Direction RDA 3 Feb 2022
Direction RDA 3 Feb 2022
Subject : Direction under Section 16(5) of Food Safety and Standards Act, 2006 regarding
declaration of percentage (%) contribution to Recommended Dietary Allowance
(RDA) for different age groups.
Reference is drawn to the Sub-Regulation 5(3)(b) of Food Safety and Standards
(Labelling and Display) Regulations, 2020, which stipulates labelling of Nutritional
Information per 1OOg or 1OOml or per single consumption pack of the product and per serve
percentage(%) contribution to Recommended Dietary Allowance calculated on the basis
of 2000kcal energy, 67 g total fat, 22 g saturated fat, 2 g trans-fat, 50 g added sugar and
2000 mg of sodium (5 g salt) requirement/or average adult per day, on the label.
2. In this context, several representations from stakeholders were received regarding declaration
of percentage(%) contribution to RDA in case of foods targeted for specific age groups and
this concern is under consideration of sub-group constituted by FSSAI.
3. However, as the same is likely to take tim~ and the enforcement ofFSS (Labelling & Display)
Regulation would begin from pt July, 2022, it is clarified that in the case offoods which are
targeted to a specific age group or physiological condition, respective RDA 's may be
considered/or declaring per serve percentage(%) RDA - as per the direction F.No. Stds/SP-
05/0rders/FSSAI dated 211d August, 2021 - issued based on the recommended dietary
allowance specified by the Indian Council of Medical Research.
4. This issues with the approval of Competent Authority in exercise of the power vested with
Food Authority under section 16(5) of FSS Act, 2006.
To
1. ED (CS) with a request to communicate to Food Safety Commissioners of States I UTs & Regional Directors
2. Head (Regulations) I Head (Legal)
3. p irector (TICD)- with a request to communicate to all Authorized Officers
4. CITO, FSSAI - for uploading this direction on FSSAI website
Subject: Direction under Section 16 (5) of Food Safety and Standards Act, 2006
regarding Recommended Dietary Allowances (RDA).
In partial modification of the direction of even number dated 16th July, 2021 on
subject cited above, the Anne:xure I of the said direction is revised based on revision of RDA
2020 by ICMR-NrN . The revised Annexure I is enclos_ed for re±erence and compliance .
This issues with the approval of Competent Authority in exercise of the power vested with
Food Authority under Section 16(5) of Food Safety and Standards Act, 20 06.
~
(Bhaskar N)
Advisor (Science & Standards)
FSSAI, New Delhi .
Encls:
i. Aimexure IA: ICMR RDA 2020 values for nutrients expect amino acids
ii. Ai111exure IB: Collated information on RDA for nutrients not listed under Aimexure IA
To
1. All Food Safety Commissioners
2. All Authorized Officers, FSSAI
3. All Designated Officers, FSSAI
Copy to
l. PPS to Chairperson, FSSAI, New Delhi.
2. Sr. PS to CEO , FSSAI, New Delhi.
3. CITO, FSSAI for necessary action and uploading on FSSAI website .
SUMMARY OF RDA FOR INDIANS - ICMR- NIN, 2020
0-6 m* 5.8 8.0 300 30 - - 100 0.2 0.4 2 0.1 25 1.2 20 350 40 0
Infants -
-
6-12rn 8.5 10.5 300 75 3 2.5 130 0.4 0.6 5 0.6 85 1.2 30 350 400
l-3y 12.9 12.5 15 500 90 8 3.3 90 0.7 l.J 7 0.9 120 1.2 30 390
Children 4-6 y 18 .3 16.0 20 550 125 11 4.5 90 0.9 1.3 9 1.2 135 2.2 35 510 600
7-9 y 25.3 23.0 26 650 175 15 5.9 90 1.1 1.6 11 1.5 170 2.2 45 630
Boys / J;0-1 2y 34.9 32.0 33 850 240 16 8.5 100 1.5 2.1 15 2.0 220 2.2 55 770 600
Girls 10-12y 36.4 33.0 30 850 250 28 8.5 100 1.4 1. 9 14 1.9 225 2.2 50 790 600
Boys 13-15y 50 .5 4 5. 0 43 1000 345 22 14.3 140 1.9 2.7 19 2.6 285 2.2 70 930 600
Girls l3 - 15y 49 .6 43. 0 36 1000 340 30 12.8 140 1.6 2.2 16 2.2 245 2.2 65 890 600
Boys I 6-1 8y 64.4 55 .0 50 1050 440 26 17.6 140 2.2 3.1 22 3.0 340 2.2 85 1000 600
Girls I 6- 18y 55.7 46.0 38 1050 380 32 14.2 140 1.7 __
? .).., 17 __
? .).., 270 2.2 70 860 600 v-
* Adequate Intake (Al)
Note: For adequate intake of Biotin and Pantothenic acid, refer to the text on summary ofrecommendations.
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