Equipment For Crystallization

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Lecture 17.

Equipment for Crystallization

• Classification of Equipment for Solution


Crystallization
• Circulating-Batch Crystallizers
• Continuous Cooling Crystallizers
• Continuous Vacuum Evaporating Crystallizers
Classification of Equipment (1)
• Classification of equipment for solution crystallization
Operation Methods for achieving Crystallizer features for achieving
modes supersaturation desired crystal growth
Batch Cooling Agitated or nonagitated
Continuous Evaporation Baffled or unbaffled
Circulating liquid or circulating magma
Classifying or nonclassifying
Controlled or uncontrolled
Cooling jacket or cooling coils

• The choice of method for achieving supersaturation depends on


the effect of temperature on solubility
- For many inorganic compounds in the near-ambient
temperature range (10-40oC), the change in solubility is small
and insufficient to utilize the cooling method
• The majority of industrial crystallizers use the evaporation method
or a combination of cooling and evaporation
Classification of Equipment (2)
• Use of mechanical agitation can result in smaller and more
uniformly sized crystals of a higher purity that are produced in
less time
• Supersaturation and uniformity can be controlled by circulation
between a crystallizing zone and a supersaturation zone
• In a classifying crystallizer, the smaller crystals are separated from
the larger and retained in the crystallizing zone for further growth
or are removed from the zone and redissolved
• In a controlled design,
one or more techniques
are used to control the
degree of supersaturation
to avoid undesirable
nucleation
Circulating-Batch Crystallizers
• Batch crystallizers without agitation or circulation may result in
undesirably large, interlocked, impure crystals because of
entrapment of mother liquor, and difficulty in removing crystals
from the vessel
• In the design with external circulation, a high magma velocity is
used through the tubes of the heat exchanger to obtain a
reasonable heat-transfer rate with a small temperature-driving
force and minimal crystal formation on the tubes
• In the design with internal circulation,
the magma is circulated internally
through a draft tube by a propeller.
Energy for evaporation is supplied by
the hot feed
• A typical cycle, including charging
the feed, crystallization, and removal
of the magma, is 2 to 8 h
Continuous Cooling Crystallizers
• A feed flows through a semicylindrical trough
• The trough has a water-cooled jacket and is provided with a low-
speed (3-10 rpm), helical agitator-conveyor that scrapes the wall,
prevents growth of crystals on the trough wall, and promotes
crystal growth by gentle agitation
• The crystallization process is
controlled by the rate of heat
transfer, with the major
resistance due to the magma
on the inside
• The typical size of trough is
1 m wide ´ 3-12 m long.
Standard-size units can be
linked together
Continuous Vacuum Evaporating
Crystallizers
• In the main body of the crystallizer, evaporation occurs, under
vacuum, at the boiling surface
• Near the bottom and inside of the
draft tube is a low-rpm propeller
that directs the magma upward
through the draft tube toward the
boiling surface under conditions of
a small degree of supercooling and
in the absence of any violent
flashing action
→ nucleation and buildup of
crystals on the walls are minimized
• Surrounding the draft tube is an
annular space where the magma
flows back downward for re-entry
into the draft tube

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