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HW 41 Ms

This document discusses biotechnology and genetic engineering. It describes fermentors which are used to grow microorganisms at large scale for industrial use. Fermentors maintain optimal temperature, pH and oxygen levels and allow continuous supply of nutrients to microbes. The document also explains how enzymes work by lowering the activation energy of reactions and forming enzyme-substrate complexes through complementary binding. Finally, it outlines the four phases of bacterial growth - lag, log, stationary and death phases.

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Basil Abdullatief
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149 views8 pages

HW 41 Ms

This document discusses biotechnology and genetic engineering. It describes fermentors which are used to grow microorganisms at large scale for industrial use. Fermentors maintain optimal temperature, pH and oxygen levels and allow continuous supply of nutrients to microbes. The document also explains how enzymes work by lowering the activation energy of reactions and forming enzyme-substrate complexes through complementary binding. Finally, it outlines the four phases of bacterial growth - lag, log, stationary and death phases.

Uploaded by

Basil Abdullatief
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Biotechnology

41 Answered
Biology 0610 Paper 4 Biotechnology
& genetic engineering

12 Fermentor(biotechnology) October/November 2016 Syllabus-0610 Paper 41

1-

Direct
Fungi

Biotechnology( making use of enzymes)

Dr. Nihal Gabr 741


Biology 0610 Paper 4 Biotechnology
& genetic engineering

Direct
Steam
High temperature and pressure
Use x ray



P Maintain temperature

Paddle Mix /stir

Biotechnology( making use of enzymes)


Direct
Q Supply glucose for respiration
Probe Monitoring pH
U Supply o2 for respiration

Dr. Nihal Gabr 742


Biology 0610 Paper 4 Biotechnology
& genetic engineering

13 
 Page 4 March 2016 Syllabus-0610 Paper 42

Not taken

Biotechnology( making use of enzymes)


-

Dr. Nihal Gabr 743


Biology 0610 Paper 4 Biotechnology
& genetic engineering

Thinking 4.1

Direct
Enzymes denatures

Alcohol production

Biotechnology( making use of enzymes)

Dr. Nihal Gabr 744


Biology 0610 Paper 4 Biotechnology
& genetic engineering

Direct Enable microorganisms to always have access to nutrients

Biotechnology( making use of enzymes)


Reduce temperature

Monitoring pH

Direct

Prevent contamination

14 How enzyme works October/ November 2016 Syllabus-0610 Paper 43

Enzymes are protein


Enzymes are specific
Direct Used to speed up the reaction by lowering activation energy
It has specific shape of active site complementary to substrate so
they bind together forming ESC
Enzymes

Pectinase is enzyme its substrate is pectin and used to produce


clear juice

Dr. Nihal Gabr 745


Biology 0610 Paper 4 Biotechnology
& genetic engineering

16 
 Biotechnology May/June 2019 Syllabus-0610 Paper 43

Not taken yet

Direct
Making amino acids

For respiration

For even distribution of contents


Direct
So oxygen and glucose dissolve
Bacteria uses o2 in respiration

Dr. Nihal Gabr 750


Biology 0610 Paper 4 Biotechnology
& genetic engineering

A is lag phase
Skills Bacteria growing slowly

B is log phase
Bacteria growing rapidly
Birth rate is greater than death rate

C is stationary phase
Birth rate equal to death rate

D is death phase
Death rate greater than growth rate

Dr. Nihal Gabr 751

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