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    Green Leafy Vegetable Polvoron - Poster

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    charmaine
    Green leafy vegetables like ampalaya, jute, kamote, malunggay and pandan are underutilized in the region despite their many health benefits. There is a demand for healthy, nutritious foods and an opportunity for small entrepreneurs to benefit. Producing green leafy vegetable products could provide vitamins, minerals, and income while addressing malnutrition issues. The team will use social media to market locally produced green leafy vegetable products to residents and small businesses.

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    Green Leafy Vegetable Polvoron - Poster

    Uploaded by

    charmaine
    137 views1 page
    Green leafy vegetables like ampalaya, jute, kamote, malunggay and pandan are underutilized in the region despite their many health benefits. There is a demand for healthy, nutritious foods and an opportunity for small entrepreneurs to benefit. Producing green leafy vegetable products could provide vitamins, minerals, and income while addressing malnutrition issues. The team will use social media to market locally produced green leafy vegetable products to residents and small businesses.

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    Green Leafy Vegetable Polvoron_Poster

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    Green leafy vegetables like ampalaya, jute, kamote, malunggay and pandan are underutilized in the region despite their many health benefits. There is a demand for healthy, nutritious foods and an opportunity for small entrepreneurs to benefit. Producing green leafy vegetable products could provide vitamins, minerals, and income while addressing malnutrition issues. The team will use social media to market locally produced green leafy vegetable products to residents and small businesses.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    137 views1 page

    Green Leafy Vegetable Polvoron - Poster

    Uploaded by

    charmaine
    Green leafy vegetables like ampalaya, jute, kamote, malunggay and pandan are underutilized in the region despite their many health benefits. There is a demand for healthy, nutritious foods and an opportunity for small entrepreneurs to benefit. Producing green leafy vegetable products could provide vitamins, minerals, and income while addressing malnutrition issues. The team will use social media to market locally produced green leafy vegetable products to residents and small businesses.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    of 1

    GREEN LEAFY

    VEGETABLES
    POLVORONE
    A delicacy that genuine tint of green.

    PROBLEM
     Underused of
    green leafy
    vegetables such
    as Amplaya,
    Jute, Kamote,
    Malunngay and
    Pandan.
     Demand of BENEFITS
    healthy and  Help prevent sickness or diseases
    nutritious food. because of its many health benefits
     Limited source including: chronic malnutrition, lowers
    of income for blood pressure and strengthen our
    small scale immune system.
    entrepreneur.  It is nutritious and healthy for
    children and adults.
     Locally produced from fresh and organic
    ingredients.
     Can be a source of vitamins and
    Market Target minerals such as: Vit. A, K, C, B6,
     Local Residents Thiamine, Niacin, Riboflavin, Zinc,
     Small Entrepreeurs Iron, Folic Acid, Calcium and Protein.

    Market Strategies
     Facebook THE
     Instagram TEAM
     Youtube
    Rosalinda Bernabe Chrictian Garan Charmaine A Simolata

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