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Ex#4

The document is a catering invoice from Sabrosa Empanadas & More listing various menu items, quantities, unit prices, and totals. It provides the details of an order including 20 tamales carnitas for $45.80, 30 vegetable tamales for $68.70, and 40 banana and Nutella empanadas for $159.60, among other items, for a pre-tax total of $346.10. The tax rate is 7.5% and the post-discount total is $311.49.

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Erica Jannell Navarro
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© © All Rights Reserved
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Download as XLSX, PDF, TXT or read online on Scribd
74 views

Ex#4

The document is a catering invoice from Sabrosa Empanadas & More listing various menu items, quantities, unit prices, and totals. It provides the details of an order including 20 tamales carnitas for $45.80, 30 vegetable tamales for $68.70, and 40 banana and Nutella empanadas for $159.60, among other items, for a pre-tax total of $346.10. The tax rate is 7.5% and the post-discount total is $311.49.

Uploaded by

Erica Jannell Navarro
Copyright
© © All Rights Reserved
Available Formats
Download as XLSX, PDF, TXT or read online on Scribd
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Catering Invoice

Sabrosa Empanadas & More


1202 Biscayne Bay Drive
Orlando, FL 32804

MENU ITEM UNIT PRICE QUANTITY


Tamales: Carnitas $2.29 20
Tamales: Vegetable $2.29 30
Empanadas: Nutella & Banana $3.99 40
TAX
TOTAL
Invoice #: 5690B
Date: 05/15/16

LINE TOTAL
$45.80
$68.70
$159.60
Catering Invoice
Sabrosa Empanadas & More
1202 Biscayne Bay Drive
Orlando, FL 32804

MENU ITEM UNIT PRICE


Empanadas: Poblano & Cheese $2.79
Empanadas: Spicy Sweet Potato $2.29
SUBTOTAL
TOTAL W/ TAX
Invoice #: 5690B
Date: 05/15/16

QUANTITY
35
20
Catering Invoice
Sabrosa Empanadas & More
1202 Biscayne Bay Drive
Orlando, FL 32804

MENU ITEM UNIT PRICE QUANTITY


Empanadas: Buffalo Chicken $2.98 20
Empanadas: Braised Short Rib $2.98 30
Empanadas: Fig and Goat Cheese $3.75 25
Sides: Black beans and rice $1.98 40
TAX
TOTAL
TOTAL AFTER DISCOUNT:

TASKS:
In cell D7, create a formula that calculates the tax for the invoice. Use a sales tax rate of 7.5%.

In cell D8, create a formula that finds the total for the order. In other words, this formula should add cells D3:D7.

In cell D9 create a formula that calculates the total after a 10% discount.


Invoice #: 6710A
Date: 10/15/16

LINE TOTAL
$59.60
$89.40
$93.75
$79.20
$24.15
$346.10
$311.49

 7.5%.

a should add cells D3:D7.

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