Leslie Ann Baño is seeking a position where she can apply her knowledge and skills while continuing to learn and be challenged. She has experience as an administrative assistant and on-call coordinator. Her educational background includes a Bachelor of Science in Hotel and Restaurant Management. She has also completed several trainings and seminars covering topics such as points of sale systems, hotel property management, food and beverage service, and bartending. References are available upon request.
Leslie Ann Baño is seeking a position where she can apply her knowledge and skills while continuing to learn and be challenged. She has experience as an administrative assistant and on-call coordinator. Her educational background includes a Bachelor of Science in Hotel and Restaurant Management. She has also completed several trainings and seminars covering topics such as points of sale systems, hotel property management, food and beverage service, and bartending. References are available upon request.
Leslie Ann Baño is seeking a position where she can apply her knowledge and skills while continuing to learn and be challenged. She has experience as an administrative assistant and on-call coordinator. Her educational background includes a Bachelor of Science in Hotel and Restaurant Management. She has also completed several trainings and seminars covering topics such as points of sale systems, hotel property management, food and beverage service, and bartending. References are available upon request.
Leslie Ann Baño is seeking a position where she can apply her knowledge and skills while continuing to learn and be challenged. She has experience as an administrative assistant and on-call coordinator. Her educational background includes a Bachelor of Science in Hotel and Restaurant Management. She has also completed several trainings and seminars covering topics such as points of sale systems, hotel property management, food and beverage service, and bartending. References are available upon request.
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Lheslie Ann Baño
Work Experience/Trainings Gridasia Inc. Ortigas Mandaluyong City January 22,2020- February 26,2021 Administrative Assistant
Clari Deigne Event Solution
Brgy. Palasan Sta. Cruz, Laguna On Call Coordinator 09458469171 Fernandina 88 Suites Hotel lheslieb.ann@gmail.com On the Job Training Cubao, Quezon City January 8 – March 1, 2019 April 8 – June 7, 2019
Objectives Food & Beverage Front Office
To work for an organization where I can
apply my knowledge and skills , and at Achievements same time be challenge and learn from them. Gates soft software Proficiency Completer Point of sale System (March 2016) Gates soft software Proficiency Completer Hotel property Personal Data Management System (November 2017) 3RD Place Chef Xpress (TAGISAN NG TALINO 2017) Date of Birth: November 11, 1997 2nd runner Up Chef Xpress (TAGISAN NG TALINO 2018) Place of Birth: Quezon City Citizenship: Filipino TESDA NCII (Food and Beverage Service – October 2018 ) Civil Status: Single Seminars Attended “Housekeeping & Front Office Seminar” Belmont Hotel Manila November 9, 2018
Education TORD’S CATERER
STI College Sta.cruz, Laguna Bachelor of Science in Hotel & Restaurant March 16, 2017 Management (2014 – 2019) Banquet, Function and Catering Procedure
STI COLLEGE - Sta. Cruz Campus FLAIR HIVE PHILLIPINES
Santa Cruz, Laguna STI College Sta. Cruz, Laguna March 20, 2017 “Bartending as Profession” Skills Character Reference Computer Literate - Microsoft Office Good listener & Fast learner Good communications skills Mr. Marlowe F. Mendoza THM Program Head STI College Sta. Cruz, Laguna 0917-119-4324
I hereby attest that the above information are true and correct to the best of my knowledge
