TLE Questions Part 1
TLE Questions Part 1
Direction: Read the questions carefully and encircle the letter of the correct answer for each question.
101. Aside from having a sharp blade, how should you run a hand plane in a wood to get a good
result?
a. run the hand plane parallel to the fiber direction of the wood.
b. run the hand plane against to the fiber direction of the wood.
c. run the hand plane across to the fiber direction of the wood.
d. run the hand plane diagonally to the fiber direction of the wood.
102. Which part of the wood is consisting of a substances that are insusceptible to attacks of insects
and has high level of durability?
a. Heartwood c. Cambium layer
b. Sapwood d. Late wood
103. What process is used in making bent wood products to easily distort the shape of the wood
w/out reverting to its original state?
a. Cold water treatment
b. Sun drying
c. Heat treatment by hot steam
d. High pressure treatment
104. Woods are considered as the basic raw material used for carpentry and making finished
product. Below are uses of wood except:
a. Woods are used as tool
b. Woods are used for housing
c. Woods are used for fuel
d. Woods are used as table
105. What type of roof frame consists of series of triangles used to distribute load and stiffen the
structure of the roof?
a. Rafter c. Truss
b. Girts d. purlin
106. Plywood is made up of_________.
a. Hot pressed wood chips
b. Hot pressed wood fiber
c. Stacked veneer
d. Stacked logs
107. The peak to peak voltage in a 117 vac outlet is___----.
a. 620V c. 331 V
b. b. 165.5 V d. 220V
108. Which is a type of modulation where the amplitude of the carriers is changed in accordance with
demodulating signal?
a. FM c. AM
b. PDM d. PCM
109. The negative terminal of a diode is the
a. Anode c. Cathode
b. Emitter d. Collector
110. In the electronic symbol of a transistor, the electrode with an arrow is the _________.
a. Emitter c. Collector
b. Base d. Cathode
111. If the arrow of a transistor symbol is pointing inward , it tells us that the transistor is:
a. NPN c. Bipolar
b. PNP d. Injunction
112. One of the following is a non-polarized electronic component.
a. Resistor c. Diode
b. Transistor d. Electrolytic capacitor
113. A resistor is color coded with Yellow-Violet-Black-Gold. Which of the following is the value and
tolerance of the resistor?
a. 47 ohms, 5% c. 4 ohms, 5%
b. 4.7 ohm, 5% d. 470 ohms, 5%
114. What is the item in the color coding scheme that allows the color-coded value to deviate to a
certain extent?
a. Multiplier c. Limitation
b. Body color d. Tolerance
115. A semi-conductor which is used in storing and discharging of energy is
a. Transistor c. Diode
b. Capacitor d. Resistor
116. An insulator that separates the two plates of a capacitor is known as __________.
a. Vacuum c. Air
b. Dielectric d. Ceramic
117. The voltage rating found in a capacitor is called __________.
a. Blow-up voltage c. Working voltage
b. Peak-reverse voltage d. Breakdown voltage
118. When you are asked to amplify you are expected to do this:
a. Filter c. Control
b. Decrease d. Increase
119. An appliance with 110 Volts AC supply is accidentally plugged to a 220 Volts AC outlet. What
component is usually destroyed?
a. Switch c. Line fuse
b. AC plug d. Power transformer
120. What happens to a transistor radio when batteries are connected in reverse polarity?
a. It will operate normally.
b. It will operate for a while and eventually stops.
c. It will erratically operate.
d. It will not operate.
121. It is a type of metal used as a heat sink for power transistor in the audio amplifier. Which one is
it?
a. Aluminum c. Copper
b. Zinc d. Silver
122. These are electronic substances where electrons cannot move freely
a. Conductors c. Resistors
b. Transistor d. Insulators
123. What solution or chemical is used in etching copper clad in a period circuit board?
a. Muriatic acid
b. Ferric chloride
c. Hydrogen peroxide solution
d. Sulfuric acid solution
124. What is the common characteristic of strip board and breadboard?
a. temporary circuit board
b. permanent circuit board
c. no soldering required
d. requires no special preparation
125. Which is the symbol for Diode?
126. One of the most common problems with vacuum cleaners is broken wiring inside cord set. This
is due to ___________.
a. flexing, wiring, long term abuse
b. vibration, corrosion
c. poor manufacturing
d. dust, dirt, humidity
127. If the transistor is an NPN type,the base is__________.
a. Common b. positive c. negative d. negative and positive
128. In Electronics, the bias method wherein the operating point is almost stable is called.
a. Voltage divider c. Emitter feedback
b. Base d. self
129. A 100n capacitor in parallel with 10 n produces__________--.
a. 90 n c. 100n
a. 110 n d. cannot be determined
130. The resistor has nominal resistance read of:
a. 14+103 +-5% c. 143+10 +-5%
b. 14 +10 +-10% d. 143+10 +-10%
131. What is the highest resistance of the resistor?
a. 13300 ohms c. 14700 ohms
b. 14000 ohms d. 14000.77 ohms
132. Which would be considered “basic component of a power supply?
a. Filter,regulator, rectifier,transformer
b. Transformer,bridge, capacitor,load
c. Regulator,diode AC power,load
d. Zener,regulator ,transformer
133. Printed on the dial of an AM radio is an RF band covering____________.
a. 530-1605 kHz
b. 16 Hz-20 kHz
c. 88-108 Mhz
d. 76 kHz- 90 Mhz
136. The unit of measure of electrical current is
a. Volt c. Ohm
b. Ampere d. Watt
137. A group of lamps operates a current of 12A and a voltage of 120v. What is the total power of
lamps?
a. 1.44Kw b. 1.2 Kw c. 1.34Kw d.14.4Kw
138. What is the voltage required by an automatic pressure cooker having a resistance of 30 ohms
when the current flowing is 8 amperes?
a. 480 volts c. 120 volts
b. 160 volts d. 240 volts
139. What amount of current does a 40-watt fluorescent lamp draw from a 220 volts power source?
a. 0.18 amperes c. 25.5 amperes
b. 55.5 amperes d. 50.5 amperes
140. A cell supplies a load current of 0.5A for a period 20 hrs until its terminal voltage falls to an
unacceptable level .How long can it be expected to supply a current of 100mA?
a. 50hrs. b. 100hrs. c.60hrs. d. 70hrs
141. Two resistances of 4 ohm and 6 ohm are in series and another 10 ohm resistance in parallel to
the series combination. The resultant resistance is
a. 5 ohms c. 8 ohms
b. 20 ohms d. 12 ohms
142. Two resistors of 3 ohm and 15 ohm are connected in parallel to a 30 volts circuit. The current
flowing through the 3 ohm resistor is
a. 30 A c. 6 A
b. 10 A d. 2 A
143. Two resistors of 6 ohm and 9 ohm are connected in a series to a 120 volt source. What is the
power consumed by the 6 ohm resistor?
a. 384 watts c. 2400 watts
b. 576 watts d. 1200 watts
144. In a series circuit with 4 ohm, 16 ohm, and 8 ohm resistors connected in 7V source, what is the
current flowing in the 4 ohm resistor?
a. 4 A c. 1.75 A
b. .25 A d. .28 A
145. If 12 volts are applied to a certain lamp whose filament has a resistance of 3 ohms, the current
flow through the lamp filament will be
a. 4 amp c. 8 amp
b. 36 amp d. 12 amp
146. Armored cable is commercially known as________________-.
a. BX cable c. metallic cable
b. Flat cable d. duplex cable
147. What type of category of lighting is used to illuminate the area where a visual activity – such as
reading, sewing or preparing food – occurs?
a. Ambient or general lighting c. Accent lighting
b. Task lighting d. Decorative lighting
148. A diagram of an electric circuit using standard symbol is called _____ diagram.
a. Symbolic c. Systematic
b. Schematic d. Pictorial
149. The resistance of 500 meters of a certain wire is 125 ohms. What length of the same wire will
have a resistance of 60 ohms?
a. 24m b. 225 m c. 240m d. 235m
150. If three equal resistances are connected in parallel,the equivalent resistance of the circuit will
be____the value one resistor.
a. Three times b. half c. one-third d. the same
151. When flexible conduit is installed as a fixed raceway, it shall be secured within__________on
each side of every outlet box.
a. 250mm b. 300mm c. 100mm d. 150mm
152. Service entrance copper conductors shall have sufficient capacity and shall not be smaller
than______.
a. 5.5mm2 b.. 3.5mm2 c. 14mm2 d. 8.0mm2
153. What is the standard number or diameter of wire for receptacles or convenience outlet layout?
a. No.14AWG b. No. 12AWG c. No. 18AWG d. No.AWG
154. At least _____of free conductor shall be left at each outlet ,junction and switch point for splices
or connection of fixtures or devices.
a. 250mm b. 175mm c.150mm d. 300mm
155. Light fixtures suspended from the ceiling by chains should be wired so that the wires_______.
a. Will be grounded c. will support the fixture
b. Will not touch the chains d. will not support the fixture
156. What is the total number of mechanical degrees that an electrical pipe run maybe bent between
pull points?
a. 360 degrees b. 180 degrees c. 120 degrees d. 270 degrees
157. Which is a thickening agent made by the combination of 1 part melted butter and 1 part flour,
cook together?
a. Roux c. Raw
b. Roe d.Row
158. To soak the meat or fish in a mixture of oil, vinegar and wine to add flavor and make it tenderer is to_it.
a. Marinade c. dip
b. Season d. marinate
159. What is the process that changes the flavor, breaks down the cellulose and reduces the water content of
vegetables?
a. Cutting c. Washing
b. Preparation d. Cooking
160. Which of the following term may apply in cutting vegetables into thin match sticks size which are used to
garnish dishes?
a. Mirepoix b. Macedoine c. Brunoise d. Julienne
161. What do you call the application of dry heat on cakes, breads and pastries?
a. Barbecuing c. Blending
b. Baking d. Basting
162. A 50 g serving size of chiffon cake contains 3 g fat, 22g carbohydrate and 3g protein. How many kcal
are in serving size of chiffon cake?
a. 117kcal b. 127 kcal c. 137kcal d. 147kcal
163. To simmer into small quantity of liquid as in menudo, asado and adobo is called
a. Stewing c. Braising
b. Searing d. Stir-frying
164. The food pyramid illustrates the balance of foods needed for a healthy lifestyle. Fat, sugar ,salt and
alcohol are group under what classification?
a. Eat Least Food c. Eat all food
b. Eat Moderately Food d. Eat Most Food
165. Paul wants to make a vegetable salad for her family. She preheats the vegetable in boiling water. What
do you call this food preparation process?
a. Blanch c. Boiling
b. Braise d. Stew
166. What vitamin deficiency is present whan a person suffers from poor night vision or blindness?
a. Retinol c. Niacin
b. Thiamine d. Folic Acid
167. What do you call the melting of sugar in custard making?
a. Candy making c. Crystallization
b. Caramelizing d. Coagulation
168. It an American service all drinks should be served__________of the guest.
a. At the right side c. across
b. At the left side d. in front
169. How do you know if you are “simmering” something?
a. If there is cooking oil involved
b. If the liquid you are dealing with has reached a rolling boil
c. If you are maintaining the temperature of the liquid just below boiling point
d. If the liquid has reached more than the boiling point
170. The teacher demonstrated to the students the proper way of slitting the abdominal part of the poultry
and pulling out the entrails.this step in dressing chicken is referred to as______.
a. Slaughtering b. defeathering c. evisceration d. scalding
171. What is the function of eggs in mayonnaise preparation?
a. Emulsifying b. thickening c. Browning d. leavening
172. One of the objectives of good food preparation is to conserve the nutritive value of the food. What is the
best way to prepare vegetables to retain the most antioxidant activity?
a. Serve raw c. Boil
b. Steam lightly d. Microwave
173. How many ounces is 1 cup of soda?
a. 6 ounces b. 8 ounces c. 12 ounces d.16 ounces
174. There are some brown bits left on the bottom of the pan. While the pan is still on the stove, she added
some white wine and scrapped the bottom of the pan. What do you call the technique she just used?
a. Cleaning c. Caramelizing
b. Deglazing d. Flambé
175. Which cooking method is the LEAST healthy?
a. Grilling c. Frying
b. Baking d. Broiling
176. Which of the processes below does not belong to the term sauté?
a. stir-fry c. fry
b. deep fry d. pan fry
177. Which of these nutrients is needed for a healthy immune and strong connective tissue?
a. Fiber c. Vitamin C
b. Vitamin K d. Fluoride
178. It is a simple form of sugar which can be found in fruits, honey, corn syrup and sweet corn.
a. Fructose c. Glucose
b. Lactose d. Sucrose
179. The most practical way of serving meals when the space is limited and there’s limited work force is
a. Blue plate service c. Russian service
b. Buffet service d. Compromise
180. A type of food service where food is cooked, finished or presented to the guest at a table, from a
moveable trolley called “gueridon”.
a. Buffet service c. French service
b. Russian service d. American Service
181. In the principle of food storage, raw foods are stored in
a. Above cooked and ready to eat food
b. On the same shelf with cooked and ready to eat food
c. Below cooked and ready to eat food
d. Behind cooked and ready to eat food
182. Wise buying means buying the right kind, at the right time, the right place and at the right price. What
does “the right kind” means?
a. buy those which are fresh
b. buy those which are good quality
c. buy only at reliable stores
d. buy those which fits the intended purpose
183. To extend the shelf life of food, any of the following maybe done except
a. Dry it c. heat it
b. Cool it d. chop it
184. In preparing salad, all inedible portions should be removed and thorough cleanliness is essential. The term
salad when used alone is applied to
a. Vegetable salad c. Fruit salad
b. Green leaves that are eaten raw d. Vegetable and Fruit Salads
185. Nutrients perform specific function in our body. What nutrient together with carbohydrates provides the
body with heat and energy?
a. Proteins b. Fats c. Vitamins d. Minerals
186. Water boils 212 degrees. When water is “rolling boil” it means the bubbles are ___________.
a. rolling non-stop c. forming slowly and can be stopped when stirred
b. forming rapidly and cannot be stopped when stirred d. spiling out of container
187. Which is true about dark colored vegetables?
a. Affordable and fresher c. Fresher and sweeter
b. Cheaper and juicer d. Nutritious and cheaper
188. To make a pie attractive and appetizing, it should ________.
a. have an uneven surface c. be well fluted only on 1 side
b. have an uneven thickness all around d. be well-fluted, neat and even on the side
189. How many teaspoons are there in 5 cups chicken stock?
a. 200 tsp b. 260 tsp. c. 160 tsp. d. 100 tsp.
190. How many dash are there in a pinch of flaked kosher salt?
a. ¼ b. ½ c. 1 d. 2
191. Why should foods be preserved?
a. to prevent food spoilage c. to promote agriculture products
b. to economize on food consumption d. to create a profitable hobby
192. Larry’s gums bleed every time he brushes his teeth. He lacks food rich in:
a. Vitamin A b. Vitamin B c. Vitamin C d. Vitamin D
193. The practice of adding baking soda when cooking vegetables for the purpose of retaining the green color
and the crispiness should be avoided primarily because _________.
a. the flavor of vegetable is modified c. they become less perishable
b. they become hard to digest d. Vitamin C is destroyed in the presence of
alkali
194. The following are to be included on a low cost meal rich in protein:
a. Beef, cheese, carrot c. Fish, monggo, tokwa, tulya
b. Chicken, drumstick, milk, macaroni d. Pork shop, eggs, potato
195. Considering the nutritional problems in our country because of poverty, what dishes would you
recommend?
a. Steamed eggplant and bagoong c. Pinakbet eggplant, okra, saluyot leaves
b. Fresh lumpia d. Sauteed monggo with dilis and amplaya
196. Which of the following is an example of a low cost dish?
a. Baked mussels b. Seafood c. chicken kare-kare d. pork adobo
197. CHON is the chemical formula for________.
a. Protein b. carbohydrates c. fat d. mineral
198. A type of food service where food is cooked, finished or presented to the guest at the table from a
movable trolley called gueridon?
a. Buffet Service c. French Service
b. Russian d. American Service
199. Sauce is a richly flavored thickened liquid,used to complement a meal. What leading sauce is used in
making Carbonara?
a. Veloute b. Brown sauce c. Bechamel d. Tomato sauce
200. Which shortening responding best to creaming?
a. Butter b. oil c. lard d. hog fat
201. Vitamin A function better when it is combined with:
a. Carbohydrates b. Fats c. Protein d. Minerals
202. To brown the surface of meat by a short application of intense heat is to __________.
a. Frizzle b. Braise c. Sear d. Stir fry
203. Mary Ann has not fully developed her height because of lack of protein. What does she experienced?
a. Marasmus b. Kwashiorkor c. Scurvy d. beri-beri
204. Which is a type of cake that is made up of the combination of sponge and butter cakes?
a. Butter cake b. Cake roll c. Chiffon cake d. Angel cake
205. It refers to the meal served in before the main course?
a. Entremets b. Entrée c. espagnole d. emincer
206. Which type of flour typically the least gluten?
a. Cake flour c. APF(All purpose flour)
b. Bread flour d. pastry flour
207. This refers to the earnings of corporation which distributed among among the stock holders?
Among the stockholders?
a. Stock b. Dividend c. Profit d. wage
208. Mr. Vargas purchased a right to operate an already established business,what type of ownership is it?
a. Corporate b. Franchise c. Independent d. Single store ownership
209. What part of the business plan explains how the business will be managed?
a. Production study c. Organizational study
b. Financial study d. Market study
210. What is the key ingredient of a successful entrepreneurial activity?
a. Careful planning c. Amount of capital
b. Patience d. Relevance of the business
211. The key ingredient to entrepreneurship is placed on
a. Products sold c. Services offered
b. Innovation d. Discoveries made
212. As a new entrepreneur, one is not very sure of the results so he must be aware if his business is good.
He can identify a good business through
a. The availability of supply, interest, capacity and skills
b. Pricing the products and services
c. Good managerial outlook
d. Personnel oriented group
213. If you have small business enterprise and you want people to patronize the store. Attracting buyers
depends on
a. Store lay out c. Pricing of merchandise
b. Store location d. Consumers likes and dislikes
214. Acceptance of challenges and changes with open arms is one of the qualities of entrepreneur which is
a. Risk taker c. Self confident
b. Task oriented d. Future oriented
215. The manager wants the smooth working together of the different supporting elements of the business.
What function of management should he look into?
a. Planning c. Coordinating
b. Directing d. Controlling
216. It refers to any lawful activity undertaken on a continuing basis involving manufacturing, purchasing,
selling, marketing and financing in order to obtain profit.
a. Management c. Business
b. Cooperative d. Entrepreneurship
217. John has a grocery and general merchandise store. His wife, children and relatives helps him in doing
the business. What kind of business enterprise does he has?
a. Partnership c. Sole proprietorship
b. Corporation d. Cooperative
218. Joy is planning to put up her own business. What should be her first step?
a. Registration of business name c. Application of mayor’s permit to operate
b. Registration to the SEC d. Registration to the BIR
219. Joriz works in a company; he records the financial operations of the business in a systematic manner.
His work is
a. Bookkeeping c. Journalizing
b. Recording d. Accounting
220. Which of the following is true about debit and credit?
a. Debit increase asset and decrease liabilities
b. Credit decrease asset and increase liabilities
c. Credit increase capital
d. All of the above
221. Who is an entrepreneur?
a. An individual who grasp an idea and develop it.
b. Self-starter and has organized and built successful enterprises
c. Person who improves social and economic condition
d. A person who is able to look at the environment and identify opportunities
222. This is the aim of business organizations.
a. Policy c. Objective
b. Budget d. Rule
223. Which is the Magna Carta for Small Enterprises signed on January 24, 1991?
a. RA 6077 c. RA 7670
b. RA 6770 d. RA 6977
224. What do you call the agreement in a corporation?
a. article of incorporation c. contract
b. agreement of partnership d. power of attorney
225. Machinery and/or equipment used in processing raw materials are known as
a. Temporary assets c. Capital assets
b. Current assets d. Fixed assets
226. What do you call the buying and selling of goods and services through the use of internet?
a. Electronic commerce c. Online media
b. Information Technology d. All of the above
227. What factor should be considered a priority in finding a location for a business?
a. rental cost c. distance from the city
b. waste disposal unit d. labor supply
228. It refers to the business activity which involved in the flow of goods and services from the point of
production to the point of consumption.
a. Management c. Marketing
b. Manufacturing d. Selling
229. Profit is an indicator of how well the entrepreneur managed his _____.
a. Business c. Operation
b. Sales d. Credits
230. Find the profit of Manny’s water refilling business with revenue of P 56,000,000 and costs of
P42,000,000.
a. 14,000,000 c. 1,400,000
b. 140,000 d. 14,000
231. How long it would take a $ 200 bank account earning 8% simple interest to earn $40 interest?
a. 2 yrs b. 1yr c. 2.5yrs d. 1.5yrs
232. Cora’s food stall has costs of 2,900. Her total food sales are P11,600. What percent of her food
sales do the food costs represent?
a. 20% b. 25% c. 27% d. 30%
233. Jon needs 250 cookies for a buffet. He will make oatmeal raisin,macaroons,and chocolate
chunk cookies. He wants 25% of the cookies to be oatmeal raisin and 15% of the cookies to be
macaroons. How many chocolate chunk cookies must Jon bake?
a. 150 b. 125 c. 140 d. 100
234. What is the difference between the cost of a product and its selling price called?
a. Retail price b. mark up c. discount d. percentage discount
235. A customer places a specuiial order through 480 Furniture Store. The list price in the
manufacturer’s catalog is P1,600. 480 Furniture receives a 35% trade discount .What is the net price for
the furniture order?
a. P560 b. P1535 c. 1565 d. P1040
236. Ron’s Manufacturing offers discounts on most of its products. What is the trade discount rate on
an item with a list price of P16.79 and a net price of P 12.42?
a. 22% b. 26% c. 54% d. 74%
237. Abby buys 4 scrapbook kits at P9.99 each, 2sets of scissors for P9.99 each, and 1 circle cutter
for P 24.99. The sales tax rate is 5%.What is the total purchase price?(correct ans.173.18)
a. 8.25 b. 162.69 c. 68.22 d. 27.22
238. To pay for his tuition, Mr. Torres borrows P95,800.00 from a lending institution with an interest
rate of 9.5% a year. How much is his interest for one year?
a. 910 b. 9011 c. 9,101 d. 9111
239. Paulo always spends in full his 200 weekly allowance .He decided to decrease his expenses by
24% for savings. Compute for his weekly allowance.
a. 52.00 b. 142.00 c. 152.00 d.132.00
240. Mr. Montenegro harvested 890 kg. of shrimps from his fishpond. He sold 6/8 kg. of shrimps in
international markets and 2/8 kg. of shrimps was sold in domesticmarkets. (a)How many kilograms of
shrimps did he sell in international markets?(b) how many kilograms did he sell in domestic markets?
a. 660.25kg/140.75 c. 778.75kg/111.25kg
b. 770kg.120kg d. 667.5/222.5kg
241. A marketing manager sold items worth P189,355.his commission as incentive is 7%.How much
is his commission?
a. 1,325.48 b. 13,254.85 c. 1300.45 d. 13,250
242. Rizza bought 31/4 kilograms of chico, 2 ½ kilograms of grapes, 4 ¾ kilograms of watermelon.
How many kilograms of fruits did she buy altogether?
a. 9 ½ kg b.10 ½ kg c. 7 ½ kg d. 11kg
243. It is the medium of communication between designers and clients and between architects and
builders.
a. Mechanical drawing c. Technical drawing
b. Drafting d. Orthographic drawing
244. In orthographic projection, how many possible views can be seen in an object including its
unnecessary views?
a. 3 c. 8
b. 6 d. 9
245. What is the best instrument to be used in drawing horizontal lines?
a. Meter stick c. T-Square
b. Ruler d. Triangle
246. A measuring tool used to layout an angle or an arc.
a. Compass c. Divider
b. Protractor d. Tape ruler
247. Its main purpose is to reproduce, reduce or enlarge the dimension of size on a drawing.
a. Tape ruler c. Triangle
b. Ruler d. Scale
248. This drafting tool is used to protect the rest of the drawing when removing unnecessary lines.
a. Erasing Shield c. Eraser
b. Masking Tape d. Pencil Sharpener
249. What is the tool used by a draftsman to make the pencil point sharp?
a. Pencil sharpener c. Knife
b. Sandpaper d. Cutter
250. These lines are used to indicate the measurement of objects which are represented by dark
solid lines.
a. Extension lines c. Dimension lines
b. Center lines d. Leader lines
251. What do you call a series of light dash line that represents parts of a drawing that are not seen?
a. Dimension line c. Section line
b. Visible line d. Invisible line
252. A thin line which has breaks, used to show that an object has been cut.
a. Long break line c. Section line
b. Center line d. Ditto line
253. What is the recommended height of lettering for subtitles in dimension and notes in working
drawing?
a. 1/8 inch c. 3/16 inch
b. 1/16 inch d. 1/4 inch
254. What process is involved when solidity of an object is shown by gradual darkening of a particular
portion/s?
a. Shadowing c. Shading
b. Darkening d. Lighting
255. A good practice of a good draftsman is to never letter without ____.
a. Ruler b. Guidelines
b. Pencil d. Pentel pen
256. Which of the following horizontal guidelines is used to determine the height of lower case
letters?
a. Waist line c. Cap line
b. Base line d. Drop line
257. What kind of letters is composed of uniform width elements?
a. Roman letters c. Bold letters
b. Gothic letters d. Text letters
258. All slanting letters are classified under this style of letters.
a. Gothic letters c. Roman letters
b. Italic letters d. Text letters
259. If “I” is the narrowest letter and W is the widest, what is S?
a. Second widest c. Normal letter
b. Third widest d. None of the above
260. Decagon is a polygon having ___ equal sides and angles.
a. 10 c. 6
b. 8 d. 5
261. A triangle that has two equal sides and two equal angles.
a. Obtuse c. equilaterial
b. Isosceles d. scalene
262. The most realistic, the object is drawn as it seen by the naked eye..
a. Perspective c. Cavalier
b. Oblique d. Cabinet
263. When a designer or an ordinary person translates his or her design idea with the use only of
paper and pencil ,what is the name of the activity?
a. Architectural drawing c. Geometric construction
b. Freehand drawing d. drafting
264. After the 2- dimensional drawings are done and all the shapes and sizes being laid out, the next
step to be executed to complete the process is called________________.
a. Dimensioning c. specifications
b. Tolerancing d. sectional drawing
265. The view that is generally drawn directly above the front view in an orthographic drawing is:
a. bottom view b. side view c. rear view d. top view