tissue
 Hormone for estrus period Estrogen
 A farm animal which does not have a gall bladder Horse
 Site of nutrient digestion of the digestive system. Stomach
 Reticulum is also known as what? Honeycomb
 The first cervical vertebrae column is called Atlas
 A fleshy patch of bare skin below each ear of chicken is called what? Earlobe
 Red blood cell is a type of blood cell known as what? Erythrocytes
 These are nutrients essential for teeth and bone development except: Vitamin D
 The release of the egg from the ovary is called: Ovulation
 A female reproductive organ which serves as the organ of copulation at mating and as the birth
canal at parturition. Vagina
 A descriptive term for the study of anatomy which means towards the head. Cranial
 Angiology is as systematic anatomy which study the: Circulatory system
 A lipid which is liquid at room temperature Oil
 The cheapest of all nutrient Water
 Semen from which breed is used most extensively in beef A.I ? Angus
 Body cells contain pairs of chromosomes and each chromosomes contains_____, the
functional unit of inheritance Genes
 Hormones are organic catalyst that influence the growth and development of the body , they
are secreted by Endocrine system
 Which of the following species does not have hair? Pig
 Which of the following is not one of the four nitrogenous bases found in DNA Histidine
 A fetal membrane which is sometimes called as “the second water bag “ that act during
parturition as wedge to dilate the cervix and ruptures allowing the water to escape Amnion
 The success of an A.I program depends on which of the following factors All of the choices
 When the selection of stock is for one trait at a time , it is called Tandem
 Cows found in estrus in the morning are usually artificially inseminated that evening
 How often can semen be collected from tom turkey? Two or three times each week
 Genes that occupy corresponding loci in homologous chromosomes and affect the same
characteristics in different ways are called Alleles
 The following are all signs of estrus in cattle, except Winking
 The combination of deoxyribose , phosphate ,and one of a four possible nitrogenous bases is
called Nucleotide
 The symbol for homologous –dominant black would look like BB
 A nutrient when stored within the muscle helps make meat juicy and good tasting. Fats
 Gametes are _______ ,while a zygotes is Haploid , Diploid
 In a given year, mohair grows approximately 12 inches
 The union of the sperm and egg, and establishment of the paired condition of the chromosomes
is called Fertilization
 Growth of wool fiber takes place in the cortex Root bulb
 In base linkage, adenine is always complementary to Thymine
 The stomac of ruminant is divided in 4 parts
 After chromosomes replication and synapsis in the male ,the resulting cell is called Primary
Spermatocytes
 Swine have the ______ number of chromosomes, when compared to other livestock Smallest
 Average gestation period for a cow is 280 days
 When frozen and thawed ,approximately _______of cattle embryos are normal 85 percent
 The energy value of fats is higher than that of carbohydrates because fat / oil contain more
____and __ _ than do carbohydrates Carbon and hydrogen
 In a two –injection estrus synchronization program ,the first injection is counted as day one.The
subsequent injection is called administered on day 11 to 13
 System of breeding animals where purebred Boer mated to Dadiangas goat Upgrading
 A miniature farm animals used as laboratory animals because their pulmonary cardiac ,dental
and prenatal brain development closely resembles that of humans Pigs
 Chewing the cud is a practice by Cattle
 The ____ causes wool fiber to cling together, called felting Cuticle
 Meat from mature sheep over one year of age Mutton
 A step of slaughtering swine define as the removal of hair and scurf Scrapping
 What is the result of the second maturation division in the female egg cell? Primary oocyte
and polar body
 All mechanism of farm animals to reduce heat loss in cold weather except Avoidance in solar
radiation
 Which industry is least likely to use artificially inseminated. Beef cattle
 Average gestation period for a buffalo 310 days
 The liver produces a yellow-green , alkaline , liquid called Bile
 The following factor does not influence the quality and value of wool Greasiness
 A cytoplasmic organelle of the cell which acts as processing , packing and storage centers for
the products released from the cells. Golgi apparatus
 How many motile ,normal spermatozoa should one unit of bull semen contain? 10 million
 Which animal species does not provide milk to humans Swine
 The organ that pumps the blood through the circulatory system is called Heart
 Neurology studies all these structure , except Bloods
 Ruminants produce all of the following textile products except Cotton
 Which of the following is not a type of RNA? Chromosomal RNA ( c RNA)
 When genes at corresponding loci on homologous chromosomes differ ,one allele may
overpower the other. The overpowering allele is called Dominant
 The location of a gene in a chromosomes is called a ( n) Locus
 The study of developmental anatomy covering the period from conception to birth. Embryology
 The unique type of cell division by which gametes are formed is called Meiosis
 A protein hormone secreted by beta cell of the islets of langerhans in the pancreas which
removes excess sugar in the blood is called Insulin
 Digestive organ poultry include the following , except Gizzard
 The country leading the world in total cheese production (2018) is United States
 Major physical components of meat are: Muscle ,fat , bone and connective tissue
 Which of the following is not true of layer? Economical meat production
 This type of vitamin is found in the non fat portion of milk Water –soluble
 Carotene , a vitamin A precursor ,gives a rich ____ color to milk Jersey and Guernsey cows
Yellow
 A culture of lactic streptocci added to milk to promote acid development is called Starter
 A poultry species where livers are used to make pate, a gourmet product in European countries
Goose
 Which of the following types of cattle was developed in the tropics Bos indicus
 Primary factors affecting dressing percent includes Fill, fatness and muscling
 PETA refers to People for Ethical Treatment of Animals
 Most red meats are marketed as Fresh products
 The albumen is also known as the Egg white
 An enzyme obtained from the stomachs of young calves ,is added to thicken milk during
cheese making process is called Rennin
 Cow and steer hides are useful for each of the following products except Kidskin gloves
 The normal gestation period of a goat is 145 – 152 days
 Which of the following is not a product containing down or feathers? Denim
 Colostrum contains ______ lactose than milk Less
 Regurgitation takes place in Rumen
 Milk is an excellent source of the following nutrients except Iron
 The largest component of the farm animal brain Cerebrum
 Disbudding of goats can be done at the age of 5 days
 The term” hide” refer to a beef hide weighing more than _____ pounds. 30
 White blood cell includes the following except Erythrocytes
 Kosher meat comes from animals that have been harvested in a manner prescribed by the
Torah
 Gestation period of sheep is 142 – 152 days
 The function of reticulum is To hold foreign harmful bodies and furnish additional stomach
space
 Examples of recent advances in human medicine made possible by animal research includes
all , except Serum treatment for baldness
 When grazing sheep utilize Forbs and short grasses
 Parts removed from carcasses post evisceration are called All of the choices
 Milk and products made from milk do not contribute which item to the human Vitamin C
 When the word “cultured’ appears on fermented dairy products labels,it indicates the rigidly
controlled addition of appropriate _____ cultures to the products Bacteria
 The main function of abomasum is Storage of feeds
 Veal is from calves of what age? Three months or younger
 Which is not a factor influencing decisions about animal numbers and amount of product to
produce? The probability of previous fiscal year
 Which of the following is not classification of cheeses and cheese products? Semi-hard
 Turkey meat can be separated from the bone and further processed into All of the choices
 Today ,most packer ship red meat in the form of Primal or retail cuts
 Fiber from sheep ,angora goats can be used to make all of the following, except Glue
 Which of the following is considered an inedible by product of cattle and swine? Lung
 Carotene can be split into two molecules of vitamin Vitamin A
 Dark meat is Higher in calories than light meat
 The homogenization process is used to Stabilize emulsion of milk fat
 Poultry meat is an excellent source of All of the choices
 SNF in milk refers to the total solids minus the milk_______? Fat
 Lactose ,the predominant carbohydrates in milk ,is synthesized in which gland? Mammary
gland
 That portion of milk which remain after the removal of cream in whole remain after the removal
of the cream in whole or in part is called Skimmilk
 Lipids contribute about______ of the total calories in milk 50 percent
 Milk is the only natural source of Lactose
 The value of hides can be reduced by all of the following production and processing,except
Fitting for the show ring
 In market animals ,where does not fat accumulate first? Behind the shoulder
 Jowl is a meat taken from the check of what farm animal Swine
 Testicles produce hormones under stimuli received from which gland? Anterior
 A chicken’s egg has five principal parts, except Allantois
 Herbage cut either from trees ,shrubs , pastures and fed to livestock is called Fodder
 How long does the yolk take to travel through the infundibulum and into the magnum area 15
minutes
 All are essential amino acids, except Glutamine
 Chromosomal abnormalities in which a portion of a chromosome is lacking is called Deletion
 The urinary systems consist of the following, except Vas deferens
 Chromosomal abnormalities in which broken chromosome attaches itself to another
chromosomes not homologous to it Translocation
 Yield grade in beef is determined based on which carcass characteristics? All of the choices
 The first part of the large intestine ; forms a dilated pouch also called blindgut Cecum
 An ideal standard combining all characteristics contributing to an animal ‘s usefulness for a
specific purpose is called a Type
 Which of the following has not a simple digestive tract? Goat
 This is an opening into the uterus through which sperm must to meet the egg in the process of
fertilization Cervix
 Sperm cells are manufactured in the Testicles
 The ingestion or eating of feces due to some nutritional deficiency is called Coprophagy
 This vitamin is required for mineral calcification of growing bones Vitamin D
 Causing or permitting certain individual within a population to produce the next generation
Breeding
 A system of farm animals whose primary function is an exchange of gases with the atmosphere
Respiratory system
 The following are the wholesale cuts of beef except Side
 Average gestation period of sow is 110-114 days
 All are ways of identifying farm animals, except Docking
 All are swine breed except Angus
 Anemia is a deficiency of what micromineral Iron
 Visual appraisal is not very helpful when assessing the following characteristics Genetic
potential
 When a gene covers or hides the expression of its allele ,the said gene is Dominant gene
 Small ruminant includes all except Foal
 Uninterrupted series of successive eggs laid is referred to as what? Clutch
 All are dairy cattle breeds except Brahman
 Refer to its actual genetic make up of farm animal Genotype
 A hormone which adds glucose in a deficient blood sugar blood is called Glucagon
 A process of casting up food to be chewed a second time as in cattle and sheep is called
Rumination
 The process of heating milk to at least 62.8 Degrees Celcius and holding it at that temperature
for not less than 30 minutes is called Pasteurization
 Hides, skin and pelts are made into useful leather products through process known as Tanning
 Eggs are classified into standards and grades by all of the following grades except Color
 Quality grades are based on two factors. They are Shear force score and consumer taste
 This rapid growth rate after resumption of adequate nutrition is called Intussusception growth
 Intramascular fat , seen as flecks of fat within the lean ,is called Marbling
 NFE refers to Nitrogen Free Extract
 Age of young animals from day – old up to weaning Neonates
 Parturition in cattle is called Calving
 As maturity increase from A to E ,meat becomes Less tender
 Which of the following species does not have rapid ejaculation Boar
 Veal is not eligible for which of the following quality grades? Cutter
 Each of the following is an age classification factor for meat from cattle, except Heifer
 Days required for fertilized ova to travel down the oviduct and into the uterus 3 to 5 days
 The primary functions of the uterus Site of implantation
 Which organ serves a triple purpose as a passageway for both semen and urine and as the
male organ of copulation Penis
 The best indication of estrus is the condition called Standing heat
 Sweat glands also known as what Sebaceous glands
 Which industries have made the best use of sophisticated genetic information? Poultry and
dairy
 A hormone secretes by corpus luteum which prevents the cows from expressing heat or
ovulation Progesterone
 Which of the following is not a form of outbreeding? Linebreeding
 Differential reproduction is called Selection
 This passage changes from being tightly closed and sealed during pregnancy to being open
and moist during the heat of estrus Cervical
 In swine, reproductive efficiency is measured by the number of pig per Litter
 The mild form of inbreeding still maintains a high genetic relationship to an ancestral line is
called Linebreeding
 Which of the following is not a breed originally used to produced today’s composite poultry? All
were used
 Glucose and glycogen are carbohydrates stored in animal tissue and provide a readily available
source of Energy
 Vitamin H is called Biotin
 The result of cumulative effects of an animals individual genes for a trait and the effect of gene
combination is called Genotypes
 Carefully inbred animals are likely to exhibit all of the following, except Superior heterosis
values
 LH stimulates the intestitial tissues to produce which hormone? Testosterone
 Which of the following beef cattle breeds is not a composite breeds Limousin
 Inbred animals results from the mating of parent that are Related
 Testicles of the male and ovaries of the female produce sex cells in a process called
Gametogenesis
 Artificial insemination can be used to control what disease Reproductive
 The portion of genotype that can be transferred from parent to offspring Parental worth
 Which of the following is not a part of basic animal cell structure Cell wall
 Fertilized egg is called Zygote
 Two primary reasons for crossbreeding are Heterosis and breed complementation
 With two pairs of heterozygous alleles how many inbred lines are possible 4
 What is the primary intent of grading up? Increase frequency of genes from a chosen breed
 Mating systems are based on the ______ of animals mated. Relationship
 The common opening for reproductive and digestive tracts in hens Cloaca
 Most of the albumen is added to the yolk during its tenure in the Magnum
 The portion of a genotype than can be transferred from parent to offspring Breeding value
 Least mature follicles are classified as Primordial
 protein is considered the highest value protein Egg
 Fertilization takes place in the Oviduct
 Chromosomes replication is called Mitosis
 Located ventrally and at the lower tip of the vagina, once it is stimulated will bring sexual
orgasm to female animal. Clitoris
 Outbreeding increases genetic Heterozygosity
 Weaning weight can be adjusted to account Age of dam
 Foot and mouth disease otherwise known Aphtous fever
 Each of the following is part of the hen’s oviduct, except Uterine
 Observation or measurement of each traits is referred to as the Genotype
 Segments of genes are called DNA
 Crossbreeding is not commonly used in which of the following species Dairy cattle
 A trait only expressed in one sex or the is called Sex limited trait
 The follicle maturation process is called Folliculogenesis
 Which part of the female reproductive system serves as a pathway to and from the uterus?
Cervix
 The generic name for vitamin B 2 is called Riboflavin
 The pair of open–ended tubes leading directly into the uterus are called Oviduct
 Vitamin C deficiency is called Scurvy
 Humpless cattle is scientifically known as what Bos Taurus
 The lower outlet of the uterus is the Cervix
 Causative agent of New Castle Disease is Tortor furens
 All enzymes are Protein
 All are medium wool type breeds of sheep, except one: Leicester
 The following nutrients are essential for bone and teeth formation ,except Vitamin E
 Which of the following is a major mineral required for animal’s growth and development
Vitamin C
 Follows after prehension Mastication
 Guinea grass is scientifically name as Panicum maximum
 are called the building blocks of animals body. Amino acids
 Excessive sweating in hot weather may be depletes the body of which mineral Sodium
chloride
 Stored energy of the plants is called Starch
 Crossing of Rambouillet rams with Lincoln ewes will results to a sheep breeds known as
Columbia
 How digestible is the typical roughage? 50 – 65%
 The following amino acids and vitamins contain sulfur, except Thiamine and Biotin
 A process of subject young animals to heat and warmth in order to increase their chances of
survival is called Brooding
 All are nonessential amino acids, except Methionine
 A farm animal considered as browser Goat
 Solid materials (feces / manure ) is voided through what? Anus
 The liver has the following functions, except Aid in the emulsification of fats
 A horse castrated while young is called Gelding
 The extension of the gizzard for additional stomach is called? Crop
 Which of the following is not a functions of water in the body Provide short terms energy
 The by product in the manufacture of sugar from sugarcane which is rich in niacin and
pantothenic acid is Molasses
 A digestive accessory organ that produces a lubricant of food deglutition. salivary gland
 A dairy type goat with an ears known as “Gopher” or “ Cookie”a. French Alpine b. Rock Alpine
c. Toggenburg d. American La Mancha American La Mancha
 This medicaments is used to prevent rancidity in feeds is called Antioxidants
 Geese were first domesticated in what Country? Egypt
 Which of the following is not a system devised to evaluate feedstuff for energy Total energy
present
 Which of the following chickens listed below is a good sitter? Blue Andalusian
 To what order does Swan belong? Struthioniformes
 Long wool breeds includes the following , except one: Leicester
 Anti – hemorrhage vitamin is called Vitamin K
 A pelt which produce from Karakul 3 to 10 days old. None of the choices
 Which of the following cattle breed is the smallest one? Jersey
 Also known as the milch type goat Dairy type goat
 Livestock and poultry will die from lack of ____ more quickly than lack of any other nutrient
Water
 The following sheep belong to a dual – purpose breeds, except one: Suffolk
 Which one does not belong to the ff. breed of ducks? Indian Runner
 Crossbred wool breeds includes the following ,except one; Cotswold
 This breed of dairy type goat is the results of crossbreeding of Indian Jumma Pari and Eqyptian
Zarby types on British dairy goats Anglo-Nubian
 The following belong to EWE breeds, except one; Cheviot
 How many vitamins are known to function in animal nutrition 16
 amino acids must be provided via dietary means or microbial action Essential
 Breeds of fine wool sheep all originated from the Spanish merino includes the following , except
Montadale
 Fats and oil are also referred to as Lipids
 The “Down “ breed sheep” includes the following ,except one: Cotswold
 The least valuable of the three types of pelts is called Caracul
 Which of the following is an essential amino acids Lysine
 Largest of all dairy type goat Swiss breed Saanen
 Crossing Lincoln rams on Rambouillet ewes results to a breed of sheep known as what?
Columbia
 All are dissacharides, except Fructose
 Site of nutrient absorption is called Stomach
 A non ruminant farm animal which make a very good used of high fiber feeds is called Horse