Nictemaw Af-120ad UsMan (EN)
Nictemaw Af-120ad UsMan (EN)
Nictemaw Af-120ad UsMan (EN)
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Document
USER MANUAL
Contents hide
1 AF-120AD Air Fryer Oven
2 PRODUCT INTRODUCTION
3 Product operation and use instructions
4 Cleaning & Storage
5 Troubleshooting
6 Documents / Resources
7 Related Posts
When using electrical appliances, basic safety precautions should always be followed. Do not use
The Air Fryer Oven until you have read this manual thoroughly.
PRODUCT INTRODUCTION
The air fryer oven uses the principle of turbo hot air combined with high-speed air circulation (rapid air exchange), and is equipped with a variety of baking accessories,
which is convenient for you to cook a variety of delicious foods in a healthy, fast and simple way. It will provide all-around heating for your ingredients at once, so for
most ingredients, there is no need to add oil for cooking. With the help of an additional roaster, there is a more convenient way to make French fries, chicken wings, egg
tarts, and other foods easily.
1. Main Unit
The door can be removed from the Main Unit for cleaning
2. Control Panel
Allows you to control the functions of the Unit
3. Air inlet
Pls, do not cover it when cooking.
4. Air outlet
Pls, do not cover it when cooking, be careful with the hot air.
5. Rotisserie Shaft, Forks & Set Screws
Use for roasts and whole chicken. Force Shaft lengthwise through meat and center. Slide Forks onto the shaft from either end into meat, then lock in place with
Set Screws.
There are indentations on the shaft for the set screws. You can adjust the screws
closer to the middle if needed but never outward towards the ends.
6. Rotisserie Fetch Tool
Use to remove cooked roasts and chicken that have been prepared using the rotisserie or skewer methods. Place under Rotisserie Shaft and lift then gently
extract the food.
7. Air fryer Rack
Can be used not only for dehydration but also to cook crispy snacks or reheat items like pizza.
8. Drip Tray
Cook with the Drip Pan in place for easy clean-up.
9. Wire Rack
Can be used for bigger sizes of food like chicken wings, and sweet potatoes.
1. Align the roasting shaft with one side and place it into the fork. Use the crew to lock it.
2. Stab the fork into chicken or meat, and then align it with the other side of the fork.
3. lock the screw on the other side.
1. Open the door, and use the fetch tool to place the rotisserie fork into the machine.
2. Insert the shaft (L end) into the left hole in the machine.
3. Put the roasting shaft (R end) on the right track.
4. After use, take out the rotisserie fork with the fetch tool.
Before first use
1. Remove all packaging materials, including plastic bags, labels, stickers, foam, etc.
2. Please read all the information before use: user manual, warning stickers, warranty cards, and labels.
3. Please wipe the inside and outside of the product with a damp cloth (do not spray detergent directly on the inside), and use a mild detergent to clean the
accessories
4. Before using it for the first time, it is recommended to adjust the temperature to the highest and burn it for 15 minutes to evaporate any residue and reduce the
smell of the new machine.
NOTE: To avoid scratching your hands, please wear gloves to clean
5. If a little white smoke or odor is emitted during heating, it is caused by the protective material on the heating element. This is normal.
1. Place the product on a stable and flat surface. Do not place the product on a surface that is not heat resistant.
2. Do not pour large amounts of oil or other liquids into the machine or any cooking container. This product can only be cooked with hot air.
3. Do not place objects on top of the product, which will block the airflow and affect the effect of hot air heating.
4. Select the necessary accessories and put them in correctly, then start the machine.
Instructions
Operation
1. Place the ingredients on the crispy plate, wire rack or other accessories.
2. Put the accessories containing the ingredients into the machine along the track, or insert the rotating hole and close the door.
3. Press the power button to activate the touch panel.
4. Select the menu required for cooking ingredients, or manually adjust the cooking temperature and time.
5. Press the power button to start the program.
NOTE During the cooking process, you can open the door to confirm the cooking progress, but please use heat insulation to avoid burns.
NOTE Please refer to this manual or recipe book to determine the correct setting.
Settings
To help you choose the correct settings for the ingredients you want to cook, please refer to the menu instructions.
NOTE Please remember that these settings are for reference only. Due to the different sources, sizes, shapes, and brands of ingredients, we cannot guarantee the
best settings for your ingredients. Because this product’s rapid ventilation technology will immediately reheat the air in the product, when using this product, quickly
open and close the oven door, it will not affect the cooking process.
Suggestions
1. Compared with larger-volume ingredients, smaller-volume ingredients require slightly shorter cooking time.
2. When the amount of ingredients is large, increase the cooking time a little, and when the amount of ingredients is small, decrease the cooking time a little.
3. During the cooking process, turning over larger foods in the middle can improve the final cooking effect and help make the ingredients get even baking.
4. It is recommended to add a little oil to make the food more crispy (for example fresh potatoes). After adding oil, the ingredients should be left for a few minutes
before baking.
5. When baking cakes or pies, put a suitable baking tin or baking tray in this product.
① Power/Start–Stop Button – Once the Unit is plugged in, the Power Button will light up. Selecting the Power Button once will cause the full panel to be illuminated.
Selecting the Power Button a second time will activate the cooking process at the default temperature of 190 ° C and time of 15 mins. Selecting the Power Button at any
time during the cooking process will shut down the Unit, causing the display to go dark immediately and the running light to go dark within 20 secs. The fan will continue
running for 20 secs. to cool down the Unit.
② Menu – Press this button to choose the initial function that you will use.
③ Rotation Button – Select this button when cooking anything using the Rotisserie Mode. The function can be used with any preset. The icon will blink while in use.
④ Temperature Control Buttons, These buttons enable you to raise or lower cooking temperature by 5℃ intervals ranging from 65-200 ° C. Dehydration 30- 80 ° C.
⑤ Time Control Buttons – These buttons enable you to select an exact cooking time to the minute, from 1 min. to 90 mins. in all modes except when dehydrating, which
uses 30-min. intervals and an operating time of 2–24 hrs.
⑥ Digital display The Digital Numeric Display will switch between Temperature and Time Remaining during the cooking process.
⑦- Cooking Presets – Press the Menu button to select any Preset function, and
then press the Power/start button to start cooking. You may override these presets with Time and Temperature Buttons.
Fan Icon – This icon will blink in sequence while cooking is in progress and continue blinking up to 20 secs. Once you shut the Unit down.
Overheating protection:
If the internal temperature control system is abnormal, the overheating protection system will be activated and the product will stop working. If this happens, please
unplug the power cord. Please allow time for the equipment to cool down before restarting or saving the machine.
Cleaning
Clean the Air Fryer Oven after each use. The Round Basket and other accessories are made of durable stainless steel and are dishwasher safe. Never use abrasive
cleaning materials or utensils on these surfaces. Caked-on food should be soaked for easy removal in warm, soapy water. Remove the power cord from the wall socket
and be certain the appliance is thoroughly cooled before cleaning.
1. Wipe the outside of the appliance with a warm, moist cloth and mild detergent.
2. To clean the glass, open the door of the Unit. Push the button on the bottom side of the door to push the glass through the top of the door. Grab the tab at the top
of the glass and carefully remove the glass from the door.
3. Clean the inside of the appliance with hot water, a mild detergent, and a nonabrasive sponge.
4. If necessary, remove unwanted food residue from the upper screen with a cleaning brush.
Storage
Danger
1. Do not immerse the unit in water or wash it under a tap, because it contains electronic components and heating elements
2. Do not let water or other liquids enter the product to avoid electric shock.
3. Make sure to place the ingredients in the accessories for baking, so as not to touch the heating element, and do not place excessive ingredients.
4. When the product is running, please do not cover its air inlet and outlet.
5. This product is heated by hot air. Do not pour large amounts of edible oil or grease into this product, otherwise, there will be a risk of fire.
6. Do not touch the inside when the product is running.
7. If other electrical appliances overload the circuit, this product may not operate normally, and this product should be operated on a separate circuit.
8. This product complies with all relevant electromagnetic field standards. If used properly and in accordance with the instructions in this manual, this product is safe
to use according to national safety standards.
9. Note hot surface.
Warning
1. This appliance is not intended to be used by users (including children) with insufficient physiological perception, mental abilities, experience, or knowledge unless
it is used safely under the supervision or guidance of persons responsible for its safety. Keep this product in a safe place and store it out of the reach of children
and people who are not capable of judging nearby dangers. When the product is in operation, you need to be especially careful and extra careful.
2. Before connecting the product to the power supply, please check whether the voltage marked on the product is consistent with the local power supply voltage.
3. When the power cord or plug is damaged, please do not use the machine; in order to avoid danger, non-professionals such as consumers are prohibited from
replacing and repairing, please contact or hand it to the distributor, manufacturer or authorized salesperson who sells this product. Professionals from the service
department come to replace and maintain.
4. Children should be supervised to ensure that children do not play with electrical appliances.
5. When the product is energized or cooling down, the product and its power cord should be kept out of the reach of children.
6. Do not touch the power cord to hot surfaces.
7. When inserting the product plug or operating the touch panel, keep your hands dry.
8. The product must be plugged into a grounded socket, and be sure to plug it in correctly.
9. Electrical appliances must not be operated by external timers or separate remote control systems.
10. Do not place the product on or near flammable materials such as tablecloths and curtains.
11. Do not place the product near the wall or lean against other products. Leave a space of at least 10 cm at the top of the back of the product and on both sides, and
do not place objects on top of the product.
12. Do not use this product for any purpose other than those described in this manual.
13. The product must be supervised during use.
14. During baking with hot air, high-temperature steam will be released from the air outlet. Keep your hands and face a safe distance from the steam and the air outlet,
and pay attention to the high-temperature steam and hot air when removing the basket from the machine.
15. The surface of the product will become hot during use, please do not touch it to prevent burns.
16. If the product emits black smoke, unplug the power immediately, and take the frying basket out of the machine after the product stops smoking.
17. It is necessary to check whether the power cord is damaged regularly, please do not use the machine when the power cord is damaged.
Attention
1. When using this product, it should be placed on a stable and heat-resistant desktop.
2. This product is only suitable for ordinary household use, not for any commercial, retail, or outdoor use.
3. Be sure to unplug the product after use.
4. After use, before handling or cleaning the product, be sure to let the product cool for about 30 minutes.
1. The appliance is not plugged in. 1. Plug the power cord into a wall socket
The Air Fryer Oven does not work 2. You have not turned the Unit on by 2. Set the temperature and time.
setting the preparation time Check that door is closed.
Too much food Use smaller batches for more even frying.
Food not cooked The temperature is set too low Set a higher temperature
The cooking time is too short Set the longer cooking time
The food you are cooking is with much When cooking the food with much oil/fat, it’s normal there will be some smoke, it
Some white smoke from the unit fat/oil will not affect the cooking result.
during the cooking There are some oil/fat left in the
Make sure to clean the oven after usage
oven from last use
Fries are not crispy Raw fries have too much water. Soke for 30 mins at least, then dry it.
MADE IN CHINA
Documents / Resources
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