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Utah State University

Genetic Engineering This is a project resulting from the “Genetic


Engineering Workshop for Teachers” to provide

in Agriculture teaching materials for genetic engineering topics.

Please direct any feedback to ASTE graduate student


Olivia Horning at olivia.horning@usu.edu

START COURSE

1
Lesson 1: Biotech Basics
Gavrilescu, M. (2010). Environmental biotechnology: achievements, opportunities and
challenges. Dynamic biochemistry, process biotechnology and molecular biology, 4(1), 1-36.

2
Lesson 1: Biotech Basics
1. Define biotechnology and DNA technology.
2. Define genetic engineering and list common terms used to describe
the organisms created through genetic engineering.
3. Illustrate the process of recombinant DNA and explain each step.
4. Differentiate between CRISPR and transgenic technology.
Activity: Yeast Cells Respire Too,
How to make yeast cells thrive
Show the following video from the National Collection of Yeast Cultures -
https://www.youtube.com/watch?v=Wvd1zCWu8nY

4
Genetic
Engineering in Biotech Basics
Agriculture

Lesson 1 • Biotechnology: A number of methods


Lesson 2
other than selective breeding and
sexually crossing plants to endow new
Lesson 3 characteristics in organisms (NAS,
2016)
Lesson 4
• Manipulating organisms or organism
Lesson 5 parts to create a product.
• Yeast in bread and beer production
Lesson 6
• Selectively breeding livestock.
Lesson 7 • DNA technology: Laboratory
techniques to analyze genetic
material in order to study and
manipulate.
5
Genetic
Engineering in Biotech Basics
Agriculture

Lesson 1 • Genetic engineering: The introduction or change of DNA, RNA,


Lesson 2
or proteins by human manipulation to effect a change in an
organism’s genome or epigenome (NAS, 2016)
Lesson 3 • Practical and direct manipulation of genes, like food products and
chemicals (cancer drugs, pesticides, etc.)
Lesson 4
• Specific genes can be modified and moved between organisms (plants,
Lesson 5
animals, and bacteria).
• Organisms that have one or more genes by artificial means
Lesson 6
using DNA technology have many terms: Genetically
Lesson 7 modified/Genetically modified organism – GM or GMO,
Transgenic organism, Bioengineered

6
Interest Approach: DIY bio
Visit the following website http://sphere.diybio.org as a class and discuss their
philosophy, projects, and lab locations.

7
Your project title Biotech Basics
goes here

Lesson 1

Lesson 2

Lesson 3

Lesson 4

Lesson 5

Lesson 6

Lesson 7

https://www.gene.com/st
ories/biotech-basics
Genetic
Engineering in Biotech Basics
Agriculture

Lesson 1 Recombinant DNA: Any novel DNA sequence created using


Lesson 2
genetic engineering (NAS, 2016)
Lesson 3
Transgenic: An organism that has had genes that contain
sequences from another species or synthetic sequences
Lesson 4
introduced into its genome by genetic engineering (NAS, 2016)
Lesson 5 • Two different nucleotide sequences from two different sources form a
DNA molecule when combined.
Lesson 6 • Graphic source: Khan Academy
Lesson 7

9
Genetic
Engineering in Biotech Basics
Agriculture

Lesson 1 Plasmid Vector: A circular DNA molecule endogenous to bacteria


Lesson 2
that is used to replicate and transfer DNA to new cells (NAS,
2016)
Lesson 3

Lesson 4
• Bacterial plasmids are separate from the bacterial
Lesson 5 chromosome.
• Smaller and circular in shape.
Lesson 6
• Incorporates foreign DNA easily.
Lesson 7
• Can be taken up by bacterial cells.
• Used for gene cloning
• Gene cloning animation and diagram
10
Genetic
Engineering in Biotech Basics
Agriculture

Lesson 1

Lesson 2

Lesson 3

Lesson 4

Lesson 5

Lesson 6

Lesson 7

11
Genetic
Engineering in Biotech Basics
Agriculture

Lesson 1 Restriction Enzymes


Lesson 2

Lesson 3 • Recombinant DNA is made up of a bacterial plasmid and gene


of interest
Lesson 4
• Bacterial enzymes cut and paste DNA, known as restriction
Lesson 5 enzymes.
Lesson 6 • Restriction site, the specific part of a DNA sequence that is
recognized by a restriction enzyme
Lesson 7
• Restriction enzyme animation
• Graphic source: Khan Academy
12
Genetic
Engineering in Biotech Basics
Agriculture

Lesson 1 Sticky Ends


Lesson 2

Lesson 3 • Sticky ends are created after a strand of DNA is cut by a


restriction enzyme, the sticky ends are single stranded DNA or
Lesson 4 RNA ends that have a nucleotide base sequence that is
Lesson 5
complementary to another strand, allowing them to connect
through base paring.
Lesson 6
• Graphic source: Khan Academy
Lesson 7

13
Genetic
Engineering in Biotech Basics
Agriculture

Lesson 1 DNA Ligase


Lesson 2

Lesson 3 • Joined by DNA ligase, from fragments to strands. It is the glue


for the DNA pieces
Lesson 4
• Hundreds of restriction enzymes exist, originally for making
Lesson 5 sure foreign DNA did not invade the bacterial cell.
Lesson 6 • Scientists can multiply proteins using this process in a
bacterium, yeast, or other cell.
Lesson 7
• Graphic source: Khan Academy

14
Genetic
Engineering in Biotech Basics
Agriculture

Lesson 1

Lesson 2

Lesson 3

Lesson 4

Lesson 5

Lesson 6

Lesson 7

15
Genetic
Engineering in Biotech Basics
Agriculture

Lesson 1

Lesson 2

Lesson 3

Lesson 4

Lesson 5

Lesson 6

Lesson 7

16
Genetic
Engineering in Biotech Basics
Agriculture

Lesson 1

Lesson 2

Lesson 3

Lesson 4

Lesson 5

Lesson 6

Lesson 7

17
Genetic
Engineering in Biotech Basics
Agriculture

Lesson 1

Lesson 2

Lesson 3

Lesson 4

Lesson 5

Lesson 6

Lesson 7

Summarize with the following video on the recombinant DNA


process: https://www.youtube.com/watch?v=FAMRQz7fOaE
18
Interest Approach: CRISPR Kit
Evaluate the CRISPR DIY Bio kit as a class at http://www.the-odin.com/diy-crispr-
kit/ and emphasize how accessible this technology is becoming. Discuss whether
this is a good thing or not?

19
Genetic
Engineering in Biotech Basics
Agriculture

Lesson 1 CRISPR: A naturally occurring mechanism of immunity to viruses


Lesson 2
found in bacteria that involves identification and degradation of
foreign DNA. This natural mechanism has been manipulated by
Lesson 3
researchers to develop gene editing techniques (NAS, 2016)
Lesson 4

Lesson 5 • CRISPR-Cas9 technology allows genes to be cut out, replaced, or


added to the sequence = simple, versatile, precise
Lesson 6
• CAS9 is a protein that comes from the immune system of bacteria
Lesson 7 that recognizes viruses, in order to cut up the viral DNA in order to
fight viruses off, very similar to human antibodies.
• CRISPR CAS9 is programmable to recognize any DNA sequence and
can cut at specific DNA sequence sites like at a restriction enzyme.
20
Genetic
Engineering in Biotech Basics
Agriculture

Lesson 1 CRISPR
Lesson 2

Lesson 3 • CRISPR and a new gene are introduced to a cell through viral
vectors, genetically engineered viruses.
Lesson 4
• CRISPR makes the cut, the DNA is inserted, and then spliced
Lesson 5 together to become fully functional.
Lesson 6 • A gene is “fixed” through this process of gene therapy.
Lesson 7
• Hemophilia, Cystic Fibrosis, Immune Deficiencies, Hereditary
blindness, blood disease (e.g. sickle cell anemia), Cancer (e.g.
melanoma, leukemia), Parkinson’s Disease, and more.

21
Activity: Pick a Podcast
Using the provided podcast worksheet, evaluate the first podcast (General) as a class and then allow
students practice individually with podcast 2 or 3 depending on the class:
1. (General) A CRISPR Way to Fix Faulty Genes https://www.npr.org/sections/health-
shots/2014/06/26/325213397/a-crispr-way-to-fix-faulty-genes
2. (Plant Science) Amid GMO Strife. Food Industry Vies for Public Trust in CRISPR Technology
https://www.npr.org/sections/thesalt/2017/10/25/559867742/amid-gmo-strife-food-industry-
vies-for-public-trust-in-crispr-technology
3. (Animal Science) CRISPR Bacon: Chinese Scientists Create Genetically Modified Low-Fat Pigs
https://www.npr.org/sections/thesalt/2017/10/23/559060166/crispr-bacon-chinese-scientists-
create-genetically-modified-low-fat-pigs

22
Genetic
Engineering in Content Source
Agriculture

Lesson 1 • Pearson Education


Lesson 2 • Campbell Essential Biology (6th Ed.) by Simon, Reece, &
Dickey.
Lesson 3
• National Academies of Sciences, Engineering, and
Lesson 4 Medicine. 2016. Genetically Engineered Crops: Experiences
Lesson 5
and Prospects. Washington, DC: The National Academies
Press. https://doi.org/10.17226/23395.
Lesson 6

Lesson 7

23

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