Health Education On Hypertention
Health Education On Hypertention
Health Education On Hypertention
VASAVE
1st YEAR M.SC NURSING
MEDICAL-SURSICAL NURSING
NAME OF THE SUPERVISOR: MISS. NAZIMA BHATTI
LECTURER
DEPARTEMENT OF MEDICAL SURGICAL NURSING
SUBJECT: MEDICAL-SURSICAL NURSING
TOPIC: HYPERTENSION
STUDENT GROUP: 1ST YEAR M.Sc. NURSING
VENUE: CLASS ROOM
DATE: 00-APRIL-2012
TIME: 45 MIN
METHODS OF TEACHING: LECTURE CUM DISCUSSION
A.V AIDS: WHITE BOARD, CHART, PALMFLETS,
GENERAL OBJECTIVE :
At the end of the presentation the group will improve knowledge, skills and attitude regarding hypertension.
SPECIFIC OBJECTIVES:
At the end of the presentation the group will able to answer.
Define hypertension ?
Explain the risk factors of hypertension?
Discuss the causes of hypertension?
Explain the sign and symptoms of hypertension?
Discuss the diagnostic evaluation for hypertension?
Which drugs are used to treat the hypertension ?
Explain about the nursing management for patient with hypertension?
Explain the health education for patient with hypertension/
S.NO TIME SPECIFIC OBJECTIVE CONTENT TEACHING A.V AIDS EVALUATION
AND
LEARNING
ACTIVITIES
1. 2min Introduction about INTRODUCTION: Lecture cum
hypertension. discussion
Hypertension(HTN) or high blood pressure,
often referred to as the “silent killer disease.
Hypertension is a major public health concern
internationally. This requires the heart to work
harder than normal to circulate blood.
2. 2min Define hypertension. DEFINITION: Lecture cum White board what do you mean
discussion by hypertension?
It is defined as a persistent elevation of the systolic
blood pressure at a level of 140 mm Hg or higher and
diastolic blood pressure at a level of 90mm Hg or
higher.
3. 3min Explain the risk factors of Lecture cum Chart What are the
hypertension. RISK FACTORS: factors responsible
discussion
NON-MODIFIABLE RISK FACTORS: for hypertension?
1. FAMILY HISTORY
There is in any person with family history of
hypertension. The genetic pre-disposition that make
certain families more susceptible to hypertension.
2. AGE:
Primary hypertension appears between the
ages of 30 and 50 years. The incidence of
hypertension increases with age 50% to 60% of
clients older than 60 years.
3. GENDER ;
Incidence of hypertension is higher in men
than in women until about age 55 years .
Medications:
o Antihistamine
o Cocain use
o Heavy metal poisons (lead, arsenic) s
o Oral contraceptives
o NSAIDs
Severe anaemia
Neurologic disorders
o Increased intracranial pressure
5. 4min Explain the signs and Lecture cum Flash cards What are the main
o Brain tumor
symptoms of discussion signs and
Problem with pregnancy:
hypertension symptoms for
o Pregnancy include hypertension
o Eclampsia hypertension?
DIAGNOSIS:
1. PATIENT ASSESSMENT:
HISTORY:
PHYSICAL EXAMINATION:
2. LABORATORY STUDIES:
Studies used in the routine evaluation of
hypertension include:
TREATMENT:
MEDICAL MANAGEMENT:
NURSING MANEGMENT:
Assessment of dietary risk factors, weight,
physical activity level, alcohol use, tobacco
use
EXERCISE:
Studies suggest that regular physical activity
may be beneficial for both prevention and
treatment of hypertension, to enable weight
loss, for functional health status, and to
diminish all-cause mortality and risk of
cardiovascular disease. In Japanese men,
duration of walk-to-work and leisure-time
physical activity was significantly associated
with a reduction in the risk for incident
hypertension.
Suggested activities for older adults:
Walking, Gardening, Bowling, Light house
work, Bicycle or walk to work. Walk to the
corner store, bank or post office, Wash the
car by hand, Take the stairs instead of the
elevator.
DIET:
Diet modifications including DASH (Dietary
Approaches to Stop Hypertension) and
limitations on sodium intake. Advice to
develop a reasonable diet plan, according to
the daily energy requirements with
reasonable, eat more fresh vegetables, fruit,
eat or not eat animal fat, smoked products,
control the daily salt intake.
Select foods low in salt (fresh fruits and
vegetables);
o Avoiding processed foods
o Refraining from adding salt at the
table
o Minimizing the use of salt in cooking
and
o Awareness of the salt content in food
eaten in restaurants.
MEDICATION:
Teach the patient about the action and dose
of medication. Patient have to take regular
blood pressure medication, do not just stop
medication. The medical treatment of
hypertension is relatively long. Even normal
blood pressure should also adhere to the
medication, doctor's medical advice based on
changes in amount of drugs.
FOLLOW UP:
The patients should follow the medical
expert’s recommendation and should alter it
unless the doctor told you so. Patient need to
go to the hospital on time for routine check
up. Patients should be encouraged to tell
their doctors about their way of living and
diet alteration.
SUMMERY:
CONCLUSION:
BIBLIOGRAPHY: