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    DADEAE - Bean Bloat

    Uploaded by

    Peter Heijnen
    1. The document discusses bean bloat, a condition that affects beans when they are cooked. It provides instructions on how to prevent or reduce bean bloat in 3 steps: soaking beans before cooking, adding salt or acid during cooking, and avoiding overcooking beans. 2. The document is broken into 27 sections with musical notation, charts, and instructions about bean cooking. It aims to provide solutions to the issue of beans expanding too much during the cooking process. 3. The overall message is that bean bloat can be managed through proper preparation techniques like soaking, adding salt or acid, and monitoring cooking time to achieve well-cooked beans that do not burst or lose their shape.

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    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd

    DADEAE - Bean Bloat

    Uploaded by

    Peter Heijnen
    24 views2 pages
    1. The document discusses bean bloat, a condition that affects beans when they are cooked. It provides instructions on how to prevent or reduce bean bloat in 3 steps: soaking beans before cooking, adding salt or acid during cooking, and avoiding overcooking beans. 2. The document is broken into 27 sections with musical notation, charts, and instructions about bean cooking. It aims to provide solutions to the issue of beans expanding too much during the cooking process. 3. The overall message is that bean bloat can be managed through proper preparation techniques like soaking, adding salt or acid, and monitoring cooking time to achieve well-cooked beans that do not burst or lose their shape.

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    © © All Rights Reserved

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    1. The document discusses bean bloat, a condition that affects beans when they are cooked. It provides instructions on how to prevent or reduce bean bloat in 3 steps: soaking beans before cooking, adding salt or acid during cooking, and avoiding overcooking beans. 2. The document is broken into 27 sections with musical notation, charts, and instructions about bean cooking. It aims to provide solutions to the issue of beans expanding too much during the cooking process. 3. The overall message is that bean bloat can be managed through proper preparation techniques like soaking, adding salt or acid, and monitoring cooking time to achieve well-cooked beans that do not burst or lose their shape.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    24 views2 pages

    DADEAE - Bean Bloat

    Uploaded by

    Peter Heijnen
    1. The document discusses bean bloat, a condition that affects beans when they are cooked. It provides instructions on how to prevent or reduce bean bloat in 3 steps: soaking beans before cooking, adding salt or acid during cooking, and avoiding overcooking beans. 2. The document is broken into 27 sections with musical notation, charts, and instructions about bean cooking. It aims to provide solutions to the issue of beans expanding too much during the cooking process. 3. The overall message is that bean bloat can be managed through proper preparation techniques like soaking, adding salt or acid, and monitoring cooking time to achieve well-cooked beans that do not burst or lose their shape.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 2

    Bean Bloat

    Nathan Salsburg
    DADEAE
    = 80
    Capo. fret 3

    3 3

    1 2 3

    020 40 0
    3 020 0 20 0 (0) 2 0 0
    4 0 0 0 0 40 2 0
    0 4 20 0 0 5
    5 0 0

    1.

    2
    4 5 6

    40 0 2 5 5 5 4 0
    2 0 3 3 5 0 0
    0 0 24 5 0
    0 2 0
    0 2 5

    2.
    3 3

    20 0
    7 8 9

    0 0 0 20 40
    0 0 3 020 0
    00 0 00 0 4 0 0 0 2
    0 4 20
    7 7 5 0

    (0) 2
    10 11 12

    4 0 0 40 0 2 5 5 5
    2 0 0 2 0 3 3
    2 0 0 0 24
    0 5 0 2
    0 0 2

    1/2
    0 0
    13 14 15

    4 0 4 0 4 0
    5 0 0 5 0 5 0
    5 0 5 0 5 0
    0 0 0
    5 5 5

    5 0 0 5
    16 17 18

    4 0 5 4 (4) 0 0
    7 0 0 0 4 2 0
    2
    5 3 2 0 0
    0 0 4 2 0
    0 0

    1.
    3

    0
    19 20 21

    0 0 5 0 0
    2 0 0 20 0 0 0 3 0 0
    0 00 0 00 0 05 5
    2 0 0 3
    5 7 7 5

    0 0 0
    22 23 24

    2 0 0 5 0 0 4 0 0
    0 020 3 0 0 020
    0 0 05 5 0 0
    0 2 3 0 4
    5

    3 3

    2.
    = 80 rall

    = 20
    5 0 0
    25 26 27

    4 0 0 0
    7 0 0 0 0 0
    2
    5 0 0 0 0 0 0 0 0
    0 4
    5
    7 7 7 7

    2/2

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