Krzysztof Klamkowski, Waldemar Treder, Anna Tryngiel-Gać, Katarzyna Wójcik, Agnieszka Masny
Krzysztof Klamkowski, Waldemar Treder, Anna Tryngiel-Gać, Katarzyna Wójcik, Agnieszka Masny
Krzysztof Klamkowski, Waldemar Treder, Anna Tryngiel-Gać, Katarzyna Wójcik, Agnieszka Masny
1. INTRODUCTION
Water deficiency is major cause of stress and reductions in crop yield and quality. The growth in food demand and decreasing water resources have been
a driving force to develop new technologies for efficient use of water in agriculture. A number of methods are available to assist growers in determining
when water is needed and how much is required. One is to characterize soil/substrate water status by measuring water content or potential. Soil
moisture sensing technology has been available to the irrigation market for many years. However, its adoption into common usage has been slow,
possibly because of the high price of some sensors or low quality measurements produced by others. Modern technical solutions using the Internet of
Things technologies allow long-term operation of wirelessly communicating sensors. The suitability of a new wireless smart farming system for
controlling irrigation of strawberry plants was assessed in the study.
a b
Figure 1. Monitoring (moisture, EC, temperature) and irrigation control system Figure 2. Dielectric probe monitoring moisture of the growing
(web application) medium (a), irrigation valve controller (b)