Research Study Chapter 3 Guide
Research Study Chapter 3 Guide
RESEARCH METHODOLOGY
Research Design
The study used the descriptive- correlational method of research. The descriptive
method was used to determine the profile of the respondents, perception of the respondents
on the factors influencing a farmer's decision to purchase seed and reason for brand
switching. While the inferential method that was used to analyze the significant difference
and relationship between the respondent’s profile and their perception on the factors
influencing a farmer's decision to purchase seed and reasons for brand switching.
The respondents of the study were the corn farmers in Quirino specifically in the
Sampling Procedure
Purposive sampling was used in the study, in which 30 farmers per municipality
were chosen as a respondents. A total of 150 farmers were the respondents of the study.
The researcher obtained the specific information from the respondents through the
use of questionnaires. The questionnaire was the main data gathering instrument which is
divided into four parts, Part I is designed to gather specific responses on the profile of the
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respondents such as farming experience, total land cultivated in corn and terrain of land
cultivated. Part II was used to gather data on the factors influencing a farmer's decision to
purchase seed. The last part of the questionnaire intent to identify the reasons of farmers in
switching brand used. The survey questionnaire are translated to Filipino language for
Statistical Treatment
The data gathered were analyzed and interpreted using the Statistical Package for
Social Sciences (SPSS) with the use of the following statistical tools:
1. Frequencies and percentages were used to determine the profile of the respondents.
2. Arithmetic Mean was used to analyze the perception of the respondents in the factors
3. The Likert-type numerical scale with corresponding range and descriptions were used
Quantitative and Qualitative Description using the Rensis Likert Scale Systems of
Management.
4. T-test was used to determine the significant difference on the perceived factors that
influence the farmer's decision to purchase seed and reasons for switching of brand
5. F-test was used to determine the significant difference on the perceived factors that
influence the farmer's decision to purchase seed and reasons for switching of brand
the perceived factors that influence the farmer's decision to purchase seed and reasons
for switching of brand and farming experience and total land cultivated in corn.