Waterbath

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WATER BATH

O A water bath is a device that maintains


water at a constant temperature.

O It allows the heating of small amounts of


fluids over a period of time without
changing the concentration of constituents
by evaporation.

O It is also used when several tubes are to


be handled while maintaining the
temperature of the contents,e.g., in
coagulation tests.
O Water bath is an instrument used for
maintaining a uniform temperature
throughout the fluid contained in a glass
container by keeping it in pre–heated
water.

O It also prevents excessive evaporation of


the fluid being heated.
Components
O It is made up of insulated metal, usually
stainless steel or of heat resistant glass
with or without an insulated lid.

O An electric element to heat the water


contained in the trough.

O A propeller or stirrer to circulate the water


in the trough in order to maintain a
uniform temperature throughout the
trough.
O A thermometer to check the temperature.
This may be in-built or placed separately
in the trough.

O A thermostat to maintain the temperature


at a constant level.
Water Bath Controls:
Temperature Control:
O All water baths have a control to set
temperature. This control can be digital or
a dial. Often there is an indicator light
associated with this control. When the
light is on the water bath is heating. When
the water bath reaches the set
temperature, it will cycle on and off to
maintain constant temperature.
Safety control
O Most water baths have a second control called
the safety. This control is set at the maximum
temperature the water bath should attain.

O It is usually set just above the temperature


control. Often an indicator light is associated with
the safety control.

O If the water bath reaches the temperature that the


safety control is set at, the light will go on. It will
be impossible for the water bath to heat higher
than the safety setting even when the
temperature setting is higher.
O Shaking Control:
Shaking water baths have additional
controls for shaking. The shaking
mechanism can be turned on or off. The
speed of shaking can also be set.
Operating procedure
O Fill it with clean (preferably distilled) water
to a desired level and then switch it on.

O Set the thermostat to desired temperature


and allow the water to warm to that
temperature.

O Check the temperature from the


thermometer.
Precautions and
maintenance
O Clean from inside and change the water
daily.

O This will prevent encrustation of stirrer,


heat probe and thermostat with salts
contained in raw water.

O It will also prevent the growth of fungi and


algae.
O Keep the lid closed when not in use to
prevent evaporation of water.

O Periodically check and counter-check the


water temperature with internal as well as
with an external thermometer.

O The thermometer should be placed in


such a way that it is away from the
heating element and the walls.

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