Module 9 PWM15
Module 9 PWM15
9
WATER POLLUTION
N
W ater is essential for the existence of all life forms. In addition to household uses,
water is vital for agriculture, industry, fishery and tourism etc. Increasing population,
urbanization and industrialization has led to the decreased availability of water. The quality
of water used is also being deteriorated as it is getting more and more polluted. You may
be aware of at least some health hazards and harmful effects of water pollution. In this
lesson a detailed account of various types, sources and effects of water pollutants is
given. Some methods of water pollution control and legislatures involved have also been
discussed.
Objectives
After reading this lesson, you will be able to:
list the major types of water pollutants, their sources and effects;
use the concept of biological oxygen demand (BOD) and account for the changes in
a water body;
know necessary legislative measures for prevention of water pollution in the country.
drinking, agriculture and industrial purposes. The remaining 3% is fresh water; 75% of
which is locked up in the polar ice caps and in glaciers and quite deep under the earth’s
surface as underground water. The fresh water, which we can use, comes to us from two
sources:
i) Surface water
ii) Ground water
Let us learn about these in detail.
(i) Surface Water: Rain and snow are good natural resources of fresh water. It is estimated
that of all the precipitation (rain water and snow) that falls on the earth, about one-third is
absorbed by the plants and another one-third seeps down into the soil and the remaining
one third runs off the surface into streams and rivers. This part of precipitation, which
runs off to form streams, rivers and lakes, is called the surface water.
Precipitation (rain or snow) that runs-off into stream, rivers and lakes is called
surface water.
The small fraction of usable surface water is continuously replenished by means of the
hydrological cycle, Fig 33.1.
Sun
Clouds
Precipitation
on Land
Precipitation Snow
Evapotranspiration
on Oceans
Percolation
Water Table
Evaporation River
Ground
Water Flow
Ocean
Precipitation
Land fill dump Pumping
or refuse pile well
Imigation
Sewer
Stream
Scptic tank
or cesspool Water
table
Percolation Leakage Aquifer (fresh)
Leakage Discharge
Water Pollutants
You have read the various sources from where pollutants enter the water bodies. Let us
now learn about the various types of pollutants arising out of these sources. These can be
broadly put under the following types.
(i) Sewage Pollutants (Domestic and Municipal Waste)
(ii) Industrial Pollutants
(iii) Agricultural Pollutants
(iv) Radioactive and Thermal Pollutants
(i) Domestic and Municipal Pollutants: The sewage contains garbage, soaps,
detergents, waste food and human excreta and is the single largest sources of water
pollution. Pathogenic (disease causing) microorganisms (bacteria, fungi, protozoa,
algae) enter the water system through sewage making it infected. Typhoid, cholera,
gastroenteritis and dysentery are commonly caused by drinking infected water. Water
polluted by sewage may carry certain other bacteria and viruses cannot grow by
themselves, but reproduce in the cells of host organisms. They cause a number of
diseases, such as, polio, viral hepatitis and may be cancer which are resistant to like
the organic matter are oxygen demanding substances. They are responsible for
deoxygenation of water-bodies which is harmful for aquatic life.
Other ingredients which enter the various water bodies are the plant nutrients,
i.e., nitrates and phosphates. They support growth of algae, commonly called algal
bloom (blue-green species). This process is called eutrophication.
Water Pollution
(ii) Industrial Pollutants: Many industries are located near rivers or fresh water
streams. These are responsible for discharging their untreated effluents into rivers
like highly toxic heavy metals such as chromium, arsenic, lead, mercury, etc. along
with hazardous organic and inorganic wastes (e.g., acids, alkalines, cyanides,
chlorides, etc.). River Ganges receives wastes from textile, sugar, paper and pulp
mills, tanneries, rubber and pesticide industries. Most of these pollutants are
resistant to breakdown by microorganisms (called non-biodegradable), therefore
damage the growth of crops and the polluted water is unsafe for drinking purposes.
Factories manufacturing plastic, caustic soda and some fungicides and pesticides
release mercury (a heavy metal) along with other effluents in nearby water body.
Mercury enters the food chain through bacteria, algae, fish and finally into the human
body. The toxicity of mercury became evident by the Minamata Bay tragedy in
Japan during the period 1953-60. Fish died due to mercury consumption and those
who ate fish were affected by mercury poisoning and quite a few died. The milder
symptoms of mercury poisoning are depression and irritability but acute toxic effects
can cause paralysis, blindness, insanity, birth defects and even death. The high
concentration of mercury in water and in fish tissues results from formation of soluble
monomethylmercury ion, (CH , Hg+) and volatile dimethylmercuty [(CH ) Hg] by
3 3 2
anaerobic bacteria in sediments.
(iii) Agricultural Waste: Manure, fertilizers, pesticides, wastes form farms,
slaughterhouse, poultry farms, salts and silt are drained as run-off from agricultural
lands. The water body receiving large quantities of fertilizers (phosphates and nitrates
or manures becomes rich in nutrients which leads to eutrophication and consequent
depletion of dissolved oxygen. Consumption of water rich in nitrates is bad for human
health especially for small children.
Pesticides (DDT, dieldrin, aldrin, malathion, carbaryl etc.) are used to kill insect and
rodent pests. Toxic pesticide residues enter the human body through drinking water
or through food chain (biomagnification). These compounds have low solubility in
water but are highly soluble in fats. For example, the concentration of DDT in river
water may be very low but some fish over a period of time accumulate so much of
DDT that they become unfit for human consumption. The use of pesticides in our
country is increasing very rapidly.
Some of these chemicals which are highly toxic become metabolized by animals that
graze on fields. Therefore, these poisonous chemicals have been often observed in
the human food chain. The presence of these chemicals in humans even in minute
amounts can cause hormonal imbalance and may lead to cancer.
(iv) Physical Pollutants: Physical pollutants can be of different types. Some of them
are discussed below :
(a) Radioactive Wastes: Radionucleides found in water are radium and potassium-40.
These isotopes originate from natural sources due to leaching from minerals. Water
bodies are also polluted by accidental leakage of waste material from uranium and
thorium mines, nuclear power plants and industries, research laboratories and hospitals
which use radioisotopes. Radioactive materials enter human body through water and
food, and may be accumulated in blood and certain vital organs. They cause tumors
and cancer.
(b) Thermal Sources: Various industries, nuclear power plants and thermal plants require
water for cooling and the resultant hot water is often discharged into rivers or lakes.
OPTIONAL MODULE - 1
Environmental Chemistry This results in thermal pollution and leads to the imbalance in the ecology of the
water body. Higher temperature lowers the dissolved oxygen level (which is very
essential for marine life) by decreasing the solubility of oxygen in water. Fish and
other aquatic organism can get affected by a sudden change in water temperatures.
(c) Sediments: Soil particles carried to streams, lakes or oceans form the sediments.
The sediment become polluting due to their large amount. Soil erosion defined as the
soil carried by flood water from crop land, is responsible for sedimentation. The
sediments may damage the water body by introducing a large amount of nutrient
N otes matter.
(v) Petroleum Products: Petroleum products are widely used for fuel, lubrication,
plastics manufacturing, etc. and happen to be poisonous in nature. Crude oil and
other related products generally get into water by accidental spillage from ships,
tankers, pipelines etc. Besides these accidental spills, oil refineries, oil exploration
sites and automobile service centers pollute different water bodies. Oil slick which
floats on the water surface causes death of marine life and severely affects the
ecosystem of the ocean.
A list of various types of water pollutants, their sources and effects have been summarized
in Table 1.
Table 1: Types of water pollutants, their sources and effects
Pollutant Sources of Pollutants Effects and Significance
1 Pathogens Sewage, human and animal Depletion of dissolved oxygen
wastes, natural and urban runoff in water (foul odor) health
from land, industrial waste effects (outbreaks of water
borne diseases)
2 Organic pollutants Automobile and machine waste, Disruption of marine life,
Oil and grease tanker spills, offshore oil leakage aesthetic damage
Pesticides and Chemicals used for better yield from Toxic effects (harmful for
weedicides agriculture aquatic life), possible genetic
Plastics Industrial and household waste defects and cancer; kills fish
Detergents Industrial and household waste Eutrophication, aesthetics
3 Inorganic pollutants Agricultural runoff Algal bloom and
Fertilizers eutrophication, nitrates
(phosphates and cause methemoglobenemia
nitrates)
Acids and alkalines Mine drainage, industrial wastes, Kill fresh water organisms,
natural and urban runoff unfit for drinking, irrigation
and industrial use.
4 Radioactive Natural sources, uranium mining Cancer and genetic defects
materials and processing, hospitals and
research laboratories using
radioisotopes
5 Heat Cooling water for industrial, Decreases solubility of oxygen
nuclear and thermal plants in water, disrupts aquatic
ecosystems
6 Sediments Natural erosion, runoff from Affects water quality, reduces
agricultural land and construction fish population
sites
Water Pollution
Eutrophication
Eutrophication is a process by which a water body slowly becomes rich in plant nutrients
such as nitrates and phosphates due to soil erosion and run off from the surrounding land.
Let us try to understand this phenomenon. A water system like a lake or any reservoir may
get a large inflow of organic matter from domestic wastes and run off from the surrounding
land. Increasing human population, intensive agriculture and rapid industrial growth have
led to an increasing release of domestic waste, agricultural residues, industrial wastes and
land run-off into various water bodies. Nutrients are released from organic waste by
aerobic (oxygen requiring) bacteria which start decomposing it. Dissolved oxygen is
consumed in this process. As more and more organic matter enters a water body, more is
the deoxygenation of the water body and larger is the production of nutrients. These
nutrients fertilize an abnormal growth of algae and other large water plants such as
duckweed. As more plants grow, some of them die also due to larger oxygen demand and
therefore oxygen deficiency in the water body (i.e., deoxygenation of the water body).
Such a water body is said to be eutrophied and the process is called eutrophication.
The word eutrophication is derived from the Greek word which means well-nourished as
(eu:true, trophos:feeding)
Eutrophication of a water body results due to the release of large amount of
nutrients by the action of aerobic bacteria on organic wastes entering a water
body naturally or by human activity.
The above discussion leads us to a concept called biological oxygen demand (BOD). Let
us try to understand by the description given below.
OPTIONAL MODULE - 1
Environmental Chemistry Biological Oxygen Demand (BOD)
The quality of oxygen used up by microorganisms at 27ºC and in darkness during 3 days
in breaking down organic wastes in a water body is called its biological oxygen demand
(BOD).
It can be explained in the following manner.
You know that there are many organic compounds or waste present in a water body. The
N otes microorganisms present in the system act upon this waste for their own consumption and
growth. In the process the metabolic activity requires oxygen which is met by the dissolved
oxygen present in water. It is this amount of oxygen which is defined as biological
oxygen demand (BOD). The BOD value of an aquatic system depends upon:
the type and amount of organic waste
the organisms acting on it
temperature and pH
The greater the amount of organic waste in the water body, the greater is the amount of
oxygen required to break it down biologically and therefore higher is the BOD value of
water. This value is a good measure in evaluating the degree of pollution in a water body.
The less polluted water shows comparatively low value of BOD. Its value is used as a
criterion for managing water pollution of a water body. An evaluation is made by determining
oxygen concentration in water before and after incubation at 20ºC in dark for 5 days.
Biomagnification
A variety of toxic chemicals move through food chains. Toxic pesticides may be sprayed
for controlling insect pests, fungi, herbs, but they concentrate in the food chain and harm
to other (non-target) organisms. For example, DDT was sprayed in the U.S. to control
mosquitoes at a concentration expected to be harmless to non-target organisms like fish
and birds. DDT accumulated in the marshes and planktons. Planktons were eaten by fish
and the fish had a higher concentration of DDT in its body. Further, when birds ate the
fish, they accumulated still higher concentration. This increase in concentration of
accumulated toxic chemicals as one goes higher in the food chain is termed
biomagnification. Biomagnification has at times threatened the reproduction and survival
of carnivores (secondary consumers) who occupy the highest level of the food chain.
Aerobic bacteria converts organic
Sewage and agriculture wastes into nutrients and consumes
run-off enter a water body. oxygen leading to oxygen deficiency
in the water-body.
Eutrophication, i.e.,
high nutrient content
In a treatment plant, the waste is passed through a series of screens, chambers and
chemical processes to reduce its bulk and toxicity. During primary treatment a large
percentage of suspended solids and inorganic material is removed from sewage. The
secondary stage reduces organic material by accelerating natural biological processes.
Tertiary treatment is done when water is to be reused. Here 99% of solids are removed
and various chemical processes are used to ensure that water is free from infecting
materials.