Created by 1. 2. 3. 4. Group / Sub-Group Assistant 1. 2. Lecturer Date
Created by 1. 2. 3. 4. Group / Sub-Group Assistant 1. 2. Lecturer Date
Created by 1.
2.
3.
4.
Group / Sub-group
Assistant 1.
2.
Lecturer
Date
1. Product Details
(detail information related to product)
Name of product
Composition
Strength
Indication
Manufacturer
Target Countries
Packaging
Batch Size
Manufacturer
Dosage Form
Strength
Composition
Container Closure
System/Packaging
Price
Storage Condition
Shelf Life
Clinical Aspect
Parameter Description
Pharmacology Class
Indication
Route of administration
Contraindication
Precaution
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Pharmacokinetics Aspects
Parameter Description
Absorption Cmax :
Tmax :
Distribution
Metabolism
Elimination t1/2
Physicochemical Characterisation
Parameter Description
Product description
Identification
…
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Composition
Excipient
Dosage Form
Route of administration
Dosage Strength
Pharmacokinetics
Stability
Container Closure
System/packaging
Physical Attributes
(e.g. thickness, diameter,
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weight, etc)
Identification
Assay
Content Uniformity
Degradation Product
Microbial limits
Component Function Unit (mg per tablet) Unit (mg per batch)
Excipient
Heat stability :
pH :
Moisture content :
Incompatibility :
Therapeutic dose :
Particle Size :
Justification (describe the reason :
for material usage on the
product)
Name of Ingredient :
Synonym :
Compound structure :
Function in pharmaceutical :
dosage form
Physical appearance :
Density :
Melting point :
Solubility :
Heat stability :
pH :
Moisture content :
Incompatibility :
Therapeutic dose :
Particle Size :
Justification (describe the reason :
for material usage on the
product)
Name of Ingredient :
Synonym :
Compound structure :
Function in pharmaceutical :
dosage form
Physical appearance :
Density :
Melting point :
Solubility :
Heat stability :
pH :
Moisture content :
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Incompatibility :
Therapeutic dose :
Particle Size :
Justification (describe the reason :
for material usage on the
product)
6. Production workflow
(Draw overall manufacturing process using flowchart)
Product
Mixing
…
…
8. Storage condition
Storage Condition
Justification
9. Testing Results
Tablet size
Tablet diameter Tablet thickness
No Mean SD CV
(mm) (mm)
% Friability :
11. Conclusion
(Give conclusion based on results)
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12. Reference