Science 7 Module Q1 - Final Print
Science 7 Module Q1 - Final Print
SCIENCE
First Quarter – Module 1
Steps in Scientific Investigation
What I Know
Directions: In the following multiple-choice items, choose the letter of the correct
answer and write it in your Science activity notebook.
1. When your mother sent you to the market to buy fruits and vegetables, how did you
choose the quality of fruits and vegetables?
A. Ask the vendor to choose it for you.
B. Take any kind and pay right away.
C. Examine the skin of fruits and check dark spots.
D. Ask other costumer to choose the vegetables and fruits for you.
8. The students in a Science class placed ice cubes in a cup. They were studying on how
long it would take for the ice to melt. Which of the following variables would most
likely NOT affect the time it takes for the ice to melt?
A. Temperature of the room C. Size of the ice cube
B. Number of students D. Size of cup
10. Which of the following best describes the data gathered in a scientific investigation?
A. Ideas you think are true C. Facts or information
B. Manipulated Variable D. Numbers
2
Lesson
Introduction to Scientific
1 Investigation
Scientific Investigation is the way in which scientists and researchers use a
systematic process to answer questions about the world around us. It is a way of finding
the answer to a question using the carefully arranged steps. In other words, the scientific
investigation is a systematic process that involves measurable observations to
formulate, test or modify, and prove a hypothesis.
What’s New
What is It
Scientists are, by nature, keen observers. They can easily perceive areas where
problems exist. Having identified the problem, scientists undertake a carefully planned
investigation following a systematic and logical approach in steps in scientific
investigation as shown in Figure 1 below.
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Figure 1. Steps in Scientific Investigation
1. Identifying Problems
• The problem comes when a researcher is curious or interested about something
he/she has observed in the environment.
2. Making Observations
• The scientist will research and make observations regarding the problem.
3. Forming a Hypothesis
• Hypothesis is an educated guess or a tentative solution to
the identified problem.
4. Testing the Hypothesis/Experimentation
• Some hypotheses may be tested simply by further observations or take an elaborated
and tedious experimental process which involves identifying and controlling
variables.
5. Organizing and Analyzing Data
• Data are organized (using tables, graphs, models,
figures, text) and analyzed based on observed patterns
and relationships among the data gathered.
6. Drawing Conclusions
• Making generalization/ drawing inferences is based on the gathered data that
support the hypothesis.
7. Communicating Results
• Scientific information / findings of the research or investigation is
communicated clearly.
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Lesson
Identifying Problems and
2 Making Observations
The process of science begins with an identification of problems and making
observations. An observation is any information that is gathered with the senses.
What’s New
What is It
5
Step 2. Making Observations
What’s New
6
What is It
• A good format for a hypothesis would be, “If we do ___, then ___ will happen.”
• Hypothesis should be measurable so it can help you solve the problem identified.
Importance of a Testable Hypothesis
To design and perform an experiment using the scientific investigation, you
need to make sure that your hypothesis is testable. To be considered testable, some
essential criteria must be met:
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Example: The color change of the 25-centavo coin when applied with the
cleaning liquids (softdrink/vinegar)
o There are also variables that are held constant so it won’t influence the outcome
of an experiment. These are variables that are kept the same or the unchanged
variable in the experiment and are called controlled variables.
Examples: The shape and size of the drinking glasses, The kind of coin used
The amount of cleaning liquid used
Lesson
4 Analyzing Data
Once the experiment is complete, the results can be analyzed. The results
should confirm the hypothesis either true or false. Research experiments are usually
analyzed in order to determine relationships among the data. In the case of a simpler
experiment, one would look at the data and see how the variables affect each other.
What’s New
What is It
Source: https://www.starbooks.com
Figure 4. (a) Numerical Data in Tabular Form (b) Numerical Data in Graphical Form
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Lesson
Drawing Conclusions and
5 Communicating Results
Drawing conclusion is utilizing information that is implied to make meaning
out of what is not clarified. When a conclusion is drawn, the validity of the conclusions
and the research findings will be presented. On the other hand, communicating results
is the sharing of results to others and allowing them to analyze your work for further
enhancement.
What’s New
Directions: Using the data in below, select the most appropriate conclusion from the
statements below. Write your answer in your Science activity notebook.
1. The longer the soaking time, the lesser the survival of the seeds.
2. The longer the soaking time, the greater the survival of the seeds.
3. The number of seeds that germinate decreases as the soaking time increases.
4. The soaking time affects the germination of the seeds.
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What is It
Directions: Fill in the blanks with the correct words found in the box. Write your
answers in your Science activity notebook.
Conclusion Hypothesis Explanations Scientific
Problem Observation Experimentation Analysis
The ___investigation
(1) is one way that people think about and solve questions or
problems. When you begin your experiment, it is important to state a ____ (2) that you
would like to find an answer to.
The process of science begins with an identification of problems and making
(3)
____. These are information gathered with your senses. People often have questions
about things they see, hear or observe in other ways.
After having thoroughly researched your question, you should have some
educated guess about how things work. A ____ (4) is an educated guess of what you think
will happen or what you will find out. The next thing you do is to test your hypothesis.
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Some hypotheses may be tested simply by further observation, whereas others take an
(5) Hypothesis testing is used to assess the plausibility of
elaborated process through ____.
a hypothesis by using sample data.
Once the experiment is complete, data ___ (6) follows which are results that
confirm the hypothesis either true or false. Research experiments are usually analyzed
with statistical software in order to determine relationships among data.
(7)
The last step of the Scientific Investigation is to state your _____. This is a
generalization which is tentative but is always a work in progress and are open to
examination for further improvement.
What I Can Do
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Assessment
Directions: In the following multiple-choice items, choose the letter of the correct
answer and write it in your Science activity notebook.
1. Which describes the purpose of a conclusion in the scientific investigation?
A. It gives sources of information to help the investigation.
B. It states an expected outcome of the investigation.
C. It states whether the data supports the hypothesis.
D. It explains the reason for doing the investigation.
3. When your mother sent you to the market to buy fruits and vegetables, how did you
choose the quality of fruits and vegetables?
A. Ask the vendor to choose it for you.
B. Take any kind and pay right away.
C. Examine the skin of fruits and check dark spots.
D. Ask other costumer to choose the vegetables and fruits for you.
Beaker A - 8 ml fertilizer
Beaker B - 6 ml fertilizer
Beaker C - 4 ml fertilizer
Beaker D - 2 ml fertilizer
Beaker E - no fertilizer
Each week a random sample from each of the beakers was examined under a
microscope to get a count of the number of algal cells present.
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SCIENCE 7 QUARTER 1- MODULE 2
ELEMENTS AND COMPOUND
Pure substances are those substances that are made up of only one kind of
particles and have fixed or constant structure. In this Self-Learning Material, you will
be learning the classifications of pure substances which are the elements and
compounds.
After going through this module, you should be able to recognize that
substances are classified into elements and compounds (S7MT-Ig-h-5).
Specifically, you are expected to:
1. identify elements through its origin, chemical symbol, properties, and
composition;
2 . differentiate between elements and compounds; and
3. classify compounds as acids and bases.
What I Know
Directions: Choose the le tter of the best answer. Write your answers in
your Science activity notebook or answer sheet.
1. What is represented by the letters found on each box of the Periodic Table?
A. Atomic Number C. Density
B. Chemical Symbol D. Mass Number
3. Mango, the National Fruit of the Philippines, is known for its sour tastes when unripe.
Which describes the substances that taste sour?
A. Acids B. Bases C. Oxides D. Salts
4. What term refers to the horizontal lines that run from left to right across the Periodic
Table?
A. Dimensions B. Families C. Groups D. Periods
5. Gold is usually used in jewelry and accessories. What property is shown by this
metal?
A. Ductility B. High melting point C. Lustrous D. malleability
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6. Which of the following is a general characteristic of a base?
A. Bitter B. Salty C. Sour D. Sweet
8. Nonmetals are usually gases at room temperature. What happens when they are in
solid form?
A. Brittle B. Crystallized C. Granules D. Hard
Lesson
The Periodic Table of
1 Elements
The Periodic Table of Elements is a highly needed tool in understanding the
nature of elements found on Earth. With the use of this wonderful aid, you will
familiarize the names and chemical symbols of the elements.
What’s In
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What’s New
Clue for the Mystery Word:It is a tabular display of elements arranged in increasing
atomic number and recurring chemical properties.
WORD BOX
Alumen Calx Columns Iodes Tellus
E X Z T A L U M E N I U S
S L X Y R M L Y U I K A N
D A B U E N K H J K I S M
C C X A W B J G M L U D U
H G C I T V H F A M Y F L
E K V O Q C B O R A H G O
L U N P A E I D F A T H C
I T B L T R G D L S R J R
O R A K E E F R O W S L E
S E S J L S D S W I E K A
V S D H L C D E A A R S S
I S F G U X S E R T Y E U
I O D E S Z A A S D F A P
What is It
There are 118 elements on Earth and they are all listed in the modern periodic
table. Most of these elements are abundant in nature. Others were discovered in the
laboratory which were already named by the International Union of Pure and Applied
Chemistry (IUPAC).
In the late 1800s, Dmitri Mendeleev, a Russian chemist arranged the chemical
elements according to increasing atomic masses. Mendeleev’s output became the
earliest version of the periodic table of elements which increase our knowledge in
understanding the chemical properties of the elements.
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Origin of Names of Some Elements
What have you noticed about the names of the elements? Origin of the names
could be based on the color of the element, name of famous scientists, places, heavenly
bodies of our universe, names of minerals and ores, and even from mythological entities
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1. Aluminum from Alumen which means alum
Names of 2. Boron from the mineral Borah which means borax
Minerals and 3. Calcium from Calx which means chalk
Ores 4. Fluorine from Flour Lapis which means fluorspar
5. Silicon from the ore Sitex which means flint
1. Americium, Berkelium, and Californium from USA, Berkeley, and
Geographical California.
Names 2. Germanium from Winkler, Germany
3. Polonium from Poland
What’s More
Elements as pure substances exist as unique materials in our planet since these
forms of matter already have their own set of properties and compositions that do not
change from one sample to another. As you will go over the periodic table, there are
regions that specify classifications.
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Lesson
2 Elements
What’s In
Directions: Using the descriptions as your clues, arrange the following jumbled
names of elements below. Write your answers in your Science activity
notebook or answer sheet.
What is It
Metals
Metals are just one of the three major kinds of elements found in the periodic
table. They are natural substances of earth’s crust, in which they are generally found in
the form of metal ores, associated both with each other and with many other elements.
Shown in Table 2 below are some properties of metals which are the basis of their
usefulness in the society.
Table 2. Properties of Metals
Properties Definition
Lustrous Being shiny in appearance
At room temperature and atmospheric pressure, metals are generally solid
Solids
except for Mercury.
Malleability Able to be drawn into thin sheets or plates or any shapes without breaking
Ductility Able to be stretched into fine wires
High boiling
The temperature at which a substance starts to boil
points
High melting
The temperature at which a substance starts to melt
points
Conductivity Able to conduct electricity well; ability to conduct heat and electricity
Nonmetals
Nonmetals are one of the three major kinds of elements found in the periodic
table with metals. Most of them are gases at room temperature. Bromine is the only
nonmetal that is liquid by nature. In solid forms, nonmetals are usually brittle, powdery,
and dull in appearance. They are neither malleable nor ductile.
Shown in Table 3 below are some properties of nonmetals which are the basis
of their usefulness in the society.
Table 3. Properties of Nonmetals
Properties
1. Nonmetals are not lustrous at all when they are in solid forms.
2. Nonmetals can be gases or volatile liquids at room temperature and others can still be
solid. If they are in solid forms, they tend to become dull, powdery, or brittle.
3. Nonmetals break easily. They are not malleable at all.
4. Most nonmetals have low boiling and melting points except for carbon in the form of
diamond.
5. Nonmetals are poor conductors of heat and electricity due to their loosely held electrons.
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Table 4. Common Examples of Metals and Nonmetals
Metals Nonmetals
Magnesium (Mg) Carbon (C)
Manganese (Mn) Fluorine (F)
Cobalt (Co) Helium (H
ELEMENTS
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What’s More
1. Metals comprise as the majority of the elements found in the periodic table.
2. The only metal that is liquid is mercury.
3. Metals are usually liquid by nature and not malleable as well.
4. Metals and nonmetals are pure substances.
5. Metals like iron, copper, and aluminum are widely used to make utensils in
the kitchen.
Lesson
3 Compounds
What is It
Compounds are made up of two or more elements that are chemically combined
producing a new set of properties. They can be classified into acids and bases.
Generally, acids taste sour while bases taste bitter and slippery when touch. But not all
substances that taste sour are acids nor substances that taste bitter are bases. In order to
establish the definite characteristics of acids and bases, you should use the following
indicators:
1.Litmus paper - used to test the acidity and basicity of a substance where acids
turn blue litmus paper into red while bases turn red litmus paper into blue.
2.pH (potential of Hydrogen ion) scale - another way of determining the acidity
and basicity of a substance.
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Refer to Figure 5 below.
ACIDIC BASIC
NEUTRAL
1 2 1 1 1 4 1 1 1 1 1 4 1
7
1 2 3 4 5 6 8 9 10 11 12 13 14
Figure 5. pH Scale
Anything with a pH value below 7.0 is acidic, and anything above 7.0 (from7.1
to 14.0) is alkaline or basic. Acids are substances that provide hydrogen ions (H+) and
lower pH, whereas bases provide hydroxide ions (OH–) and higher pH. On the other
hand, substances with a pH value of 7.0 are neutral (Fowler, 2020)
3. Natural indicator. If litmus paper is not available, you can use local materials as an
indicator. There are many indicators that come from plant sources. Examples are violet
eggplant peel, purple camote peel, red mayana leaves or violet Baston ni San Jose.
These plant materials contain anthocyanins. These plant pigments produce specific
colors in solutions of different acidity or basicity.
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What I Have Learned
Directions: Fill in the blanks with the correct word/s to complete the statement. The
answers are found in the word box below. Write your answers in your science activity
notebook.
WORD BOX
What I Can Do
Directions: Listed below are substances. Put a check mark (√) whether the substance is an
element or a compound. Write your answers in your Science activity notebook.
Carbon Dioxide
Oxygen
Water
Table Salt
Gold
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Assessment
Directions: Choose the letter of the correct answer and write it in your Science
activity notebook
3. Which of the following elements has a name derived from “Norse, the god
of war”?
A. Actinium B. Germanium C. Polonium D. Thorium
8. Nonmetals are usually gases at room temperature. What happens when they
are in solid form?
A. Brittle B. Crystallized C. Granules D. Hard
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SCIENCE 7 QUARTER 1- MODULE 3
DISTINGUISHING MIXTURES FROM SUBSTANCES
Almost all materials you used at home, in school and everything you see around
are all made up of mixtures. Have you ever made a drink with water and a juice
powder? How about lemonade from a mix? This is an example of a mixture. After
going through this Self-Learning Module, you should be able to distinguish mixtures
from substances based on a set of properties (S7MT-Ie-f-4).
Specifically, you are expected to:
-describe mixtures based on their properties;
-classify common materials as either mixtures or substances; and
-identify useful products which can be obtained from natural mixtures.
What I Know
Directions: In the following multiple-choice questions, select the correct answer from
the given choices and write the letter of the answer in your Science activity notebook.
1. You mix soil and water in a jar. After a few minutes, the soil has settled at the bottom
of the jar and the water is at the top. What classification of matter is this?
A. Compound C. Mixture
B. Element D. Pure substance
2. H ow many phases can be observed when oil and water are mixed?
A. One B. Two C. Three D. Four
5. What process is involved in separating coconut pulp (sapal) from coconut milk?
A. Crystallization B. Distillation C. Filtration D. Flotation
6. When table salt dissolves in water, how does the resulting mixture appear?
A. It has two phases. C. It is homogeneous in appearance
B. Light cannot pass through it D. It is heterogeneous in appearance.
7. Which of the following properties does NOT describe a pure substance?
A. soluble in water C. heterogeneous in nature
B. homogeneous in nature D. has a constant boiling temperature
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8. Which property of a substance is similar to that of a solution?
A. fixed boiling point C. sharp melting point
B. fixed composition D. being made-up of one phase
9. Which of the following mixtures can be separated by distillation?
A. alcohol in water C. oil in coconut milk
B. flour dissolved in water D. salt in patis
10. Which of the following is a heterogeneous mixture?
A. soft drink B. milk C. fruit salad D. alcohol
Lesson
Properties of Mixtures
1
You’ve learned that pure substances are homogeneous and are made of one
particular kind of matter. They are either classified as an element or a compound.
Gold, silver, calcium, glass water, and sugar are examples of pure substances.
Mixtures, on the other hand, are materials consisting of two or more kinds of
substances physically combined. The substances that combine retains their properties
and characteristics. Air, seawater, stainless steel and halo-halo are examples of
mixtures
What’s In
To check your knowledge from the previous lesson on substances, do the activity below
Directions: Determine which of the materials listed in the table below is/are
substance/s. Place a checkmark (√) in the appropriate column.
Activity 1: Am I a Substance?
Materials Substance
1. Salt water
2. Juice
3. Pure gold
4. Soft drinks
5. Wine
6. Salt
7. Sugar
8. Water
9. Vinegar
10.Milk
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What’s New
How are mixtures different from substances? How are they similar?
Directions: Complete the table below by describing the materials listed on the first
column based on its properties. Place a checkmark (√) on the appropriate columns to
indicate your descriptions. Items 1 and 2 are done as your guide.
Components
can be
Phases Appearance Separated
Materials by Physical
Means
Two Homogeneous Heterogeneous
One or (uniform (not uniform) Yes No
more throughout)
1. Salt dissolved in water
√ √ √
2. Salt √ √ √
3. Mongo seeds and
Peanut seeds
4. Distilled water
5. Sand and gravel
7. Coffee powder
and sugar in
a glass of water
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What is It
Examples:
Filtration – is the process of separating filtrate from the residue by passing through
the filter paper or strainer.
Filtrate is the liquid that passes through the filter paper.
Residue is the solid which remains in the filter paper.
Example:
a. Coconut milk pulp (Coconut milk passes through the
strainer while coconut pulp or “sapal” remains as
residue.)
b. Calamansi juice extract (Calamansi juice passes
through while the seeds remain in the strainer.)
c. Muddy water (Water passes through the filter paper while the mud
remains on the filter paper.)
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What’s More
Directions: Fill in the blanks to complete the paragraphs below using the words found
in the box. Write your answer in your Science activity notebook.
(1)
A __________ (2)
is a combination of two or more __________which can be
(3)
separated by __________ means. Its component can be mixed in any proportion which
(4)
could either be __________, (5)
__________, or gaseous phases. A mixture can be
(6)
homogeneous or __________. (7)
On the other hand, substances are __________ form of
(8)
matter which can be separated by__________ means.
The boiling point is another property of mixtures and substances. The boiling
(9)
of a mixture__________ (10)
while that of a substance is __________.
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What I Can Do
3. Soil
4. Oil in Vinegar
5. Baking Soda
(NaHCO3)
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Assessment
Directions: Read and answer each question carefully. Write the letter that
corresponds to your answer in your Answersheet.
1. Which of the following describes a heterogeneous mixture?
A. Clear in appearance C. One observable phase
B. Uniform in appearance D .Particles settled at the bottom of a container
2. When table salt dissolves in water, how does the resulting mixture appear?
A. It has two phases. C. It is homogeneous in appearance
B. Light cannot pass through it. D. It is heterogeneous in appearance.
4. You mix soil and water in a jar. After a few minutes, the soil has settled at the
bottom of the jar and the water is at the top. What classification of matter is this?
A. Compound C. Mixture
B. Element D. Pure substance
7. How can the coconut pulp (sapal) be separated from coconut milk?
A. by crystallization C. by filtration
B. by distillation D. by flotation
9. H ow many phases can be observed when oil and water are mixed?
A. One B. Two C. Three D. Four
10. Which of the following properties does NOT describe a pure substance?
A. soluble in water C. heterogeneous in nature
B. homogeneous in nature D. constant boiling temperature
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In going through this module, you are advised to read the instructions carefully
especially on the hands-on activities to minimize errors of the results. Your parents can
assist you in preparing the set-up for series of activities.
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What I Know
A. Identification
Directions: Based on the given examples below, identify whether each is a solute,
solvent, saturated solution or unsaturated solution. Write your
answers in your Science activity sheet.
1. Sugar __________
2. Salt __________
3. Water __________
4. Water with fully dissolved salt __________
5. Water with undissolved sugar __________
B. Multiple Choice
Directions: Choose the letter of the correct answer and write it in your Science
activity sheet.
8. You are given a 50 mL solution in a beaker. You add solute to the beaker and
the solute dissolves. The solution is _____.
A. saturated C. supersaturated
B. unsaturated D. cannot be determined
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Lesson
Unsaturated Solutions
1
Unsaturated solution is a solution that completely dissolves, leaving no
remaining substances.
What’s New
A B C D E FGH I J K L M N O P Q R S T U V W X Y Z
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26
Examples:
19 1 12 20 SALT
23 1 20 5 18 WATER
1. 19 15 12 21 20 5 __________
2. 19 15 12 22 5 14 20 __________
3. 19 15 12 21 20 9 15 14 __________
4. 19 15 12 21 2 9 12 9 20 25 __________
5. 21 14 19 1 20 21 18 1 20 5 4 __________
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What is It
You learned from the previous module all about heterogeneous and
homogeneous mixtures. One example of a homogenous mixture is known as solution.
Solution is a mixture that has a uniform composition. To form this, two substances are
being used: the solute and solvent.
SOLUTION
IS COMPOSED OF
SOLUTE SOLVENT
Water
+ =
(Solvent) (Solute) Sugar solution
In this case, the water in the glass is the solvent, the sugar (substance being
dissolved) is the solute and the result is called sugar solution.
Here is a trivia! Did you know that water is called the universal solvent? Water
is considered to be the “universal solvent” because many substances can be dissolved
from it just like in the example mentioned above. Here is another example; a pinch of
salt is added to the water.
Water
(Solvent) 38
(Solute) Salt solution
The ability of a solute to be dissolved in a solvent in a given solution is called
solubility. That is why sugar and table salt will dissolve in water because both
substances possess a property called solubility. But as you increase the amount of solute
in a given solution, there is a tendency that not all solutes will be dissolved completely.
½ tablespoon sugar
For instance, if you put 1/2 tablespoon of sugar in a glass of water and stir, the
sugar granules will easily dissolve hence there are no traces of sugar found in the
specific solution. But as you increase the amount of sugar that is being mixed with
water, you can now visibly see the remaining sugar granules that are undissolved.
Lesson
2 Saturated Solutions
From your previous lesson, you have learned that in an unsaturated solution, all
solutes were completely dissolved by the solvent leaving no traces of solutes.
In this lesson, you will investigate what will happen if you add more solutes to
the solution.
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What’s New
Fig. 4. Sample saturated What is the word? _____________ (write your answer in your
solution
science activity notebook)
What is It
Fig. 1. Solid solute is Fig. 2. Solution is thoroughly Fig. 3. Few solutes are visible
added stirred
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What I Have Learned
A. Directions: Given the clues, complete crossword puzzle below. Write the complete
puzzle in your Science activity notebook.
CLUES
CROSS
1. The ability of a solute that can be dissolved in a given amount of solvent in a
solution
2. A component of a solution that dissolves the solute and it is normally greater
in amount.
5. Considered to be the universal solvent
DOWN
1. A component of a solution that is being dissolved, normally present in a
smaller amount.
3. A mixture that has a uniform composition.
4. A type of solution that completely dissolves the solute leaving no traces of it.
What I Can Do
A. Directions: Cite at least 10 examples of solutions that are found at home. Write it in
your Science Activity Notebook.
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Assessment
Multiple Choice
Directions: Choose the letter of the correct answer and write it in your Science
activity notebook.
3. You are given a 50 mL solution in a beaker. You add solute to the beaker and
the solute dissolves. The solution was _____.
A. saturated C. supersaturated
B. unsaturated D. super-unsaturated
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SCIENCE 7 QUARTER 1- MODULE 5
CONCENTRATION OF SOLUTIONS
For the Learner
Welcome to the Science 7 Alternative Delivery Mode (ADM)
Module on Concentration of Solutions.
Most of us may have a qualitative idea of what concentration means. Our
parents and elders often drink instant coffee, juices or tea in any given time of the day.
They have known that too much powder gives a strong flavor and a highly concentrated
drink, whereas, a little powder results in a diluted solution may be difficult to
differentiate from water. Though the terms “concentrated” and “dilute” are relative. In
chemistry, the concentration of a solution is the quantity of a solute that is contained in
a solution. Learning the concentration of solutes is important in controlling the ratio of
components thus the quantitative computation is necessary. Chemists use different
methods to define concentrations, some of which are describe in this module.
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What I Know
Directions: Read each question carefully. Choose the letter that corresponds to
the correct answer and write it in your Science activity notebook.
3. How many grams of NaCl are needed to prepare 1200 grams of a 3.62 %
bleach solution?
A. 34.44 g B.40.44 g C. 43.44 g D.44.34 g
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Lesson
Expressing Concentration
1 of Solutions in Percent by Mass
What’s In
Common Solutions
Directions: Provide a list of five (5) solutions that are present in your
household or solutions that you commonly use. Write the answers in
your science notebook.
1._____________________ 2.______________________
3.______________________ 4.______________________
5._____________________
What is It
A solution has two types of components: the solute and the solvent. The solute
is present in a small amount and is dissolved in a solution. Usually, the solvent is the
component present in a greater amount and dissolves the solute. In figure 1 below, you
would easily identify the ink as the solute since it is of a lesser amount and the water
inside the container is the solvent.
Supposed you have ink and two 50 mL bottle of water and by placing 1 drop of
ink on the first bottle and 10 drops on the other bottle, you would be able to describe
the solutions as having quantitative concentrations of 1 drop/50 mL and 10 drops/50
mL.
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Qualitatively, you will be able to observe that the
bottle with 10 drops/50 mL is darker (concentrated) than the
bottle with 1 drop/50 mL (dilute).
The Percent by Mass expresses the concentration of
a solution as a ratio or percentage of the mass of the solute
to the mass of the solution (g/100 g of solution). For
example, pure gold (Au) is referred to as 24 karats. Jewelry
that is said to be 14 karat (14K) gold contains 14 grams gold
and 10 grams of another metal (like copper (Cu) and silver Figure 1. Ink in water
mass of solute
% mass = x 100%
mass of solution
The mass of the solution is equal to the mass of the solute plus the mass of the
solvent.
SAMPLE EXERCISES
46
Solution:
mass of solute Choose applicable equation.
% mass = x 100%
mass of solution
47
3. A sugar solution, with a mass of 150 g has a percent concentration of 20.83%.
How much sugar and water is present in this solution?
Given: mass of solution = 150 g
Identify the given quantities.
% mass = 20.83%
Solution:
mass solute = 31.24 grams sugar Make sure you have the correct
unit.
To determine the mass of the solvent,
mass solvent = mass solution - mass solute Hence, the problem asked for
the mass solvent. Subtract the
mass solute to the mass of the
solution
mass solvent = 150 g – 31.24 g
mass solvent = 118.76 grams water Make sure you have the correct
unit.
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What’s More
Directions: Solve the following problems. Show your solutions and express your
answer in two decimal places. Write your answers in your Science
notebook.
Lesson
Expressing Concentration
2 of Solutions in Percent by Volume
What’s In
When you add a small amount of sugar to water, the solid disappears. We say
that it __________. The water particles attracts with the _______ particles. Although
the sugar particles are still there, we can’t see them anymore. We say that sugar
is soluble in water and has formed a solution. When there is a solid solute and liquid
solvent, its concentration is expressed in percent by _________.
49
What is It
The percent by volume are for solutions that involve a liquid solute and
solvent, and express concentration by volume of its components. It expresses the
concentration of a liquid solution as a percentage of the volume of a solute to the
volume of the solution (g/100 mL). Most rubbing alcohol products that are being sold
these pandemic times have a concentration of 70% (which could be isopropyl or ethyl
alcohol) means that 70% is alcohol and the other 30% is water (by volume of solute
and solvent). The percent by volume could be computed as:
volume of solute
% volume = x 100%
volume of solution
SAMPLE EXERCISES
1. Most alcoholic beverages contain ethanol (ethyl alcohol). A 750 mL bottle of
wine contains 93.75 mL of ethanol. What is the percent by volume
concentration of ethanol in the bottle?
Given:
volume of solute = 93.75 mL
Identify the given quantities.
volume of solution = 750 mL
Asked:% volume = ? Know what’s being asked.
Solution:
% volume = volume of solute x 100% Choose applicable equation.
volume of solution
% volume = 93.75 mL x 100% Substitute the given quantities
750 mL and cancel the same units
50
% volume = 0.125 x 100%
Multiply result by 100
Given:% volume = 70 %
volume of solution = 50 mL Identify the given quantities.
Solution:
Since the given is a 70% alcohol solution. It means that 100 mL of the alcohol
solution contains 70 mL ethyl alcohol.
70 %
Substitute the given quantities
volume of solute = 100% x 50 mL and cancel same units
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What’s More
Directions: Copy and complete the equation below and write it in your Science
activity notebook.
mass of ________
% mass = x _____
mass of _________
volume of ________
% volume = x _____
volume of _________
52
Assessment
Directions: In the following multiple-choice items, choose the letter that corresponds
to the correct answer and write it in your Science activity notebook.
4. What is the percent by mass of a solution made by dissolving 25.0 g of NaCl into
170.0 g of water?
A.10.92 % B.12.82% C. 14.70.0 % D.16.05%
5. What is the percent by mass of a solution made by dissolving 30.0 g of sugar into
150.0 g solution?
A.10.0 % B. 11.1% C. 20.0 % D. 80.0%
6. What mass of water should be added to 22.0 g of KCl to make 5.50% by mass
solution?
A. 0.25 g B. 25 g C. 40 g D.400 g
8. How many grams of NaCl are needed to prepare 1200 grams of a 3.62 % bleach
solution?
A. 34.44 g B.40.44 g C. 43.44 g D. 44.34g
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9. What is the percent concentration of sugar in pink lemonade if 28 g of sugar is
added to 209 g of water?
A. 5.14 % B. 11.81% C. 13.40 % D.14.73%
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55
WHAT I KNOW
1. C 9. A
2. B 10. C
3. C
4. D LESSON 1
5. D What’s New
WHAT I HAVE LEARNED
6. D
7. C 1. D
1. SCIENTIFIC
8. B 2. C 2. PROBLEM
3. B ASSESSMENT 3. OBSERVATION
4. E 4. HYPOTHESIS
5. A 1. C 9. D 5. EXPERIMENTATION
2. D 10. A 6. ANALYSIS
7. CONCLUSION
3. C
4. C
LESSON 3 LESSON 2 5. D
What’s New What’s New 6. D
7. C
Answers may Answers may 8. D WHAT I CAN DO
vary. vary.
1.Identify the problem
2.Make observations.
3. Form a hypothesis.
Lesson 4 4. Test and perform experiments.
What’s New 5. Organize and analyze data.
Lesson 5 6. Draw conclusion.
4. The soaking time affects the 7. Communicate results.
What’s New
germination of the seeds.
Answers may vary.
MODULE 1: STEPS IN SCIENTIFIC INVESTIGATION
Answer Key
56
LESSON 1
What’s More
1. Nitrogen 6. Lead
2. Carbon 7. Iron
3. Gold 8. Calcium
4. Tin 9. Oxygen
What’s New 5. Iodine 10.Magnesium
LESSON 2
What can I Do
Substances Element Compound
Carbon ✓
Dioxide
Oxygen ✓
Water ✓
Table Salt ✓
Gold ✓
LESSON 3
What I know
1. B 8. A
2. D 9. B
3. A 10. D
4. D
5. C
6. A
7. C
MODULE 2: ELEMENTS AND COMPOUNDS
Answer Key
What I Know What’s New
1. C 9. A 57
Activity 2-B
2. B 10. C 1. 63 oC
3. D 2. 66 oC
4. C 3. 74 oC
5. C 4. No
6. C 5. Yes
7. C
8. D
What’s More
1. No, Yes
2. No
3. Salt
4. Yes, Heating
5. Mixture – can
be separated
by physical
means
Substance –
cannot be
separated by
physical
What I Can Do
What I Have
Learned
1. Mixture
2. Substances
3. Physical
4-5 Solid/Liquid
6. Heterogeneous
Assessment 7.
1. D 4. C 7. C 10. C Homogeneous
2. C 5. A 8. D 8. Chemical
3. A 6. D 9. B 9. Varies
10. Fixed
MODULE 3: DISTINGUISHING MIXTURES FROM SUBSTANCES
Answer Key
58
Assessment
1. C 2. A 3. B
4. D 5. D
What I Have Learned
A. Activity 5: Complete Me
Lesson 2:
What’s New What I Know
A. Maximum
1. solute
2. solute
3. solvent
4. unsaturated
solution
Lesson 1: 5. saturated
solution
What’s New 6. C
1. SOLUTE 7. A
2. SOLVENT 8. B
3. SOLUTION 9. C
4. SOLUBILITY 10. B
5. UNSATURATED
MODULE 4: UNSATURATED AND SATURATED SOLUTIONS
Answer Key
59
What I Know
1.D 6.A
2.C 7. B
3.C 8.C
4.A 9.B What I have Learned
5.A 10.A 1. %mass = mass solute X 100%
mass of solution
2. Mass solute = % mass x mass of solution
100%
Lesson 1: What’s In 3. Volume solute = % volume x volume of solution
(Possible answers) 100%
Coffee Mass solvent=mass solution =mass solute
Vinegar Mass solventWhat I Can Do (%mass x mass solution)
=mass of solution
Bleach Activity 3 100%
Softdrinks By or
measuring the amount of solute (255 g
Juice salt) and solvent (745 g water) to be
added.
Lesson 1: What’s New 1.255 g of salt
(Possible answer) 2. 15 tbsp of salt
745 g of water
Activity 4.
Compute the volume of alcohol in the
No. of tbsp.: 1-10 solution, which is equal to 900 mL and
divide it by 20 mL giving 45 cups of
Lesson 1: What’s More alcohol that should be added to make a
60% 1.5L solution.
Lesson 2: What’s In
dissolves Assessment
sugar 1.C 6.A
mass
2.C 7.B
Lesson 2: What’s New
(Answers may vary) 3.C 8. C
4.A 9.B
5.A 10.A
MODULE 5: CONCENTRATION OF SOLUTIONS
Answer Key