Assignment 03 CL7
Assignment 03 CL7
Assignment 03 CL7
CLASS VII
SUBJECT – ENGLISH TERM 1 ASSIGNMENT 3
TOPIC – AN UNCOMFORTABLE BED
THE SENTENCE (CONTINUED)
NOUNS
LETTER WRITING (INFORMAL)
_________________________________________________________________________________
A. LITERATURE
External questions
Q1. What did the narrator do, right after entering his room? Why did he do that?
Ans. The narrator shut the door and stood near the door without, moving a single step, holding the
candle in his hand.
The narrator stood near the door without moving because he was spying on his
friends and was trying to justify his suspicion towards them.
Q2. How did the bed appear to the narrator? What did he do to the bed later?
Ans. The bed appeared particularly suspicious looking to the narrator.
The narrator pulled the mattress off the bed into the middle of the room, facing the
door.
B. GRAMMAR
Apple,Rice,Traffic,Money,Water,Person,Accommodation,Chair,Knowledge
Q3. Identify the subject and the predicate in each of the following sentences
Q4. Fill in the blanks with the noun form of the words given in the brackets
1. A____________ of trees.
2. A____________ of arrows.
3. A ____________of sheep.
4. A____________ of bees.
5. A____________ of geese.
ग ण प तत मो ह क प
जय दी लो पय तन स मी र
न भ च नी र के क ग
न र् न तय स अ त ग
कु ज मय आ द पं तन न
सु म न दद न क र ल
म आ ग त आ ज ल ज
अ न ल र् म नो ह र
शब्द शब्द
क ा- VII
पाठ – सं ा
कसी भी ि , व तु, जाित, भाव या थान के नाम को ही सं ा कहते ह। जैसे – मनु य (जाित), अमे रका,
अ यास काय
1. उिचत सं ा से खाली थान भ रए।
आसमान, िततली, शेर, मछली, पतंग
3z dÆ¢e Lu fËL¡l J L£ L£ ?
E:- dÆ¢e c¤C fËL¡l üldÆ¢e J hÉ”edÆ¢ez
6z hZÑ Lu fËL¡l J L£ L£ ?
E:- hZÑ c¤C fËL¡lz ülhZÑ Hhw hÉ”e hZÑz
(A-L¡l ¢Lwh¡ B-L¡ll fl A-L¡l ¢Lwh¡ B-L¡l b¡Lm Eiu ¢jm B-L¡l quz B-L¡l f§hÑ hZÑ k¤š² quz)
A + A = B
phÑü + A¿¹ = phÑü¡¿¹ ¢Qœ + A¢fÑa = ¢Qœ¡¢fÑa e¡j + A¢ˆa = e¡j¡¢ˆa
ÙÛ¡e + A¿¹l = ÙÛ¡e¡¿¹l f¡l + Bh¡l = f¡l¡h¡l j¡eh + A¢dL¡l = j¡eh¡¢dL¡l
Ešl + A¢dL¡l = Ešl¡¢dL¡l nlZ + AbÑ£ = nlZ¡bÑ£ Afl + Aq² = Afl¡q²
A + B =B
phÑ + Bd¤¢eL = phÑ¡d¤¢eL a¥o¡l + Bhªa = a¥o¡l¡hªa ¢eaÉ + Be¾c = ¢eaÉ¡e¾c
L¡o + BN¡l = L¡o¡N¡l œ²j + BNa = œ²j¡Na pj + BNj = pj¡Nj
B + A =B
Lb¡ + Ajªa = Lb¡jªa Ll¦Z¡ + AnË¥ = Ll¦Z¡nË¥ f§S¡ + AQÑe¡ = f§S¡QÑe¡
nËÜ¡ + A”¢m = nËÜ¡”¢m ¢hcÉ¡ + ASÑe = ¢hcÉ¡SÑe ab¡ + A¢f = ab¡¢f
B + B= B
L¡l¡ + BN¡l L¡l¡N¡l ¢ch¡ + Bm¡L = ¢ch¡m¡L ¢hcÉ¡ + Buae = ¢hcÉ¡uae
R¡u¡ + B¢nËa = R¡u¡¢nËa hÉ¡b¡ + Bqa = hÉ¡b¡qa hÉ¡b¡ + Ba¥l = hÉ¡b¡a¥l
LÒfe¡ + Bm¡L = LÒfe¡m¡L i¡o¡ + BQ¡kÑ = i¡o¡Q¡kÑ jq¡ + BaÈ¡ = jq¡aÈ¡
(C-L¡l ¢Lwh¡ D-L¡ll fl C-L¡l ¢Lwh¡ D-L¡l b¡Lm Eiu ¢jm D-L¡l quz D-L¡l f§hÑ hZÑ k¤š² quz)
C +C = D
A¢a + Ca = Aa£a l¢h + C¾cÊ = lh£¾cÊ fË¢a + C¢a = fËa£¢a A¢a + C¢¾cÊu = Aa£¢¾cÊu
C + D= D
¢N¢l + Dn = ¢Nl£n A¢d + DnÄl = Ad£nÄl L¢h + Dn = Lh£n A¢i + DÃp¡ = Ai£Ãp¡
D+ D= D
nË£ + Dn = nË£n lSe£ + Dn = lSe£n e¡l£ + DnÄl = e¡l£nÄl gZ£ + DnÄl = gZ£nÄl
(E-L¡l ¢Lwh¡ F-L¡ll fl E-L¡l ¢Lwh¡ F-L¡l b¡Lm Eiu ¢jm F-L¡l quz F-L¡l f§hÑ hZÑ k¤š² quz)
E + E= F
LV¥ + E¢š² = LV¨¢š² jl¦ + EcÉ¡e = jl©cÉ¡e
E + F = F
Ae¤ + FdÆÑ = Ae§dÆÑ mO¤ + F¢jÑ = mO§¢jÑ
F + E = F
hd§ + E¢š² = hd§¢š² hd§ + Evph = hd§vph
F + F = F
i¨ + FdÆÑ = i¨dÆÑ plk§ + F¢jÑ = plk§¢jÑ
(A-L¡l ¢Lwh¡ B-L¡ll fl C-L¡l ¢Lwh¡ D-L¡l b¡Lm Eiu ¢jm H-L¡l quz H-L¡l f§hÑ hZÑ k¤š² quz)
A +C = H
ch + C¾cÊ = ch¾cÊ öi + CµR¡ = öiµR¡ j¡eh + Cal = j¡ehal
l¡j + C¾cÊ = l¡j¾cÊ OË¡Z + C¢¾cÊu = OË¡Z¢¾cÊu
A + D= H
NZ + Dn = NZnz c£e + Dn = c£en ¢ce + Dn = ¢cen
A¢Mm + DnÄl = A¢MmnÄl l¡SÉ + DnÄl = l¡SÉnÄl
B + C =H
l¡S¡ + C¾cÊ = l¡S¾cÊ jq¡ + C¾cÊ = jq¾cÊ
n¡i¡ + C¾cÊ = n¡i¾cÊ lj¡ + C¾cÊ = lj¾cÊ
B + D= H
jq¡ + Dn = jqn lj¡ + Dn =ljn à¡lL¡ + DnÄl = à¡lLnÄl
mˆ¡ + DnÄl = mˆnÄl
(A-L¡l ¢Lwh¡ B-L¡ll fl E-L¡l ¢Lwh¡ F-L¡l b¡Lm Eiu ¢jm J-L¡l quz J-L¡l f§hÑ hZÑ k¤š² quz)
A + F = J
eh + Fs¡ = eh¡s¡ Qm + F¢jÑ = Qm¡¢jÑ
fhÑa + FdÆÑ = fhÑa¡dÆÑ L¡m + FdÆÑ = L¡m¡dÆÑ
B + E=J
jq¡ + Eõ¡p = jq¡õ¡p jq¡ + Evph = jq¡vph
Lb¡ +EfLbe = Lb¡fLbe N‰¡ + EcL = N‰¡cL
B + F = J
N‰¡ + F¢jÑ = N‰¡¢jÑz jq¡ + F¢jÑ = jq¡¢jÑz
(A-L¡l ¢Lwh¡ B-L¡ll fl H-L¡l ¢Lwh¡ I-L¡l b¡Lm Eiu ¢jm I-L¡l quz I-L¡l f§hÑ hZÑ k¤š² quz)
A + H = I
Se + HL =S°eL phÑ + Hh = p°hÑh
A + I = I
ja + ILÉ = j°aLÉ l¡S + InÄkÑ = l¡°SnÄkÑ
B + H= I
ab¡ +Hh = a°bh ab¡ + HhQ = a°bhQz
B + I =I
jq¡ + ILÉ = j°qLÉ jq¡ + Il¡ha =j°ql¡haz
p¢å¢hµRc Ll :-
¢jø¡æ, je¡¿¹l, f¤×f¡OÑÉ, flj¡aÈ¡, Sm¡nu, ¢hcÉ¡ZÑh,
¢ra£n, nQ£¾cÊ, Ae§dÆÑ, …l©fcn, Calal, üµR¡,
j°qLÉ, hL¡p¤¤l, f¡W¡N¡l, à£f¡¿¹l, N±l£n, hm£¾cÊ,
mˆn, N¡fn, N¡œ¡›¡e, S¡e§dÆÑ, Ai£ø, d°enkÑÉ,
p¢åk¤š² Ll :-
Sm + EµRÅ¡p, ¢hnÄ + DnÄl, Y¡L¡ + DnÄl£, iâ + Cal, fhÑa + FdÆÑ,
Aam + InÄkÑ, ¢qa + Ho£, ¢qa + HoZ¡, ab¡ + HhQ, i¨ + E¢›a,
¢hhL + Be¾c, ¢nr¡ + Buae, n¡L + Aæ, ü + Ad£e, A¢i + DÃp¡,
f§hÑ + Aq²
Multiplication of Fractions
As per rule number 2, we have discussed in the previous section, when two fractions are multiplied, then
the top part (numerators) and the bottom part (denominators) are multiplied together.
If a/b and c/d are two different fractions, then the multiplication of a/b and c/d will be:
Division of Fractions
If we have to divide any two fractions, then we will use here rule 3 from the above section, where we
need to multiply the first fraction to the reciprocal of the second fraction.
If a/b and c/d are two different fractions, then the division a/b by c/d can be expressed as:
1 (i) Provide the number in box [ ]and also give its simplest form in each of the following:
2. Multiply:
(ii) (3/5) by 25
(iii) 3 4/15 by 24
CL---VII—FRACTIONS: Page 1 of 3
(iv) 3 1/8 by 4 10/11
4. Simplify:
5. Find:
7. Find:
(vi) (3/20) of a kg
8. Shikha plants 5 saplings in a row in her garden. The distance between two adjacent saplings is
¾ m. Find the distance between the first and the last sapling.
CL---VII—FRACTIONS: Page 2 of 3
9. Ravish reads (1/3) part of a book in 1 hour. How much part of the book will he read in 2 1/5
hours?
10. Lipika reads a book for 1 3/4 hours every day. She reads the entire book in 6 days. How many
11. Find the area of a rectangular park which is 41 2/3 m along and 18 3/5 m broad. 10. Find the
12. If milk is available at Rs 17 3/4 per liter, find the cost of 7 2/5 liters of milk.
13. Sharada can walk 8 1/3 km in one hour. How much distance will she cover in 2 2/5 hours?
14. A sugar bag contains 30kg of sugar. After consuming (2/3) of it, how much sugar is left in the
bag?
CL---VII—FRACTIONS: Page 3 of 3
DELHI PUBLIC SCHOOL, DURGAPUR
SESSION: 2022-23
ASSIGNMENT - 3
SUB: PHYSICS CLASS: VII WEEK: 3rd
TOPIC: HEAT
SUB-TOPIC: Effects of heat
❖ Effects of heat: The important effects of heat on an object are listed below:
Raises the temperature.
I. Increases volume.
II. Changes state.
❖ Rise in temperature: When heat is given to a substance, its temperature increases and it becomes hotter.
When heat is removed from a substance then its temperature decreases and it becomes cold
❖ Change in volume: On heating, substances either expand or contract, i.e., their volume (either change in
length or change in area) changes and hence density changes
Change in state: On heating, change of state may occur, i.e. a solid may change into a liquid and a liquid
may change into a gas. For example, if ice (solid) is heated it changes its state to water (liquid) and if this
water is further heated it becomes water vapour (gas). Conversely, when a gas loses heat energy it changes
into a liquid and on further cooling, it freezes into a solid.
❖ Bimetallic strip: A bimetallic strip consists of two metal strips, one of iron and the other of brass, bolted
together firmly. The two metals expand at different rate on heating. Brass expands more
than iron on heating, thereby bending the bimetallic strip towards the iron strip.
And, after returning to the room temperature, the strip straightens as before.
Q6 Amongst gold, water, mercury and air which of these will expand the most on heating ?Why
Ans. Air will expand the most.
Molecules in the air are not bound to each other; hence, the average distance between the molecules
will increase considerably when heated. Therefore, air will expand more on heating.
Ans. A cold object contains minimal heat energy as compared to our body, so when we touch a cold object,
heat from the higher energy region, i.e., our body, flows to the lower energy region, i.e., the cold
object. So we feel cold.
Home Assignment:
1. Explain why a substance expands on heating?
2. Explain with the help of a labelled diagram an experiment to show that liquids expand when heated.
3. Expansion on heating can be a nuisance. Explain giving two examples.
4. You are planning to go to a very cold place where the night temperature drops to -50 °C.
Which thermometer will you take with you mercury or alcohol? Why?
5. A bimetallic strip made of brass and iron welded together. Why the strips bend when it is heated?
6. Why railway tracks have gaps at specific distances?
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DELHI PUBLIC SCHOOL, DURGAPUR
SESSION: 2022-23
ASSIGNMENT – 3
SUB: CHEMISTRY CLASS:VII
ASSIGNMENTS
Q1. Rahul was a student of Class VII. His father purchased a new bicycle for him on his birthday.
After few months, he found that the cycle chain and even the handle gets rusted. His father
advised him to apply a coating of paint to the cycle and not to keep it in the open in future.
Now, answer the following questions:
(a)Why his cycle gets rusted?
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Ans As the cycle was kept outside ,it has come in contact of air and water .Thus due to the combined
effect of air and water the cycle has got rusted
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(b)What do you mean by rusting of iron?
Corrosion of iron is called Rusting .
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Q2. When baking soda is mixed with vinegar, bubbles are formed with the evolution of a gas. Name
the gas evolved.
Ans The gas evolved during this process is carbondioxide (CO2)
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What happens when this gas is passed through lime water?
When this gas is passed through lime water ,white precipitate forms due to the formation of
insoluble calcium carbonate
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Q3. If you leave a piece of iron in the open for a few days, it acquires a film of brownish substance,
called rust.
Ans a)Do you think rust is different from iron?
Yes ,rust is different from iron as it is a compound of iron ---Fe2O3.xH2O
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b)Can you change rust back into iron by some simple method?
No ,it is a permanent change
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c)Do you think formation of rust on iron is a chemical change?
Yes ,it is a chemical change
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HOME ASSIGNMENT
Q1. Magnesium ribbon bums in air and changes to white substance, i.e. magnesium oxide. When
magnesium oxide dissolves in water, what type of change take place? Give reason in support of
your answer. Express the change in the form of equation.
Ans ----------------------------------------------------------------------------------------------------------------------
Q2. What is stainless steel? How is stainless steel made?
State an important property of stainless steel.
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Q3 Plants prepare their food by a process called photosynthesis. Can we call photosynthesis is a
chemical change? Explain.
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Q4. Which type of change takes place in the following, state whether the energy is evolved or
absorbed during the change?
i) Burning of a candle,------------------------------------------------------------
HUMANDIGESTIVESYSTEM
Alimentarycanal- longtube starting from mouth and ending in the anus. Food is ingested through the
mouth and undigested matter in the form of faeces, is egested through the anus. The alimentary canal and
some associated organs,like the liver and pancreas,comprisethe digestive system.
Mouth(mechanicaldigestion)
TEETH- The teeth help in chew food. The process of chewing food is called mastication. An adult has
32 teeth embedded in the upper and lower jaw bones. Young children haveonly20 teeth which are called
milkteeth.
Milk teethstartgettingreplacedbypermanentteethataroundtheageofseven.Wehavefour distinct types of teeth.
Each type has a particular appearance and performs a particular function-
The eight incisors blade like structure, front teeth in each jaw and are meant for cutting.
The four canines present either side of incisors, pointed to help in tearing food.
The eight premolars, next to each canine, have broad grindings urface to chew and grind food.
The twelve molars, next to premolars and larger than premolar, have larger grinding surface. Help in
grinding food.
THETONGUE-
Muscular organ attached to the floor of the mouth.
It helps in the process of chewing by pushing the food towards the teeth.
Italsohelpstomixthefoodwithsalivaandmakeaballoutofitandfinallytoswallowit.
Other than helping in the process of digestion, tongue helps us speak.
Tastebuds on it help us taste food.
Mouth(chemicaldigestion)
SALIVARYGLANDS-
The digestive juice inmouth is called saliva, secretedbysalivaryglands.
It contain an enzyme called amylase,acts on the starch present in food like roti, rice and bread,
andchangesitintosugar.Thisiswhyrotistartstastingsweetwhenchewitfora while.
Thetonguerollschewedfoodintoaballandpushes itintoashortmusculartubecalledpharynx.
Fromthepharynx,thefoodgoesintoa longtube calledoesophagus.
Thepharynxconnectsmouthtotheoesophagusaswellasthe nasalcavitytothewindpipe (trachea).
Foodispreventedfromgoingintothewindpipebyasmallflaplikestructurecalledtheepiglottis.Everytimewhen we
swallow, the epiglottis closes the windpipe. Otherwise food or water enters the windpipe and wechoke
andcough.
Movementoffoodinsidetheoesophagus
Food is pushed down the oesophagus by a series of contractions. The part of the oesophagus just above
theballoffoodcontractsandpushes itdown. Thenitrelaxesandthenextpartoftheoesophaguscontracts. This
wavelike movement, controlled by the muscles, is called peristalsis. It occurs all the way down the
alimentarycanal.
Thestomach
Food travels down the oesophagus to the stomach, which is a J shaped tube. The muscular walls of the
stomachhelpinchurnedfoodgentlyandmixingitthoroughlywithdigestivejuice.
Glandsinthewallofthestomach(called gastricglands)secrete-
(i) Hydrochloricacid-
Theacidinjuicekillsgermsandcreatesanacidicmediumwhichfacilitatestheactionofthepepsin.
(ii) Digestivejuicecalledpepsin- helps inbreakingdownproteins
(iii) Mucus-protectstheinnerwallofthestomachfromtheactionofthe acidundernormalconditions.
B1. Whataresaprophytesandparasites?
Ans. Organismswhichfeedondeadanddecayingorganicmatterarecalledsaprophytes.
Parasitesaretheorganismwholiveinsideoronotherorganismsand draw nutrition fromit.
B2. Write about two special features related to the teeth of a herbivore.
Ans. Herbivores feed on green plants, which are difficult to chew and digest due to cellulose in them.
Most of the teeth of herbivores are on the side of their jaws to help them powerfully chew grass and
leaves. They have incisors in the front to help them cut the grass.
B3. Write briefly about the process of nutrition in the Amoeba.
Ans. Amoeba is a unicellular holozoic organism. It is an omnivore that feeds on smaller unicellular
organisms or their fragments. It forms two finger-like projections called pseudopodia around the
food particle. These projections fuse at the tip, thereby, completely engulfing the food. In the end,
they fuse with each other to form a food vacuole, where the food gets digested.
B4. Why do carnivorous plants trap insects? Explain how one such plant trap insects.
Ans. Carnivore plants are found at places where nitrogen is deficient in soil. They trap insects and digest
them to fulfil their protein and nitrogen requirements.
For example, sundews secrete sticky substance on their leaves. Insects confuse droplets of this fluid
with dew and get attracted by them and sit on the leaves. The hair on these leaves traps the insects
and suffocate them as soon as they approach the leaves.
B5. What are symbionts? Explain with an example.
Ans. Symbionts are organisms that live together for mutual benefits. An example of symbiont is
nitrogen-fixing bacteria. They live in the root nodules of plants and fix atmospheric nitrogen into
biologically absorbable form, which is useful for plants. They fix nitrogen for plants and plants in
turn protect them.
Solve the following.
Q11.Explain the different types of human permanent teeth with proper diagram.
Q12. What are the functions of tongue?
Q13. What is saliva?
Q14. Why does a piece of bread or boiled rice starts tasting sweet when you chew it for a while?
Q15. What is the function of epiglottis?
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DELHI PUBLIC SCHOOL, DURGAPUR
SESSION - 2022-23
CLASS - VII
SUBJECT – HISTORY& CIVICS
ASSIGNMENT 03
Literary Sources
Literary Sources constitute the body of written records in the form of chronicles, royal orders,
farmous folklore, autobiographies, biographies etc.
The literary texts divided into various categories for instance the indigenous and foreign
accounts. Another category of the literary sources are the religious teachers, reforms and their
disciples.
We have dramas and folklores also some of the indigenous sources are,
Medieval Manuscripts
Records of chronicles, writings of the Bards.
Some of these have been preserved and published by Colonel Todd in his famous book
Annals and Antiquities of Rajasthan
Autobiographies:- Tujuk-i-Baburi
Babarnama by Babur
Foreign Sources:- Most of the original sources of the Islamic period are found in
Persian, Arabic and Turkish languages
HOME ASSIGNMENT:-
___________________________________________________________________________
Q 2. Before recording a narration, ensure that the __________ are plugged in.
a) Internet
b) Microphone and headset
c) Printer
d) Scanner
(CL-VII/CS/Assignment-III/2022-23/Page 1 of 3)
Q 7. Johny has completed the mixing of narration and the background music. Now, he
wants to adjust the volume of the background music in such a way that users are able to
hear the narration clearly. Which tool will he use?
a) Envelope
b) Time Shift
c) Input Level
d) Play-at-Speed
Q 9. What is the step to open the background music file you've chosen for a project?
a) File Export Audio
b) Edit Insert Audio
c) Edit Insert Tracks
d) File Import Audio
Q 10. The first task in preparing the narration is to __________ the script.
a) Load
b) Record
c) Verify
d) Stop
Q 13. While recording a narration, you want to take a break. So you want to stop
recording for a while. Which option will you use to take a break?
a) Pause
b) Stop
c) Record
d) Play
(CL-VII/CS/Assignment-III/2022-23/Page 2 of 3)
Q 14. Which tool can be used to control the volume level of tracks in Audacity?
a) Envelope
b) Zoom
c) Time shift
d) Selection
Q 15. In the Track table of the Audacity interface, a narration appears as __________
waves.
a) Red
b) Black
c) Blue
d) Green
Q 16. The first requirement in the process of mixing a narration with the background
music is __________.
a) Exporting the narration
b) Saving the narration
c) Deleting the narration
d) Recording the narration
Q 18. To record a narration, click the red __________ button to start recording.
a) Pause
b) Play
c) Skip to start
d) Record
Q 19. Once the recording completes, it is strongly recommended to __________ the
recording.
a) Remove
b) Export
c) Delete
d) Import
(CL-VII/CS/Assignment-III/2022-23/Page 3 of 3)