p.4 Science Lesson Plans Digital Proj Final 82
p.4 Science Lesson Plans Digital Proj Final 82
Class: P4
Lesson No. :1
30 min
Subject Competences:
The learner: defines living things
Identifies types of living things
Identifies characteristics of living things
Language Competences:
The learner:
Reads and comprehends the different words that describe living things.
Assessment:
1. Outline any four characteristics of living things
2. What are living things?
3. Are all things living? (Defend your answer)
Skills: observation
Values: honesty
Key points:
Living things are things that have life.
Through careful observation of the things in the environment, we can
identify that have life.
Lesson Procedure
Guided practice (10 mins): What are some of the types of living
things?
- Plants - Animals - Fungi
- Protist - Monera
What are some of the characteristics of living things?
They breathe
Some move
They grow
They are sensitive to stimuli
They excrete
They reproduce
(learners can watch a you tube video on types and characteristics of
living things first)
30 min
Subject Competences:
The learner:
Defines what a flowering plant is and given examples.
Identifies parts of a flowering plant
Language Competences:
The learner:
Reads and comprehends the different words describing a flowering
plant
Assessment:
1. Which part of the flowering plant is found above the ground?
2. Which part of the flowering plant is found below the ground?
3. What is a flowering plant? (Give any 3 examples you know)
4. Of what use are flowering plants to man?
Skills: observation
Values: Honesty
Activities:
1. Identifying parts of a flowering plant
2. Identifying examples of flowering plants
3. Brainstorming the uses of flowering plants.
Materials: images of flowering plant
Key points:
Flowering plants are plants that bear flowers e.g beans, peas, maize
etc.
By careful observation, we can identify the different parts of a flowering
plant e.g roots, leaves.
Plants are very important for the survival of animals because they feed
on them to get energy to do work.
Lesson Procedure
Guided practice (10 mins): Display image of flowering plant and give
the leaner a chance to identify the different parts (learner identifies
different parts). After they have identified the different parts, ask if they
know any use of the flowering plants (leaner response & is assessed)
Then emphasize the 2 systems that make up a flowering plant that is
shoot system and root system.
Root system. This is the part of the plant below the ground.
Shoot system; This is the part of the plant above the ground.
Subject: Science
Class: P4
Lesson No. :3
30 min
Subject Competences:
The learner:
Identifies types of roots and their functions.
Identifies functions of stems to a plant.
Language Competences:
The learner:
Reads & comprehends the functions of the roots & the stems.
Connecting to the larger goal: When we get to know the uses of the
roots & stems, we can make better use of them.
Key points:
Roots & stems have different functions.
By brainstorming & careful observation and analysis, we can identify
the functions of roots & stems.
When we get to know the uses of the roots & stems, we can make better
use of them.
Lesson Procedure
Guided practice (10 mins): Display images of the 2 types of roots i.e
tap & fibrous roots. Give time for child to identify any 2 functions of
roots, after emphasize the functions of roots i.e
They hold the plant firmly in the soil.
They absorb water & mineral salts from the soil for the plant.
Some roots store food for the plant. These are called root tubers. At this
point display images of root tubers (e.g cassava, carrot, sweet potato)
Of what use is a stem to plant? (Give child time to ponder & outline any
use they know) then emphasize functions such as;
They transport water & mineral salts from roots to other plant parts.
They transport food made by leaves to other parts of the plant,
Some stems store food e.g sugarcanes. These are called stem tubers.
Subject: Science
Class: P4
Lesson No. :4
30 min
Subject Competences:
The learner:
Can name the different parts of a leaf
Can identify the function of different parts of a leaf
Language Competences:
The learner:
Reads and comprehends the functions of the different parts of a leaf.
Assessment:
1. What is the function of these parts of a leaf?
a.) Leaf blade b. Veins C. Stomata
2. Provide an image of leaf point to at least 3 parts and ask the
learner to name them.
Skills: Observation
Values: Honesty
Activities :
Naming the different parts of a leaf
Naming the functions of the different parts of a leaf
Materials : Images of a simple leaf
References:
Ref . St. Bernard integrated science, Pupil’s book 4
NCDC P.4 Abridged curriculum Pg. 54.
Key points:
Leaves are mainly green in colour and are part of the shoot system of
the plant.
By careful observation and analysis, we can identify the different parts
of a leaf & their respective functions.
Learning about leaves gives learners the ability to know why plants
have them in the first place.
Lesson Procedure
Do now/opening (2 mins):
Every part of the plant has its functions.
Can you identify any 2 functions of roots?
Closing (2 min): Which part of the leaf is used for breathing &
transpiration?
Subject: Science
Class: P4
Lesson No. : 5
Subject Competences:
The learner:
Describes the functions of leaves to a plant
Describes the uses of leaves to people & animals.
Language Competences:
The learner:
Reads and comprehends the different functions of leaves.
Assessment:
Identify any 3 functions of leaves to a plant.
Identify any 3 uses of leaves to animals.
Skills: communication
Values: honesty
Activities :
Identifying functions of leaves to plants
Identifying uses of leaves to people and animals.
References:
St. Bernard integrated science, pupil’s book 4
NCDC P.4 Abridegd curriculum Pg 54.
Key points:
Leaves serve particular functions to a plant and animals.
By brainstorming, we can identify the different functions of leaves.
Leaves serve particular functions for the wellbeing of the whole plant.
Lesson Procedure
Do now/opening (2 mins):
Which parts of a leaf do you know?
(Child lists at least 2 parts) can you also outline the functions of
each of the parts you have identified. (child gives the functions of
the parts)
What are the functions of leaves to a plant? (allow 1 min fir child to
respond)
Then emphasize these functions
Leaves make food for the plant. The process of making food is called
photosynthesis.
Some leaves store food for the plant e.g onions and cabbages.
They have small holes called stomata that are used for breathing.
They cool the plant during transpiration.
Some leaves are used for propagation.
Subject: Science
Class: P4
Lesson No. :6
30 min
Subject Competences:
The learner:
Identifies the parts of flower
Identifies the functions of the parts of a flower
Language Competences:
The learner:
Reads and comprehends the different functions of flowers.
Assessment:
Can you name at least 5 parts of a flower?
Can you identify the functions of each of the parts that you have
outlines in 1 above.
Skills: Communication
Values: Kindness
Key points:
A flower is a reproductive part of the plant
Flowers have different parts and each part serves a function. By careful
observation and analysis, we can identify the different parts of a flower.
Lesson Procedure
Learning about flowers enables learners appreciate how they contribute
to the life of the whole plant.
Do now/opening (2 mins):
Are leaves important to plants? (Defend your answer with at least 2
reasons)
Closing (2 min):
Subject: Science
Class: P4
Lesson No. :7
Duration Theme: The world of living things
Topic: Plant life
Sub-topic: Uses of flowers to people
30 min
Subject Competences:
The learner:
Identifies the uses of flowers to people
Language Competences:
The learner:
Reads and comprehends the uses of flowers to people
Assessment:
Identify any 5 uses of flowers to people
Skills: communication
Values: honesty
References:
St. Bernard integrated science , Pupil’s book 4, Pg 6
NCDC Abridged curriculum Pg 54
Key points:
1. Flowers serve different functions in real life.
2. We can brainstorm on the different uses of flowers they will know
when to use them.
3. When children learn about the different uses of flowers, they will
know when to use them.
Lesson Procedure
Do now/opening (2 mins):
Which part of the flower produces and stores pollen grains? (Child
responds). What part of the flower develops into seeds after
fertilization? (Child responds).
Closing (2 min):
30 min
Subject Competences:
The learner:
Defines pollination
Describes the different types of pollination
Describes the function of pollination.
Language Competences:
The learner:
Reads and comprehends the description of pollination and its types.
Assessment:
Define pollination.
Why is pollination important?
What is the difference between self and cross pollination?
Skills: Communication
Values: considering others
Activities : Using models and illustrating how pollen grains move from
the anther head to the stigma.
References:
https://www.vedantu.com/biology/types-of-pollination.
NCDC Abridged curriculum Pg 54
Key points:
Pollination is the transfer of pollen grains from the anthers to the
stigma. It is categorized into self and cross pollination.
Using models, we can illustrate how pollen grains move from the
anthers to the stigma.
Plants reproduce and multiply in number only after pollination has
occurred
Lesson Procedure
Show youtube video illustrating how pollen grains move from the
anthers to the stigma. Then emphasize that pollination Is the transfer
of pollen grains from anthers to the stigma.
Self pollination is the transfer of pollen grains from anthers to the
stigma of the same flower.
Cross pollination is the transfer of pollen grains from the anthers of one
flower to the stigma of another flower.
Subject: Science
Class: P4
Lesson No. :9
30 min
Subject Competences:
The learner:
Identifies the agents of pollination
Describes the importance of pollination
Language Competences:
The learner:
Reads and comprehends the agents and importance of pollination.
Assessment:
Identify any 3 agents of pollination.
Describe the importance of pollination to plants.
References:
https://www.vidantu.com/biology/pollination
NCDC Abridged curriculum pg.54
Key points:
Agents of pollination are the things that drive the process of pollination.
By careful observation and analysis, we can identify the agents of
pollination.
Plants only reproduce after pollination has taken place.
Lesson Procedure
Do now/opening (2 mins):
What is the difference between self and cross pollination? (child
responds)
Closing (2 min):
Why is pollination important?
Subject: Science
Class: P4
Lesson No. :10
30 min
Subject Competences:
The learner:
Describe what a seed is
Distinguish between a monocotyledonous and dicotyledonous seed.
Language Competences:
The learner:
Reads and comprehends the description of the different categories of
seeds.
Assessment:
What part of the flower develops into seeds after fertilization?
What is a seed?
What is the difference between a monocotyledonous and dicotyledonous
seed?
References:
St. Bernard integrated science, pupils book 4 pg 7-8.
P.3 NCDC Abridged curriculum pg 54.
Key points:
A seed is a part of a plant which grows into a new plant we have both
monocotyledonous and dicotyledonous seeds.
When we split the seeds into 2, we are able to categorize them into
monocotyledonous or dicotyledonous seeds.
Without seeds, we can’t have new plants hence no food.
Lesson Procedure
Subject: Science
Class: P4
Lesson No. :11
30 min
Subject Competences:
The learner:
Identifies the different parts of a maize grain.
Describes the functions of each part of the maize grain.
Language Competences:
The learner:
Reads and comprehends the functions of the different parts of the
maize grain.
Assessment:
References:
St. Bernard integrated science, Pupil’s book 4, Pg 8-9
P.4 NCDC Abridged curriculum pg 54
Key points:
A maize grain is a monocotyledonous seed.
By careful observation and analysis, we can identify the different parts
of a maize grain.
Without seeds, we can’t have new plants hence no food.
Lesson Procedure
Closing (2 min):
Which part of the maize grain protects the inside part of the seed?
Subject: Science
Class: P4
Lesson No. :12
Duration Theme: The world of living
Topic: Plant life
Sub-topic: Parts of a bean seed and the functions of
each part.
30 min
Subject Competences:
The learner:
Identifies the different parts of a bean seed.
Describes the functions of each part of the bean seed.
Language Competences:
The learner:
Reads and comprehends the functions of the different parts of the bean
seed.
Assessment:
What is the function of these parts of a bean seed?
a.) Cotyledon
b.) Micropyle
c.) Testa
d.) Plumule
References:
St. Bernard integrated science, Pupil’s book 4, Pg 9-10
P.4 NCDC Abridged curriculum pg 54
Key points:
A bean seed is a dicotyledonous seed.
By careful observation and analysis, we can identify the different parts
of a bean seed.
Without seeds, we can’t have new plants hence no food.
Lesson Procedure
Do now/opening (2 mins):
What is the function of the endosperm to a maize grain?
Closing (2 min):
Which two parts of the seed make up an embryo?
Subject: Science
Class: P4
Lesson No. :13
30 min
Subject Competences:
The learner:
Describes what germination is.
Outlines the conditions necessary for germination.
Language Competences:
The learner:
Reads and comprehends what germination is and the conditions
necessary for germination.
Assessment:
What is germination?
What conditions are necessary for germination?
References:
St. Bernard integrated science, Pupil’s book 4, Pg 10-14
P.4 NCDC Abridged curriculum pg 54
Key points:
Germination is the process by which a seed embryo develops into a
young plant called a seedling.
When the necessary conditions such as water are present, the seeds
will germinate.
Lesson Procedure
Do now/opening (2 mins):
Which two parts of the seed make up an embryo? Which part of the
embryo develops into the shoot system?
Closing (2 min):
Subject: Science
Class: P4
Lesson No. :14
30 min
Subject Competences:
The learner:
Identifies the types of germination
Describes the different types of germination
Language Competences:
The learner:
Reads and comprehends the descriptions of the different types of
germination.
Assessment:
Identify the 2 types of germination.
What is the major difference between the types of germination in 1
above?
Skills: communication
Values: Honesty
Methods : Guided discovery
Materials : seeds
References:
St. Bernard integrated science, Pupil’s book 4, Pg 14-16
P.4 NCDC Abridged curriculum pg 54
Key points:
We have 2 types of germination i.e. epigeal and hypogeal germination.
By observation of the processes, we can tell the difference between the
2 types of germination.
When germination happens, we will get new plants that have many
seeds hence giving us enough food.
Lesson Procedure
Do now/opening (2 mins):
Which two parts of the seed make up an embryo? Which part of the
embryo develops into the shoot system?
Closing (2 min):
Subject: Science
Class: P4
Lesson No. :15
30 min
Subject Competences:
The learner:
- Identifies the groups of crops.
- Describes the different categories of crops
Language Competences:
The learner:
Reads and comprehends the descriptions of the different categories of
crops.
Assessment:
1. What is the difference between perennial and annual crops?
2. Give any 2 examples of:
(i) Annual crops……………….., …………………..
(ii) Perennial crops………………, ……………………..
Skills: Communication
Values: Honesty
Materials : Crops
References:
St. Bernard Integrated science, Pupil’s book 4, Pg. 19 -21
P.4 NCDC Abridged curriculum Pg. 54
Key points:
1. Crops are plants we grow for food or sale to get money.
2. We have very many crops in the environment that we can identify
by careful observation.
3. Humans feed on crops and can also sell them to get money.
Lesson Procedure
Do now/opening (2 mins):
What type of germination is undergone by:
(i) Dicotyledonous seeds……………………….
(ii) Monocotyledonous seeds………………………
Have you ever visited any garden? What did you see there? (let the
child respond to these questions) Then say, in this lesson we will
explore the categories of crops in our environment. We have majorly 2
groups of crops. Can you identify them? (let the child respond). Then
emphasize that we have perennial and annual (seasonal) crops.
Then note that other crops are grown and live for many years. When
they mature, they are harvested in every season and grow again on the
same stem. These are called perennial crops e.g. avocados, bananas,
coffee, oranges, guavas, tea etc. (display images of each of these crops
again)
Closing (2 min):
30 min
Subject Competences:
The learner:
Describes land preparation, ploughing and seed selection
Language Competences:
The learner:
Reads and comprehends the different crop growing practices
Assessment:
What is the most common tool used for ploughing?
Which tool do you use for harrowing in your area?
Why is seed selection important during crop growing?
Materials :
References: St. Bernard Integrated Sci, pupil’s book 4 pg 26-27.
P.4 NCDC Abridged curriculum Pg 54
Key points:
Crop growing practices means the different activities done during
the growing of crops.
We will analyze what happens during land preparation, ploughing
and seed selection.
Planning and preparing sufficiently is essential to success in any
endeavors.
Lesson Procedure
Do now/opening (2 mins):
What is a perennial crop? Give 2 examples of perennial crops.
Closing (2 min):
Subject: Science
Class: P4
Lesson No. :17
30 min
Subject Competences:
The learner:
Describes what sowing is.
Describes the 2 types of sowing
Language Competences:
The learner:
Reads and comprehends what sowing is.
Assessment:
What is sowing?
What is the difference between row planting and broadcasting planting?
Write one crop planted by;
I. Raw planting method.
II. Broadcasting method.
Skills: Focus and self control.
Values: Respect
Activities :
Materials :
Key points:
Sowing is putting the seeds in the soil.
We can plant in rows or by using the broadcasting method.
Its important to know how to plant seeds well because
germination to yield new plants follows saving.
Lesson Procedure
Do now/opening (2 mins):
Why is seed selection important in crop growing?
Closing (2 min):
Which planting method is commonly used in planting cereals?
Subject: Science
Class: P4
Lesson No. :18
30 min
Subject Competences:
The learner:
Describes transplanting and weeding as ways of caring for seedlings.
Tells the importance of caring for seedlings in the garden.
Language Competences:
The learner:
Reads and comprehends the descriptions of the different ways of caring
for seedlings.
Assessment:
What is weeding?
Why should a farmer weed his or her garden?
How can a farmer weed his or her garden?
How can a farmer control weeds from the garden?
What is transplanting?
Materials :
Key points:
In order for crops to grow well, the garden needs good care by the
farmer.
Some of the ways we care for the garden include weeding and
transplanting.
When we care about things, they function more efficiently and in
turn yield higher results.
Lesson Procedure
Do now/opening (2 mins):
What do you understand by broadcasting planting method? Identify
any 2 crops that are planted by this method.
Introduction to new material (6 mins):
After a long day of work, what should a responsible person do before
they sleep? (allow 1 min for child to respond) Then emphasize that
bathing before one sleeps is important because it is a process of
removing dirt from the body hence refreshing the body prior to sleeping.
When we bathe, we are taking good care of our bodies and this is
important in boosting our productivity at work.
Just as we take care of our bodies, gardens also need to be taken care
of if we are to get high yields from them. In this lesson, we will explore
some of the ways of caring for seedlings e.g transplanting and weeding.
30 min
Subject Competences:
The learner:
Describes providing shade to crops and mulching as ways of caring for
seedlings.
Identifies the advantages and disadvantages of mulching.
Language Competences:
The learner:
Reads and comprehends the descriptions of the different ways of caring
for seedlings.
Assessment:
Why are newly planted seedlings shaded?
What name is given to the temporary garden where seedlings are kept
before being put in a final garden?
What is mulching?
Why is mulching done?
Which materials can be used as mulches?
Skills: Communication
Values: Kindness
Materials :
References: St. Bernard Integrated Sci, pupil’s book 4 pg 29,32-32
P.4 NCDC Abridged curriculum Pg 55
Key points:
In order for crops to grow well, the garden needs good care by the
farmer.
Some of the ways we care for the garden include;
Mulching and providing shade to crops.
When we care about things, they function more efficiently and in
turn yield higher results.
Lesson Procedure
Do now/opening (2 mins):
What time of the day is it most appropriate to do transplanting ? why?
(let child respond)
Closing (2 min):
Why is mulching done in the garden?
Subject: Science
Class: P4
Lesson No. :20
30 min
Subject Competences:
The learner:
Describes the ways of watering crops and spraying.
Identifies the importance of watering crops and spraying.
Language Competences:
The learner:
Reads and comprehends the descriptions of watering the crops and
spraying.
Assessment:
Why is spraying important in crop growing?
During which season is watering of crops necessary?
Identify two ways of watering the crops.
Skills: Communication
Values: Kindness
Materials :
References:
St. Bernard integrated science, pupils book 4, pg.31-32
NCDC P.4 Abridged curriculum ,pg.55
Key points:
Watering the crops means supplying water to the crops. Spraying
means we supply chemicals to the garden that can kill the pests.
Watering the crops is done by using a watering can or by irrigation.
Spraying is done using a spraying pump.
When we water the crops they grow well. When we spray, we kill the
pests and diseases that would prevent proper growth of plants.
Lesson Procedure
Do now/opening (2 mins):
What is the importance of providing shade to young plants in the
nursery bed?
Closing (2 min):
Subject: Science
Class: P4
Lesson No. :21
Subject Competences:
The learner:
Describes what pruning is.
Describes what thinning is.
Tells the importance of pruning.
Tells the importance of thinning.
Language Competences:
The learner:
Reads and comprehends the descriptions of thinning and pruning.
Assessment:
What is pruning?
Why is pruning done?
What is thinning?7
Why is thinning carried out?
Activities :
Observing how pruning is done.
Observing how thinning is done.
Materials :
References:
St. Bernard integrated science, pupils book 4, pg.33-34
NCDC P.4 Abridged curriculum ,pg.55
Key points:
1. Pruning is the removal of excess and extra branches or leaves
from a growing plant. Thinning is the removal of excess crops
from a garden.
2. We can prune using tools such as pruning saw and we can simply
uproot the unwanted crops using our hands.
3. When we have excess things, it is healthier to get rid of some of
them.
Lesson Procedure
Do now/opening (2 mins):
What are some of the ways of watering crops that you know? (allow
child to respond)
Closing (2 min):
Subject: Science
Class: P4
Lesson No. :22
30 min
Subject Competences:
The learner:
Describes what staking is
Describe what crop rotation is
Tells the importance of crop rotation.
Language Competences:
The learner:
Reads and comprehends the descriptions if staking and crop rotation.
Assessment:
What is staking?
What is crop rotation?
Why is crop rotation important in crop growing?
Materials :
References:
St. Bernard integrated science, pupils book 4, pg.34-35
NCDC P.4 Abridged curriculum ,pg.55
Key points:
Staking is the giving of extra support to a weak stem of a plant using
sticks that are strong. Crop rotation is the changing of crops grown on
a piece of land in different seasons.
We use strong sticks to support weak stems. Every season, we change
the crop grown on a given piece of land.
When we care for plants in all possible ways, we increase the chances
of getting high yields.
Lesson Procedure
Do now/opening (2 mins):
What is pruning? Why should a farmer prune his or her crops? (allow
child to respond)
What is crop rotation? (allow child to respond) Then say that crop
rotation is the changing of crops grown on a piece of land in different
seasons. One crop is followed by a different crop in the next season e.g
beans(1st season) ---- cassava(2nd season) ---millet (3rd season)
Closing (2 min):
Why is crop rotation important?
Subject: Science
Class: P4
Lesson No. :23
30 min
Subject Competences:
The learner:
Describing what manuring is.
Describes what harvesting is
Identifies the importance of manuring
Language Competences:
The learner:
Reads and comprehends the descriptions of manuring.
Assessment:
1. What is harvesting?
2. During which season does harvesting take place?
3. Why should we add manure to the soil?
4. Give 2 examples of manure.
Materials :
References:
St. Bernard integrated science, pupils book 4, pg.35-36
NCDC P.4 Abridged curriculum ,pg.55
Key points:
1. Manuring means adding manure to the soil. Harvesting is the
process of removing mature crops from the garden.
2. We add manure using a garden rake, spade, garden folk and
wheelbarrow. Harvesting can be done by cutting, picking,
plucking or by uprooting ready crops.
3. Manure makes the soil more fertile hence giving higher yields.
Lesson Procedure
Do now/opening (2 mins):
What is staking? Why do farmers carryout staking?
Closing (2 min):
Why should a farmer add manure to the soil?
Subject: Science
Class: P4
Lesson No. :24
30 min
Subject Competences:
The learner:
Describes the importance of drying crops after harvesting.
Describes the qualities of a good storage facility.
Language Competences:
The learner:
Reads and comprehends the information on drying crops and a good
storage facility .
Assessment:
1. Why should crops be dried after harvesting?
2. Why is the granary raised from the ground?
3. Identify 3 qualities of a good storage facility.
4. Why should we store food?
Materials :
References:
St. Bernard integrated science, pupils book 4, pg.37-38
P.4 NCDC Abridged curriculum ,pg.55
Key points:
1. During crops is to remove water from the crops by heating them
either by the sun or others means. Storing means to keep food for
future use.
2. Most crops are dried by putting them under the sun. foods are
stored by putting them in a granary.
3. Drying and storing crops well prevents loss of food.
Lesson Procedure
Do now/opening (2 mins):
Give any 3 examples of manure. Why should a farmer add manure to
the soil?
Closing (2 min):
Why should a farmer dry his or her crops?
Subject: Science
Class: P4
Lesson No. :25
30 min
Subject Competences:
The learner:
Identifies the components of a good farm record.
Describes the importance of keeping records.
Language Competences:
The learner:
Reads and comprehends the information on keeping records
Assessment:
Why should a farmer keep records? (outline 3 reasons)
Outline 2 components of a good farm record.
Skills: Communication
Values: Honesty
Materials :
References:
St. Bernard integrated science, pupils book 4, pg.38-39
P.4 NCDC Abridged curriculum ,pg.85
Key points:
Keeping records means to write down details about the different
practices.
We can keep records by writing down in a particular note book
about the different practices.
Records are very useful when assessing the different practices.
Lesson Procedure
Do now/opening (2 mins):
Why should a granary have rat guards? (child responds)
Date Activity
6/3/2020 Land clearing
15/3/2020 Digging
22/3/2020 Manuring
30/3/2020 Planting
5/4/2020 Weeding
4/6/2020 Pruning
5/6/2020 Mulching
12/9/2020 Harvesting
Closing (2 min):
Why should a farmer keep farm records? (Give 2 reasons)
Subject: Science
Class: P4
Lesson No.:26
30 min
Subject Competences:
The learner:
Names garden tools and their respective functions
Language Competences:
The learner:
Reads and comprehends the description of the garden toold and their
functions.
Assessment:
Activities :
Telling the functions of the garden tools
Materials :
References:
St. Bernard integrated Sci. Pupils BOOK 4, pg 22-23
P.4 NCDC Abridged curriculum pg 55
Key points:
a) Garden tools are the materials we use to perform different
activities in the garden.
b) Every tool is designed to perform a specific function.
c) Tools are very essential for our work because without them it is
very challenging to complete very many activities.
Lesson Procedure
Do now/opening (2 mins):
1. Identify any 2 major components of a farm record (let child
respond) Possible answers. i.) date and activity)
2. Give any one reason why a farmer should keep farm record.
Closing (2 min):
Why is an axe important in the garden?
Subject: Science
Class: P4
Lesson No.:27
30 min
Subject Competences:
The learner:
Names garden tools and their respective functions
Language Competences:
The learner:
Reads and comprehends the description of the garden tools and their
functions.
Assessment:
What is the function of these garden tools?
a) Pick axe
b) Sickle
c) Garden rake
d) Garden fork
e) trowel
Activities :
Telling the functions of the garden tools
Materials :
References:
St. Bernard integrated Sci. Pupils BOOK 4, pg 24
P.4 NCDC Abridged curriculum pg 55
Key points:
d) Garden tools are the materials we use to perform different
activities in the garden.
e) Every tool is designed to perform a specific function.
f) Tools are very essential for our work because without them it is
very challenging to complete very many activities.
Lesson Procedure
Do now/opening (2 mins):
Why do we need these tools on a farm?
i. Axe
ii. Panga
iii. Knife
(let child respond)
What materials can Joyce use to wash her clothes? (let child respond)
Then ask what is the collective name for these materials? (let child
respond). Then say these are called tools. In the garden, we also have
tools that we use tom complete different activities. In this lesson, we
will explore the following tools; pick axe, sickle, garden rake, garden
fork and trowel.
Closing (2 min):
Why is a sickle important in the garden?
Subject: Science
Class: P4
Lesson No.:28
30 min
Subject Competences:
The learner:
Names garden tools and their respective functions
Language Competences:
The learner:
Reads and comprehends the description of the garden tools and their
functions.
Assessment:
What is the function of these garden tools?
a) Spraying pump
b) Watering can
c) Saw
d) Wheel barrow
e) Slasher
f) spade
Activities :
Telling the functions of the garden tools
Materials :
References:
St. Bernard integrated Sci. Pupils BOOK 4, pg 24-25
P.4 NCDC Abridged curriculum pg 55
Key points:
g) Garden tools are the materials we use to perform different
activities in the garden.
h) Every tool is designed to perform a specific function.
i) Tools are very essential for our work because without them it is
very challenging to complete very many activities.
Lesson Procedure
Do now/opening (2 mins):
Why do we need these tools on a farm?
I. Sickle
II. Trowel
(let child respond)
What tool can Monica use to type a letter requesting for money from
her sponsor? (Let child respond) then emphasize that there are different
tools that serve different functions. In this lesson, we will explore more
garden tools and their respective functions. These are; spraying pump,
watering can, wheel barrow, saw, slasher and spade.
Closing (2 min):
Why is a spraying pump important on the farm?
Subject: Science
Class: P4
Lesson No. :29
30 min
Subject Competences:
The learner:
Tells the different ways of caring for garden tools.
Language Competences:
The learner:
Reads and comprehends the different ways of caring for garden tools.
Assessment:
What are some of the ways of caring for garden tools? (Give atleast 3
ways )
Methods : Brainstorming
Activities :
Telling the ways of caring for garden tools.
Materials :
References:
St. Bernard integrated Science, Pupils book 4, Pg 25
P.4 NCDC Abridged curriculum pg. 55
Key points:
To care for garden tools means to look after them in a good way.
There are many ways of caring for garden tools.
Caring for the garden tools enables us to use them for a longer
time thereby avoiding the un necessary costs of buying new ones.
Lesson Procedure
Do now/opening (2 mins):
Of what use is a :
I. Watering can
II. Spraying pump
III. Slasher
Closing (2 min):
How can one take good care of the garden tools (identify 2 ways).
Subject: Science
Class: P4
Lesson No. :30
30 min
Subject Competences:
The learner:
Describes what a pest is
Gives examples of pests
Outlines the signs of pest’s damage in crops.
Language Competences:
The learner:
Reads and comprehends the descriptions of Pests.
Assessment:
1. What is a pest?
2. Give any 4 examples of crop pests.
3. Give 3 signs of pest’s damage in crops.
Activities :
Identifying crop pests.
Identifying signs of pest’s damage in crops.
Materials :
References:
St. Bernard integrated Science, Pupils book 4, Pg 39-40
P.4 NCDC Abridged curriculum pg. 85
Key points:
Crops pests are living things that destroy our crops.
When we careful observe what goes on in our gardens, we can be
able to identify the pests such as rats, monkeys etc.
Crops pests destroy our crops thereby reducing their yield so we
can think about them as challenges when growing crops.
Lesson Procedure
Do now/opening (2 mins):
Is it possible for a P.4 girl to care for garden tools? (let the child defend
their response)
Closing (2 min):
Describe what a crop pest is and give one example of a crop pest.
Subject: Science
Class: P4
Lesson No. :31
30 min
Subject Competences:
The learner:
Identifies the ways of controlling pests and diseases in the garden.
Language Competences:
The learner:
Reads and comprehends the descriptions Of the ways of controlling
pests and diseases.
Assessment:
List down 4 ways of preventing crop pests and diseases.
Methods : Brainstorming.
Activities :
Telling the ways of controlling pests and diseases.
Materials :
References:
St. Bernard integrated Science, Pupils book 4, Pg 41-42
P.4 NCDC Abridged curriculum pg. 86
Key points:
Pests are living things that destroy crops. Diseases are caused by
bacteria, fungi or virus.
Pests and diseases can be controlled in a number of ways e.g
spraying pesticides.
If we control pests and diseases, we increase the chances of
getting high crop yields.
Lesson Procedure
Do now/opening (2 mins):
What is a crop pest? How can a p.4 boy know that his crops in the
garden have been damaged by pests? (identify 2 indicators of this) (let
child respond).
Introduction to new material (6 mins):
Agnes is a P.7 pupil at Kampala P/S. She need advice on how to
prevent her teeth from decaying.
What advice can you give to Agnes? (let child respond).
Then say that Agnes should brush her teeth after every meal to
prevent tooth decay. Just as we can prevent tooth decay, we can also
prevent pests and diseases from destroying the crops in the garden. In
this lesson, we will explore the ways o0f controlling pests and diseases
in the garden.
Closing (2 min):
How can we control pests and diseases in the garden? (outline any 3
ways)
Subject: Science
Class: P4
Lesson No. : 32
Subject Competences:
The learner:
Describes the characteristics of animals
Language Competences:
The learner:
Read and comprehends the characteristics of animals
Assessment:
Describe any 3 characteristics of animals
Materials :
References:
P.4 NCDC Abridged curriculum pg. 56
https://study.com/learn/lesson/animal-shared-characteristics-
features.html
Key points:
Animals are some of the living things found in the environment.
Animals can be found in water, on land and in the air.
Animals are useful many ways.
Lesson Procedure
Which animals do you know? (let child give as many examples as
possible in 1 minute). Then display at least 5 images of animals for
them to identify by name.
Do now/opening (2 mins):
Introduction to new material (6 mins):
Everything on earth has specific things that describe what it is. The
things that describe something are referred to as characteristics of that
thing. In this lesson, we will explore the characteristics of animals.
Closing (2 min):
Why do you think animals move? (let child give at least one reason)
Subject: Science
Class: P4
Lesson No. : 33
30 min
Subject Competences:
The learner:
Describes the types of animal with examples.
Identifies the different habitats of animals
Language Competences:
The learner:
Read and comprehends the descriptions of the different types of
animals.
Assessment:
1. What is the difference between domestic and wild animals?
2. Give any 2 examples of
I. Domestics animals
II. Wild animals
Activities :
Watching video on types of animals.
Differently between domestic and wild animals
Materials :
References:
P.4 NCDC Abridged curriculum pg. 56
https://study.com/learn/lesson/domestics-vs-wild-animals-difference-
examles-what-are0-domestic-wild-animals-html
Key points:
Domestic animals are animals that stay at home while wild
animals are those that stay in the bush.
Domestic animals include cows, goats, hens etc while wild
animals include lions, elephants etc.
Animals are useful to us in so many ways.
Lesson Procedure
Do now/opening (2 mins):
Why do we keep animals at home? (let child respond)
Closing (2 min):
Why do you think we keep some animals at home? (let child respond)
Subject: Science
Class: P4
Lesson No. : 34
30 min
Subject Competences:
The learner:
Give examples of domestic birds
Give examples of wild birds
Distinguish between domestic and wild birds
Language Competences:
The learner:
Read and comprehends the descriptions of domestic and wild birds.
Assessment:
Give 3 examples of
I. Domestic birds
II. Wild birds
Activities :
Watching videos about domestic and wild birds.
Materials :
References:
P.4 NCDC Abridged curriculum pg. 57
Key points:
Domestics birds are useful in very many ways e.g we can sell the,
and their products such as eggs to get money.
By observation, we can identify the domestic birds and the wild
birds.
Birds are useful in very many ways.
Lesson Procedure
Do now/opening (2 mins):
Of what use are hens to human beings? (let child respond).
Closing (2 min):
Is any domestic bird useful to you? Which one is that? How useful is it
to you?
Subject: Science
Class: P4
Lesson No.: 35
30 min
Subject Competences:
The learner:
Describes how to care for domestic birds
Language Competences:
The learner:
Reads and comprehends the description of how to care for domestic
birds and other animals
Assessment:
How can a P.4 child care for domestic birds? (identify 3 ways )
Skills: Communication
Values: Kindness
Methods : Brainstorming
Materials :
References:
P.4 NCDC Abridged curriculum, pg 58
Key points:
To care for domestic birds and animals is to look after them in a
meaningful way.
We can care for the domestic birds and other animals in a
number of ways.
Caring for living things makes them have a healthy life.
Lesson Procedure
Do now/opening (2 mins):
Give any 2 examples of domestic birds
Give any 2 examples of wild birds.
Closing (2 min):
How can a P.4 child care for domestic birds? (identify any 2 ways)
Subject: Science
Class: P4
Lesson No. : 36
30 min
Subject Competences:
The learner:
Describes how to care for wild birds and other animals
Language Competences:
The learner:
Read and comprehends the descriptions of how to care for wild birds
and others animals.
Assessment:
How can a P.4 child care for wild birds and other animals (identify 3
ways)
Skills: Communication
Values: Kindness
Methods : Brainstorming
Activities :
Describing how to care for wild birds and other animals.
Materials :
References:
P.4 NCDC Abridged curriculum pg. 58
Key points:
To care for wild birds and other animals is to look after them in a
meaningful way.
We can care for the wild birds and other animals in a number of
ways.
Caring for living things makes them have a healthy life.
Lesson Procedure
Do now/opening (2 mins):
Identify any 2 ways of caring for domestic birds.
Closing (2 min):
How can a P.4 child care for wild birds and other animals? (identify any
2 ways)
Subject: Science
Class: P4
Lesson No. : 37
30 min
Subject Competences:
The learner:
Describes the characteristics of insects.
Gives examples of insects.
Identifies the importance of insects.
Language Competences:
The learner:
Read and comprehends the descriptions of insects.
Assessment:
1. Give any 4 examples of insects that you know.
2. What are some of the characteristics of insects? (Give at least 3)
3. Are insects useful to us in any way? How?
Activities :
Describing the characteristics of insects.
Outlining examples of insects
Materials :
References:
P.4 NCDC Abridged curriculum pg. 57
https://www.britannica.com/animal/insect
Key points:
Insects are animals with three main body parts i.e head, thorax
and abdomen.
There are a number of insects in the environment e.g house fies,
mosquitoes etc.
Insects are useful to us in very many ways e.g bees carryout
pollination.
Lesson Procedure
Do now/opening (2 mins):
Have your ever an insect? Do you know its name? Identify any 3 parts
found on that insect (let child respod).
Closing (2 min):
Do you know any insect that is useful in some way? Which insect is
that? How useful is it?
Subject: Science
Class: P4
Lesson No. :38
30 min
Subject Competences:
The learner:
Describes how to care for bees
Identifies the importance of bees.
Language Competences:
The learner:
Reads and comprehends the information about how to care for bees.
Assessment:
1. Describes 3 ways of caring for bees
2. How useful are bees? (Give at least 2 ways)
Skills: Communication
Values: Kindness
Methods : Brainstorming
Activities :
Describing how to care for bees
Materials :
References:
P.4 NCDC Abridged curriculum pg.57
https://www.nidirect.gov.uk/articles/caring-bees
Connecting to the larger goal: Caring for living things makes them
have a healthy life.
Key points:
To care for bees is to look after them in a meaningful way.
We can care for bees in a number of ways.
Caring for bees makes them have a healthy life and in turn they
give us honey which is both food and medicine.
Lesson Procedure
Do now/opening (2 mins):
Do you think bees are useful to humans? (Defend your response) let
child respond.
Closing (2 min):
In which ways can we care for the bees?
Subject: Science
Class: P4
Lesson No. :39
30 min
Subject Competences:
The learner:
Describes what technology
Gives examples of technology
Identifies the importance of technology
Language Competences:
The learner:
Reads and comprehends the information about technology.
Assessment:
1. What is technology?
2. Give 3 examples of technology that you know.
3. How useful is technology to us?
(Give at least 3 ways)
Activities :
Watching video about what technology is.
Describing the examples and uses of technology.
Materials :
References:
P.4 NCDC Abridged curriculum pg.59
https://study.com/academy/lesson/what-is-techonolgy-definition-
types.html
Key points:
Technology is the application of scientific knowledge for practical
purposes or applications.
In our generation, we have very many technology tools that we
use on a daily basis e.g phones, pens etc.
Technology has enabled us do a lot of work in better ways e.g we
can cook using electricity.
Lesson Procedure
Do now/opening (2 mins):
Have you ever seen any technology tool? Can you identify the tool (s0
by name? (let child respond)
Closing (2 min):
Has technology made the world a better place for us to live in? (defend
you answer).
Subject: Science
Class: P4
Lesson No. 40
30 min
Subject Competences:
The learner:
Distinguish between natural and artificial materials.
Gives examples of natural and artificial materials.
Outline the functions of the different materials.
Language Competences:
The learner:
Reads and comprehends the descriptions of the different materials.
Assessment:
1. What is the difference between natural and artificial materials?
2. Give 2 examples of;
I. Natural materials
II. Artificial materials
3. Identify any 2 materials and outline the function of each.
Skills: Creativity
Values: Sharing
Activities :
Describing the different materials.
Materials :
References:
P.4 NCDC Abridged curriculum pg.59
https://www.exampleslab.com(40-examples-of-natural-and-artificial-
materaisl/
Key points:
Natural materials that are got directly from nature e.g clay, wool,
silver, etc while artificial materials are those that man makes
from the natural materials e.g paper, plastic etc.
We have a variety of materials in the environment.
Different materials have different uses.
Lesson Procedure
Do now/opening (2 mins):
What items can we make out of clay? Of what use can these items
made out of clay be to us? (let child respond)
Closing (2 min):
What artificial; materials have you used this year? What did you use it
for?
Subject: Science
Class: P4
Lesson No. :41
30 min
Subject Competences:
The learner:
Describes the steps involved in making pineapple juice from
pineapples.
Language Competences:
The learner:
Fully comprehends the steps involved in making pineapple juice from
pineapples.
Assessment:
1. What steps are taken in order to make pineapple juice from
pineapples?
Skills: Creativity
Values: Sharing
Activities :
Making pineapple juice from pineapples
Materials :
References:
P.4 NCDC Abridged curriculum, pg. 60
Key points:
Processing means we make new products from natural materials
by using some tools.
We can use a blender to make pineapple juice from pineapples.
Pineapple juice boosts the immunity such that a person doesn’t
fall sick. it can also be sold to earn money.
Lesson Procedure
Do now/opening (2 mins):
What products can we make from;
I. Clay ……………………………………….
II. Banana fibres …………………………..
Closing (2 min):
What technology tool is used to make pineapple juice from pineapples?
Subject: Science
Class: P4
Lesson No. :42
30 min
Subject Competences:
The learner:
Explore the different materials that can be made from banana fibres.
Language Competences:
The learner:
Fully comprehends that very many materials can be made from banana
fibres.
Assessment:
1. Identify any 3 items that can be made from banana fibres.
2. Of what use are the items that we can make from banana fibres?
Skills: Creativity
Values: Sharing
Activities :
Watching video about how people are making a living by making items
from banana fibres.
Materials :
References:
P.4 NCDC Abridged curriculum, pg. 60
Key points:
Processing means we make new products from natural materials
by using some tools.
We can make very many items from banana fibres e.g handbags.
We can sell the items from banana fibres to get money.
Lesson Procedure
Do now/opening (2 mins):
How useful is pineapple juice to humans? (let child respond).
Closing (2 min):
Why should we take time to produce different items?
Subject: Science
Class: P4
Lesson No. :43
30 min
Subject Competences:
The learner:
Describes what energy is.
Outlines the different sources of energy
Language Competences:
The learner:
Read and comprehends the descriptions of energy and its source.
Assessment:
1. What is energy?
2. Identify 2 examples of;
Natural sources of energy
Artificial sources of energy.
Activities :
Identify sources of energy
Materials :
References:
http://byjus.com/physical/natural-sources-of-energy/
P.4 NCDC Abridged curriculum, pg. 61
Key points:
Energy is the ability to do work. It exists in very many firms.
We have tools natural are used to complete work need energy in
order to operate.
Very many tools that are used to complete work need energy In
order to operate.
Lesson Procedure
Do now/opening (2 mins):
Identify any 2 activities that need energy in order to take place. (let
child respond)
Closing (2 min):
Can you identify any 3 energy sources?
Subject: Science
Class: P4
Lesson No. : 44
30 min
Subject Competences:
The learner:
Identify the uses of energy
Identifies the ways of saving energy
Language Competences:
The learner:
Read and comprehends the information on uses of energy and ways of
saving energy.
Assessment:
1. What are some of the uses of energy? (give 3 uses)
2. Identify any 3 ways of saving energy.
3. Why is it important to save energy?
Methods : Brainstorming
Activities :
Identify sources of energy
Identify ways of saving energy
Materials :
References:
P.4 NCDC Abridged curriculum, pg. 62
https://www.renewableenergyworld.com/energy-officiency/
thedifferent-uses-of-energy-our-daily-lives/gref
Connecting to the larger goal:
Energy is very useful to us in different ways and when we save it, we
reduce on our expenses.
Key points:
Energy serves different functions but we have to pay a price in
order to use it. So we have to use it in a way that is not wasteful
(save it) to reduce the costs.
Energy has many uses and there are also many ways of saving it.
When we save energy, we reduce on our expenses.
Lesson Procedure
Do now/opening (2 mins):
Do you think our bodies produce energy? (Defend your response). How
do the bodies use the energy they produce? (Let child respond)
Closing (2 min):
Why should you as a child save energy?
Subject: Science
Class: P4
Lesson No. : 45
30 min
Subject Competences:
The learner:
Identify the dangers of energy
Identifies the ways of avoiding the dangers of energy.
Language Competences:
The learner:
Read and comprehends the information on dangers of energy and ways
of avoiding them.
Assessment:
1. Give any 2 dangers of energy.
2. How can one avoid the dangers of energy?
(Give 2 ways)
Methods : Brainstorming
Activities :
Identify the dangers of energy
Identify ways of avoiding the dangers of energy.
Materials :
References:
P.4 NCDC Abridged curriculum, pg. 62-63
Lesson Procedure
Do now/opening (2 mins):
Give any 3 uses of energy that you know.
Closing (2 min):
How can we avoid the dangers of energy?
Subject: Science
Class: P4
Lesson No. : 46
30 min
Subject Competences:
The learner:
Describes what weather is
Describes what climate is
Identifies the different weather changes.
Language Competences:
The learner:
Reads and comprehends the descriptions of weather and climate.
Assessment:
1. What is weather?
2. What is climate?
3. Outline 4 weather changes that we experience in the
environment.
Skills: Communication
Values: Empathy
Materials :
References:
P.4 NCDC Abridged curriculum, pg 64
St. Bernard integrated science, pupils book 4, pg. 44.
Key points:
Weather is the daily condition of a place recorded for a short time.
Climate is the weather condition of a place recorded for a long
period of time.
We have a number of weather changes e.g sunny, windy, cloudy
etc.
Since weather changes affect what we do, we need t be aware of
them.
Lesson Procedure
Do now/opening (2 mins):
What crop growing practice is carried out when it is
i. Sunny ………………….
ii. Rainy …………………….
Closing (2 min):
What is the difference between weather and climate?
Subject: Science
Class: P4
Lesson No. :47
30 min
Subject Competences:
The learner:
Identifies the importance of sunshine
Identifies the dangers of the sun.
Language Competences:
The learner:
Reads and comprehends the importances and dangers of the sun.
Assessment:
1. Give any 3 importances of sunshine.
2. Give any 2 dangers of the sun.
Skills: Communication
Values: Empathy
Methods :Brainstorming
Activities :
Identifying the importances of sunshine.
Identifying the dangers of the sun.
Materials :
References:
P.4 NCDC Abridged curriculum, pg 64.
St. Bernard integrated sci. Pupils book 4, pg.45
Connecting to the larger goal:
The sun is very useful to humans in very many ways.
Key points:
The sun is a source of heat energy.
The sun is useful in many ways e.g for drying crops after
harvesting.
Without the sun, very many activities won’t take place.
Lesson Procedure
Do now/opening (2 mins):
What do you think are some of the things that would happen if the sun
stopped shinning? (let child think and respond)
Closing (2 min):
How useful is the sun to you?
Subject: Science
Class: P4
Lesson No. : 48
30 min
Subject Competences:
The learner:
Describes the different types of clouds.
Analyzes clouds to tell the type of weather expected.
Language Competences:
The learner:
Reads and comprehends the descriptions of the different types of
clouds.
Assessment:
1. Which type of clouds give us rain?
2. Identify any 4 types of clouds.
3. Which type of clouds look like feathers in the sky?
Skills: Observation
Values: Respect
Activities :
Watching video about clouds.
Materials :
References:
P.4 NCDC Abridged curriculum pg. 64
St. Bernard integrated sci, Pupil’s book 4, pg. 46.
Key points:
Clouds are found in the sky and are grouped according to their
heights in the sky and their general shape.
By observing the clouds, we can tell the type of weather expected.
Clouds are useful to us, for example they give us rain.
Lesson Procedure
Do now/opening (2 mins):
Identify any 2 dangers of the sun.
Subject: Science
Class: P4
Lesson No. :49
Duration Theme: The environment
Topic: Weather in our sub county/division
Sub-topic: Elements of weather
30 min
Subject Competences:
The learner:
Defines wind
Identifies the uses of wind.
Identifies the dangers of wind.
Language Competences:
The learner:
Reads and comprehends the uses and dangers of wind.
Assessment:
1. How useful is wind? (identify any 3 uses)
2. How dangerous can wind be? (identify any 3 dangers).
3. What is wind?
Skills: Observation
Values: Respect
Activities :
Identifying the uses of wind
Identifying the dangers of wind.
Materials :
References:
P.4 NCDC Abridged curriculum, pg. 64.
St. Bernard Integrated Sci, Pupils book 4, pg 47-48.
Key points:
Wind is moving air.
If wind is blowing from a hot place, it brings with it hot weather
and if it is blowing over the sea it makes the weather cool.
Wind is useful in a number of ways e.g drying clothes.
Lesson Procedure
Do now/opening (2 mins):
Identify the 4 types of clouds that you know. (let child respond)
Closing (2 min):
In what ways can wind be;
Useful………………………..
Dangerous………………….
Subject: Science
Class: P4
Lesson No. :50
30 min
Subject Competences:
The learner:
Identifies the instruments used for measuring the elements of
windy weather.
Describes the function of each instrument.
Differentiates between the structures of the instruments.
Language Competences:
The learner:
Reads comprehends the descriptions of the different instruments.
Assessment:
1.. What is the function of;
I. Wind vane
II. Wind sock
III. Anemometer
2… Display image of wind sock, wind vane and anemometer one at a
time. Ask child to identify each instrument by name.
Skills: Observation
Values: Respect
Activities :
Identifying wind instruments by name.
Describing the functions of the different instruments.
Materials :
References:
P.4 NCDC Abridged curriculum, pg 64.
St. Bernard Integrated Sci, Pupils book 4, pg 47-48.
Key points:
Different instruments measure different aspects of wind.
We can measure three aspects of wind, direction, strength and
speed.
Wind speed and direction are important for monitoring and
predicting weather patterns.
Lesson Procedure
Do now/opening (2 mins):
In what ways is wind dangerous? (let child respond)
Then display wind sock same steps as above. Finally, say a wind sock
shows the direction and strength of wind.
Then display the anemometer. Repeats steps as for the above
instruments. Finally say the anemometer measures the speed of wind.
It has a measuring scale which counts the number of turns made per
minute. Then let child watch video about wind direction and speed.
(youtube.com/watch?v=SqbTrbxWT1o).
Independent practice (10 mins):
1.. What is the function of;
Wind vane
Wind sock
Anemometer
2… Display image of wind sock, wind vane and anemometer one at a
time. Ask child to identify each instrument by name.
Closing (2 min):
What instrument is used to measure wind speed?
Subject: Science
Class: P4
Lesson No. :51
30 min
Subject Competences:
The learner:
Defines temperature
Identifies the instruments used to measure temperature.
Explains why mercury is used in thermometers instead of alcohol.
Language Competences:
The learner:
Reads and comprehends the information bout temperature and
instruments used to measure temperature.
Assessment:
1. In which type of weather does one wear a sweater?
2. Why do you sometimes need to wear sweater?
3. What is temperature?
4. Which instrument is used to measure temperature?
5. Give any 2 reasons why mercury is used in thermometers instead
of alcohol?
Activities :
Reviewing the structure of a thermometer
Materials :
References:
P.4 NCDC Abridged curriculum, pg 65.
St. Bernard Integrated Sci, Pupil’s book 4, pg 49-50.
Key points:
Temperature is the degree of hotness or coldness of an object,
place or a day.
We measure temperature using a thermometer.
We choose what to wear depending on the temperature of the day.
Lesson Procedure
Do now/opening (2 mins):
What is the use of those instruments?
I. Wind vane
II. Anemometer
(let child respond)
Closing (2 min):
How does temperature affect our life?
Subject: Science
Class: P4
Lesson No. :52
30 min
Subject Competences:
The learner:
Outline the importance of a Stevenson screen.
Identifies the instruments kept in a Stevenson screen.
Explains why a Stevenson screen is painted white.
Language Competences:
The learner:
Reads and comprehends the information about a Stevenson screen.
Assessment:
1. Why a Stevenson screen is painted white?
2. What instruments are kept in a Stevenson screen ? (Give 3
instruments).
3. What is the importance of a Stevenson screen?
Activities :
Identifying instruments kept in a stevenson screen.
Materials :
References:
P.4 NCDC Abridged curriculum, pg 65.
St. Bernard Integrated Sci, Pupil’s book 4, pg 50.
Key points:
A Stevenson screen is a tool where we keep weather instruments.
Some of the weather instruments kept in a Stevenson screen
include maximum and minimum thermometer, weather
thermometer, barometer and hygrometer.
Proper storage of items is necessary for them to stay in use for a
longer time.
Lesson Procedure
Do now/opening (2 mins):
Give any 2 reasons why mercury is used in thermometer instead of
alcohol.
Closing (2 min):
Of what use is a Stevenson screen?
Subject: Science
Class: P4
Lesson No. : 53
30 min
Subject Competences:
The learner:
Conducts a simple experiment to show a water cycle.
Makes a connection between the experiment and nature.
Language Competences:
The learner:
Reads and comprehends the description of the simple experiment to
show a water cycle.
Assessment:
In a simple experiment to show a water cycle, every item represents
something in nature stock what each of these represent.
a) Charcoal stove………………………………………….
b) Kettle of boiling water ………………………………….
c) Steam from boiling water ……………………………..
d) Drops of water falling from the cold bottle…………………….
Skills: Observation
Values: Respect
References:
P.4 NCDC Abridged curriculum, pg 65.
St. Bernard Integrated Sci, Pupil’s book 4, pg 51-52.
Key points:
A simple experiment can be used to understand a complex
process.
By boiling water on a charcoal stove, followed by condensing it,
we can understand what happens during the water cycle.
By making a connection between simple and complex things, we
come to a between understanding of the complex things.
Lesson Procedure
Do now/opening (2 mins):
Of what use is water to humans? (let child respond)
Closing (2 min):
Ina simple experiment to show the water cycle, what does the bottle full
of cold water represent?
Subject: Science
Class: P4
Lesson No. :54
30 min
Subject Competences:
The learner:
Describes the processes involved in the rain cycle.
Identifies the importance of rain.
Language Competences:
The learner:
Reads and comprehends the information about the rain cycle.
Assessment:
a) The rain cycle involves two major processes can you identify these
processes?
b) What happens during each of the processes stated in (a) above?
c) How useful is rain to man?
Activities :
Describing the processes involved in the rain cycle.
Materials :
References:
P.4 NCDC Abridged curriculum, pg 65.
St. Bernard Integrated Sci, Pupil’s book 4, pg 52-53.
Key points:
The rain cycle involves 2 ajo0r processes that is evaporation and
condensation.
The processes take place one after the other.
Rain is very essential to plant growth and plants give us food.
Lesson Procedure
Do now/opening (2 mins):
Ina simple experiment to show the water cycle, what does the charcoal
stove represent in nature?
Closing (2 min):
How useful is rain to man?
Subject: Science
Class: P4
Lesson No. : 55
30 min
Subject Competences:
The learner:
Identifies the bad effects of rain.
Language Competences:
The learner:
Reads and comprehends the bad effects of rain.
Assessment:
Outline any 3 bad effects of rain.
Skills: Communication
Values: Empathy
Methods : Brainstorming
Activities :
Identifying the bad effects of rain
Materials :
References:
P.4 NCDC Abridged curriculum, pg 65.
St. Bernard Integrated Sci, Pupil’s book 4, pg 55.
Key points:
Too much rain is sometimes disastrous.
We must care for the environment to lower the chances of getting
disastrous rain.
We must be prepared to address the challenges brought by too
much rain.
Lesson Procedure
Do now/opening (2 mins):
Describe what happens during evaporation process of the rain cycle.
(let child respond).
Closing (2 min):
What are some of the bad effects of too much rain? (Give at least 2 bad
effects)
Subject: Science
Class: P4
Lesson No. : 56
30 min
Subject Competences:
The learner:
Describes how to measure rainfall
Identifies the instrument used to measure rainfall
Language Competences:
The learner:
Reads and comprehends information about how to measure rainfall.
Assessment:
1. Which instrument is used to measure rainfall?
2. Describe how to use the instrument mentioned in 1. Above to
measure rainfall.
Skills: Communication
Values: Empathy
Materials :
References:
P.4 NCDC Abridged curriculum, pg 65.
St. Bernard Integrated Sci, Pupil’s book 4, pg 58.
Key points:
We can measure the amount of rainfall using an instrument
called a rain gauge.
A rain gauge is market in millimeters and measure how keep
water has gone in the soil.
When we measure the amount of rainfall, it helps farmers in
proper management of their crops.
Lesson Procedure
Do now/opening (2 mins):
What instrument do we use for measuring body temperature? (let child
respond)
Closing (2 min):
How can we measure the amount of rain received in an area?
Subject: Science
Class: P4
Lesson No. : 57
30 min
Subject Competences:
The learner:
Identifies the sources of water.
Identifies the importance of water
Language Competences:
The learner:
Reads and comprehends the information about the sources and
importance of water.
Assessment:
1. What is the main source of water in the environment?
2. What do you understand by the following terms;
I. Surface water
II. Ground water
III. Water in air
3. How useful is water to us?
Skills: Communication
Values: Empathy
Materials :
References:
P.4 NCDC Abridged curriculum, pg 66.
St. Bernard Integrated Sci, Pupil’s book 4, pg 53-54
Key points:
Rain is the main source of water in the environment.
When rain reaches the earth, the water is stored in 3 places i.e
surface water, ground water and water in air.
Water is useful in very many ways e.g cooking.
Lesson Procedure
Do now/opening (2 mins):
Which instrument is used to measure the amount of rainfall received in
an area?
How useful is water? (let child respond|). Then say water is useful in
the following ways;
(let child watch video about uses of water- youtube.com/watch?
v=rUQEm3UYu5M&t=7s)
Closing (2 min):
What do you understand by;
I. Surface water
II. Ground water
Subject: Science
Class: P4
Lesson No. : 58
Subject Competences:
The learner:
Identifies the different methods of water harvesting
Describes the importance of water harvesting
Language Competences:
The learner:
Reads and comprehends information about water harvesting.
Assessment:
1. Why is water harvesting important?
2. What is rain water harvesting?
3. Identify any 2 methods used of rain water harvesting.
Skills: Creativity
Values: Gratitude
Activities :
Identifying methods of rainwater harvesting.
Materials :
References:
P.4 NCDC Abridged curriculum, p.g 66
Key points:
Rainwater harvesting is the catching, collecting and strong of
rainwater.
We have many methods of rainwater harvesting e.g rooftop
harvesting.
We harvest water in order to prevent its loss since we need it for a
number of functions.
Lesson Procedure
Do now/opening (2 mins):
How useful is water to you? (let child respond)
Closing (2 min):
Why is rainwater harvesting important?
Subject: Science
Class: P4
Lesson No. 59
Subject Competences:
The learner:
Defines air
Identifies the different components of air.
Identifies the uses of air.
Language Competences:
The learner:
Reads and comprehends information about air.
Assessment:
What is air?
Identify any 3 components of air.
How useful is air?
Materials :
References:
P.4 NCDC Abridged curriculum pg, 64.
Key points:
Air is the mixture of gasses e.g oxygen, nitrogen etc.
Air is all around us in what we call the atmosphere.
Air is useful in many ways e.g oxygen supports burning to
generate heat for cooking and other processes.
Lesson Procedure
Do now/opening (2 mins):
In which ways do you use water in your daily life? (let child respond
with at least 3 ways)
Closing (2 min):
What is the percentage composition of these gases in the atmosphere?
I. Nitrogen ………………..
II. Oxygen ………………..
Subject: Science
Class: P4
Lesson No. : 60
30 min
Subject Competences:
The learner:
Describes what a resource is
Gives examples of resources
Gives the importance of resources
Language Competences:
The learner:
Reads and comprehends the information about resources.
Assessment:
1. Describe what a resource is
2. Give three examples of resources and the importance of each.
Skills: Observation
Values: Gratitude
Methods : Brainstorming
Activities :
Materials :
References:
P.4 NCDC Abridged curriculum, pg.67
Education.nationalgeographic.org/resource/resource-types
09/09/2022 7:52pm
Key points:
Resources are physical materials that humans need and value e.g
land, air, water etc.
Resources are everywhere in our environment.
We depend on resources to survive.
Lesson Procedure
Do now/opening (2 mins):
Give 3 examples of things that you use on most of the days.
Introduction to new material (6 mins):
Every day we use different things for different functions e.g soap for
washing and bathing. Without these things, life would be very
miserable. In this lesson, we will explore the different resources in the
environment.
Closing (2 min):
Identify 1 resource and outline its function.
Subject: Science
Class: P4
Lesson No. : 61
30 min
Subject Competences:
The learner:
Identifies the importance of saving resources
Describes what saving resources means.
Identifies ways of saving resources.
Language Competences:
The learner:
Reads and comprehends information about saving.
Assessment:
1. What does saving resources mean?
2. Why should we save resources?
3. Identify any 3 ways of saving.
Activities :
Identifying ways of saving resources
Describing what saving resources is.
Materials :
References:
P.4 NCDC Abridged curriculum pg. 67.
https;//oceanservice.noaa.gov/ocean/earthday.html
09/09/2022 8:18pm
Key points:
Saving resources means that we use them carefully hence keeping
some for future use.
There are many ways of saving resources e.g recycling.
Saving resources enables us to use them for a longer period of
time.
Lesson Procedure
Do now/opening (2 mins):
What is a renewable resource? Give 2 examples of renewable resources.
Closing (2 min):
30 min
Subject Competences:
The learner:
Describes what record keeping is
Identifies the importance of record keeping
Identifies ways of keeping records
Language Competences:
The learner:
Reads and comprehends information about record keeping
Assessment:
1. Why should we keep records?
2. How can keep records?
Methods : Brainstorming
Activities :
Identifying ways of keeping records
Materials :
References:
P.4 NCDC Abridged curriculum pg. 67
Key points:
Record keeping means e write down something about the different
activities and keep the notes carefully.
We can keep records by writing down in a notebook or we could
store the notes in a document on a computer or smartphone.
When we keep records of the different activities, we can use them
for better planning.
Lesson Procedure
Do now/opening (2 mins):
Give 2 ways of saving resources.
Closing (2 min):
Identify any one way of keeping records.
Subject: Science
Class: P.4
Lesson No. : 63
30 min
Subject Competences:
The learner:
Defines what a project is
Gives examples of projects
Describes the importance of carrying out projects
Language Competences:
The learner:
Reads comprehends information about projects
Assessment:
Define a project
Give 3 examples of projects
Why are projects carried out?
Activities :
Identifying projects
Materials :
References:
P.4 NCDC Abridged curriculum, pg 68
Key points:
A project is an individual or collaborative activity that is carefully
planned to achieve a particular aim.
There are a number of projects that we can conduct e.g bee
keeping, poultry keeping etc.
When we conduct projects, we gain knowledge, skills and
sometimes money.
Lesson Procedure
Do now/opening (2 mins):
Have you ever used money? What did you use it for ? (let child respond)
Closing (2 min):
Why are projects important to us?
Subject: Science
Class: P4
Lesson No. : 64
30 min
Subject Competences:
The learner:
Describes what to do in preparations for a project
Language Competences:
The learner:
Reads and comprehends information about the activities done in
preparations for a project.
Assessment:
What should one do in preparation to start a project?
Materials :
References:
P.4 NCDC Abridged curriculum , pg. 68
Key points:
Planning for a project means to put in place what will be needed
in the project and how resources shall be used during the time of
the project.
We consider so many things before starting a project e.g time,
money, space, knowledge/ skills required etc.
Proper planning for any project is necessary for one to succeed.
Lesson Procedure
Do now/opening (2 mins):
Why are projects important to us? (let child respond)
Closing (2 min):
Why is it important to prepare well for the project?
Subject: Science
Class: P4
Lesson No. : 65
30 min
Subject Competences:
The learner:
Identifies the requirements for the bee keeping project.
Describes how to manage the bee keeping project.
Language Competences:
The learner:
Reads and comprehends information about the bee keeping project.
Assessment:
1. What are the requirements for one to start a bee keeping project?
2. What should one do to successfully manage a bee keeping
project?
Skills: Leadership
Values: Respect
Activities :
Describing how to manage a bee keeping project.
Materials :
References:
P.4 NCDC Abridged curriculum, pg. 68
Key points:
In a bee keeping project, we manage bees that in turn give us
honey.
We need hives to manage the bees.
The bee keeping project gives honey which is medicine and can
also be sold to get money.
Lesson Procedure
Do now/opening (2 mins):
If you want your brain to function very well daily, what should you do?
(let child respond). Then you can suggest responses such as have
enough sleep (6 hours of sleep per day), eat a balanced diet and drink
enough drinks.
Closing (2 min):
30 min
Subject Competences:
The learner:
Defines a body organ
Identifies the different body organs
Observes the structures of the body organs
Language Competences:
The learner:
Reads and comprehends information about body organs.
Assessment:
Display picture showing the different body organs and ask the learner
to identify the different organs by name.
Skills: Observation
Values: Respect
Activities :
Identifying body organs by name
Materials :
References:
P.4 NCDC Abridged curriculum, pg 69.
St. Bernard integrated Sci, pupil’s book 4 pg. 87.
Key points:
The human body comprises many body organs serving different
functions.
The organs include the brain, heart, lungs etc.
The organs work together and each has its own function.
Lesson Procedure
Do now/opening (2 mins):
Identify any 3 senses of human beings that you know.
Closing (2 min):
What is a body organ?
Subject: Science
Class: P4
Lesson No. : 67
30 min
Subject Competences:
The learner:
Describes the function of the eyes, ears and brain.
Describes the location of eyes, ears and brain
Language Competences:
The learner:
Reads and comprehends information about the eyes, ears and the
brain.
Assessment:
1..What is the function of the;
A. Eyes
B. Ears
C. The brain
2.. Which body organ controls the working of all other body organs?
3. What happens when the brain is damaged?
Activities :
Describing the functions of the eyes, ears and the brain.
Materials :
References:
P.4 NCDC Abridged curriculum, pg 69.
St. Bernard integrated Sci, pupil’s book 4 pg. 88-89.
Connecting to the larger goal:
Every body organ serves a specific function.
Key points:
The eyes, ears and the brain are major body organs.
The eyes are for seeing, ears for hearing and the brain controls
the functioning of all other body organs.
Each body organs serves a specific function.
Lesson Procedure
Do now/opening (2 mins):
Identify any 6 body organs that you know.
NOTE: When the brain is damaged, the whole body stops working well.
Closing (2 min):
What happens when the brain is damaged?
Subject: Science
Class: P4
Lesson No. : 68
30 min
Subject Competences:
The learner:
Describes the functions of the stomach and liver.
Language Competences:
The learner:
Reads and comprehends information about the stomach and liver.
Assessment:
1..What is the function of;
I. The stomach ……………..
II. The liver…………………….
2.a) What is the name of the digestive juice produced by the liver?
b). What is the function of the digestive juice in a.) above?
3.a) Which digestive juice is produced in the stomach?
b.) State any one function of the digestive juice mentioned in a.) above.
Activities :
Describing the functions of the stomach and the liver.
Materials :
References:
P.4 NCDC Abridged curriculum, pg. 69
St. Bernard integrated Sci, pupil’s book 4, pg 89,91-92
Lesson Procedure
Do now/opening (2 mins):
Which body organ performs the sense of
I. Hearing ……………………..
II. Seeing ……………………….
In this lesson, we will explore the functions of the stomach and the
liver.
One of the body organs we saw previously is the liver. What do you
think is its function? (let child respond). Then say do you think is its
function of changing poisonous substances. It also produces a digestive
juice called bile that breaks down fats during food digestion.
Closing (2 min):
How useful is the stomach to man?
Subject: Science
Class: P4
Lesson No. : 69
30 min
Subject Competences:
The learner:
Identifies the functions of the heart
Identifies the four chambers of the heart
Language Competences:
The learner:
Reads and comprehends information about the heart.
Assessment:
1. What is the work of the heart in our body?
2. Where does the blood get the food?
3. Where does the blood get oxygen?
4. Can you identify the 4 chambers of the heart by name?
5. What is the average heart beat rate per minute in an adult?.
Activities:
Describing the structures and function of the heart.
Materials :
References:
P.4 NCDC Abridged curriculum, pg. 69
St. Bernard integrated Sci, pupil’s book 4, pg 90.
Lesson Procedure
Do now/opening (2 mins):
What digestive juice is produced in the
I. Stomach ……………..
II. Liver …………………..
NOTE: Blood also carries oxygen from the lungs to the heart and it is
again pumped to all body parts.
30 min
Subject Competences:
The learner:
Identifies the function of the lungs
Identifies the location of the lungs
Identifies the use of oxygen in the body.
Language Competences:
The learner:
Reads and comprehends information about the lungs.
Assessment:
1. Where in your body are the lungs found?
2. What is the use of oxygen in the body?
3. How useful are lungs to men?
Materials :
References:
P.4 NCDC Abridged curriculum, pg. 69
St. Bernard integrated Sci, pupil’s book 4, pg 91.
Connecting to the larger goal: The lungs are involved in taking air in
and out of the body. Oxygen in air breakdown food in the body to
produce used to do work.
Key points:
The lungs are found in the chest region and it is protected by the
rib cage.
We have 2 lungs i.e the left and right lung.
The lungs are involved in taking air in and out of the body.
Oxygen in air breaks down food in the body to produce energy
used to work.
Lesson Procedure
Do now/opening (2 mins):
1. Where does the blood get oxygen?
2. Where does the blood get the food?
NOTE: In the alveoli. The red blood cells in blood take up oxygen from
the in held air while carbon dioxide is given up to the alveoli from blood
and then breathed out through the nose. This process is called gaseous
exchange. Thus the lungs are organs where gaseous exchange occurs.
Closing (2 min):
How useful are the lungs to man?
Subject: Science
Class: P4
Lesson No. :71
30 min
Subject Competences:
The learner:
Identifies the function of the kidney
Identifies the function of the urinary bladder.
Language Competences:
The learner:
Reads and comprehends information about the kidneys and the
bladder.
Assessment:
How useful are the following organs:
I. Kidneys ……………………………………….
II. The urinary bladder…………………………
What is urine?
Materials :
References:
P.4 NCDC Abridged curriculum, pg. 69
St. Bernard integrated Sci, pupil’s book 4, pg 92.
Key points:
A human body has 2 kidneys --- These are bean shaped organs
found behind the abdomen. The bladder stores urine from the
kidneys.
The kidneys and the bladder work hand in hand.
The kidneys filter wastes from blood and the body which is passed
out through the bladder as urine.
Lesson Procedure
Do now/opening (2 mins):
In which part of the lungs does gaseous exchange take place? (let child
respond).
Closing (2 min):
How useful are the kidneys to man?
Subject: Science
Class: P4
Lesson No. : 72
30 min
Subject Competences:
The learner:
Describes how the human body breaks down food.
Language Competences:
The learner:
Reads and comprehends information about how the human body
breaks down food.
Assessment:
Describe what happens in the human body after taking in food.
Activities :
Describing how the human body breaks down food.
Materials :
References:
P.4 NCDC Abridged curriculum, pg. 69
St. Bernard integrated Sci, pupil’s book 4, pg 93
Key points:
We eat food to get energy to do work.
Food is broken down into smaller particles through the process of
digestion.
We get energy to do work once food is broken down.
Lesson Procedure
Do now/opening (2 mins):
1..How useful are these organs in the body?
a) Kidneys
b) Urinary bladder
Closing (2 min):
What happens to food that is not digested?
Subject: Science
Class: P4
Lesson No. : 73
30 min
Subject Competences:
The learner:
Describes how the body uses food and oxygen to get energy
Language Competences:
The learner:
Reads and comprehends information about how the body uses food and
oxygen to get energy.
Assessment:
Describe how the body uses food and oxygen to get energy.
Activities :
Describing how the body uses food and oxygen to get energy.
Materials :
References:
P.4 NCDC Abridged curriculum, pg. 69
St. Bernard integrated Sci, pupil’s book 4, pg 93
Key points:
We eat food to get energy to do work.
Food is broken down into smaller particles through the process of
digestion.
We get energy to do work once food is broken down.
Lesson Procedure
Do now/opening (2 mins):
Give three examples of nutrients that we get from food.
Closing (2 min):
Which food nutrients avail us with energy?
Subject: Science
Class: P4
Lesson No. : 74
30 min
Subject Competences:
The learner:
Describes how food and oxygen are carried to different body parts.
Language Competences:
The learner:
Reads and comprehends information about how food and oxygen are
carried to different body parts.
Assessment:
How is food and oxygen carried to the different body parts.
Activities :
Describing how food and oxygen are carried to the different body parts.
Materials :
References:
P.4 NCDC Abridged curriculum, pg. 69
St. Bernard integrated Sci, pupil’s book 4, pg 94
Key points:
Our bodies need food and oxygen in order to live.
Blood transports food and oxygen to the different body parts.
Food avails oxygen to the body to function well.
Lesson Procedure
Do now/opening (2 mins):
Which food nutrients is responsible for:
I. Providing energy…………………………….
II. Building the body……………………………..
The heart receives blood from all body parts and pumps it to the
lungs to pick oxygen.
In the lungs, blood picks oxygen and loses carbon dioxide.
Blood with oxygen goes back to the heart to be pumped to all
body parts.
This blood also picks digested food from the intestines and takes
it all body parts to be use.
Closing (2 min):
Why does blood go to the lungs?
Subject: Science
Class: P4
Lesson No. : 75
30 min
Subject Competences:
The learner:
Describes how the human body removes waster products.
Language Competences:
The learner:
Reads and comprehends information about how the body removes
waste products.
Assessment:
How does the human body remove waste products?
Materials :
References:
P.4 NCDC Abridged curriculum, pg. 69
St. Bernard integrated Sci, pupil’s book 4, pg 94
Key points:
Waste products are substances produced in the body but are not
needed by the body.
Examples of waste products are excess water, excess salts etc.
When the waste products are removed, the body becomes more
healthier.
Lesson Procedure
Do now/opening (2 mins):
What happens when blood goes to the lungs?
(let child respond).
Closing (2 min):
Give 2 examples of waste products.
Subject: Science
Class: P4
Lesson No. : 76
30 min
Subject Competences:
The learner:
Describes the arrangement of milk teeth.
Describes the arrangement of permanent
Language Competences:
The learner:
Reads and comprehends information about the sets of teeth
Assessment:
1. Identify the 2 sets of teeth
2. How many teeth constitute each of the sets of teeth in i.) above?
3. Which teeth are art of the permanent teeth but not found in milk
teeth?
Skills: Communication
Values: Kindness
Methods :Brainstorming
Activities :
Materials :
References:
P.4 NCDC Abridged curriculum, pg. 70
St. Bernard integrated Sci, pupil’s book 4, pg 97-98
Key points:
Teeth are found in the mouth and they break down food into
small particles before we swallow it.
We have 2 sets of teeth i.e milk teeth and permanent teeth.
Without teeth, eating food would be very difficult.
Lesson Procedure
Do now/opening (2 mins):
Define waste products and guve 2 examples of these products.
Upper jaw 4 2 4 10
Total 8 4 8 20
Upper jaw 4 2 4 6 16
Total 8 4 8 12 32
Closing (2 min):
How many sets of teeth do humans have?
Subject: Science
Class: P4
Lesson No. : 77
30 min
Subject Competences:
The learner:
Identifies the different types teeth
Describes the function and structure of the different types if teeth.
Language Competences:
The learner:
Reads and comprehends information about the different types of teeth.
Assessment:
Name the 4 different types of teeth.
Describe each type of teeth.
Give the function of each type of teeth.
Skills: Communication
Values: Kindness
Activities :
Describing the function and structure of each type of teeth.
Materials :
References:
P.4 NCDC Abridged curriculum, pg. 70
St. Bernard integrated Sci, pupil’s book 4, pg 98-100
Key points:
Teeth break down food into smaller particles for easy digestion.
There are 4 types of teeth i.e incisors, canines, premolars and
molars.
Without teeth, eating food would be very difficult.
Lesson Procedure
Do now/opening (2 mins):
Below is a simple description of the milk teeth arrangement. Fill in the
missing numbers.
Incisors Canines Premolars Total
lower jaw ---- 2 ----- ----
Canines
These are curved, pointe and sharp. They have one root and are found
between the incisors and premolars. They are used for tearing flesh.
(display image 0of this tooth as you describe it)
Premolars
These are broad and flat with rough blunt tops. They have one root
and are found next to the canine teeth. They are used for chewing,
crushing and grinding food. (display images as you describe).
Molars
These are also broad and flat with rough blunt tops but are bigger than
the premolars. The molars in the lower jaw have 2 roots while those in
the upper jaw have 3 roots. They are used for chewing, crushing and
grinding food. (display images as you describe).
Note: the last molar in each jaw are called wisdom teeth.
Closing (2 min):
Which type of teeth are responsible for
Biting food
Tearing flesh
Subject: Science
Class: P4
Lesson No. : 78
30 min
Subject Competences:
The learner:
Identifies the regions of a tooth
Language Competences:
The learner:
Reads and comprehends information about the regions of a tooth.
Assessment:
Display image of a tooth and ask the learner to identify each region.
What is the use of the following parts of a tooth;
a) Enamel…………….
b) Root…………………
Skills: communication
Values: Kindness
Activities :
Identifying the regions of a tooth
References:
P.4 NCDC Abridged curriculum, pg. 70
St. Bernard integrated Sci, pupil’s book 4, pg 98-103-104
Key points:
A tooth has 3 regions i.e crown, neck and root.
Each region comprises different parts.
Without teeth, eating food would be very difficult.
Lesson Procedure
Do now/opening (2 mins):
Which type of teeth are responsible for
I. Grinding food………………
II. Tearing flesh……………….
The neck is the middle part found between the crown and the root. It
separates the root from the crown.
The root is the bottom part which fixes the tooth into the jaw bone. It
holds the tooth firmly in the jaw bone by tough fibres.
Note: The enamel is the hardest outer part of the tooth that covers the
crown. It comprises minerals such as calcium and phosphorous. It
protects the inside parts of the tooth from wear and tear.
Closing (2 min):
Can you identify the 3 regions of a tooth?
Subject: Science
Class: P4
Lesson No. : 79
30 min
Subject Competences:
The learner:
Describes the ways of caring for the teeth.
Language Competences:
The learner:
Reads and comprehends information about caring for the teeth.
Assessment:
Why should you brush your teeth after every meal?
Why should you brush your tongue in the morning?
What is the importance of tooth paste when brushing teeth?
What can one use to clean teeth instead of tooth paste?
What is the importance of flossing teeth?
Activities :
Materials :
Tooth paste, tooth brush, charcoal.
References:
P.4 NCDC Abridged curriculum, pg. 70
St. Bernard integrated Sci, pupil’s book 4, pg 104-107
Key points:
Caring for the teeth means doing things that will ensure that the
teeth are in good health.
There are many ways of caring for the teeth e.g brushing teeth
after every meal.
When are care for the teeth, they will not be weakened by germs.
Lesson Procedure
Do now/opening (2 mins):
Which region of the tooth ;
I. Holds the tooth firmly in the jaw bone?
II. Separates the root from the crown?
Flossing teeth
This is the removal of food particles between teeth using a floss. A
dental floss looks like a thread and is made of nylon gauze.
Carrying out dental checkups at least once every six months. We visit a
dentist ( a health worker who treats teeth) to clean up our teeth
thoroughly in order to avoid decay.
Eating the right food for teeth. Avoid very hard foods such as
bones because they crack the teeth. Instead eat foods rich in
minerals, vitamins and have fibres since these keep the teeth
strong and healthy.
Independent practice (10 mins):
Why should you brush your teeth after every meal?
Why should you brush your tongue in the morning?
What is the importance of tooth paste when brushing teeth?
What can one use to clean teeth instead of tooth paste?
What is the importance of flossing teeth?
Closing (2 min):
30 min
Subject Competences:
The learner:
Identifies the teeth diseases and their causes.
Identifies ways of the preventing teeth diseases.
Language Competences:
The learner:
Reads and comprehends information about teeth diseases.
Assessment:
Name any 2 diseases that affect teeth.
How can a P.4 child prevent teeth diseases?
Methods :Brainstorming
Activities :
Identifying ways of preventing teeth diseases.
Materials :
Toothpaste, tooth brush.
References:
P.4 NCDC Abridged curriculum, pg. 71
St. Bernard integrated Sci, pupil’s book 4, pg 108-109
Key points:
Teeth diseases happen when germs attack the teeth.
Teeth diseases include dental cavity, dental plagues and gum
diseases.
If we don’t take good care of the teeth, they will be attacked by
germs leading to diseases.
Lesson Procedure
Do now/opening (2 mins):
Identify any 2 ways of caring for the teeth.
iii.) Gum diseases. (gingivitis). These are also caused by bacteria. The
gum becomes swollen and bright red, when one brushed, it bleeds.
How can a p.4 child prevent teeth diseases? (let child respond).
Then say by;
Brushing teeth at least twice a day.
Always eating the right foods.
Avoiding eating sugarly foods for a long time.
Visiting a dentist at least once every six months and any time
they feel pain in the teeth.
Independent practice (10 mins):
Name any 2 diseases that affect teeth.
How can a P.4 child prevent teeth diseases?
Closing (2 min):
Give 2 examples of teeth diseases that you know.
Subject: Science
Class: P4
Lesson No. : 81
30 min
Subject Competences:
The learner:
Identifies teeth disorders and their causes.
Language Competences:
The learner:
Reads and comprehends information about teeth disorders.
Assessment:
1. Identify any 2 teeth disorders that you know.
2. In what ways can one prevent teeth disorders? (give 2 ways)
Activities :
Identifying teeth disorders and how to prevent them.
References:
P.4 NCDC Abridged curriculum, pg. 71
St. Bernard integrated Sci, pupil’s book 4, pg 110-111
Key points:
Teeth disorders refers to teeth abnormalities.
Teeth disorders can include; improper growth of teeth, broken
teeth etc.
If we don’t take good care of the teeth, teeth disorders may result.
Lesson Procedure
Do now/opening (2 mins):
Identify any 2 ways of preventing teeth diseases.
Closing (2 min):
Give 2 possible causes of improper growth of teeth.
Subject: Science
Class: P4
Lesson No. : 82
30 min
Subject Competences:
The learner:
Defines personal hygiene
Identifies the importance of keeping our bodies clean.
Identifies ways of keeping our bodies clean.
Language Competences:
The learner:
Reads and comprehends information about keeping our bodies clean.
Assessment:
1. Why should we keep our bodies clean? (give any 2 reasons)
2. Outline 4 ways of keeping our bodies clean.
Activities :
Describing how to keep our bodies clean.
References:
P.4 NCDC Abridged curriculum, pg. 72
St. Bernard integrated Sci, pupil’s book 4, pg 61-63
Key points:
Personal hygiene means to keep one’s body clean.
There are many ways of keeping our bodies’ clean e.g bating with
soap and water daily.
When we keep our bodies clean, we keep away germs from them
thereby preventing diseases.
Lesson Procedure
Do now/opening (2 mins):
Identify 3 items that one can use to clean his or her body.
What are some of the things used to clean our bodies? (let child
respond). Then, outline the items such as soap, sponge, toothbrush,
razorblade, tooth paste (display images of each item).
Independent practice (10 mins):
Why should we keep our bodies clean? (give any 2 reasons)
Outline 4 ways of keeping our bodies clean.
Closing (2 min):
Identify any 2 ways of keeping your body clean.
Subject: Science
Class: P4
Lesson No. : 83
30 min
Subject Competences:
The learner:
Gives examples of beddings and clothings.
Describes ways of keeping beddings and clothings clean.
Language Competences:
The learner:
Reads and comprehends information about how to keep beddings and
clothings clean.
Assessment:
1. How can beddings be kept clean?
2. How can clothings be kept clean?
3. Give 3 examples of beddings.
4. Give 3 examples of clothings.
Activities :
Describes ways of keeping beddings and clothings clean.
Materials :
References:
P.4 NCDC Abridged curriculum, pg. 72
St. Bernard integrated Sci, pupil’s book 4, pg 65-67
Lesson Procedure
Do now/opening (2 mins):
Identify 2 ways of keeping your body clean.
Closing (2 min):
Why do we iron clothes?
Subject: Science
Class: P4
Lesson No. : 84
30 min
Subject Competences:
The learner:
Defines food
Describes what a balanced diet is.
Identifies the 3 main classes of food and their respective functions.
Language Competences:
The learner:
Reads and comprehends information about the classes of food.
Assessment:
What is a balanced diet?
Identify the 3 main classes of food and their respective functions.
Why do we eat food?
Skills: communication
Values: Gratitude
Activities :
Identifying the classes of food.
Materials :
Key points:
Food is something good to eat, drink and has values to the body e.g
cassava.
Different foods are useful in different ways e.g some foods give us
energy, others make us grow etc.
Food is very useful to humans in a number of ways e.g providing
energy to us.
Lesson Procedure
Do now/opening (2 mins):
What foods do you normally eat? (let child mention the names of food).
Then ask, why do you think you eat food? (let child respond).
NOTE: When preparing a meal, one should include a food from each of
the classes in order to have a balanced meal or a balanced diet. Thus,
a balanced diet or meal is a meal containing all food values or nutrients
in their right amounts.
Closing (2 min):
Give one example of
I. Go food…………………..
II. Grown food……………..
Subject: Science
Class: P4
Lesson No. : 85
30 min
Subject Competences:
The learner:
Identifies examples of food rich in proteins
Identifies examples of food rich in carbohydrates.
Describes the function of proteins in the body.
Describe the function of carbohydrates in the body.
Language Competences:
The learner:
Reads and comprehends information about proteins and carbohydrates
importance.
Assessment:
1..What is the importance of eating foods rich in
I. Proteins
II. Carbohydrates
2..Give two examples of foods rich in
I. Proteins
II. Carbohydrates
Why are people who do heavy work such as sportsmen encouraged to
eat foods rich in carbohydrate.
Skills: Communication
Values: Gratitude
Activities :
Classifying foods
Materials :
References:
P.4 NCDC Abridged curriculum, pg. 73
St. Bernard integrated Sci, pupil’s book 4, pg 70-73
Key points:
Carbohydrates provide energy to the body while proteins build the
body.
Carbohydrates food includes maize, rice etc while protein rich foods
include eggs, fish, meat etc.
Carbohydrates provide energy to the body while proteins build the
body.
Lesson Procedure
Do now/opening (2 mins):
How useful are the following in the body?
I. Go foods………………………
II. Grow foods…………………..
What are proteins? (let child respond). Then say, these are foods that
make the body cells to increase in number thereby building the body
e.g eggs, fish, meat, beans, milk, chicken, etc. (display images of
each food item).
Closing (2 min):
Why are proteins important in your body?
Subject: Science
Class: P4
Lesson No. : 86
30 min
Subject Competences:
The learner:
Identifies examples of foods rich in vitamins.
Identifies examples of mineral salts.
Describes the function of vitamins in the body.
Describes the function of mineral salts in the body.
Language Competences:
The learner:
Reads and comprehends information about vitamins and mineral salts.
Assessment:
Give 2 examples of foods rich in
I. Mineral salts…………………..
II. Vitamin A………………………
III. Vitamin C………………….
IV. Vitamin B…………………..
V. Vitamin D……………………
Skills: Communication
Values: Gratitude
Activities :
Classifying foods
References:
P.4 NCDC Abridged curriculum, pg. 73
St. Bernard integrated Sci, pupil’s book 4, pg 71-72
Connecting to the larger goal:
Vitamins make the body more resistant to diseases while mineral salts
make the bones.
Key points:
Vitamins are protective foods while mineral salts lead to proper
growth of bones.
Vitamins rich foods include carrots, bananas etc while mineral
salts, rich foods include milk, fish etc.
Vitamins make the body more resistant to diseases while mineral
salts lead to proper growth of bones.
Lesson Procedure
Do now/opening (2 mins):
Identify the food value we get from
I. Eggs …………………………
II. Maize…………………………
III. Sorghum …………………….
IV. Fish ……………………………
Closing (2 min):
How useful is vitamin C in the body?
Subject: Science
Class: P4
Lesson No. : 87
30 min
Subject Competences:
The learner:
Defines deficiency disease
Describes what night blindness is.
Describes what causes night blindness and how to prevent it.
Identifies signs of Beriberi.
Identifies causes of beriberi and how to prevent it.
Language Competences:
The learner:
Assessment:
1. ) What causes these deficiency diseases
I. Night blindness…………………
II. Beriberi…………………………..
2.) What is a deficiency disease?
3.) How can a P.4 child prevent these diseases:
I. Beriberi
II. Night blindness
Activities :
Food stuffs
Materials :
Food stuffs
References:
P.4 NCDC Abridged curriculum, pg. 74
St. Bernard integrated Sci, pupil’s book 4, pg 74-75
Key points:
A deficiency disease is a disease caused by the lack of certain food
values.
We have many deficiency diseases e.g night blindness, rickets etc.
If we don’t eat enough foods, we will get infected with diseases.
Lesson Procedure
Do now/opening (2 mins):
How useful are the following in the body?
I. Vitamin A …………………………
II. Vitamin D……………………………
Closing (2 min):
What causes Beriberi?
Subject: Science
Class: P4
Lesson No. : 88
30 min
Subject Competences:
The learner:
Describes what causes scurvy and how to prevent it.
Identifies the signs of scurvy.
Identifies the signs of rickets.
Language Competences:
The learner:
Reads and comprehends information about scurvy and rickets.
Assessment:
1.) What causes these deficiency diseases?
I. Rickets …………………………….
II. Scurvy………………………………
2.) How can a P.4 child prevent these diseases?
I. Scurvy …………………………
II. Rickets …………………………….
3.) Identify 2 signs of scurvy
4.) Identify 1 sign of rickets.
Activities :
Describing causes of deficiency diseases and how to prevent them.
References:
P.4 NCDC Abridged curriculum, pg. 74
St. Bernard integrated Sci, pupil’s book 4, pg 75-76
Key points:
A deficiency is diseases caused by the lack of certain food values.
There are many deficiency diseases e.g rickets, scurvy etc.
We can prevent deficiency diseases by eating enough foods of every food
value.
Lesson Procedure
Do now/opening (2 mins):
How can a P.4 child prevent beriberi?
Closing (2 min):
How can a P.4 child prevent scurvy?
Subject: Science
Class: P4
Lesson No. :89
30 min
Subject Competences:
The learner:
Describes what causes kwashiorkor and how to prevent it.
Identifies the signs of kwashiorkor.
Identifies the signs of kwashiorkor.
Language Competences:
The learner:
Reads and comprehends information about kwashiorkor
Correctly pronounces the word kwashiorkor.
Assessment:
What deficiency disease results when a child lacks enough
proteins in the body?
How can a P.4 child prevent kwashiorkor?
Identify any 3 signs of kwashiorkor in children.
References:
P.4 NCDC Abridged curriculum, pg. 74
St. Bernard integrated Sci, pupil’s book 4, pg 77
Key points:
Proteins are body building foods examples include eggs, meat,
fish etc.
When children don’t eat enough proteins, they suffer from
kwashiorkor.
We can prevent kwashiorkor by giving children enough foods rich
in proteins.
Lesson Procedure
Do now/opening (2 mins):
How can a P. 4 child prevent poor night vision.
Closing (2 min):
What causes Kwashiorkor?
Subject: Science
Class: P4
Lesson No. :90
30 min
Subject Competences:
The learner:
Describes what causes marasmus and how to prevent it.
Identifies the signs of marasmus.
Language Competences:
The learner:
Correctly pronounces the word marasmus,
Reads and comprehends the information about marasmus.
Assessment:
What deficiency disease results when a child lacks enough
carbohydrates in the body?
How can one prevent marasmus in the children?
Identify any 3 signs of marasmus in children.
References:
P.4 NCDC Abridged curriculum, pg. 74
St. Bernard integrated Sci, pupil’s book 4, pg 78
Lesson Procedure
Do now/opening (2 mins):
How can a P. 4 child prevent kwashiorkor?
Should we share things with others? Why? (let child respond). Then
ask, what do you think are the signs of marasmus? (LET CHILD
RESPOND). Then say, signs of marasmus include;
Closing (2 min):
What causes marasmus?
Subject: Science
Class: P4
Lesson No. : 91
30 min
Subject Competences:
The learner:
Describes what causes goiter and how to prevent it.
Identifies the signs of goiter.
Language Competences:
The learner:
Correctly pronounces the word goiter.
Reads and comprehends the information about goiter.
Assessment:
What causes goitre?
How can one prevent goitre?
What is the sign that someone has goiter?
References:
P.4 NCDC Abridged curriculum, pg. 74
St. Bernard integrated Sci, pupil’s book 4, pg 79.
Key points:
Goitre is the swelling of the gland in the throat.
Goiter is caused by lack of enough food rich in iodine in the diet.
We can prevent goiter by eating enough foods rich in iodine e.g
leaf vegetables, sea fish etc.
Lesson Procedure
Do now/opening (2 mins):
How can a P. 4 child prevent marasmus? (LET CHILD RESPOND)
Closing (2 min):
How can you prevent goiter?
Subject: Science
Class: P4
Lesson No. : 92
Duration Theme: The human health
Topic: Our food
Sub-topic: Food contamination
30 min
Subject Competences:
The learner:
Describes what food contamination is.
Identifies ways how food gets contaminated.
Language Competences:
The learner:
Reads and comprehends information about food contamination.
Assessment:
1.) Describe what food contamination is.
2.) Identify 3 ways how food gets contaminated.
Activities :
Describing what food contamination is.
References:
P.4 NCDC Abridged curriculum, pg. 74
St. Bernard integrated Sci, pupil’s book 4, pg 80
Key points:
Food contamination is when germs get into the food hence
making it harmful to those that eat it.
Food can get contaminated in many ways e.g when left un covered
such that flies from dirty places come and settle on it.
Food contamination can lead to diseases so we must be
responsible enough to prevent it.
Lesson Procedure
Do now/opening (2 mins):
How can a P.4 child prevent goitre?
Its left un covered and flied from dirty places come and settle on it.
These flies carry germs on their hairy bodies and will leave it on the
food.
Served using dirty containers or utensils.
Served in dirty places.
Eaten with dirty hands.
One sneezes while serving the food.
30 min
Subject Competences:
The learner:
Describes ways of preventing food contamination.
Language Competences:
The learner:
Reads and comprehends information about how to prevent food
contamination.
Assessment:
Describing 4 ways of preventing food contamination.
Key points:
We can prevent food contamination in a number of ways e.g
covering food before keeping it for future use.
Preventing food contamination means preventing germs from
getting into the food.
Preventing food contamination keeps us away from diseases.
Lesson Procedure
Do now/opening (2 mins):
Describe what food contamination is (let child respond).
Closing (2 min):
Why is it important to prevent food contamination?
Subject: Science
Class: P4
Lesson No. : 94
30 min
Subject Competences:
The learner:
Describes what food preservation is
Identifies the methods of food preservation.
Language Competences:
The learner:
Correctly pronounces the word preservation.
Reads and comprehends information about food preservation.
Assessment:
Describes what food preservation is
How can one preserve food? (identify any 4 ways that you know)
Activities :
Describing methods of food preservation.
References:
P.4 NCDC Abridged curriculum, pg. 74
St. Bernard integrated Sci, pupil’s book 4, pg 83
Key points:
Food preservation is a way of keeping food safe and free from
germs for a long time.
There are different methods of preserving food e.g freezing.
When we preserve food, it can stay in good condition for a longer
time.
Lesson Procedure
Do now/opening (2 mins):
Identify any 2 ways of preventing food contamination.
Smoking and roasting. Fire is used to smoke and roast food stuffs
such as fish, meat, maize etc.
Salting. Here we add salt to the food stuffs. Foods preserved by
this method are meat, fish etc.
Sun drying. Here the food stuffs are put under the sun to dry
foods preserved in this way include cereals or grains.
Closing (2 min):
Describe one way of preserving meat at home.
Subject: Science
Class: P4
Lesson No. : 95
30 min
Subject Competences:
The learner:
Describes what sanitation is.
Describes the importance of sanitation
Language Competences:
The learner:
Correctly pronounces the word sanitation.
Reads and comprehends information about sanitation
Assessment:
1. What is sanitation?
2. Give 3 examples of places in our environment that should be kept
clean.
3. How useful is sanitation to us?
4. What activities can we do to keep our environment clean?
Skills: Creativity
Values: Responsibility
Activities :
Describing how to keep our environment clean.
Lesson Procedure
Do now/opening (2 mins):
Closing (2 min):
How can one keep one’s environment clean? (let child respond)
Subject: Science
Class: P4
Lesson No. : 96
30 min
Subject Competences:
The learner:
Describes what germs are.
Identifies where germs are found.
Identifies types of germs.
Language Competences:
The learner:
Correctly pronounces the word germs.
Reads and comprehends information about germs.
Assessment:
1. Identify any 3 places where we find germs.
2. What are germs? How are we able to see germs?
3. Identify 3 types of germs.
Skills: Creativity
Values: Responsibility
Key points:
Germs are tiny things that cause diseases. They can’t be seen by
naked eyes so we use an instrument called a microscope to see
them.
Germs are found in very many places e.g latrines, rubbish pits,
un boiled water etc.
Germs cause diseases so we ought to know how to avoid them.
Lesson Procedure
Do now/opening (2 mins):
How can one keep one’s environment clean? (let child respond).
What are some of the types of germs? (Let child respond). Then say,
types of germs include:
Bacteria. These can cause diseases such as cholera, tetanus etc.
Viruses. These can cause diseases e.g AIDS, polio etc.
Fungi . These feed on dead or rotten materials . they cause ring worms
in human beings.
Protozoa. These cause diseases such as malaria.
Closing (2 min):
What instrument do we use to see germs?
Subject: Science
Class: P4
Lesson No. : 97
30 min
Subject Competences:
The learner:
Describes how germs are spread.
Language Competences:
The learner:
Reads and comprehends information about how germs are spread.
Assessment:
Identify 4 ways how germs are spread.
Skills: Creativity
Values: Responsibility
Methods : Brainstorming
Key points:
Spreading germs means to transfer germs from one person to another.
Germs are spread in a number of ways e.g through air, body to body
contact etc.
When germs are spread, more people get infected with diseases so we
need to prevent the spread of germs.
Lesson Procedure
Do now/opening (2 mins):
Give one example of a disease caused by
I. Virus………………..
II. Bacteria………………..
III. Protozoa………………….
Then let child watch video about germs and how they spread.
(youtube.com/watch?v=GGGtQLFPskQ)
Closing (2 min):
Give 2 examples of diseases that one can get by drinking dirty or un
boiled water.
Subject: Science
Class: P4
Lesson No. : 98
30 min
Subject Competences:
The learner:
Describes the 4fs germ path
Language Competences:
The learner:
Reads and comprehends information about the 4fs germ path.
Assessment:
In your own words, describe the 4fs germ path
Skills: Communication
Values: Empathy
Key points:
The 4fs germ path is the particular cycle followed by germs as
they spread diseases from one person to another.
4fs stands for faeces, flies, fingers and food.
If we know the germ path well, we can work to block it thereby
preventing the spread of diseases from one person to another.
Lesson Procedure
Do now/opening (2 mins):
Identify 2 ways how germs are spread from one person to another.
Flies
Faeces Food food eaten by a person
Fingers
Closing (2 min):
What does 4fs stand for?
Subject: Science
Class: P4
Lesson No. :99
30 min
Subject Competences:
The learner: -describes how germs cause rotting.
Language Competences:
The learner: - reads and comprehends information about how germs
cause rotting
Assessment:
1. In your own words, describe how germs cause
rotting.
Skills: Communication
Values: Empathy
Key points:
1. Rotting means the breakdown of food, dead
animals and dead plants into very small
particles. This happens as the germs feed on the
food or dead animals/plants.
2. Rotting happens because germs have the ability
to feed.
3. Rotting makes food go bad but it makes the soil
more fertile enough to give higher crop yields.
Lesson Procedure
Closing (2 min):
In which way is rotting useful?
Subject: Science
Class: P4
Lesson No. : 100
30 min
Subject Competences:
The learner:
Identifies ways of protecting ourselves against germs and diseases.
Language Competences:
The learner:
Reads and comprehends information about how to protect ourselves
against germs and disease.
Assessment:
Identify any 4 ways of protecting ourselves against germs and diseases.
Methods : Brainstorming
References:
P.4 NCDC Abridged curriculum, pg. 77
St. Bernard integrated Sci, pupil’s book 4, pg 121
Key points:
Protecting ourselves against germs and diseases means working
to ensure that we avoid germs getting into our bodies.
There are many ways of protecting ourselves against germs and
diseases e.g drinking boiled water.
If we act responsibly, we can protect ourselves against germs and
diseases.
Lesson Procedure
Do now/opening (2 mins):
Describe how germs cause rotting of things.
Closing (2 min):
Suggest any 2 ways of protecting yourself against germs and diseases.
Subject: Science
Class: P4
Lesson No. : 101
30 min
Subject Competences:
The learner:
Describes what communicable diseases.
Gives examples of communicable diseases.
Describes what diarrhea is.
Language Competences:
The learner:
Correctly pronounces the word “diarrhea”
Reads and comprehends information about communicable diseases.
Assessment:
1. What is a communicable disease?
2. Give 3 examples of communicable diseases?
3. What can happen if diarrhea is not treated quickly?
4. Write 3Ds in full.
Activities :
Describing what communicable diseases are.
References:
P.4 NCDC Abridged curriculum, pg. 78
St. Bernard integrated Sci, pupil’s book 4, pg 123
Key points:
Communicable diseases are diseases which spread from one
person to another.
Examples of communicable diseases include cholera, typhoid etc.
Communicable diseases weaken us and reduce our productivity
at work so we need to prevent them.
Lesson Procedure
Do now/opening (2 mins):
Give 3 ways in which a P.4 child can protect him or herself against
germs and diseases?
Closing (2 min):
What is diarrhoea?
Subject: Science
Class: P4
Lesson No. : 102
Duration Theme: Human health
Topic: Communicate intestinal and worm intestations
Sub-topic: Diarrhoea diseases
30 min
Subject Competences:
The learner:
Describes the signs and symptoms of cholera.
Identify the cause of cholera.
Language Competences:
The learner:
Correctly pronounces the word “cholera”
Reads and comprehends information about cholera.
Assessment:
Identify 2 signs and symptoms of cholera.
How is cholera spread?
What causes cholera?
How can a P.4 child prevent cholera?
Activities :
Describing the signs and symptoms of cholera.
References:
P.4 NCDC Abridged curriculum, pg. 78
St. Bernard integrated Sci, pupil’s book 4, pg 124
Key points:
Cholera is a disease caused by a bacterium.
The germs that cause cholera are commonly spread through
contaminated food and water.
Cholera is a deadly disease and we should take precautions to
protect ourselves against it.
Lesson Procedure
Do now/opening (2 mins):
Write 3Ds in full.
NOTE: Cholera can kill I about 48 hours if not treated. How can P.4
child prevent cholera? (Let child respond). Then say,
By drinking boiled water.
Covering food properly to prevent contamination by houseflies.
30 min
Subject Competences:
The learner:
Describes the signs and symptoms of dysentery.
Identify the cause of dysentery.
Language Competences:
The learner:
Correctly pronounces the word “dysentery”
Reads and comprehends information about dysentery.
Assessment:
Identify 2 signs and symptoms of dysentery.
How is dysentery spread?
What causes dysentery?
How can a P.4 child prevent dysentery?
Activities :
Describing the signs and symptoms of dysentery.
References:
P.4 NCDC Abridged curriculum, pg. 78
St. Bernard integrated Sci, pupil’s book 4, pg 124
Lesson Procedure
Do now/opening (2 mins):
How can a P.4 child prevent dysentery? (let child respond).
How can a P.4 child prevent dysentery? (let child respond) Then say;
By drinking boiled water.
Covering food properly to prevent any possible contamination.
Proper use of latrines and toilet e.g defecting inside the latrine
hole, covering the latrine etc.
Wash the fruits before eating them.
Cook all food thoroughly.
Wash hands with soap and clean water before eating food
Closing (2 min):
How can a P.4 child prevent dysentery?
Class: P4
Lesson No. :104.
30 min
Subject Competences:
The learner:
- Describes the signs and symptoms of typhoid.
- Identifies the cause of typhoid.
Language Competences:
The learner:
Reads and comprehends information about typhoid.
Correctly pronounces the word ‘typhoid’.
Assessment:
1. Identify 2 signs and symptoms of typhoid.
2. How is typhoid spread?
3. What causes typhoid?
4. How can a P.4 child prevent typhoid?
Connecting to the larger goal: Typhoid weakens our body systems so we should
take precautions to protect ourselves against it.
Key points:
1. Typhoid is a disease caused by a bacteria.
2. The germs that cause typhoid are commonly spread through contaminated
food and water.
3. Typhoid weakens our body systems so we should take precautions to protect
ourselves against it.
Lesson Procedure
Introduction to new material (6 mins): Remember a time when you fell sick.
What did you do to recover from the sickness? (let child respond). Then say, in this
lesson we will explore what happens when one gets typhoid & the cause of typhoid.
We will also cover how to prevent typhoid.
Class: P4
Lesson No. :105.
30 min
Subject Competences:
The learner:
- Identifies the germs and the diseases they cause.
- Describes behaviours that result into getting infected with
communicable diseases.
Language Competences:
The learner:
Reads and comprehends information about germs and the diseases they cause.
Assessment:
1. Identify any one disease caused by;
i) Bacteria
ii) Virus
iii) Protozoa
iv) Worms
2. What behaviours result into communicable diseases? (give 3 behaviours)
Activities:
- Identifying germs and the diseases they cause.
- Describing behaviours that results into communicable
diseases.
Materials: Images of germs.
Key points:
- Germs are tiny living things that cause diseases.
- Germs include bacteria, virus, protozon, etc.
- Germs are everywhere so we need to be responsible enough to
reduce the chances of them entering our bodies.
Lesson Procedure
Introduction to new material (6 mins): When we wash our clothes with soap and
clean water, they become clean. If we don’t wash them, they remain dirty.
Everything on earth results from something. In this lesson, we will explore the
germs and the diseases they cause. We will also look at the behaviours that results
into diseases.
Closing (2 min): Why do you think it is necessary to boil water before drinking it?
Class: P4
Lesson No. :106.
30 min
Subject Competences:
The learner:
- Describes how communicable diseases are spread through 4Fs.
Language Competences:
The learner:
Reads and comprehends the description of how communicable diseases are spread
through 4Fs.
Assessment:
In your own words, describe how communicable diseases are spread
through 4Fs germ path.
Skills: Communication. Values: Responsibility.
Activities:
- Describing how communicable diseases are spread through
4Fs.
Key points:
- The 4Fs germ path is the particular cycle or path that germs
follow as they spread diseases from one person to another.
- When germs enter our bodies, we get infected by diseases.
- Germs are everywhere so we need to be responsible enough to
reduce the chances of them entering our bodies.
Lesson Procedure
Subject: Science
Class: P4
Lesson No. :107.
Subject Competences:
The learner: - identifies ways of preventing communicable diseases.
Language Competences:
The learner: Reads and comprehends information about how to prevent
communicable diseases.
Assessment: In which ways can a P.4 child prevent communicable diseases? (Give
5 ways)
Key points:
- Prevention of communicable diseases means acting in such a
way that we don’t get infected with the disease.
- We can prevent communicable diseases in a number of ways
e.g. covering all cooked foods when kept.
- By preventing communicable diseases, we protect our body
systems against weakening.
Lesson Procedure
Do now/opening (2 mins): What will happen if a P.4 child eats contaminated food
using fingers? (let child respond)
Guided practice (10 mins): How can a P.4 child prevent communicable diseases?
(let child respond), Then say, we can prevent communicable diseases by;
- Washing hands with soap and clean water before handling any
food.
- Washing hands with soap and clean water after visiting toilet/
latrine.
- Cutting fingernails short and keeping them clean.
- Covering all cooked foods when kept.
- Covering pit latrines to keep flies away.
- Washing fruits and vegetables before eating them.
- Keeping the kitchen clean.
Subject: Science
Class: P4
Lesson No. :108.
30 min
Subject Competences:
The learner: describes what dehydration is. Identifies the signs and symptoms of
dehydration.
Language Competences:
The learner: correctly pronounces ‘dehydration’.
Reads and comprehends information about dehydration.
Assessment:
1. What is dehydration?
2. Identify 3 signs and symptoms of dehydration.
3. What causes dehydration?
4. How can we prevent dehydration?
Methods : Brainstorming.
Connecting to the larger goal: Dehydration can result into death when not
treated early enough.
Key points:
1. Dehydration is a condition when the body does not have enough water in it.
2. Dehydration results from too much vomiting and a long period of diarrhoea.
3. Dehydration can result into death when not treated early enough.
Lesson Procedure
Subject: Science
Class: P4
Lesson No. :109.
30 min
Subject Competences:
The learner:
- Describes how to make ORS.
- Identifies why ORS is given to a dehydrated person.
Language Competences:
The learner: correctly pronounces ‘Oral Rehydration Solution’.
Reads and comprehends information about ORS.
Assessment:
1. What is ORS in full?
2. Write the steps followed to make Oral Rehydration Solution locally.
3. Why is it important to wash your hands when preparing to make ORS
locally?
4. Why do you taste the solution?
5. Why is it important to give ORS after every stool?
Connecting to the larger goal: We can prevent dehydration by giving ORS to the
patient after every passing out of watery stool.
Key points:
1. Oral Rehydration Solution contains sugar, salt and water. We can also refer
to it as Sugar Salt Solution (SSS)
2. We can make ORS locally using sugar, salt and water.
3. We prevent dehydration by giving ORS to the patient after every passing out
of watery stool.
Lesson Procedure
Guided practice (10 mins): Why should we give ORS to a dehydrated person? (Let
child respond), then say, to replace the lost water and salts in the body. What are
the steps followed to make ORS locally? (Give child time to respond if possible),
then say, steps followed to make ORS locally are;
1. Wash your hands with clean water and soap.
2. Measure and pour one litre of boiled water into a clean water.
3. Measure one levelled tea spoon of salt and 8 levelled tea spoons of sugar and
add into water.
4. Stir to dissolve the salt & sugar.
5. Taste the solution in order to find out if it is salty or not. Note that it should
never taste salty or else the patient will vomit.
6. Give the young child ¼ a mug of the solution after every passing out of
watery stool.
- To an adult, give a mug of the solution every passing out of
watery stool.
Closing (2 min): Why do we give ORS to the patient after every passing out of
watery stool?
Subject: Science
Class: P4
Lesson No. :110.
Subject Competences:
The learner: defines what worms are.
Identifies examples of worms.
Describes ways how worms enter our bodies.
Language Competences:
The learner:
Reads and comprehends information about worms.
Assessment:
1. What are worms?
2. Identify 4 examples of worms.
3. What are some of the ways through which worms enter our bodies? (give 2
ways)
Activities: Identifying examples of worms and how they enter our bodies.
Connecting to the larger goal: Worms negatively affect our body health by
feeding on food and blood in the body so we need to prevent them from entering
our bodies.
Key points:
1. Worms are parasites which live inside our bodies.
2. Worms enter our bodies in a number of ways e.g. through eating poorly
cooked foods.
3. Worms negatively affect our body health by feeding on food and blood in
the body so we need to prevent them from entering our bodies.
Lesson Procedure
Introduction to new material (6 mins): Animals don’t make their own food so
they depend on plants for food. However, some animals depend on other animals
for food. These are called parasites. In this lesson, we will explore worms as an
example of parasites.
Guided practice (10 mins): What are worms? (let child respond), then say, worms
are parasites that live inside our bodies. They are called parasites because they
feed on the food and blood of the host. How do you think worms enter our bodies?
(let child respond), then say, worms enter our bodies through;
- Eating poorly cooked foods.
- Eating unwashed fruits and vegetables.
- Drinking unboiled water.
What are some of the examples of worms that you know? (let child respond), then
say, examples of worms include; tape worms, round worms, hook worms, thread
worms, whip worms.
(Display image of each example of worms above)
Closing (2 min): Why should we prevent worms from entering our bodies?
Subject: Science
Class: P4
Lesson No. :111.
30 min
Subject Competences:
The learner: - identifies parts of a tape worm.
- Describes how tape worms are spread.
- Describes the signs and symptoms of tape worms’ infestations.
- Describes how tape worm infestations can be prevented.
Language Competences:
The learner: Reads and comprehends information about tape worms.
Assessment:
1. Draw a tape worm and its head then label it.
2. How does a tape worm enter the body?
3. How does a tape worm reproduce?
4. How does a tape worm get its food in the body?
5. Identify 3 signs and symptoms of tape worm infestations.
6. How can a P.4 child prevent tape worm infestation?
Connecting to the larger goal: When tape worms enter our bodies, they feed on
digested food in the intestines which negatively affects our health. We thus need to
prevent them from entering our bodies.
Key points:
1. A tape worm comprises a head with hooks and suckers in addition to
a segmented body.
2. Tape worms can enter our bodies in many ways e.g. through eating
poorly cooked meat.
3. We must prevent tape worms from entering our bodies because they
feed on digested food in the intestines which negatively affects our
health.
Lesson Procedure
Introduction to new material (6 mins): When worms enter our bodies, they feed
on the digested food in the intestines. In this lesson, we will explore tape worms,
how they enter our bodies and ways to prevent them from entering our bodies.
Closing (2 min): Which part enables hook worms to hold on to the intestines?
Subject: Science
Class: P4
Lesson No. :112.
30 min
Subject Competences:
The learner:
- Describes how round worms are spread.
- Describes the signs and symptoms of round worms
infestations.
- Describes how round worm infestations can be prevented.
Language Competences:
The learner: Reads and comprehends information about round worms.
Assessment:
1. How do round worms spread? (give 2 ways)
2. How can one avoid getting round worms in one’s body? (give 4
ways)
3. Identify any 3 signs and symptoms of round worm infestation.
Connecting to the larger goal: We must prevent round worms from entering our
bodies because they feed on digested food in the body which negatively affects our
health.
Key points:
1. Round worms have a cylindrical shape.
2. Round worms enter our bodies in many ways e.g. through use of
unwashed hands to eat.
3. We must prevent round worms from entering our bodies because
they feed on digested food in the body which negatively affects our
health.
Lesson Procedure
Introduction to new material (6 mins): When worms enter our bodies, they feed
on the digested food in the intestines. In this lesson, we will explore round worms,
how they enter our bodies & ways to prevent them from entering our bodies.
Guided practice (10 mins): Display image of a round worm.
Then say, a round worm has a cylindrical body without segments. They feed on
digested food and live in the intestines of the host animal. How are round worms
spread? (let child respond), then say, round worms are spread through; using un
washed hands to eat, eating unwashed fruits & vegetables, eating dirty food.
What are some of the signs and symptoms of round worms infestation? (let child
respond), then say, signs and symptoms include; stomach ache with diarrhoea,
body weakness, dry cough, abdominal pain, becoming anaemic (a condition when
one lacks enough blood). How can one prevent round worms from entering one’s
body? (let child respond), then say, by; washing hands with clean water and soap
before eating them, deworming ourselves regularly, keeping our finger nails short
and clean, not playing in dirty places, washing hands with clean water and soap
after visiting the latrine or toilet.
Closing (2 min): How can a P.4 child prevent round worms from entering his/her
body? (give 2 ways)
Subject: Science
Class: P4
Lesson No. :113.
30 min
Subject Competences:
The learner:
- Describes how hook worms are spread.
- Describes the signs and symptoms of hook worms infestations.
- Describes how hook worm infestations can be prevented.
Language Competences:
The learner: Reads and comprehends information about hook worms.
Assessment:
1. Describe how hook worms are spread.
2. Write 3 ways of preventing hook worms infestations.
3. Identify any 3 signs and symptoms of hook worm
infestations.
Connecting to the larger goal: We must prevent hook worms from entering our
bodies because they feed on blood in the body which negatively affects our health.
Key points:
1. Hook worms are short worms with hooks on their mouth.
2. Hook worms enter our bodies in many ways e.g. when we walk
bare footed in damp soil.
3. We must prevent hook worms from entering our bodies because
they feed on blood in our body thereby negatively affecting our
health.
Lesson Procedure
Do now/opening (2 mins): Give 2 ways in which a P.4 child can prevent round
worms from entering his/her body.
Introduction to new material (6 mins): When worms enter our bodies, they feed
on the food and blood in the body which weakens our bodies. In this lesson, we
will explore hook worms, how they enter our bodies & ways to prevent them from
entering our bodies.
Closing (2 min): How can a P.4 child prevent hook worm infestation?
Subject: Science
Class: P4
Lesson No. :114
30 min
Subject Competences:
The learner:
- Describes how thread worms spread.
- Describes the signs and symptoms of thread worm infestations.
- Describes how thread worm infestation can be prevented.
Language Competences:
The learner: -Reads & comprehends information about thread worms.
Assessment:
1. Which part of the body do thread worms live?
2. Give 3 signs and symptoms of a person infested with thread worms.
3. Identify 3 ways in which a P.4 child can prevent thread worm infestation.
Connecting to the larger goal: We must prevent thread worms from entering our
bodies because they bring discomfort in the stomach which lowers our productivity
at work.
Key points:
1. Thread worms are white, small and have a thread like structure. They are
also called pin worms.
2. They are spread in a number of ways e.g. through sharing underwears.
3. We must prevent thread worms from entering our bodies because they bring
discomfort in the stomach which lowers our productivity at work.
Lesson Procedure
Do now/opening (2 mins): Identify 2 ways in which you can prevent hook worm
infestation.
Introduction to new material (6 mins): When worms enter our bodies, they also
bring discomfort in the stomach which in turn makes us to work less. In this
lesson, we will explore thread worms, how thy enter our bodies and how to prevent
them from entering our bodies.
Subject: Science
Class: P4
Lesson No. :115
Subject Competences:
The learner:
- Describes what a vector is.
- Gives examples of vectors.
- Identifies habitats of vectors.
Language Competences:
The learner: -Reads & comprehends information about vectors.
Assessment:
1. What is a disease?
2. What is a vector?
3. Give 5 examples of common vectors.
4. Identify 2 places where vectors are found.
Key points:
1. Vectors are living organisms that spread disease causing germs.
2. Examples of vectors include mosquitoes, rats, lice etc.
3. When we identify vectors, we will be in position to prevent them from
spreading diseases.
Lesson Procedure
Can you identify some habitats for vectors? (let child respond), then say, we can
find vectors in our homes, in dirty dark places such as cupboards, latrines and
beds.
Subject: Science
Class: P4
Lesson No. :116.
30 min
Subject Competences:
The learner:
- Identifies the types of mosquitoes.
- Describes the appearance of mosquitoes.
- Identifies the parts of a mosquito.
Language Competences:
The learner: Correctly pronounces the word ‘mosquito’.
Reads and comprehends information about mosquitoes.
Assessment:
1. Give 3 types of mosquitoes.
2. Describe the general appearance of mosquitoes.
Connecting to the larger goal: Mosquitoes spread diseases such as malaria so its
important to prevent contact with them.
Key points:
1. A mosquito is a vector that feeds on blood.
2. Examples of mosquitoes include culex mosquito, anopheles’ mosquito etc.
3. Mosquitoes spread diseases such as malaria so it is very important to
prevent contact with them.
Lesson Procedure
Guided practice (10 mins): let child watch video about the different types of
mosquitoes (youtube.com/watch?v=v83nxxqXaLs). Then ask, can you identify
types of mosquitoes? (let child respond), then say, types of mosquitoes include;
Anopheles, culex, and aedes or tiger mosquito. How does a mosquito look like? (let
child describe appearance of a mosquito), then say,
1. The body is divided into 3 main parts i.e. head, thorax, abdomen.
2. The head has a pair of compound eyes, a pair of antenna and a proboscis
(for) sucking blood)
3. The thorax has wings and 3 pairs of legs.
4. The abdomen is long with spiracles used for breathing.
(Display image of mosquito with labelled parts)
Subject: Science
Class: P4
Lesson No. :117
30 min
Subject Competences:
The learner:
- Describes how female anopheles mosquitoes spread malaria.
- Identifies the signs and symptoms of malaria.
Language Competences:
The learner: - correctly pronounces ‘anopheles’.
-Reads & comprehends information about how a female anopheles
mosquito spreads malaria.
Assessment:
1. Name the type of mosquito which spreads malaria.
2. Name the germ which causes malaria.
3. Describe how a female anopheles mosquito spreads malaria.
4. Identify 2 signs and symptoms of malaria.
Key points:
1. A female anopheles’ mosquito spreads malaria.
2. As the mosquito sucks blood, it spreads a germ called plasmodium which
causes malaria.
3. Mosquitoes spread diseases such as malaria so its important to prevent
contact with them.
Lesson Procedure
Guided practice (10 mins): How do you think a female anopheles mosquito
spreads malaria? (let child respond), Then say, As the mosquito sucks blood it
spreads a germ called plasmodium. The plasmodium germ then undergoes stages
of development and multiplication in the blood stream.
They then attack the red blood cells and the victim suffers from malaria as a
result.
What are some of the signs and symptoms of malaria? (let child respond), then
say, these include;
- High temperature
- Shivering
- Body weakness and tiredness
- Headache
- Vomiting
Note: A mosquito uses the proboscis which is found on its head to suck blood
from a human being.
Subject: Science
Class: P4
Lesson No. :118
30 min
Subject Competences:
The learner:
- Describes how a culex mosquito spreads elephantiasis.
- identifies the signs and symptoms of elephantiasis.
Language Competences:
The learner: - correctly pronounces ‘culex’ and ‘elephantiasis’.
-Reads & comprehends information about how culex mosquitoes spread
elephantiasis.
Assessment:
1. Name the type of mosquito which spreads elephantiasis.
2. What germ causes elephantiasis?
3. Identify 1 sign of elephantiasis.
4. Describe how a culex mosquito spreads elephantiasis.
Connecting to the larger goal: Culex mosquitoes spread elephantiasis so its important to
prevent contact with them.
Key points:
1. A culex mosquito spreads elephantiasis.
2. When the infected mosquito bites someone else, it passes on the larva of the round w
to their blood.
3. Culex mosquitoes spread elephantiasis so its important to prevent contact with them.
Lesson Procedure
Guided practice (10 mins): How do you think a culex mosquito spreads elephantiasis? (let c
respond), Then say, The culex mosquito becomes infected with roundworm larvae when they
a blood meal from an infected human. The mosquitoes then bite someone else, passing the la
into their blood stream. Finally, the worm larvae migrate to the lymphatics via the blood stre
and mature in the lymph system.
How can one tell that a person has elephantiasis? (let child respond), then say, the major sig
elephantiasis is that the lower part of the legs grow very big. (at this point, display image of a
person suffering from elephantiasis.)
Subject: Science
Class: P4
Lesson No. :119
30 min
Subject Competences:
The learner:
- Describes how the aedes mosquito spreads yellow fever.
- identifies the signs and symptoms of yellow fever.
Language Competences:
The learner: -Reads & comprehends information about how aedes mosquitoes sp
yellow fever.
Assessment:
1. Name the type of mosquito which spreads yellow fever.
2. What germ causes yellow fever?
3. Identify 3 signs and symptoms of yellow fever.
4. Describe how the aedes mosquito spreads yellow fever.
Connecting to the larger goal: Aedes mosquitoes spread yellow fever and we can prevent ye
fever by getting the yellow fever vaccination.
Key points:
1. Aedes mosquito spreads yellow fever.
2. When an infected mosquito bites someone else, it passes on the virus that causes yell
to that person.
3. We can prevent yellow fever by getting the yellow fever vaccine.
Lesson Procedure
Do now/opening (2 mins): What germ causes elephantiasis? How can we tell that a person
elephantiasis? (let child respond).
Introduction to new material (6 mins): ): If aedes mosquitoes didn’t exist, people would no
infected with yellow fever. In this lesson, we will explore how the aedes mosquito spreads yel
fever and the signs and symptoms of yellow fever.
Guided practice (10 mins): How do you think the aedes mosquito spreads yellow fever? (let
respond), Then say, The aedes mosquito gets infected with the virus when they take a blood
from an infected human. The infected mosquitoes bite someone else, and pass on the virus i
their blood stream. The virus then causes yellow fever. Then ask, how can we tell that a pers
yellow fever? (let child respond), then say, signs and symptoms of yellow fever are;
- Fever
- Headache
- Back pain
- Vomiting
- Bleeding from the mouth, nose, eyes, or stomach.
Subject: Science
Class: P4
Lesson No. :120
30 min
Subject Competences:
The learner: - describes the lifecycle of mosquitoes.
Language Competences:
The learner: -Reads & comprehends information about the lifecycle of
mosquitoes.
Assessment:
1. Describe the lifecycle of a mosquito.
2. What does it mean when we say that a vector undergoes ‘complete
metarmophosis?
Connecting to the larger goal: All living organisms go through different stages in
order to fully grow.
Key points:
1. The lifecycle of a mosquito comprises 4 stages.
2. The stages of the lifecycle are; eggs -> larva -> pupa -> adult.
3. All living organisms go through different stages in order to grow fully.
Lesson Procedure
Closing (2 min): 1. Can you outline the stages in the life cycle of a mosquito?
Class: P4
Lesson No. :121
30 min
Subject Competences:
The learner: - describes the different ways of controlling mosquitoes
Language Competences:
The learner: Reads and comprehends information about controlling mosquitoes.
Lesson Procedure
Guided practice (10 mins): How can we control mosquitoes? (let child
respond), Then say, mosquitoes can be controlled by:
- Draining stagnant water from our surroundings.
- Spraying insecticides in the rooms to kill adult
mosquitoes.
- Clearing the bushes around us to remove their breeding
places.
- Pouring oil on stagnant water to kill the mosquito larvae
and pupa by cutting off of oxygen supply.
- Sleeping under a treated mosquito net at night.
(You might display images of some of the above activities)
Independent practice(10 mins): 1. Identify 3 ways of controlling
mosquitoes.
2. How does oil poured on stagnant water control mosquitoes?
Class: P4
Lesson No. :122
30 min
Subject Competences:
The learner: - describes the appearance of a housefly.
-identifies the parts of a housefly.
-describes the feeding habits of a housefly.
Language Competences:
The learner: -correctly pronounces “housefly”
-Reads and comprehends information about of a housefly.
Skills: Communication.
Values: Kindness
Lesson Procedure
Guided practice (10 mins): Display a labelled image of a housefly. (let child
take time to observe the diagram). Then ask, what are some of the
characteristics of a housefly? (let child respond). characteristics of a housefly
are:
- The body is divided into 3 main body parts namely, head,
thorax, abdomen.
- It has wings on the thorax.
- It has six legs
Then ask, what does a housefly feed on? (let child respond), then say, a
housefly feeds on decaying matter in dirty places. It also feeds on our food.
How does the housefly carry germs to our food? (let child respond), Then say,
when a housefly visits dirty places, the germs stick on the hairs of its body. It
then carries the germs to our food when it settles on it.
Closing (2 min): How does the housefly carry germs to our food?
Class: P4
Lesson No. :123
30 min
Subject Competences:
The learner: - describes the lifecycle of houseflies.
Language Competences:
The learner: Reads and comprehends information about the lifecycle of
houseflies.
Skills: Communication.
Values: Honesty
Connecting to the larger goal: All living organisms go through different stages
in order to fully grow.
Lesson Procedure
Do now/opening (2 mins):1. How many legs does a housefly have?
2. What are the 3 main body parts of a housefly?
Guided practice (10 mins): let child watch video about the lifecycle of a
housefly(youtube.com/watch?v=F5dnUcJVBIs) Then ask child to describe the
lifecycle of a housefly in their own words. After state that the stages in a
housefly lifecycle are:
- A female adult housefly lays eggs in batches which
contain about 100-150 eggs in manure heaps, rotting
bodies, exposed food or faeces.
- After one day the eggs hatch into larva(maggots)
- After 4-6 days the maggots turn into a pupa. In this
stage they don’t feed nor move.
- Then the adult comes out of pupa in about 4-5 days.
Note: A vector which undergoes 4 stages in its lifecycle is said to undergo a
complete metarmophosis.
- Maggots are always seen moving on rotting things looking
for food.
(Display the summary of the lifecycle with an image)
Closing (2 min): Can you outline the stages in the lifecycle of a housefly?
Class: P4
Lesson No. :124
30 min
Subject Competences:
The learner: - identifies the diseases spread by houseflies.
-describes how to control and prevent diseases spread by
houseflies.
-identifies ways of treating the diseases.
Language Competences:
The learner: Reads and comprehends information about the diseases spread by
houseflies.
Connecting to the larger goal: There are different ways of controlling and
preventing diseases spread by houseflies e.g. kill the houseflies with
insecticides.
Lesson Procedure
Guided practice (10 mins): What diseases are spread by house flies? (let child
respond), Then say, diseases spread by houseflies are:
Diarrhea, typhoid, dysentery, cholera, trachoma.
How do you think we can prevent and control the above diseases? (let child
respond), Then say, we can control and prevent diseases by:
- Covering food to protect it from flies that bring germs to it
- Killing the houseflies with insecticides.
- Drinking clean boiled water.
- Disposing all rubbish in a dustbin or rubbish pit.
- Proper disposal of faeces in either a latrine or toilet.
How can we treat the above diseases? (let child respond)
Then say, By: - giving the patient a lot of fluids
- Giving the patient ORS or SSS.
- Giving the patient medicine recommended by a doctor.
- For trachoma, use the ointment recommended by the
doctor.
Note: Trachoma is a disease that affects the eyes.
Class: P4
Lesson No. :125
Duration Theme: Human health
Topic: Vectors and diseases
Sub-topic: Cockroaches
30 min
Subject Competences:
The learner: - describes the appearance of cockroaches
-identifies the habitat of cockroaches
-describes how cockroaches spread germs
Language Competences:
The learner: Reads and comprehends information about cockroaches.
Skills: Communication.
Values: Honesty
Key points: 1. Cockroaches are flat brown insects that spread germs.
2. They spread germs by the help of their hairy bodies.
3. Cockroaches spread germs so its important to prevent contact
with them.
Lesson Procedure
Guided practice (10 mins): Display image of a cockroach. Then ask the learner
to describe the appearance of a cockroach in his/her own words. Afterwards,
say, A cockroach:
- Is a flat brown insect
- It has 3 main body parts i.e. head, thorax and abdomen.
- It has 2 compound eyes on its head.
- It has 6 legs.
- It has wings.
- It has a pair of antennae on its head.
Where do cockroaches live? (let child respond), then say, they live in hidden
dark corners such as drawers, cup boards, latrines, store-rooms etc.
How do you think cockroaches spread germs? (let child respond) Then say,
cockroaches carry germs from dirty places on their hairy bodies. When they
crawl on food, it deposits the germs onto it and contaminate it.
Note: Cockroaches spread germs that cause typhoid, dysentery etc.
30 min
Subject Competences:
The learner: - describes the lifecycle of cockroaches
-identifies ways of preventing and controlling cockroaches
Language Competences:
The learner: Reads and comprehends information about the lifecycle of
cockroaches and how to prevent cockroaches.
Skills: Communication.
Values: Honesty
Lesson Procedure
Guided practice (10 mins): let child watch video about the lifecycle of a
cockroach(youtube.com/watch?v=AvxMVCfvo) Then ask child to describe the
lifecycle of a cockroach in their own words. After state that the stages in a
cockroach lifecycle are:
- The female cockroach lays eggs in an egg case each
having about 16 eggs.
- The eggs hatch into nymph which looks like the adult but
they don’t have wings.
- After a few days, it changes into an adult with fully
developed wings.
Note: A cockroach has an incomplete metarmophosis because it has 3 stages of
growth.
(Display summary of the lifecycle with a diagram)
How can we prevent and control cockroaches? (let child respond), Then say
cockroaches can be prevented and controlled by:
- Keeping all food covered to cut off food on which
cockroaches would feed.
- Spraying dark places with insecticides to kill the adult
and young cockroaches.
Closing (2 min): Can you outline the stages in the lifecycle of a cockroach?
Class: P4
Lesson No. :127
Subject Competences:
The learner: - describes the diseases spread by tsetseflies in people and
animals.
-identifies the germ that causes sleeping sickness.
-describes the signs and symptoms of sleeping sickness and how
tsetseflies spread diseases
Language Competences:
The learner: Reads and comprehends information about tsetseflies.
Skills: Communication.
Values: Kindness
Connecting to the larger goal: Tsetseflies spread germs hence its important
to prevent contact with them.
Key points: 1. Tsetseflies are insects that spread germs which cause sleeping
sickness.
2. Tsetseflies live near rivers and streams because they need water
to breed.
3. Tsetseflies spread germs hence its important to prevent contact
with them.
Lesson Procedure
(i) Housefly
(ii) Cockroach
Guided practice (10 mins): What diseases are spread by tsetseflies? (let child
respond), Then say, tsetseflies spread sleeping sickness in people and nagana
in animals. How do tsetseflies spread germs? (let child respond), Then say, a
female tsetsefly sucks blood infected with the trypanosome germ. This germ
develops further in the stomach of the tsetsefly then it moves to its salivary
glands. When the tsetsefly bites a normal person, it transmits the germ and the
person gets infected with sleeping sickness.
What are some of the signs and symptoms of sleeping sickness? (let child
respond), Then say, these include:
- Loss of body weight
- Prolonged fever
- Body weakness
- Being sleepy
Note: -The trypanosoma germ causes sleeping sickness
to people and nagana in animals.
- The male tsetsefly doesnot feed on human blood. It feeds
on plant juices.
30 min
Subject Competences:
The learner: - describes the lifecycle of tsetseflies
-identifies ways of controlling tsetseflies
Language Competences:
The learner: Reads and comprehends information about the lifecycle of
tsetseflies and how to control tsetseflies.
Skills: Communication.
Values: Honesty
Lesson Procedure
Guided practice (10 mins): let child watch video about the lifecycle of a
tsetsefly(youtube.com/watch?v=i3b4JvgUpPs) Then ask child to describe the
lifecycle of a tsetsefly in their own words. After state that the stages in a
tsetsefly”s lifecycle are:
- An adult tsetsefly hatches eggs in its body.
- The female tsetsefly is fertilized once in its life time and
produces 6-12 larvae.
- The larvae develops in the addomen.
- The larvae is deposited by the mother in soil or under
leaves to develop into pupa. This stage takes 3-4 weeks
then changes to adult.
(Display summary of the lifecycle with a diagram)
How can we control tsetseflies?(let child respond), Then say we can control
tsetseflies by:
- Spraying insecticides to kill adult tsetseflies.
- Clearing bushes near homes in order to destroy their
hiding places.
- Using tsetsefly traps to trap adult tsetseflies.
- Using sterile males to fertilise females.
Independent practice(10 mins): 1. Describe the lifecycle of a tsetsefly.
2. Identify 3 ways of controlling tsetseflies.
Class: P4
Lesson No. :129
30 min
Subject Competences:
The learner: - describes the diseases spread by fleas.
-identifies the habitats of fleas.
-describes the appearance of fleas.
Language Competences:
The learner: Reads and comprehends information about fleas.
Skills: Communication.
Values: Kindness
Connecting to the larger goal: Fleas spread germs so its important to prevent
contact with them.
Key points: 1. Fleas are tiny brown insects with no wings that spread germs
that causes diseases such as bubonic plague.
2. Fleas hide in animals fur such as dogs, cats and rats.
3. Fleas spread germs so its important to prevent contact with
them.
Lesson Procedure
Class: P4
Lesson No. :130
30 min
Subject Competences:
The learner: -identifies the habitats of rats.
-describes how rats and mice spread germs
- identifies ways of preventing and controlling plague
-identifies signs and symptoms of bubonic plague.
Language Competences:
The learner: Reads and comprehends information about rats and mice.
Skills: Communication.
Values: Kindness
Connecting to the larger goal: Rats feed on our stored crops in addition to
spreading germs that cause diseases such as bubonic plague so we need to
control them.
Key points: 1. Rats are animals that carry germs to our food as they feed on it.
2. Rats live in dirty places and rubbish heaps.
3. Rats feed on our stored crops in addition to spreading germs
that cause diseases such as bubonic plague so we need to control them.
Lesson Procedure
Introduction to new material (6 mins): Have you ever seen a rat? Where did
you see it? What was it doing? (let child respond to all these questions in their
own words) Then say, in this lesson we will explore rats and mice and how they
spread germs.
Guided practice (10 mins): Display image of a rat Then ask, where do rats
live? (let child respond) Then say, they live in dirty places and rubbish heaps.
Then ask, what do rats feed on? (let child respond) Then say, they feed on foods
such as maize, millet, sorghum and also left over foods.
How do rats and mice spread germs? (let child respond) Then say, rats and
mice often have fleas on their bodies. If the rat has plague and the flea bites the
rat, the plague germs will get into the flea’s body. When the flea then bites the
humans body, the germs get into the man’s body. Rats and mice spread
bacteria which causes diseases such as bubonic plague and typhus fever.
What are the signs and symptoms of bubonic plague? (let child respond) , Then
say these include:
- High fever
- Headache
- Swelling in the neck, armpits and lymph nodes
How can we prevent and control bubonic plague? (let child respond) Then say,
we can control bubonic plague by:
- Using rat traps to kill rats around the home.
- Spraying the house with insecticides to kill fleas.
- Spreading beddings in the sunshine to kill adult fleas.
- Administering an anti-plague vaccine in case of an out
break.
30 min
Subject Competences:
The learner: - describes the diseases spread by ticks.
-identifies the habitats of ticks.
-describes the appearance of ticks.
-describes how ticks spread germs.
Language Competences:
The learner: Reads and comprehends information about ticks.
Assessment: 1. How does a tick look like? (let child describe features on a
tick’s body)
2. Where do ticks live?
4. How do ticks spread germs?
Skills: Communication.
Values: Kindness
Connecting to the larger goal: Ticks spread germs that cause diseases such
as typhus fever so its important to prevent contact with them.
Key points: 1. Ticks are vectors that spread germs such as typhus fever.
2. Ticks are found on bodies of animals such as dogs, cats, sheep,
goats, cows. They can also be found in bushes or in over grown grasses.
3. Ticks spread germs that cause diseases such as typhus fever so
its important to prevent contact with them.
Lesson Procedure
Introduction to new material (6 mins): Have you ever seen a tick? Where did
you see it? (let child respond to these questions) Then say, in this lesson we will
explore ticks and how they spread germs.
Guided practice (10 mins): Display image of a tick. Then ask, where do we
find ticks? (let child respond) Then say, we find ticks on bodies of animals such
as dogs, cats, sheep, goats, cows. They can also be found in bushes. Describe
the appearance of a tick. (let child respond) Then say, a tick has 2 main body
parts. It has 8 legs, It has no wings.
How do ticks spread germs? (let child respond) Then say, Ticks bite people and
suck their blood. When they suck the blood they inject germs in the peoples
bodies. The germs spread by ticks cause a disease called typhus fever.
Independent practice(10 mins): 1. How does a tick look like? (let child
describe features on a tick’s body)
2. Where do ticks live?
4. How do ticks spread germs?
30 min
Subject Competences:
The learner: - describes the lifecycle of ticks
-identifies ways of controlling diseases spread by ticks
Language Competences:
The learner: Reads and comprehends information about the lifecycle of ticks
and how to control diseases spread by ticks.
Skills: Communication.
Values: Honesty
Lesson Procedure
Introduction to new material (6 mins): After sometimes, the eggs in the body
of a tsetsefly develop into a larva which is then passed out of the body and
later develops into an adult tsetsefly. Just like tsetseflies, ticks also go through
different stages before they grow fully. In this lesson we will explore the lifecycle
of a tick and how to control diseases spread by ticks.
Guided practice (10 mins): let child watch video about the lifecycle of a
tick(youtube.com/watch?v=MQeYB792mPM) Then ask child to describe the
lifecycle of a tick in their own words. After state that the stages in a tick’s
lifecycle are:
- A female tick lays eggs.
- Each egg then develops into a six legged larva which
looks like the adult tick but lacks one pair of legs.
- The larvae then grows into a nymph and here develops
the 4th pair of legs.
- The nymph develops into an adult tick.
(Display summary of the lifecycle with a diagram)
Then ask, how can we control diseases spread by ticks? (let child respond),
Then say; - By spraying ticks with chemicals e.g. permethrin.
- By dipping farm animals in a dip tank with chemicals
which kill ticks and other parasites on animal bodies.
- Hand picking and killing although it’s a slow method.
- By avoiding lying in grass where animals graze.
30 min
Subject Competences:
The learner: - identifies types of lice and where they are found.
-identifies diseases spread by lice.
-describes how lice are spread.
-identifies ways of preventing and controlling lice
Language Competences:
The learner: Reads and comprehends information about lice.
Skills: Communication.
Values: Honesty
Key points: 1. Lice are vectors that spread diseases such as typhus fever.
2. Lice are found in dirty hair, dirty clothes, pubic hair around
our private parts, etc.
3. Lice spread diseases so its important to prevent contact with
them.
Lesson Procedure
Do now/opening (2 mins): In your own words, describe the life cycle of a tick.
Introduction to new material (6 mins): What are some of the vectors which
spread diseases that you already know? (let child respond), then say, in this
lesson we will explore lice as vectors.
Guided practice (10 mins): Display image of lice. Then ask, what types of lice
exist? (let child respond) Then say, types of lice are: 1. Body lice that are found
in dirty clothes.
2. Hair lice that are found in dirty hair.
3. Crab lice that are found in pubic hair around our private parts.
Then ask, how do lice spread? (let child respond) Then say, lice spread by
sharing combs, hair brushes and hats.
Then ask, what diseases are spread by lice? (let child respond) Then say,
diseases are: typhus fever, relapsing fever
How can we prevent and control lice? (let child respond), then say, by:
- Avoiding sharing combs and hair brushes.
- Maintaining proper personal hygiene
- Washing and ironing clothes when they get dirty.
- Keeping the hair short.
30 min
Subject Competences:
The learner: - identifies the habitats of bedbugs.
-identifies the appearance of bedbugs.
- identifies the effects of bedbugs on human health.
-identifies ways of preventing and controlling bedbugs
Language Competences:
The learner: Reads and comprehends information about bedbugs.
Skills: Communication.
Values: Honesty
Connecting to the larger goal: Bedbugs suck blood from our bodies resulting
into a deadly condition called anaemia so its necessary to prevent contact with
them.
Key points: 1. Bedbugs are brown insects that suck blood from our bodies.
2. Bedbugs are found in mattresses or beddings, furniture,
cracks in floors, walls etc.
3. Bedbugs suck blood from our bodies resulting into a deadly
condition called anaemia so its necessary to prevent contact with them.
Lesson Procedure
Guided practice (10 mins): Display image of a bedbug. Then ask child to
describe how the bedbug looks like. Then say a bedbug is a brown insect with
no wings. Where do bedbugs live? (let child respond) Then say, bedbugs live in
mattresses or beddings, cracks in floors, walls, furniture, etc.
Then ask, what are some of the ways of preventing and controlling bedbugs?
(let child respond) Then say,
- Spraying beddings in sunshine to kill adult bedbugs and
their eggs.
- Washing and ironing the beddings regularly to kill the
bedbugs and their eggs.
Note: When bedbugs suck blood from our bodies, it results in a deadly
condition called anaemia.
Class: P4
Lesson No. :135
30 min
Subject Competences:
The learner: - describes how mites are spread.
-describes the appearance of mites.
- identifies the diseases spread by mites.
- identifies the signs of scabies.
Language Competences:
The learner: Reads and comprehends information about mites.
Skills: Communication.
Values: Honesty
Key points: 1. Mites are very small insects with no wings that spread diseases.
2. Mites are spread from one person to another through direct
casual skin contact with an infected person.
3. Mites spread diseases so its important to prevent contact with
them.
Lesson Procedure
Guided practice (10 mins): Display image of a mite. Then ask child to describe
how the bedbug looks like. Then say a mite is a very small insect with no wings.
The most common type of mite in Uganda is called the Itch mite.
How are mites spread? (let child respond), then say, mites are transmitted
from one person to another through direct casual skin contact with an infected
person.
What disease is spread by mites? (let child respond) Then say, mites spread by
a disease called scabies.
Scabies cause a lot of itching and scratching on the skin.
Subject: Science
Class: P4
Lesson No. :136
Duration Theme: Human health
Topic: Accidents, poisoning and first aid.
Sub-topic: Accidents at home.
30 min
Subject Competences:
The learner:
- Defines an accident.
- Gives examples of accidents at home.
Language Competences:
The learner: -Reads & comprehends the information about accidents at home.
Connecting to the larger goal: We can prevent accidents by being more careful as
we perform the different activities.
Key points:
1. An accident is a sudden happening that causes harm to the body
unexpectedly.
2. Examples of accidents include cutting your fingers while peeling food,
pouring hot water on your body, etc.
3. We can prevent accidents by being more careful as we perform the different
activities.
Lesson Procedure
Subject: Science
Class: P4
Lesson No. :137
30 min
Subject Competences:
The learner:
- Gives examples of accidents on the way to and from school.
accident.
- Describes how to prevent accidents on the way to and from
school.
Language Competences:
The learner: -Reads & comprehends the information about accidents on the way to
and from school.
Connecting to the larger goal: We can prevent accidents on the way to and from
school by not playing while moving along the road.
Key points:
1. An accident is a sudden happening that causes harm to the body
unexpectedly.
2. Examples of accidents on the way to and from school are being knocked
down by a car.
3. We can prevent accidents on the way to and from school by not playing
while moving along the road.
Lesson Procedure
Guided practice (10 mins): Accidents on the way are called road or traffic
accidents. Can you identify some examples of road accidents? (let child respond)
then say, examples of road accidents include;
- Being knocked down by a bicycle, motorcycle or a car.
- Falling off a bicycle or motorcycle while riding.
(display images of the above accidents)
Then ask, can you mention any other accidents that can happen on the way to &
from school? (let child respond)
Note; We can prevent accidents on the way to & from school by not playing while
moving along the road.
Closing (2 min): How can we prevent accidents on the way to and from school?
Subject: Science
Class: P4
Lesson No. :138
30 min
Subject Competences:
The learner:
- Identifies the causes of accidents on the way.
Language Competences:
The learner: -Reads & comprehends the causes of accidents on the way.
Key points:
1An accident is a sudden happening that causes harm to the body
unexpectedly.
2Examples of causes of accidents include playing on the road.
3We should act responsibly and prevent road accidents because they can
lead to death.
Lesson Procedure
Guided practice (10 mins): What are some of the causes of accidents on the way?
(let child respond), then say, causes of road accidents include;
- Playing on the road.
- Drinking alcohol while driving.
- Grazing animals along the roads.
- Over loading vehicles.
- A vehicle over speeding.
- Bad roads.
- Driving vehicles that are in poor mechanical conditions.
- Not following traffic rules.
(Display images showing the above causes of road accidents)
30 min
Subject Competences:
The learner: - describes the ways of preventing road accidents.
Language Competences:
The learner: Reads and comprehends information about the ways of preventing
road accidents.
Lesson Procedure
Guided practice (10 mins): How can we prevent road accidents? (let child
respond) Then say, we can to prevent road accidents by:
- Children should not play on or near the roads.
- Putting road signs on roads and road users following
them.
- Pedestrians should use a zebra crossing to cross busy
areas.
- Drivers should avoid over speeding
- People should not overload their vehicles
- Drivers should not drive while drunk of alcohol.
- Keeping vehicles in good mechanical conditions all the
time.
30 min
Subject Competences:
The learner: - defines injuries
-defines fracture and what causes them.
-defines cuts and what causes them.
Language Competences:
The learner: Reads and comprehends information about cuts and wounds.
Skills: Communication.
Values: Responsibility
Lesson Procedure
Guided practice (10 mins): What is a fracture? (let child respond), Then say, a
fracture is a type of injury where a bone is broken or cracked. What can cause a
fracture? (let child respond), Then say, a fracture can happen if a person falls
badly or gets an accident.
Give 2 examples of situations when a P.4 child can experience a cut. i.e. cuts
him/herself. (let child respond), Then say, examples of situations when a P.4
child can experience a cut are:
- The child steps on broken glasses and they cut his/her
feet.
- The child cuts his/her hand while cutting jack fruit.
- The child cuts his/her fingers while cutting off the finger
nails.
- The child cuts his/her hands while peeling food.
(Display images of the above situations)
Class: P4
Lesson No. :141
Duration Theme: Human health
Topic: Accidents, poisoning, and first
aid
Sub-topic: Types of injuries
30 min
Subject Competences:
The learner: - defines burn and describes its causes
- defines a scald and describes its causes.
Language Competences:
The learner: Reads and comprehends information about burns and scalds.
Skills: Communication.
Values: Responsibility
Connecting to the larger goal: We should prevent burns and scalds because
they cause pain to our bodies and negatively affect our work.
Key points: 1. A burn is an injury of the skin caused by dry heat while a scald
is an injury of the skin caused by wet heat.
2. Burns and scalds can be caused by many things e.g. contact
with hot charcoal.
3. We should prevent burns and scalds because they cause pain to
our bodies and negatively affect our work.
Lesson Procedure
Guided practice (10 mins): What is a burn? (let child respond), Then say, a
burn is an injury of the skin caused by dry heat. Examples of dry heat are: hot
charcoal, hot metals, fire, etc. What is a scald? (let child respond), Then say, a
scald is an injury of the skin caused by wet heat. Examples of wet heat are: hot
porridge, steam, hot water, etc.
Then, display images showing a child that has experienced a burn and
another for one that has experienced a scald.
Note: When you get a burn or scald, apply cool or lukewarm water to the
affected part for about 20 minutes. Then seek further medical attention.
- We can prevent burns and scalds by being more careful
as we handle hot substances. We should also handle hot
substances with insulators (objects that don’t conduct
heat)
30 min
Subject Competences:
The learner: describes what a strain is and its causes
Describes what a sprain is and its causes
Language Competences:
The learner: - correctly pronounces the word “strain” and “sprain”
- Reads and comprehends information about strains and
sprains
Assessment: 1. What is the difference between a sprain and a strain?
2. Which injury occurs when a person’s arm or leg is twisted?
3. Give 2 examples of situations that can lead to a person getting
a strain.
4. Give 2 examples of situations that can lead to a person
getting a sprain.
Skills: Communication
Values: Responsibility
Connecting to the larger goal: Sprains and strains are painful but they can
heal when we receive first aid/treatment
Key points: 1. A sprain results from a twisted or torn ligament while a strain
results from using the muscles a lot of work for a long time.
2. Sprains or strains can result from a number of activities e.g.
leg slipping in a ditch accidentally, playing football, etc.
3. Sprains and strains are painful but can heal when we receive
first aid/treatment.
Lesson Procedure
Guided practice (10 mins): let child watch video about ankle sprains
(youtube.com/watch?Jab2nqxeP8Q)(1:O1), Then say, a sprain is an injury
resulting from a twisted or torn ligament. A ligament is a band of muscles that
hold bones together at the joint. Examples of situations when one can get a
sprain are: -missing a step while one is walking down the steps can lead to an
ankle sprain.
- One’s leg slipping in a ditch or hole accidentally.
Note: When one gets a sprain, there’s usually a swelling around the joint and
pain.
Let the child watch video about hamstring strain (youtube.com/watch?
v=(Qqq67Gqt71) 1:28, Then say, a strain is an injury at the tendon or muscle. A
tendon is the part that joins muscles to bones. Examples of situations when
one gets a strain are:
- Playing football, netball, volley ball.
- When the body such as a face is hit against a hard object.
Note: When a person gets a strain, the muscle may appear swollen and the
injured part experiences much pain.
- A strain can get healed by resting or applying ice to the
injured part.
Class: P4
Lesson No. :143
30 min
Subject Competences:
The learner: describes what a dislocation is.
Describes how to treat a dislocation.
Language Competences:
The learner: - correctly pronounces the word “dislocation”
Reads and comprehends information about dislocations.
Connecting to the larger goal: Dislocations are painful but they can heal
when we receive first aid/treatment
Key points: 1. A dislocation is a condition when the bone gets out of its usual
position.
2. Common causes of a dislocation are: car accidents, falls,
contact sports such as football, etc.
3. Dislocations are painful but can heal when we receive first
aid/treatment.
Lesson Procedure
Class: P4
Lesson No. :144
30 min
Subject Competences:
The learner: - outlines the safety rules on the road.
- Identifies some road signs.
Language Competences:
The learner: Reads and comprehends information about the safety rules on the
road.
Connecting to the larger goal: When we follow the safety rules on the road,
we can prevent road accidents.
Key points: 1. Safety rules are the precautions that we can follow to prevent
road accidents.
2. Safety rules include not playing on the road, always walking on
the pedestrian side of the road, etc.
3. When we follow the safety rules on the road, we can prevent
road accidents.
Lesson Procedure
Guided practice (10 mins): What is a road safety rule? (let child respond),
Then say, a road safety rule are the precautions that we follow in order to
prevent road accidents. Examples include:
- Don’t play on the road.
- Before you cross the road, always look right, look left and
look right again. If there is no vehicle coming, cross the road quickly but don’t
run.
- Always walk on the pedestrian side of the road.
- Always follow the road signs.
Examples of road signs are: (Display road signs for (i) danger (ii) zebra crossing
(iii)No parking (iv) Traffic lights.
Then ask the learner to do further reading about other road signs.
Subject: Science
Class: P4
Lesson No. :145
30 min
Subject Competences:
The learner: - defines poison and poisoning
- Outlines the causes of poisoning
Language Competences:
The learner: - reads and comprehends information about poisoning
Key points: 1. Poison is anything that can cause harm when it gets into one’s
body. Poisoning is when a person eats or drinks something that is harmful to
the body.
2. There are many examples of poison e.g. most chemicals such
as jik.
3. Poisoning can lead to death so we should be careful not to take
in poison.
Lesson Procedure
Guided practice (10mins) What is poison? (let child respond), Then say,
poison is anything that can cause harm or death when it gets into one’s body.
What is poisoning? (let child respond), then say, poisoning is when a person
eats or drinks something that is harmful to the body.
Then ask, what do you think can cause poisoning? (let child respond), then say,
poisoning can be caused by: - carelessness of adults and older children when
they leave drugs and chemicals within the reach of the young ones.
(Display images of chemicals such as jik)
Note: Examples of poisonous things are: chemicals such as jik, drugs, snake
venom, etc.
30 min
Subject Competences:
- The learner: - Outlines the ways of preventing
poisoning
Language Competences:
The learner: - reads and comprehends information about how to prevent
poisoning
Methods : Brainstorming.
Lesson Procedure
Guided practice (10mins) How do you think we can prevent poisoning? (let
child respond), then say, we can prevent poisoning by:
- Putting all chemicals and drugs in a lockable place out of
reach of children.
- Destroying all expired drugs that are not in use.
- Putting rat poison in a safe place where children cannot
reach.
- Always checking on expiry period before buying or using
any product.
- Avoiding playing in the bushes in addition to slashing
away tall bushes. This will prevent snake bites.
- Labelling all bottles that contain medicine and other
chemicals.
- Not drinking any liquid you come across in a home or
school without a label.
- Not putting poisonous products such as jik, paraffin,
fertilizer in soft drink bottles because children can drink
them by mistake.
30 min
Subject Competences:
The learner: - describes first aid and a first aider.
- describes the qualities of a good first aider
Language Competences:
The learner: - reads and comprehends information about what first aid is and
the qualities of a good first aider.
Connecting to the larger goal: First aid is important because it can prevent
death.
Key points: 1. First aid is the first help/treatment given to a person who has
had an accident before taking him/her to a health worker. A first aider is a
person who gives first aid.
2. We can give first aid in a number of ways e.g. we can give Panadol medicine
to reduce any pain that the injured person may be feeling after the injury.
3. First aid is important because it can prevent death.
.
Lesson Procedure
Guided practice (10 mins): What is first aid? (let child respond), Then say, first
aid is the first help/treatment given to a person who has had an accident before
taking him/her to a health worker. Then ask, who is a first aider? (let child
respond), then say, a first aider is a person who gives first aid. Then ask, what
are some of the qualities of a good first aider? (let child respond)
Then say, qualities of a good first aider are:
- He/she should be kind and sympathetic
- He/she should have common sense.
- He/she be quick and knowledgeable in giving first aid.
- He/she should be observant.
- He/she should be gentle but fast.
Note: First aid can prevent death hence it is very important to give it.
Closing (2 min): Do you think first aid is necessary? (defend your response)
Subject: Science
Class: P4
Lesson No. :148
30 min
Subject Competences:
The learner: - gives reasons for giving first aid.
Language Competences:
The learner: - reads and comprehends information about why first aid is given.
Connecting to the larger goal: First aid is important because it can prevent
death.
Key points: 1. First aid is the first help/treatment given to a person who has
had an accident before taking him/her to a health worker.
2. There are many ways of giving first aid e.g. giving Panadol medicine to
reduce pain.
3. First aid is important because it can prevent death.
Lesson Procedure
Guided practice (10 mins): Why do you think giving first aid is very
important? (let child respond), then say, we give first aid in order to:
- Save life
- Promote recovery
- Reduce pain
- Prevent the condition from becoming worse.
- Stop bleeding hence preventing loss of too much blood.
let child watch video about importance of first aid (youtube.com/watch?
v=L4nZVu3Z5Xk)
Independent practice (10 mins): 1. Why do we give first aid? (Give 3 reasons)
Subject: Science
Class: P4
Lesson No. :149
30 min
Subject Competences:
The learner: defines a first aid kit.
Identifies components of a first aid kit and their respective
functions.
Language Competences:
The learner: - reads and comprehends information about a first aid kit.
Connecting to the larger goal: A first aid kit enables us to securely keep
materials that we need to give first aid.
Lesson Procedure
Guided practice (10 mins):let child watch video about the essential first aid kit
components (youtube.com/watch?v=-wuQYoRtzNI), then say, a first aid kit is a
container in which things used to give first aid are kept. This container must
always be clean and clearly labelled. We have different components of a first aid
kit. These include:
(ensure to display one image at a time when talking about the components of a
first aid kit)
-Cotton wool for cleaning cuts/wounds of an injured person.
-Bandage for wrapping around the injured parts e.g. ankles, wrists etc. It is also
used for holding fractured bones in position.
-Scissors for cutting plasters, bandages and gauze or piece of cloth.
-Razor blade for shaving hair around the injured part. It is also used to cut
finger nails/foot nails in order to expose the wound.
-Safety pins for holding or pining bandages in one place around the injured
part.
Closing (2 min): Give 2 components of a first aid kit and their respective
functions.
Class: P4
Lesson No. :150
30 min
Subject Competences:
The learner: defines a first aid kit.
Identifies components of a first aid kit and their respective
functions.
Language Competences:
The learner: - reads and comprehends information about a first aid kit.
Connecting to the larger goal: A first aid kit enables us to securely keep the
materials that we need to give first aid.
Lesson Procedure
Do now/opening (2 mins): What is the use of the following components of a
first aid kit.
(a) cotton wool (b) bandage
(c) scissors
Guided practice (10 mins): Other components of a first aid kit are:
(ensure to display one image at a time when talking about these components)
-Cotton wool for cleaning cuts/wounds of an injured person.
-Plasters for covering cuts/wounds in order to keep away dirt and germs.
-Iodine and spirit for cleaning cuts/wounds in order to kill germs.
-Gauze for protecting wounds. It is also used to absorb pus and fluids from
scalds.
-Medicine for reducing any pain that the injured person may be feeling after the
injury.
Closing (2 min): Give 2 components of a first aid kit and their respective
functions.
Subject: Science
Class: P4
Lesson No. :151
Subject Competences:
The learner: - describes how to give first aid to a person bleeding.
- describes how to give first aid to a person experiencing nose
bleeding.
Language Competences:
The learner: - reads and comprehends information about how to give first aid to
a person bleeding or one who is experiencing nose bleeding.
Assessment: 1. Jane has fallen down while running and blood is coming out of
her knees. What first aid would you give her?
2. What first aid can you give to a person experiencing nose
bleeding?
Key points: 1. Bleeding refers to the condition in which blood comes out of our
bodies.
2. Bleeding can be caused by many things e.g. accidents
3. We need to stop bleeding as fast as possible since it can lead to
death when we lose too much blood.
Lesson Procedure
Guided practice (10 mins): What first aid would you give to John above? (let
child respond), then say, we can press cotton wool on the injured part to stop
the bleeding. However if the bleeding is heavy, press cotton wool and take him
to the hospital immediately.
Then ask, what if a person is experiencing nose bleeding;
- sit the patient down with the head well forward.
- Advise the patient to breathe through the mouth as you
pinch the soft part of the nose.
Independent practice (10 mins): 1. Jane has fallen down while running and
blood is coming out of her knees. What first aid would you give her?
2. What first aid can you give to a person experiencing nose
bleeding?
Subject: Science
Class: P4
Lesson No. :152
Duration Theme: Human health
Topic: Accidents, poisoning, and first
aid
Sub-topic: Giving first aid
30 min
Subject Competences:
The learner: - describes how to give first aid to a fracture.
- describes how to give first aid for snake bites.
Language Competences:
The learner: - reads and comprehends information about how to give first aid
for a fracture and snake bites.
Assessment: 1. Alex was bitten by a snake while he was going to the well. What
first aid does Alex need?
2. While running, Jane fell down and her leg got broken. What first
aid does Jane require?
Activities : Describing how to give first aid to a person with a fracture and one
who has been bitten by a snake.
Connecting to the larger goal: When we experience a snake bite, first aid is
important in order to prevent death. For one with a fracture, first aid quickens
the healing process.
Key points: 1. A fracture is when our bones break. Snake bites is when we are
accidentally bitten by a snake(s)
2. As we walk through grass or bushes, snakes sometimes bite us.
Also, we might break our bones while playing games such as football.
3. When one experiences a snake bite, first aid is important in order
to prevent death. For one with a fracture, first aid quickens the healing process.
Lesson Procedure
Guided practice (10mins): What first aid would you give to a person that has
just been bitten by a snake? (let child respond), then say,
- Firstly, keep the person calm.
- Then tie a piece of cloth between the bitten part and
heart. This is done to prevent the poison from reaching
the heart quickly. The piece of cloth here is scientifically
called a tourniquet.
- Then carry the victim to the nearest health unit using a
stretcher. Don’t allow him/her to walk.
Note: If you have a black stone, you can press it at the bitten part before taking
the person to the health unit. Then ask, what first aid would you give to a
person with a fracture? (let child respond), then say,
- Make the person lie down still.
- Apply a splint to the broken limb Splints are pieces of
wood or some other hard material which are tied firmly
on a fractured area. These keep the broken bones in one
position.
- Then take the casuality to hospital.
Note: Use a stretcher to take the casuality to hospital in case it’s a leg fracture
(Display image of a splint)
Independent practice (10mins): 1. Alex was bitten by a snake while he was
going to the well. What first aid does Alex need?
2. While running, Jane fell down and her leg got broken. What first
aid does Jane require?
Closing (2 min): Describe how you can give first aid to a person that has been
bitten by a snake.
Subject: Science
Class: P4
Lesson No. :153
30 min
Subject Competences:
The learner: - describes how to give first aid for burns and scalds.
Language Competences:
The learner: - reads and comprehends information about how to give first aid
for burns and scalds.
Activities : Describing how to give first aid for burns and scalds.
Materials : Cold water.
Connecting to the larger goal: Giving first aid for burns and scalds quickens
the healing process.
Lesson Procedure
Do now/opening (2 mins) Describe how you can give first aid to a person with
a fracture.
Independent practice (10mins): 1. What is the first aid for burns and scalds?
Closing (2 min): Describe the first aid given to a person with a burn/scald.
Subject: Science
Class: P4
Lesson No. :154
30 min
Subject Competences:
The learner: - describes the first aid for sprains, strains and dislocations.
Language Competences:
The learner: - reads and comprehends information about how to give first aid
for sprains, strains and dislocations.
Assessment: Describe the first aid for sprains, strains and dislocations.
Activities: Describing the first aid for sprains, strains and dislocations.
Materials : Slings.
Connecting to the larger goal: Giving first aid for sprains, strains and
dislocations quickens the healing process.
Key points: 1. A dislocation is when a bone gets out of its normal position. A
sprain is when the ligament is twisted or torn. A strain is an injury at the
tendon or muscle.
2. A number of factors can lead to strains, sprains and dislocations
e.g. when a leg slips in a ditch or hole accidentally.
3. Giving first aid for sprains, strains and dislocations quickens the
healing process.
Lesson Procedure
Independent practice (10mins) Describe the first aid for sprains, strains and
dislocations.
Closing (2 min): Describe the first aid for sprains, strains and dislocations.
Subject: Science
Class: P4
Lesson No. :155
30 min
Subject Competences:
The learner: - describes the first aid for the different kinds of poisoning.
Language Competences:
The learner: - reads and comprehends information about how to give first aid
for the different kinds of poisoning.
Activities: Describing the first aid for the different kinds of poisoning.
Connecting to the larger goal: Giving first aid for the different kinds of
poisoning can prevent death.
Key points: 1. Poisoning is when one takes into one’s body anything that is
harmful to the body.
2. There are many examples of substances that are harmful when
eaten or drunk. These include rat poison, paraffin etc.
3. First aid for the different kinds of poisoning can prevent death.
Lesson Procedure
Do now/opening (2 mins) Describe the first aid for the different kinds of
poisoning.
Guided practice (10mins) What first aid can you give to a person that has
taken solid poison such as drugs or rat poison? (let child respond), then say,
- make the person vomit. This can be achieved by giving
the person raw eggs with tomatoes.
- make the person drink some water with a lot of soap.
Then ask, what if a person has taken liquid poison such as paraffin, petrol or
bleacher such as jik, what first aid should we give them? (let the child respond),
then say,
- make the person drink several cupful of milk, juice or
water to dilute the poison.
- Then take the person to a health worker as soon as
possible.
Note: Don’t make the person who has taken in liquid poison to vomit because
this can damage the throat or lungs.
Closing (2 min): What first aid can you give to a person who has drunk jik?
Subject: Science
Class: P4
Lesson No. :156
30 min
Subject Competences:
The learner: -Identifies the external parts of a rabbit
-defines a buck, kitten and a doe.
Language Competences:
The learner: -Reads & comprehends the information about a rabbit.
Assessment: 1. What is:
(a) buck
(b) kitten
(c) doe
2. Display image of a rabbit. Ask the learner to identify the different
parts(point at one part at a time)
Skills: Observation
Values: Gratitude
Connecting to the larger goal: Keeping rabbits is beneficial in many various ways
e.g. we get meat, we can sell them to get money, etc.
Key points: 1. A rabbit is a small animal. It has different parts e.g. head, nose,
eyes, etc.
2. A rabbit’s body comprises many external parts.
3. Keeping rabbits is beneficial in many various ways e.g. we get
meat, we can sell them to get money, etc.
Lesson Procedure
Introduction to new material (6 mins): Have you ever seen a rabbit? Can you
identify any 3 external parts of a rabbit? (let child respond), then say, in this
lesson, we will explore the external parts of a rabbit.
Guided practice (10 mins): Display image of a rabbit. Then point at one part at a
time and ask the learner to name it. (for every part pointed at, end by restating its
name before pointing at another part). Make sure you point at each of these parts:
ear, head, nose, mouth, neck, leg, belly, thigh, tail, whiskers, and eyes.
Subject: Science
Class: P4
Lesson No. :157
30 min
Subject Competences:
The learner: - differentiates between local and exotic breeds of rabbits.
- Give examples of exotic breeds and their characteristics.
Language Competences:
The learner: -Reads & comprehends information about local and exotic breeds of
rabbits.
Assessment: 1. What are the differences between local and exotic breeds of
rabbits? (Give 3 differences)
2. Give four examples of exotic rabbits.
3. How useful are rabbits to human beings.
Skills: Observation
Values: Gratitude
Connecting to the larger goal: Keeping rabbits is beneficial in many various ways
e.g. we get meat, we can sell them to get money, etc.
Key points: 1. There are two main types of rabbits i.e. local and exotic rabbits.
2. Local rabbits are those that originate from Uganda while exotic
rabbits are those that originate from other countries or continents.
3. Keeping rabbits is beneficial in many ways e.g. we get meat, we can
sell them to get money, etc.
Lesson Procedure
Do now/opening (2 mins): Can you identify any four external parts of a rabbit? (let
child respond)
Introduction to new material (6 mins): Many people in Uganda rear rabbits and
they earn income out of rabbit rearing. In this lesson we will explore the main types
of rabbits reared in Uganda i.e. local and exotic rabbits.
Guided practice (10 mins): What are the main 2 types of rabbits in Uganda? (let
child respond), then say, the types of rabbits are: local and exotic rabbits. Local
rabbits are those that originate from Uganda while exotic ones are those that
originate from other countries or continents. (At this point, display an image of a
local rabbit) Then say, examples of exotic rabbits are:
- Chinchilla rabbits (grey in colour, has good fur, kept for
meat)
- New Zealand rabbits (white, pink eyes, short legs, good meat)
- California rabbits (white, black ears and nose, high quality
meat, from USA)
- Angora rabbits (white, has fine silky fur, good meat)
(Display one image at a time of the exotic breeds, ask learner to describe it, then
state characteristics before going to the next image)
Some of the differences between local and exotic rabbits are:
Local rabbits Exotic rabbits
-produce little meat -produce a lot of high quality meat
-have thin layer of fur -have plenty of fur
-take long to grow -They are fast to grow.
-They are resistant to local -They are easily attacked by local diseases.
diseases.
-Produce young ones of - Produce young ones of the same colour.
different colours.
Independent practice (10 mins): 1. What are the differences between local and
exotic breeds of rabbits? (Give 3 differences)
2. Give four examples of exotic rabbits.
3. How useful are rabbits to human beings
Closing (2 min): Give any 2 differences between local and exotic rabbits.
Subject: Science
Class: P4
Lesson No. :158
30 min
Subject Competences:
The learner: - reads and comprehends the different uses of rabbits.
Language Competences:
The learner: -Reads & comprehends the different uses of rabbits.
Skills: Communication
Values: Gratitude
Connecting to the larger goal: Rabbits are very useful in many ways e.g. they
provide good meat to man.
Key points: 1. Rabbits are small animals that can be kept at home.
2. Rabbits are very useful in many ways e.g. they are a source of
meat.
3. Keeping rabbits is also a profitable venture.
Lesson Procedure
Guided practice (10 mins): In which ways do you think are rabbits useful to
man? (let child respond), then say, the uses of rabbits are:
- They provide meat to man.
- They can be sold to get money which is used to buy other
necessities such as soap, sugar, etc.
- The skin of a rabbit is used for making shoes, bags and
jackets.
- Their droppings and urine are used as manure to improve
soil fertility and increase crop yields.
- They are also used for study purposes.
(Display images of bags, jackets that are made from rabbit skins)
Independent practice (10 mins): 1. How useful are rabbits to human beings?
Subject: Science
Class: P4
Lesson No. :159
30 min
Subject Competences:
The learner: -Identifies the type of hutches.
-describes the qualities of a good hutch.
Language Competences:
The learner: -Reads & comprehends the information about hutches.
Assessment: 1. Identify the 3 main types of hutches
2. Give 3 qualities of a good hutch
3. Why should a hutch be strong enough?
4. What name is given to:
(a) the wild beasts that prey on rabbits.
(b) a house for domestic rabbits.
Skills: Creativity
Values: Gratitude
Connecting to the larger goal: Hutches can protect the rabbits against attack by
wild animals or other animals.
Lesson Procedure
Introduction to new material (6 mins): Humans are protected from danger when
they sleep in houses. Just like humans, rabbits also need houses in order to avoid
danger. In this lesson we will explore the different rabbit hutches (houses).
Guided practice (10 mins): A hutch is a house for domestic rabbits.
It can also be called a pen. We have 3 main types of
hutches.
i.e. - morrant hutch (Display image of these
- Traditional hutch hutches one at a time)
- cage hutch
What are some of the qualities of a good hutch? (let child respond), then say,
- It should be clean and dry.
- It should have a free circulation of air.
- It should be strong enough to protect the rabbits from wild
animals and rain.
- It should be raised off the ground to protect rabbits from
enemies such as dogs, snakes, cats etc.
- It should have a strong cemented floor not to allow them to
make burrows.
Note; The wild beasts who prey on rabbits (feed on the rabbits) are called
predators.
Morrant hutches should be moved daily so that rabbits get young or fresh grass.
The floor of a morrant should have holes to enable the rabbits eat the grass.
Subject: Science
Class: P4
Lesson No. :160
30 min
Subject Competences:
The learner – identifies the food for rabbits.
_ describes why it is important to feed rabbits well.
Language Competences:
The learner: -Reads & comprehends information about the feeding of rabbits.
Skills: Creativity.
Values: Gratitude
Connecting to the larger goal: When rabbits are fed well, they will give us high
quality meat in return.
Key points:
1. Just like any other animals, rabbits need a balanced diet.
2. Rabbits feed on maize grains, sorghum, cabbage leaves, carrots, etc.
3. When rabbits are fed well, they will give us high quality meat in return.
Lesson Procedure
Do now/opening (2 mins): Why should a rabbit hutch be strong enough?
Introduction to new material (6 mins): Just like any other animals, rabbits need
a balanced diet. In this lesson we will explore the different types of food rabbits
feed on.
Guided practice (10 mins): What do rabbits feed on? (let child respond), then say,
rabbits feed on;
- Maize grains - cabbage leaves - napier grasses
- Sorghum - carrots
- Maize flour - pellets
- Salt dissolved in water to make their bones strong & healthy.
Note; - Pellets are animal feeds manufactured in factories.
-Rabbits should be fed at least twice a day i.e. in the morning & evening.
Independent practice (10 mins): 1. What do rabbits feed on? (identify any 4
foods)
2. What are pellets?
3. What is a balanced diet?
4. Why do you think it is important to feed rabbits on a balanced
diet?
Subject: Science
Class: P4
Lesson No. :161
30 min
Subject Competences:
The learner: - Describes what breeding is.
- Identifies the signs of a doe on heat.
- Defines a litter and a nest.
Language Competences:
The learner: -Reads & comprehends the information about breeding of rabbits.
Key points: 1. Breeding is the process through which animals give birth to their
young ones.
2. When a doe is on heat, it should be given a buck to mate with.
3. Animals multiply in number through breeding.
.
Lesson Procedure
Guided practice (10 mins): What is breeding? (let child respond), then say,
breeding is the process through which animals give birth to young ones. This
happens as a result of the female rabbit (doe) mating with the male rabbit (buck).
When the doe is ready for mating, we say that it is on heat. Then ask, what are the
signs of a doe on heat (let child respond), then say;
- It moves up & down, all the time restless.
- It lies on one side of its body.
- It rubs its body against the hutch walls.
When a doe is observed to be on heat, it should be put in a buck’s house for over a
night. When the buck mates a doe & it becomes pregnant, it is kept in its own
hutch. The gestation period (time it takes to give birth after getting pregnant) is 30-
32 days.
Note; A Litter is a group of young rabbits born of a doe at the same time. A nest is
a place where the doe will keep its litter at birth.
A doe can produce a litter of around 8 rabbits but should be left with it for a few
weeks for good feeding.
Weaning of rabbits is done at 8 weeks.
The young ones are born when they are blind & hairless.
.
Subject: Science
Class: P4
Lesson No. :162
30 min
Subject Competences:
The learner: - describes how to maintain good hygiene when keeping rabbits.
Language Competences:
The learner: -Reads & comprehends the information about how to maintain good
hygiene when keeping rabbits.
Assessment: 1. In what ways can one maintain good hygiene when keeping
rabbits(give 3 ways)
Lesson Procedure
Guided practice (10 mins): How can we maintain proper hygiene when rearing
rabbits? (let child respond), then say, proper hygiene can be maintained by:
- removing rabbit droppings from the hutch daily to prevent a
bad smell.
- Sweeping away leftover foods and vegetables because it can
attract vectors.
- Spraying with an insecticide or pesticide to kill and prevent
pests such as fleas, lice, ticks etc. This can be done at least
twice in a year.
- Washing the feeding containers regularly.
Independent practice (10 mins): : 1. In what ways can one maintain good
hygiene when keeping rabbits(give 3 ways)
Subject: Science
Class: P4
Lesson No. :163
30 min
Subject Competences:
The learner: - describes the signs of ear canker disease and how to prevent/ treat
it.
- Describes the signs of snuffles & how to prevent or treat it.
Language Competences:
The learner: -Reads & comprehends the information about ear canker and snuffles
diseases.
Connecting to the larger goal: Rabbit diseases can cause death so we need to
prevent them.
Key points: 1. Rabbits just like any other living animal can catch diseases.
2. There are many diseases that can attack rabbits e.g. ear canker,
snuffles, etc.
3. Rabbit diseases can cause death so we need to prevent or treat
them early enough.
Lesson Procedure
Introduction to new material (6 mins): Rabbits just like any other living animal
can catch diseases. In this lesson we will explore 2 rabbit diseases i.e. ear canker
and snuffles.
Guided practice (10 mins): What are the signs of ear canker disease? (let child
respond), then say, the signs are:
Itching ears, wounds in ears, ears bend downwards.
Then ask, how can we prevent/ treat ear canker? (let child respond), then say,
- By keeping the hutch clean.
- By using canker powder to treat the disease.
- By spraying animals with chemicals to kill external parasites.
Then ask, what are the signs of snuffles diseases? (Let child respond), then say,
the signs are: - sneezing - mucus from the nose - death occurs suddenly.
Then ask, how can we prevent/ treat snuffles diseases? (let child respond), then
say, - by cleaning the hutch frequently.
- Killing or separating the infected rabbits to avoid passing the
disease to others.
Subject: Science
Class: P4
Lesson No. :164
30 min
Subject Competences:
The learner: - describes the signs of coccidiosis & how to prevent or treat it.
- describes the signs of colds & how to prevent or treat them.
- describes the signs of pneumonia & how to prevent or treat it.
Language Competences:
The learner: -Reads & comprehends the information about coccidiosis, colds &
pneumonia.
Assessment: 1) As per this lesson, can you identify 3 diseases that attack rabbits?
2) Give any 2 signs of:
i)coccidiosis
ii)colds
iii)pneumonia
3) How can one prevent/treat;
i) coccidiosis
ii) colds
iii)pneumonia
Connecting to the larger goal: Rabbit diseases can cause death so we need to
prevent them.
Key points: 1. Rabbits just like any other living animal can catch diseases.
2. There are many diseases that can attack rabbits e.g. pneumonia,
coccidiosis, etc.
3. Rabbit diseases can cause death so we need to prevent or treat
them early enough.
Lesson Procedure
Guided practice (10 mins): What are the signs of coccidiosis? (let child respond),
then say, the signs are:
- Diarrhoea - rough fur - loss of weight.
Then ask, how can we prevent/ treat coccidiosis? (let child respond), then say,
- By cleaning the hutch frequently.
- By killing or separating the infected rabbits to avoid passing
the diseases to others.
Then ask, what are the signs of colds? (Let child respond), then say, the signs are:
- sneezing all the time - running nose or watery mucus in their noses. -
Then ask, how can we prevent/ treat colds? (let child respond), then say, - by
keeping the rabbits in a warm place. Then ask, what are the signs of pneumonia?
(Let child respond), then say, - shivering - breathing difficulties - high
temperature -loss of appetite - rabbits can die suddenly.
Then ask, how can we prevent/ treat pneumonia? (let child respond), then say, -
by keeping the hutch clean. – by treating the rabbits with the recommended
drugs. – by keeping the rabbits away from coldness.
Independent practice (10 mins): 1) As per this lesson, can you identify 3
diseases that attack rabbits?
2) Give any 2 signs of:
i)coccidiosis
ii)colds
iii)pneumonia
3) How can one prevent/treat;
i) coccidiosis
ii) colds
iii)pneumonia
30 min
Subject Competences:
The learner: - given examples of parasites in rabbits.
- Identifies the signs of parasites infestation.
- Identifies the ways of controlling parasites in rabbits.
Language Competences:
The learner: -Reads & comprehends the information about parasites in rabbits.
Connecting to the larger goal: Parasites can negatively affect the health of
rabbits so we need to prevent them or treat them early enough.
Key points: 1. Parasites are living organisms that live and feed on other living
organisms.
2. Examples of parasites that attack rabbits include: ticks, fleas, lice,
mites, worms, etc.
3. Parasites can negatively affect the health of rabbits so we need to
prevent them or treat them early enough.
Lesson Procedure
Guided practice (10 mins): Examples of parasites in rabbits are; ticks, fleas, lice,
mites and worms. The worms live in the small & large intestines of a rabbit. Then
ask, what are the signs of external parasites in rabbits? (let child respond) then
say, the signs are:
- Rabbits keep on rubbing their bodies against the walls of the
hutch due to itching on their skins.
- Rabbits lose some of their body fur.
Then ask, how can we control parasites in rabbits? (let child respond), then say;
- By keeping the rabbits in a clean hutch.
- By deworming them regularly.
- By spraying them with chemicals to kill external parasites such
as lice, mites that hide among the fur of the rabbits.
- By seeking help from a veterinary doctor.
30 min
Subject Competences:
The learner:
- Describes the importance of keeping rabbits’ records.
- Identifies examples of records that can be kept.
- Defines record keeping.
Language Competences:
The learner: -Reads & comprehends the information about keeping rabbit’s
records.
Key points:
1. Keeping a record means writing down something that has happened and
filed
well to be kept safely for future reference.
2. We can keep records in physical files or digital files.
3. Keeping records enables us to effectively monitor the progress of the rabbit
keeping project.
Lesson Procedure
Guided practice (10 mins): What does keeping a record mean? (let child respond),
then say, keeping a record means writing down something that has happened&
filed well to be kept safely for future reference. What are some of the examples of
rabbits’ records that can be kept? (let child respond), then say,
- Number of rabbits on the farm
- Number of does and bucks.
- Date when mating may have taken place. This informs the
preparations for the birth of a new litter for instance preparing
the nesting boxes.
- Date when the doe gives birth. This helps the farmer to know
when to remove the young ones from the doe.
- The number of rabbits sold or slaughtered& amount got from
sale.
- Dates of vaccination and spraying.
- The expenditure costs for looking after the rabbits on the farm
e.g. cost of constructing the hutch, feeding, treatment, etc. from
the above mentioned records, do you think it’s important to
keep rabbits’ records? (defend your response with some
reasons)
(Display an image of an expenditure record)