pr40 03-Eng

Agenda Item 5 CX/PR 08/40/3
February 2008
JOINT FAO/WHO FOOD STANDARDS PROGRAMME
CODEX COMMITTEE ON PESTICIDE RESIDUES

Fortieth Session
Hangzhou, China, 14 - 19 April 2008
DRAFT AND PROPOSED DRAFT MAXIMUM RESIDUE LIMITS IN FOODS AND FEEDS AT
STEPS 7 AND 4
This document contains the following:
- Explanatory Notes
- Table 1 List of Pesticides Whose Maximum Residue Limits or Guidelines Levels

Have Been Withdrawn by the Codex Alimentarius Commission and for
Which No MRLs Have Been Proposed
- Indices of Pesticides
- Part A.1 List of Maximum Residue Limits for Pesticides in Food and Animal Feeds
(at various Steps of the Codex Procedure)
- Part A.2 List of Extraneous Maximum Residue Limits for Pesticides in Food and
Animal Feeds (at various Steps of the Codex Procedure)
- Part A.3 List of Pesticides for Which Guideline Levels Have Been Set
- ANNEX I MRL Periodic Review Procedure

- ii -
EXPLANATORY NOTES
1. DATES OF ESTIMATION OF ACCEPTABLE DAILY INTAKES (ADIS), TEMPORARY ACCEPTABLE

DAILY INTAKES (TADIS), PROVISIONAL TOLERABLE DAILY INTAKES (PTDIS) AND ACUTE REFERENCE
DOSES (ACUTE RFD)
ADIs/PTDIs/Acute RfD The Year of estimation or confirmation is shown in parentheses.
TADIs The period from the year of estimation or most recent extension to the year by
which data needed for the estimation of a full ADI are required is shown in
parentheses.
2. QUALIFICATION OF MRLS
(*) (following MRLs) : At or about the limit of quantification.
E (following MRLs) : The MRL based on extraneous residues.
EMRL (as heading) : Extraneous Maximum Residue Limit.
F (following MRLs for milk) : The residue is fat soluble and MRLs for milk and milk
products are derived as explained in the introductions to
Volume 2 of the Codex Alimentarius.
2004 JMPR decided that , for fat-soluble pesticides, two
maximum residue levels will be estimated, if data
permit: one for whole milk and one for milk fat. For
enforcement purposes, a comparison can be made either
of the residue in milk fat with the MRL for milk (fat) or
of the residue in whole milk with the MRL for milk (for
details see: Report of the JMPR 2004, “2.7 Revisited:
MRLs for fat-soluble pesticides in milk and milk
products”, pages 24-25.
(fat) (following MRLs for meat) : The MRL applies to the fat of the meat.
GL (as heading) : Guideline Level. GLs are elaborated by the CCPR up to

Step 4 of the Procedure and held there pending
"acceptable daily intakes" or "temporary acceptable
intakes" being estimated for the pesticides in question by
the JMPR. GLs do not represent Codex
recommendations.
Po (following (T) MRLs) : The MRL accommodates post-harvest treatment of the

commodity.
PoP (following (T)MRLs for processed : The MRL accommodates post-harvest treatment of the
foods (Classes D and E in the primary food commodity.
Classification))
T (following MRL) : The MRL is temporary, irrespective of the status of the

ADI, until required information has been provided and
evaluated.
TMRL (as heading) : All MRLs are temporary because the ADI is temporary.
- iii -
3. STEP NUMBERS
CXL-D : The CCPR decided to recommend to the Codex Alimentarius Commission to
delete the CXL, pending decision by the Commission.
5/8 : The draft MRL is submitted to the CAC simultaneously at Steps 5 and 8
because the CCPR has recommended the omission of, or has already carried
out, Steps 6 and 7.
(a) (following : The MRL is a proposed amendment to a CXL.

Step number)
4. REFERENCES
References are normally given only for those MRLs which are due for further discussion within the
CCPR. They are therefore given only exceptionally for MRLs which are CXLs or are at Step 8, 7A, or 5/8.
References are indicated in the example shown below:
Commodity (T)MRL Step References
No Namee (mg/kg) JMPR CCPR
(1) (1) 69, 70 20.131: 21.172

(2)(3) (4)(5)
(1) : Code Number and Namee of Commodity - Reference to the Codex Classification of Foods and Animal
Feeds (Codex Alimentarius Volume 2, Second Edition, Section 2).
(2) : Year in which limit was first estimated. Note that it is not necessarily the year when the (T)MRL was
first recommended, because the limit may have been recorded originally as a Guideline Level and
converted to a (T)MRL when a (T)ADI was estimated.
(3) : Year(s) of subsequent review(s) (of new or original data or both) unless the review resulted in a revised
estimate.
(4) : No of Session of CCPR at which recommendation was discussed. The document numbers of the
relevant reports are listed below.
(5) : No of paragraph in CCPR report.
5. JMPR EVALUATIONS
T : Toxicological Evaluation
R : Residue Evaluation
only year : Both toxicological and residue evaluations
' after year : Periodic Review
brackets : Tentative year for JMPR evaluation
- iv -
6. REPORTS OF CCPR SESSIONS
Session Year Document Reference No. Session Year Document Reference No.
No. No.
1 1966 ALINORM 66/24 20 1988 ALINORM 89/24
2 1967 ALINORM 68/24 21 1989 ALINORM 89/24A
3 1968 ALINORM 69/24 22 1990 ALINORM 91/24
5 1970 ALINORM 71/24 24 1992 ALINORM 93/24
6 1972 ALINORM 72/24A 25 1993 ALINORM 93/24A
7 1974 ALINORM 74/24 26 1994 ALINORM 95/24
9 1977 ALINORM 78/24 28 1996 ALINORM 97/24
11 1979 ALINORM 79/24A 30 1998 ALINORM 99/24
13 1981 ALINORM 83/24 32 2000 ALINORM 01/24
15 1983 ALINORM 85/24 34 2002 ALINORM 03/24
17 1985 ALINORM 85/24B 36 2004 ALINORM 04/27/24
18 1986 ALINORM 87/24 37 2005 ALINORM 05/28/24
19 1987 ALINORM 87/24A 38 2006 ALINORM 06/29/24
39 2007 ALINORM 07/30/24
6. CLASSIFICATION OF USES
1 Acaricide 12 Molluscicide
2 Aphicide 13 Miticide
4 Fumigant 14 Nematicide
5 Fungicide 16 Plant Growth Regulator
7 Herbicide 17 Rodenticide
8 Insecticide 18 Repellant
9 Insect Growth Regulator 20 Synergist
10 Ixodicide (for tick control) 21 Storage Scald Preventer
11 Larvicide 22 Scald Control Agent
-v -
INDEX OF PESTICIDES IN ALPHABETICAL ORDER
ABAMECTIN (177)* CLOFENTEZINE (156) ETRIMFOS (123)

ACEPHATE (95) COUMAPHOS (18)* FAMOXADONE (208)
ALDICARB (117) CRUFOMATE (19)* FENAMEIPHOS (85)
ALDRIN AND DIELDRIN (1)** CYANOFENPHOS (91)* FENARIMOL (192)
AMINOCARB (134)* CYCLOXYDIM (179) FENBUTATIN OXIDE (109)
AMINOPYRALID (220) CYFLUTHRIN (157) FENCHLORPHOS (36*)
AMITRAZ (122) CYHALOTHRIN (146) FENHEXAMID (215)*
AMITROLE (79)* CYHEXATIN (67) FENITROTHION (37)
ANILAZINE (163) CYPERMETHRIN (118) FENPROPATHRIN (185)
AZINPHOS-ETHYL (68)* CYPRODINIL (207) FENPROPIMORPH (188)
AZINPHOS-METHYL(2) CYROMAZINE (169) FENPROXYMATE (193)
AZOCYCLOTIN (129) DAMINOZIDE1 (4)* FENSULFOTHION (38)*
BENALAXYL (155) 2,4-D (20) FENTHION (39)
BENDIOCARB (137) DDT (21)** FENTIN (40)
BENOMYL (69) DELTAMETHRIN1 (35) FENVALERATE (119)
BENTAZONE (172) DEMETON (92)* FIPRONIL (202)
BETA CYFLUTHRIN (228) DEMETON-S-METHYL (73) FLUCYTHRINATE (152)
BIFENAZATE (219) DEMETON-S-METHYLSULPHON FLUDIOXONIL (211)
BIFENTHRIN (178) (164) FLUSILAZOLE (165)
BINAPACRYL (3)* DIALIFOS (98)* FLUTOLANIL (205)
BIORESMETHRIN (93) DIAZINON (22) FOLPET (41)
BITERTANOL (144) 1,2-DIBROMOETHANE (23)* FORMOTHION (42)*
BOSCALID (221) DICHLOFLUANID (82) GLUFOSINATE-AMMONIUM (175)
BROMIDE ION (47) 1,2-DICHLOROETHANE (24)* GLYPHOSATE1 (58)
BROMOPHOS (4)* DICHLORVOS (25) GUAZATINE (114)
BROMOPHOS-ETHYL (5)* DICLORAN (83) HALOXYFOP (194)
BROMOPROPYLATE (70) DICOFOL (26) HEPTACHLOR (43)**
BUPROFEZIN (173) DIFENOCONAZOLE (224) HEXACHLOROBENZENE (44)*
BUTOCARBOXIM (139)* DIFLUBENZURON (130) HEXACONAZOLE 170
CADUSAFOS (174) DIMETHENAMEID-P (214)* HEXYTHIAZOX (176)
CAMPHECHLOR (71)* DIMETHIPIN (151) HYDROGEN CYANIDE (45)*
CAPTAFOL (6)* DIMETHOATE (27) HYDROGEN PHOSPHIDE (46)
CAPTAN (7) DIMETHOMORPH (225) IMAZALIL (110)
CARBARYL (8) DINOCAP (87)* IMIDACLOPRIDE (206)
CARBENDAZIM (72) DIOXATHION (28)* INDOXACARB* 216
CARBOFURAN (96) DIPHENYL(29)* IPRODIONE (111)
CARBON DISULPHIDE (9)* DIPHENYLAMINE (30) ISOFENPHOS (131)
CARBON TETRACHLORIDE (10)* DIQUAT (31) LEPTOPHOS (88)*
CARBOPHENOTHION (11)* DISULFOTON (74) LINDANE (48)
CARBOSULFAN (145)* DITHIANON (180) MALATHION (49)
CARTAP (97) DITHIOCARBAMATES (105) MALEIC HYDRAZIDE (102)
CHINOMETHIONAT (80) DODINE (84) MANCOZEB (50)
CHLORDANE (12)** EDIFENPHOS (99)* MECARBAM (124)
CHLORDIMEFORM (13)* ENDOSULFAN (32) METALAXYL (138)
CHLORFENVINPHOS (14) ENDRIN (33)** METALAXYL-M (212)*
CHLORMEQUAT (15) ESFENVALERATE (204) METHACRIFOS (125)
CHLOROBENZILATE (16)* ETHEPHON (106) METHAMIDOPHOS (100)
CHLOROTHALONIL (81) ETHIOFENCARB (107)* METHIDATHION (51)
CHLORPROPHAM (201) ETHION (34) METHIOCARB (132)
CHLORPYRIFOS (17) ETHOPROPHOS (149) METHOMYL (94)
CHLORPYRIFOS-METHYL (90) ETHOXYQUIN (35) METHOPRENE (147)
CIPRODINIL (207) ETHYLENE THIOUREA (ETU) METHOXYFENOZIDE (209)
(108)*
CLETHODIM (187) METHYL BROMIDE (52)***
ETOFENPROX (184)
- vi -
METIRAM 186 TOLCLOFOS-METHYL (191)
MEVINPHOS (53) TOLYLFLUANID (162)
MONOCROTOPHOS (54) TRIADIMEFON (133)
MYCLOBUTANIL (181) TRIADIMENOL (168)
NITROFEN (140)* TRIAZOPHOS (143)
NOVALURON* 217 TRICHLORFON (66)
OMETHOATE (55) TRIFLOXYSTROBIN (213*)
OXAMYL (126) TRIFORINE (116)
OXYDEMETON-METHYL (166) VAMIDOTHION (78)
PACLOBUTRAZOL (161) VINCLOZOLIN (159)
PARAQUAT (57) ZOXAMIDE (227)
PARATHION (58)
PARATHION-METHYL (59)
PENCONAZOLE (182) Note:
PERMETHRIN (120) *, See Table 1;
PHENOTHRIN (127) **, See Part A.2 (EMRLs);
PHENTHOATE (128) ***, See Part A.3 (GLs);
2-PHENYLPHENOL (56) Otherwise see Part A.1 (MRLs).
PHORATE (112)
PHOSALONE (60)
PHOSMET (103)
PHOSPHAMIDON (61)
PHOXIM (141)
PYRACLOSTROBIN (210)
PYRIMETHANIL (226)
PIPERONYL BUTOXIDE (62)
PIRIMICARB (101)
PIRIMIPHOS-METHYL (86)
PROCHLORAZ (142)
PROCYMIDONE (136)
PROFENOFOS (171)
PROPAMOCARB (148)
PROPARGITE (113)
PROPHAM (183)
PROPICONAZOLE (160)
PROPOXUR (75)
PROPYLENE THIOUREA (PTU)
(150)***
PYRAZOPHOS (153)
PYRETHRINS (63)
QUINOXYFEN (222)
QUINTOZENE (64)
SEC-BUTYLAMINE (89)*
SPINOZAD (203)
SULFURYL FLUORIDE* 218
2,4,5-T (121)*
TEBUCONAZOLE (189)
TEBUFENOZIDE (196)
TECNAZENE (115)
TEFLUBENZURON (190)
TERBUFOS (167)
THIABENDAZOLE (65)
THIACLOPRID (223)
THIODICARB (154)
THIOMETON (76)
THIOPHANATE-METHYL (77)
- vii -
INDEX OF PESTICIDES IN CODE ORDER
1 ALDRIN AND DIELDRIN** 52 METHYL BROMIDE*** 103 PHOSMET

2 AZINPHOS-METHYL 53 MEVINPHOS 104 DAMINOZIDE*
3 BINAPACRYL* 54 MONOCROTOPHOS 105 DITHIOCARBAMATES
4 BROMOPHOS* 55 OMETHOATE 106 ETHEPHON
5 BROMOPHOS-ETHYL* 56 2-PHENYLPHENOL 107 ETHIOFENCARB*
6 CAPTAFOL* 57 PARAQUAT 108 ETHYLENE THIOUREA
7 CAPTAN 58 PARATHION (ETU)*
8 CARBARYL 59 PARATHION-METHYL 109 FENBUTATIN OXIDE
9 CARBON DISULPHIDE* 60 PHOSALONE 110 IMAZALIL
10 CARBON 61 PHOSPHAMIDON 111 IPRODIONE
TETRACHLORIDE* 62 PIPERONYL BUTOXIDE 112 PHORATE
11 CARBOPHENOTHION* 63 PYRETHRINS 113 PROPARGITE
12 CHLORDANE** 64 QUINTOZENE 114 GUAZATINE
13 CHLORDIMEFORM* 65 THIABENDAZOLE 115 TECNAZENE
14 CHLORFENVINPHOS 66 TRICHLORFON 116 TRIFORINE
15 CHLORMEQUAT 67 CYHEXATIN 117 ALDICARB
16 CHLOROBENZILATE* 68 AZINPHOS-ETHYL* 118 CYPERMETHRIN
17 CHLORPYRIFOS 69 BENOMYL 119 FENVALERATE
18 COUMAPHOS* 70 BROMOPROPYLATE 120 PERMETHRIN
19 CRUFOMATE* 71 CAMPHECHLOR* 121 2,4,5-T*
20 2,4-D 72 CARBENDAZIM 122 AMITRAZ
21 DDT** 73 DEMETON-S-METHYL 123 ETRIMFOS
22 DIAZINON 74 DISULFOTON 124 MECARBAM
23 1,2-DIBROMOETHANE* 75 PROPOXUR 125 METHACRIFOS
24 1,2-DICHLOROETHANE* 76 THIOMETON 126 OXAMYL
25 DICHLORVOS 77 THIOPHANATE-METHYL 127 PHENOTHRIN
26 DICOFOL 78 VAMIDOTHION 128 PHENTHOATE
27 DIMETHOATE 79 AMITROLE* 129 AZOCYCLOTIN
28 DIOXATHION* 80 CHINOMETHIONAT 130 DIFLUBENZURON
29 DIPHENYL* 81 CHLOROTHALONIL 131 ISOFENPHOS
30 DIPHENYLAMINE 82 DICHLOFLUANID 132 METHIOCARB
31 DIQUAT 83 DICLORAN 133 TRIADIMEFON
32 ENDOSULFAN 84 DODINE 134 AMINOCARB*
33 ENDRIN** 85 FENAMEIPHOS 135 DELTAMETHRIN
34 ETHION 86 PIRIMIPHOS-METHYL 136 PROCYMIDONE
35 ETHOXYQUIN 87 DINOCAP* 137 BENDIOCARB
36 FENCHLORPHOS* 88 LEPTOPHOS* 138 METALAXYL
37 FENITROTHION 89 SEC-BUTYLAMINE* 139 BUTOCARBOXIM*
38 FENSULFOTHION* 90 CHLORPYRIFOS-METHYL 140 NITROFEN*
39 FENTHION 91 CYANOFENPHOS* 141 PHOXIM
40 FENTIN 92 DEMETON* 142 PROCHLORAZ
41 FOLPET 93 BIORESMETHRIN 143 TRIAZOPHOS
42 FORMOTHION* 94 METHOMYL 144 BITERTANOL
43 HEPTACHLOR** 95 ACEPHATE 145 CARBOSULFAN*
44 HEXACHLOROBENZENE* 96 CARBOFURAN 146 CYHALOTHRIN
45 HYDROGEN CYANIDE* 97 CARTAP 147 METHOPRENE
46 HYDROGEN PHOSPHIDE 98 DIALIFOS* 148 PROPAMOCARB
47 BROMIDE ION 99 EDIFENPHOS* 149 ETHOPROPHOS
48 LINDANE 100 METHAMIDOPHOS 150 PROPYLENE THIOUREA
49 MALATHION (PTU)***
101 PIRIMICARB
50 MANCOZEB 151 DIMETHIPIN
102 MALEIC HYDRAZIDE
51 METHIDATHION 152 FLUCYTHRINATE
- viii -
153 PYRAZOPHOS 190 TEFLUBENZURON
154 THIODICARB 191 TOLCLOFOS-METHYL
155 BENALAXYL 192 FENARIMOL
156 CLOFENTEZINE 193 FENPYROXIMATE
157 CYFLUTHRIN 194 HALOXYFOP
158 GLYPHOSATE 195 FLUMETHRIN
159 VINCLOZOLIN 196 TEBUFENOZIDE
160 PROPICONAZOLE 197 FENBUCONAZOLE
161 PACLOBUTRAZOL 198 AMINOMETHYL
162 TOLYLFLUANID PHOPHONIC ACID (AMPA)
163 ANILAZINE 199 KRESOXIM-METHYL
164 DEMETON-S- 200 PYRIPROXIFEN
METHYLSULPHON 201 CHLOROPROPHAM
165 FLUSILAZOLE 202 FIPRONIL
166 OXYDEMETON-METHYL 203 SPINOZAD
167 TERBUFOS 204 ESFENVALERATE
168 TRIADIMENOL 205 FLUTOLANIL
169 CYROMAZINE 206 IMIDACLOPRID
170 HEXACONAZOLE 207 CYPRODINIL
171 PROFENOFOS 208 FAMOXADONE
172 BENTAZONE 209 METHOXYFENOZIDE
173 BUPROFEZIN 210 PYRACLOSTROBIN*
174 CADUSAFOS 211 FLUDIOXONIL*
175 GLUFOSINATE- 212 METALAXYL-M*
AMMONIUM 213 TRIFLOXYSTROBIN*
176 HEXYTHIAZOX 214 DIMETHENAMEID-P
177 ABAMECTIN 215 FENHEXAMID
178 BIFENTHRIN 216 INDOXACARB
179 CYCLOXYDIM 217 NOVALURON
180 DITHIANON 218 SULFURYL FLUORIDE
181 MYCLOBUTANIL 219 BIFENAZATE
182 PENCONAZOLE 220 AMIOCLOPRID
183 PROPHAM* 221 BOSCALID
184 ETOFENPROX 222 QUINOXYFEN
185 FENPROPATHRIN 223 THIACLOPRID
186 METIRAM 224 DIFENOCONAZOLE
187 CLETHODIM 225 DIMETHOMORPH
188 FENPROPIMORPH 226 PYRIMETHANIL
189 TEBUCONAZOLE 227 ZOXAMIDE
228 BETA CYFLUTHRIN
Note:
*, See Table 1;
**, See Part A.2 (EMRLs);
***, See Part A.3 (GLs);
Otherwise see Part A.1 (MRLs).
- ix -
Table 1. LIST OF PESTICIDES WHOSE MRLS OR GLS HAVE BEEN WITHDRAWN BY THE
CODEX ALIMENTARIUS COMMISSION AND FOR WHICH NO MRLS HAVE BEEN PROPOSED
Code Namee ADI (mg/kg body weight) MRLs or GLs deleted

3 Binapacryl Withdrawn (1982) MRLs
4 Bromophos 0.04 (1977) MRLs
5 Bromophos-ethyl 0.03 (1975) MRLs
6 Captafol Withdrawn (TADI, 1985) MRLs, TMRLs
9 Carbon disulphide Not cleared toxicologically GLs
10 Carbon tetrachloride Not cleared toxicologically GLs
11 Carbophenothion 0.0005 (1979) MRLs
13 Chlordimeform Withdrawn (TADI, 1987) MRLs, TMRLs
16 Chlorobenzilate 0.02 (1980) MRLs
18 Coumaphos Withdrawn (TADI, 1980) GLs
19 Crufomate 0.1 (1968) MRLs
23 1,2-Dibromoethane Not cleared toxicologically GLs
24 1,2-Dichloroethane Not cleared toxicologically GLs
28 Dioxathion 0.0015 (1968) MRLs
29 Diphenyl 0.125 (1967) MRLs
36 Fenchlorphos 0.01 (1968) MRLs
38 Fensulfothion 0.0003 (1982) MRLs
42 Formothion 0.02 (1973) MRLs (no longer
supported)
44 Hexachlorobenzene Withdrawn (1978) MRLs (GLs)
45 Hydrogen cyanide 0.05 (1965) MRLs
68 Azinphos-ethyl Not cleared toxicologically GLs
71 Camphechlor Not cleared toxicologically GLs
79 Amitrole 0.0005 (TADI, 1993-97) MRLs
87 Dinocap 0.001 (1989) TMRLs (Step 6)
88 Leptophos Not cleared toxicologically
89 Sec-Butylamine Withdrawn (TADI, 1984) MRLs, GLs
91 Cyanofenphos Withdrawn (TADI, 1983) TMRLs
92 Demeton Withdrawn (1982) MRLs, GLs
98 Dialifos Withdrawn (1982) GLs
99 Edifenphos 0.003 (1981) MRLs
104 Daminozide 0.5 (1989, 91) MRLs (Step 6)
107 Ethiofencarb 0.1 (1982) MRLs
108 Ethylene thiourea 0.004 (1993) MRLs (Step 8)
121 2,4,5-T 0.03 (1981) MRLs
134 Aminocarb Not cleared toxicologically GLs
139 Butocarboxim Not cleared toxicologically GLs
140 Nitrofen Not cleared toxicologically GLs
145 Carbosulfan 0.01 (1986) MRL (Step 6)
183 Propham Not cleared toxicologically No MRLs proposed
PART A.1
LIST OF MAXIMUM RESIDUE LIMITS FOR PESTICIDES IN FOOD AND ANIMAL FEEDS
(At Various Steps of the Codex Procedure)

Part A 1: Pesticides with MRLs
Part 1 - 1
2 Azinphos-Methyl
Main Uses 8 Insecticide
JMPR 65T, 68, 72R, 73T, 74R, 91, 93R, 95R, 07'
ADI 0-0.03 mg/kg body weight (2007)
AcuteRfD 0.1 mg/kg body weight (2007)
RESIDUE Azinphos-methyl.
Note previous ADI: 0.005 mg/kg body weight (1991).
Commodity
Code Name MRL (mg/kg) Step JMPR CCPR and prior CCPR CAC Note
AL 1020 Alfalfa fodder 10 CXL 1995

AM 0660 Almond hulls 5 CXL 1997
TN 0660 Almonds 0.05 CXL 1997
FP 0226 Apple 2 CXL 1997
FB 0020 Blueberries 5 CXL 1995
VB 0400 Broccoli 1 CXL
FS 0013 Cherries 2 CXL 1997
AL 1031 Clover hay or fodder 5 CXL 1995
SO 0691 Cotton seed 0.2 CXL
FB 0265 Cranberry 0.1 CXL 1995
VC 0424 Cucumber 0.2 CXL 1995
AO2 0002 Fruits (except as otherwise 1 CXL 26 25
listed)
VC 0046 Melons, except watermelon 0.2 CXL 1995
FS 0245 Nectarine 2 CXL 1997
FS 0247 Peach 2 CXL 1997
FP 0230 Pear 2 CXL 1997
TN 0672 Pecan 0.3 CXL 1995
VO 0445 Peppers, Sweet 1 CXL 1995
FS 0014 Plums (including prunes) 2 CXL 1997
Part 1 - 2
VR 0589 Potato 0.05 (*) CXL 1995

VD 0541 Soya bean (dry) 0.05 (*) CXL 1995
GS 0659 Sugar cane 0.2 CXL 1995
VO 0448 Tomato 1 CXL 1997
AO1 0002 Vegetables (except as 0.5 CXL
otherwise listed)
TN 0678 Walnuts 0.3 CXL 1995
VC 0432 Watermelon 0.2 CXL 1995
Part 1 - 3
7 Captan
Main Uses 5 Fungicide
JMPR 63,65T,69,73T,74R,77,78,80R,82T,84,86R,87R,90,94R,95T,97R, 00R', 04T, 07T
ADI 0-0.1 mg/kg body weight (1984; confirmed 1990, 1995)
AcuteRfD 0.3 mg/kg body weight (for women of child-bearing age) (2007)
RESIDUE Captan.
Note The Committee decided to return the draft MRLs for cherries; dried grapes (=currants, raisins and sultanas); grapes; melons, except watermelon; peach; plums (including prunes); pome fruits;
strawberry and tomato to Step 6, awaiting the outcome of the 2007 JMPR evaluation (38-54). The Committee decided to return the draft MRLs for cherries; dried grapes (=currants, raisins
and sultanas); grapes; melons, except watermelon; peach; plums (including prunes); pome fruits; strawberry and tomato to Step 6, awaiting the outcome of the 2007 JMPR evaluation (39-47).
Commodity
TN 0660 Almonds 0.3 CXL 00 34 2003

FP 0226 Apple 25 T CXL 37 2000 JMPR: to be repaced by MRL for pome fruits
(37-83)
FB 0020 Blueberries 20 CXL

FS 0013 Cherries 25 7 94, 97, 00 40 28, 31,32, Returned to Step 6. Await 2007 JMPR evaluation
(38-54).
VC 0424 Cucumber 3 CXL 00 35,37 2005

DF 0269 Dried grapes (=currants, 50 7 97 40 31,32, Returned to Step 6. Await 2007 JMPR evaluation
raisins and sultanas) (38-54).
FB 0269 Grapes 25 7 94, 97 40 28, 31,32, Returned to Step 6. Await 2007 JMPR evaluation
(38-54).
VC 0046 Melons, except watermelon 10 7 00 40 35,37,38,39 Returned to Step 6. Await 2007 JMPR evaluation
(38-54).
FS 0245 Nectarine 3 CXL 94, 00 37 28, 31,32 2005

FS 0247 Peach 15 CXL
FS 0247 Peach 20 7 00 40 35,37,38,39 Returned to Step 6. Await 2007 JMPR evaluation
(38-54).
FP 0230 Pear 25 T CXL 37 2000 JMPR: to be replaced by MRL for pome fruits
(37-83).
FS 0014 Plums (including prunes) 10 7 94 40 28,32, Returned to Step 6. Await 2007 JMPR evaluation
(38-54).
Part 1 - 4
FP 0009 Pome fruits 15 Po 7 00 40 37,38,39 Returned to Step 6. Await 2007 JMPR evaluation
(38-54).
VR 0589 Potato 0.05 CXL 00 34 2003

FB 0272 Raspberries, Red, Black 20 CXL 00 35,37 2005
FB 0275 Strawberry 20 T CXL
FB 0275 Strawberry 15 7 94, 97, 00 40 28, 31,32, Returned to Step 6. Await 2007 JMPR evaluation
(38-54).
VO 0448 Tomato 15 T CXL

VO 0448 Tomato 5 7 94, 00 40 28, 31, 33,32, Returned to Step 6. Await 2007 JMPR evaluation
(38-54).
Part 1 - 5
8 Carbaryl
JMPR 65T, 66, 67, 68R, 69, 70R, 73, 75R, 76R, 77R, 79R, 84R, 96T', 00T, 01T, 02R', 07R
RESIDUE For compliance with MRLs and for estimation of dietary intake: carbaryl.
Note Previous ADI, 0.003 mg/kg bw (1996). The Committee requested the JMPR to review the basis for the ARfD of 0.2 mg/kg bw based on the written comments of Australia (CX/PR 05/37/5-
Add.1) (37-86). The Committee decided to return the draft MRLs for cherries; citrus fruits; citrus juice; citrus pulp, dry; dried grapes (=currants, raisins and sultanas); grape juice; grape
pomace, dry; grapes and stone fruits to Step 6, awaiting the outcome of the 2007 JMPR evaluation (38-56). The Delegation of Japan indicated that the life span of the temporary MRLs had
already expired and that the Committee should take decisions on them. It was decided that the background of the temporary status of these CXLs should be provided and they should be
considered at the next session. The Committee decided to return the draft MRLs for cherries; citrus fruits; citrus juice; citrus pulp, dry; dried grapes (=currants, raisins and sultanas); grape
juice; grape pomace, dry; grapes and stone fruits to Step 6, awaiting the outcome of the 2007 JMPR evaluation (39-49-50).
Commodity
AM 0660 Almond hulls 50 CXL 02 35, 36 2004

FP 0226 Apple 5 T CXL 02 32 1999 1999-2003 Withdrawal recommended (2002 JMPR)
FS 0240 Apricot 10 T CXL 32 1999 1999-2003 To be replaced by the MRL for stone
fruits (2002 JMPR)
VS 0621 Asparagus 15 CXL 02 35,36 2004

VR 0574 Beetroot 0.1 CXL 02 35, 35 2004
VR 0577 Carrot 0.5 CXL 02 35, 36 2004
FS 0013 Cherries 10 T CXL 32 1999 1999-2003 Australia expressed their reserevation
for acute intake (37-85).
FS 0013 Cherries 20 7 02 40 35,36,37,38,3 Returned to Step 6 awaiting 2007 JMPR evaluation

(38-56).
HS 0444 Chilli peppers. dried 2 4 07 40

FC 0001 Citrus fruits 7 T CXL 32 1999 1999-2003
FC 0001 Citrus fruits 15 7 02 40 35,36,37,38,3 Returned to Step 6 awaiting 2007 JMPR evaluation
(38-56).
JF 0001 Citrus juice 0.5 7 02 40 35,36,37,38,3 Returned to Step 6 awaiting 2007 JMPR evaluation
(38-56).
AB 0001 Citrus pulp, Dry 4 7 02 40 35,36,37,38,3 Returned to Step 6 awaiting 2007 JMPR evaluation
(38-56).
Part 1 - 6
FB 0265 Cranberry 5 4 07 40
DF 0269 Dried grapes (=currants, 50 7 02 40 35,37,38,39 Returned to Step 6 awaiting 2007 JMPR evaluation
raisins and sultanas) (38-56).
VO 0440 Egg plant 1 CXL 02 35, 36 2004

JF 0269 Grape juice 30 7 02 40 35,37,38,39 Returned to Step 6 awaiting 2007 JMPR evaluation
(38-56).
AB 0269 Grape pomace, Dry 80 7 02 40 35,37,38,39 Returned to Step 6 awaiting 2007 JMPR evaluation
(38-56).
FB 0269 Grapes 5 T CXL 32 1999 1999-2003

FB 0269 Grapes 40 7 02 40 35,37,38,39 EC considered the database to be insufficient and
expressed intake concern (37-85). Australia
expressed their reserevation for acute intake (37-
85). Returned to Step 6 awaiting 2007 JMPR
evaluation (38-56).
MO 0098 Kidney of cattle, goats, pigs 3 CXL 02 35, 36 2004

and sheep
MO 0099 Liver of cattle, goats, pigs & 1 CXL 02 35, 36 2004
sheep
GC 0645 Maize 0.02 (*) CXL 02 35, 36 2004
AS 0645 Maize fodder (dry) 250 CXL 02 35, 36 2004
OC 0645 Maize oil, Crude 0.1 CXL 02 35, 36 2004
MM 0095 Meat (from mammals other 0.05 CXL 02 35, 36 2004
than marine mammals)
ML 0106 Milks 0.05 CXL 02 35, 36 2004
FS 0245 Nectarine 10 T CXL 32 1999 1999-2003 To be replaced by the MRL for stone
fruits (2002 JMPR)
OC 0305 Olive oil, Virgin 25 CXL 02 35, 36 2004

FT 0305 Olives 30 CXL 02 35, 36 2004
FS 0247 Peach 10 T CXL 32,37 1999 1999-2003 To be replaced by the MRL for stone
fruits (2002 JMPR). EC considered the database to
be insufficient and expressed intake concern (37-85).
Part 1 - 7
FP 0230 Pear 5 T CXL 02 32, 35 1999 1999-2003 Withdrawal recommended (2002 JMPR).
Retain pending evaluation of Australian data for fruits-
CCPR 35.
VO 0051 Peppers 5 T CXL 32 1999 1999-2003 To be replaced by the MRL for peppers,
sweet (2002 JMPR). Awaiting data from Thailand
(36-72).
VO 0444 Peppers, Chili 0.5 4 07 40

VO 0445 Peppers, Sweet 5 CXL 02 35, 36 2004
CM 1206 Rice bran, Unprocessed 170 CXL 02 35, 36 2004
CM 1207 Rice hulls 50 CXL 02 35,36 2004
AS 0649 Rice straw and fodder, Dry 120 CXL 02 35, 36 2004
CM 1205 Rice, Polished 1 CXL 02 35, 36 2004
AF 1053 Sorghum forage (dry) 50 CXL 02 35,36 2004
VD 0541 Soya bean (dry) 0.2 CXL 02 35, 36 2004
AL 0541 Soya bean fodder 15 CXL 02 35, 36 2004
AB 0541 Soya bean hulls 0.3 CXL 02 35, 36 2004
OC 0541 Soya bean oil, Crude 0.2 CXL 02 35, 36 2004
FS 0012 Stone fruits 10 7 02 40 35,37,38,39 Except cherries. Except cherries. The information
provided to the JMPR precludes an estimate that the
dietary intake would be below the acuteRfD (2002
JMPR). Australia expressed their reserevation for
acute intake (37-85). Returned to Step 6 awaiting
2007 JMPR evaluation (38-56).
SO 0702 Sunflower seed 0.2 CXL 02 35, 36 2004

OC 0702 Sunflower seed oil, crude 0.05 CXL 02 35, 36 2004
VO 0447 Sweet corn (corn-on-the- 0.1 CXL 02 35, 36 2004
cob)
AB 0447 Sweet corn cannery waste 7.4 CXL 02 35, 36 2004
VR 0508 Sweet potato 0.02 (*) CXL 02 35, 36 2004
VO 0448 Tomato 5 CXL 02 35, 36 2004
JF 0448 Tomato juice 3 CXL 02 35, 36 2004
VW 0448 Tomato paste 10 CXL 02 35, 36 2004
Part 1 - 8
TN 0085 Tree nuts 1 CXL 02 35, 36 2004

VR 0506 Turnip, Garden 1 CXL 02 35, 36 2004
GC 0654 Wheat 2 CXL 02 35, 36 2004
CM 0654 Wheat bran, Unprocessed 2 CXL 02 35, 36 2004
CF 1211 Wheat flour 0.2 CXL 02 35, 36 2004
CF 1210 Wheat germ 1 CXL 02 35, 36 2004
AS 0654 Wheat straw and fodder, Dry30 CXL 02 35, 36 2004
Part 1 - 9
15 Chlormequat
Main Uses 16 Plant Growth Regulator
JMPR 70, 72, 76R, 85R, 94', 97T, 99T, 00R
ADI 0.05 mg/kg body weight (1997)
RESIDUE Chlormequat cation (usually used as the chloride).
Commodity
GC 0640 Barley 2 CXL 94, 00 34 30 2003

SO 0691 Cotton seed 0.5 CXL 94 34 30 2003
PE 0112 Eggs 0.1 CXL 00 34 2003
MM 0814 Goat meat 0.2 CXL 00 34 2003
MO 0098 Kidney of cattle, goats, pigs 0.5 CXL 00 34 2003
and sheep
MO 0099 Liver of cattle, goats, pigs & 0.1 CXL 00 34 2003
sheep
AS 0645 Maize fodder (dry) 7 dry wt CXL 00 34 2003
MM 0097 Meat of cattle, pigs & sheep 0.2 CXL 00 34 2003
ML 0107 Milk of cattle, goats & sheep 0.5 CXL 00 34 2003
GC 0647 Oats 10 CXL 00 Confirmed (1994 & 2000 JMPR)
PM 0110 Poultry meat 0.04 (*) CXL 00 34 2003
PO 0111 Poultry, Edible offal of 0.1 CXL 00 34 2003
SO 0495 Rape seed 5 CXL 94 34 32 2003
OC 0495 Rape seed oil, Crude 0.1 (*) CXL 94 34 32 2003
GC 0650 Rye 3 CXL 94,00 35 2003
CM 0650 Rye bran, Unprocessed 10 CXL 94, 00 35 30, 32 2003
CF 1250 Rye flour 3 CXL 00 35 2003
CF 1251 Rye wholemeal 4 CXL 94 34 32 2003
AS 0081 Straw and fodder (dry) of 30 dry wt CXL 00 35 2003
cereal grains
Part 1 - 10
GC 0653 Triticale 3 CXL 00 35 2003

GC 0654 Wheat 3 CXL 94, 00 35 30, 32 2003
CM 0654 Wheat bran, Unprocessed 10 CXL 94, 00 35 30, 32 2003
CF 1211 Wheat flour 2 CXL 94, 00 35 30, 32 2003
CF 1212 Wheat wholemeal 5 CXL 94, 00 35 30, 32 2003
Part 1 - 11
17 Chlorpyrifos
JMPR 72, 74R, 75R, 77, 81R, 82, 83R, 95R, 99T', 00R', 04R, 06R
ADI 0-0.01 mg/kg body weight (1982; confirmed 1999)
RESIDUE For compliance with MRLs and estimation of dietary intake in plant and animal commodities: chlorpyrifos. The residue is fat-soluble.
Commodity
AL 1020 Alfalfa fodder 5 CXL 00 35 2003

TN 0660 Almonds 0.05 CXL 00 35 2003
FI 0327 Banana 2 CXL 00 35 2003
VB 0400 Broccoli 2 CXL 00 35 2003
VB 0041 Cabbages, Head 1 CXL 00 35 2003
VR 0577 Carrot 0.1 CXL 00 35 2003
MO 1280 Cattle kidney 0.01 CXL 00 35 2003
MO 1281 Cattle liver 0.01 CXL 00 35 2003
MM 0812 Cattle meat 1 (fat) CXL 00 35 2003
VB 0404 Cauliflower 0.05 CXL 00 35 2003
VL 0467 Chinese cabbage (type pe- 1 CXL Confirmed (2000 JMPR)
tsai)
FC 0001 Citrus fruits 1 CXL 1999 Confirmed (2000 JMPR)
SB 0716 Coffee beans 0.05 CXL 00 35 2003
VP 0526 Common bean (pods and/or 0.01 CXL 00 35 2003
immature seeds)
SO 0691 Cotton seed 0.3 CXL 04 37 2005
OC 0691 Cotton seed oil, Crude 0.05 (*) CXL Retained as part of 4-year periodic review
OR 0691 Cotton seed oil, Edible 0.05 CXL 04 37 2005
FB 0265 Cranberry 1 CXL 06 39 2007
DF 0269 Dried grapes (=currants, 0.1 CXL 00 35 2003
raisins and sultanas)
Part 1 - 12
PE 0112 Eggs 0.01 (*) CXL 00 35 2003

FB 0269 Grapes 0.5 CXL 00 35 2003
GC 0645 Maize 0.05 CXL 00 35 2003
AS 0645 Maize fodder (dry) 10 CXL 00 35 2003
OR 0645 Maize oil, Edible 0.2 CXL 00 35 2003
ML 0107 Milk of cattle, goats & sheep 0.02 CXL 00 35 2003
VA 0385 Onion, Bulb 0.2 CXL 00 35 2003
FS 0247 Peach 0.5 CXL 00 35 2003
VP 0063 Peas (pods and 0.01 CXL 00 35 2003
succulent=immature seeds)
TN 0672 Pecan 0.05 (*) CXL 00 35 2003
VO 0445 Peppers, Sweet 2 CXL 00 35 2003
MM 0818 Pig meat 0.02 (fat) CXL 00 35 2003
MO 0818 Pig, Edible offal of 0.01 (*) CXL 00 35 2003
FS 0014 Plums (including prunes) 0.5 CXL 00 35 2003
FP 0009 Pome fruits 1 CXL 00 35 2003
VR 0589 Potato 2 CXL 04 37 2005
PM 0110 Poultry meat 0.01 (fat) CXL 00 35 2003
PO 0111 Poultry, Edible offal of 0.01 (*) CXL 00 35 2003
GC 0649 Rice 0.5 CXL 04 37 2005
MM 0822 Sheep meat 1 (fat) CXL 00 35 2003
MO 0822 Sheep, Edible offal of 0.01 CXL 00 35 2003
GC 0651 Sorghum 0.5 CXL 00 35 2003
AS 0651 Sorghum straw and fodder, 2 CXL 00 35 2003
Dry
VD 0541 Soya bean (dry) 0.1 CXL 04 37 2005
OR 0541 Soya bean oil, Refined 0.03 CXL 04 37 2005
FB 0275 Strawberry 0.3 CXL 00 35 2003
VR 0596 Sugar beet 0.05 CXL 00 35 2003
Part 1 - 13
VO 0447 Sweet corn (corn-on-the- 0.01 (*) CXL 00 35 2003

cob)
DT 1114 Tea, Green, Black 2 CXL 04 37 2005
VO 0448 Tomato 0.5 CXL
TN 0678 Walnuts 0.05 (*) CXL 00 35 2003
GC 0654 Wheat 0.5 CXL 00 35 2003
CF 1211 Wheat flour 0.1 CXL 00 35 2003
AS 0654 Wheat straw and fodder, Dry5 CXL 00 35 2003
Part 1 - 14
20 2,4-D
Main Uses 7 Herbicide
JMPR 70, 71, 74, 75, 80R, 85R, 86R, 96T', 98R', 01R
ADI 0.01 mg/kg body weight for sum of 2,4-D and its salts and esters expressed as 2,4-D (1996)
AcuteRfD Unnecessary (JMPR 2001). ()
RESIDUE 2,4-D.
Commodity
FB 0018 Berries and other small fruits0.1 CXL 98 34 32 2003

FC 0001 Citrus fruits 1 Po CXL 01 35, 36 2004
MO 0105 Edible offal (mammalian) 5 CXL 98 34 32 2001
PE 0112 Eggs 0.01 (*) CXL 2001
AS 0162 Hay or fodder (dry) of grasses 400 CXL 98 34 32 2003
GC 0645 Maize 0.05 CXL 2001

AS 0645 Maize fodder (dry) 40 CXL 2001
MM 0095 Meat (from mammals other 0.2 CXL 98 34 32 2003
ML 0106 Milks 0.01 CXL 98 34 32 2003
FP 0009 Pome fruits 0.01 (*) CXL 98 34 32 2003
VR 0589 Potato 0.2 CXL Confirmed (1998 JMPR)
PM 0110 Poultry meat 0.05 (*) CXL 98 34 32 2003
PO 0111 Poultry, Edible offal of 0.05 (*) CXL 98 34 32 2003
AS 0649 Rice straw and fodder, Dry 10 CXL 2001
CM 0649 Rice, Husked 0.1 CXL 2001
GC 0650 Rye 2 CXL 2001
GC 0651 Sorghum 0.01 (*) CXL 98 34 32 2003
VD 0541 Soya bean (dry) 0.01 (*) CXL 98 34 32 2003
AL 0541 Soya bean fodder 0.01 (*) CXL 98 34 32 2003
Part 1 - 15
FS 0012 Stone fruits 0.05 (*) CXL 2001

VO 0447 Sweet corn (corn-on-the- 0.05 (*) CXL 2001
cob)
TN 0085 Tree nuts 0.2 CXL 2001
GC 0654 Wheat 2 CXL 2001
AS 0654 Wheat straw and fodder, Dry100 CXL 2001
Part 1 - 16
22 Diazinon
JMPR 65T, 66T, 67R, 68, 70, 75R, 79R, 93', 94R, 96R, 99R, 01T, 06
AcuteRfD 0.03 mg/kg body weight. (2006)
RESIDUE For compliance with MRLs and estimation of dietary intake: diazinon. The residue is fat-soluble.
Commodity
AM 0660 Almond hulls 5 CXL 1995

FB 0264 Blackberries 0.1 CXL 1997
FB 4079 Boysenberry 0.1 CXL 1997
VB 0400 Broccoli 0.5 CXL 1997
VB 0041 Cabbages, Head 0.5 CXL 99 33, 35,37 2005
VC 4199 Cantaloupe 0.2 CXL 1997
VR 0577 Carrot 0.5 CXL 1997
PE 0840 Chicken eggs 0.02 (*) CXL 1999
PM 0840 Chicken meat 0.02 (*) CXL 1999
PO 0840 Chicken, Edible offal of 0.02 (*) CXL 1999
VL 0467 Chinese cabbage (type pe- 0.05 CXL 1997
tsai)
VP 0526 Common bean (pods and/or 0.2 CXL 1997
immature seeds)
FB 0265 Cranberry 0.2 CXL 06 39 2007
FB 0021 Currants, Black, Red, White 0.2 CXL 1997
VP 0529 Garden pea, Shelled 0.2 CXL 1997
MM 0814 Goat meat 2 (fat) CXL 96, 99 33, 36 30 2004 The MRL accommodates external animal treatment.
Part 1 - 17
DH 1100 Hops, Dry 0.5 CXL 1997

VL 0480 Kale 0.05 CXL 1995
MO 0098 Kidney of cattle, goats, pigs 0.03 CXL 96, 99 33, 36 30 2004 The MRL accommodates external animal treatment.
and sheep Confirmed (1999 JMPR)
FI 0341 Kiwi 0.2 CXL 1997

VB 0405 Kohlrabi 0.2 CXL 1997
VL 0482 Lettuce, Head 0.5 CXL 1997
VL 0483 Lettuce, Leaf 0.5 CXL 1997
MO 0099 Liver of cattle, goats, pigs & 0.03 CXL 96, 99 33, 36 30 2004 The MRL accommodates external animal treatment.
sheep Confirmed (1999 JMPR)
GC 0645 Maize 0.02 (*) CXL 1995

MM 0097 Meat of cattle, pigs & sheep 2 (fat) CXL 96, 99 33, 36 30 2004 The MRL accommodates external animal treatment
Confirmed (1999 JMPR)
ML 0106 Milks 0.02 F CXL The MRL accommodates external animal treatment.
Confirmed (1996, 1999 JMPR)
VA 0385 Onion, Bulb 0.05 CXL 1995

VA 0389 Onion, Spring (green) 1 CXL 1997
FS 0247 Peach 0.2 CXL 1997
VO 0445 Peppers, Sweet 0.05 CXL 1995
FI 0353 Pineapple 0.1 CXL 1997
FP 0009 Pome fruits 0.3 CXL 99 33, 36 2004
VR 0589 Potato 0.01 (*) CXL 1995
DF 0014 Prunes 2 CXL 1997
VR 0494 Radish 0.1 CXL 1997
FB 0272 Raspberries, Red, Black 0.2 CXL 1997
VL 0502 Spinach 0.5 CXL 1997
VC 0431 Squash, summer 0.05 CXL 1997
FB 0275 Strawberry 0.1 CXL 1997
VR 0596 Sugar beet 0.1 CXL 1995
Part 1 - 18
VO 0447 Sweet corn (corn-on-the- 0.02 CXL 1995

cob)
VO 0448 Tomato 0.5 CXL 1997
TN 0678 Walnuts 0.01 (*) CXL 1995
Part 1 - 19
25 Dichlorvos
JMPR 65, 66, 67, 69R, 70, 74R, 77T, 93'
ADI 0.004 mg/kg body weight (confirmed 1977, 1993)
AcuteRfD ()
RESIDUE Dichlorvos.
Residues decline rapidly during storage and shipment. Codex MRLs are based on residues likely to be found at harvest or slaughter.
Commodity
GC 0080 Cereal grains 5 (Po) CXL 1997

MM 0095 Meat (from mammals other 0.05 (*) CXL 1995
ML 0106 Milks 0.02 (*) CXL 1995
VO 0450 Mushrooms 0.5 CXL
PM 0110 Poultry meat 0.05 CXL
CM 0654 Wheat bran, Unprocessed 10 CXL 1997
CF 1211 Wheat flour 1 CXL 1997
CF 1210 Wheat germ 10 CXL 1997
CF 1212 Wheat wholemeal 2 CXL 1997
Part 1 - 20
26 Dicofol
Main Uses 1 Acaricide/Miticide
JMPR 68, 70R, 74R, 92', 94R
AcuteRfD ()
RESIDUE Plant commodities: Dicofol (sum of o,p' & p,p' isomers) (fat-soluble).
Animal commodities: Sum of dicofol and 2,2-dichloro-1,1-bis(4-chlorophenyl)ethanol (p,p'-FW152) calculated as dicofol (fat-soluble).
Note The Committee decided to retain the existing CXL for tea, green, black at the request of the Delegation of India, waiting the submission of new data by India for evaluation by JMPR. The
Committee noted that the JMPR has scheduled the toxicology evaluation for dicofol for 2010 and residue evaluation for 2011 (39-54-55).
Commodity
VD 0071 Beans (dry) 0.1 CXL 1995

MM 0812 Cattle meat 3 (fat) CXL 1997
MO 0812 Cattle, Edible offal of 1 CXL 1997
FC 0001 Citrus fruits 5 CXL 1997
VP 0526 Common bean (pods and/or 2 CXL 1997
immature seeds)
SO 0691 Cotton seed 0.1 CXL 1995
OC 0691 Cotton seed oil, Crude 0.5 CXL 1997
OR 0691 Cotton seed oil, Edible 0.5 CXL 1997
PE 0112 Eggs 0.05 CXL 1995
FB 0269 Grapes 5 CXL 1997
DH 1100 Hops, Dry 50 CXL 1995
ML 0106 Milks 0.1 F CXL 1999
TN 0672 Pecan 0.01 (*) CXL 1995
VO 0051 Peppers 1 CXL 1995
Part 1 - 21

PM 0110 Poultry meat 0.1 (fat) CXL 1997
PO 0111 Poultry, Edible offal of 0.05 (*) CXL 1995
VC 0431 Squash, summer 1 CXL 1995
DT 1114 Tea, Green, Black 50 CXL 35 1997 CCPR 36: Awaiting JMPR evaluation on data to be
submitted by India and Morocco (36-75,76).
VO 0448 Tomato 1 CXL

TN 0678 Walnuts 0.01 (*) CXL 1995
Part 1 - 22
27 Dimethoate
JMPR 65T,66T,67,70R,73R,77R,78R,83R,84,86,87,88R,90R,94R,96T',98R', 03',06R
ADI 0.002 mg/kg body weight for sum of dimethoate and omethoate expressed as dimethoate (1996)
RESIDUE For compliance with MRLs: dimethoate. For estimation of dietary intake: dimethoate and omethoate.
Note The Committee decided to retain draft MRLs for lettuce, head and peppers, sweet at Step 7, awaiting 2008 JMPR evaluation of alternative GAP (39-57).
Commodity
MF 0100 0.05 (*) CXL 98 34 32 2003

VS 0620 Artichoke, Globe 0.05 CXL 03 36,37 2005
VS 0621 Asparagus 0.05 (*) CXL 98 34 32 2003
GC 0640 Barley 2 CXL 98, 06 38 32,36 2006 The MRL for barley recommended at the 1998
Meeting was agreed to be sufficient; no further
evaluation was required (JMPR 2006).
VB 0402 Brussels sprouts 0.2 CXL 03 36,37 2005 Previous JMPR recommendation: 1
VB 0403 Cabbage, Savoy 0.05 (*) CXL 98 34 32 2003
MO 0812 Cattle, Edible offal of 0.05 (*) CXL 98 34 32 2003
VB 0404 Cauliflower 02 CXL 03, 06 36,37,39 2005 The information provided to the JMPR precludes an
estimate that the dietary intake would be below the
ARfD (JMPR 2006).
VS 0624 Celery 0.5 CXL 03 36,37 2005

FS 0013 Cherries 2 CXL Confirmed (1998 JMPR).
FC 0001 Citrus fruits 5 CXL 03 38 36 2006
PE 0112 Eggs 0.05 (*) CXL 98 34 32 2003
VL 0482 Lettuce, Head 2 CXL 1997
VL 0482 Lettuce, Head 3 7 03 40 36,38,39 The information provided to the JMPR precludes an
acute RFd for the general population. Previous
JMPR: 0.5 Returned to Step 6 (38-58).
FI 0345 Mango 1 Po CXL 03 36,37 2005

Part 1 - 23
MM 0096 Meat of cattle, goats, horses, 0.05 (*) CXL 98 34 32 2003

pigs & sheep
ML 0107 Milk of cattle, goats & sheep 0.05 (*) CXL 98 34 32 2003
FT 0305 Olives 0.5 CXL 03 36,37 2005
FP 0230 Pear 1 CXL 1991
VP 0063 Peas (pods and 1 CXL 98 32,37 2005
VO 0051 Peppers 1 Po CXL 98 36 Retained for further review
VO 0445 Peppers, Sweet 5 Po 7 03 40 36,38,39 The information provided to the JMPR precludes an
acute RFd for children six years and below. Previous
JMPR: Withdrawal MRLs for peppers recommended.
Returned to Step 6 (38-58).
VR 0589 Potato 0.05 CXL Confirmed (1998 JMPR).

PF 0111 Poultry fats 0.05 (*) CXL 98 34 32 2003
MO 0822 Sheep, Edible offal of 0.05 (*) CXL 98 34 32 2003
VR 0596 Sugar beet 0.05 CXL Confirmed (1998 JMPR).
VL 0506 Turnip greens 1 CXL 98 32,36,37 2005
VR 0506 Turnip, Garden 0.1 CXL 98 32,37 2005
GC 0654 Wheat 0.05 CXL 03 36,37 2005
AS 0654 Wheat straw and fodder, Dry1 CXL 03 36,37 2005
Part 1 - 24
30 Diphenylamine
Main Uses 21 Storage Scald Preventor
JMPR 69, 76, 79R, 82T, 84, 98T', 01R', 03R
RESIDUE Diphenylamine.
Note Previous ADI 0.02 mg/kg bw (1984).
Commodity
FP 0226 Apple 10 Po CXL 01 35 2003

JF 0226 Apple juice 0.5 PoP CXL 01 35 2003
MO 1280 Cattle kidney 0.01 (*) CXL 01 35 2003
MM 0812 Cattle meat 0.01 (*) (fat) CXL 01 35 2003
ML 0812 Cattle milk 0.0004 (*) F CXL 01 35,36 2004 Equivalent to 0.01 mg/kg (*) in the milkfat. CCPR 35
requested JMPR to clarify whether fortification was
done in whole milk or milk fat in the recovery
experiments.
FP 0230 Pear 5 Po CXL 01 35,36 2004

Part 1 - 25
31 Diquat
JMPR 70, 72, 76R, 77, 78R, 93T, 94R' (01R)
ADI 0.002 mg diquat cation/kg body weight (1993)
AcuteRfD ()
RESIDUE Diquat cation.
Generally available as dibromide.
Commodity

GC 0640 Barley 5 CXL Confirmed (1994 JMPR)
MO 0105 Edible offal (mammalian) 0.05 (*) CXL Confirmed (1994 JMPR)
PE 0112 Eggs 0.05 (*) CXL Confirmed (1994 JMPR)
VD 0533 Lentil (dry) 0.2 CXL 1999
GC 0645 Maize 0.05 (*) CXL 1999
MM 0095 Meat (from mammals other 0.05 (*) CXL Confirmed (1994 JMPR)
ML 0106 Milks 0.01 (*) CXL Confirmed (1994 JMPR)
GC 0647 Oats 2 CXL 1999
VD 0072 Peas (dry) 0.2 CXL 1999
VR 0589 Potato 0.05 CXL 1999
PM 0110 Poultry meat 0.05 (*) CXL 1999
SO 0495 Rape seed 2 CXL Confirmed (1994 JMPR)
GC 0649 Rice 10 CXL 1999
CM 0649 Rice, Husked 1 CXL 1999
CM 1205 Rice, Polished 0.2 CXL Confirmed (1994 JMPR)
GC 0651 Sorghum 2 CXL Confirmed (1994 JMPR)
Part 1 - 26
VD 0541 Soya bean (dry) 0.2 CXL 1999

SO 0702 Sunflower seed 1 CXL 1999
OC 0172 Vegetable oils, Crude 0.05 (*) CXL 1999
AO1 0002 Vegetables (except as 0.05 (*) CXL 94 25 24
otherwise listed)
GC 0654 Wheat 2 CXL Confirmed (1994 JMPR)
CM 0654 Wheat bran, Unprocessed 5 CXL Confirmed (1994 JMPR)
CF 1211 Wheat flour 0.5 CXL 1999
CF 1212 Wheat wholemeal 2 CXL Confirmed (1994 JMPR)
Part 1 - 27
32 Endosulfan
JMPR 65T, 67, 68, 71R, 74R, 75R, 82T, 85, 89, 93R, 98T' (03R'), 06R'
ADI 0.006 mg/kg body weight (1989, confirmed 1998)
RESIDUE For compliance with the MRL and for estimation of the dietary intake: sum of alpha endosulfan, beta endosulfan and endosulfan sulphate. This definition applies to
plant and animal commodities. The residue is fat soluble.
Commodity
FI 0326 Avocado 0.5 CXL 06 39 2007

VB 0400 Broccoli 0.5 CXL 89, 93 35 24, 25, 31,32 2003
VB 0400 Broccoli 3 7 06 40 39
SB 0715 Cacao beans 0.2 CXL 06 39 2007
VS 0624 Celery 2 CXL 1991
VS 0624 Celery 7 7 06 40 39
FS 0013 Cherries 2 7 06 40 39
VC 0424 Cucumber 1 CXL 06 39 2007
FI 0322 Custard apple 0.5 CXL 06 39 2007
VO 0440 Egg plant 0.1 CXL 06 39 2007
PE 0112 Eggs 0.03 (*) CXL 06 39 2007
TN 0666 Hazelnuts 0.02 (*) CXL 06 39 2007
MO 0098 Kidney of cattle, goats, pigs 0.03 (*) CXL 06 39 2007
and sheep
FI 0343 Litchi 2 CXL 06 39 2007
MO 0099 Liver of cattle, goats, pigs & 0.1 CXL 06 39 2007
sheep
TN 0669 Macadamia nuts 0.02 (*) CXL 06 39 2007
Part 1 - 28
FI 0345 Mango 0.5 CXL 06 39 2007

MM 0095 Meat (from mammals other 0.2 (fat) CXL 06 39 2007
VC 0046 Melons, except watermelon 2 CXL 06 39 2007
FM 0183 Milk fats 0.1 CXL 06 39 2007
ML 0106 Milks 0.01 CXL 06 39 2007
FI 0350 Papaya 0.5 CXL 06 39 2007
FI 0352 Persimmon 2 CXL 06 39 2007
VR 0589 Potato 0.05 (*) CXL 06 39 2007
VD 0541 Soya bean (dry) 1 CXL 06 39 2007
OC 0541 Soya bean oil, Crude 2 CXL 06 39 2007
VC 0431 Squash, summer 0.5 CXL 06 39 2007
VR 0508 Sweet potato 0.05 (*) CXL 06 39 2007
DT 1114 Tea, Green, Black 30 CXL 06 39 Withdrawal recommended (JMPR 2006). Retained
for 4 years under periodic review procedure (39-59).
VO 0448 Tomato 1 7 06 40 39 2007 The information provided to the JMPR precludes an

ARfD (JMPR 2006).
Part 1 - 29
35 Ethoxyquin
Main Uses 22 Scald Control Agent
JMPR 69, 98T', 99R', 05 T'
ADI 0-0.005 mg/kg body weight The ADI and the ARfD are applicable to ethoxyquin and its metabolites/degradation products methylethoxyquin MEQ),
RESIDUE Ethoxyquin.
The ADI and the ARfD are applicable to ethoxyquin and its metabolites/degradation products methylethoxyquin (MEQ), dihydroethoxyquin (DHEQ), dehydromethylethoxyquin (DHMEQ) (2005).
The Committee was informed by the JMPR Secretariat that the residue evaluation in pear was scheduled for 2008 JMPR (38-60).
Commodity
FP 0230 Pear 3 Po CXL 99 33 26, 28, 29, Withdrawal recommended (1999 JMPR). Retained
for 4 years under the Periodic Review Procedure
awaiting toxicity studies. Residue evaluation in pear is
schedulled for 2008 JMPR (38-60).
Part 1 - 30
37 Fenitrothion
JMPR 69, 74, 76R, 77, 79R, 82T, 83R, 84, 86, 88T, 89R, 00T' , 03R',04R,07
RESIDUE For compliance with MRLs and estimation of dietary intake: fenitrothion.
Note The 36th session of the the Committee was informed that data would be available for pome fruits, stone fruits, grapes, tomatoes and soya beans for evaluation at a later date (36-89). Ther
Committee noted intake concerns for this compound and requested JMPR to re-evaluate the acute RfD and ADI (37-93).
The Committee noted that the intake concern for cereal grains, identified by JMPR was based on a conservative intake estimate that had not taken into account the effect of processing on
sorghum, millet and maize. The Committee was informed that new residue data on cereals would become available supported by a revised GAP. The Committee decided to return the draft
MRLs for apple; cereal grains; edible offal (mammalian); eggs; meat (from mammals other than marine mammals); milks; poultry meat; rice bran, unprocessed; wheat bran, unprocessed to
Step 6, awaiting the outcome of the 2007 JMPR evaluation (38-61). The Committee decided to return the draft MRLs for apple; cereal grains; edible offal (mammalian); eggs; meat (from
mammals other than marine mammals ); milks; poultry meat; rice bran, unprocessed; wheat bran, unprocessed to Step 6, awaiting the outcome of 2007 JMPR evaluation (39-62).
Commodity
FP 0226 Apple 0.5 7 04 40 37,38,39 Returned to Step 6 awaiting 2007 JMPR evaluation
(38-61).
GC 0080 Cereal grains 10 Po CXL 36 Retained under 4 years periodic review procedure
(36-88).
GC 0080 Cereal grains 10 Po 7 04 40 37,38,39 Also cover pre-harvest use of fenitrothion. JMPR
2004: the Information provided to the JMPR
precludes an estimate that the dietary intake would
be below the ARfD. Returned to Step 6 awaiting
2007 JMPR evaluation (38-61).
GC 0080 Cereal grains 6 Po 4 07 40 Except maize

MO 0105 Edible offal (mammalian) 0.05 (*) 7 04 40 37,38,39 Returned to Step 6 awaiting 2007 JMPR evaluation
(38-61).
MO 0105 Edible offal (mammalian) 0.05 (*) 4 07 40

PE 0112 Eggs 0.05 (*) 7 04 40 37,38,39 Returned to Step 6 awaiting 2007 JMPR evaluation
(38-61).
PE 0112 Eggs 0.05 (*) 4 07 40

MM 0095 Meat (from mammals other 0.05 (*) (fat) E CXL 36 Retained under 4 years periodic review procedure
than marine mammals) (36-88).
Part 1 - 31
MM 0095 Meat (from mammals other 0.05 (*) 7 04 40 37,38,39 Returned to Step 6 awaiting 2007 JMPR evaluation
than marine mammals) (38-61).
MM 0095 Meat (from mammals other 0.05 (*) 4 07 40

ML 0106 Milks 0.002 (*) E CXL 36 Retained under 4 years periodic review procedure
(36-88).
ML 0106 Milks 0.01 7 04 40 37,38,39 Returned to Step 6 awaiting 2007 JMPR evaluation
(38-61).
ML 0106 Milks 0.01 (*) 4 07 40

PM 0110 Poultry meat 0.05 (*) 7 04 40 37,38,39 Returned to Step 6 awaiting 2007 JMPR evaluation
(38-61).
PM 0110 Poultry meat 0.05 (*) 4 07 40

CM 1206 Rice bran, Unprocessed 20 PoP CXL 36 Retained under 4 years periodic review procedure
(36-88).
CM 1206 Rice bran, Unprocessed 60 PoP 7 04 40 37,38,39 Returned to Step 6 awaiting 2007 JMPR evaluation
(38-61).
CM 1206 Rice bran, Unprocessed 40 PoP 4 07 40

CM 1205 Rice, Polished 1 PoP CXL 04 36 Retained under 4 years periodic review procedure
(36-88). JMPR 2004: Withdrawal recommended.
VD 0541 Soya bean (dry) 0.01 4 07 40

CF 0654 Wheat bran, Processed 2 PoP CXL 36 Retained under 4 years periodic review procedure
(36-88).
CM 0654 Wheat bran, Unprocessed 20 PoP CXL 36 Retained under 4 years periodic review procedure
(36-88).
CM 0654 Wheat bran, Unprocessed 30 PoP 7 04 40 37,38,39 The information provided to the JMPR 2004
be below the ADI. Returned to Step 6 awaiting 2007
JMPR evaluation (38-61).
CM 0654 Wheat bran, Unprocessed 25 PoP 4 07 40 The intake of 110% was for unprocessed wheat
bran. Since this is not the edible commodity and
further processing is likely to reduce the level of
residues, the Meeting assumed that the intake from
processed wheat bran would be below the ARfD
CF 1212 Wheat wholemeal 5 PoP CXL Retained under 4 years periodic review procedure
(36-88).
Part 1 - 32
39 Fenthion
JMPR 71, 75, 77R, 78, 79T, 80T, 83R, 89R, 95', 97T, 00R
RESIDUE Sum of fenthion, its oxygen analogue and their sulphoxides and sulphones, expressed as fenthion (fat-soluble).
Commodity
FS 0013 Cherries 2 CXL Confirmed (1995 JMPR)

FC 0001 Citrus fruits 2 CXL 95 To be replaced by individual MRLs (1995 JMPR)
FC 0003 Mandarins 0.5 7B(a) 95 40 29, Awaiting the finalisation of the evaluation in the
EU(34-80).
.
OC 0305 Olive oil, Virgin 1 CXL

OC 0305 Olive oil, Virgin 3 7B(a) 95 40 29, Awaiting the finalisation of the evaluation in the
EU(34-80).
FT 0305 Olives 1 CXL Confirmed (1995 JMPR)

FC 0004 Oranges, Sweet, Sour 0.5 7B(a) 95 40 29, Awaiting the finalisation of the evaluation in the
EU(34-80).
CM 0649 Rice, Husked 0.05 CXL 1997

Part 1 - 33
41 Folpet
JMPR 69, 73T, 74R, 82T, 84, 86T, 87R, 90, 93, 94R, 95T, 97R, 98R', 99R,02T, 04T,07T
AcuteRfD 0.2 mg/kg body weight (for women of child-bearing age) (2004)
RESIDUE Folpet.
Note The Committee noted concerns regarding the residue definition and requested the Delegation of the EC to further specify its concerns regarding the use of variability factors and intake
concerns and make it available for the next CCPR session (37-96).
Commodity
FP 0226 Apple 10 CXL 97, 98 38 33,37 2006

VC 0424 Cucumber 1 CXL 94, 97, 98, 99 35 28, 33 2003
DF 0269 Dried grapes (=currants, 40 CXL 97, 98 38 33,37 2006
FB 0269 Grapes 10 CXL 97, 98 38 33,37 2006
VL 0482 Lettuce, Head 50 CXL 99 38 33,37 2006
VC 0046 Melons, except watermelon 3 CXL 97, 98 35 33 2003
VA 0385 Onion, Bulb 1 CXL 99 35 33 2003
VR 0589 Potato 0.1 CXL 99 35 33 2003
FB 0275 Strawberry 5 CXL 93, 97, 98 38 28, 29, 2006
VO 0448 Tomato 3 CXL 97, 98 38 33,37 2006
Part 1 - 34
46 Hydrogen Phosphide
Main Uses 4 Fumigant
JMPR 65, 66, 67R, 69R, 71R
ADI Not necessary.
AcuteRfD ()
RESIDUE All phosphides, expressed as hydrogen phosphide.
Good usage practices should ensure that residues are not present at time of consumption.
Commodity
SB 0715 Cacao beans 0.01 Po CXL

GC 0080 Cereal grains 0.1 Po CXL
DF 0167 Dried fruits 0.01 Po CXL
DV 0168 Dried vegetables 0.01 Po CXL
SO 0697 Peanut 0.01 Po CXL
HS 0093 Spices 0.01 Po CXL
TN 0085 Tree nuts 0.01 Po CXL
Part 1 - 35
47 Bromide Ion
Main Uses
JMPR 68R, 69, 71R, 79R, 81R, 83R, 88, 89R, 92R, 04R
ADI 1 mg/kg body weight (confirmed 1988)
AcuteRfD ()
RESIDUE Bromide ion from all sources but not including covalently bound bromine.
Note The 28th CCPR noted that the USA and Israel had registered uses of methylbromide. It decided that the compound should not be referred to the Working Group on Priorities (28.43).
Commodity
FI 0326 Avocado 75 CXL

VP 0522 Broad bean (green pods and500 CXL 1997
immature seeds)
VB 0400 Broccoli 30 CXL 1997
VB 0041 Cabbages, Head 100 CXL 1991
GC 0080 Cereal grains 50 CXL
FC 0001 Citrus fruits 30 CXL
VC 0424 Cucumber 100 CXL 1997
DF 0295 Dates, Dried or dried & 100 CXL
candied
DF 0167 Dried fruits 30 CXL Except as otherwise listed.
DF 0269 Dried grapes (=currants, 100 CXL
DH 0170 Dried herbs 400 CXL
DF 0297 Figs, Dried or dried and 250 CXL
candied
AO2 0002 Fruits (except as otherwise 20 CXL 24
listed)
VP 0528 Garden pea (young pods) 500 CXL 1997
Part 1 - 36
VO 0442 Okra 200 CXL 1997

DF 0247 Peach, Dried 50 CXL
DF 0014 Prunes 20 CXL
VR 0494 Radish 200 CXL 1997
HS 0093 Spices 400 CXL
VC 0431 Squash, summer 200 CXL 1997
FB 0275 Strawberry 30 CXL
VL 0506 Turnip greens 1000 CXL 1997
VR 0506 Turnip, Garden 200 CXL 1997
CF 1212 Wheat wholemeal 50 CXL
Part 1 - 37
48 Lindane
JMPR 65T, 66, 67R, 68R, 69R, 70, 73, 74R, 75R, 77, 78R, 79R, 89, 97T, 02T', 03R'
RESIDUE For compliance with MRLs and for estimation of dietary intake for plant and animal commodities: indane. The residue is fat-soluble.
Note Previous TADI 0.001 mg/kg bw (1997-2001).
Commodity
GC 0640 Barley 0.01 (*) CXL 03 36 2004

MO 0105 Edible offal (mammalian) 0.01 (*) CXL 03 36 2004
PE 0112 Eggs 0.01 (*) CXL 03 36 2004
GC 0645 Maize 0.01 (*) CXL 03 36 2004
ML 0106 Milks 0.01 (*) CXL 03 36 2004
GC 0647 Oats 0.01 (*) CXL 03 36 2004
GC 0650 Rye 0.01 (*) CXL 03 36 2004
GC 0651 Sorghum 0.01 (*) CXL 03 36 2004
AS 0081 Straw and fodder (dry) of 0.01 (*) CXL 03 36 2004
cereal grains
VO 1275 Sweet corn (kernels) 0.01 (*) CXL 03 36 2004
GC 0654 Wheat 0.01 (*) CXL 03 36 2004
Part 1 - 38
49 Malathion
JMPR 65T, 66, 68R, 69R, 70R, 73R, 75R, 77R, 84R, 97T', 99R', 00R, 03T,04R, 05R'
AcuteRfD 2 mg/kg body weight (2003)
RESIDUE For compliance with MRLs and estimation of dietary intake in plant and animal commodities: malathion.
Note The Committee decided to return the draft MRLs for alfafa fodder; clover hay or fodder; hay or fodder (dry) of grasses; maize fodder (dry); wheat straw and fodder, dry to Step 6, awaiting the
submission of data on animal transfer studies for evaluation by JMPR. The Committee agreed to consider the withdrawal of these draft MRLs at the next session if no animal transfer data
were available (39-64).
Commodity
AL 1020 Alfalfa fodder 200 7 99 40 33,36,38,39 Returned to Step 6 awaiting 2004 JMPR evaluation
FP 0226 Apple 0.5 CXL 04 38 37 2006
VS 0621 Asparagus 1 CXL 99 33,36 2004
VD 0071 Beans (dry) 2 CXL 99 34 33 2003
VP 0061 Beans, except broad bean 1 CXL 99 33,36 2004
and soya bean
FB 0020 Blueberries 10 CXL 99 33,36 2004
AL 1031 Clover hay or fodder 150 7 99 40 33,36,37,38,3 Returned to Step 6 awaiting 2004 JMPR evaluation
SO 0691 Cotton seed 20 CXL 99 38 33,36,37 2006
OC 0691 Cotton seed oil, Crude 13 CXL 99 38 33,36,37 2006
OR 0691 Cotton seed oil, Edible 13 CXL 99 38 33,36,37 2006
VC 0424 Cucumber 0.2 CXL 99 33,36 2004
FB 0269 Grapes 5 CXL 04 38 37,37 2006
AS 0162 Hay or fodder (dry) of grasses 300 7 99 40 33,36,37,38,3 Returned to Step 6 awaiting 2004 JMPR
evaluation
GC 0645 Maize 0.05 CXL 99 38 33,36,37 2006

AS 0645 Maize fodder (dry) 50 7 99 40 33,36,37,38,3 Returned to Step 6 awaiting 2004 JMPR evaluation
VL 0485 Mustard greens 2 CXL 99 33,36 2004
Part 1 - 39
VA 0385 Onion, Bulb 1 CXL 99 33,36 2004

VA 0389 Onion, Spring (green) 5 CXL 99 33,36 2004
VO 0051 Peppers 0.1 CXL 99 34,36 33 2003
FB 0272 Raspberries, Red, Black 8 CXL
VR 0075 Root and tuber vegetables 0.5 CXL
GC 0651 Sorghum 3 CXL 99 38 33,36,37 2006
VL 0502 Spinach 3 CXL 99 34 33 2003
FB 0275 Strawberry 1 CXL Confirmed (1999 JMPR)
VO 0447 Sweet corn (corn-on-the- 0.02 CXL 99 33,36 2004
cob)
VO 0448 Tomato 0.5 CXL 99 34 33 2003
JF 0448 Tomato juice 0.01 CXL 99 33,36 2004
VL 0506 Turnip greens 5 CXL 99 33,36 2004
VR 0506 Turnip, Garden 0.2 CXL 99 34 33 2003
GC 0654 Wheat 0.5 CXL 99 38 33,36 2006
CF 1211 Wheat flour 0.2 CXL 00 38 36,37 2006
AS 0654 Wheat straw and fodder, Dry50 7 99 40 33,36,37,38,3 Returned to Step 6 awaiting 2004 JMPR evaluation
Part 1 - 40
51 Methidathion
JMPR 72, 75, 79R, 92', 94R, 97T
ADI 0.001 mg/kg body weight (1992; confirmed 1997)
RESIDUE Methidathion.
Note The Committee noted acute intake concerns of the EC for apple, grape and pear and their request for evaluation of their data by the JMPR. The EC was requested to propose methidathion
for inclusion in the Priority List (38-66).
Commodity
TN 0660 Almonds 0.05 (*) CXL 1997

FP 0226 Apple 0.5 CXL
VS 0620 Artichoke, Globe 0.05 (*) CXL 1997
VB 0041 Cabbages, Head 0.1 CXL 1997
MF 0812 Cattle fat 0.02 (*) CXL
FS 0013 Cherries 0.2 CXL
SO 0691 Cotton seed 1 CXL 1997
OC 0691 Cotton seed oil, Crude 2 CXL 1997
MO 0097 Edible offal of cattle, pigs & 0.02 (*) CXL
sheep
PE 0112 Eggs 0.02 (*) CXL
MF 0814 Goat fat 0.02 (*) CXL 1995
MM 0814 Goat meat 0.02 (*) CXL 1995
MO 0814 Goat, Edible offal of 0.02 (*) CXL 1995
FC 0203 Grapefruit 2 CXL 1995
FC 0002 Lemons and limes 2 CXL
Part 1 - 41
TN 0669 Macadamia nuts 0.01 (*) CXL 1997

GC 0645 Maize 0.1 CXL
FC 0003 Mandarins 5 CXL
MM 0097 Meat of cattle, pigs & sheep 0.02 (*) CXL
ML 0106 Milks 0.001 CXL 1995
FS 0245 Nectarine 0.2 CXL
OC 0305 Olive oil, Virgin 2 CXL 1995
FT 0305 Olives 1 CXL 1995
FC 0004 Oranges, Sweet, Sour 2 CXL
FS 0247 Peach 0.2 CXL
FP 0230 Pear 1 CXL 1999
VD 0072 Peas (dry) 0.1 CXL 1997
VP 0063 Peas (pods and 0.1 CXL
TN 0672 Pecan 0.05 (*) CXL 1997
MF 0818 Pig fat 0.02 (*) CXL
FI 0353 Pineapple 0.05 CXL 1995
FS 0014 Plums (including prunes) 0.2 CXL
VR 0589 Potato 0.02 (*) CXL
PF 0111 Poultry fats 0.02 (*) CXL
PM 0110 Poultry meat 0.02 (*) CXL
PO 0111 Poultry, Edible offal of 0.02 (*) CXL
VR 0494 Radish 0.05 (*) CXL 1997
SO 0495 Rape seed 0.1 CXL 1995
SO 0699 Safflower seed 0.1 CXL 1997
MF 0822 Sheep fat 0.02 (*) CXL
GC 0651 Sorghum 0.2 CXL 1995
VR 0596 Sugar beet 0.05 (*) CXL 1997
SO 0702 Sunflower seed 0.5 CXL 1997
Part 1 - 42
DT 1114 Tea, Green, Black 0.5 CXL 1997

TN 0678 Walnuts 0.05 (*) CXL 1997
Part 1 - 43
53 Mevinphos
JMPR 65T, 72, 96T', 97R', 00R
RESIDUE Sum of (E)- and (Z)-mevinphos.
Note The CCPR-33 requested JMPR to conduct intake calculation for cabbages, head; common bean (pods and/or immature seeds) and leak. (33.102).
Commodity
VB 0041 Cabbages, Head 0.05 CXL 2001 Australia would supply new data to support the CXL
for Cabbages, Head.
Part 1 - 44
56 2-Phenylphenol
JMPR 69, 75R, 83T, 85, 89T, 90, 99', 02R
RESIDUE Plant commodities: Sum of 2-phenylphenol and sodium 2-phenylphenate, free and conjugated, expressed as 2-phenylphenol.
Note Previous ADI, 0.02 mg/kg bw (1990)
Commodity
FC 0001 Citrus fruits 10 Po CXL

AB 0001 Citrus pulp, Dry 60 PoP CXL 99 34 33 2003
JF 0004 Orange juice 0.5 PoP CXL 99 34 33 2003
FP 0230 Pear 20 Po CXL 02 35 2003
Part 1 - 45
57 Paraquat
JMPR 70, 72, 76, 78R, 81R, 82T, 85T, 86T , 03T',04R
ADI 0-0.005 mg/kg body weight mg paraquat ion/kg body weight (2003)
RESIDUE For compliance with MRLs and estimation of dietary intake in plant and animal commodities: paraquat cation
Note Previous ADI: 0.004 (1986). Note: no short-term dietary intake was calculated due to insufficient data (JMPR 2003).
Commodity
AM 0660 Almond hulls 0.01 (*) CXL 04 38 37 2006

FI 0030 Assorted tropical and sub- 0.01 (*) CXL 04 38 37 2006
tropical fruits - inedible peel
FB 0018 Berries and other small fruits0.01 (*) CXL 04 38 37 2006
FC 0001 Citrus fruits 0.02 CXL 04 38 37 2006
SO 0691 Cotton seed 2 CXL 04 38 37 2006
MO 0105 Edible offal (mammalian) 0.05 CXL 04 38 37 2006
PE 0112 Eggs 0.005 (*) CXL 04 38 37 2006
VO 0050 Fruiting vegetables other 0.05 CXL 04 38 37 2006
than cucurbits
VC 0045 Fruiting vegetables, Cucurbits 0.02 CXL 04 38 37 2006
DH 1100 Hops, Dry 0.1 CXL 04 38 37 2006

VL 0053 Leafy vegetables 0.07 CXL 04 38 37 2006
GC 0645 Maize 0.03 CXL 04 38 37 2006
CF 1255 Maize flour 0.05 CXL 04 38 37 2006
AS 0645 Maize fodder (dry) 10 dry wt CXL 04 38 37 2006
MM 0095 Meat (from mammals other 0.005 CXL 04 38 37 2006
ML 0106 Milks 0.005 (*) CXL 04 38 37 2006
FT 0305 Olives 0.1 CXL 04 38 37 2006
Part 1 - 46
FP 0009 Pome fruits 0.01 (*) CXL 04 38 37 2006

VD 0070 Pulses 0.5 CXL 04 38 37 2006
GC 0649 Rice 10 CXL 04 38 JMPR 2004: Withdrawal recommended. At the
request of the Delegation of Thailand the Committee
decided to retain the CXL for rice for four years
under the periodic review procedure.
VR 0075 Root and tuber vegetables 0.05 CXL 04 38 37 2006

GC 0651 Sorghum 0.03 CXL 04 38 37 2006
AS 0651 Sorghum straw and fodder, 0.3 dry wt CXL 04 38 37 2006
Dry
AL 0541 Soya bean fodder 0.5 dry wt CXL 04 38 37 2006
FS 0012 Stone fruits 0.01 (*) dry wt CXL 04 38 37 2006
SO 0702 Sunflower seed 2 CXL 04 38 37 2006
DT 1114 Tea, Green, Black 0.2 CXL 04 38 37 2006
TN 0085 Tree nuts 0.05 CXL 04 38 37 2006
Part 1 - 47
59 Parathion-Methyl
JMPR 65T, 68, 72R, 75, 78, 79T, 80T, 82T, 84, 91R, 92R, 94R', 95T', 00'R, 03R
RESIDUE For compliance with MRLs: parathion-methyl.
For estimation of dietary intake: sum of parathion-methyl and para-oxon methyl expressed as parathion-methyl.
Note Acute RfD confirmed 2003.
Commodity
FP 0226 Apple 0.2 CXL 00 36 2004

VD 0071 Beans (dry) 0.05 (*) CXL 00 1997 Confirmed (2000 JMPR)
VB 0041 Cabbages, Head 0.05 CXL 00 36,37 2004
DF 0269 Dried grapes (=currants, 1 CXL 00 36 2004
FB 0269 Grapes 0.5 CXL 00 36 2004
FS 0245 Nectarine 0.3 CXL 03 36 2004 Extrapolation from peach
FS 0247 Peach 0.3 CXL 00 36 2004
VD 0072 Peas (dry) 0.3 CXL 00 36 2004
VR 0589 Potato 0.05 (*) CXL 00 1997 Confirmed (2000 JMPR)
VR 0596 Sugar beet 0.05 (*) CXL 00 Confirmed (2000 JMPR)
Part 1 - 48
60 Phosalone
JMPR 72, 75R, 76R, 93T, 94R', 97T, 99R, 01T
RESIDUE Phosalone (fat-soluble).
Note Previous ADI 0.001 mg/kg (1993).
Commodity

TN 0666 Hazelnuts 0.05 (*) CXL 2001
FP 0009 Pome fruits 2 CXL 99 35 33 2003
FS 0012 Stone fruits 2 CXL 99 35 33 2003
TN 0678 Walnuts 0.05 (*) CXL 2001
Part 1 - 49
62 Piperonyl Butoxide
Main Uses 20 Synergist
JMPR 65, 66, 67R, 69R, 72, 92, 95T', 01R', 02R
AcuteRfD Unnecessary (2001)
RESIDUE Piperonyl butoxide (fat-soluble).
Commodity
MO 1280 Cattle kidney 0.3 CXL 01, 02 35,36 2004 The MRL accommodates external animal treatment.
MO 1281 Cattle liver 1 CXL 01, 02 35,36 2004

MM 0812 Cattle meat 5 (fat) CXL 01, 02 35,36 2004 The MRL accommodates external animal treatment.
ML 0812 Cattle milk 0.2 F CXL 01, 02 35,36 2004 The MRL accommodates external animal treatment.
"F" added (2002 JMPR).
GC 0080 Cereal grains 30 Po CXL 01, 02 35,36 2004

FC 0001 Citrus fruits 5 CXL 01, 02 35,36 2004
JF 0001 Citrus juice 0.05 CXL 01, 02 35,36 2004
DF 0167 Dried fruits 0.2 Po CXL 01, 02 35,36 2004
PE 0112 Eggs 1 CXL 01, 02 35,36 2004 The MRL accomodates external animal treatment.
VC 0045 Fruiting vegetables, Cucurbits 1 CXL 01, 02 35,36 2004
MO 0098 Kidney of cattle, goats, pigs 0.2 CXL 02 35,36 2004 Excluding cattle kidney. The MRL for cattle kidney is
and sheep higher than for kidneys of other species because of
direct treatment of cattle (2002 JMPR).
VL 0483 Lettuce, Leaf 50 CXL 01, 02 35,36 2004

MO 0099 Liver of cattle, goats, pigs & 1 CXL 02 35,36 2004
sheep
Part 1 - 50
OC 0645 Maize oil, Crude 80 PoP CXL 01, 02 35,36 2004

MM 0095 Meat (from mammals other 2 (fat) CXL 02 35,36 2004 Excluding cattle meat Excluding cattle meat.
ML 0106 Milks 0.05 F CXL 02 35,36 2004 Excluding cattle milk Excluding cattle milk.
VL 0485 Mustard greens 50 CXL 01, 02 35,36 2004
AL 0072 Pea hay or pea fodder (dry) 200 dry wt CXL 01, 02 35,36 2004
SO 0703 Peanut, whole 1 Po CXL 01, 02 35,36 2004
VO 0051 Peppers 2 CXL 01, 02 35,36 2004
PM 0110 Poultry meat 7 (fat) CXL 01, 02 35,36 2004 The MRL accomodates external animal treatment.
PO 0111 Poultry, Edible offal of 10 CXL 01, 02 35,36 2004 The MRL accomodates external animal treatment.
VD 0070 Pulses 0.2 Po CXL 01, 02 35,36 2004

VL 0494 Radish leaves (including 50 CXL 01, 02 35,36 2004
radish tops)
VR 0075 Root and tuber vegetables 0.5 CXL 01, 02 35,36 2004 Except carrot
VL 0502 Spinach 50 CXL 01, 02 35,36 2004
VO 0448 Tomato 2 CXL 01, 02 35,36 2004
JF 0448 Tomato juice 0.3 CXL 01, 02 35,36 2004
CM 0654 Wheat bran, Unprocessed 80 PoP CXL 01, 02 35,36 2004
CF 1211 Wheat flour 10 PoP CXL 01, 02 35,36 2004
CF 1210 Wheat germ 90 PoP CXL 01, 02 35,36 2004
CF 1212 Wheat wholemeal 30 PoP CXL 01, 02 35,36 2004
Part 1 - 51
63 Pyrethrins
JMPR 65T, 66, 67R, 68R, 69R, 70T, 72, 74R, 99T', 00R', 03, 05R'
AcuteRfD 0.2 mg/kg body weight (1999.)
RESIDUE For compliance with MRLs and estimation of dietary intake for plant and animal commodities: total pyrethrins, calculated as the sum of pyrethrins 1 and 2, cinerins 1
and 2, and jasmolins 1 and 2, determined after calibration with the World Standard pyrethum extract.
Note ARfD confirmed 2003.
Commodity
GC 0080 Cereal grains 0.3 Po CXL 00 36 2004

FC 0001 Citrus fruits 0.05 CXL 00 34 2003
DF 0167 Dried fruits 0.2 Po CXL 00 35 2003
VC 0045 Fruiting vegetables, Cucurbits 0.05 (*) CXL 00 34 2003
AL 0072 Pea hay or pea fodder (dry) 1 CXL 00 34 2003

SO 0697 Peanut 0.5 Po CXL 00 34 2003
VO 0051 Peppers 0.05 (*) CXL 00 34 2003
VD 0070 Pulses 0.1 Po CXL 00 35 2003
VR 0075 Root and tuber vegetables 0.05 (*) CXL 00 34 2003
VO 0448 Tomato 0.05 (*) CXL 00 34 2003
TN 0085 Tree nuts 0.5 (*) CXL 05 38 2006
Part 1 - 52
64 Quintozene
JMPR 69, 73, 74R, 75, 77, 95', 98R
ADI 0.01 mg/kg body weight for quintozene containing less than 0.1% hexachlorobenzene (1995)
AcuteRfD ()
RESIDUE Plant commodities: Quintozene (fat-soluble).
Animal commodities: Sum of quintozene, pentachloroaniline and methyl pentachlorophenyl sulphide, expressed as quintozene (fat-soluble).
Commodity
GC 0640 Barley 0.01 (*) CXL 98 34 32 2003

AS 0640 Barley straw and fodder, Dry 0.01 (*) CXL 98 34 32 2003
VB 0400 Broccoli 0.05 CXL 98 34 32 2003
VB 0041 Cabbages, Head 0.1 CXL 98 34 2003
PM 0840 Chicken meat 0.1 (*) (fat) CXL 98 34 32 2003
PO 0840 Chicken, Edible offal of 0.1 (*) CXL 98 34 32 2003
VD 0526 Common bean (dry) 0.02 CXL 98 34 32 2003
VP 0526 Common bean (pods and/or 0.1 CXL 98 34 32 2003
immature seeds)
PE 0112 Eggs 0.03 (*) CXL 98 34 32 2003
GC 0645 Maize 0.01 (*) CXL 98 34 32 2003
AS 0645 Maize fodder (dry) 0.01 CXL 98 34 32 2003
AL 0072 Pea hay or pea fodder (dry) 0.05 CXL 98 34 32 2003
SO 0697 Peanut 0.5 CXL 98 34 32 2003
VD 0072 Peas (dry) 0.01 CXL 98 34 32 2003
VO 0445 Peppers, Sweet 0.05 (*) CXL 98 34 32 2003
VD 0541 Soya bean (dry) 0.01 (*) CXL 98 34 32 2003
AL 0541 Soya bean fodder 0.01 (*) CXL 98 34 32 2003
VR 0596 Sugar beet 0.01 (*) CXL 98 34 32 2003
Part 1 - 53
VO 0448 Tomato 0.02 CXL 98 34 32 2003

GC 0654 Wheat 0.01 CXL 98 34 32 2003
AS 0654 Wheat straw and fodder, Dry0.03 CXL 98 34 32 2003
Part 1 - 54
65 Thiabendazole
JMPR 70, 71R, 72R, 75R, 77, 79R, 81R, 97R', 00R, 06, 07R
ADI 0.1 mg/kg body weight (1992 by JECFA; confirmed 1997 by JECFA : WHO TRS No 879)
AcuteRfD 0.3 mg/kg body weight for woman of child-bearing age. 1 mg/kg/bw for the general population. (2006)
RESIDUE For compliance with MRLs and estimation of dietary intake for plant commodities: thiabendazole
For compliance with MRLs for animal commodities: sum of thiabendazole and 5-hydroxythiabendazole; and for estimation of dietary intake for animal commodities:
sum of thiabendazole, 5-hydroxythiabendazole and its sulfate conjugate.
Commodity
FI 0326 Avocado 15 Po CXL 00 35 2003

FI 0327 Banana 5 Po CXL 1999
MO 1280 Cattle kidney 1 CXL 00 35 2003
MM 0812 Cattle meat 0.1 CXL 00 2001 The MRL also accommodates veterinary uses (see
also Volume 3, Section 1). The CCPR-32 amended
the MRL for the sake of harmonization with the
existing MRL for cattle muscle arising from veterinary
uses (previously 0.05 mg/kg)(32.101). 0.1 mg/kg
confirmed by the 2000 JMPR.
ML 0812 Cattle milk 0.2 CXL 00 35 2003

FC 0001 Citrus fruits 10 Po CXL 97 31 Withdrawal recommended (1997 JMPR). Retained
for 4 years under the Periodic Review Procedure as
new data became available for the 2000 JMPR
review (31.65)
FC 0001 Citrus fruits 5 Po 7 06 40 39 The Committee decided to advance the proposed

draft MRLs for citrus fruits of 5 mg/kg for adoption at
Step 5 and to request JMPR to reconsider the
statistical calculation used to derive the MRL for citrus
at its next meeting (39-67).
FC 0001 Citrus fruits 7 Po 4 07 40

PE 0112 Eggs 0.1 CXL 2001
FI 0345 Mango 5 Po CXL 00 35 2003
Part 1 - 55
VO 0450 Mushrooms 60 CXL 97 33,37 32 2005

FI 0350 Papaya 10 CXL 00 35 2003
FP 0009 Pome fruits 3 Po CXL 00 35 2003
VR 0589 Potato 15 Po CXL 00 35 2003 Postharvest use
PM 0110 Poultry meat 0.05 CXL 1999
VS 0469 Witloof chicory (sprouts) 0.05 (*) CXL 1999
Part 1 - 56
67 Cyhexatin
Main Uses 1 Acaricide
JMPR 70, 73, 74R, 75R, 77T, 78, 80T, 81T, 82R, 83R, 85R, 88T, 89T, 91, 92R, 94T (03T')(04R')
ADI 0.007 mg/kg body weight Group ADI (2005)
AcuteRfD ()
RESIDUE Sum of azocyclotin and cyhexatin, expressed as cyhexatin.
Note The CCPR-25 decided to harmonize the residue definition as "the sum of azocyclotin and cyhexatin expressed as cyhexatin" and to have 2 separate but identical lists.
Commodity
FP 0226 Apple 0.2 CXL 05 38 2006

FB 0021 Currants, Black, Red, White 0.1 CXL 05 38 2006
FB 0269 Grapes 0.3 CXL 05 38 2006
JC 0001 Orange 0.2 CXL 05 38 2006
FP 0230 Pear 0.2 CXL 05 38 2006
Part 1 - 57
70 Bromopropylate
JMPR 73, 93', 96R
AcuteRfD ()
RESIDUE Bromopropylate.
Commodity
FC 0001 Citrus fruits 2 CXL 1997

immature seeds)
FP 0009 Pome fruits 2 CXL 1995
FB 0275 Strawberry 2 CXL 1995
Part 1 - 58
72 Carbendazim
JMPR 73, 76R, 77T, 78R, 83, 85, 87R, 88R, 90R, 94R, 95T', 98R', 03R,05'
AcuteRfD 0.1 & 0.5 0.1 mg/kg body weight for woman of child bearing age and 0.5 mg/kg bw for the general population (2005)
RESIDUE For compliance with MRLs and estimation of dietary intake : sum of benomyl, carbendazime and thiophanate-methyl, expressed as carbendazim.
Note Compounds for which sufficient data from trials complying with GAP were provided (B, benomyl; C, carbendazim; Th, thiophanate-methyl). Letters in upper case indicate the source(s) of the
data on which the MRL is based.
The Committee decided to return all MRLs currently at Step 7 to Step 6, pending the evaluation of acute toxicity by the JMPR in 2005 (37-104). The EC indicated that based on the same
toxicological data base, it set a lower ARfD than the JMPR and that the EC had intake concerns for cherries; grapes; lettuce, head; mango, and oranges. The Committee was advised that the
JMPR had set different ARfDs for the general population and for women of child-bearing age while the EC policy was to set one ARfD for the general population only. The Committee decided
to return the draft MRLs for cherries; grapes; lettuce, head; mango and oranges, sweet and sour to Step 6 (38-74-76). The Committee decided to retain the draft MRLs for cherries; grapes;
lettuce, head; mango; oranges, sweet, sour at Step 7, awaiting the response from the JMPR to the concern form submitted by the Delegation of EC with respect to the ARfD established by
JMPR. Some delegations pointed that the concerns of the EC were related to a policy in relation to safety and other factors and not to a specific evaluation and that the Committee should take
a decision on the MRL at its next session (39-69).
Commodity
FS 0240 Apricot 2 B CXL 2001

VS 0621 Asparagus 0.2 C CXL 03 38 36 2006 Based on carbendazime use
FI 0327 Banana 0.2 B CXL 98 38 34,36 2006
GC 0640 Barley 0.5 C CXL 94, 98 38 34,36 2006
AS 0640 Barley straw and fodder, Dry 2 C CXL 98 38 34,36 2003 Based on Carbendazim data
VD 0071 Beans (dry) 0.5 Th CXL 98 38 34,36 2006
FB 0018 Berries and other small fruits1 B,Th CXL 88, 94, 98 38 24,33, 35,36 2006
VB 0402 Brussels sprouts 0.5 B CXL 1991 Source of data: benomyl Confirmed (1998 JMPR)
VR 0577 Carrot 0.2 B CXL 98 38 34,36 2006
MM 0812 Cattle meat 0.05 (*) B CXL 98 38 34,36 2006
FS 0013 Cherries 10 Th 7 03 40 36,37,38,39 Based on thiophanate-methyl use Previous JMPR:
withdrowal recommended. EC would submit their
concern and the data on which they based their
ARfD. The EC concerns on existing CXLs should be
brought to forward in the Priority WG.
Part 1 - 59
PF 0840 Chicken fat 0.05 (*) B CXL 98 38 34,36 2006

SB 0716 Coffee beans 0.1 (*) C CXL 98 32 2001 Source of data: carbendazim
VP 0526 Common bean (pods and/or 0.5 Th CXL 03 38 36 2006 Based on thiophanate-methyl use
immature seeds)
VC 0424 Cucumber 0.05 (*) b, C CXL 98 38 34,36 2006
MO 0105 Edible offal (mammalian) 0.05 (*) B CXL 98 38 34,36 2006
PE 0112 Eggs 0.05 (*) B CXL 98 38 34,36 2006
VP 0529 Garden pea, Shelled 0.02 Th CXL 98 38 34,36 2006
VC 0425 Gherkin 0.05 (*) b,C CXL 98 38 34,36 2006
FB 0269 Grapes 3 b, Th 7 98 40 34,36,37,38,3 Pending 2005 JMPR evaluation (36-105).
VL 0482 Lettuce, Head 5 Th 7 73,75,78,83,88, 40 24,33,36,37,3 Pending 2005 JMPR evaluation (36-105).
94,98
FI 0345 Mango 2 B CXL 98 32 2001 Source of data: benomyl Retained

FI 0345 Mango 5 C 7 03 40 36,37,38,39 Based on carbendazime use. C=carbendazim use
ML 0106 Milks 0.05 (*) B CXL 98 38 34,36 2006
FS 0245 Nectarine 2 B CXL 2001 Source of data: benomyl
FC 0004 Oranges, Sweet, Sour 1 B 7 98 40 34,36,38,39 Pending 2005 JMPR evaluation (36-105).
FS 0247 Peach 2 B CXL 2001 Source of data: benomyl
SO 0697 Peanut 0.1 (*) Th CXL 03 38 36 2006 Based on thiophanate-methyl use
AL 0697 Peanut fodder 3 Th CXL 03 38 36 2006 Expressed on dry weight basis. Based on thiphanate-
methyl use.
VO 0444 Peppers, Chili 2 C CXL 03 38 36 2006 Based on carbendazime use.

FI 0353 Pineapple 5 B CXL 98 34 2003
FS 0014 Plums (including prunes) 0.5 B CXL 2001 Source of data: benomyl
FP 0009 Pome fruits 3 B,c,th CXL 2001 Source of data: benomyl, carbendazim, thiophanate-
methyl. Based on benomyl use.
PM 0110 Poultry meat 0.05 (*) B CXL 98 38 34,36 2006

SO 0495 Rape seed 0.05 (*) C CXL 98 38 34,36 2006
AS 0649 Rice straw and fodder, Dry 15 B CXL 98 38 34,36 2006
CM 0649 Rice, Husked 2 B CXL 98 38 34,36 2006
GC 0650 Rye 0.05 C,Th CXL 94, 98 38 34,36 2006
Part 1 - 60
VD 0541 Soya bean (dry) 0.5 Th CXL 03 38 36 2006 Based on thiophanate-methyl use
AL 0541 Soya bean fodder 0.1 (*) C CXL 98 32 2001 Source of data: carbendazim Retained pending data
VC 0431 Squash, summer 0.5 Th CXL 03 38 36 2006 Based on thiophanate-methyl use

VR 0596 Sugar beet 0.1 (*) Th CXL 03 38 36 2006 Based on thiophanate-methyl use
VO 0448 Tomato 0.5 b,C CXL 2001 Source of data: benomyl, carbendazim. Based on
carbendazim use.
TN 0085 Tree nuts 0.1 (*) B CXL 98 32 2001 Source of data: benomyl
GC 0654 Wheat 0.05 (*) b,Th CXL 94, 98 38 34,36 2006
AS 0654 Wheat straw and fodder, Dry1 B,C CXL 98 38 34,36 2006
Part 1 - 61
74 Disulfoton
Main Uses 8 Insecticide / Acaricide
JMPR 73, 75, 79R, 81R, 84R, 91, 94R, 96T, 98R, 06R
ADI 0-0.0003 mg/kg body weight (1991, confirmed 2006).
AcuteRfD 0.003 mg/kg body weight, confirmed 2006. (1996)
RESIDUE Sum of disulfoton, demeton-S and their sulphoxides and sulphones, expressed as disulfoton.
Note The Committee noted that the acute intake concerns had not been resolved even with the use of probabilistic method (36-106). The Committee returned the MRLs of broccoli; cabbages, head;
cauliflauwer; lettuce head and leaf to Step 6 awaiting refirements in the acute dietary intake probabilistic methodology (36-107). The Committee decided to return all the MRLs currently at
step 7 to step 6. Since this was the third time that the proposed MRLs have been returned to Step 6 for intake concerns, the Committee also decided to request the JMPR to review GAPs
that may result in lower MRL recommendations (37-105).
The Committee decided to return the draft MRLs for broccoli; cabbages, head; cauliflower; lettuce, head and lettuce, leaf to Step 6 because of acute intake concerns, and to await the
outcome of the JMPR residue evaluation in 2006 (38-77).
Commodity
AL 1020 Alfalfa fodder 5 (dry wt) CXL 1995

VS 0621 Asparagus 0.02 (*) CXL 91 35 28, 31, 33 2003
GC 0640 Barley 0.2 CXL 91, 94 35 28, 29, 31, 33 2003 Confirmed (1994 JMPR).
AS 0640 Barley straw and fodder, Dry 3 CXL 1995
VD 0071 Beans (dry) 0.2 CXL 91, 94, 98 35 28, 29, 31, 33 2003 Changed from 0.05 mg/kg at Step 7B (1998 JMPR)
PE 0840 Chicken eggs 0.02 (*) CXL 91 35 25, 28, 31,33 2003
AL 1031 Clover hay or fodder 10 CXL
SB 0716 Coffee beans 0.2 CXL 1995
VP 0526 Common bean (pods and/or 0.2 CXL 91, 94 35 28, 29, 31,33 2003
immature seeds)
SO 0691 Cotton seed 0.1 CXL 91, 94, 98 35 28, 30, 31 2003
VP 0528 Garden pea (young pods) 0.1 CXL 91, 94 35 28, 29, 31, 33 2003
VP 0529 Garden pea, Shelled 0.02 (*) CXL 91, 94 35 28, 31, 33 2003
GC 0645 Maize 0.02 (*) CXL 91, 94, 98 35 26, 33 2003
AS 0645 Maize fodder (dry) 3 CXL 1995
ML 0107 Milk of cattle, goats & sheep 0.01 CXL 91, 94 35 25, 26, 28, 2003
AS 0647 Oat straw and fodder, Dry 0.05 CXL 91, 94 35 26, 28, 29, 2003
Part 1 - 62
GC 0647 Oats 0.02 (*) CXL 91, 94 35 28, 31, 33 2003

SO 0697 Peanut 0.1 CXL
TN 0672 Pecan 0.1 CXL
FI 0353 Pineapple 0.1 CXL
PM 0110 Poultry meat 0.02 (*) CXL 91 35 28, 31, 33 2003
VO 0447 Sweet corn (corn-on-the- 0.02 (*) CXL 91 35 28, 31, 33 2003
cob)
VO 1275 Sweet corn (kernels) 0.02 (*) CXL 91 35 28, 31, 33 2003
AO1 0002 Vegetables (except as 0.5 CXL 25 23 To be recommended for deletion when proposals of
otherwise listed) the relevant individual commodities reach Step 8
(25.96)
GC 0654 Wheat 0.2 CXL 91, 94 35 28, 29, 31, 2003

AS 0654 Wheat straw and fodder, Dry5 CXL 91, 94 35 26, 28, 29, 2003
Part 1 - 63
79 Amitrole
JMPR 74, 77T, 93, 97T, 98R'
AcuteRfD ()
RESIDUE Amitrole.
Note Previous TADI, 0.0005 mg/kg bw (1993).
Previous CXLs for raw agricultural commodities of plant origin were revoked by the 17th CAC.
Commodity
FB 0269 Grapes 0.05 CXL 98 34,36 2004

FP 0009 Pome fruits 0.05 (*) CXL 98 34,36 2004
FS 0012 Stone fruits 0.05 (*) CXL 98 34,36 2004
Part 1 - 64
81 Chlorothalonil
JMPR 74,77,78R,79,81,83,85,87T,88R,90,92T,93R', 97R
AcuteRfD ()
RESIDUE Chlorothalonil.
Note The CCPR-33 invited the banana producing countries to submit data on unbagged bananas (33.127).
The 35 CCPR recommended to consider revocation of the remaining CXLs if no longer supported.
Commodity
FI 0327 Banana 0.01 (*) CXL 2001 Based on trials with bagged bananas.
GC 0640 Barley 0.1 CXL 1995
VB 0400 Broccoli 5 CXL Confirmed (1997 JMPR)
VB 0402 Brussels sprouts 5 CXL
VR 0577 Carrot 1 CXL
VB 0404 Cauliflower 1 CXL 1995
HH 0624 Celery leaves 3 CXL 1999
FS 0013 Cherries 0.5 CXL 1995
VP 0526 Common bean (pods and/or 5 CXL
immature seeds)
FB 0265 Cranberry 5 CXL
VC 0424 Cucumber 5 CXL
FB 0021 Currants, Black, Red, White 5 CXL 1999
FB 0269 Grapes 0.5 CXL 1995
VC 0046 Melons, except watermelon 2 CXL 1997
Part 1 - 65
HH 0740 Parsley 3 CXL 1999

FS 0247 Peach 0.2 CXL 1999
SO 0697 Peanut 0.05 CXL 1995
VR 0589 Potato 0.2 CXL 1997
VC 0431 Squash, summer 5 CXL
VO 0447 Sweet corn (corn-on-the- 0.01 (*) CXL 1999
cob)
GC 0654 Wheat 0.1 CXL 1995
VC 0433 Winter squash 5 CXL
Part 1 - 66
82 Dichlofluanid
JMPR 69, 74, 77, 79, 81R, 82R, 83, 85R
AcuteRfD ()
RESIDUE Dichlofluanid
Note This compound will not be supported beyond 2000 but an alternative compound, tolylfluanid (162) will be. It was proposed that the existing CXLs be retained until the registration of
dichlofluanid expires (29.58).
Commodity
FP 0226 Apple 5 CXL

FB 0021 Currants, Black, Red, White 15 CXL
FB 0268 Gooseberry 7 CXL
FB 0269 Grapes 15 CXL
VL 0482 Lettuce, Head 10 CXL
VA 0385 Onion, Bulb 0.1 CXL
FS 0247 Peach 5 CXL
FP 0230 Pear 5 CXL
VO 0051 Peppers 2 CXL
VR 0589 Potato 0.1 CXL
Part 1 - 67
83 Dicloran
JMPR 74, 77, 98', 03R
AcuteRfD Unnecessary (JMPR 2003) ()
RESIDUE For compliance with MRLs and estimation of dietary intake: dicloran. The residue is fat-soluble.
Note Previous ADI 0.03 mg/kg (1977). The Committee was informed that new data on lettuce; plums; strawberries and tomatoes will become available by the end of 2004 (36-112).
Commodity
VR 0577 Carrot 15 Po CXL 98 34 32 2003

FB 0269 Grapes 7 CXL 03 36 2004
FS 0245 Nectarine 7 Po CXL 03 36 2004
FS 0247 Peach 7 Po CXL 03 36 2004
Part 1 - 68
84 Dodine
JMPR 74, 76, 77R, 00T', 03'R
RESIDUE For compliance with MRLs and for estimation of dietary intake: dodine.
Note Previous ADI, 0.01 mg/kg body weight.
Commodity
FS 0013 Cherries 3 CXL 03 36,37 2005

FS 0245 Nectarine 5 CXL 03 36,37 2005
FS 0247 Peach 5 CXL 03 36,37 2005
FP 0009 Pome fruits 5 CXL 03 36,37 2005
Part 1 - 69
85 Fenamiphos
JMPR 74, 77R, 78R, 80R, 85T, 87T, 97T', 99R', 02T, 06R
ADI 0-0.0008 mg/kg body weight (1997, confirmed 2006)
AcuteRfD 0.003 mg/kg body weight, confirmed 2006 (2002)
RESIDUE Sum of fenamiphos and its sulphoxide and sulphone, expressed as fenamiphos.
Note Previous acuteRfD, 0.0008 mg/kg bw (1997). 36th CCPR decided to consider the deletion of the of the CXLs for grapes, pineapple and carrot because of acute intake concers at its 37th
session (116). The Committee noted that acute intake concerns existed for peppers; tomato and watermelon and decided to request JMPR to review GAPs that may result in lower MRL
recommendations (37-108).
The Committee decided to return the MRLs for peppers; tomato and watermelon to Step 6 noting the acute intake concerns identified by JMPR for these commodities and agreed to request
the 2006 JMPR to consider using alternative GAPs to recommend lower MRLs for these commodities (38-78).
Commodity
FP 0226 Apple 0.05 (*) CXL 99 33, 36 2004

FI 0327 Banana 0.05 (*) CXL 99 33, 36 2004
VB 0402 Brussels sprouts 0.05 CXL 99 33, 36 2004
VB 0041 Cabbages, Head 0.05 CXL 99 33, 36 2004
SO 0691 Cotton seed 0.05 (*) CXL 99
OC 0691 Cotton seed oil, Crude 0.05 (*) CXL 99 33, 36 2004
MO 0105 Edible offal (mammalian) 0.01 (*) CXL 99 33, 36 2004
PE 0112 Eggs 0.01 (*) CXL 99 33, 36 2004
MM 0095 Meat (from mammals other 0.01 (*) CXL 99 33, 36 2004
VC 0046 Melons, except watermelon 0.05 CXL 06 39 2007
ML 0106 Milks 0.005 (*) CXL 99 33, 36 2004
SO 0697 Peanut 0.05 (*) CXL 99
OC 0697 Peanut oil, Crude 0.05 (*) CXL 99 33, 36 2004
PM 0110 Poultry meat 0.01 (*) CXL 99 33, 36 2004
PO 0111 Poultry, Edible offal of 0.01 (*) CXL 99 33, 36 2004
Part 1 - 70
86 Pirimiphos-Methyl
JMPR 74, 76, 77R, 79R, 83R, 85R, 92T, 94R , 03'R, 04R, 06T
RESIDUE For compliance with MRLs and estimation of dietary intake for plant and animal commodities: pirimiphos-methyl. The residue is fat-soluble.
Note The Committee noted the EC concern that JMPR had established higher ADI and ARfD values than those established by the EC (39-86).
Commodity
GC 0080 Cereal grains 7 Po CXL 03 37 2005

PE 0112 Eggs 0.01 CXL 04 37 2005
MM 0095 Meat (from mammals other 0.01 (*) CXL 04 37 2005
ML 0106 Milks 0.01 CXL 03 36,37 2005
CM 0654 Wheat bran, Unprocessed 15 PoP CXL 03 36,37 2005
Part 1 - 71
87 Dinocap
JMPR 69, 74, 89, 92R, 98, 99R, 00T, 01R
AcuteRfD 0.008 mg/kg body weight for women of child bearing age; 0.03 mg/kg body weight for children and general population other than women of childbearing age (2000)
RESIDUE Sum of dinocap isomers and dinocap phenols, expressed as dinocap.

Commodity
FP 0226 Apple 0.2 CXL 98 34 32 2003

VC 0045 Fruiting vegetables, Cucurbits 0.05 (*) CXL 98 34 32 2003
FB 0269 Grapes 0.5 CXL 98, 00 35 32 2003

FS 0247 Peach 0.1 CXL 98 34 32 2003
VO 0051 Peppers 0.2 CXL 98 34 32 2003
FB 0275 Strawberry 0.5 CXL 98 34 32 2003 Except glasshouse-grown strawberry
VO 0448 Tomato 0.3 CXL 99 34 32 2003

Part 1 - 72
90 Chlorpyrifos-Methyl
JMPR 75, 76, 79R, 90R, 91', 92T, 93R, 94R, 01T'
RESIDUE Chlorpyrifos-methyl (fat-soluble).
Note MRLs returned 2nd time to Step 6 due to intake concerns (37--110).
The Committee decided to return the draft MRLs for barley; oats and rice to Step 6 pending the JMPR toxicity evaluation in 2008 and the residue evaluation in 2009. The JMPR secretariat
informed the committee that it would consider scheduling both evaluations in 2008 (38-79). The Committee decided to maintain the proposed draft MRLs for barley, oats and rice at Step 7
due to intake concerns awaiting the outcome of the periodic re-evaluation by the 2009 JMPR (39-75).
Commodity
FP 0226 Apple 0.5 CXL

VS 0620 Artichoke, Globe 0.1 CXL
GC 0640 Barley 10 Po 7 91, 94 40 25, 26, 28, Confirmed (1994 JMPR). Returned the MRL to
Step 6 awaiting review by JMPR (36-119).
VB 0041 Cabbages, Head 0.1 CXL

MF 0812 Cattle fat 0.05 CXL
MM 0812 Cattle meat 0.05 CXL
MO 0812 Cattle, Edible offal of 0.05 CXL
PF 0840 Chicken fat 0.05 CXL
PM 0840 Chicken meat 0.05 CXL
PO 0840 Chicken, Edible offal of 0.05 CXL
VL 0467 Chinese cabbage (type pe- 0.1 CXL
tsai)
VP 0526 Common bean (pods and/or 0.1 CXL
immature seeds)
FT 0295 Date 0.05 CXL 1995
VO 0440 Egg plant 0.1 CXL
PE 0112 Eggs 0.05 CXL
Part 1 - 73
VL 0482 Lettuce, Head 0.1 CXL

ML 0106 Milks 0.01 (*) CXL
VO 0450 Mushrooms 0.01 (*) CXL 1995
GC 0647 Oats 10 Po 7 91, 94 40 26, 28, 29, Confirmed (1994 JMPR). Returned the MRL to
Step 6 awaiting review by JMPR (36-119).
FC 0004 Oranges, Sweet, Sour 0.5 CXL 1995

VO 0051 Peppers 0.5 CXL 1995
VR 0494 Radish 0.1 CXL
GC 0649 Rice 0.1 CXL
GC 0649 Rice 10 Po 7 94 40 28, 29, Returned the MRL to Step 6 awaiting review by
JMPR (36-119).The Delegation Republic of Korea
informed the Committee of their chronic dietary intake
concerns with the rice MRL and the Committee
requested the Delegation Republic of Korea to submit
their intake calculations to JMPR (36-120).
GC 0651 Sorghum 10 Po CXL 26

DT 1114 Tea, Green, Black 0.1 CXL
GC 0654 Wheat 10 Po CXL 26
CM 0654 Wheat bran, Unprocessed 20 PoP CXL
CF 1211 Wheat flour 2 Po CXL
CP 1211 White bread 0.5 PoP CXL
CP 1212 Wholemeal bread 2 PoP CXL
Part 1 - 74
93 Bioresmethrin
JMPR 75R, 76, 91
AcuteRfD ()
RESIDUE Bioresmethrin.
Commodity
GC 0654 Wheat 1 Po CXL 1995

CM 0654 Wheat bran, Unprocessed 5 PoP CXL 1995
CF 1211 Wheat flour 1 PoP CXL 1995
CF 1210 Wheat germ 3 PoP CXL 1995
CF 1212 Wheat wholemeal 1 PoP CXL 1995
Part 1 - 75
94 Methomyl
JMPR 75R, 76R, 77R, 78R, 86, 87R, 88R, 89, 90R, 91R, 01', 04R
RESIDUE For compliance with MRLs and for estimation of dietary intake for plant and animal commodities: sum of methomyl and thiodicarb, expressed as methomyl.
MRLs related to methomyl and (154) thiodicarb are combined into a single list.
Note Previous ADI, 0.03 mg/kg bw (1989).
36th CCPR decided to return draft MRLs for apple and pear to Step 6 because od acute intake concerns (122) and to consider revocation of the CXLs for sweet corn and tomato at its 37th
session because of acute intake concers (125). Residue definition changed in 2004.
The Committee noted that there were acute intake concerns identified by JMPR for many commodities and decided to return draft MRLs for apple; brassica vegetables; celery; fruiting
vegetables; cucurbits; grapes; leafy vegetables and pears to Step 6.
The Committee decided to request JMPR to consider using alternative GAPs to recommend lower MRLs for these commodities and to possibly replace the group MRL for cucurbits with
individual cucurbits (38-80,81). The Committee decided to maintain the proposed draft MRLs for Brassica vegetables, celery, fruiting vegetables, cucurbits, grapes and leafy vegetables at Step
7 awaiting the outcome of the 2008 JMPR evaluation (alternative GAP) (39-77).
Commodity
AL 1020 Alfalfa fodder 20 CXL 01 35,36,37 2005 Resulting from consideration of methomyl supervised
field trial data. Resulting from consideration of
methomyl supervised field trial data.
FP 0226 Apple 2 7 01 40 35,36,37,38,3 Resulting from consideration of thiodicarb supervised

thiodicarb supervised field trial data. The information
dietary intake would be below the acute RfD (2001
JMPR). The 36th CCPR decided to return the
proposals for the draft MRLs to Step 6 because of
acute intake concerns (122).
VS 0621 Asparagus 2 CXL 1991 Resulting from consideration of methomyl supervised

field trial data. Confirmed (2001 JMPR). Resulting
from consideration of methomyl supervised field trial
data. Confirmed (2001 JMPR).
Part 1 - 76
GC 0640 Barley 2 CXL 01 35,36,37 2005 Resulting from consideration of methomyl supervised
field trial data Resulting from consideration of
AL 0061 Bean fodder 10 CXL 01 35,36,37 2005 Resulting from consideration of methomyl supervised
VD 0071 Beans (dry) 0.05 CXL 01 35,36 2004 Resulting from consideration of methomyl supervised
VP 0061 Beans, except broad bean 1 CXL 01 35,36,37 2005 Resulting from consideration of methomyl supervised
and soya bean field trial data. Resulting from consideration of
VB 0040 Brassica vegetables 7 7 01 40 35,36,37,38,3 Resulting from consideration of methomyl+thiodicarb

supervised field trial data. Resulting from
consideration of methomyl+thiodicarb supervised field
trial data. The information provided to the JMPR
be below the acute RfD (2001 JMPR)
VB 0041 Cabbages, Head 5 CXL 1991 To be replaced by MRL for Brassica vegetables
(2001 JMPR)
VB 0404 Cauliflower 2 CXL 1991 To be replaced by MRL for Brassica vegetables

(2001 JMPR)

VS 0624 Celery 3 7 01 40 35,36,37,38,3 Resulting from consideration of methomyl supervised
methomyl supervised field trial data. The information
JMPR).
FC 0001 Citrus fruits 1 CXL 1991 Resulting from consideration of methomyl supervised
methomyl supervised field trial data. Confirmed
(2001 JMPR)
Part 1 - 77
AB 0001 Citrus pulp, Dry 3 CXL 01 35,36,37 2005

VP 0526 Common bean (pods and/or 1 CXL 01 35,36 2004 Resulting from consideration of methomyl supervised
immature seeds) field trial data. Resulting from consideration of
AB 0691 Cotton sead, hulls 0.2 CXL 01 35,36 2004

SO 0691 Cotton seed 0.2 CXL 01 35,36 2004 Resulting from consideration of methomyl+thiodicarb
trial data.
AB 1203 Cotton seed , meal 0.05 CXL 01 35,36 2004

OR 0691 Cotton seed oil, Edible 0.04 CXL 01 35,36 2004
VC 0424 Cucumber 0.2 CXL 1991 To be replaced with MRL for cucurbits, fruiting
vegetables (2001 JMPR)
MO 0105 Edible offal (mammalian) 0.02 (*) CXL 01 35,36 2004 Resulting from consideration of methomyl+thiodicarb
supervised field trial data.
PE 0112 Eggs 0.02 (*) CXL 01 35,36 2004 Resulting from consideration of methomyl+thiodicarb
VC 0045 Fruiting vegetables, Cucurbits 0.1 7 01 40 36,37,38,39 Resulting from consideration of methomyl supervised
dietary intake for watermelon would be below the
acute RfD (2001 JMPR).

FB 0269 Grapes 7 7 01 40 35,36,37,38,3 Resulting from consideration of methomyl supervised
provided to theJMPR precludes an estimate that the
JMPR)
VL 0053 Leafy vegetables 30 7 01 40 35,36,37,38,3 Resulting from consideration of methomyl+thiodicarb

trial data.
Part 1 - 78
VL 0482 Lettuce, Head 5 CXL 1991 To be replaced by MRL for leafy vegetables (2001
JMPR)
GC 0645 Maize 0.02 (*) CXL 01 35,36 2004 Resulting from consideration of methomyl supervised
field trial data.
OR 0645 Maize oil, Edible 0.02 (*) CXL 01 35,36 2004

MM 0095 Meat (from mammals other 0.02 (*) CXL 01 35,36 2004 Resulting from consideration of methomyl+thidicarb
than marine mammals) supervised field trial data.
VC 0046 Melons, except watermelon 0.2 CXL 1991 To be replaced by MRL for cucurbits, fruiting
ML 0106 Milks 0.02 (*) CXL 01 35,36 2004 Resulting from consideration of methomyl+thiodicarb
AM 0738 Mint hay 0.5 CXL 04 37 2005

FS 0245 Nectarine 0.2 CXL 01 35,36 2004
GC 0647 Oats 0.02 (*) CXL 01 35,36 2004
VA 0385 Onion, Bulb 0.2 CXL 1991 Resulting from consideration of methomyl supervised
field trial data. Confirmed (2001 JMPR).
AL 0528 Pea vines (green) 40 CXL 01 35, 36, 38 2006
FS 0247 Peach 0.2 CXL 01 35,36 2004 Resulting from consideration of methomyl supervised
field trial data.
FP 0230 Pear 0.3 CXL 01 38,39 35,36,37 2007 Resulting from consideration of methomyl supervised
field trial data.
VP 0063 Peas (pods and 5 CXL 1991 Resulting from consideration of methomyl supervised
succulent=immature seeds) field trial data. Confirmed (2001 JMPR)
VO 0051 Peppers 0.7 CXL 04 37 2005

FS 0014 Plums (including prunes) 1 CXL 01 35,36 2004
VR 0589 Potato 0.02 (*) CXL 01 35,36 2004 Resulting from consideration of methomyl+thiodicarb
PM 0110 Poultry meat 0.02 (*) CXL 01 35,36 2004 Resulting from consideration of methomyl+thiodicarb
PO 0111 Poultry, Edible offal of 0.02 (*) CXL 01 35,36 2004 Resulting from consideration of methomyl+thiodicarb
Part 1 - 79
SO 0495 Rape seed 0.05 CXL 01 35,36 2004 Resulting from consideration of thiodicarb supervised
field trial data.
VD 0541 Soya bean (dry) 0.2 CXL Based on thiodicarb use

AL 0541 Soya bean fodder 0.2 CXL 01 35,36 2004
AB 0541 Soya bean hulls 1 CXL 01 35,36 2004
AB 1265 Soya bean meal 0.2 CXL 01 35,36 2004
OC 0541 Soya bean oil, Crude 0.2 CXL 01 35,36 2004
OR 0541 Soya bean oil, Refined 0.2 CXL 01 35,36 2004
AS 0161 Straw, fodder (dry) and hay 10 CXL 01 35,36 2004 Resulting from consideration of methomyo+thidicarb
of cereal grains and other supervised field trial data. Resulting from
grass-like plants consideration of methomyo+thidicarb supervised field
trial data.
VC 0432 Watermelon 0.2 CXL 1991 To be replaced by MRL for cucurbits, fruiting
GC 0654 Wheat 2 CXL 01 35,36,37 2005 Resulting from consideration of methomyl supervised
CM 0654 Wheat bran, Unprocessed 3 CXL 01 35,36,37 2005

CF 1211 Wheat flour 0.03 CXL 01 35,36,37 2005
CF 1210 Wheat germ 2 CXL 01 35,36,37 2005
Part 1 - 80
95 Acephate
JMPR 76, 79R, 81R, 82T, 84, 87T, 88T, 90, 91, 94R, 96R, 02T', 03'R, 05T', 06R
RESIDUE For compliance with MRLs: acephate. For estimation of dietary intake: acephate and methamidophos. The definitions apply to both plant and animal commodities.
Note Previous ADI: 0.03 mg/kg bw (1988; confirmed 1990). The Committee decided to retain the CXLs for broccoli and cauliflower until the MRL for flowerhead brassicas reaches Step 8 and to
retain the CXLs for cattle meat and pig meat until the MRL for meat (from mammals other than marine mammals) reaches Step 8 (36-128).
The Committee also decided to return the MRLs for flowerhead brassicas; mandarins; nectarine; peach and pome fruits to Step 6 and to request JMPR to consider using alternative GAPs to
recommend lower MRLs for these commodities (38-84). The Committee decided to retain the draft MRLs for flowerhead brassicas and mandarins at Step 7 awaiting the outcome of the 2009
JMPR evaluation (alternative GAP). The Committee decided to return for the second time the MRLs for nectarine; peach; peppers; and pome fruits to Step 6 because of intake concerns (39-
78;79).
Commodity
VS 0620 Artichoke, Globe 0.3 CXL 03 36,37 2005

VP 0061 Beans, except broad bean 5 CXL 03 38 36,37 2006
and soya bean
VB 0400 Broccoli 2 CXL 1999 Withdrawal recommended (JMPR 2003)
VB 0404 Cauliflower 2 CXL 1999 Withdrawal recommended (JMPR 2003)
FB 0265 Cranberry 0.5 CXL 06 39 2007
MO 0105 Edible offal (mammalian) 0.05 CXL 03 36,37 2005
PE 0112 Eggs 0.01 (*) CXL 03 36,37 2005 Animal commodity, no residues expected from
consumption of feed commodities with acephate
residues as evaluated by JMPR
Part 1 - 81
VB 0042 Flowerhead brassicas 2 7 03 40 36,37,38,39 1. The information provided precludes an estimate

that the dietary intake would be below the acute RfD
for children six years and below. 2. The information
dietary intake would be below the acute RfD for
general population.
1. The information provided precludes an estimate

provided precludes an estimate that the dietary intake
would be below the acute RfD for general population.
FC 0003 Mandarins 7 7 03 40 36,37,38,39 1. The information provided precludes an estimate

general population.
MM 0095 Meat (from mammals other 0.05 CXL 03 36,37 2005

ML 0106 Milks 0.02 CXL 03 36,37 2005
FS 0245 Nectarine 2 7 03 40 36,37,38,39 The information provided precludes an estimate that
the dietary intake would be below the acute RfD for
children six years and below.
FS 0247 Peach 2 7 03 40 36,37,38,39 The information provided precludes an estimate that

the dietary intake would be below the acute RfD for
children six years and below.
VO 0051 Peppers 5 7 03 40 36,37,38,39 1. The information provided precludes an estimate

general population.
Part 1 - 82
FP 0009 Pome fruits 7 7 03 40 36,38,39 1. The information provided precludes an estimate

general population.
PF 0111 Poultry fats 0.1 CXL

PM 0110 Poultry meat 0.01 (*) CXL 03 36,37 2005 Animal commodity, no residues expected from
PO 0111 Poultry, Edible offal of 0.01 (*) CXL 03 36,37 2005 Animal commodity, no residues expected from
VD 0541 Soya bean (dry) 0.3 CXL 03 36,37 2005

Part 1 - 83
96 Carbofuran
JMPR 76, 79, 80T, 82T, 91R, 93R, 96T', 97R', 02, 03R, 04R
RESIDUE For compliance with MRLs: sum of carbofuran and 3-hydroxycarbofuran expressed as carbofuran. For estimation of dietary intake in plant and animal commodities:
sum of carbofuran, 3-hydroxycarbofuran and conjugated 3-hydroxycarbofuran, expressed as carbofuran.
Note CCPR 35 asked the WHO GEMS/FOOD to perform a full acute intake assessment based on all commodities (para93). CCPR 36 returned to Step 6 MRLs for cantaloupe; cucumber;
mandarin; oranges, sweet, sour; squash, summer; sweet corn (corn-on-the-cob) for acute intake concerns (para.130). The 36th Session of the Committee noted that the EC had established
an acute RfD ten times lower than that established by JMPR, and the EC was invited to submit their data to JMPR (36-129). The Committee was advised that the EC had established an
ARfD ten times lower than that established by JMPR. The Delegations of Canada and the USA also informed the Committee that their national ARfD was much lower than the JMPR ARfD.
The WHO Joint Secretary of the JMPR informed the Committee that the relevant information from the EC had been received and that JMPR considered another study to be the critical one
(37-116).
The Committee was informed that the USA will send new data for evaluation of the ARfD and requested that the compound be scheduled for review by the JMPR (38-86). The Committee
decided to maintain the MRLs for cantaloupe, cucumber, mandarin, oranges, sweet, sour; potato, squash, and sweet corn to Step 7 awaiting the evaluation by 2008 JMPR. The Delegation of
USA informed the Committee that they would re-submit new data on toxicology to JMPR for reviewing the ARfD (39-80;81).
Commodity

FI 0327 Banana 0.1 (*) CXL Confirmed (1997 JMPR).
VC 4199 Cantaloupe 0.2 7 97 40 31,33,36,37,3 Returned to Step 6 due to intake concerns (36-130)
MF 0812 Cattle fat 0.05 (*) CXL Confirmed (1997 JMPR).
AB 0001 Citrus pulp, Dry 2 CXL 2001 Based on the use of carbosulfan.
SB 0716 Coffee beans 1 CXL 1999
SO 0691 Cotton seed 0.1 CXL 02 35,36 2004
VC 0424 Cucumber 0.3 7 97 40 31,33,36,37,3 Returned to Step 6 due to intake concerns (36-130)
MO 0096 Edible offal of cattle, goats, 0.05 (*) CXL Confirmed (1997 JMPR).
horses, pigs & sheep
MF 0814 Goat fat 0.05 (*) CXL Confirmed (1997 JMPR).
MF 0816 Horse fat 0.05 (*) CXL Confirmed (1997 JMPR).
GC 0645 Maize 0.05 (*) CXL 03 36,37 2005 Based on the use of carbosulfan.
FC 0206 Mandarin 0.5 7 99 40 33,36,37,38,3 Based on the use of carbosulfan.
Part 1 - 84
MM 0096 Meat of cattle, goats, horses, 0.05 (*) CXL Confirmed (1997 JMPR).
pigs & sheep
ML 0106 Milks 0.05 (*) CXL Confirmed (1997 JMPR).
FC 0004 Oranges, Sweet, Sour 0.5 7 97 40 31,36,33,37,3 Returned to Step 6 due to intake concerns (32.116)
MF 0818 Pig fat 0.05 (*) CXL Confirmed (1997 JMPR).
VR 0589 Potato 0.1 (*) CXL 1999
VR 0589 Potato 0.2 7 03 40 37,38,39 Based on the use of carbosulfan. 2003 JMPR : the
estimates for carbofuran results from the use of
carbosulfan. Previous JMPR: 0.1*
SO 0495 Rape seed 0.05 (*) CXL 02 35,36 2004

AS 0649 Rice straw and fodder, Dry 1 CXL 02 35,36 2004
CM 0649 Rice, Husked 0.1 CXL 02 35,36 2004
MF 0822 Sheep fat 0.05 (*) CXL Confirmed (1997 JMPR).
GC 0651 Sorghum 0.1 (*) CXL Confirmed (1997 & 1999 JMPR).
AS 0651 Sorghum straw and fodder, 0.5 CXL 2001
Dry
VC 0431 Squash, summer 0.3 7 97 40 31,33,36,37,3 Returned to Step 6 due to intake concerns (36-130).
VR 0596 Sugar beet 0.2 CXL 03 36,37 2005 Based on the use of carbosulfan.
GS 0659 Sugar cane 0.1 (*) CXL Confirmed (1997 JMPR). India would submit data to
support a review of the exsisting CXL for sugar cane
(36-134).
SO 0702 Sunflower seed 0.1 (*) CXL 1999

VO 0447 Sweet corn (corn-on-the- 0.1 7 97 40 31,33,36,38,3 Confirmed (1999 JMPR)).
cob)
Part 1 - 85
100 Methamidophos
JMPR 76, 79R, 81R, 82, 84R, 85T, 89R, 90, 94R, 96R, 97R, 02T',04R
ADI 0-0.004 mg/kg body weight (1990; confirmed 2002,)
RESIDUE For compliance with MRLs and for estimation of dietary intake for plant and animal commodities: methamidophos.
Note The Committee also decided to return the draft MRLs for cabbages, head, flowerhead brassicas, mandarins, nectarine, peach, peppers, pome fruits and tomato to Step 6 because of acute
intake concerns identified by JMPR and decided to request JMPR to consider alternative GAPs for methamidophos and for acephate, where appropriate, to recommend lower MRLs for these
commodities (38-88). The Committee decided to retain the draft MRLs for flowerhead brassicas and mandarins at Step 7 awaiting the outcome of the 2009 JMPR evaluation (alternative GAP)
for acephate (095). The Committee decided to return the draft MRLs for nectarine; peach; peppers and pome fruits to Step 6 because of intake concern arising from the use of acephate
(095) (39-82;83).
Commodity
VS 0620 Artichoke, Globe 0.2 Ac CXL 03 36,37 2005

VP 0061 Beans, except broad bean 1 Ac CXL 03 38 36,37 This recommendation arises from the use of
and soya bean acephate.
VB 0404 Cauliflower 0.5 CXL 03 36 1999 Based on treatment with methamidophos or

acephate. 2003 JMPR: Withdrawal recommeded
SO 0691 Cotton seed 0.2 CXL 03 36,37 2005 Previous MRL: 0.1
MO 0105 Edible offal (mammalian) 0.01 (*) CXL 03 36,37 2005
PE 0112 Eggs 0.01 (*) CXL 03 36,37 2005
VB 0042 Flowerhead brassicas 0.5 Ac 7 03 40 36,37,38,39 This recommendation arises from the use of
acephate. The information provided to the JMPR
be below the acure RfD. This recommendation arises
from the use of acephate. The information provided
to the JMPR precludes an estimate that the dietary
intake for acephate (acephate and methamidophos)
would be below the acute RfD for acephate, see
acephate.
AM 1051 Fodder beet 0.02 CXL 03 36,37 2005

Part 1 - 86
FC 0003 Mandarins 0.5 Ac 7 03 40 36,37,38,39 Including mandarin-like hybrids. This recommendation

arises from the use of acephate. JMPR 2003: This
recommendation arises from the use of acephate.
The information provided to the JMPR precludes an
estimate that the dietary intake for acephate
(acephate and methamidophos) would be below the
acute RfD for acephate, see acephate.
MM 0095 Meat (from mammals other 0.01 (*) CXL 03 36,37 2005
ML 0106 Milks 0.02 CXL 03 36,37 2005 Previous MRL 0.01*
FS 0245 Nectarine 0.5 Ac 7 03 40 36,37,38,39 This recommendation arises from the use of
acephate. This recommendation arises from the use
of acephate. The information provided to the JMPR
precludes an estimate that the dietary intake for
acephate (acephate and methamidophos) would be
below the acute RfD for acephate, see acephate.
FS 0247 Peach 0.5 Ac 7 03 40 36,37,38,39 This recommendation arises from the use of
VO 0051 Peppers 2 Ac 7 03 40 36,37,38,39 This recommendation arises from the use of

acephate.
VO 0444 Peppers, Chili 2 CXL 03 36 1993 2003 JMPR: Withdrawal recommeded

VO 0445 Peppers, Sweet 1 CXL 03 36 1993 2003 JMPR: Withdrawal recommeded
Part 1 - 87
FP 0009 Pome fruits 0.5 Ac 7 03 40 36,37,38,39 This recommendation arises from the use of
acephate. The information provided to the JMPR
be below the acure RfD. This recommendation arises
from the use of acephate. The information provided
intake for acephate (acephate and methamidophos)
would be below the acute RfD for acephate, see
VR 0589 Potato 0.05 CXL 03 36,37 2005 Previous MRL: 0.05

PM 0110 Poultry meat 0.01 (*) CXL 03 36,37 2005
PO 0111 Poultry, Edible offal of 0.01 (*) CXL 03 36,37 2005
VD 0541 Soya bean (dry) 0.1 Ac CXL 03 36,37 2005 This recommendation arises from the use of
acephate.
VR 0596 Sugar beet 0.02 CXL 03 36,37 2005

Part 1 - 88
101 Pirimicarb
Main Uses 2 Aphicide
JMPR 76, 78, 79R, 81, 82T, 85R, 04T', 06R'
AcuteRfD 0.1 mg/kg body weight, confirmed 2006. (2004)
RESIDUE For estimation of dietary intake: sum of pirimicarb, and its demethyl, demethyl formamido metabolites, expressed as pirimicarb for plant commodities and pirimicarb
(parent compound only) for animal commodities.
Commodity
VS 0620 Artichoke, Globe 5 CXL 06 39 2007

VS 0621 Asparagus 0.01 (*) CXL 06 39 2007
FB 0018 Berries and other small fruits1 CXL 06 39 2007 Excludes strawberries and grapes
VB 0040 Brassica vegetables 0.5 CXL 06 39 2007
GC 0080 Cereal grains 0.05 CXL 06 39 2007 Except rice.
FC 0001 Citrus fruits 3 CXL 06 39 2007
PE 0112 Eggs 0.01 (*) CXL 06 39 2007
VO 0050 Fruiting vegetables other 0.5 CXL 06 39 2007 Excludes edible fungi and sweet corn (both cernels
than cucurbits and corn-on-the-cob)
VC 0045 Fruiting vegetables, Cucurbits 1 CXL 06 39 2007 Excludes melons and water melons
VA 0381 Garlic 0.1 CXL 06 39 2007

VL 0480 Kale 0.3 CXL 06 39 2007
VP 0060 Legume vegetables 0.7 CXL 06 39 2007 Excludes soya beans
VL 0482 Lettuce, Head 5 CXL 06 39 2007
VL 0483 Lettuce, Leaf 5 CXL 06 39 2007
ML 0106 Milks 0.01 (*) CXL 06 39 2007
Part 1 - 89
VA 0385 Onion, Bulb 0.1 CXL 06 39 2007

AL 0072 Pea hay or pea fodder (dry) 60 dry wt CXL 06 39 2007
VD 0070 Pulses 0.2 CXL 06 39 2007 Excludes soya bean (dry)
SO 0495 Rape seed 0.05 CXL 06 39 2007
VR 0075 Root and tuber vegetables 0.05 CXL 06 39 2007
FS 0012 Stone fruits 3 CXL 06 39 2007
AS 0081 Straw and fodder (dry) of 0.3 dry wt CXL 06 39 2007 Excludes rice straw and fodder, dry
cereal grains
SO 0702 Sunflower seed 0.1 CXL 06 39 2007
VO 1275 Sweet corn (kernels) 0.05 CXL 06 39 2007
Part 1 - 90
102 Maleic Hydrazide

JMPR 76, 77, 80T, 84, 96T', 98R'
AcuteRfD ()
RESIDUE Maleic hydrazide.
Note The 1998 JMPR changed the residue definition.
Commodity
VA 0381 Garlic 15 CXL 2001

VA 0385 Onion, Bulb 15 CXL 1999 Confirmed (1998 JMPR).
VR 0589 Potato 50 CXL 1999 Confirmed (1998 JMPR).
VA 0388 Shallot 15 CXL 2001
Part 1 - 91
103 Phosmet
JMPR 76R, 78, 79, 81R, 84R, 85R, 86R, 88R, 94T', 97R', 98T, 02R, 03T, 07R
RESIDUE For compliance with MRLs and estimation of dietary intake: phosmet
Note Previous Acute RfD 0.02 mg/kg/bw (1998). The EC was likely to establish a lower AcuteRfD than recently established by the JMPR. The EC would send toJMPR data on how their acute RfD
had been derived (36-139). The Committee noted the comments of the European Community that the JMPR ARfD was not acceptable since it is based on human data (37-125).
The Committee decided to return the draft MRLs for apricot, blueberries, citrus fruits, nectarine and pome fruits to Step 6 and decided to request JMPR to consider using alternative GAP to
recommend lower MRLs for these commodities (38-90). The Committee decided to return the MRLs for apricot, blueberries, citrus fruits, nectarine and pome fruits to Step 6 due to intake
concerns waiting the evaluation by JMPR 2007 (alternative GAP) (39-89).
Commodity
FP 0226 Apple 10 CXL 97 31 Confirmed (1997 JMPR). To be replaced by the

MRL for pome fruits (2002 JMPR).
FS 0240 Apricot 5 CXL

FS 0240 Apricot 10 7 97 40 31,33,36,37,3 Returned to Step 6 due to acute intake concerns
(36-138)
FS 0240 Apricot 10 4 07 40
FB 0020 Blueberries 10 CXL 97 32 31 Withdrawal recommended (1997 JMPR). Retained
under the Periodic Review pending information on the
support (31.81). Support confirmed (32.119)
FB 0020 Blueberries 15 7 02 40 35,36,37,38,3 Returned to Step 6 due to acute intake concerns

(36-138).
FB 0020 Blueberries 15 4 07 40
FC 0001 Citrus fruits 5 CXL 97 31 Withdrawal recommended (1997 JMPR). Retained
FC 0001 Citrus fruits 3 7 02 40 35,36,37,38,3 Returned to Step 6 due to acute intake concerns
(36-138).
FC 0001 Citrus fruits 3 4 07 40

FB 0269 Grapes 10 CXL Confirmed (1997 JMPR).
Part 1 - 92
FS 0245 Nectarine 5 CXL 97 31 Withdrawal recommended (1997 JMPR). Retained

FS 0245 Nectarine 10 7 02 40 35,36,37,38,3 Returned to Step 6 due to acute intake concerns

(36-138)
FS 0245 Nectarine 10 4 07 40
FS 0247 Peach 10 CXL 31 Confirmed (1997 JMPR).
FP 0230 Pear 10 CXL 97 31,36 To be replaced by the MRL for pome fruits.
FP 0009 Pome fruits 10 7 02 40 35,36,37,38,3 The information provided to the JMPR precludes an
acuteRfD (2002 JMPR).
FP 0009 Pome fruits 3 4 07 40

VR 0589 Potato 0.05 (*) CXL 2001
TN 0085 Tree nuts 0.2 CXL 02 35,36 2004
Part 1 - 93
105 Dithiocarbamates
JMPR 65T, 67, 70, 74, 77, 83R, 84R, 85R, 87T, 88R, 90R, 92T, 93', 95R, 96' , 04R
ADI (1)
AcuteRfD ()
RESIDUE For compliance with MRLs in plant and estimation of dietary intake in plant and animal commodities: total dithiocarbamates, determined as CS2, evolved during acid
digestion and expressed as mg CS2/kg.
The MRLs apply to total residues from the use of any or each of the groups of dithiocarbamates.
(1) Group ADI: ferbam & ziram, 0.003 mg/kg bw (1996); thiram, 0.01 mg/kg bw (1992); mancozeb, maneb, metiram & zineb, 0.03 mg/kg bw (alone or in any
combination)(1993); propineb, 0.007 mg/kg bw (1993)
Note Recommended MRLs refer to the total residues from the use of any or each of the dithiocarbamates. Recommendations are based on trials with; n, maneb; m, metiram; c, mancozeb; p,
propineb; h, thiram, z, ziram. Compounds shown in upper case are those on which estimates of MRLs are mainly based. The 1995 JMPR changed the expression of residue definition.
Propineb: ADI for propineb 0-0.007 mg/kg/bw. Interim ARfD: 0.1 mg/kg/bw. The WHO Core Assessment Group is occasionally asked by the FAO Panel of Experts to establish an ARfD for
compounds that were not scheduled for toxicological evaluation for use in the acute dietary risk assessment. This value is derived on an ad hoc basis from available data from previous
meetings and therefore called interim ARfD. It can be used in dietary risk assessments until they are replaced by a full evaluation, if this is considered necessary. Residue for compliance with
MRLs in plant and animal commodities: total dithiocarbamates, determined as CS2, evolved during acid digestion and expressed as mg CS2/kg.
Residue for estimation of dietary intake in plant and animal commodities: sum of propineb and propylenethiourea. The 1996 JMPR recommended that the MRL for ditiocarbamates should be
designated as temporary pending review of data on environmental fate.
The 2003 CCPR considered a proposal to reduce the range of environmental fate studies to be reviewed by the JMPR (CX/PR 03/18, Agenda Item 18). The Committee agreed that the JMPR
“… should proceed with the consideration of environmental fate but should focus on those aspects that were most relevant to MRL setting” and that the current data requirements should be
revised accordingly (ALINORM 03/24A, para 212). The matter was also referred to the Codex Alimentarius Commission (CAC) and the CAC concurred with the CCPR recommendation (25th
Session of the CAC, July 2003, Rome). Some commodities contain natural compounds that generate CS2 (36-201). The JMPR 2004 evaluated propineb and proposed MRLs for the use of
propineb alone and for the use of dithiocarbamates including propineb in several commodities (37-127). The Committee agreed not to establish separate MRLs for propineb as the residue
definition applies to all dithiocarbamates (37-128).
Commodity
AM 0660 Almond hulls 20 N,z CXL 1999 Source of data: maneb, ziram
TN 0660 Almonds 0.1 (*) N, Z CXL 1999 Source of data: maneb, ziram
FP 0226 Apple 2 CXL 04 37 Source of data: propineb 2004 JMPR: Withdrawal
recommended
VS 0621 Asparagus 0.1 c CXL 1999 Source of data: mancozeb

FI 0327 Banana 2 c CXL 1999 Source of data: mancozeb
GC 0640 Barley 1 c CXL 1999 Source of data: mancozeb
AS 0640 Barley straw and fodder, Dry 25 C, n CXL 1999 Source of data: mancozeb, maneb
Part 1 - 94
VB 0041 Cabbages, Head 5 c, N CXL 1999 Source of data: maneb, mancozeb

VR 0577 Carrot 1 c CXL 1999 Source of data: mancozeb
FS 0013 Cherries 0.2 p CXL 04 38 37 Source of data: propineb
VL 0510 Cos lettuce 10 n CXL 1999 Source of data: maneb
FB 0265 Cranberry 5 c CXL 1999 Source of data: mancozeb
VC 0424 Cucumber 2 c, N, p CXL 04 37 2005 Source of data: mancozeb, maneb, propineb
FB 0021 Currants, Black, Red, White 10 C, m CXL 1999 Source of data: mancozeb, metiram
MO 0105 Edible offal (mammalian) 0.1 C, m, p CXL 04 2005 Source of data: ferbam
PE 0112 Eggs 0.05 (*) C, p CXL 04 37 2005 Source of data: ferbam
VA 0381 Garlic 0.5 c CXL 1999 Source of data: mancozeb
FB 0269 Grapes 5 C, m, n CXL 04 37 2005 Source of data: propineb
DH 1100 Hops, Dry 30 m CXL 1999 Source of data: metiram
VL 0480 Kale 15 c, N CXL 1999 Source of data: maneb, mancozeb
VA 0384 Leek 0.5 c CXL 1999 Source of data: mancozeb
VL 0482 Lettuce, Head 10 C, N, m CXL 1999 Source of data: mancozeb, maneb, metiram
AS 0645 Maize fodder (dry) 2 c CXL 1999 Source of data: mancozeb
FC 0003 Mandarins 10 c CXL 1999 Source of data: mancozeb
FI 0345 Mango 2 c CXL 1999 Source of data: mancozeb
MM 0095 Meat (from mammals other 0.05 (*) c, m, p CXL 04 37 2005 Source of data: propineb
VC 0046 Melons, except watermelon 0.5 C CXL 04 37 2005 Source of data: mancozeb
ML 0106 Milks 0.05 (*) c, m, p CXL 04 37 2005 Source of data: mancozeb, metiram, propineb
VA 0385 Onion, Bulb 0.5 C CXL 04 37 2005 Source of data: mancozeb
VA 0389 Onion, Spring (green) 10 n CXL 1999 Source of data: maneb
FC 0004 Oranges, Sweet, Sour 2 c CXL 1999 Source of data: mancozeb
FI 0350 Papaya 5 c CXL 1999 Source of data: mancozeb
SO 0697 Peanut 0.1 (*) c CXL 1999 Source of data: mancozeb
AL 0697 Peanut fodder 5 c CXL 1999 Source of data: mancozeb
TN 0672 Pecan 0.1 (*) Z CXL 04 37 2005 Source of data: ziram
VO 0445 Peppers, Sweet 1 c, n CXL 1999 Source of data: mancozeb, maneb
Part 1 - 95
FP 0009 Pome fruits 5 C, M, H, Z CXL 04 37 2005 Source of data: except propineb
VR 0589 Potato 0.2 c, m, n, pCXL 04 37 2005 Source of data: mancozeb, maneb, metiram
PM 0110 Poultry meat 0.1 c, p CXL 04 37 2005 Source of data: mancozeb, propineb
PO 0111 Poultry, Edible offal of 0.1 c, p CXL 04 37 2005 Source of data: mancozeb, propineb
VC 0429 Pumpkins 0.2 c CXL 1999 Source of data: mancozeb
VC 0431 Squash, summer 1 c CXL 1999 Source of data: mancozeb
FS 0012 Stone fruits 7 h, p, Z CXL 04 37 2005 Source of data: thiram, propineb, ziram
FB 0275 Strawberry 5 H CXL 2001 Source of data: thiram
VR 0596 Sugar beet 0.5 C, n CXL 1999 Source of data: mancozeb, maneb
VO 0447 Sweet corn (corn-on-the- 0.1 (*) c CXL 1999 Source of data: mancozeb
cob)
VO 0448 Tomato 2 p CXL 04 38 37 2005 Source of data: propineb
VC 0432 Watermelon 1 c, N CXL 1999 Source of data: maneb, mancozeb
GC 0654 Wheat 1 C, n, m CXL 1999 Source of data: mancozeb, maneb, metiram
AS 0654 Wheat straw and fodder, Dry25 C, n, m CXL 1999 Source of data: mancozeb, maneb, metiram
VC 0433 Winter squash 0.1 c CXL 1999 Source of data: mancozeb
Part 1 - 96
106 Ethephon
JMPR 77, 78, 83R, 85R, 93T, 94R', 95T, 97T, 99R,02T
ADI 0.05 mg/kg body weight (1993; confirmed 1995, 1997)
RESIDUE Ethephon.
Note Before the establishment of an ADI in 1993, the CCPR was considering guideline levels.
Commodity
FP 0226 Apple 5 CXL 1997

GC 0640 Barley 1 CXL 1997
VC 4199 Cantaloupe 1 CXL 2001
DF 0269 Dried grapes (=currants, 5 CXL 99 35 33 2003
MO 0096 Edible offal of cattle, goats, 0.2 (*) CXL 1997
DF 0297 Figs, Dried or dried and 10 CXL 1997
candied
TN 0666 Hazelnuts 0.2 CXL 1997
MM 0096 Meat of cattle, goats, horses, 0.1 (*) CXL 1997
pigs & sheep
ML 0107 Milk of cattle, goats & sheep 0.05 (*) CXL 1997
FI 0353 Pineapple 2 CXL 2001
Part 1 - 97

GC 0650 Rye 1 CXL 1997
AS 0650 Rye straw and fodder, Dry 5 CXL 1997
GC 0654 Wheat 1 CXL 1997
Part 1 - 98
109 Fenbutatin Oxide

JMPR 77, 79R, 92T, 93R'
ADI 0.03 mg/kg body weight (1977 ;confirmed 1992)
AcuteRfD ()
RESIDUE Fenbutatin oxide.
Commodity

AB 0226 Apple pomace, Dry 40 CXL 1995
FI 0327 Banana 10 CXL 1997
AB 0001 Citrus pulp, Dry 25 CXL 1995
MO 0105 Edible offal (mammalian) 0.2 CXL 1997
PE 0112 Eggs 0.05 CXL 1995
AB 0269 Grape pomace, Dry 100 CXL 1995
ML 0106 Milks 0.05 (*) CXL 1995
FS 0247 Peach 7 CXL
TN 0672 Pecan 0.5 CXL 1995
FS 0014 Plums (including prunes) 3 CXL
Part 1 - 99
DF 5263 Raisins 20 CXL 1997

Part 1 - 100
110 Imazalil
JMPR 77, 80, 84, 85, 86T, 88R, 89R, 91T, 94R, 00T', 01T, 05T
ADI 0.03 mg/kg body weight (1991; confirmed 2000, 2001)
RESIDUE Imazalil.
Note The Committee was informed that the 2005 JMPR had established a new ARfD but the compound was not yet scheduled for residue evaluation or exposure assessment. The EC was invited
to propose this compound for JMPR review (38-92).
Commodity
FI 0327 Banana 2 Po CXL

VC 0424 Cucumber 0.5 CXL
VC 0425 Gherkin 0.5 CXL
VC 0046 Melons, except watermelon 2 Po CXL 1997
FT 0307 Persimmon, Japanese 2 Po CXL
FP 0009 Pome fruits 5 Po CXL
VR 0589 Potato 5 Po CXL 1991
GC 0654 Wheat 0.01 (*) CXL
AS 0654 Wheat straw and fodder, Dry0.1 CXL
Part 1 - 101
111 Iprodione
JMPR 77, 80R, 92T, 94R', 95T, 01R'
AcuteRfD ()
RESIDUE Iprodione.
Note Acute RfD may be necessary but has not been established (2001 JMPR).
Commodity

GC 0640 Barley 2 CXL 1997
FB 0264 Blackberries 30 CXL 1997
VB 0400 Broccoli 25 CXL 1997
VR 0577 Carrot 10 Po CXL 1997
immature seeds)
FI 0341 Kiwi 5 CXL
VL 0483 Lettuce, Leaf 25 CXL 1997
FP 0009 Pome fruits 5 Po CXL 1997
FB 0272 Raspberries, Red, Black 30 CXL 1997
CM 0649 Rice, Husked 10 CXL 1997
Part 1 - 102

VR 0596 Sugar beet 0.1 (*) CXL 1997
VO 0448 Tomato 5 CXL 94, 01 33 28, 29, 30, 31
VS 0469 Witloof chicory (sprouts) 1 CXL

Part 1 - 103
112 Phorate
JMPR 77, 82T, 83T, 84R, 85T, 90R, 91R, 92R, 93R, 94T, 96T, 04T', 05R'
ADI 0-0.0007 mg/kg body weight 2004
RESIDUE For compliance with MRLs and for estimation of dietary intake in plant and animal commodities: sum of phorate, its oxygen analogue, and their sulphoxides and
sulphones, expressed as phorate.
Note Former ADI (1994; confirmed 1996).
The Committee decided to retain the existing CXL for wheat for 4 years under the periodic review procedure at the request of India who agreed to submit data (38-95). The Committee was
informed that the manufacturers would provide additional data for processed potato in 2008 for evaluation by the 2009 JMPR. The Delegation of Chile expressed its concern over the high
toxicity of the compound due to its extremely low ADI and ARfD. The Committee noted that the EC would submit a “concern form” regarding the acute intake concern associated with the MRL
for potato, which would be taken into account by the 2009 JMPR.
The Committee decided to retain the draft MRL for potato at Step 7, awaiting 2009 JMPR evaluation (39-91;92).
Commodity
VD 0071 Beans (dry) 0.05 (*) CXL 05 38 2006

SB 0716 Coffee beans 0.05 (*) CXL 05 38 2006
VP 0526 Common bean (pods and/or 0.05 (*) CXL 05 38 2006
immature seeds)
SO 0691 Cotton seed 0.05 (*) CXL 05 38 2006
PE 0112 Eggs 0.05 (*) CXL 05 38 2006
GC 0645 Maize 0.05 (*) CXL 05 38 2006
CF 1255 Maize flour 0.05 CXL 05 38 2006
OC 0645 Maize oil, Crude 0.1 CXL 05 38 2006
OR 0645 Maize oil, Edible 0.02 CXL 05 38 2006
ML 0106 Milks 0.01 (*) CXL 05 38 2006
Part 1 - 104
VR 0589 Potato 0.5 7 05 40 38,39 2005 JMPR: the information provided precluded an
ARfD for children aged ≤ 6 years.

GC 0651 Sorghum 0.05 (*) CXL 05 38 2006
VD 0541 Soya bean (dry) 0.05 (*) CXL 05 38 2006
VR 0596 Sugar beet 0.05 (*) CXL 05 38 2006
GC 0654 Wheat 0.05 CXL 05 2005 JMPR: Withdrawal recommended
Part 1 - 105
113 Propargite
JMPR 77, 78R, 79R, 80, 82, 99T', 02R', 06R
AcuteRfD Unnecessary. Confirmed 2006. (1999)
RESIDUE For compliance with MRLs and for estimation of dietary intake: propargite. This definition applies to both plant and animal commodities. The residue is fat-soluble.
Commodity
AM 0660 Almond hulls 50 CXL 02 35,36 2004

TN 0660 Almonds 0.1 (*) CXL 02 35,36 2004
FP 0226 Apple 3 CXL 02 35,36 2004
JF 0226 Apple juice 0.2 CXL 02 35,36 2004
VD 0071 Beans (dry) 0.3 CXL 06 39 2007
VD 0523 Broad bean (dry) 0.3 CXL 06 39 2007
VD 0524 Chick-pea (dry) 0.3 CXL 06 39 2007
FC 0001 Citrus fruits 3 CXL 02 35,36 2004
AB 0001 Citrus pulp, Dry 10 CXL 02 35,36 2004
OR 0691 Cotton seed oil, Edible 0.2 CXL 02 35,36 2004
DF 0269 Dried grapes (=currants, 12 CXL 02 35,36 2004
PE 0112 Eggs 0.1 (*) CXL 02 35,36 2004
JF 0269 Grape juice 1 CXL 02 35,36 2004
AB 0269 Grape pomace, Dry 40 CXL 02 )
FB 0269 Grapes 7 CXL 02 35,36 2004
DH 1100 Hops, Dry 100 CXL 02 35,36 2004
VD 0545 Lupin 0.3 CXL 06 39 2007
GC 0645 Maize 0.1 (*) CXL 02
Part 1 - 106
CF 1255 Maize flour 0.2 CXL 02 35,36 2004

OC 0645 Maize oil, Crude 0.7 CXL 02 35,36 2004
OR 0645 Maize oil, Edible 0.5 CXL 02 35,36 2004
MM 0095 Meat (from mammals other 0.1 (*) (fat) CXL 02 35,36 2004
ML 0106 Milks 0.1 (*) F CXL 02 35,36 2004
JF 0004 Orange juice 0.3 CXL 02 35,36 2004
SO 0697 Peanut 0.1 (*) CXL 02
OC 0697 Peanut oil, Crude 0.3 CXL 02 35,36 2004
OR 0697 Peanut oil, Edible 0.3 CXL 02 35,36 2004
VR 0589 Potato 0.03 CXL 06 39 2007
PM 0110 Poultry meat 0.1 (*) (fat) CXL 02 35,36 2004
FS 0012 Stone fruits 4 CXL 02 35,36 2004
DT 1114 Tea, Green, Black 5 CXL 02 35,36 2004
TN 0678 Walnuts 0.3 CXL 06 39 2007
Part 1 - 107
115 Tecnazene
JMPR 74, 78, 81R, 83T, 87R, 89R, 94
AcuteRfD ()
RESIDUE Tecnazene.
Commodity
VR 0589 Potato 20 Po CXL 1997 Washed before analysis.

Part 1 - 108
116 Triforine
JMPR 77T, 78, 97T' (04R')
AcuteRfD ()
RESIDUE Determined as chloral hydrate and expressed as triforine.
Commodity
FP 0226 Apple 2 CXL

FB 0020 Blueberries 1 CXL
VB 0402 Brussels sprouts 0.2 CXL
GC 0080 Cereal grains 0.1 CXL
FS 0013 Cherries 2 CXL
immature seeds)
VC 0045 Fruiting vegetables, Cucurbits 0.5 CXL

FS 0247 Peach 5 Po CXL
Part 1 - 109
117 Aldicarb
JMPR 79, 82, 85R, 88R, 90R, 92T, 93R, 94R', 95T, 96R, 01R, 02R', 06R
RESIDUE Plant commodities: Sum of aldicarb, aldicarb sulphoxide and aldicarb sulphone, expressed as aldicarb.
Note The Committee, noting that the acute RfD was exceeded, decided to return the MRLs for bananas and potatoes to Step 6 for the third time and requested JMPR to examine residue data from
the alternative GAP (37-135).
The Committee decided to return the draft MRL for banana and potato to Step 6, due to acute intake concern and to request the 2006 JMPR to consider using alternative GAPs to
recommend lower MRLs (38-117).
Commodity
GC 0640 Barley 0.02 CXL 1997

AS 0640 Barley straw and fodder, Dry 0.05 CXL 1997
VD 0071 Beans (dry) 0.1 CXL
VB 0402 Brussels sprouts 0.1 CXL 1997
FC 0001 Citrus fruits 0.2 CXL 1991
SB 0716 Coffee beans 0.1 CXL
OR 0691 Cotton seed oil, Edible 0.01 (*) CXL 1997
AS 0645 Maize fodder (dry) 0.5 CXL 1997
MM 0095 Meat (from mammals other 0.01 (*) CXL
ML 0106 Milks 0.01 (*) CXL
SO 0697 Peanut 0.02 CXL 1997
OR 0697 Peanut oil, Edible 0.01 (*) CXL 1997
TN 0672 Pecan 1 CXL 1997
Part 1 - 110

AS 0651 Sorghum straw and fodder, 0.5 CXL
Dry
VD 0541 Soya bean (dry) 0.02 (*) CXL
VR 0596 Sugar beet 0.05 (*) CXL
VR 0508 Sweet potato 0.1 CXL
GC 0654 Wheat 0.02 CXL 1997
AS 0654 Wheat straw and fodder, Dry0.05 CXL 1997
Part 1 - 111
118 Cypermethrins (including alpha- and zeta-

JMPR 79, 81, 82R, 83R, 84R, 85R, 86R, 88R, 90R (04R'), 06T
ADI 0-0.02 mg/kg body weight Group ADI (JMPR 2006)
AcuteRfD 0.04 mg/kg body weight. Group ARfD (JMPR 2006). (2006)
RESIDUE Cypermethrin (sum of isomers) (fat-soluble).
Note The Delegation of the EC expressed the opinion that the chronic risk of the compound might be overestimated as the toxicological evaluation was based on the most toxic isomer, alpha-
cypermethrin, while residues in crops, arising from its use were cypermethrin, which was less toxic and requested the JMPR to develop toxicity equivalence factors for the different isomers.
The JMPR Secretariat indicated that it would require data for all isomers in order to develop these potency factors. The Committee noted that three manufacturers would submit residue data
to JMPR for consideration by the 2008 JMPR (39-97)..
Commodity
GC 0640 Barley 0.5 CXL

VP 0062 Beans, Shelled 0.05 (*) CXL
FB 0018 Berries and other small fruits0.5 CXL 1991
VB 0040 Brassica vegetables 1 CXL
SB 0716 Coffee beans 0.05 (*) CXL
VP 0526 Common bean (pods and/or 0.5 CXL
immature seeds)
MO 0105 Edible offal (mammalian) 0.05 (*) CXL The MRL accommodates external animal treatment.
VO 0440 Egg plant 0.2 CXL

PE 0112 Eggs 0.05 (*) CXL
VL 0480 Kale 1 CXL
VA 0384 Leek 0.5 CXL
GC 0645 Maize 0.05 (*) CXL
Part 1 - 112
AS 0645 Maize fodder (dry) 5 dry wt CXL

MM 0095 Meat (from mammals other 0.2 (fat) CXL The MRL accommodates external animal treatment.
ML 0106 Milks 0.05 F CXL The MRL accommodates external animal treatment.
VO 0450 Mushrooms 0.05 (*) CXL

FS 0245 Nectarine 2 CXL
SO 0089 Oilseed, except peanut 0.2 CXL
FS 0247 Peach 2 CXL
SO 0697 Peanut 0.05 (*) CXL
VP 0063 Peas (pods and 0.05 (*) CXL
VO 0051 Peppers 0.5 CXL
FP 0009 Pome fruits 2 CXL
VR 0075 Root and tuber vegetables 0.05 (*) CXL
AS 0651 Sorghum straw and fodder, 5 CXL
Dry
VL 0502 Spinach 2 CXL
VO 0447 Sweet corn (corn-on-the- 0.05 (*) CXL
cob)
DT 1114 Tea, Green, Black 20 CXL
OR 0172 Vegetable oils, Edible 0.5 CXL
GC 0654 Wheat 0.2 CXL
AS 0654 Wheat straw and fodder, Dry5 CXL
Part 1 - 113
119 Fenvalerate
JMPR 79, 81, 82T, 84, 85R, 86, 88R, 90R
AcuteRfD ()
RESIDUE Fenvalerate (fat-soluble).
Commodity
AL 1020 Alfalfa fodder 20 dry wt CXL

VP 0061 Beans, except broad bean 1 CXL
and soya bean
VP 0062 Beans, Shelled 0.1 CXL
FB 0018 Berries and other small fruits1 CXL
VB 0402 Brussels sprouts 2 CXL 1991
VB 0041 Cabbages, Head 3 CXL
VB 0404 Cauliflower 2 CXL
VS 0624 Celery 2 CXL
GC 0080 Cereal grains 2 Po CXL
VL 0466 Chinese cabbage (type pak- 1 CXL
choi)
OC 0691 Cotton seed oil, Crude 0.1 CXL
OR 0691 Cotton seed oil, Edible 0.1 CXL
MO 0105 Edible offal (mammalian) 0.02 CXL
VL 0480 Kale 10 CXL
Part 1 - 114
FI 0341 Kiwi 5 CXL

MM 0095 Meat (from mammals other 1 (fat) CXL
VC 0046 Melons, except watermelon 0.2 CXL
ML 0106 Milks 0.1 F CXL
FS 0247 Peach 5 CXL
SO 0703 Peanut, whole 0.1 CXL
VP 0064 Peas, Shelled (succulent 0.1 CXL
seeds)
VO 0445 Peppers, Sweet 0.5 CXL
VD 0541 Soya bean (dry) 0.1 CXL
VC 0431 Squash, summer 0.5 CXL
SO 0702 Sunflower seed 0.1 CXL
VO 0447 Sweet corn (corn-on-the- 0.1 CXL
cob)
TN 0085 Tree nuts 0.2 CXL
VC 0432 Watermelon 0.5 CXL
CM 0654 Wheat bran, Unprocessed 5 PoP CXL
CF 1211 Wheat flour 0.2 PoP CXL
CF 1212 Wheat wholemeal 2 PoP CXL
VC 0433 Winter squash 0.5 CXL
Part 1 - 115
120 Permethrin
JMPR 79, 80R, 81, 82R, 83R, 84R, 85R, 86, 87T, 88R, 89R, 91R, 99T'
RESIDUE Permethrin (sum of isomers) (fat-soluble).
ADI applies to technical grade permethrin with cis:trans ratios of 25:75 to 40:60.
Note Permethrin was reviewed by the 54th JECFA (February 2000) but as a different formulation (cis:trans ration of 80:20) was used for veterinary applications, it did not make any proposals on
ADI or MRLs.
Commodity
AL 1020 Alfalfa fodder 100 dry wt CXL

TN 0660 Almonds 0.1 CXL
AB 0226 Apple pomace, Dry 50 CXL
VS 0621 Asparagus 1 CXL
VD 0071 Beans (dry) 0.1 CXL
FB 0264 Blackberries 1 CXL
VB 0402 Brussels sprouts 1 CXL
VB 0403 Cabbage, Savoy 5 CXL
VR 0577 Carrot 0.1 CXL
VB 0404 Cauliflower 0.5 CXL
VS 0624 Celery 2 CXL
GC 0080 Cereal grains 2 Po CXL
VL 0467 Chinese cabbage (type pe- 5 CXL
tsai)
FC 0001 Citrus fruits 0.5 CXL
SB 0716 Coffee beans 0.05 (*) CXL
Part 1 - 116

immature seeds)
OR 0691 Cotton seed oil, Edible 0.1 CXL
FB 0266 Dewberries (including 1 CXL
boysenberry and loganberry)
MO 0105 Edible offal (mammalian) 0.1 CXL The MRL accommodates external animal treatment.
VO 0440 Egg plant 1 CXL

VC 0425 Gherkin 0.5 CXL
DH 1100 Hops, Dry 50 CXL
VR 0583 Horseradish 0.5 CXL
VL 0480 Kale 5 CXL
FI 0341 Kiwi 2 CXL
VB 0405 Kohlrabi 0.1 CXL
VA 0384 Leek 0.5 CXL
AS 0645 Maize fodder (dry) 100 dry wt CXL
MM 0095 Meat (from mammals other 1 (fat) CXL The MRL accommodates external animal treatment.
VO 0450 Mushrooms 0.1 CXL
FT 0305 Olives 1 CXL
VA 0389 Onion, Spring (green) 0.5 CXL
Part 1 - 117

VP 0064 Peas, Shelled (succulent 0.1 CXL
seeds)
TN 0675 Pistachio nuts 0.05 (*) CXL
PM 0110 Poultry meat 0.1 CXL
VR 0591 Radish, Japanese 0.1 CXL
SO 0495 Rape seed 0.05 (*) CXL
AS 0651 Sorghum straw and fodder, 20 CXL
Dry
AL 0541 Soya bean fodder 50 dry wt CXL
OC 0541 Soya bean oil, Crude 0.1 CXL
VL 0502 Spinach 2 CXL
FS 0012 Stone fruits 2 CXL
SO 0702 Sunflower seed 1 CXL
OC 0702 Sunflower seed oil, crude 1 CXL
OR 0702 Sunflower seed oil, Edible 1 CXL
VO 0447 Sweet corn (corn-on-the- 0.1 CXL
cob)
DT 1114 Tea, Green, Black 20 CXL
CF 1211 Wheat flour 0.5 PoP CXL 1993
Part 1 - 118
CF 1210 Wheat germ 2 PoP CXL 1993

CF 1212 Wheat wholemeal 2 PoP CXL 1993
Part 1 - 119
122 Amitraz
JMPR 80, 83R, 84, 85R, 86R, 89R, 90, 98T' (03R')
RESIDUE Sum of amitraz and N-(2,4-dimethylphenyl)-N'-methylformamidine calculated as N-(2,4-dimethylphenyl)-N'-methylformamidine.
Note Previous ADI 0.003 mg/kg bw (1984, confirmed 1990).
In view of the lack of responses to repeated requests to submit information on national residue definitions to the JMPR, the 26th CCPR agreed to maintain the residue definition as currently
defined (26.224).
Commodity
MM 0812 Cattle meat 0.05 CXL The MRL accommodates external animal treatment.
FS 0013 Cherries 0.5 CXL

MO 0097 Edible offal of cattle, pigs & 0.2 CXL The MRL accommodates external animal treatment.
sheep
ML 0106 Milks 0.01 (*) CXL The MRL accommodates external animal treatment.
FC 0004 Oranges, Sweet, Sour 0.5 CXL

MM 0818 Pig meat 0.05 CXL The MRL accommodates external animal treatment.
FP 0009 Pome fruits 0.5 CXL

MM 0822 Sheep meat 0.1 CXL The MRL accommodates external animal treatment.

Part 1 - 120
126 Oxamyl
JMPR 80, 83R, 84T, 85, 86R, 02T'
RESIDUE Sum of oxamyl and oxamyl oxime expressed as oxamyl.
Note Previous ADI, 0.3 mg/kg-bw (1984). The Committee noted that there are acute intake concerns for some commodities for the second time (37-136).
The Committee noted the comments of Australia, EC and USA, opposing the advancement of MRLs beyond Step 6 based on acute dietary intake concerns. The Committee was informed
that the manufacturer would provide residue data for cucumber; melons; peppers sweet and tomato. The Committee decided to return draft MRLs for citrus fruits; cucumbers; melons, except
watermelon, and peppers to Step 6 for the third time (38-97,98,99). The Delegation of Ireland informed the Committee that a “concern form” would be submitted to the JMPR with the
differing assessment of toxicology data leading to a lower ARfD within the EC. The Committee decided to retain the draft MRLs for citrus fruits; cucumber; melons, except watermelon and
peppers at Step 7 awaiting the JMPR review (alternative GAP) in 2008. The Committee also decided to consider revocation of the CXLs for apple and tomato at the next session as no data
seemed to be available for those commodities (39-98,99).
Commodity
FP 0226 Apple 2 CXL 02 Confirmed (2002 JMPR). The information provided

intake would be below the acuteRfD (2002 JMPR).
VR 0577 Carrot 0.1 CXL 02 35,36 2004

FC 0001 Citrus fruits 5 CXL The information provided to the JMPR precludes an
FC 0001 Citrus fruits 3 7 02 40 35,36,37,38,3 Returned to Step 6 because of acute intake

problems (36-145).
SO 0691 Cotton seed 0.2 CXL 02 Confirmed (2002 JMPR).

VC 0424 Cucumber 2 CXL The information provided to the JMPR precludes an
VC 0424 Cucumber 1 7 02 40 35,36,37,38,3 Returned to Step 6 because of acute intake

problems (36-145).
MO 0096 Edible offal of cattle, goats, 0.02 (*) CXL 02 35,36 2004
PE 0112 Eggs 0.02 (*) CXL 02 35,36 2004
Part 1 - 121
VC 0046 Melons, except watermelon 2 CXL 02 The information provided to the JMPR precludes an
VC 0046 Melons, except watermelon 1 7 02 40 35,36,37,38,3 Returned to Step 6 because of acute intake
problems (36-145).
ML 0106 Milks 0.02 (*) CXL 02 35,36 2004

SO 0697 Peanut 0.05 CXL 02 35,36 2004
AL 0697 Peanut fodder 0.2 CXL 02 35,36 2004
VO 0051 Peppers 5 7 02 40 35,36,37,38,3 Returned to Step 6 because of acute intake
problems (36-145).
VO 0445 Peppers, Sweet 2 CXL To be replaced by the MRL for peppers (2002
JMPR).
VR 0589 Potato 0.1 CXL 02 35,36 2004

VO 0448 Tomato 2 CXL Confirmed (2002 JMPR). The information provided
intake would be below the acuteRfD (2002 JMPR).
Part 1 - 122
129 Azocyclotin
JMPR 79R, 81T, 82R, 83R, 85R, 89, 91R, 94T, 03T, 05R'
ADI 0-0.003 mg/kg body weight (1994; Group ADI 2005)
AcuteRfD 0.02 mg/kg body weight. Group ARfD for woman of child-bearing age and unnecessary for the rest of the population (2005)
RESIDUE For compliance with MRLs and estimation of dietary intake in plant and animal commodities: cyhexatin.
Note The CCPR-25 decided to harmonize the residue definition as the sum of azocyclotin and cyhexatin expressed as cyhexatin and to have 2 separate but identical lists.
The CCPR-33 decided to retain the draft MRLs for apple, nectarine, peach, pear and plums (including purnes) and maintained the CXLs for citrus fruits, grapes, meat (from mammals other
than marine mammals), milk products and milks (33-152).
The Committee confirmed that the existing list of MRLs for cyhexatin (67) should be replaced with the agreed list for azocyclotin (38-103).
Commodity
FP 0226 Apple 0.2 CXL 05 38 2006

FB 0021 Currants, Black, Red, White 0.1 CXL 05 38 2006
FB 0269 Grapes 0.3 CXL 05 38 2006
JC 0001 Orange 0.2 CXL 05 38 2006
FP 0230 Pear 0.2 CXL 05 38 2006
Part 1 - 123
130 Diflubenzuron
JMPR 81, 83R, 84, 85, 88R, 01T, 02R'
RESIDUE Diflubenzuron (fat-soluble).
Note The 2002 JMPR changed the residue definition (previously diflubenzuron).
Commodity
FP 0226 Apple 5 CXL 02 36 2004 Replaced by the MRL for pome fruits (2002 JMPR).
FC 0001 Citrus fruits 0.5 CXL 02 35,36 2004
PE 0112 Eggs 0.05 (*) CXL 02 Confirmed (2002 JMPR)
MM 0095 Meat (from mammals other 0.1 (fat) CXL 02 35,36 2004
ML 0106 Milks 0.02 (*) F CXL 02 35,36 2004
VO 0450 Mushrooms 0.3 CXL 02 35,36 2004
FP 0230 Pear 5 CXL 02 36 2004 Replaced by the MRL for pome fruits (2002 JMPR)
GC 0649 Rice 0.01 (*) CXL 02 35,36 2004
AS 0649 Rice straw and fodder, Dry 0.7 CXL 02 35,36 2004
Part 1 - 124
132 Methiocarb
JMPR 81, 83, 84T, 85T, 86R, 87, 88R, 98T', 99R', 05R'
RESIDUE For compliance with MRLs and for estimation of dietary intake in plant commodities: the sum of methiocarb, methiocarb sulfoxide and methiocarb sulfone, expressed
as methiocarb.
Note Previous ADI 0.001 mg/kg bw (1981; confirmed 1987).
Commodity
VS 0620 Artichoke, Globe 0.05 (*) CXL 05 38 2006

GC 0640 Barley 0.05 (*) CXL 05 38 2006
AS 0640 Barley straw and fodder, Dry 0.05 CXL 05 38 2006
VB 0402 Brussels sprouts 0.05 (*) CXL 05 38 2006
TN 0666 Hazelnuts 0.05 (*) CXL 05 38 2006
VA 0384 Leek 0.5 CXL 05 38 2006
VL 0482 Lettuce, Head 0.05 (*) CXL 05 38 2006
GC 0645 Maize 0.05 (*) CXL 05 38 2006
VA 0385 Onion, Bulb 0.5 CXL 05 38 2006
AL 0072 Pea hay or pea fodder (dry) 0.5 CXL 05 38 2006
VD 0072 Peas (dry) 0.1 CXL 05 38 2006
VP 0063 Peas (pods and 0.1 CXL 05 38 2006
Part 1 - 125
VR 0589 Potato 0.05 (*) CXL 05 38 2006

SO 0495 Rape seed 0.05 (*) CXL 05 38 2006
FB 0275 Strawberry 1 CXL 99 34 33 2003
VR 0596 Sugar beet 0.05 (*) CXL 05 38 2006
SO 0702 Sunflower seed 0.05 (*) CXL 05 38 2006
GC 0654 Wheat 0.05 (*) CXL 05 38 2006
AS 0654 Wheat straw and fodder, Dry0.05 CXL 05 38 2006
Part 1 - 126
133 Triadimefon
JMPR 79R, 81, 83, 84R, 85, 86R, 88R, 89R, 92R, 95R, 04', 07R
RESIDUE For compliance with MRLs and estimation of dietary intake: sum of triadimefon and triadimenol.
The residue is fat soluble.
Note 1992 JMPR changed definition of residue. Previous MRLs referred to the sum of triadimefon and triadimenol.
Commodity
FP 0226 Apple 0.3 4 07 40 Based on triadimenol use only

VS 0620 Artichoke, Globe 0.7 4 07 40 Based on triadimenol use only
FI 0327 Banana 1 4 07 40 Based on triadimenol use only
GC 0640 Barley 0.5 CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
AS 0640 Barley straw and fodder, Dry 2 CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
GC 0080 Cereal grains 0.2 4 07 40 Except maize and rice. Based on triadimefon and
triadimenol uses
VD 0524 Chick-pea (dry) 0.05 (*) CXL 07 40 1997 Withdrawal recommended (JMPR 2007).
HS 0444 Chilli peppers. dried 5 4 07 40 Based on triadimefon and triadimenol uses
SB 0716 Coffee beans 0.05 (*) CXL 1997
SB 0716 Coffee beans 0.5 4 07 40 Based on triadimenol use only
FB 0021 Currants, Black, Red, White 0.2 CXL 1997 Based on triadimenol use only
FB 0021 Currants, Black, Red, White 0.7 4 07 40
DF 0269 Dried grapes (=currants, 10 4 07 40 Based on triadimefon and triadimenol uses
MO 0105 Edible offal (mammalian) 0.01 (*) 4 07 40 Based on triadimefon and triadimenol uses
PE 0112 Eggs 0.05 (*) CXL 1997
PE 0112 Eggs 0.01 (*) 4 07 40 Based on triadimefon and triadimenol uses
AM 1051 Fodder beet 0.05 (*) CXL 1997
Part 1 - 127
VO 0050 Fruiting vegetables other 1 4 07 40 Based on triadimefon and triadimenol uses

than cucurbits
VC 0045 Fruiting vegetables, Cucurbits 0.1 CXL 1997
VC 0045 Fruiting vegetables, Cucurbits 0.2 4 07 40 Except fungi and sweet corn. Based on triadimefon
and triadimenol uses

FB 0269 Grapes 5 4 07 40 Based on triadimefon and triadimenol uses The
information provided to the 2007 JMPR precludes an
ARfD.

FI 0345 Mango 0.05 (*) CXL 07 40 1997 Withdrawal recommended (JMPR 2007).
MM 0095 Meat (from mammals other 0.02 4 07 40 [in the fat]. Based on triadimefon and triadimenol
than marine mammals) uses
ML 0106 Milks 0.05 (*) CXL 1997

ML 0106 Milks 0.01 (*) 4 07 40 Based on triadimefon and triadimenol uses
AS 0647 Oat straw and fodder, Dry 2 CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
GC 0647 Oats 0.1 CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
VA 0389 Onion, Spring (green) 0.05 (*) CXL 07 40 1997 Withdrawal recommended (JMPR 2007).
VA 0387 Onion, Welsh 0.05 (*) CXL 07 40 1997 Withdrawal recommended (JMPR 2007).
VP 0063 Peas (pods and 0.05 (*) CXL 07 40 1997 Withdrawal recommended (JMPR 2007).
VO 0445 Peppers, Sweet 0.1 CXL 07 40 1997 Withdrawal recommended (JMPR 2007).
FI 0353 Pineapple 2 Po CXL 1997
FI 0353 Pineapple 5 Po 4 07 40 Based on triadimenol use only
FP 0009 Pome fruits 0.5 CXL 07 40 Withdrawal recommended (JMPR 2007).
PM 0110 Poultry meat 0.01 (*) 4 07 40 Based on triadimefon and triadimenol uses
PO 0111 Poultry, Edible offal of 0.01 (*) 4 07 40 Based on triadimefon and triadimenol uses
Part 1 - 128
FB 0272 Raspberries, Red, Black 1 CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
GC 0650 Rye 0.1 CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
AS 0650 Rye straw and fodder, Dry 2 CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
AS 0081 Straw and fodder (dry) of 5 4 07 40 Except maize. Based on triadimefon and triadimenol
cereal grains uses

FB 0275 Strawberry 0.7 4 07 40 Based on triadimenol use only
VR 0596 Sugar beet 0.05 (*) 4 07 40 Based on triadimenol use only
AV 0596 Sugar beet leaves or 2 4 07 40 Based on triadimenol use only
tops(dry)
AV 0596 Sugar beet leaves or 2 4 07 40 Based on triadimenol use only
tops(dry)
VO 0448 Tomato 0.2 CXL 07 40 1997 Withdrawal recommended (JMPR 2007).
GC 0654 Wheat 0.1 CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
AS 0654 Wheat straw and fodder, Dry2 CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
Part 1 - 129
135 Deltamethrin
JMPR 80, 81, 82, 84R, 85R, 86R, 87R, 88R, 90R, 92R, 00T', 02R'
RESIDUE Sum of deltamethrin, alpha-R- and trans-deltamethrin (1R-[1alpha(R*),3alpha]]-3-(2,2-dibromoethenyl)-2,2-dimethyl-cyclopropanecarboxylic acid, cyano(3-
phenoxyphenyl)methyl ester and [1R-[1alpha(S*),3beta]]-3-(2,2-dibromoethenyl)-2,2-dimethyl-cyclopropanecarboxylic acid, cyano(3-phenoxyphenyl)methyl
ester)(fat-soluble).
Note The 2002 JMPR changed the residue definition (previously: deltamethrin (fat-soluble)). The 28th CAC noted concers expressed by the EC on leafy vegetables regarding the acute intake
concerns and returned this MRL to Step 6 (28-55).
Commodity
FP 0226 Apple 0.2 CXL 02 35,36 2004

VD 0071 Beans (dry) 1 Po CXL 2004
VR 0577 Carrot 0.02 CXL 02 35,36 2004
GC 0080 Cereal grains 2 Po CXL 02 35,36 2004
PE 0112 Eggs 0.02 (*) CXL 02 35,36 2004
VD 0561 Field pea (dry) 1 Po CXL 02
VB 0042 Flowerhead brassicas 0.1 CXL 02 35,36 2004
VC 0045 Fruiting vegetables, Cucurbits 0.2 CXL 02 Confirmed (2002JMPR).
FB 0269 Grapes 0.2 CXL 02 35,36 2004

TN 0666 Hazelnuts 0.02 (*) CXL 02 35,36 2004
MO 0098 Kidney of cattle, goats, pigs 0.03 (*) CXL 02 35,36 2004
and sheep
VL 0053 Leafy vegetables 2 CXL 02 38 35,36,37
VA 0384 Leek 0.2 CXL 02 35,36 2004
VP 0060 Legume vegetables 0.2 CXL 02 35,36 2004
VD 0533 Lentil (dry) 1 Po CXL 02 2004
Part 1 - 130
MO 0099 Liver of cattle, goats, pigs & 0.03 (*) CXL 02 35,36 2004
sheep
MM 0095 Meat (from mammals other 0.5 (fat) CXL 02 1993 The MRL accommodates external animal treatment.
than marine mammals) Confirmed (2002 JMPR).
ML 0106 Milks 0.05 F CXL 02 35,36 2004

VO 0450 Mushrooms 0.05 CXL 02 35,36 2004
FT 0305 Olives 1 CXL 02 35,36 2004
VA 0385 Onion, Bulb 0.05 CXL 02 35,36 2004
VR 0589 Potato 0.01 (*) CXL 02 35,36 2004
PM 0110 Poultry meat 0.1 (fat) CXL 02 35,36 2004
VD 0070 Pulses 1 Po CXL 02 35,36 2004
VR 0494 Radish 0.01 (*) CXL 02 35,36 2004
FS 0012 Stone fruits 0.05 CXL 02 36 2004
FB 0275 Strawberry 0.2 CXL 02 35,36 2004
SO 0702 Sunflower seed 0.05 (*) CXL 02 35,36 2004
VO 0447 Sweet corn (corn-on-the- 0.02 (*) CXL 02 35,36 2004
cob)
DT 1114 Tea, Green, Black 5 CXL 02 35,36 2004
VO 0448 Tomato 0.3 CXL 02 35,36 2004
TN 0678 Walnuts 0.02 (*) CXL 02 35,36 2004
CM 0654 Wheat bran, Unprocessed 5 PoP CXL 02 1995 Confirmed (2002 JMPR)
CF 1211 Wheat flour 0.3 PoP CXL 02 35,36 2004
CF 1212 Wheat wholemeal 2 PoP CXL 02 35,36 2004
Part 1 - 131
136 Procymidone
JMPR 81R, 82T, 89, 90R, 93R, 98R, 07T
RESIDUE Procymidone.
Note Previous ADI 0.1 mg/kg body weight (1989)
Commodity

immature seeds)
VP 0528 Garden pea (young pods) 3 CXL 2001
VP 0529 Garden pea, Shelled 1 CXL 2001
VC 0425 Gherkin 2 CXL 1995
FP 0230 Pear 1 CXL 2001
FB 0272 Raspberries, Red, Black 10 CXL 1995
OR 0702 Sunflower seed oil, Edible 0.5 CXL 1995
Part 1 - 132
138 Metalaxyl
JMPR 82, 84R, 85R, 86R, 87R, 89R, 90R, 92R, 95R, 02T', 04R
ADI 0.08 mg/kg body weight Group ADI for metalaxyl and metalaxyl-M (alone or in combination; 2002)
RESIDUE Metalaxyl.
Note Previous ADI, 0.03 mg/kg-bw for metalaxyl (1982). All MRLs to be revoked in 2008, superseded by metalaxyl-M. The Committee noted that this compound was no longer supported and
agreed to consider revocation of all CXLs at its next session.
The Delegation of Australia indicated that at the 37th Session of CCPR it was decided to recommend revocation of CXLs after two years and that at that time the metalaxyl-M MRLs at Step 6
would be advanced for adoption at Step 8. The Committee agreed to request information from Codex members and observers regarding support for metalaxyl-M before the CCPR 40 (39-
100,101,102).
Commodity
VS 0621 Asparagus 0.05 (*) CXL

FI 0326 Avocado 0.2 CXL
VB 0400 Broccoli 0.5 CXL 1993
SB 0715 Cacao beans 0.2 CXL 1991
VR 0577 Carrot 0.05 (*) CXL 1991
VB 0404 Cauliflower 0.5 CXL 1993
GC 0080 Cereal grains 0.05 (*) CXL
SO 0691 Cotton seed 0.05 (*) CXL
VC 0425 Gherkin 0.5 CXL 1991
DH 1100 Hops, Dry 10 CXL
Part 1 - 133
VA 0385 Onion, Bulb 2 CXL 1995

VP 0064 Peas, Shelled (succulent 0.05 (*) CXL
seeds)
FP 0009 Pome fruits 1 Po CXL 1993
FB 0272 Raspberries, Red, Black 0.2 CXL 1991
VL 0502 Spinach 2 CXL 1995
SO 0702 Sunflower seed 0.05 (*) CXL
VC 0432 Watermelon 0.2 CXL
Part 1 - 134
142 Prochloraz
JMPR 83, 85R, 87R, 88R, 89R, 90R, 92T, 01T', 04R,
RESIDUE For compliance with MRLs and estimation of dietary intake in plant and animal commodities: sum of prochloraz and its metabolites containing the 2,4,6-
trichlorophenol moiety, expressed as prochloraz. The residue is fat-soluble.
Note The Committee was informed that the manufacturer would provide alternative GAP information and corresponding trial data by February 2008 to be reviewed by the 2009 JMPR. The
Committee decided to retain the draft MRL for mushrooms at Step 7 due to acute intake concerns, awaiting 2009 JMPR evaluation (39-103,104).
Commodity
FI 0030 Assorted tropical and sub- 7 Po CXL 04 37 2005

GC 0080 Cereal grains 2 CXL 04 37 2005
FC 0001 Citrus fruits 10 Po CXL 04 37 2005
MO 0105 Edible offal (mammalian) 10 CXL 04 37 2005
PE 0112 Eggs 0.1 CXL 04 37 2005
SO 0693 Linseed 0.05 (*) CXL 04 37 2005
ML 0106 Milks 0.05 (*) CXL 04 37 2005
VO 0450 Mushrooms 2 CXL
VO 0450 Mushrooms 40 7 04 40 37,38,39 2004 JMPR had noted acute intake concerns for
mushrooms. The Committee noted the comments of
Australia, opposing the advancement of the MRL of
mushrooms beyond Step 6 because of possible
dietary intake concerns identified by the 2004 JMPR
(38-106).
HS 0790 Pepper, Black; White 10 CXL 04 37 2005

SO 0495 Rape seed 0.7 CXL 04 37 2005
Part 1 - 135
AS 0081 Straw and fodder (dry) of 40 CXL 04 37 2005

cereal grains
OR 0702 Sunflower seed oil, Edible 1 CXL 04 37 2005
CM 0654 Wheat bran, Unprocessed 7 CXL 04 37 2005
Part 1 - 136
143 Triazophos
JMPR 82T, 83R, 86, 90R, 92R, 93, 02T', 07R
RESIDUE For compliance with MRLs and estimation of dietary intake: triazophos
Commodity
VP 0523 Broad bean, Shelled 0.02 (*) CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
(succulent)(=immature seeds)
VB 0402 Brussels sprouts 0.1 CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
VB 0041 Cabbages, Head 0.1 CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
VR 0577 Carrot 0.5 CXL 07 40 1997 Withdrawal recommended (JMPR 2007).
MM 0812 Cattle meat 0.01 (*) CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
ML 0812 Cattle milk 0.01 (*) CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
VB 0404 Cauliflower 0.1 CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
GC 0080 Cereal grains 0.05 (*) CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
SB 0716 Coffee beans 0.05 (*) CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
VP 0526 Common bean (pods and/or 0.2 CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
immature seeds)
SO 0691 Cotton seed 0.2 4 07 40
OC 0691 Cotton seed oil, Crude 1 4 07 40
VA 0385 Onion, Bulb 0.05 (*) CXL 07 40 1995
VP 0063 Peas (pods and 0.1 CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
FP 0009 Pome fruits 0.2 CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
VR 0589 Potato 0.05 (*) CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
VD 0541 Soya bean (dry) 0.05 (*) CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
Part 1 - 137
VP 0541 Soya bean (immature 1 4 07 40 With the pod. The information provided to the 2007
JMPR precludes an estimate that the dietary intake
would be below the ARfD
FB 0275 Strawberry 0.05 (*) CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
VR 0596 Sugar beet 0.05 (*) CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
Part 1 - 138
144 Bitertanol
JMPR 83T, 84R, 86R, 87T, 88R, 89R, 91R, 98T', 99R', 02R
RESIDUE Bitertanol (fat-soluble).
Commodity
FS 0240 Apricot 1 CXL 99, 02 2001 Retained under periodic review. The 2002 JMPR
recommended an MRL at 1 mg/kg.
FI 0327 Banana 0.5 CXL 2001 Confirmed (1999 JMPR)

GC 0640 Barley 0.05 (*) CXL 2001
AS 0640 Barley straw and fodder, Dry 0.05 (*) CXL 2001
VC 0424 Cucumber 0.5 CXL 1991 Confirmed (1999 JMPR)
MO 0105 Edible offal (mammalian) 0.05 (*) CXL 2001
PE 0112 Eggs 0.01 (*) CXL 2001
MM 0095 Meat (from mammals other 0.05 (*) (fat) CXL 2001
ML 0106 Milks 0.05 (*) CXL 2001
FS 0245 Nectarine 1 CXL 1993 Confirmed (1999 JMPR)
AS 0647 Oat straw and fodder, Dry 0.05 (*) CXL 2001
GC 0647 Oats 0.05 (*) CXL 2001
FS 0247 Peach 1 CXL 1993 Confirmed (1999 JMPR)
FS 0014 Plums (including prunes) 2 CXL 1991 Confirmed (1999 JMPR)
FP 0009 Pome fruits 2 CXL 1991 Confirmed (1999 JMPR)
GC 0650 Rye 0.05 (*) CXL 2001
Part 1 - 139
AS 0650 Rye straw and fodder, Dry 0.05 (*) CXL 2001
VO 0448 Tomato 3 CXL 99 34 33 2003
GC 0653 Triticale 0.05 (*) CXL 2001
AS 0653 Triticale straw and fodder, Dry 0.05 (*) CXL 2001
GC 0654 Wheat 0.05 (*) CXL 2001

AS 0654 Wheat straw and fodder, Dry0.05 (*) CXL 2001
Part 1 - 140
145 Carbosulfan
JMPR 84, 86T, 91R, 93R, 97R', 02R, 03
RESIDUE For compliance with MRLs and for estimation of dietary intake for plant and animal commodities: carbosulfan.
Note The 28th CAC noted the concerns expressed by the Delegation of the EC for the draft MRLs on manadarin, oranges, and potato which should be subject to further evaluation by JMPR of the
opinion of the EFSA on variability factors and returned these MRLs to Step 6 (28-55). The Committee decided to return the draft MRLs for mandarin; oranges, sweet, sour; and potato to
Step 6 in line with the decisions on these commodities for carbofuran (096), as they were based on the use of carbofuran (38-108). The Committee decided to retain the draft MRLs for
mandarin; oranges, sweet, sour, and potato at Step 7 in line with the decisions on these commodities for carbofuran (096) (39-105).
Commodity
AB 0001 Citrus pulp, Dry 0.1 CXL 97 33,36,37 31, 32 2005

PE 0112 Eggs 0.05 (*) CXL 03 36,37 2005
GC 0645 Maize 0.05 (*) CXL 03 36,37 2005
FC 0206 Mandarin 0.1 7 99 40 36,37,38,39
ML 0106 Milks 0.03 (*) CXL 03 36,37 2005
FC 0004 Oranges, Sweet, Sour 0.1 7 97 40 31,33,37,38,3
VR 0589 Potato 0.05 7 03 40 36,37,38,39
AS 0649 Rice straw and fodder, Dry 0.05 (*) CXL 03 36,37 2005
VR 0596 Sugar beet 0.3 CXL 03 36,37 2005
Part 1 - 141
146 Cyhalothrin
JMPR 84, 86R, 88R, 07T
ADI 0-0.02 mg/kg body weight (TADI; 2000 by JECFA)
RESIDUE Cyhalothrin (sum of all isomers).
Note Previous ADI, 0.02 mg/kg body weight (1984)
Commodity
VB 0041 Cabbages, Head 0.2 CXL

SO 0691 Cotton seed 0.02 (*) CXL
OC 0691 Cotton seed oil, Crude 0.02 (*) CXL
OR 0691 Cotton seed oil, Edible 0.02 (*) CXL
Part 1 - 142
147 Methoprene
Main Uses 9 Insect Growth Regulator
JMPR 84, 86R, 88R, 89R, 01T', 05
ADI 0.09 & 0.05. mg/kg body weight (0-0.09 mg/kg bw for the R,S racemate; 0- 0.05 mg/kg bw for S-methoprene (JMPR 2005)).
RESIDUE For compliance with MRLs and for estimation of dietary intake in plant and animal commodities: methoprene.
Note Previous ADI, 0.1 mg/kg bw (1987). (2001; 0.09 mg/kg bw for the R,S racemate; 0.05 mg/kg bw for S-methoprene).
Commodity

MO 0105 Edible offal (mammalian) 0.02 CXL 05 38 2006
PE 0112 Eggs 0.02 CXL 05 38 2006
OC 0645 Maize oil, Crude 200 PoP CXL 05 38 2006
ML 0106 Milks 0.1 F CXL 05 38 2006
PM 0110 Poultry meat 0.02 CXL 05 38 2006
CM 1207 Rice hulls 40 PoP CXL 05 38 2006
CM 0654 Wheat bran, Unprocessed 25 PoP CXL 05 38 2006
Part 1 - 143
148 Propamocarb
JMPR 84, 86, 87R, 05T', 06R'
RESIDUE For compliance with MRLs and estimation of dietary intake for plant commodities: propamocarb.
Note The Committee noted that the EC disagreed with the selection of toxicological end points used by JMPR in establishing the ADI and ARfD (38-111).
Commodity

VO 0440 Egg plant 0.3 CXL 06 39 2007
PE 0112 Eggs 0.01 (*) CXL 06 39 2007
VC 0045 Fruiting vegetables, Cucurbits 5 CXL 06 39 2007

ML 0106 Milks 0.01 (*) CXL 06 39 2007
VR 0589 Potato 0.3 CXL 06 39 2007
VR 0494 Radish 1 CXL 06 39 2007
VL 0502 Spinach 40 CXL 06 39 2007
VO 0448 Tomato 2 CXL 06 39 2007
VS 0469 Witloof chicory (sprouts) 2 CXL 06 39 2007
Part 1 - 144
149 Ethoprophos
JMPR 83T, 84R, 87T, 99T', 04R
RESIDUE For compliance with MRLs and estimation of dietary intake in plant and animal commodities: ethoprophos.
Commodity
FI 0327 Banana 0.02 CXL 04 37 2005

VC 0424 Cucumber 0.01 CXL 04 37 2005
ML 0106 Milks 0.01 (*) CXL 04 37 2005
VO 0445 Peppers, Sweet 0.05 CXL 04 37 2005
VR 0589 Potato 0.05 CXL 04 37 2005
FB 0275 Strawberry 0.02 (*) CXL
GS 0659 Sugar cane 0.02 CXL 04 37 2005
AM 0659 Sugar cane fodder 0.02 (*) CXL
VR 0508 Sweet potato 0.05 CXL 04 37 2005
VO 0448 Tomato 0.01 (*) CXL 04 37 2005
VR 0506 Turnip, Garden 0.02 (*) CXL
Part 1 - 145
151 Dimethipin
JMPR 85, 87, 88, 99T', 01R, 04T
RESIDUE Dimethipin.
Commodity
SO 0691 Cotton seed 1 CXL 01 35 2003

OC 0691 Cotton seed oil, Crude 0.1 CXL Confirmed (2001 JMPR)
OR 0691 Cotton seed oil, Edible 0.1 CXL 01 35 2003
PE 0112 Eggs 0.01 (*) CXL 01 35 2003
ML 0106 Milks 0.01 (*) CXL 01 35 2003
VR 0589 Potato 0.05 (*) CXL Confirmed (2001 JMPR)
SO 0495 Rape seed 0.2 CXL 01 35 2003
SO 0702 Sunflower seed 1 CXL 01 35 2003
Part 1 - 146
155 Benalaxyl
JMPR 86R, 87T, 88R, 92R, 93R, 05T'
AcuteRfD 0.1 mg/kg body weight for women of child- bearing age and unnecessary for the rest of the population. (2005)
RESIDUE Benalaxyl.
Note Previous ADI xx (1987). The Committee noted that the EC had established an ADI which is different from the ADI established by the JMPR and had concluded that an ARfD was not necessary
(38-113).
Commodity

VR 0589 Potato 0.02 (*) CXL 1995
Part 1 - 147
156 Clofentezine
JMPR 86, 87R, 89R, 90R, 92R, 05T', 07R
AcuteRfD Unnecessary (2005 JMPR) ()
RESIDUE For compliance with MRLs and estimation of dietary intake for plant commodities: clofentezine
For compliance with MRLs for animal commodities: sum of clofentezine, and all metabolites containing the 2-chlorobenzoyl moiety, expressed as clofentezine
Commodity
AM 0660 Almond hulls 5 4 07 40

MM 0812 Cattle meat 0.05 (*) CXL 07 40 Withdrawal recommended. Replaced by a group
MRL (JMPR 2007).
ML 0812 Cattle milk 0.01 (*) CXL 07 40 Withdrawal recommended. Replaced by a group
MRL (JMPR 2007).
MO 0812 Cattle, Edible offal of 0.1 CXL 07 40 Withdrawal recommended. Replaced by a group
MRL (JMPR 2007).

FC 0001 Citrus fruits 0.5 4 07 40
VC 0424 Cucumber 0.5 4 07 40
FB 0021 Currants, Black, Red, White 0.2 4 07 40
DF 0269 Dried grapes (=currants, 2 4 07 40
PE 0112 Eggs 0.05 (*) CXL
PE 0112 Eggs 0.05 (*) 4 07 40 Residues are not expected as dietary burden in
poultry is zero (JMPR 2007)

FB 0269 Grapes 2 4 07 40
Part 1 - 148

VC 0046 Melons, except watermelon 0.1 4 07 40
ML 0106 Milks 0.05 (*) 4 07 40
FP 0009 Pome fruits 0.5 4 07 40
PM 0110 Poultry meat 0.05 (*) 4 07 40 Residues are not expected as dietary burden in
poultry is zero (JMPR 2007)
PO 0111 Poultry, Edible offal of 0.05 (*) CXL

PO 0111 Poultry, Edible offal of 0.05 (*) 4 07 40 Residues are not expected as dietary burden in
poultry is zero (JMPR 2007).
FS 0012 Stone fruits 0.2 CXL

FS 0012 Stone fruits 0.5 4 07 40
FB 0275 Strawberry 2 4 07 40
VO 0448 Tomato 0.5 4 07 40
TN 0085 Tree nuts 0.5 4 07 40
Part 1 - 149
157 Cyfluthrin/beta-cyfluthrin
JMPR 86R, 87T, 89R, 90R, 92R, 06T', 07R
ADI 0-0.04 mg/kg body weight Group ADI (JMPR 2006).
RESIDUE For compliance with MRLs and estimation of dietary intake: cyfluthrin (sum of isomers).
Note The Committee noted the concerns expressed by the EC on the ADI and ARfD allocated by 2006 JMPR (39-108).
Commodity
FP 0226 Apple 0.5 CXL 1995

FP 0226 Apple 0.1 4 07 40
VB 0400 Broccoli 2 4 07 40
VB 0041 Cabbages, Head 4 4 07 40
ML 0812 Cattle milk 0.01 F CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
VB 0404 Cauliflower 2 4 07 40
FC 0001 Citrus fruits 0.3 4 07 40
AB 0001 Citrus pulp, Dry 2 4 07 40
SO 0691 Cotton seed 0.7 4 07 40
OC 0691 Cotton seed oil, Crude 1 4 07 40
VO 0440 Egg plant 0.2 4 07 40
PE 0112 Eggs 0.01 (*) 4 07 40
MO 0098 Kidney of cattle, goats, pigs 0.05 4 07 40
and sheep
MO 0099 Liver of cattle, goats, pigs & 0.05 4 07 40
sheep
GC 0645 Maize 0.05 CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
MM 0095 Meat (from mammals other 1 (fat) 4 07 40
Part 1 - 150
ML 0106 Milks 0.04 4 07 40

FP 0230 Pear 0.07 4 07 40
VO 0051 Peppers 0.2 4 07 40
VO 0445 Peppers, Sweet 0.2 CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
VR 0589 Potato 0.01 (*) 4 07 40
PM 0110 Poultry meat 0.01 (*) (fat) 4 07 40
PO 0111 Poultry, Edible offal of 0.01 (*) 4 07 40
SO 0495 Rape seed 0.07 4 07 40
VO 0448 Tomato 0.2 4 07 40
Part 1 - 151
158 Glyphosate
JMPR 86, 88R, 94R, 97, 04T', 05R'
ADI 0-1 mg/kg body weight (1986; confirmed in 1997 for sum of glyphosate and aminoethylphosphonic acid). Changed 2004; confirmed 2005.
RESIDUE For compliance with MRLs in plant and animal commodities: glyphosate. Residue for estimation of dietary intake: sum of glyphosate and AMPA expressed as
glyphosate.
Note See also (198) aminomethylphosphonic acid (AMPA). Previous ADI 0.3 mg/kg/bw (1997).
Commodity

FI 0327 Banana 0.05 (*) CXL 05 38 2006
AS 0640 Barley straw and fodder, Dry 400 CXL 05 38 2006
AL 0061 Bean fodder 200 CXL 05 38 2006
VD 0071 Beans (dry) 2 CXL 05 38 2006
GC 0080 Cereal grains 30 CXL 05 38 2006 Except maize and rice
MO 0105 Edible offal (mammalian) 5 CXL 05 38 2006 Except pigs. Except pigs
PE 0112 Eggs 0.05 (*) CXL 05 38 2006
AS 0162 Hay or fodder (dry) of grasses 500 CXL 05 38 2006
GC 0645 Maize 5 CXL 05 38 2006

ML 0106 Milks 0.05 (*) CXL 05 38 2006
AS 0647 Oat straw and fodder, Dry 100 CXL 05 38 2006
AL 0072 Pea hay or pea fodder (dry) 500 CXL 05 38 2006
VD 0072 Peas (dry) 5 CXL 05 38 2006
MO 0818 Pig, Edible offal of 0.5 CXL 05 38 2006
Part 1 - 152

SO 0495 Rape seed 20 CXL 05 38 2006
AS 0651 Sorghum straw and fodder, 50 CXL 05 38 2006
Dry
VD 0541 Soya bean (dry) 20 CXL 05 38 2006
GS 0659 Sugar cane 2 CXL 05 38 2006
DM 0659 Sugar cane molasses 10 CXL 05 38 2006
SO 0702 Sunflower seed 7 CXL 05 38 2006
Part 1 - 153
159 Vinclozolin
JMPR 86, 88, 89R, 90R, 92R, 95T
AcuteRfD ()
RESIDUE Sum of vinclozolin and all metabolites containing the 3,5-dichloroaniline moiety, expressed as vinclozolin.
Commodity
FB 0264 Blackberries 5 CXL

MM 0812 Cattle meat 0.05 (*) CXL
ML 0812 Cattle milk 0.05 (*) CXL
VB 0404 Cauliflower 1 CXL
FS 0013 Cherries 5 Po CXL
PE 0840 Chicken eggs 0.05 (*) CXL
PM 0840 Chicken meat 0.05 (*) CXL
VR 0469 Chicory, roots 5 CXL
immature seeds)
FB 0266 Dewberries (including 5 CXL
VP 0529 Garden pea, Shelled 1 CXL
VC 0425 Gherkin 1 CXL
Part 1 - 154
FI 0341 Kiwi 10 CXL

VC 0046 Melons, except watermelon 1 CXL
VA 0385 Onion, Bulb 1 CXL
FS 0247 Peach 5 Po CXL
VR 0589 Potato 0.1 CXL
SO 0495 Rape seed 1 CXL 1991
VS 0469 Witloof chicory (sprouts) 2 CXL
Part 1 - 155
160 Propiconazole
JMPR 87, 91R, 94R, 04T', 06R, 07R
AcuteRfD 0.3 mg/kg body weight. Confirmed 2006. (2004)
RESIDUE For compliance with MRLs for plant and animal commodities: propiconazole
For estimation of dietary intake for plant and animal commodities: propiconazole plus all metabolite convertible to 2,4-dichloro-benzoic acid, expressed as
propiconazole.
Note ADI changed. Previous ADI 0.04 (1987).

Commodity
TN 0660 Almonds 0.05 CXL 07 40 1991 Withdrawal recommended (JMPR 2007).

FI 0327 Banana 0.1 CXL 1991
FI 0327 Banana 0.1 4 07 40
GC 0640 Barley 0.05 CXL 1997
GC 0640 Barley 0.2 4 07 40
AS 0640 Barley straw and fodder, Dry 2 4 07 40
SB 0716 Coffee beans 0.1 CXL 1991
SB 0716 Coffee beans 0.02 4 07 40
FB 0265 Cranberry 0.3 CXL 06 39 2007
FB 0265 Cranberry 0.3 4 07 40
MO 0105 Edible offal (mammalian) 0.05 CXL 1991
PE 0112 Eggs 0.05 (*) CXL 1991
PE 0112 Eggs 0.01 (*) 4 07 40
FB 0269 Grapes 0.5 CXL 07 40 1991 Withdrawal recommended (JMPR 2007).
GC 0645 Maize 0.05 4 07 40
FI 0345 Mango 0.05 CXL 07 40 1991 Withdrawal recommended (JMPR 2007).
Part 1 - 156

MM 0095 Meat (from mammals other 0.01 (*) (fat) 4 07 40
ML 0106 Milks 0.01 (*) CXL 1991
ML 0106 Milks 0.01 (*) 4 07 40
GC 0647 Oats 0.05 (*) CXL 07 40 1993 Withdrawal recommended (JMPR 2007).
SO 0697 Peanut 0.05 CXL 07 40 1991 Withdrawal recommended (JMPR 2007).
SO 0703 Peanut, whole 0.1 CXL 07 40 Withdrawal recommended (JMPR 2007).
TN 0672 Pecan 0.05 CXL 1991
TN 0672 Pecan 0.02 (*) 4 07 40
FI 0353 Pineapple 0.02 (*) 4 07 40
GC 0656 Popcorn 0.05 4 07 40
SO 0495 Rape seed 0.02 4 07 40
GC 0650 Rye 0.05 (*) CXL 1993
GC 0650 Rye 0.02 4 07 40
AS 0650 Rye straw and fodder, Dry 2 4 07 40
VD 0541 Soya bean (dry) 0.07 4 07 40
AL 0541 Soya bean fodder 5 4 07 40
AL 1265 Soya bean forage (green) 2 4 07 40
FS 0012 Stone fruits 1 CXL 07 40 1991 Withdrawal recommended (JMPR 2007).
VR 0596 Sugar beet 0.02 4 07 40
GS 0659 Sugar cane 0.02 (*) 4 07 40
VO 0447 Sweet corn (corn-on-the- 0.05 4 07 40
cob)
Part 1 - 157
GC 0653 Triticale 0.02 4 07 40

GC 0654 Wheat 0.05 (*) CXL 1993
GC 0654 Wheat 0.02 4 07 40
AS 0654 Wheat straw and fodder, Dry2 4 07 40
Part 1 - 158
162 Tolylfluanid
JMPR 88, 90R, 02T', 03R
RESIDUE For compliance with MRLs for plant commodities: tolyfluanid.
For estimation of dietary intake for plant commodities: sum of tolylfluanid and N,N-dimethyl-N-(4-methylphenyl)-sulfamide expressed as tolylfluanid.
Commodity
FB 0264 Blackberries 5 CXL 02 35,36 2004

VC 0424 Cucumber 1 CXL 02 35,36 2004
FB 0021 Currants, Black, Red, White 0.5 CXL 02 35,36 2004
FB 0269 Grapes 3 CXL 02 35,36 2004
DH 1100 Hops, Dry 50 CXL 02 35,36 2004
VA 0384 Leek 2 CXL 02 35,36 2004
VL 0482 Lettuce, Head 15 CXL 36,37 2005
VO 0445 Peppers, Sweet 2 CXL 02 35,36 2004
FP 0009 Pome fruits 5 CXL 02 1991
FB 0275 Strawberry 5 CXL 02 35,36 2004
VO 0448 Tomato 3 CXL 02 35,36 2004
Part 1 - 159
165 Flusilazole
JMPR 89, 90R, 91R, 93R, 95T, 07
RESIDUE For compliance with MRLs and estimation of dietary intake for plant commodities: flusilazole
For compliance with MRLs and estimation of dietary intake for animal commodities: flusilazole plus [bis(4-fluorophenyl)methyl]silanol.
Flusilazole is fat-soluble.
Note Previous ADI: 0.001 mg/kg body weight (1989).

Commodity
AB 0226 Apple pomace, Dry 2 4 07 40

FS 0240 Apricot 0.5 CXL 1997
FS 0240 Apricot 0.2 4 07 40
FI 0327 Banana 0.03 4 07 40
GC 0640 Barley 0.1 CXL 07 40 1993 Withdrawal recommended (JMPR 2007).
AS 0640 Barley straw and fodder, Dry 2 CXL 07 40 1993 Withdrawal recommended (JMPR 2007).
MF 0812 Cattle fat 0.01 (*) CXL 07 40 1993 Withdrawal recommended (JMPR 2007).
MM 0812 Cattle meat 0.01 (*) CXL 07 40 1993 Withdrawal recommended (JMPR 2007).
ML 0812 Cattle milk 0.01 (*) CXL 07 40 1993 Withdrawal recommended (JMPR 2007).
MO 0812 Cattle, Edible offal of 0.02 (*) CXL 07 40 1993 Withdrawal recommended (JMPR 2007).
GC 0080 Cereal grains 0.2 4 07 40
PE 0840 Chicken eggs 0.01 (*) CXL 07 40 1993 Withdrawal recommended (JMPR 2007).
PM 0840 Chicken meat 0.01 (*) CXL 07 40 1993 Withdrawal recommended (JMPR 2007).
PO 0840 Chicken, Edible offal of 0.01 (*) CXL 07 40 1993 Withdrawal recommended (JMPR 2007).
DF 0269 Dried grapes (=currants, 1 CXL 1993
DF 0269 Dried grapes (=currants, 0.3 4 07 40
Part 1 - 160
MO 0105 Edible offal (mammalian) 2 4 07 40

PE 0112 Eggs 0.1 4 07 40
AB 0269 Grape pomace, Dry 2 4 07 40
FB 0269 Grapes 0.2 4 07 40
MM 0095 Meat (from mammals other 1 (fat) 4 07 40
ML 0106 Milks 0.05 4 07 40
FS 0245 Nectarine 0.5 CXL 1995
FS 0245 Nectarine 0.2 4 07 40
FS 0247 Peach 0.5 CXL 1995
FS 0247 Peach 0.2 4 07 40
FP 0009 Pome fruits 0.2 CXL 1993
FP 0009 Pome fruits 0.3 4 07 40
PM 0110 Poultry meat 0.2 4 07 40
PO 0111 Poultry, Edible offal of 0.2 4 07 40
SO 0495 Rape seed 0.1 4 07 40
GC 0650 Rye 0.1 CXL 07 40 1993 Withdrawal recommended (JMPR 2007).
AS 0650 Rye straw and fodder, Dry 2 CXL 07 40 1993 Withdrawal recommended (JMPR 2007).
VD 0541 Soya bean (dry) 0.05 4 07 40
AB 0541 Soya bean hulls 0.05 4 07 40
OR 0541 Soya bean oil, Refined 0.1 4 07 40
AS 0081 Straw and fodder (dry) of 5 4 07 40 Except rice
cereal grains
VR 0596 Sugar beet 0.01 (*) CXL 1993
VR 0596 Sugar beet 0.05 4 07 40
SO 0702 Sunflower seed 0.1 4 07 40
VO 0447 Sweet corn (corn-on-the- 0.01 (*) 4 07 40
cob)
Part 1 - 161
GC 0654 Wheat 0.1 CXL 07 40 1993 Withdrawal recommended (JMPR 2007).

AS 0654 Wheat straw and fodder, Dry2 CXL 07 40 1993 Withdrawal recommended (JMPR 2007).
Part 1 - 162
166 Oxydemeton-Methyl
JMPR 89, 92R, 98R', 02T, 04R
ADI 0-0.0003 mg/kg body weight (Group ADI for demeton-S-methyl and related compounds, JMPR 2004)
RESIDUE Residue for compliance with MRLs and estimation of dietary intake in plant commodities: sum of oxydemeton-methyl, demeton-S-methyl and demeton-S-
methylsulphon expressed as oxydemeton-methyl.
The residue definition and MRLs are based on the use of oxydemeton-methyl only.
Note The definition of residue and recommendations for MRLs are based on the use of oxydemeton-methyl (2004). Group ADI for demeton-S-methyl and related compounds. The Committee
noted that there are short-term intake concerns for children for apple; cabbages head; grapes, oranges; sweet, sour and pear (37-153). The Committee decided to return the draft MRLs for
apple; cabbages, head; grapes; oranges, sweet, sour to Step 6 for the second time because of dietary intake concerns. JMPR stressed its request for information to support for alternative
GAP reviews for these commodities (39-110,111).
Commodity
FP 0226 Apple 0.05 7 73, 84, 92, 98 40 32,33,37,38,3 The information provided to the 2004 JMPR
be below the ARfD for chlidren aged ≤ 6
GC 0640 Barley 0.02 (*) CXL 04 38 37 2006

AS 0640 Barley straw and fodder, Dry 0.1 CXL 04 38 37 2006
VB 0041 Cabbages, Head 0.05 (*) 7 84, 92, 98, 04 40 32,33,37,38,3 Returned to current Step. The information provided
would be below the ARfD for children aged < 6years.
STMRs/STMRPs or HRs/HRPs were estimated
based on 1998 evaluation.
MF 0812 Cattle fat 0.05 (*) CXL 73, 92, 98 38 32,33,36 2006
VB 0404 Cauliflower 0.01 (*) CXL 04 38 37 2006
VD 0526 Common bean (dry) 0.1 CXL 98, 04 38 32,37 2006
SO 0691 Cotton seed 0.05 CXL 73, 92, 98, 04 38 32,33,37 2006
PE 0112 Eggs 0.05 (*) CXL 73, 92, 98, 04 38 32,33,37 2006
FB 0269 Grapes 0.1 7 73, 84, 92, 98, 04 40 32,33,37,38,3 Returned to current Step. The information
provided
would be below the ARfD for children aged < 6years
Part 1 - 163
VL 0480 Kale 0.01 (*) CXL 84, 92, 98, 04 38 32,33,37 2006
VB 0405 Kohlrabi 0.05 CXL 84, 92, 98, 04 38 32,33,37 2006
FC 0204 Lemon 0.2 CXL 73, 92, 98, 04 38 32,33,37 2006
MM 0097 Meat of cattle, pigs & sheep 0.05 (*) CXL 73, 92, 98, 04 38 32,33,37 2006
ML 0106 Milks 0.01 (*) CXL 73, 92, 98, 04 38 32,33,37 2006
FC 0004 Oranges, Sweet, Sour 0.2 7 73, 92, 98, 04 40 32,33,37,38,3 Returned to current Step. The information provided
would be below the ARfD for children aged < 6years.
3 STMRs/STMRPs or HRs/HRPs were estimated
based on 1998 evaluation. The Committee noted the
strong reservation of the European Community
against the advancement of the MRL for pear to Step
8 due to intake concerns (38-116).
FP 0230 Pear 0.05 CXL 73, 84, 92, 98, 04 38 32,33,37 2006
MF 0818 Pig fat 0.05 (*) CXL 73, 92, 98, 04 38 32,33,37 2006
VR 0589 Potato 0.01 (*) CXL 04 38 37 2006
PF 0111 Poultry fats 0.05 (*) CXL 73, 92, 98, 04 38 32,33,37 2006
PM 0110 Poultry meat 0.05 (*) CXL 73, 92, 98, 04 38 32,33,37 2006
GC 0650 Rye 0.02 (*) CXL 04 38 37 2006
AS 0650 Rye straw and fodder, Dry 0.1 CXL 04 38 37,37 2006
MF 0822 Sheep fat 0.05 (*) CXL 73, 92, 98, 04 38 32,33,37 2006
VR 0596 Sugar beet 0.01 (*) CXL 04 38 37 2006
GC 0654 Wheat 0.02 (*) CXL 04 38 37 2006
AS 0654 Wheat straw and fodder, Dry0.1 CXL 04 38 37 2006
Part 1 - 164
167 Terbufos
Main Uses 14 Nematicide
JMPR 89, 90, 03T', 05R'
RESIDUE For compliance with MRLs and for estimation of dietary intake in plant and animal commodities: sum of terbufos, its oxygen analogue and their sulphoxides and
sulphones, expressed as terbufos.
Note Previous ADI: 0-0.0002 mg/kg/bw. Note: no short-term dietary intake was calculated due to insufficient data (JMPR 2003).
Commodity
FI 0327 Banana 0.05 CXL 05 38 2006

PE 0112 Eggs 0.01 (*) CXL 05 38 2006
GC 0645 Maize 0.01 (*) CXL 05 38 2006
AS 0645 Maize fodder (dry) 0.2 CXL 05 38 2006
ML 0106 Milks 0.01 (*) CXL 05 38 2006
GC 0651 Sorghum 0.01 (*) CXL 05 38 2006
AS 0651 Sorghum straw and fodder, 0.3 dr wt CXL 05 38 2006
Dry
VR 0596 Sugar beet 0.02 CXL 05 38 2006
VO 0447 Sweet corn (corn-on-the- 0.01 CXL 05 38 2006
cob)
Part 1 - 165
168 Triadimenol
JMPR 89, 92R, 95R, 04T', 07R
RESIDUE Triadimenol.
The limits accommodate triadimenol residues resulting from the use of triadimefon and/or triadimenol.
Note Source of data resulting from the uses of: TF=triadimefon; TN=triadimenol. ADI changed. Previous ADI 0.05 (1989). See triadimefon ((133), 2007 JMPR).
Commodity
VS 0620 Artichoke, Globe 1 TF TN CXL 1997 Source of data: triadimefon, triadimenol

FI 0327 Banana 0.2 TN CXL 1997 Source of data: triadimenol
GC 0640 Barley 0.5 TF TN CXL 1995 Source of data: triadimefon, triadimenol
AS 0640 Barley straw and fodder, Dry 5 TF TN CXL 1995 Source of data: triadimefon, triadimenol
VD 0524 Chick-pea (dry) 0.05 (*) TF CXL 1997 Source of data: triadimefon
SB 0716 Coffee beans 0.1 (*) TF TN CXL 1995 Source of data: triadimefon, triadimenol
FB 0021 Currants, Black, Red, White 0.5 TF CXL 1997 Source of data: triadimefon
PE 0112 Eggs 0.05 (*) TF TN CXL 1995 Source of data: triadimefon, triadimenol
AM 1051 Fodder beet 0.05 (*) TF CXL 1997 Source of data: triadimefon
VC 0045 Fruiting vegetables, Cucurbits 2 TF TN CXL 1997 Source of data: triadimefon, triadimenol
FB 0269 Grapes 2 TF TN CXL 1995 Source of data: triadimefon, triadimenol

DH 1100 Hops, Dry 5 TF CXL 1997 Source of data: triadimefon
FI 0345 Mango 0.05 (*) TF CXL 1997 Source of data: triadimefon
MM 0095 Meat (from mammals other 0.05 (*) TF TN CXL 1995 Source of data: triadimefon, triadimenol
ML 0106 Milks 0.01 (*) TF TN CXL 1995 Source of data: triadimefon, triadimenol
AS 0647 Oat straw and fodder, Dry 5 TF TN CXL 1997 Source of data: triadimefon, triadimenol
GC 0647 Oats 0.2 TF TN CXL 1997 Source of data: triadimefon, triadimenol
VA 0389 Onion, Spring (green) 0.05 (*) TF CXL 1997 Source of data: triadimefon
Part 1 - 166
VA 0387 Onion, Welsh 0.05 (*) TF TN CXL 1997 Source of data: triadimefon, triadimenol
VP 0063 Peas (pods and 0.1 TF CXL 1997 Source of data: triadimefon
VO 0445 Peppers, Sweet 0.1 TF CXL 1997 Source of data: triadimefon
FI 0353 Pineapple 1 Po TF CXL 1997 Source of data: triadimefon
FP 0009 Pome fruits 0.5 TF TN CXL 1997 Source of data: triadimefon, triadimenol
PM 0110 Poultry meat 0.05 (*) TF TN CXL 1995 Source of data: triadimefon, triadimenol
FB 0272 Raspberries, Red, Black 0.5 TF CXL 1997 Source of data: triadimefon
GC 0650 Rye 0.2 TF TN CXL 1995 Source of data: triadimefon, triadimenol
AS 0650 Rye straw and fodder, Dry 5 TF TN CXL 1995 Source of data: triadimefon, triadimenol
FB 0275 Strawberry 0.1 TF CXL 1997 Source of data: triadimefon
VR 0596 Sugar beet 0.1 (*) TF TN CXL 1997 Source of data: triadimefon, triadimenol
VO 0448 Tomato 0.5 TF CXL 1997 Source of data: triadimefon
GC 0654 Wheat 0.2 TF TN CXL 1995 Source of data: triadimefon, triadimenol
AS 0654 Wheat straw and fodder, Dry5 TF TN CXL 1995 Source of data: triadimefon, triadimenol
Part 1 - 167
169 Cyromazine
JMPR 90, 92R, 06T', 07R
RESIDUE For compliance with MRL and for estimation of dietary intake for plants and animal commodities: cyromazine.
Note 1992 JMPR decided to maintain the definition of residue established in 1990, not including melamine in the residue definition.
Commodity
VS 0620 Artichoke, Globe 3 4 07 40

VD 0071 Beans (dry) 3 4 07 40
VB 0400 Broccoli 1 4 07 40
VB 0041 Cabbages, Head 10 4 07 40 The information provided to the 2007 JMPR
be below the ARfD.

VS 0624 Celery 4 4 07 40
VC 0424 Cucumber 2 4 07 40
MO 0105 Edible offal (mammalian) 0.3 4 07 40
PE 0112 Eggs 0.2 CXL 1993 The MRL accommodates external animal treatment.
PE 0112 Eggs 0.3 4 07 40

VO 0050 Fruiting vegetables other 1 4 07 40 Except mushroom and sweet corn-on-the-cob
than cucurbits
VL 0482 Lettuce, Head 4 4 07 40
VL 0483 Lettuce, Leaf 4 4 07 40
VP 0534 Lima bean (young pods 1 4 07 40
and/or immature beans)
Part 1 - 168
FI 0345 Mango 0.5 4 07 40

MM 0095 Meat (from mammals other 0.3 4 07 40
VC 0046 Melons, except watermelon 0.5 4 07 40
ML 0106 Milks 0.01 (*) CXL 1993 The MRL accommodates external animal treatment.
ML 0106 Milks 0.01 4 07 40

VO 0450 Mushrooms 5 CXL 1993
VO 0450 Mushrooms 7 4 07 40
VL 0485 Mustard greens 10 4 07 40
VA 0385 Onion, Bulb 0.1 4 07 40
VA 0389 Onion, Spring (green) 3 4 07 40
VO 0051 Peppers 1 CXL 07 40 1995 Withdrawal recommended (JMPR 2007).
PM 0110 Poultry meat 0.05 (*) CXL 1993 The MRL accommodates external animal treatment.
PM 0110 Poultry meat 0.1 4 07 40

PO 0111 Poultry, Edible offal of 0.2 4 07 40
MM 0822 Sheep meat 0.05 (*) CXL 07 40 1993 The MRL accomodates external animal treatment.
Withdrawal recommended (JMPR 2007).
VL 0502 Spinach 10 4 07 40
VC 0431 Squash, summer 2 4 07 40
VO 0448 Tomato 0.5 CXL 07 40 1993 Withdrawal recommended (JMPR 2007).
Part 1 - 169
171 Profenofos
JMPR 90, 92R, 94R, 95R, 07T
RESIDUE Profenofos.
Note Previous ADI: 0.01 mg/kg body weight (1990)
Commodity

OR 0691 Cotton seed oil, Edible 0.05 (*) CXL 1997
PE 0112 Eggs 0.02 (*) CXL 1995
ML 0106 Milks 0.01 (*) CXL 1995
VO 0444 Peppers, Chili 5 CXL 1997
VR 0589 Potato 0.05 (*) CXL 1995
Part 1 - 170
172 Bentazone
JMPR 91, 94R, 95R, 98, 99, 04T
RESIDUE Plant commodities: Sum of bentazone, 6-hydroxybentazone and 8-hydroxybentazone expressed as bentazone.
Animal commodities: Bentazone.
Commodity

VD 0071 Beans (dry) 0.05 (*) CXL 1997
VD 0523 Broad bean (dry) 0.05 (*) CXL 1997
immature seeds)
PE 0112 Eggs 0.05 (*) CXL 1997
VD 0561 Field pea (dry) 1 CXL 1997
VP 0528 Garden pea (young pods) 0.2 CXL 1995
VP 0534 Lima bean (young pods 0.05 CXL 1995
and/or immature beans)
SO 0693 Linseed 0.1 CXL 1995
GC 0645 Maize 0.2 CXL 1997
ML 0106 Milks 0.05 (*) CXL 1997
GC 0647 Oats 0.1 CXL 1997
SO 0697 Peanut 0.05 CXL 1995
GC 0649 Rice 0.1 CXL 1997
Part 1 - 171
GC 0650 Rye 0.1 CXL 1997

VD 0541 Soya bean (dry) 0.05 (*) CXL 1995
GC 0654 Wheat 0.1 CXL 1997
Part 1 - 172
173 Buprofezin
JMPR 91, 95R, 99TR
RESIDUE Buprofezin (fat-soluble).
Commodity

FC 0004 Oranges, Sweet, Sour 0.5 CXL 2001
Part 1 - 173
174 Cadusafos
JMPR 91, 92R
AcuteRfD ()
RESIDUE Cadusafos.
Commodity
FI 0327 Banana 0.01 (*) CXL 1995 1992 JMPR noted that cadusafos was recovered
quantitatively from bananas at fortification levels of
0.05 and 0.25 mg/kg.
VR 0589 Potato 0.02 CXL 1995

Part 1 - 174
175 Glufosinate-Ammonium
JMPR 91, 94R, 98R, 99R
ADI 0.02 mg/kg body weight (1999; for glufosinate-ammonium, 3-[hydroxy(methyl)phosphinoyl]propionic acid and N-acetyl-glufosinate, alone or in combination)
RESIDUE Sum of glufosinate-ammonium, 3-[hydroxy(methyl)phosphinoyl]propionic acid and N-acetyl-glufosinate, calculated as glufosinate (free acid).
Note Previous ADI, 0.02 mg/kg bw for glufosinate-ammonium (1991).
Residue definition changed by the 1999 JMPR.
Commodity
AM 0660 Almond hulls 0.5 CXL 98 34 32 2003

VS 0621 Asparagus 0.05 (*) CXL 1997
FI 0030 Assorted tropical and sub- 0.05 (*) CXL 98 34 32 2003 Except banana. Except banana.
FB 0018 Berries and other small fruits0.1 CXL 1997 Except currants.
VD 0523 Broad bean (dry) 2 CXL 1997
VR 0577 Carrot 0.05 (*) CXL 1997
VD 0526 Common bean (dry) 2 CXL 1997
VP 0526 Common bean (pods and/or 0.05 (*) CXL 1997
immature seeds)
VL 0470 Corn salad 0.05 (*) CXL 1997
MO 0105 Edible offal (mammalian) 0.1 (*) CXL 99 34 33 2003
PE 0112 Eggs 0.05 (*) CXL 99 34 33 2003
GC 0645 Maize 0.1 CXL 1997
AS 0645 Maize fodder (dry) 10 CXL 99 34 33 2003
AF 0645 Maize forage 5 CXL-DF 99 38 33,34 2003
Part 1 - 175
MM 0095 Meat (from mammals other 0.05 (*) CXL 99 34 33 2003

ML 0106 Milks 0.02 (*) CXL 99 34 33 2003
VD 0072 Peas (dry) 3 CXL 1997
FP 0009 Pome fruits 0.05 (*) CXL 1997
OC 0495 Rape seed oil, Crude 0.05 (*) CXL 1997
VD 0541 Soya bean (dry) 2 CXL 99 34 33 2003
FS 0012 Stone fruits 0.05 (*) CXL 1997
VR 0596 Sugar beet 0.05 (*) CXL 1997
SO 0702 Sunflower seed 5 CXL 1997
OC 0702 Sunflower seed oil, crude 0.05 (*) CXL 1997
TN 0085 Tree nuts 0.1 CXL 98 34 32 2003
Part 1 - 176
176 Hexythiazox
JMPR 91, 94R, 98R
AcuteRfD ()
RESIDUE Hexythiazox.
Commodity
FP 0226 Apple 0.5 CXL 1997

immature seeds)
FB 0279 Currant, Red, White 0.2 CXL 1997
FP 0230 Pear 0.5 CXL 1997
FS 0014 Plums (including prunes) 0.2 CXL 1997
Part 1 - 177
177 Abamectin
JMPR 92, 94, 95T, 97, 00R
ADI 0.002 mg/kg body weight for sum of abamectin & 8,9-Z-isomer (1997)
AcuteRfD ()
RESIDUE Plant commodities: sum of avermectin B1a, avermectin B1b, 8,9-Z-avermectin B1a and 8,9-Z-avermectin B1b.
Animal commodities: sum of avermectin B1a and 8,9-Z-avermectin B1a.
Commodity
AM 0660 Almond hulls 0.1 CXL 2001

TN 0660 Almonds 0.01 (*) CXL 2001
FP 0226 Apple 0.02 CXL 2001
MF 0812 Cattle fat 0.1 CXL 2001 The MRL accommodates external animal treatment.
MO 1280 Cattle kidney 0.05 CXL 2001 The MRL accommodates external animal treatment.
MO 1281 Cattle liver 0.1 CXL 2001 The MRL accommodates external animal treatment.
MM 0812 Cattle meat 0.01 (*) CXL 2001

ML 0812 Cattle milk 0.005 CXL 2001
FC 0001 Citrus fruits 0.01 (*) CXL 2001
SO 0691 Cotton seed 0.01 (*) CXL 2001
MM 0814 Goat meat 0.01 (*) CXL 2001
ML 0814 Goat milk 0.005 CXL 2001
MO 0814 Goat, Edible offal of 0.1 CXL 2001
VC 0046 Melons, except watermelon 0.01 (*) CXL 2001
FP 0230 Pear 0.02 CXL 2001
Part 1 - 178

VR 0589 Potato 0.01 (*) CXL 2001
VC 0431 Squash, summer 0.01 (*) CXL 2001
VO 0448 Tomato 0.02 CXL 2001
TN 0678 Walnuts 0.01 (*) CXL 2001
VC 0432 Watermelon 0.01 (*) CXL 2001
Part 1 - 179
178 Bifenthrin
Main Uses 8 Insecticide/Acaricide
JMPR 92, 95R, 96R, 97R
AcuteRfD ()
RESIDUE Bifenthrin (fat-soluble).
Commodity
GC 0640 Barley 0.05 (*) CXL 1999 Residues are not expected to exceed 0.01 mg/kg.
AS 0640 Barley straw and fodder, Dry 0.5 CXL 1995
MF 0812 Cattle fat 0.5 CXL 1999
MO 1280 Cattle kidney 0.05 (*) CXL 1995
MO 1281 Cattle liver 0.05 (*) CXL 1995
MM 0812 Cattle meat 0.5 (fat) CXL 1995
ML 0812 Cattle milk 0.05 (*) CXL 1999
PF 0840 Chicken fat 0.05 (*) CXL 1995
PM 0840 Chicken meat 0.05 (*) (fat) CXL 1995
FC 0203 Grapefruit 0.05 (*) CXL 1995 Residues are not expected to exceed 0.01 mg/kg.
FC 0204 Lemon 0.05 (*) CXL 1995 Residues may occur near this level.
GC 0645 Maize 0.05 (*) CXL 1999 Residues are not expected to exceed 0.01 mg/kg.
FC 0208 Orange, Sweet 0.05 (*) CXL 1995 Residues may occur near this level.
FP 0230 Pear 0.5 CXL 1995
VR 0589 Potato 0.05 (*) CXL 1995 Residues are not expected to exceed 0.01 mg/kg.
GC 0654 Wheat 0.5 Po CXL 1999
Part 1 - 180

CF 1211 Wheat flour 0.2 PoP CXL 1999
AS 0654 Wheat straw and fodder, Dry0.5 CXL 1995
CF 1212 Wheat wholemeal 0.5 PoP CXL 1999
Part 1 - 181
179 Cycloxydim
JMPR 92, 93R
AcuteRfD ()
RESIDUE Sum of 3-thian-3-ylglutaric acid (TME) and 3-hydroxy-3-thian-3-ylglutaric acid (OH-TME), expressed as cycloxydim.
Commodity
VD 0071 Beans (dry) 2 CXL 1997

VB 0040 Brassica vegetables 2 CXL 1995
VR 0577 Carrot 0.5 CXL 1995
immature seeds)
VA 0384 Leek 0.2 CXL 1995
VL 0482 Lettuce, Head 0.2 CXL 1997
VP 0063 Peas (pods and 1 CXL 1997
VP 0064 Peas, Shelled (succulent 2 CXL 1997
seeds)
VR 0589 Potato 2 CXL 1997
VD 0541 Soya bean (dry) 2 CXL 1997
Part 1 - 182
180 Dithianon
JMPR 92, 95R
AcuteRfD ()
RESIDUE Dithianon.
Commodity

FC 0206 Mandarin 3 CXL 1995
FC 0005 Shaddocks or pomelos 3 CXL 1995
Part 1 - 183
181 Myclobutanil
JMPR 92, 97R, 97R, 98R (01R)
AcuteRfD ()
RESIDUE Myclobutanil.
Commodity
FI 0327 Banana 2 CXL 2001

MO 0812 Cattle, Edible offal of 0.01 (*) CXL 1995
FB 0278 Currant, Black 0.5 CXL 1999
PE 0112 Eggs 0.01 (*) CXL 1995
DF 0014 Prunes 0.5 CXL 1995
FS 0012 Stone fruits 2 CXL 2001 Except plums.
Part 1 - 184
182 Penconazole
JMPR 92, 95R
AcuteRfD ()
RESIDUE Penconazole.
Note The compound was no longer suppoted at the international level. The Committee decided to postpone consideration of this compound due to periodic re-evaluation in 2005 (36-162).
Commodity

DF 0269 Dried grapes (=currants, 0.5 CXL 1997
FS 0245 Nectarine 0.1 CXL 1995
FS 0247 Peach 0.1 CXL 1995
Part 1 - 185
184 Etofenprox
JMPR 93, 06
AcuteRfD ()
RESIDUE Etofenprox (fat-soluble).
Note CCPR 36: The Committee recalled that the compound was no longer supported at the international level. However, as the compound has not yet been scheduled for period re-evaluation, the
Committee decided to postpone consideration of this compound (36-162).
Commodity

VR 0589 Potato 0.01 (*) CXL 1995
Part 1 - 186
185 Fenpropathrin
Main Uses 8 Insecticide/Acaricide
JMPR 93, 06R
AcuteRfD ()
RESIDUE For compliance with the MRLs and for estimation of the dietary intake: fenpropathrin. The residue is fat-soluble.
Commodity
MM 0812 Cattle meat 0.5 (fat) CXL 1997

ML 0812 Cattle milk 0.1 F CXL 1997
MO 0812 Cattle, Edible offal of 0.05 CXL 1995
OC 0691 Cotton seed oil, Crude 3 CXL 1995
VO 0440 Egg plant 0.2 CXL 1997
PE 0112 Eggs 0.01 (*) CXL 1995
VC 0425 Gherkin 0.2 CXL 1995
PM 0110 Poultry meat 0.02 (fat) CXL 1995
DT 1114 Tea, Green, Black 2 CXL 06 39 2007
Part 1 - 187
187 Clethodim
JMPR 94, 97R, 99, 02R
RESIDUE Sum of clethodim and its metabolites containing 5-(2-ethylthiopropyl)cyclohexene-3-one and 5-(2-ethylthiopropyl)-5-hydroxycyclohexene-3-one moieties and their
sulphoxides and sulphones, expressed as clethodim.
Commodity
AL 1020 Alfalfa fodder 10 CXL 97 35 31, 32,33 2003

AL 0061 Bean fodder 10 CXL 99 35 33 2003
VD 0071 Beans (dry) 2 CXL 94, 97, 99 35 28, 31,33 2003
VP 0061 Beans, except broad bean 0.5 (*) CXL 97 35 31,33 2003
and soya bean
SO 0691 Cotton seed 0.5 CXL 94 35 28, 31,33 2003
OC 0691 Cotton seed oil, Crude 0.5 (*) CXL 94, 97 35 28, 31,33 2003
OR 0691 Cotton seed oil, Edible 0.5 (*) CXL 94, 97 35 28, 31,33 2003
PE 0112 Eggs 0.05 (*) CXL 99 35 33 2003
VD 0561 Field pea (dry) 2 CXL 94, 97 35 28, 31,33 2003
AM 1051 Fodder beet 0.1 (*) CXL 97 35 31, 32,33 2003
VA 0381 Garlic 0.5 CXL 97 35 31, 33 2003
ML 0106 Milks 0.05 (*) CXL 99 35 33 2003
VA 0385 Onion, Bulb 0.5 CXL 97 35 31,33 2003
SO 0697 Peanut 5 CXL 97 35 31,33 2003
VR 0589 Potato 0.5 CXL 94, 99 35 28, 31,33 2003
Part 1 - 188
SO 0495 Rape seed 0.5 CXL 94 35 28, 31,33 2003

OC 0495 Rape seed oil, Crude 0.5 (*) CXL 94, 97 35 28, 31,33 2003
OR 0495 Rapeseed oil, Edible 0.5 (*) CXL 94, 97 35 28, 31,33 2003
VD 0541 Soya bean (dry) 10 CXL 94 35 28, 31,33 2003
OC 0541 Soya bean oil, Crude 1 CXL 94 35 28, 31,33 2003
OR 0541 Soya bean oil, Refined 0.5 (*) CXL 94, 97 35 28, 31,33 2003
VR 0596 Sugar beet 0.1 CXL 94, 97 35 28, 31,33 2003
SO 0702 Sunflower seed 0.5 CXL 94, 97, 99 35 28, 31,33 2003
OC 0702 Sunflower seed oil, crude 0.1 (*) CXL 94, 97, 99 35 28, 31,33 2003
VO 0448 Tomato 1 CXL 97 35 31,33 2003
Part 1 - 189
188 Fenpropimorph
JMPR 94T, 95R, 99R, 01T. 04T
RESIDUE Plant products: fenpropimorph.
Animal products: 2-Methyl-2-{4-[2-methyl-3-(cis-2,6-dimethylmorpholin-4-yl)propyl]phenyl}propionic acid, expressed as fenpropimorph
Note Previous ARfD 1 (2001).
Commodity
MF 0100 0.01 CXL 2001

FI 0327 Banana 2 CXL 99 34 33 2003
PE 0112 Eggs 0.01 (*) CXL 2001
MO 0098 Kidney of cattle, goats, pigs 0.05 CXL 2001
and sheep
MO 0099 Liver of cattle, goats, pigs & 0.3 CXL 2001
sheep
MM 0095 Meat (from mammals other 0.02 CXL 2001
ML 0106 Milks 0.01 CXL 2001
AS 0647 Oat straw and fodder, Dry 5 CXL 2001
GC 0647 Oats 0.5 CXL 2001
PF 0111 Poultry fats 0.01 (*) CXL 2001
GC 0650 Rye 0.5 CXL 2001
VR 0596 Sugar beet 0.05 (*) CXL 2001
Part 1 - 190
GC 0654 Wheat 0.5 CXL 2001

Part 1 - 191
189 Tebuconazole
JMPR 94, 97R
AcuteRfD ()
RESIDUE Tebuconazole.
Commodity
FI 0327 Banana 0.05 CXL 1999

GC 0647 Oats 0.05 (*) CXL 1999
SO 0697 Peanut 0.05 CXL 1997
AL 0697 Peanut fodder 30 CXL 1997
Part 1 - 192
GC 0650 Rye 0.05 (*) CXL 1997

GC 0654 Wheat 0.05 CXL 1997
Part 1 - 193
190 Teflubenzuron
Main Uses 9 Insect Growth Regulator
JMPR 94T, 96R
AcuteRfD ()
RESIDUE Teflubenzuron (fat-soluble)
Commodity

VR 0589 Potato 0.05 (*) CXL 1999
Part 1 - 194
191 Tolclofos-Methyl
JMPR 94
AcuteRfD ()
RESIDUE Tolclofos-methyl.
Commodity

VL 0483 Lettuce, Leaf 2 CXL 1997
VR 0494 Radish 0.1 CXL 1997
Part 1 - 195
192 Fenarimol
JMPR 95, 96R
AcuteRfD ()
RESIDUE Fenarimol.
Commodity
AB 0226 Apple pomace, Dry 5 CXL 1999

VS 0620 Artichoke, Globe 0.1 CXL 1997
MO 1281 Cattle liver 0.05 CXL 1999
DF 0269 Dried grapes (=currants, 0.2 CXL 1999
FS 0247 Peach 0.5 CXL 1999
TN 0672 Pecan 0.02 (*) CXL 1997
Part 1 - 196
193 Fenpyroximate
JMPR 95, 99R, 04T, 07T
RESIDUE For compliance with MRLs and estimation of dietary intake: fenpyroximate. The residue is fat soluble.
Note Previous ARfD 0.01 (2004) changed in 2007.
The Committee decided to return for the second time the MRLs for apple and grapes to Step 6 because of acute intake concerns for children and the general population (grapes only) (37-
160).
The Committee decided to return the draft MRLs for grapes and apple to Step 6 because of acute intake concerns, awaiting the outcome of the 2007 JMPR evaluation (ARfD) (38-119). The
Committee decided to return the draft MRLs for apple and grapes to Step 6 because of acute intake concerns, awaiting the outcome of the 2007 JMPR review of the ARfD (39-115).
Commodity
FP 0226 Apple 0.3 7 99 40 33,37,38,39

FP 0226 Apple 0.3 4 07 40 The maximum residue level was recommended by
the 1999 JMPR. The 2007 JMPR calculated the
IESTI and concluded that the short-term intake of
residues is unlikely to present a public health concern.
MO 1280 Cattle kidney 0.01 (*) CXL 99 34 33 2003

MO 1281 Cattle liver 0.01 (*) CXL 99 34 33 2003
MM 0812 Cattle meat 0.02 (fat) CXL 99 34 33 2003
ML 0812 Cattle milk 0.005 (*) F CXL 99 34 33 2003
FB 0269 Grapes 1 7 99 40 33,37,38,39
DH 1100 Hops, Dry 10 CXL 99 34 33 2003
FC 0004 Oranges, Sweet, Sour 0.2 CXL 99 33,37 2005
Part 1 - 197
194 Haloxyfop
JMPR 95, 96R, 01R, 06T
RESIDUE Haloxyfop esters, haloxyfop and its conjugates expressed as haloxyfop.
Note Previous ADI - 0.0003 (1995). CCPR 36: Await 2004 JMPR to establish an acute RfD (36-164). The Committee decided to postpone discussions awaiting the 2006 JMPR risk assessment
(37-162).
The Committee decided to return the proposed draft MRLs for cattle kidney; cattle liver; cattle meat and cattle milk to Step 3 and all draft MRLs to Step 6 because of chronic intake concern
and awaiting the outcome of toxicological evaluation by the JMPR including consideration of acute toxicity. The Delegation of Australia was of the view that the haloxyfop residues should be
classified as ｴfat solubleｴ and therefore MRLs should be set for fat of meat and if possible for milk fat. Australia requested JMPR to look at MRLs of products of animal origin in relation to fat
solubility, including extension of the MRL for cattle meat to mammalian meat. The Delegation of the Netherlands suggested to establish two MRLs, one for meat as such and the other for fat,
in order to be able to check compliance for meats without any trimmable fat moving in international trade (38-120,121). The Committee decided to retain the proposed draft MRLs for cattle
kidney; cattle liver; cattle meat and cattle milk at Step 4 and all draft MRLs at Step 7, awaiting the outcome of the 2009 JMPR evaluation (39-116).
Commodity
FI 0327 Banana 0.05 (*) CXL 36 2001

MO 1280 Cattle kidney 1 4 01 38 36,37
MO 1281 Cattle liver 0.5 4 01 38 36,37
MM 0812 Cattle meat 0.05 4 01 38 36,37
ML 0812 Cattle milk 0.3 4 01 38 36,37
PE 0840 Chicken eggs 0.01 (*) 7 96, 01 40 30,33,36,37,3
PM 0840 Chicken meat 0.01 (*) 7 96, 01 40 30,33,36,37,3
PO 0840 Chicken, Edible offal of 0.05 7 96, 01 40 30,33,36,37,3
FC 0001 Citrus fruits 0.05 (*) CXL 2001
SO 0691 Cotton seed 0.2 7 96 40 30,33,36,37,3
OC 0691 Cotton seed oil, Crude 0.5 7 96 40 30,33,36,37,3
AM 1051 Fodder beet 0.3 7 96 40 30,
FB 0269 Grapes 0.05 (*) CXL 2001
SO 0697 Peanut 0.05 7 96 40 30,33,36,37,3
Part 1 - 198
VP 0063 Peas (pods and 0.2 7 96 40 30,33,36,37,3

FP 0009 Pome fruits 0.05 (*) CXL 2001
VR 0589 Potato 0.1 7 96 40 30,33,36,37,3
VD 0070 Pulses 0.2 7 96 40 30,33,36,37,3
SO 0495 Rape seed 2 7 96 40 30,33,36,37,3
OC 0495 Rape seed oil, Crude 5 7 96 40 30,33,36,37,3
OR 0495 Rapeseed oil, Edible 5 7 96 40 30,33,36,37,3
CM 1206 Rice bran, Unprocessed 0.02 (*) 7 96 40 30,
CM 0649 Rice, Husked 0.02 (*) 7 96 40 30,
CM 1205 Rice, Polished 0.02 (*) 7 96 40 30,
OC 0541 Soya bean oil, Crude 0.2 7 96 40 30,33,36,37,3
OR 0541 Soya bean oil, Refined 0.2 7 96 40 30,33,36,37,3
VR 0596 Sugar beet 0.3 7 96 40 30,33,36,37,3
SO 0702 Sunflower seed 0.2 7 96 40 30,33,36,37,3
Part 1 - 199
195 Flumethrin
JMPR 96
AcuteRfD ()
RESIDUE Flumethrin (fat-soluble)
Note The 1996 JMPR proposed an MRL of 0.005 mg/kg (*) for honey which has not been included in the Codex Classification of Foods and Animal Feeds.
Commodity
MM 0812 Cattle meat 0.2 (fat) CXL 1999 On carcass fat basis. The MRL accommodates
external animal treatment.
ML 0812 Cattle milk 0.05 F CXL 1999 The MRL accommodates external animal treatment.
Part 1 - 200
196 Tebufenozide
JMPR 96, 97R, 99R, 01, 03
RESIDUE For compliance with MRLs and for estimation of dietary intake for plant and animal commodities: tebufenozide. The residue is fat-soluble.
Note Previous Acute RfD: 0.05 mg/kg/bw (2001 JMPR).
Commodity

TN 0660 Almonds 0.05 CXL 01 35,36 2004
FI 0326 Avocado 1 CXL 01 35,36 2004
FB 0020 Blueberries 3 CXL 01 35,36 2004
VB 0400 Broccoli 0.5 CXL 01 35,36 2004
VB 0041 Cabbages, Head 5 CXL 01 35,36 2004
FB 0265 Cranberry 0.5 CXL 01 35,36 2004
PE 0112 Eggs 0.02 (*) CXL 01 35,36 2004
FB 0269 Grapes 2 CXL 96, 99, 01 35,36 30, 31 2004
FI 0341 Kiwi 0.5 CXL 1999
VL 0053 Leafy vegetables 10 CXL 01 35,36 2004
ML 0106 Milks 0.01 (*) CXL 03 36 2004
HH 0738 Mint top 20 CXL 01 35,36 2004
FS 0245 Nectarine 0.5 CXL 01 35,36 2004
Part 1 - 201
FS 0247 Peach 0.5 CXL 01 35,36 2004

TN 0672 Pecan 0.01 (*) CXL 01 35,36 2004
VO 0051 Peppers 1 CXL 01 35,36 2004
FP 0009 Pome fruits 1 CXL 1999 Confirmed (1999 JMPR)
SO 0495 Rape seed 2 CXL 01 35,36 2004
CM 0649 Rice, Husked 0.1 CXL 35 1999
GS 0659 Sugar cane 1 CXL 01 35,36 2004
VO 0448 Tomato 1 CXL 01 35,36 2004
Part 1 - 202
197 Fenbuconazole
JMPR 97 (02R)
AcuteRfD ()
RESIDUE Fenbuconazole (fat soluble).
Commodity
FS 0240 Apricot 0.5 CXL 2001

FI 0327 Banana 0.05 CXL 1999
MF 0812 Cattle fat 0.05 (*) CXL 2001
MO 1281 Cattle liver 0.05 CXL 2001
PE 0112 Eggs 0.05 (*) CXL 2001
FS 0247 Peach 0.5 CXL 2001
TN 0672 Pecan 0.05 (*) CXL 1999
PF 0111 Poultry fats 0.05 (*) CXL 2001
SO 0495 Rape seed 0.05 (*) CXL 2001
Part 1 - 203
GC 0650 Rye 0.1 CXL 1999

GC 0654 Wheat 0.1 CXL 1999
Part 1 - 204
199 Kresoxim-Methyl
JMPR 98, 01R
RESIDUE Plant commodities: kresoxim-methyl.
Animal commodities: alpha-(p-hydroxy-o-tolyloxy)-o-tolyl(methoxyimino)acetic acid, expressed as kresoxim-methyl.
Commodity
MF 0100 0.05 (*) CXL 98 34 32 2003

GC 0640 Barley 0.1 CXL 98 34 32 2003
VC 0424 Cucumber 0.05 (*) CXL 2001
FC 0203 Grapefruit 0.5 CXL 01 35 2003
ML 0106 Milks 0.01 (*) CXL 98 34 32 2003
OC 0305 Olive oil, Virgin 0.7 CXL 01 35 2003
FT 0305 Olives 0.2 CXL 01 35 2003
FC 0004 Oranges, Sweet, Sour 0.5 CXL 01 35 2003
FP 0009 Pome fruits 0.2 CXL 98 34 32 2003
GC 0650 Rye 0.05 (*) CXL 2001
AS 0081 Straw and fodder (dry) of 5 CXL 2001
cereal grains
GC 0654 Wheat 0.05 (*) CXL 2001
Part 1 - 205
200 Pyriproxifen
JMPR 99, 00R, 01T
RESIDUE Pyriproxifen (fat-soluble).
Commodity
MM 0812 Cattle meat 0.01 (*) (fat) CXL 99 34 33 2003

MO 0812 Cattle, Edible offal of 0.01 (*) CXL 99 34 33 2003
OC 0691 Cotton seed oil, Crude 0.01 CXL 99 34 33 2003
OR 0691 Cotton seed oil, Edible 0.01 CXL 99 34 33 2003
MM 0814 Goat meat 0.01 (*) (fat) CXL 99 34 33 2003
MO 0814 Goat, Edible offal of 0.01 (*) CXL 99 34 33 2003
Part 1 - 206
201 Chlorpropham
JMPR 00T, 01R, 05T'
RESIDUE Chlorpropham (fat-soluble).
Note Previous Acute RfD 0.03 (2000 JMPR). CCPR 36: noting that this compound was tentatively scheduled for toxicological evaluation by JMPR in 2005, all commodities have been retained at
Step 7 (36-166). The Committee decided to return all the MRLs to Step 6 because of acute intake concerns for potato (before peeling and cooking) and awaiting the toxicological evaluation by
the 2005 JMPR (37-163).
The Committee noted the reservation of the EC on the advancement of the MRL for potato because of intake concerns related to micro-waved unpeeled potatoes for toddlers. The Committee
requested the JMPR to review the basis on which the draft MRL for cattle milk was established. A similar request applied for diphenylamine (030) (38-123).
Commodity
MM 0812 Cattle meat 0.1 (fat) CXL 01 38 35,37

ML 0812 Cattle milk 0.0005 (*) F CXL 01 38 35,37
MO 0812 Cattle, Edible offal of 0.01 (*) CXL 01 38 35,37
VR 0589 Potato 30 Po CXL 01 38 35,37
Part 1 - 207
202 Fipronil
JMPR 00T, 01R', 05T
ADI 0.0002 mg/kg body weight Group ADI for fipronil and fipronil-desulfinyl [5-amino-3-cyano-1-(2,6-dichloro-4-trifluoromethylphenyl)-4-trifluoromethylpyrazole (MB
AcuteRfD 0.003 mg/kg body weight for fipronil and fipronil-desulfinyl, alone or in combination (2000)
RESIDUE Plant commodities: fipronil (fat-soluble).
Animal commodities: sum of fipronil and 5-amino-3-cyano-1-(2,6-dichloro-4-trifluoromethylphenyl)-4-trifluoromethylsulphonylpyrazole (MB 46136), expressed as
fipronil (fat-soluble).
Commodity
FI 0327 Banana 0.005 CXL 01 35 2003

GC 0640 Barley 0.002 (*) CXL 01 35 2003
MO 1280 Cattle kidney 0.02 CXL 01 35 2003
MM 0812 Cattle meat 0.5 (fat) CXL 01 35 2003
ML 0812 Cattle milk 0.02 CXL 01 35 2003
PE 0112 Eggs 0.02 CXL 01 35 2003
VB 0042 Flowerhead brassicas 0.02 CXL 01 35 2003
GC 0645 Maize 0.01 CXL 01 35 2003
AS 0645 Maize fodder (dry) 0.1 dry wt CXL 01 35 2003
GC 0647 Oats 0.002 (*) CXL 01 35 2003
VR 0589 Potato 0.02 CXL 01 35 2003
GC 0649 Rice 0.01 CXL 01 35 2003
AS 0649 Rice straw and fodder, Dry 0.2 dry wt CXL 01 35 2003
GC 0650 Rye 0.002 (*) CXL 01 35 2003
VR 0596 Sugar beet 0.2 CXL 01 35 2003
Part 1 - 208
SO 0702 Sunflower seed 0.002 (*) CXL 01 35 2003

GC 0653 Triticale 0.002 (*) CXL 01 35 2003
GC 0654 Wheat 0.002 (*) CXL 01 35 2003
Part 1 - 209
203 Spinosad
JMPR 01, 04R
RESIDUE For compliance with MRLs and for estimation of dietary intake for plant and animal commodities: sum of spinosyn A and spinosyn D. The residue is fat-soluble, but
residues in milk should be determined in the whole milk.
Residues in milk should be measured on the whole milk.
Note The recommendations are derived from a dairy cow feeding study and the corresponding animal dietary burden. They
are extended to ‘Edible offal (Mammalian) [except cattle]’ and ‘Meat (from mammals other than marine mammals) [except cattle]’ following the policy of the 2002 JMPR. The proposed MRLs
for cattle meat (3 mg/kg, fat), cattle kidney (1 mg/kg) and cattle liver (2mg/kg), arising from the direct use of spinosad on cattle, should remain. They exceed the recommendations for
mammalian meat and offal, and so require the restriction ‘except cattle’ to the general commodity descriptions.
Commodity
AM 0660 Almond hulls 2 CXL 01 35 2003

TN 0660 Almonds 0.01 (*) CXL 01 35 2003
FP 0226 Apple 0.1 CXL 01 35 2003
VB 0040 Brassica vegetables 2 CXL 01 35 2004
MO 1280 Cattle kidney 1 CXL 01 35 2003 The MRL accommodates external animal treatment.
MO 1281 Cattle liver 2 CXL 01 35 2003 The MRL accommodates external animal treatment.
MM 0812 Cattle meat 3 (fat) CXL 01 35 2003 The MRL accommodates external animal treatment.
ML 0812 Cattle milk 1 CXL 01 35,36,37 2005 The MRL accommodates external animal treatment.
FM 0812 Cattle milk fat 5 CXL 04 37 2005

VS 0624 Celery 2 CXL 01 35 2003
OC 0691 Cotton seed oil, Crude 0.01 (*) CXL 01 35 2003
Part 1 - 210
OR 0691 Cotton seed oil, Edible 0.01 (*) CXL 01 35 2003

MO 0105 Edible offal (mammalian) 0.5 CXL 04 37 2005 Except cattle.
PE 0112 Eggs 0.01 CXL 01 35 2003
VC 0045 Fruiting vegetables, Cucurbits 0.2 CXL 01 35 2003
FB 0269 Grapes 0.5 CXL 04 37 2005

FI 0341 Kiwi 0.05 CXL 01 35 2003
VL 0053 Leafy vegetables 10 CXL 01 35 2004
VP 0060 Legume vegetables 0.3 CXL 01 35 2003
MM 0095 Meat (from mammals other 2 (fat) CXL 04 37 2005
VO 0051 Peppers 0.3 CXL 01 35 2003
VR 0589 Potato 0.01 (*) CXL 01 35 2003
cob)
VO 0448 Tomato 0.3 CXL 01 35 2003
Part 1 - 211
204 Esfenvalerate
JMPR 02, 04R
RESIDUE Sum of fenvalerate isomers (fat-soluble).
Note Noting that esfenvalerate and fenvalerate have the same residue definition, and that higher fenvalerate CXLs exist for cotton seed; tomato and wheat, the Committee decided to return the
MRLs for these commodities to Step 6 until fenvalerate is phased out (36-169).
The Committee decided to return the draft MRLs of cotton seed; tomato and wheat to Step 6 awaiting information on the phasing out of fenvalerate and the subsequent revocation of its CXLs
(38-124). The Committee decided to retain the draft MRLs for cotton seed; tomato; and wheat at Step 6, awaiting information on the phasing out of fenvalerate and the subsequent revocation
of its CXLs. The JMPR secretariat clarified that “phase-out” meant that the relevant compound was no longer supported in Codex; therefore the existing CXLs would be proposed for
revocation. The Committee decided to request information from Codex Members and Observers regarding the support for fenvalerate and also for metalaxyl (39-117,118,119).
Commodity
SO 0691 Cotton seed 0.05 7 02 40 35,36,37,38,3 Returned to Step 6 until fenvalerate is phased out
(36-169).
PE 0112 Eggs 0.01 (*) CXL 02 35,36 2004

SO 0495 Rape seed 0.01 (*) CXL 02 35,36 2004
VO 0448 Tomato 0.1 7 02 40 35,36,37,38,3 Returned to Step 6 until fenvalerate is phased out
(36-169).
GC 0654 Wheat 0.05 7 02 40 35,36,37,38,3 Returned to Step 6 until fenvalerate is phased out
(36-169).

Part 1 - 212
205 Flutolanil
JMPR 02
RESIDUE For plant commodities: flutolanil. For animal commodities, flutolanil and transformation products containing the 2-trifluoromethyl-benzoic acid moiety, expressed as
flutolanil.
Commodity
PE 0112 Eggs 0.05 (*) CXL 02 35,36 2004

MO 0098 Kidney of cattle, goats, pigs 0.1 CXL 02 35,36 2004
and sheep
MO 0099 Liver of cattle, goats, pigs & 0.2 CXL 02 35,36 2004
sheep
ML 0106 Milks 0.05 (*) CXL 02 35,36 2004
CM 1206 Rice bran, Unprocessed 10 CXL 02 35,36 2004
AS 0649 Rice straw and fodder, Dry 10 CXL 02 35,36 2004
CM 0649 Rice, Husked 2 CXL 02 35,36 2004
CM 1205 Rice, Polished 1 CXL 02 35,36 2004
Part 1 - 213
206 Imidacloprid
JMPR 01T, 02R, 06R
RESIDUE For compliance with MRLs and estimation of dietary intake: sum of imidacloprid and its metabolites containing the 6-chloropyridinyl moiety.
Commodity
FP 0226 Apple 0.5 CXL 02 35,36 2004

AB 0226 Apple pomace, Dry 5 CXL 02 35,36 2004
FS 0240 Apricot 0.5 CXL 02 35,36 2004
FI 0327 Banana 0.05 CXL 02 35,36 2004
AS 0640 Barley straw and fodder, Dry 1 dry wt CXL 02 35,36 2004
VP 0061 Beans, except broad bean 2 CXL 02 35,36 2004
and soya bean
VB 0400 Broccoli 0.5 CXL 02 35,36 2004
VB 0402 Brussels sprouts 0.5 CXL 02 35,36 2004
VB 0041 Cabbages, Head 0.5 CXL 02 35,36 2004
VB 0404 Cauliflower 0.5 CXL 02 35,36 2004
GC 0080 Cereal grains 0.05 CXL 02 35,36 2004
FS 0244 Cherry, Sweet 0.5 CXL 02 38 2006
AB 0001 Citrus pulp, Dry 10 CXL 02 35,36 2004
FB 0265 Cranberry 0.05 (*) CXL 06 39 2007
VC 0424 Cucumber 1 CXL 0.2 35,36 2004
VO 0440 Egg plant 0.2 CXL 02 35,36 2004
PE 0112 Eggs 0.02 (*) CXL 02 35,36 2004
FB 0269 Grapes 1 CXL 02 35,36 2004
Part 1 - 214
DH 1100 Hops, Dry 10 CXL 02 35,36 2004

VA 0384 Leek 0.05 (*) CXL 02 35,36 2004
VL 0482 Lettuce, Head 2 CXL 02 35,36 2004
AS 0645 Maize fodder (dry) 0.2 dry wt CXL 02 35,36 2004
FI 0345 Mango 0.2 CXL 02 35,36 2004
VC 0046 Melons, except watermelon 0.2 CXL 02 35,36 2004
ML 0106 Milks 0.02 (*) CXL 02 35,36 2004
FS 0245 Nectarine 0.5 CXL 02 35,36 2004
AS 0647 Oat straw and fodder, Dry 1 dry wt CXL 02 35,36 2004
VA 0385 Onion, Bulb 0.1 CXL 02 35,36 2004
FS 0247 Peach 0.5 CXL 02 35,36 2004
FP 0230 Pear 1 CXL 02 35,36 2004
TN 0672 Pecan 0.05 CXL 02 35,36 2004
VO 0051 Peppers 1 CXL 02 35,36 2004
FS 0014 Plums (including prunes) 0.2 CXL 02 35,36 2004
VR 0589 Potato 0.5 CXL 02 35,36 2004
SO 0495 Rape seed 0.05 (*) CXL 02 35,36 2004
AS 0650 Rye straw and fodder, Dry 1 dry wt CXL 02 35,36 2004
VC 0431 Squash, summer 1 CXL 02 35,36 2004
VR 0596 Sugar beet 0.05 (*) CXL 02 35,36 2004
cob)
VO 0448 Tomato 0.5 CXL 02 35,36 2004
VC 0432 Watermelon 0.2 CXL 02 35,36 2004
CM 0654 Wheat bran, Unprocessed 0.3 CXL 02 35,36 2004
CF 1211 Wheat flour 0.03 CXL 02 35,36 2004

Part 1 - 216
207 Cyprodinil
JMPR 03
RESIDUE For compliance with MRLs and for estimation of dietary intake for plant and animal commodities: cyprodinil. The residue is fat soluble.
Commodity
AM 0660 Almond hulls 0.05 (*) CXL 03 36,37 2005

TN 0660 Almonds 0.02 (*) CXL 03 36,37 2005
FP 0226 Apple 0.05 (*) CXL 03 36,37 2005
GC 0640 Barley 3 CXL 03 36,37 2005
VP 0061 Beans, except broad bean 0.5 CXL 03 36,37 2005
and soya bean
VC 0424 Cucumber 0.2 CXL 03 36,37 2005
VO 0440 Egg plant 0.2 CXL 03 36,37 2005
PE 0112 Eggs 0.01 (*) CXL 03 36,37 2005
FB 0269 Grapes 3 CXL 03 36,37 2005
VL 0483 Lettuce, Leaf 10 CXL 03 36,37 2005
MM 0095 Meat (from mammals other 0.01 (*) (fat) CXL 03 36,37 2005
ML 0106 Milks 0.0004 (*) CXL 03 36,37 2005 The MRL is calculated as 4% of the LOQ for milk fat
(0.01 mg/kg). Milk fat is the fraction of the milk that is
analyzed (JMPR 2003). The MRL is calculated as
4% of the LOQ for milk fat (0.01 mg/kg). Milk fat is
the fraction of the milk that is analyzed.
Part 1 - 217
VA 0385 Onion, Bulb 0.3 CXL 03 36,37 2005

FP 0230 Pear 1 CXL 03 36,37 2005
VO 0445 Peppers, Sweet 0.5 CXL 03 36,37 2005
DF 0014 Prunes 5 CXL 03 36,37 2005
FB 0272 Raspberries, Red, Black 0.5 CXL 03 36,37 2005
VC 0431 Squash, summer 0.2 CXL 03 36,37 2005
AS 0081 Straw and fodder (dry) of 10 CXL 03 36,37 2005
cereal grains
FB 0275 Strawberry 2 CXL 03 36,37 2005
VO 0448 Tomato 0.5 CXL 03 36,37 2005
GC 0654 Wheat 0.5 CXL 03 36,37 2005
CM 0654 Wheat bran, Unprocessed 2 CXL 03 36,37 2005
Part 1 - 218
208 Famoxadone
JMPR 03
RESIDUE For compliance with MRLs and for estimation of dietary intake for plant and animal commodities: famoxadone. The residue is fat soluble.
Commodity
GC 0640 Barley 0.2 CXL 03 36,37 2005

AS 0640 Barley straw and fodder, Dry 5 CXL 03 36,37 2005
VC 0424 Cucumber 0.2 CXL 03 36,37 2005
PE 0112 Eggs 0.01 (*) CXL 03 36,37 2005 Animal commodity, no residues expected from
consumption of feed commodities with famoxadone
as evaluated by JMPR.
AB 0269 Grape pomace, Dry 7 CXL 03 36,37 2005

FB 0269 Grapes 2 CXL 03 36,37 2005
ML 0106 Milks 0.03 (F) CXL 03 36,37 2005
VR 0589 Potato 0.02 (*) CXL 03 36,37 2005
VC 0431 Squash, summer 0.2 CXL 03 36,37 2005

VO 0448 Tomato 2 CXL 03 36,37 2005
Part 1 - 219
GC 0654 Wheat 0.1 CXL 03 36,37 2005

CM 0654 Wheat bran, Unprocessed 0.2 CXL 03 36,37 2005
Part 1 - 220
209 Methoxyfenozide
JMPR 03, 06R
RESIDUE For compliance with MRLs and for estimation of dietary intake for plant and animal commodities: methoxyfenozide.
Note 1. No residues are expected in animal commodities from consumption of feed commodities with cyprodinil residues as evaluated by JMPR.
2. The information provided to the JMPR precludes an estimation that the dietary intake would be below the acute intake RfD for children.
Commodity

AB 0226 Apple pomace, Dry 7 CXL 03 36,37 2005
VB 0400 Broccoli 3 CXL 03 36,37 2005
VB 0041 Cabbages, Head 7 CXL 03 36,37 2005
VS 0624 Celery 15 CXL 03 36,37 2005
SO 0691 Cotton seed 7 CXL 03 36,37 2005
FB 0265 Cranberry 0.7 CXL 06 39 2007
PE 0112 Eggs 0.01 CXL 03 36,37 2005
FB 0269 Grapes 1 CXL 03 36,37 2005
GC 0645 Maize 0.02 (*) CXL 03 36,37 2005
AS 0645 Maize fodder (dry) 60 CXL 03 36,37 2005
ML 0106 Milks 0.01 CXL 03 36,37 2005
VL 0485 Mustard greens 30 CXL 03 36,37 2005
Part 1 - 221
VO 0051 Peppers 2 CXL 03 36,37 2005

consumption of feed commodities with
metoxyfenozide residues as evaluated by the JMPR.
consumption of feed commodities with
metoxyfenozide residues as evaluated by the JMPR.
DF 0014 Prunes 2 CXL 03 36,37 2005

cob)
VO 0448 Tomato 2 CXL 03 36,37 2005
TN 0085 Tree nuts 0.1 CXL 03 36,37 2005
Part 1 - 222
210 Pyraclostrobin
JMPR 03T, 04R, 06R
AcuteRfD 0.05 mg/kg body weight. Confirmed 2006. (2003)
RESIDUE For compliance with MRLs and for dietary intake estimation: pyraclostrobin.
Commodity
AM 0660 Almond hulls 2 CXL 04 38 37 2006

TN 0660 Almonds 0.02 (*) CXL 04 38 37 2006
FP 0226 Apple 0.5 CXL 06 39 2007
FI 0327 Banana 0.02 (*) CXL 04 38 37 2006
GC 0640 Barley 0.5 CXL 04 38 37 2006
VD 0071 Beans (dry) 0.2 CXL 04 38 37 2006
FB 0020 Blueberries 1 CXL 04 38 37 2006
VB 0402 Brussels sprouts 0.3 CXL 06 39 2007
VC 4199 Cantaloupe 0.2 CXL 06 39 2007
VR 0577 Carrot 0.5 CXL 04 38 37 2006
VC 0424 Cucumber 0.5 CXL 06 39 2007
VO 0440 Egg plant 0.3 CXL 06 39 2007
PE 0112 Eggs 0.05 (*) CXL 04 38 37 2006
VB 0042 Flowerhead brassicas 0.1 CXL 06 39 2007
VA 0381 Garlic 0.05 (*) CXL 04 38 37 2006
Part 1 - 223
FB 0269 Grapes 2 CXL 04 38 37 2006 EC: acute intake concern (37-172)

DH 1100 Hops, Dry 15 CXL 06 39 2007
VL 0480 Kale 1 CXL 06 39 2007
VA 0384 Leek 0.7 CXL 06 39 2007
VD 0533 Lentil (dry) 0.5 CXL 04 38 37 2006
GC 0645 Maize 0.02 (*) CXL 04 38 37 2006
FI 0345 Mango 0.05 (*) CXL 04 38 37 2006
MM 0095 Meat (from mammals other 0.5 (fat) CXL 04 38 37 2006
ML 0106 Milks 0.03 CXL 04 38 37 2006
GC 0647 Oats 0.5 CXL 04 38 37 2006
VA 0385 Onion, Bulb 0.2 CXL 04 38 37 2006
FI 0350 Papaya 0.05 (*) CXL 04 38 37 2006
AL 0072 Pea hay or pea fodder (dry) 30 CXL 04 38 37 2006
AL 0697 Peanut fodder 50 CXL 04 38 37 2006
SO 0703 Peanut, whole 0.02 (*) CXL 04 38 37 2006
VD 0072 Peas (dry) 0.3 CXL 04 38 37 2006
VP 0063 Peas (pods and 0.02 (*) CXL 06 39 2007
TN 0672 Pecan 0.02 (*) CXL 04 38 37 2006
VO 0051 Peppers 0.5 CXL 06 39 2007
TN 0675 Pistachio nuts 1 CXL 04 38 37 2006
VR 0589 Potato 0.02 (*) CXL 04 38 37 2006
VR 0494 Radish 0.5 CXL 04 38 37 2006
VL 0494 Radish leaves (including 20 CXL 04 38 37 2006
radish tops)
FB 0272 Raspberries, Red, Black 2 CXL 06 39 2007
Part 1 - 224

GC 4673 Spelt 0.2 CXL 06 39 2007
VC 0431 Squash, summer 0.3 CXL 04 38 37 2006
AS 0081 Straw and fodder (dry) of 30 CXL 04 38 37 2006
cereal grains
FB 0275 Strawberry 0.5 CXL 04 38 37 2006
VR 0596 Sugar beet 0.2 CXL 04 38 37 2006
VO 0448 Tomato 0.3 CXL 04 38 37 2006
GC 0654 Wheat 0.2 CXL 04 38 37 2006
Part 1 - 225
211 Fludioxonil
JMPR 04,06R
RESIDUE For compliance with MRLs and estimation of dietary intake in plant commodities: fludioxonil. Residue for compliance with MRLs and estimation of dietary intake in
livestock commodities: fludioxonil and metabolites determined as 2,2-difluoro-1,3-benzodioxole-4-carboxylic acid and calculated as fludioxonil. Fludioxonil is fat-
soluble.
Commodity
AB 0226 Apple pomace, Dry 20 CXL 06 39 2007

HH 0722 Basil 10 CXL 04 38 37 2006
DH 0722 Basil, dry 50 CXL 04 38 37 2006
VD 0071 Beans (dry) 0.07 CXL 04 38 37 2006
VP 0061 Beans, except broad bean 0.3 CXL 04 38 37 2006
and soya bean
VP 0062 Beans, Shelled 0.03 CXL 04 38 37 2006
FB 0264 Blackberries 5 CXL 04 38 37 2006
FB 0020 Blueberries 2 CXL 04 38 37 2006
VB 0400 Broccoli 0.7 CXL 04 38 37 2006
VB 0041 Cabbages, Head 2 CXL 04 38 37 2006
VR 0577 Carrot 0.7 CXL 04 38 37 2006
GC 0080 Cereal grains 0.05 (*) CXL 04 38 37 2006
HH 0727 Chives 10 CXL 04 38 37 2006
DH 0727 Chives, dry 50 CXL 04 38 37 2006
SO 0691 Cotton seed 0.05 (*) CXL 04 38 37 2006
VC 0424 Cucumber 0.3 CXL 04 38 37 2006
FB 0266 Dewberries (including 5 CXL 04 38 37 2006
Part 1 - 226

VO 0440 Egg plant 0.3 CXL 04 38 37 2006
PE 0112 Eggs 0.05 (*) CXL 04 38 37 2006
FB 0269 Grapes 2 CXL 04 38 37 2006
FI 0341 Kiwi 15 Po CXL 04 38 37 2006
VL 0482 Lettuce, Head 10 CXL 04 38 37 2006
VC 0046 Melons, except watermelon 0.03 CXL 04 38 37 2006
ML 0106 Milks 0.01 CXL 04 38 37 2006
VL 0485 Mustard greens 10 CXL 04 38 37 2006
VA 0385 Onion, Bulb 0.5 CXL 04 38 37 2006
VA 0389 Onion, Spring (green) 5 CXL 04 38 37 2006
VD 0072 Peas (dry) 0.07 CXL 04 38 37 2006
VP 0063 Peas (pods and 0.3 CXL 04 38 37 2006
VP 0064 Peas, Shelled (succulent 0.03 CXL 04 38 37 2006
seeds)
VO 0445 Peppers, Sweet 1 CXL 04 38 37 2006
TN 0675 Pistachio nuts 0.2 CXL 04 38 37 2006
FP 0009 Pome fruits 5 Po CXL 06 39 2007
VR 0589 Potato 0.02 CXL 04 38 37 2006
SO 0495 Rape seed 0.02 (*) CXL 04 38 37 2006
FB 0272 Raspberries, Red, Black 5 CXL 04 38 37 2006
VC 0431 Squash, summer 0.3 CXL 04 38 37 2006
FS 0012 Stone fruits 5 Po CXL 04 38 37 2006
AS 0081 Straw and fodder (dry) of 0.06 (*) CXL 04 38 37 2006
cereal grains
Part 1 - 227
FB 0275 Strawberry 3 CXL 04 38 37 2006

VO 0447 Sweet corn (corn-on-the- 0.01 (*) CXL 04 38 37 2006
cob)
VO 0448 Tomato 0.5 CXL 04 38 37 2006
VL 0473 Watercress 10 CXL 04 38 37 2006
Part 1 - 228
212 Metalaxyl-M
JMPR 04
ADI 0-0.08 mg/kg body weight (2004) for metalaxyl-M + metalaxyl
RESIDUE Residue (of metalaxyl including metalaxyl-M) for compliance with MRLs and estimation of dietary intake in plant commodities: metalaxyl. Residue (of metalaxyl
including metalaxyl-M) for comliance with MRLs and estimation of dietary intake in animal commodities: sum of metalaxyl and metabolites containing the 2,6-
dimethylaniline moiety, expressed as metalaxyl.
Note JMPR 2004: No new MRLs are recommended because all MRLs required for metalaxyl-M are covered by existing MRLs for Metalaxyl. The values listed in the "New" column (see JMPR 2004)
are the estimated maximum residue levels for metalaxyl-M and, because they do not exceed the existing metalaxyl MRLs, are not intended to replace them
Metalaxyl is a racemic mixture of ｴ- and (S)- enantiomers. Metalaxyl-M is the ｴ- enantiomer.
No MRLs are currently recommended for animal commodities. The Committee decided to return all draft MRLs to Step 6 and to consider revocation of all CXLs for metalaxyl in two years time
(38-130). The Committee decided to return all MRLs to Step 6 awaiting phasing out of metalaxyl (138) and to request information on support for metalaxyl CXLs. The Delegation of Thailand
informed the Committee that metalaxyl was used in Thailand and that the phase-out of metalaxyl would cause trade problems (39-126).
Commodity
FP 0226 Apple 0.02 (*) 7 04 40 37,38,39

SB 0715 Cacao beans 0.02 7 04 40 37,38,39
FB 0269 Grapes 1 7 04 40 37,38,39
VL 0482 Lettuce, Head 0.5 7 04 40 37,38,39
VA 0385 Onion, Bulb 0.03 7 04 40 37,38,39
VO 0445 Peppers, Sweet 0.5 7 04 40 37,38,39
VR 0589 Potato 0.02 (*) 7 04 40 37,38,39
VL 0502 Spinach 0.1 7 04 40 37,38,39
SO 0702 Sunflower seed 0.02 (*) 7 04 40 37,38,39
VO 0448 Tomato 0.2 7 04 40 37,38,39
Part 1 - 229
213 Trifloxystrobin
JMPR 04
RESIDUE In plant commodities for compliance with MRLs: trifloxystrobin; for estimation of dietary intake: sum of trifloxystrobin and [(E,E)-methoxyimino-{2-[1-(3-
trifluoromethylphenyl)ethylideneaminooxymethyl]phenyl}acetic acid] (CGA 321113), expressed as trifloxystrobin. Residue in animal commodities for compliance with
MRLs and estimation of dietary intake: sum of trifloxystrobin and [(E,E)-methoxyimino-{2-[1-(3-trifluoromethylphenyl)ethylideneamino-oxymethyl]phenyl}acetic acid]
(CGA 321113), expressed as trifloxystrobin. The residue is fat-soluble.
Commodity
AM 0660 Almond hulls 3 dry wt CXL 04 38 37 2006

FI 0327 Banana 0.05 CXL 04 38 37 2006
GC 0640 Barley 0.5 CXL 04 38 37 2006
AS 0640 Barley straw and fodder, Dry 7 dry wt CXL 04 38 37 2006
VB 0402 Brussels sprouts 0.1 CXL 04 38 37 2006
VB 0041 Cabbages, Head 0.5 CXL 04 38 37 2006
VR 0577 Carrot 0.1 CXL 04 38 37 2006
VS 0624 Celery 1 CXL 04 38 37 2006
FC 0001 Citrus fruits 0.5 CXL 04 38 37 2006 STMR, STMR-P based on whole fruit residue data
AB 0001 Citrus pulp, Dry 1 dry wt CXL 04 38 37 2006
PE 0112 Eggs 0.04 (*) CXL 04 38 37 2006
VB 0042 Flowerhead brassicas 0.5 CXL 04 38 37 2006
VC 0045 Fruiting vegetables, Cucurbits 0.3 CXL 04 38 37 2006
FB 0269 Grapes 3 CXL 04 38 37 2006

DH 1100 Hops, Dry 40 CXL 04 38 37 2006
Part 1 - 230
MO 0098 Kidney of cattle, goats, pigs 0.04 (*) CXL 04 38 37 2006

and sheep
VA 0384 Leek 0.7 CXL 04 38 37 2006
MO 0099 Liver of cattle, goats, pigs & 0.05 CXL 04 38 37 2006
sheep
GC 0645 Maize 0.02 (*) CXL 04 38 37 2006
AS 0645 Maize fodder (dry) 10 dry wt CXL 04 38 37 2006
MM 0095 Meat (from mammals other 0.05 (fat) CXL 04 38 37 2006
ML 0106 Milks 0.02 (*) CXL 04 38 37 2006
SO 0697 Peanut 0.02 (*) CXL 04 38 37 2006
AL 0697 Peanut fodder 5 CXL 04 38 37 2006
VO 0445 Peppers, Sweet 0.3 CXL 04 38 37 2006
FP 0009 Pome fruits 0.7 CXL 04 38 37 2006
VR 0589 Potato 0.02 (*) CXL 04 38 37 2006
PM 0110 Poultry meat 0.04 (*) (fat) CXL 04 38 37 2006
GC 0649 Rice 5 CXL 04 38 37 2006
CM 1206 Rice bran, Unprocessed 7 dry wt CXL 04 38 37 2006
AS 0649 Rice straw and fodder, Dry 10 dry wt CXL 04 38 37 2006
FS 0012 Stone fruits 3 CXL 04 38 37 2006
FB 0275 Strawberry 0.2 CXL 04 38 37 2006
VR 0596 Sugar beet 0.05 CXL 04 38 37 2006
DM 0596 Sugar beet molasses 0.1 dry wt CXL 04 38 37 2006
AB 0596 Sugar beet pulp, Dry 0.2 CXL 04 38 37 2006
VO 0448 Tomato 0.7 CXL 04 38 37 2006
TN 0085 Tree nuts 0.02 (*) CXL 04 38 37 2006
GC 0654 Wheat 0.2 CXL 04 38 37 2006
CM 0654 Wheat bran, Unprocessed 0.5 dry wt CXL 04 38 37 2006
AS 0654 Wheat straw and fodder, Dry5 dry wt CXL 04 38 37 2006
Part 1 - 231
214 Dimethenamid-P
JMPR 05
ADI 0-0.07 mg/kg body weight The ADI and the ARfD apply to dimethenamid-P and the racemic dimethenamid (JMPR 2005).
RESIDUE For compliance with MRLs and for estimation of dietary intake: dimethenamid-P and its enantiomer. This definition applies to both plant and animal commodities. The
residue definition could apply to residues arising from the use of either dimethenamid-P or dimethanamid.
Commodity
AL 0061 Bean fodder 0.01 (*) CXL 05 38 2006

VD 0071 Beans (dry) 0.01 (*) CXL 05 38 2006
VR 0574 Beetroot 0.01 (*) CXL 05 38 2006
PE 0112 Eggs 0.01 (*) CXL 05 38 2006
AM 1051 Fodder beet 0.01 (*) CXL 05 38 2006
VA 0381 Garlic 0.01 (*) CXL 05 38 2006
GC 0645 Maize 0.01 (*) CXL 05 38 2006
AS 0645 Maize fodder (dry) 0.01 (*) CXL 05 38 2006
ML 0106 Milks 0.01 (*) CXL 05 38 2006
VA 0385 Onion, Bulb 0.01 (*) CXL 05 38 2006
SO 0697 Peanut 0.01 (*) CXL 05 38 2006
AL 0697 Peanut fodder 0.01 (*) CXL 05 38 2006
VR 0589 Potato 0.01 (*) CXL 05 38 2006
VA 0388 Shallot 0.01 (*) CXL 05 38 2006
GC 0651 Sorghum 0.01 (*) CXL 05 38 2006
AS 0651 Sorghum straw and fodder, 0.01 (*) CXL 05 38 2006
Dry
Part 1 - 232

VR 0596 Sugar beet 0.01 (*) CXL 05 38 2006
cob)
VR 0508 Sweet potato 0.01 (*) CXL 05 38 2006
Part 1 - 233
215 Fenhexamid
JMPR 05
AcuteRfD Unnecessary( JMPR 2005) ()
RESIDUE For compliance with MRLs and for estimation of dietary intake in plant and animal commodities: fenhexamid.
The residue is fat-soluble.
Commodity

TN 0660 Almonds 0.02 (*) dry wt CXL 05 38 2006
FS 0240 Apricot 10 CXL 05 38 2006
FB 0261 Bilberry 5 CXL 05 38 2006
FB 0264 Blackberries 15 CXL 05 38 2006
FB 0020 Blueberries 5 CXL 05 38 2006
FS 0013 Cherries 7 CXL 05 38 2006
VC 0424 Cucumber 1 CXL 05 38 2006
FB 0021 Currants, Black, Red, White 5 CXL 05 38 2006
FB 0266 Dewberries (including 15 CXL 05 38 2006
VO 0440 Egg plant 2 CXL 05 38 2006
FB 0267 Elderberry 5 CXL 05 38 2006
VC 0425 Gherkin 1 CXL 05 38 2006
FB 0268 Gooseberry 5 CXL 05 38 2006
FB 0269 Grapes 15 CXL 05 38 2006
FB 0270 Juneberry 5 CXL 05 38 2006
FI 0341 Kiwi 15 CXL 05 38 2006
Part 1 - 234

MM 0095 Meat (from mammals other 0.05 (*) fat CXL 05 38 2006
ML 0106 Milks 0.01 (*) F CXL 05 38 2006
FS 0245 Nectarine 10 CXL 05 38 2006
FS 0247 Peach 10 CXL 05 38 2006
VO 0051 Peppers 2 CXL 05 38 2006
FS 0014 Plums (including prunes) 1 CXL 05 38 2006
FB 0272 Raspberries, Red, Black 15 CXL 05 38 2006
VC 0431 Squash, summer 1 CXL 05 38 2006
FB 0275 Strawberry 10 CXL 05 38 2006
VO 0448 Tomato 2 CXL 05 38 2006
Part 1 - 235
216 Indoxacarb
JMPR 05, 07R
ADI 0-0.01 mg/kg body weight The ADI and ARfD applies to indoxacarb (S-enantiomer) and it’s R-enantiomer ( 2005).
RESIDUE For compliance with MRLs and estimation of dietary intake for plant commodities: sum of indoxacarb
For compliance with MRLs and estimation of dietary intake for animal commodities: sum of indoxacarb, its R enantiomer and methyl 7-chloro-2,5-dihydro-2-[[[4-
(trifluoromethoxy)phenyl]amino]carbonyl]indeno[1,2-e][1,3,4]oxadiazine-4a(3H)- carboxylate, expressed as indoxacarb.
Note Indoxacarb is a fat-soluble compound. Previously, the milk MRL would have been marked with an "F" to indicate a procedure for calculating “MRLs” for processed dairy products. Currently,
indoxacarb MRLs for milk and milk fat are available to support “MRLs” for processed dairy products (2005). CCPR 38: The Committee decided to advance the proposed draft MRLs for
cabbages, head; lettuce, leaf; milk fats and milks to Step 5 noting the acute intake concerns for children aged ≤ 6 years expressed by EC (38-135). The Committee decided to return the MRL
for cabbages, head to Step 6 due to short-term intake concerns and noted that indoxacarb has been scheduled for evaluation by 2007 JMPR (alternative GAPs) (39-127).
Commodity

FP 0226 Apple 0.5 CXL 05 38 2006
VB 0400 Broccoli 0.2 CXL 05 38 2006
VB 0041 Cabbages, Head 3 7 05 40 38,39 The information provided to he 2005 JMPR
precluded that the dietary intake would be below the
ARfD for children aged ≤ 6 years.
VB 0041 Cabbages, Head 3 4 05 40 From 2005 JMPR.

VD 0524 Chick-pea (dry) 0.2 CXL 05 38 2006
AM 0691 Cotton fodder, dry 20 CXL 05 38 2006
VC 0424 Cucumber 0.2 CXL 05 38 2006
VO 0440 Egg plant 0.5 CXL 05 38 2006
Part 1 - 236
PE 0112 Eggs 0.01 (*) CXL 05 38 2006

FB 0269 Grapes 2 CXL 05 38 2006
FM 0183 Milk fats 2 CXL 05 38,39 2007
ML 0106 Milks 0.1 CXL 05 38,39 2007 Indoxacarb is a fat-soluble compound. Previously,
the milk MRL would have been marked with an "F" to
indicate a procedure for calculating “MRLs” for
processed dairy products. Currently, indoxacarb
MRLs for milk and milk fat are available to support
“MRLs” for processed dairy products.
VD 0536 Mung bean (dry) 0.2 CXL 05 38 2006

FS 0247 Peach 0.3 CXL 05 38 2006
SO 0697 Peanut 0.02 (*) CXL 05 38 2006
AL 0697 Peanut fodder 50 CXL 05 38 2006
FP 0230 Pear 0.2 CXL 05 38 2006
VO 0051 Peppers 0.3 CXL 05 38 2006
VR 0589 Potato 0.02 CXL 05 38 2006
PM 0110 Poultry meat 0.01 (*) (fat) CXL 05 38 2006
VO 0447 Sweet corn (corn-on-the- 0.02 CXL 05 38 2006
cob)
VO 0448 Tomato 0.5 CXL 05 38 2006
Part 1 - 237
217 Novaluron
JMPR 05
RESIDUE For compliance with MRLs and for estimation of dietary intake in plant and animal commodities: novaluron. The residue is fat soluble.
Commodity
AB 0226 Apple pomace, Dry 40 CXL 05 38 2006

PE 0112 Eggs 0.01 (*) CXL 05 38 2006
FM 0183 Milk fats 7 CXL 05 38 2006
ML 0106 Milks 0.4 CXL 05 38 2006
VR 0589 Potato 0.01 (*) CXL 05 38 2006
VP 0541 Soya bean (immature 0.01 (*) CXL 05 38 2006
VO 0448 Tomato 0.02 (*) CXL 05 38 2006
Part 1 - 238
218 Sulfuryl fluoride

JMPR 05
RESIDUE For compliance with MRLs in plant commodities: sulfuryl fluoride. For the estimation of dietary intake from plant commodities: sulfuryl fluoride and fluoride ion,
measured separately. Note: Residues resulting from sulfuryl fluoride fumigation of foodstuffs are primarily fluoride. The dietary risk assessment for fluoride from
fumigant use needs to be considered in light of the overall exposure to fluoride from other sources.
Commodity
CM 0081 Bran, Unprocessed of cereal 0.1 Po CXL 05 38 2006

grain (except buckwheat,
caｴhua and quinoa)
CF 0081 Cereal bran, Processed 0.1 Po CXL 05 38 2006

GC 0080 Cereal grains 0.05 Po CXL 05 38 2006
DF 0167 Dried fruits 0.06 Po CXL 05 38 2006
CF 1255 Maize flour 0.1 Po CXL 05 38 2006
CF 0645 Maize meal 0.1 Po CXL 05 38 2006
CM 0649 Rice, Husked 0.1 Po CXL 05 38 2006
CM 1205 Rice, Polished 0.1 Po CXL 05 38 2006
CF 1250 Rye flour 0.1 Po CXL 05 38 2006
CF 1251 Rye wholemeal 0.1 Po CXL 05 38 2006
TN 0085 Tree nuts 3 Po CXL 05 38 2006
CF 1211 Wheat flour 0.1 Po CXL 05 38 2006
CF 1210 Wheat germ 0.1 Po CXL 05 38 2006
CF 1212 Wheat wholemeal 0.1 Po CXL 05 38 2006
Part 1 - 239
219 Bifenazate
JMPR 06, 07R
RESIDUE For compliance with the MRL and for estimation of dietary intake: sum of bifenazate and bifenazatediazene (diazenecarboxylic acid, 2-(4-methoxy-[1,1'-biphenyl-3-yl]
1-methylethyl ester), expressed as bifenazate. The residue is fat soluble.
Note Bifenazate is a fat-soluble compound. Previously, the milk MRL would have been marked with an F to indicate a procedure for calculating “MRLs” for processed dairy products. Currently,
bifenazate MRLs for milk and milk fat are available to support “MRLs” for processed dairy products (JMPR 2006).
Commodity
AM 0660 Almond hulls 10 CXL 06 2007

PE 0112 Eggs 0.01 (*) CXL 06 39 2007
VC 0045 Fruiting vegetables, Cucurbits 0.5 CXL 06 39 2007
FB 0269 Grapes 0.7 CXL 06 39 2007

DH 1100 Hops, Dry 20 CXL 06 39 2007
MM 0095 Meat (from mammals other 0.05 (fat) 7 06 40 39 Committee asked JMPR to address the US concern
than marine mammals) relating to the animal dietary burden (39-129).
MM 0095 Meat (from mammals other 0.05 (fat) 4 07 40

FM 0183 Milk fats 0.05 CXL 06 39 2007
Part 1 - 240
ML 0106 Milks 0.01 (*) CXL 06 39 2007 Indoxacarb is a fat-soluble compound. Previously, the
milk MRL would have been marked with an "F" to
indicate a procedure for calculating “MRLs” for
processed dairy products. Currently, indoxacarb
MRLs for milk and milk fat are available to support
“MRLs” for processed dairy products (JMPR 2006).
HH 0738 Mint top 40 CXL 06 39

VO 0444 Peppers, Chili 3 CXL 06 39 2007
FP 0009 Pome fruits 0.7 CXL 06 39 2007
VO 0448 Tomato 0.5 CXL 06 39 2007
TN 0085 Tree nuts 0.2 CXL 06 39 2007
Part 1 - 241
220 Aminopyralid
JMPR 06, 07
AcuteRfD Unnecessary(JMPR 2007) (2007)
RESIDUE For compliance with the MRL and for estimation of dietary intake: aminopyralid and its conjugates that can be hydrolysed, expressed as aminopyralid.
Commodity
GC 0640 Barley 0.1 4 07 40

MO 0105 Edible offal (mammalian) 0.05 4 07 40 Except kidney
PE 0112 Eggs 0.01 (*) 4 07 40
AS 0162 Hay or fodder (dry) of grasses 70 4 07 40
AS 0162 Hay or fodder (dry) of grasses 3 4 07 40
MO 0098 Kidney of cattle, goats, pigs 1 4 07 40

and sheep
MM 0095 Meat (from mammals other 0.1 4 07 40
ML 0106 Milks 0.02 4 07 40
GC 0647 Oats 0.1 4 07 40
PM 0110 Poultry meat 0.01 (*) 4 07 40
AS 0081 Straw and fodder (dry) of 0.3 4 07 40
cereal grains
GC 0653 Triticale 0.1 4 07 40
GC 0654 Wheat 0.1 4 07 40
CM 0654 Wheat bran, Unprocessed 0.3 4 07 40
Part 1 - 242
221 Boscalid
JMPR 06
ADI 0-0.04 mg/kg body weight
RESIDUE For compliance with the MRL for plant and animal commodities and for estimation of dietary intake for plant commodities: boscalid. For estimation of dietary intake for
animal commodities: sum of boscalid, 2-chloro-N-(4’-chloro-5-hydroxybiphenyl-2-yl)nicotinamide including its conjugate, expressed as boscalid. The residue is fat
soluble.
Commodity

FP 0226 Apple 2 CXL 06 39 2007
FI 0327 Banana 0.2 CXL 06 39 2007
FB 0018 Berries and other small fruits10 CXL 06 39 2007 Except strawberry and grapes
FB 0269 Grapes 5 CXL 06 39 2007
TN 0675 Pistachio nuts 1 CXL 06 39 2007
TN 0085 Tree nuts 0.05 (*) CXL 06 39 2007 Except pistachio
Part 1 - 243
222 Quinoxyfen
JMPR 06, 07R
RESIDUE For compliance with MRLs and estimation of dietary intake: quinoxyfen.
Note The Committee decided to advance the MRL for meat (from mammals other than marine mammals) at Step 5 only due to concerns of Australia that the use of the dairy cattle animal burden
instead of the beef cattle animal burden would lead to higher MRL for meat. The Committee noted that Australia would submit the concern form for meat. The Committee also noted that the
JMPR would re-evaluate the animal dietary burden for quinoxyfen at its 2007 meeting (39-133,134).
Commodity
GC 0640 Barley 0.01 (*) CXL 06 39 2007

FS 0013 Cherries 0.4 CXL 06 39 2007
FB 0278 Currant, Black 1 CXL 06 39 2007
PE 0112 Eggs 0.01 (*) CXL 06 39 2007
FB 0269 Grapes 2 CXL 06 39 2007
DH 1100 Hops, Dry 1 CXL 06 39 2007
MM 0095 Meat (from mammals other 0.02 (fat) 7 06 40 39
FM 0183 Milk fats 0.2 CXL 06 39 2007
ML 0106 Milks 0.01 CXL 06 39 2007
VO 0051 Peppers 1 CXL 06 39 2007
VO 0444 Peppers, Chili 10 CXL 06 39 2007
Part 1 - 244

VR 0596 Sugar beet 0.03 CXL 06 39 2007
GC 0654 Wheat 0.01 (*) CXL 06 39 2007
Part 1 - 245
223 Thiacloprid
JMPR 06
RESIDUE For compliance with MRLs and estimation of dietary intake in plant and animals commodities: thiacloprid. The residue is not fat soluble.
Commodity

FB 0018 Berries and other small fruits1 CXL 06 39 2007 Except grapes
VC 0424 Cucumber 0.3 CXL 06 39 2007
VO 0440 Egg plant 0.7 CXL 06 39 2007
PE 0112 Eggs 0.02 (*) CXL 06 39 2007
FI 0341 Kiwi 0.2 CXL 06 39 2007
MM 0095 Meat (from mammals other 0.1 CXL 06 39 2007
ML 0106 Milks 0.05 CXL 06 39 2007
SO 0485 Mustard seed 0.5 CXL 06 39 2007
FP 0009 Pome fruits 0.7 CXL 06 39 2007
VR 0589 Potato 0.02 (*) CXL 06 39 2007
SO 0495 Rape seed 0.5 CXL 06 39 2007
GC 0649 Rice 0.02 (*) CXL 06 39 2007
Part 1 - 246
VO 0448 Tomato 0.5 CXL 06 39 2007

TN 0085 Tree nuts 0.02 CXL 06 39 2007
VC 0432 Watermelon 0.2 CXL 06 39 2007
GC 0654 Wheat 0.1 CXL 06 39 2007
Part 1 - 247
224 Difenoconazole
Main Uses 5 fungicide
JMPR 07
RESIDUE For compliance with MRLs and estimation of dietary intake for plant commodities: difenoconazole
For compliance with MRLs for animal commodities: sum of difenoconazole and 1-[2-chloro-4-(4-chloro-phenoxy)-phenyl]-2-(1,2,4-triazol)-1-yl-ethano), expressed as
difenoconazole.
The residue is fat soluble
Commodity
VS 0621 Asparagus 0.03 4 07 40

FI 0327 Banana 0.1 4 07 40
VB 0400 Broccoli 0.5 4 07 40
VB 0402 Brussels sprouts 0.2 4 07 40
VB 0041 Cabbages, Head 0.2 4 07 40
VR 0577 Carrot 0.2 4 07 40
VB 0404 Cauliflower 0.2 4 07 40
VR 0578 Celeriac 0.5 4 07 40
VS 0624 Celery 3 4 07 40
FS 0013 Cherries 0.2 4 07 40
PE 0112 Eggs 0.01 (*) 4 07 40
VA 0381 Garlic 0.02 (*) 4 07 40
FB 0269 Grapes 0.1 4 07 40
VA 0384 Leek 0.3 4 07 40
VL 0483 Lettuce, Leaf 2 4 07 40
FI 0345 Mango 0.07 4 07 40
Part 1 - 248

ML 0106 Milks 0.005 (*) 4 07 40
FS 0245 Nectarine 0.5 4 07 40
FT 0305 Olives 2 4 07 40
FI 0350 Papaya 0.2 4 07 40
FS 0247 Peach 0.5 4 07 40
FS 0014 Plums (including prunes) 0.2 4 07 40
FP 0009 Pome fruits 0.5 4 07 40
VR 0589 Potato 0.02 4 07 40
SO 0495 Rape seed 0.05 4 07 40
VD 0541 Soya bean (dry) 0.02 (*) 4 07 40
VR 0596 Sugar beet 0.2 4 07 40
SO 0702 Sunflower seed 0.02 4 07 40
VO 0448 Tomato 0.5 4 07 40
GC 0654 Wheat 0.02 (*) 4 07 40
AS 0654 Wheat straw and fodder, Dry3 4 07 40
Part 1 - 249
225 Dimethomorph
JMPR 07
RESIDUE For compliance with MRLs and estimation of dietary intake: dimethomorph (sum of isomers)
Commodity
VB 0400 Broccoli 1 4 07 40
VB 0041 Cabbages, Head 2 4 07 40
VL 0470 Corn salad 10 4 07 40
PE 0112 Eggs 0.01 (*) 4 07 40
VO 0050 Fruiting vegetables other 1 4 07 40 Except fungi, edible; mushrooms; sweet corn (corn-
than cucurbits on-the-cob); sweet corn (kernels)
VC 0045 Fruiting vegetables, Cucurbits 0.5 4 07 40
FB 0269 Grapes 2 4 07 40
DH 1100 Hops, Dry 80 4 07 40
VB 0405 Kohlrabi 0.02 4 07 40
ML 0106 Milks 0.01 (*) 4 07 40
FI 0353 Pineapple 0.01 (*) 4 07 40
VR 0589 Potato 0.05 4 07 40
PM 0110 Poultry meat 0.01 (*) 4 07 40

FB 0275 Strawberry 0.05 4 07 40
Part 1 - 251
226 Pyrimethanil
JMPR 07
AcuteRfD Unnecessary (2007)
RESIDUE For compliance with MRLs and estimation of dietary intake for plant commodities: pyrimethanil
For compliance with MRLs for milk: the sum of pyrimethanil and 2-anilino-4,6-dimethylpyrimidin-5-ol, expressed as pyrimethanil, and for livestock tissues (excluding
poultry) is the sum of pyrimethanil and 2-(4-hydroxyanilino)-4,6-dimethylpyrimidine, expressed as pyrimethanil.
Commodity
AM 0660 Almond hulls 12 4 07 40

TN 0660 Almonds 0.2 4 07 40
AB 0226 Apple pomace, Dry 40 4 07 40
FS 0240 Apricot 3 4 07 40
FI 0327 Banana 0.1 4 07 40
VR 0577 Carrot 1 4 07 40
FS 0013 Cherries 4 Po 4 07 40
FC 0001 Citrus fruits 7 Po 4 07 40
AB 0001 Citrus pulp, Dry 3 4 07 40
VP 0526 Common bean (pods and/or 3 4 07 40
immature seeds)
VD 0561 Field pea (dry) 0.5 4 07 40
FB 0269 Grapes 4 4 07 40
ML 0106 Milks 0.01 4 07 40
Part 1 - 252
FS 0245 Nectarine 4 4 07 40
VA 0385 Onion, Bulb 0.2 4 07 40
VA 0389 Onion, Spring (green) 3 4 07 40
AL 0072 Pea hay or pea fodder (dry) 3 4 07 40
FS 0247 Peach 4 4 07 40
FS 0014 Plums (including prunes) 2 4 07 40
FP 0009 Pome fruits 7 Po 4 07 40
VR 0589 Potato 0.05 (*) 4 07 40
FB 0275 Strawberry 3 4 07 40
VO 0448 Tomato 0.7 4 07 40
Part 1 - 253
227 Zoxamide
JMPR 07
AcuteRfD Unnecessary(JMPR 2007) ()
RESIDUE For compliance with MRLs and estimation of dietary intake for plant commodities: zoxamide
Commodity
VC 0424 Cucumber 1 4 07 40
FB 0269 Grapes 5 4 07 40
VR 0589 Potato 0.02 4 07 40
VO 0448 Tomato 2 4 07 40
Part 1 – 254
MRLs FOR SPICES
53 Mevinphos
Spices, grains 5 7
Spices, fruits and berries 0.2 (*) 7
Spices, roots and rhizomes 1 7
PART A.2
LIST OF EXTRANEOUS RESIDUE LIMITS FOR PESTICIDES IN FOOD AND ANIMAL

FEEDS
(At Various Steps of the Codex Procedure)

Part 2: Pesticides with Extraneous MRLs
Part 2 - 1
1 Aldrin and Dieldrin

JMPR 65T, 66, 67, 68R, 69R, 70, 74R, 75R, 77T, 90R, 92R
PTDI 0.0001 mg/kg body weight (confirmed 1977; converted to PTDI in 1994)
RESIDUE Sum of HHDN and HEOD (fat-soluble).
Commodity
Code Name EMRL (mg/kg) Step JMPR CCPR Note
VA 0035 Bulb vegetables 0.05 CXL

VC 0045 Fruiting vegetables, 0.1 CXL
Cucurbits
VL 0053 Leafy vegetables 0.05 CXL
VP 0060 Legume vegetables 0.05 CXL
MM 0095 Meat (from mammals other 0.2 (fat) CXL
PM 0110 Poultry meat 0.2 (fat) CXL
VD 0070 Pulses 0.05 CXL
Part 2 - 2
12 Chlordane
JMPR 65T, 67, 69R, 70, 72R, 74R, 77, 82T, 84, 86T
PTDI 0.0005 mg/kg body weight (1986; converted to PTDI in 1994)
RESIDUE Plant commodities: sum of cis- and trans-chlordane (fat-soluble).
Animal commodities: sum of cis- and trans-chlordane and "oxychlordane" (fat-soluble).
Commodity
TN 0660 Almonds 0.02 CXL

AO2 0003 Fruits and vegetables 0.02 (*) CXL
TN 0666 Hazelnuts 0.02 CXL
OC 0693 Linseed oil, Crude 0.05 CXL
GC 0647 Oats 0.02 CXL
TN 0672 Pecan 0.02 CXL
CM 1205 Rice, Polished 0.02 CXL
GC 0650 Rye 0.02 CXL
GC 0651 Sorghum 0.02 CXL
OR 0541 Soya bean oil, Refined 0.02 CXL
TN 0678 Walnuts 0.02 CXL
GC 0654 Wheat 0.02 CXL
Part 2 - 3
21 DDT
JMPR 65T, 66, 67, 68, 69, 78R, 79T, 80T, 83T, 84T, 93R, 94R, 96R, 00
PTDI 0.01 mg/kg body weight (2000)
RESIDUE Sum of p,p'-DDT, o,p'-DDT, p,p'-DDE and p,p'-TDE (DDD) (fat-soluble).
Note Previous PTDI, 0.02 mg/kg (1984, converted to PTDI in 1994)
The CCPR-33 decided to propose to the CAC an EMRL of 5 mg/kg and a level of 3 mg/kg in square brackets and to ask the CAC to take a decision regarding the level, taking
into account that the CCPR would not be able to reach consensus by deferring consideration of this matter to a later session. The CCPR also decided not to request a new
evaluation of the monitoring data by the next meeting of JMPR.(33.195)
The CAC-24 decided to retain the current temporary EMRL of 5 mg/kg and agreed that the proposal to lower the EMRL to 1 mg/kg should be referred to the CCPR for further
consideration (ALINORM 01/41, para. 145)
Commodity
VR 0577 Carrot 0.2 CXL

MM 0095 Meat (from mammals other 5 (fat) T CXL
PM 0110 Poultry meat 0.3 (fat) CXL 00 35
Part 2 - 4
33 Endrin
JMPR 65T, 70, 74R, 75R, 90R, 92R
RESIDUE Sum of endrin and delta-keto-endrin (fat-soluble).
Commodity
VC 0045 Fruiting vegetables, 0.05 CXL

Cucurbits
Part 2 - 5
43 Heptachlor
JMPR 65T, 66, 67R, 68R, 69R, 70, 74R, 75R, 77R, 87R, 91, 93R, 94R
RESIDUE Sum of heptachlor and heptachlor epoxide (fat-soluble).
Note The 1994 JMPR agreed that for the general monitoring of heptachlor and its metabolite, a suitable limit of determination for the total residue would be 0.01 mg/kg.
Commodity

FI 0353 Pineapple 0.01 CXL
VP 0541 Soya bean (immature seeds)0.02 CXL
OR 0541 Soya bean oil, Refined 0.02 CXL
- Part A3 -
PART A.3
LIST OF PESTICIDES FOR WHICH GUIDELINE LEVELS HAVE BEEN SET

- Part A3 -
Part A 3: List of pesticides for which guideline levels have been set
52 Methyl Bromide
JMPR 65, 66, 67R, 68, 71R, 79R, 85R, 92R
ADI
RESIDUE
Note Not cleared toxicologically by JMPR.
Commodity
Code Namee MRL Step JMPR CCPR and prior CCPR CAC Note
CP 0179 Bread and other cooked 0.01 (*) 79 31 To apply to commodity at point of retail sale or
cereal products when offered for consumption
SB 0715 Cacao beans 5 Po 79 31 To apply at point of entry into a country and, in case
of cereal for milling, if product has been freely
exposed to air for a period of at last 24 h after
fumigation and before sampling
GC 0080 Cereal grains 5 Po 79 31 To apply at point of entry into a country and, in case
AO6 0001 Cocoa products 0.01 (*) Po 79 31 To apply to commodity at point of retail sale or
when offered for consumption
DF 0167 Dried fruits 2 Po 79 31 To apply at point of entry into a country and, in case
DF 0167 Dried fruits 0.01 (*) Po 79 31 To apply to commodity at point of retail sale or
AO4 0001 Milled cereals products 1 Po 79 31 To apply at point of entry into a country and, in case
AO4 0001 Milled cereals products 0.01 (*) Po 79 31 To apply to commodity at point of retail sale or
SO 0697 Peanut 0.01 (*) Po 79 31 To apply to commodity at point of retail sale or

SO 0697 Peanut 10 Po 79 31 To apply at point of entry into a country and, in case
- Part A3 -
TN 0085 Tree nuts 0.01 (*) Po 79 31 17 To apply to commodity at point of retail sale or
TN 0085 Tree nuts 10 Po 79, 85 31 17 To apply at point of entry into a country and, in case
- Part A3 -
114 Guazatine
JMPR 78, 80R, 97' (02)
ADI ADI withdrawn (1997)
RESIDUE Guazatine.
Note Until 1986 the ISO Namee guazatine was applied to iminoctadine. However, now the ISO Namee guazatine applies to a reaction mixture.
The proposals remain as guideline levels until a new ADI is recommended.
Previous ADI 0.03 mg/kg bw (1978).
Commodity
Code Namee MRL Step JMPR CCPR and prior CCPR CAC Note
GC 0080 Cereal grains 0.05 (*) 4 97 31
FC 0001 Citrus fruits 5 Po 4 31 Data would be submitted in 2000 (31.88)
ANNEX I Page xi
ANNEX I
MRL PERIODIC REVIEW PROCEDURE
The periodic Review Procedure consists of two distinct phases as described below:
PHASE I
IDENTIFY PERIODIC REVIEW CHEMICALS AND SOLICIT DATA COMMITMENTS
(Year 1, CCPR Meeting)
1. Identify Candidate Chemicals for Re-evaluation
On an annual basis the CCPR (Working Group on Priorities) lists chemicals meeting the following criteria:
- pesticide chemicals for which MRLs were first estimated more than 10 years ago; or
- pesticide chemicals for which a periodic review was conducted more than 10 years ago.
Tentative lists for several years may be prepared when feasible.
2. Notify Data Owners or Other Parties of Candidate List
Governments and international organizations represented at the annual CCPR Meeting expeditiously notify
current data owners (or other interested parties) of the candidate list for periodic reviews, and when
available, tentative lists for the following years. A copy of the most recent procedure for periodic review is
also included.
3. Invite Commitment to Support Continued (or New) Codex Maximum Residue Limits (CXLs)
With their notification to data owners (or other interested parties) on the candidacy of chemicals for periodic
review, governments and international organizations inquire of these parties their willingness to provide data
for that review and as well as to advise them of the implications if they choose not to.
The invitation for a commitment will request a written response within six months to be provided to:
- Chairman, CCPR
- Chairman, Priorities Working Group
- JMPR Secretariats
- the requester (government or international organization representative) (Namees, titles and
addresses will be provided).
Tile invitation will request that the following information be provided in the response:
a. A list of all commodities for which interested parties are willing to support CXLs.
b. A brief summary of all current Good Agricultural Practice (GAP) which they are willing to provide
and which is pertinent to residue data they are willing to provide (e.g. commodities and countries for with
detailed GAP summaries and representative labels can be provided).
c. A list of all chemistry (residue, metabolism, animal transfer, processing, analytical sample storage
stability, analytical methods etc.) and toxicology studies and other data that they are willing to provide
(regardless of whether previously provided) and the data they commit to make complete data package
submissions to the JMPR. Comments on the status of registrations for the chemicals at the national level are
encouraged. Data for which a submission is committed should be identified in the response by study or
report title and number, author, date.
ANNEX I Page xii
4. Repeat the Notification and Invitation
By means of a Codex Circular Letter to accompany the report of the Meeting the Secretariat will repeat the
notification and request. On receipt of the request by the Circular Letter, governments and international
organizations will immediately repeat their notification and invitation to identified interested parties who
may not have been represented at the CCPR (they would not have received the report of the Meeting and the
accompanying Circular Letter). Interested parties need only respond to one of the request, but should copy
addresses listed in item 3 above.
PHASE II
STATUS REPORT ON DATA COMMITMENTS AND CCPR FOLLOW-UP
(Year 2, CCPR Meeting)
1. Status Report on Data Commitments - The Priorities Working Group will provide a report and
room document to the CCPR on the status of commitments received to provide data for each
compound identified in year 1. This information will be used to schedule JMPR reviews or to make
other recommendations such as withdrowal of CXLs.
2. Response to Data Commitments
a. If there is no commitment – to provide and identify or develop data to support current CXLs,
the CXL(s) will be recommended by the CCPR for withdrowal by the next session of the Codex
Alimentarius Commission.
b. If a commitment is made – to provide and identify or develop data to support current CXLs, the
MRL(s) are scheduled for JMPR review. The JMPR review will result in one of the following scenarios:
- Sufficient data are submitted to confirm the CXL and it remains in place.
- Sufficient data are submitted to support a new proposed MRL, it enters the process at Step 3 and the
existing CXL is deleted automatically after no more than 4 years.
Insufficient data have been submitted to support a new MRL or to confirm the existing CXL, data submitters
are so advised by written notification from the FAO Joint Secretary and/or by issuance of the JMPR Report.
On being advised of the data inadequacy, data submitters may be the next CCPR Meeting, provide to the
FAO and the CCPR Secretaries a written commitment to generate and submit a complete dossier of required
data for review within 4 years. The CXL is maintained for no more than 4 years following advice of data
inadequacy (by direct notification or by issuance of the JMPR Report). The 4 year period may be extended
by the CCPR only to the extent necessary for the JMPR to schedule and complete review of the available
new data. The new data are scheduled for the second JMPR review and the first part of the PHASE II 2b
procedure is repeated:
- Sufficient data are submitted to confirm the CXL and it remains in place.
- Sufficient data are submitted to support a new proposed MRL, it enters the process at Step 3. The
CXL is automatically deleted no more than the 4 years after the new proposal enters the process.
- Insufficient data are submitted to confirm the CXL or support a proposed MRL the CCPR
recommends deletion of the CXL.
c. If the committed data are not submitted, or if the data submitted for the initial periodic review are
insufficient and no commitment is made by the next CCPR Meeting to generate new data, the CCPR
recommends deletion of the CXL.
ANNEX I Page xiii
SUMMARY OF PERIODIC REVIEW PROCEDURE FOR CODEX MRLS
PESTICIDE SELECTED FOR PERIODIC REVIEW
COMMITMENT FOR DATA SUBMISSION NO COMMITMENT FOR DATA

SUBMISSION
JMPR EVALUATION AND PROPOSALS CXL RECOMMENDED FOR DELETION BY CCPR
SUFFICIENT DATA ARE SUFFICIENT DATA ARE INSUFFICIENT DATA ARE

SUBMITTED TO CONFIRM SUBMITTED TO SUBMITTED TO CONFIRM
CXL SUPPORT NEW MRL CXL OR SUPPORT MRL
CXL IS MAINTAINED - NEW MRL CIRCULATED AT STEP 3

(3(A)) – EXISTING CXL DELETED AFTER
NO MORE THAT 4 YEARS
COMMITMENT IS MADE BY THE TIME

OF THE NEXT CCPR TO PROVIDE DATA NO COMMITMENT IS MADE
TO PROVIDE DATA
CXL MAINTAINED FOR MORE THAN 4 YEARS CXL RECOMMENDED FOR

FOLLOWING AVAILABILITY OF JMPR REPORT DELETION BY CCPR
OR WRITTEN NOTIFICATION RESULTS
2ND JMPR EVALUATION AND PROPOSALS
SUFFICIENT DATA ARE SUFFICIENT DATA ARE INSUFFICIENT DATA ARE

SUBMITTED TO CONFIRM SUBMITTED TO SUPPORT SUBMITTED TO CONFIRM
CXL AN MRL CXL OR TO SUPPORT MRL
CXL IS MAINTAINED - NEW MRL CIRCULATED CXL IS RECOMMENDED

AT STEP 3 (3(A)) FOR DELETION BY CCPR

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Agenda Item 5 CX/PR 08/40/3

JOINT FAO/WHO FOOD STANDARDS PROGRAMME

CODEX COMMITTEE ON PESTICIDE RESIDUES

This document contains the following:

- Table 1 List of Pesticides Whose Maximum Residue Limits or Guidelines Levels

- ANNEX I MRL Periodic Review Procedure

1. DATES OF ESTIMATION OF ACCEPTABLE DAILY INTAKES (ADIS), TEMPORARY ACCEPTABLE

E (following MRLs) : The MRL based on extraneous residues.

EMRL (as heading) : Extraneous Maximum Residue Limit.

GL (as heading) : Guideline Level. GLs are elaborated by the CCPR up to

Po (following (T) MRLs) : The MRL accommodates post-harvest treatment of the

T (following MRL) : The MRL is temporary, irrespective of the status of the

(a) (following : The MRL is a proposed amendment to a CXL.

Commodity (T)MRL Step References

No Namee (mg/kg) JMPR CCPR

(1) (1) 69, 70 20.131: 21.172

(5) : No of paragraph in CCPR report.

39 2007 ALINORM 07/30/24

ABAMECTIN (177)* CLOFENTEZINE (156) ETRIMFOS (123)

1 ALDRIN AND DIELDRIN** 52 METHYL BROMIDE*** 103 PHOSMET

Code Namee ADI (mg/kg body weight) MRLs or GLs deleted

(At Various Steps of the Codex Procedure)

AL 1020 Alfalfa fodder 10 CXL 1995

VR 0589 Potato 0.05 (*) CXL 1995

TN 0660 Almonds 0.3 CXL 00 34 2003

FB 0020 Blueberries 20 CXL

VC 0424 Cucumber 3 CXL 00 35,37 2005

FS 0245 Nectarine 3 CXL 94, 00 37 28, 31,32 2005

VR 0589 Potato 0.05 CXL 00 34 2003

VO 0448 Tomato 15 T CXL

AM 0660 Almond hulls 50 CXL 02 35, 36 2004

VS 0621 Asparagus 15 CXL 02 35,36 2004

FS 0013 Cherries 20 7 02 40 35,36,37,38,3 Returned to Step 6 awaiting 2007 JMPR evaluation

HS 0444 Chilli peppers. dried 2 4 07 40

VO 0440 Egg plant 1 CXL 02 35, 36 2004

FB 0269 Grapes 5 T CXL 32 1999 1999-2003

MO 0098 Kidney of cattle, goats, pigs 3 CXL 02 35, 36 2004

OC 0305 Olive oil, Virgin 25 CXL 02 35, 36 2004

VO 0444 Peppers, Chili 0.5 4 07 40

SO 0702 Sunflower seed 0.2 CXL 02 35, 36 2004

TN 0085 Tree nuts 1 CXL 02 35, 36 2004

GC 0640 Barley 2 CXL 94, 00 34 30 2003

GC 0653 Triticale 3 CXL 00 35 2003

AL 1020 Alfalfa fodder 5 CXL 00 35 2003

PE 0112 Eggs 0.01 (*) CXL 00 35 2003

VO 0447 Sweet corn (corn-on-the- 0.01 (*) CXL 00 35 2003

FB 0018 Berries and other small fruits0.1 CXL 98 34 32 2003

GC 0645 Maize 0.05 CXL 2001

FS 0012 Stone fruits 0.05 (*) CXL 2001

AM 0660 Almond hulls 5 CXL 1995

DH 1100 Hops, Dry 0.5 CXL 1997

FI 0341 Kiwi 0.2 CXL 1997

GC 0645 Maize 0.02 (*) CXL 1995

VA 0385 Onion, Bulb 0.05 CXL 1995

VO 0447 Sweet corn (corn-on-the- 0.02 CXL 1995

GC 0080 Cereal grains 5 (Po) CXL 1997

VD 0071 Beans (dry) 0.1 CXL 1995

FS 0014 Plums (including prunes) 1 CXL 1997

VO 0448 Tomato 1 CXL

1 ALDRIN AND DIELDRIN 52 METHYL BROMIDE* 103 PHOSMET