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    Rose

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    B SOMRAJ AGRI
    This document provides an overview of rose production under protected conditions. It begins with the botanical introduction of roses, noting their scientific name, origin, and that they are commonly propagated through "T"-budding. It then discusses the major rose varieties and notes that hybrid tea and floribunda roses are commercially important as cut flowers. The rest of the document describes the botanical details of roses, including their family, chromosome number, species that are important sources in cultivar development, and physical characteristics.

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    Rose

    Uploaded by

    B SOMRAJ AGRI
    59 views2 pages
    This document provides an overview of rose production under protected conditions. It begins with the botanical introduction of roses, noting their scientific name, origin, and that they are commonly propagated through "T"-budding. It then discusses the major rose varieties and notes that hybrid tea and floribunda roses are commercially important as cut flowers. The rest of the document describes the botanical details of roses, including their family, chromosome number, species that are important sources in cultivar development, and physical characteristics.

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    Production technology of rose

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    This document provides an overview of rose production under protected conditions. It begins with the botanical introduction of roses, noting their scientific name, origin, and that they are commonly propagated through "T"-budding. It then discusses the major rose varieties and notes that hybrid tea and floribunda roses are commercially important as cut flowers. The rest of the document describes the botanical details of roses, including their family, chromosome number, species that are important sources in cultivar development, and physical characteristics.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    59 views2 pages

    Rose

    Uploaded by

    B SOMRAJ AGRI
    This document provides an overview of rose production under protected conditions. It begins with the botanical introduction of roses, noting their scientific name, origin, and that they are commonly propagated through "T"-budding. It then discusses the major rose varieties and notes that hybrid tea and floribunda roses are commercially important as cut flowers. The rest of the document describes the botanical details of roses, including their family, chromosome number, species that are important sources in cultivar development, and physical characteristics.

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    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    of 2

    Lect. No.

    04
    Production technology of Rose
    (Under protected condition)

    Botanical Introduction

    Common Name : Rose


    Scientific Name : Rosa hybrida
    Family : Rosaceae
    Chromosome No. : 2n= 14
    Origin : India (Northern Hemisphere)
    Commercial Propagation : "T"-Budding

    Rose, the king of flowers, is the most popular flower. With exquisite shape,
    gorgeous colours, pleasant fragrance and countless varieties, it has gained eminence
    in the flower trade all over the globe. No other flower is a better symbol of love,
    adoration, innocence, and other virtues than the rose and not in our time only, but so
    it has been for thousands of years. It is certainly the best known and most popular of
    all garden flowers throughout the world and has been growing on this earth for many
    million years before man himself appeared. Some countries have adopted rose as their
    national flower. e.g. England.

    Roses grouped as Hybrid Tea, Floribunda, Polyantha, Climber/ Ramblers, and


    Miniature. The HT and Floribunda roses are commercially important as cut flowers.
    Dr. B.P. Pal played a significant role in the rose breeding in India, he is known as
    "Father of Indian Roses". There are two types of roses; first is stemless roses supplied
    by field grown roses for making garlands or extraction of rose oil or rose water. Second
    is stemmed roses, which is mainly grown under protected conditions for cut flower
    production used for making bouquets or interior decoration.

    Botanical description

    Rose belongs to the family Rosaceae and all species of this flower with minor
    exceptions belongs to the genus Rosa. The genus contains about 120 species and is
    grouped under four subgenera, namely, Eurosa, Platyrhodon, Hesperhodos and
    Hulthemia. The basic chromosome number in roses is 7. Several important species of
    Asian origin are diploid (2n=14), whereas modern roses are tetraploid (2n=28).

    Originally all roses grew wild. About 120 known wild species of roses, all
    indigenous to the temperate regions of the northern hemisphere, have been reported.
    The species growing wild in India are Rosa brunonii (Himalayan Musk rose), R.
    eglanteria, R. gigantea (syn. R. odorata var. gigantean), R. involucrate (syn. R.
    clinophylla), R. leschenaultiana, R. longicuspis, R. macrophylla, R. moschata (Musk
    rose), R. rubiginosa (Sweet Briar, Eglantine rose), R. walpoleana, R. sericea (Ladakh
    rose). Till the nineteenth century only four species, R. gallica (Red rose), R. canina
    (Dog rose), R. moschata (Musk rose) and R. phoenicia (Phoenician rose) played a role in
    the development of cultivars grown at that time. The French rose (R. gallica) is an
    ancestor of Moss roses, the Centifolias (Cabbage rose) and Damasks (R. damascena).
    In course of time, a variant of R. damascena with tendency to bloom in summer has
    produced autumn Damask (R. damascena bifera and R. damascena semperflorens).
    The Persian Musk, one of the forms of R. moschata is very common in India. It was
    introduced into England in 1599. Rosa gallica, known as French rose is native to
    central and southeast Europe and is in cultivation prior to 1542

    The stem is prickly, and leaves are alternate and pinnately compound. The oval
    leaflets are sharply toothed. Roses have a determinant inflorescence that may assume
    corymbs, paniculate or solitary form. The fleshly berry like fruit is known as hip.

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