Informe Gestion Alpina-2021-Ingles

Board of Directors:
Chairman of the Board of Directors:

Ernesto Fajardo Pinto
Jeanette Munger Banziger

Rafael Fernando Loboguerrero Osorio
Carlos Ignacio Rojas Gaitán
Ángela Penagos
Juan Lucas Restrepo
Cristina De la Vega Vallejo
Nelson Guerrero Lozano
Claudia Renee Caballero Leclercq
Alpina Foundation team: Management Report - 2021

Executive Director:
Camila María Aguilar Londoño
Alpina Foundation Coordinators: “Change does not happen when

Martha Lucía de la Cruz Federici
Elver Hernando García we acquire knowledge. Change
Gilma Liliana Ballesteros Peluffo
María Katherine Piñeros Bedoya happens when we use that
Technical Team: knowledge to act differently”.
Katherine Ordóñez Cifuentes
Vianey del Carmen Ortiz Marin
Leidy Johana Vaca Ortiz
María José Carrasquilla Escocia Taken from the “Appealing to Women Donors”
Nathaly Murillo Piedra
document, Chronicle of Philanthropy, 2016
Drafting and coordination:

Martha Lucía de la Cruz Federici
Graphic design and layout:
Mauricio Salcedo Flórez
Special thanks:
Econometría e i+volución
Page 4
01. “Generating knowledge in order to
reach more people”
A MESSAGE FROM OUR DIRECTOR
Page 7
02. MAIN RESULTS 2021
Page 10
03. OUR WORKING COMMITMENTS
PRODUCTIVE COMMITMENT
· LA GUAJIRA
· CAUCA
· CUNDINAMARCA
· CHOCÓ
KNOWLEDGE COMMITMENT
COUNTRY COMMITMENT
Page 43
04. PARTNERSHIPS
Page 47
GOALS FOR 2022
“GENERATING
KNOWLEDGE IN
ORDER TO REACH
MORE PEOPLE”
A MESSAGE FROM OUR DIRECTOR
01.
At the Alpina Foundation, we are convinced that we agenda for this issue on a global level. Agnes Kailbata,
have to make a joint effort in order to achieve social UN Special Envoy, said: “food systems have incredible
transformations, especially in the countryside, where power to end hunger, build healthier lives, and sustain
there are hefty challenges to overcome. That is why, as our beautiful planet." The importance of putting small-
a social laboratory, we seek to contribute beyond what scale producers and family and community farming at
we are doing with our projects, and build knowledge the forefront of the agenda was made plain, given the
which can lead to us and others having better tools for fundamental role they play in guaranteeing food se-
facing the problems associated with family agriculture curity and ensuring a healthier, more sustainable and
in sustainable farming systems. more inclusive world. We are proud to know that we
are on the right track and working towards one of the
In 2021, we believed that we had already overcome the most important goals in the world today.
difficulties associated with the pandemic; not only was
this not the case, but on top of these we faced other In 2021, we carried out a series of conferences called
challenges brought about by Colombia’s current con- Proposals for sustainable farming systems in Colom-
text. As a result of the roadblocks which were part of bia, organised in conjunction with Econometría. In total,
the National Strike, there were problems with the pro- there were five conferences, during which, based on
vision of, access to and sale of foodstuffs and supplies Econometría’s experience in evaluating rural projects
for agricultural production, coupled with a significant and programs as well as our field experience, we pro-
increase in their prices. posed contributions to a sustainable farming systems
strategy aimed at small-scale producers. We also invit-
This did not stop us from continuing to work for the ed experts to offer up a different viewpoint and comple-
country’s small-scale farmers, looking for the best ment our proposals.
way to contribute with sustainable solutions. These
situations were counteracted in a timely fashion, by In terms of knowledge management, we fine tuned
strengthening the production of foodstuffs with a high our instruments for measuring results, aligning them
nutritional value in the specialised agroecological al- with the country’s social priorities, measuring the re-
lotments and strengthening the markets around the duction in the MPI (multidimensional poverty index) of
settlements. Additionally, the systematisation and our projects’ participants, calculating the social return
analysis of the situation and the information gathered on investment (SROI) of the Productive Indigenous Alta
allowed us to consolidate replicable results. Guajira project. Furthermore, we created the compos-
ite product diversification indicator in order to demon-
The challenges related to access to and prices of agri- strate the contribution to reversing climate change and
cultural supplies persist, and this is unlikely to improve. the agroecological characterisation, upon which the
The availability of foodstuffs will, without doubt, be a producers’ agroecological transition plan is built.
pertinent topic in the national and international agenda
over the coming years. In 2021, the United Nations Food Elsewhere, in 2020 we had identified some challenges
Systems Summit took place, laying out an important which we managed to make progress on in 2021:
Management Report - 2021 5

» We began interventions in new territories, subsistence of rural families. We want to identify those
such as those in Chocó, in partnership with families with promising results, that is to say those that
the UNDP, and in Cundinamarca, alongside the capture and materialise the Foundation’s processes
Cundinamarca government. and guarantee their ownership and replicability, in or-
» We made progress in our contribution to der to explore, alongside these families, other ways in
mitigating and adapting to climate change, which they can continue to grow and see the Founda-
with the design and pilot launch of an tion as a strategic partner.
instrument for categorising the agroecological
situation of each of our producers’ farms. It is our goal to put the knowledge we have generated
» We carried out innovation challenges in into practice in order to complement our strategy with
partnership with universities, in order to investments that have a financial output, as well as the
identify applicable solutions to La Guajira’s social transformations we have achieved.
water problems.
At the Alpina Foundation, we believe in the power of the
In 2022, we aim to continue supporting the country’s stories of each producer, their families and communi-
food systems, through the strengthening of capacities ties, who we work with, side by side, in order to generate
and transfer of relevant production supplies which will changes and the necessary knowledge for building our
permit increased incomes, greater productivity and the country from a rural perspective.

Executive Director
6 Management Report - 2021

MAIN
RESULTS
2021
02.
The Alpina Foundation continued to facilitate proces- We implemented the knowledge management mo-
ses with rural families and communities, with the aim del in all of the projects, guaranteeing evidence of the
of guaranteeing changes in their living conditions by transformations of living conditions of participants and
strengthening agribusinesses, generating income, di- the lessons learnt which ensure, on the one hand, pro-
versifying the production and consumption of foodstu- gress with the country commitment, and on the other
ffs, and promoting cooperatives, thus ensuring the pro- hand, the collection of lessons which allow for a conti-
per management of natural resources and conserving nuous improvement of our methodology.
biodiversity.
We launched the Foundation’s first volunteer scheme,
In order to do this, we developed new capacities and Empoderamiento Rural (Rural Empowerment), with
strengthened the agricultural extension system in or- Alpina employees, with the ‘agricultural advisor for a
der to offer support that is more relevant to the condi- day’ method: the experience involved a group of Alpi-
tions of the participants and territories in Cauca and na employees working on the allotments with the wo-
La Guajira, where we have been working since 2008, men from the Rural Families of Cundinamarca project.
and in 2 new territories, Chocó and Cundinamarca. In Similarly, we carried out two sessions of the ‘time bank’
particular, we made progress with the development of methodology, with 10 participants from our initiatives
the operational manual, the methodological fieldwork as well as agricultural advisors, with Alpina supporting
guides for each of the components, and the agroecolo- the image and brand of the products of the women
gical characterisation instrument. participating in the projects.
“Thanks to the support and guidance of the Foundation,

we managed to strengthen the Choconta women’s
group, from which an organisation of extremely
enthusiastic and hard-working agroecological producers
was born, made up of and led entirely by women”
Violeta Barrero, participant of the training sessions of the

Time Bank volunteer scheme on Image and Branding.

In terms of the results to support the transformations behind our projects, we have highlighted six:
1. 3% of participating households that were multidimensionally poor at the start of the project
ceased to be so by the end.
2. 77% of households overcame 3 out of 5 deprivations from the Multidimensional Poverty Index.
3. 11% of participating households that were monetarily poor at the start of the project ceased to be
so by the end. Income generation also contributed to access to other social protection services.
4. Access to water improved to 24 hours a day, 7 days a week in all the communities in Alta Guajira.
5. All participants increased their productivity by between 14% and 25%.
6. The average increase in income as a result of agricultural activity was 20% for all participants.

OUR WORKING
COMMITMENTS
03.
PRODUCTIVE
COMMITMENT
In 2021, the Foundation carried out 7 projects in 4 Guajira. We began operations in 10 municipalities in
departments and 35 municipalities. This included Cundinamarca and 1 municipality in Chocó.
23 municipalities in Cauca and 1 municipality in La
Departments with an
Alpina Foundation presence
LA GUAJIRA
1 MUNICIPALITY
CHOCÓ
1 MUNICIPALITY
CUNDINAMARCA
10 MUNICIPALITIES
CAUCA
23 MUNICIPALITIES
Source: Prepared by the Alpina Foundation using its own data.
There were 2,593 small-scale producers who participat- mango and granadilla, legumes and vegetables such
ed in our processes: 2,003 in Cauca, 250 in La Guajira, as tomatoes, peppers, coriander, beans and corn, and
300 in Cundinamarca and 40 in Chocó. We strength- roots such as yucca.
ened 72 cooperative frameworks.
Standout aims for 2022: gastronomy for ancestral food-
A variety of agricultural production lines were devel- stuffs and seeds with high nutritional value to be incor-
oped, including dairy, coffee, beekeeping, fish farming, porated into diets, promotion of female empowerment,
pork, poultry (broiler chickens and egg-laying hens), planting calendar and an egg brooding coop.
sheep and goats, fruits such as bananas, passion fruit,

» LA GUAJIRA
1. Productive indigenous Alta Guajira
“Before the project, the responsibility of supporting my family fell solely on my dad.
(…) Now, I help him with the egg-laying hen coop, and he continues to grow crops
permanently on the community allotment, which has improved our quality of life”
Leandry Echeto Eirukuu Pausayu
Map of the distribution of producers in the

LA GUAJIRA department Anowou
Kayushpanao
Aiparao
Anuwapa
Wantaluu
Culesiamana
Alaimapuu
Maluliru
Yuutou
Mochomana
Uribia
OBJECTIVE:
To strengthen agricultural production systems in order to generate income and increase subsistence for Wayuu
communities and migrating and returning Colombian families.

WHAT WE DID...
In 2021, we increased our coverage to 2 more commu-
nities, where we have carried out activities related to
sustainable production lines, food practices and asso-
ciativity. This is on top of the work done in 2020 in 9 com-
munities, including the construction and maintenance
of 8 water solutions using photovoltaic energy and ir-
rigation systems, launching 9 community allotments,
with crops grown for sale, 52 specialised agroecologi-
cal allotments and 9 self-managed savings groups.
In 2021, in terms of sustainable production, we launched

5 additional poultry units (3 for broiler chickens and 2
for egg-laying hens), which meant that participating
families and the Nazareth area benefitted from the
consumption of high-quality eggs and chicken. We
also implemented 2 community allotments with crops
grown for sale, each occupying 10,000 m2 and includ-
ing photovoltaic systems for powering the installed
pump system and a tower with a 10,000 litre tank for
supplying the modular drip irrigation system, growing
vegetables such as tomatoes, chillies, peppers, carrots
and beetroots, among others, and traditional products
such as yucca, corn, beans, pumpkins and watermel-
on, among others.
In the Yuutou community, as part of the innovation pro-

cess, we began the installation and implementation of
a new production unit, the incubator. This component
seeks to meet the challenge of guaranteeing the provi-
sion of chicks. There is a production shed with 50 hens
and 10 cocks. The aim is to produce fertilised eggs and
take them to the incubator in order to produce chicks
for the area’s 14 broiler chicken sheds.
In terms of healthy food practices, we promoted the

self-production and self-consumption of food as a con-
tribution to food and nutritional security, with the imple-
mentation of 33 specialised agroecological allotments

which contribute to the strengthening of sustainable With the ACDI VOCA’s Decide To Be Without Limits meth-
agricultural systems, through the planting of various odology and the Alpina Foundation’s strategies for
species, such as beetroots, carrots, coriander, chives, strengthening the participation of women and young
lettuce, tomatoes and beans, among others. Thus we people in the processes of allotments and self-man-
managed to enrich the diets of families, contributing aged savings and credit groups, we managed to em-
nutrients and vitamins, with organic processes which power the communities in terms of decision-making,
improve the quality of the products. We worked on a strengthen the voice of all participants, secure their
gastronomy component, for the use, processing and conditions for autonomy and generate new communi-
incorporation of the allotments’ products into their ty integration dynamics. Finally, we should highlight the
diets, also recovering their traditions and ancestral psycho-social support that has contributed to strength-
knowledge. ening the cultural fabric, community empowerment
and new leaderships which act as agents for change,
In terms of fostering cooperatives, we created 2 in particular women and young people. Similarly, it is
self-managed savings and credit groups, which worth mentioning the process which incentivises the
shaped the committees and regulations in a participa- proper use and conservation of the natural resources
tory process. Resources were allocated to productive of the northern area of Alta Guajira, in the vicinity of the
reinvestment, maintaining infrastructure, microcredits, Macuira National Park, a strategic ecosystem for the re-
incident and accident solution, and saving, as well as gion and department.
promoting new community integration and relation-
ship dynamics.
RESULTS1
LESS POVERTY
The number of households living in monetary poverty fell by 18%, and the number of
households considered to be in multidimensional poverty dropped by 14%.
MORE WATER
• The installation of tanks increased the number of hours of water availability; the
installation of solar panels guarantees continuous water pumping.
• Six of the nine communities have water available 24 hours a day, 7 days a week; the
remaining three have at least 8 hours of availability, 7 days a week.
1. Alpina Foundation (2021) Productive Indigenous Alta Guajira: Policy brief and infographic available at https://fundacionalpina.org/publicaciones/

• FOOD SECURITY
• The availability of foodstuffs increased by 26%.
• An increase of 20% in the consumption of foodstuffs containing a high nutritional value,
such as vegetables, eggs, chicken, fruits and roots.
• The communities increased their number of daily meals from 2 to 3. The number of
participants who claim to eat dinner on a daily basis rose drastically from 39% to 79%.
• The number of homes which had trouble accessing foodstuffs decreased, and
subsistence production rose by 80%.
SUSTAINABLE PRODUCTION AND

INCREASED INCOMES
• Each community has a production unit and community allotments for the provision of
food and generation of income.
• Thanks to the availability of water and transfer of capacities for improving productive and
agroecological practices, productivity in terms of subsistence increased by 84%.
• At the start of the project, communities reported incomes of between $0 and $200,000
COP, and by the end of the project income was reported to be between $130,000 and
$475,000 COP.
STRENGTHENED COOPERATIVE PRACTICES

A self-managed savings and credit group was set up in each community, with the aim
of creating savings for reinvestment into production, investment in maintenance and
unforeseen expenses.
• EMPOWERMENT
• Greater participation of women and young people in the development of production units,
commercialisation and community spaces.
• The leadership of women allowed families to be involved in the entire food production
and commercialisation cycle.
• CHALLENGES FOR 2022

• Consolidating the irrigation systems for production units.
• Strengthening the cycles of harvesting, and replacement of seedlings and animals.
• Strengthening the savings and credit cycles of self-managed groups.
• Strengthening the family and community commercial plan.
• Setting up a commercial location for the stockpiling and sale of products.
• Consolidating a group of volunteers to transfer experience and knowledge.
• Closing the process with 8 communities, guaranteeing their sustainability.
• Seeking partners to replicate the model in more than 44 communities in Nazareth and
420 in Alta Guajira.

GENERAL INFORMATION
LOCATION
Uribia municipality:
Communities
PARTICIPANTS
· Anowou · Kayushpanao · Aiparao
250 families.
· Anuwapa · Mochomana · Wantaluu
· Alaimapuu · Yuutou · Maluliru
· Culesiamana.
TIMESCALE
PARTNERS START
6 June, 2020
USAID, IOM (ExE and IPA), French Embassy,
Keralty Foundation, USAID ACDI VOCA, COMPLETION
Chancellor’s Office - Revolving Fund of the 31 October, 2022
Ministry of Foreign Affairs.
DURATION
28 Months
Total cost: $ 1.595 billion pesos

» CAUCA
2. Dairy project
“We now have another incentive to continue improving our lives and
those of our families (...) Thank you very much Alpina Foundation for this
wonderful project. Hopefully you can continue to help the countryside
progress, which is what Colombia needs”
Nixón Reyes
Map of the distribution of producers in

the CAUCA department Morales
Caldono
Jambaló
Piendamó
Cajibío
Silvia
Totoró
Popayán
El Tambo
Puracé
Timbío
Patía
Sotará
Rosas
La Vega
San Sebastián
Santa Rosa
Piamonte
OBJECTIVE:
To develop the dairy chain in order to improve quality of life.

WHAT WE DID...
In January 2019, using resources from the Cauca de-
partment, the “Dairy Project” began with the participa-
tion of 1,467 small-scale producers from the municipal-
ities of Jámbalo, Caldono, Morales, Piendamó, Cajibío,
Silvia, El Tambo, Popayán, Totoró, Timbío, Rosas, Sotará,
Puracé, Patía, La Vega, Almaguer, San Sebastián, Santa
Rosa and Piamonte. The aim was to develop the dairy
chain and benefit rural families by increasing their in-
come through environmentally-sustainable production
processes. Using the agricultural extension system,
we provided supplies for setting up silvopastoral sys-
tems, we set up specialised agroecological allotments
and we carried out training sessions and personalised
technical assistance and consulting visits in order to
strengthen good agricultural practices.
In 2021, the final phase and closing of the project took

place. In terms of the sustainable production line, we
continue to provide technical assistance on good milk-
ing practices in order to improve and maintain the pro-
ductivity levels and improve the quality of the milk. We
maintained the support and technical assistance pro-
cess for 1,467 specialised agroecological allotments,
placing emphasis on product diversification, guaran-
teeing access to foodstuffs with a high nutritional val-
ue. We also strengthened the exchange relationships
in local markets.
We continued with the production of supplies, and solid

and liquid organic fertilisers in the pastures, allotments
and other farms (coffee), reducing the purchase of fer-
tilisers and soil conditioners. These actions reduced
production costs, and are highly efficient practices
in terms of the circular use of supplies, especially in
small-scale production.

On an associative level, we worked in 19 municipalities food, shade, timber and nitrogen fixation. Producers
with 25 associations, of which 10 consolidated commer- adopted the proposed technologies, planting within
cialisation partnerships and improved the bulk sales the pastureland, installing electric fences, preparing
and purchasing of their products. Business support was fertilisers, separating waste, applying proper milking
vital to these groups becoming better organised. procedures and proper livestock practices, and in-
seminating the cows.
One standout activity was the completion of the
planting of 900,000 forage trees, in order to provide
FINAL RESULTS 2
Cauca’s livestock is characterised as being dual-purpose, meaning that it is not solely used for milk production. It is
only partially milked, which impacts upon productivity and quality, factors which explain the results obtained with
this project. In order to improve the livestock in the long-term, we promoted an activity aimed at genetic improve-
ments with specialised milk-producing livestock, the effects of which will be visible in approximately 12 months.
• PRODUCTIVITY
• Improvement in the carrying capacity, that is to say the amount of cows that can be fed
on one hectare; this increased from 0.74 to 6.9 per hectare. This is due to the change in
type of pasture (planting of perennial ryegrass and Toledo grass). This increase is greater
than that achieved in previous projects, which saw an increase from 0.39 to 2.84. The
improved carrying capacity has an impact on freeing up of land.
• Productivity increased by 14%, from 7 to 8 litres per cow per day. It is hoped that, once the
genetically-improved animals are producing milk, this productivity will rise to 12 litres/
cow/day.
INCREASED INCOMES
• The price of the milk increased by 10%.
• The average income of the producers increased by 20% compared with the start of the
project (it is currently at $510,703 COP), as a result of greater sales of milk and sale of
principal and secondary products from the production unit.
• The sale of milk to marketplaces rose by 18%.
2. Alpina Foundation (2021) Dairy Project: Policy brief and infographic available at https://fundacionalpina.org/publicaciones/

COOPERATIVES
The sale of milk through cooperatives increased from 19% to 26%. That is to say that
more producers made up part of milk collecting associations, which indicates greater
sustainability of the new income received.
HEALTHY EATING PRACTICES

• 60% of the production of fruits, vegetables and milk is allocated to self-consumption. This
leads to a healthier diet, more disposable income and a contribution to more sustainable
food systems.
• The average consumption of chicken in the participating households rose by 54% to a
frequency of 3 to 4 times a week.
GOOD PRACTICES FOR CLIMATE CHANGE

• 94% of households use the pasture rotation system and electric fences, which permits the
recovery of pastures and improvement in the soil.
• 43% of participants reduced the use of livestock concentrate feed
• 2,430 hectares were freed up, increasing production diversification as a strategy for
adapting to climate change.
• 14% of land was allocated to reforestation and the recovery of soil and forests.
• 63% of producers implement some sort of agroecological practice, such as setting up a
silvopastoral system, a biofactory or a waste separation point.
• 27% of producers increased their silvopastoral systems, planting more trees that make up
part of a bovine feeding system.

GENERAL INFORMATION
LOCATION
19 municipalities: Almaguer, Cajibío,
Caldono, El Tambo, Jambaló, La Vega,
PARTICIPANTS
Morales, Patía, Piamonte, Piendamó,
1.467 families.
Popayán, Puracé, Rosas, San Sebastián,
Santa Rosa, Silvia, Sotará, Timbío, Totoró (7
are PDETs).
TIMESCALE
INCIO
Enero de 2019
PARTNERS
FINALIZACIÓN
Cauca Government, 19 municipal councils.
Noviembre de 2021
DURACIÓN
30 Meses

» CAUCA
3. Silvopastoral systems and production
for income generation.

the CAUCA department
Cajibío
El Tambo
Timbío
Sotará
OBJECTIVE:
To establish silvopastoral structures and living fences as an alternative for the conservation of natural forests, the
generation of income and as a contribution to the self-production of foodstuffs.

WHAT WE DID...
As part of the dairy project, and in partnership with the
Smurfit Kappa Foundation Colombia, CIAT/Bioversity
and Don Maíz, we set up 44 plots in order to evaluate
silvopastoral systems which combine native corn, bio-
fortified corn and forest matter such as pine and euca-
lyptus. We are looking to generate alternatives for the
conservation of the natural forest and its ecosystem
services, generate income, and contribute to the subsis-
tence of participating families.
We set up 4 hectares of silvopastoral systems, using

specialised pastures such as Brachiaria Brizantha,
which has a large production and carbon capture ca-
pacity, combined with leguminous tree forage, which
not only contribute to the nutrition of animals and the
soil, but also to capturing carbon. Additionally, we set up
40 plots of biofortified and traditional corn crops, with
the aim of evaluating its industrial quality. As part of the
design and setting up of agroforestry agreements, we
set up living fences with pine and eucalyptus for tim-
ber production as a contribution to reforestation and the
generation of future income.
In 2022, we will find out the results of the organoleptic

analysis of the native corn.

RESULTS
• 4 hectares of silvopastoral systems were set up on the plots of 4 small-scale milk

producers from the Dairy Project.
• 40 living fences were set up using pine and eucalyptus on the plots of small-scale
producers.
• 40 plots of native and/or biofortified corn crops were set up on the plots of small-scale
producers.
• Samples were taken in order to carry out the organoleptic analysis of the native corn.
GENERAL INFORMATION
LOCATION PARTICIPANTS
Cauca department, Sotará, Cajibio, Timbio
44 families.
and El Tambo municipalities.
TIMESCALE
START
PARTNERS September 2020
Smurfit Kappa Foundation Colombia, CIAT/ COMPLETION

Bioversity, Don Maiz. December 2021
DURATION
15 months
Total cost: $ 44 million pesos

» CAUCA
4. Empowered Women
“Thanks to this project, I am an autonomous woman who strengthens friendship
ties and who is capable of running her own business. I feel comfortable guiding
my companions along the path to prosperity through cooperation”
Ángela Zoraida Campos

Argelia
Balboa
Rosas
Mercaderes
Sucre
OBJECTIVE:
To strengthen the economic independence of 400 rural women in Alto Patía, in the Cauca department.

WHAT WE DID...
This project began in 2020, as part of a partnership
with the European Union and Comfacauca, and is the
result of a first phase that took place between 2017 and
2019. It includes 3 components: sustainable production,
healthy food practices, and the fostering and strength-
ening of cooperatives, with a cross-cutting gender fo-
cus. It is worth highlighting the strategy with 239 con-
solidation women from the first phase, with whom
a process of mentorships is being carried out, taking
into account their capacities and experiences, with the
idea of forming a support network for the 161 expansion
(new) participants.
In terms of sustainable production, in 2021 we carried

out activities to consolidate 400 production units, with
the delivery of supplies, machines and infrastructure
and the provision of consolidation and expansion kits.
We accompanied this with workshops on production
topics for agricultural and livestock lines. We made
progress with the characterisation of production units,
and the design and monitoring of said units, through
personalised technical assistance and consulting vis-
its. Similarly, we carried out method demonstrations,
participatory field schools and technical tours. We
have dealt with the processes in a participatory fash-
ion, so that women can make decisions on, among oth-
er things, the production lines to be implemented, with
the following results: poultry, pork, fish farming, cuy,
beekeeping and fruit. One of the key activities was the
diagnostic of the agroecological conditions of each of
the plots.
With regards to healthy food practices, we launched

the specialised agroecological allotments, which were
accompanied by demonstrative activities on self-pro-
duction of foodstuffs and practical workshops on dish-
es and local flavours.

We provided kits with seeds and raw materials for the isational Competency Index, and built the action plan
creation of organic fertilisers, and planting calendars for strengthening these organisations.
were created.
In terms of the differential gender focus, we devel-
In terms of fostering cooperation, the actions revolved oped activities aimed at improving the understanding
around levering the connection of the women to local of women and their families with regards to GBV and
markets in order to increase sales in a collective fash- promoting gender equality practices, as a strategy for
ion, through the creation of self-managed savings and reducing gender-based disparities and strengthening
credit groups. The participants have strengthened their economic independence. We carried out aware-
management, administrative, financial and commer- ness and role-play workshops, with the aim of promot-
cial skills. We carried out actions to raise awareness ing gender equality in the care economy, as well as
of products, with the participation in local fairs and conflict resolution workshops. This process has been
business conferences. These activities resulted in the accompanied by tools and methodologies for promot-
creation of 21 groups. In terms of strengthening asso- ing the participation of all family members in care and
ciativity, we carried out a diagnostic of 17 organisations domestic activities, working on topics such as trust,
(some of which are from phase 1), applying the Organ- recognition, and care and non-violence ethics.
INTERMEDIATE RESULTS
• On average, the productivity of women has increased by 25%.

• 239 investment plans have been created for the consolidation group and 161 for the
expansion group.
EXPECTED RESULTS
• Increase of the net income of the production unit by 15%.

• Increase of 15% in productivity, using the initial productivity report as a reference.
• Increase in decision-making capacity.
• Increase in commercialisation through production associations.
• Distribution of domestic chores among all members of the household.
• 5 rural women’s organisations increased their sales.
• 400 rural women making use of the savings and credit framework through the setting up
of 21 self-managed savings and credit groups.
• 21 groups strengthened their production and commercial dynamics through the setting
up of participatory guarantee systems.

GENERAL INFORMATION
Municipalities of Argelia, Balboa,
400 rural women.
Mercaderes, Rosas and Sucre.
TIMESCALE
START
1 August, 2020
PARTNERS
COMPLETION
European Union and Comfacauca.
31 July, 2022
DURATION
24 Months
Total cost: € 794.918

» CAUCA
5. Coffee with milk

Cajibío
El Tambo
OBJECTIVE:
To increase the income and improve the quality of life of coffee and milk producers, conserving and protecting the
environment.

WHAT WE DID...
The activities were carried out from April onwards, and
focused on sharing the differentially-focused project
with the 6 participating organisations; then, we creat-
ed the measurement instruments for the land planning
datasheets and the organisational diagnostics. In a
cross-cutting manner, we systematised the informa-
tion and carried out the group skill transfer sessions,
during which the methodology for creating the data-
sheets was explained. This led to us creating a timeline
of field visits for the technical team. At the same time as
these activities, we began the management of the sol-
idarity economy course and the application of organi-
sational competencies indices as principal activities of
the socio-business component.
The second quarter’s activities were focused on the ap-

plication of the 137 land planning datasheets and the 137
individual agreements and 6 associative agreements
which will help define the technological supply for cof-
fee growing and milk production; we carried out the first
fieldwork day and took soil analysis samples on the
plots, subsequently sending them to the laboratory; fur-
thermore, we began the business and social strengthen-
ing of the 6 organisations, as well as the solidarity econ-
omy course with 137 participants. Finally, we designed
the project’s consulting and participation plan.
In the third quarter, we constructed the technical in-

tervention plans for each of the plots and the buying
matrix, and we began delivering on agreed upon vis-
its. We carried out the knowledge transfer sessions for
the creation of organic fertiliser using the biofactory
kits supplied, as well as the sessions on constructing
the coffee pulping machines. Finally, in a joint effort be-
tween the technical team, the organisational team, our
commercial partner Alpina S.A and the producers, we
developed the logistical milk commercialisation mod-
els which will allow for its formal cooperative commer-
cialisation.

INTERMEDIATE RESULTS
• 137 coffee and milk producing farms with land planning.

• 137 farms with agreed upon technology being implemented.
• 4 producers’ associations with commercial agreements for the commercialisation of
coffee and milk.
GENERAL INFORMATION
Cauca department, El Tambo and Cajibío
136 small-scale agricultural producers and
municipalities, the Munchique National Park
4 producers’ associations.
area.
TIMESCALE
PARTNERS START
16 December, 2020
Smurfit Kappa Foundation Colombia, Cauca
government, El Tambo and Cajibío councils,
COMPLETION
Colombia Sostenible Fondo Colombia en
15 February, 2023
Paz-BID, Alpina Productos Alimenticios S.A.
and Supracafé S.A.
DURATION
26 Months

» CUNDINAMARCA
6. Rural Families of Cundinamarca
“Our awareness of healthy eating has changed; you go to the shops and
what you get isn’t the same as what you produce (...). You can teach people
to eat more healthily”
Eva Gomez
OBJECTIVE:
To increase the production and association capacities of rural women and their organisations in the Sabana Centro,
Almeidas, Ubaté and Guavio provinces.

the Cundinamarca department
Ubaté
Cucunubá
Suesca
Chocontá
Nemocón
Cogua
Sesquilé
Zipaquirá
Sopó
La Calera

WHAT WE DID...
The project began in April 2021, as part of the agree-
ment with the Cundinamarca government’s agricul-
ture department.
It was implemented with 300 women in the municipal-

ities of Cogua, Nemocón, Sopó, Zipaquirá, Chocontá,
Sesquilé, Suesca, Cucunubá, Ubaté and La Calera.
This initiative focused on healthy food practices, set-

ting up 300 specialised agroecological allotments, with
various products with high nutritional value, develop-
ing new products for these women - mushrooms and
asparagus - which not only contribute to the food and
nutritional security of their families, but which are also
expected to become a source of income.
We strengthened the allotments with agroecological

practices in the production of foodstuffs such as let-
tuce, spinach, chard, courgettes, tomatoes, lulo fruit,
tamarillo and blackberries, among others, the elabora-
tion of biological supplies, the use of organic waste and
bioproducts. We set up 2 seedling nurseries to supply
seeds to the allotments and 2 oyster mushroom pro-
duction centres. The participants, alongside the team
of agricultural advisors, identified ancestral seeds and
foodstuffs, and set up planting calendars with the aim
of guaranteeing the permanent and diversified pro-
duction of products.
Another important focus was that of gastronomy, with

training sessions and practical workshops teaching
participants how to prepare and process products, re-
sulting in a cookbook.
In order to strengthen commercialisation channels, we

set up 3 product sales days in Alpina’s administrative
building in Sopó, with the participation of 20 women
from the 10 municipalities. More than 70 products were
on offer, with sales of $5,682,400 COP.

FINAL RESULTS
• The diversity of foodstuffs harvested in the specialised integrated allotment rose by 33%,
going from 397 to 722 products with a high nutritional value.
• The participating women used 90% of the products from the allotment for their own
consumption.
• The remaining 10% of foodstuffs were put out to market, with farm sales being the main
form of sale, followed by sale in shops.
• These sales led to an increase in income of 4% over the 9 months that the project lasted.
• 50% of the households use biofactories to transform organic waste.
• There are 12% more recycling posts and a sanitary plan.
• Subsistence increased by 21%.
GENERAL INFORMATION
LOCATION
PARTICIPANTS
Cogua, Nemocón, Sopó, Zipaquirá,
Chocontá, Sesquilé, Suesca, Cucunubá, 300 women and 12 associations.
Ubaté and La Calera.
TIMESCALE
START
March 2021
PARTNERS
COMPLETION
Cundinamarca Government.
December 2021
DURATION
9 Months

» CHOCÓ
7. Economic independence and
community empowerment in Belén
de Bajirá
OBJECTIVE:
To increase the production and cooperation capacities of rural women and their organisations in the Sabana Cen-
tro, Almeidas, Ubaté and Guavio provinces.
Belén de Bajirá

the Chocó department

WHAT WE DID...
“Weaving community ties for education, reconciliation
and peacebuilding in the municipalities of Carmen
del Darién and Riosucio as part of the PDET” is a proj-
ect implemented by the UNDP and WFP, in conjunction
with the ART and financed by the Multi-Donor Fund.
The Alpina Foundation contributes to the initiative in
the production cooperatives component, with the aim
of strengthening economic capacities for income gen-
eration, leadership capacities, relationships, self-man-
agement and commercial capacities of women on an
individual and collective level, through the creation of
self-managed savings and credit groups.
In order to fulfil the proposal, we designed the agricul-

tural extension system which considers activities such
as workshops, training sessions and consultancy for
the development of organisational, associative, finan-
cial and accounting skills. Similarly, we have provided
the tools for strengthening economic empowerment
and leadership, saving habits and preparation for for-
malising businesses in the future. We carried out the
participation process which led to the configuration
of the administrative committees. These groups have
functioned through the voluntary contributions agreed
upon by the participants, via the purchase of stocks as
a form of saving. The resources are used for a credit
system between the women.

INTERMEDIATE RESULTS OF THE ACTIVITIES
• Sharing of the intervention proposal.

• Awareness workshops on savings, credit and leadership.
• Setting up of the self-managed groups’ administrative committees.
• Visits to and/or support for the production units.
• Setting up the project’s base line
In 2022, the self-managed savings and credit groups will be strengthened through the consolidation of saving
and the active participation in local markets and the community store, which will be set up as part of the UN-
DP’s project, in order to improve the income of participants.
GENERAL INFORMATION
Cauca department, Sotará, Cajibio, Timbio
44 families.
and El Tambo municipalities.
TIMESCALE
START
PARTNERS September 2020
Smurfit Kappa Colombia Foundation, CIAT/ COMPLETION

Bioversity, Don Maiz. December 2021
DURATION
15 Months

KNOWLEDGE
COMMITMENT
In 2021, we consolidated the Knowledge Man-

agement Model, developing each of its compo-
nents in every one of the Foundation’s projects.
The following is a description of the activities to
do with each of the components:
MONITORING AND TRACKING

The projects are monitored using the La Lupa (magnifying glass) information system;
each project has a characterisation datasheet and a traffic-light tracking datasheet,
which allows us to identify progress and challenges to the technical and administrative
administration of projects.
EVALUATION
Each project includes a results evaluation, which implies the design and adjustment of
instruments for data collection (quantitative and qualitative), monitoring information and
analysing data. This allows us to make an initial characterisation and analysis of the sup-
port report which highlights the influence of the actions on the expected changes. Three
(3) completed projects (Productive Indigenous Alta Guajira, Dairy Project and Rural Fam-
ilies of Cundinamarca) have a results evaluation document, with the final analysis and
validation carried out by Econometría.

EXPERIENCE SYSTEMATISATION
The finished projects include a systematisation document, in which the different inter-
ested parties (international partners, the public sector, the private sector, academia and
civil society) can see the initiative’s story, a map of actors, lessons learnt, an analysis of
the various components and strategic problems that were faced. The projects in prog-
ress are making progress in the collection and analysis of qualitative information, and
the execution of focus groups and semi-structured interviews.
KNOWLEDGE TRANSFER
Based on the knowledge transfer strategy, we created various products (infographics,
policy briefs, posters, etc.) which allow us to transfer and share learnings with all ac-
tors and partners, such as project participants, international partners, the public sector
and foundations. We want these lessons to contribute to the public policy discussions,
especially in terms of family agriculture and sustainable food systems. Examples of
products created for the participants include: a poster with clear messages, a livestock
record book, a cookbook and planting calendars. These are available on the Founda-
tion’s website (publications) and are shared on social media, at learning spaces with
universities and in knowledge networks (AFE, Latimpacto and Redeamérica).
In terms of gender issues, the Foundation has played an important part, acting as an
instructor and sharing its methodology and experiences.
INVESTIGATION
We carried out two investigations: i) a study on product diversification and how it relates
to adaptation to climate change as part of the sustainable agricultural systems frame-
work, through Capstone Project with the Rosario University. This study provided us with
the criteria for evaluating the Foundation’s activities in terms of climate change; ii) Food
for Security: evidence from Cauca, Colombia (SEGURA), in partnership with Econometría
and NORHED (Norwegian Programme for Capacity Development in Higher Education
and Research for Development). This study began in 2019 and will be completed in 2022,
bringing us together in the goal of understanding and contributing to food security dy-
namics in conflict areas, in particular Cauca.
Furthermore, we designed the methodology and instruments for characterising the 13

agroecological principles and calculating the product diversification as a contribution
to climate change.
Finally, the Alpina Foundation joined the Water-Energy-Food (WEF) Nexus in Colom-
bia, an initiative set up by Penn State University for the development of projects which
achieve results in terms of water, energy and food, with the participation of various part-
ners including USAID, Universidad Jorge Tadeo Lozano, Universidad Nacional, Fulbright,
Icetex, among others. With the Foundation’s data on Alta Guajira, Penn State was able to
make progress on the design of explanatory mathematical models.

INNOVATION
We carried out 4 innovation exercises: i) community social innovation workshops with
PCIS-Uniminuto for a group of ten (10) small-scale producers in Rosas, Cauca, for the transfor-
mation of their products. The result of the workshops was the generation of added value for
egg producers in terms of packaging and branding; ii) gender and the rural context, as part
of the Jorge Tadeo Lozano University’s ‘The Art of Debating’ seminar, which came up with the
idea of radio soap operas addressing sensitive gender and rural issues; the development of
a product prototype is expected by the second quarter of 2022; iii) solutions for water avail-
ability in Alta Guajira, with the EAN University’s Impactia Rural programme, which resulted
in the ideation of a system of rain water collection using canals, which did not make it to
the prototype stage due to contextual conditions; iv) solutions for lowering the costs of agri-
cultural supplies as part of the Rosario University’s Economics Forum. The winning solution
was an idea for using organic waste for the poultry line of the women’s project in the Sucre
municipality in Cauca, which will advance to prototype stage in 2022.

COUNTRY
COMMITMENT
We designed a strategy to allow us to directly assem- document for promoting agricultural competitiveness.
ble our actions alongside the country’s public policies. Additionally, our Director joined the National Planning
Based on this, we looked to widen our conversation Council as a representative of the social sector. As ac-
and contribution of evidence to the relevant actors for tive members of the Association of Business Founda-
these policies, based not only on finalised projects, but tions (AFE, for its Spanish acronym) and Redeamerica,
also on the lessons learnt regarding the Foundation’s we participated in events which addressed issues of
working commitments. female empowerment and entrepreneurship and had
the opportunity to share learnings, focuses and recom-
The strategy is made up of a 5 step path: mendations.
1. Identificar un marco de políticas de la Fundación. . As part of Latimpacto, we shared knowledge with learn-
Identifying a policy framework for the Foundation, ing communities on innovative impact investment
which is revised every 4 years (at every strategic mechanisms and payment by results. We attended the
planning period), with the aim of identifying if there EVPA 2021 C Summit - Mobilizing Corporate Resources
is anything new to be included or if any adjust- for Impact: Invest, Collaborate, Transform – which took
ments are required. place in Portugal. There, we had the opportunity to learn
2. Linking policies to projects. Establishing the frame- about different experiences of impact investment in
work policies which point at each one of the ongo- other countries.
ing projects or those being formulated.
3. Identifying lessons learnt in each project. Alongside Econometría, we spearheaded the “Propos-
4. Identifying and prioritising actors and entities, both als for sustainable agricultural systems in Colombia”
on a local and national level, related to the policies series of discussions, with the aim of putting forward
which frame the execution of the AF’s projects. solutions to the challenges faced by rural development
5. Knowledge transfer for impact. The way in which and rural family and community agriculture. Five dis-
this transfer takes place will depend on the context cussions took place, with the participation of leading
of each project and each identified actor. entities, such as the National Planning Department, the
Andes University, FAO and territorial actors who en-
Impact spaces riched the discussions and outlined proposals.
We were present at various impact and discussion We participated in the multi-actor discussions in Colom-
spaces related to the role of foundations, as well as bia, promoted by the national government, in prepara-
topics related to rural development, sharing our knowl- tion for the United Nations Food Systems Summit, which
edge and experiences. In these spaces, we contributed took place in New York in September.
to public policy discussions, such as that of the CONPES

NATIONAL AND INTERNATIONAL EVENTS
» FIMA. International Environment Fair. The Economic Autonomy for Women in Cauca
project was presented, in partnership with the European Union.
» Summit EVPA 2021. Mobilizing Corporate Resources for Impact: Invest, Collaborate,
Transform.
» WEF NEXUS. Program Penn State University. State College.
» Redeamerica. XII International FIR Forum. Participation on the panel on Hunger and Food
Security.
» Redeamerica. Webinar on Female Entrepreneurship in the post-Covid Economic Recovery
with Arcor in Argentina, Camargo Correa Institute in Brazil, the Los Andes de Cajamarca
Association in Peru and Cemex in Mexico.
» Ministry of Agriculture/Department of Innovation, Technological Development and Health
Protection, IICA, RELASER, FAO and CONSA. Virtual meeting on successful experiences with
agricultural extension in Latin America and the Caribbean.
» Expoagrofuturo 2021. Medellín – Colombia.
» AFE. Foundations on Gender Week.

PARTNERSHIPS
04.
The Alpina Foundation has a defined process for managing partnerships and international and national coopera-
tion opportunities, for each of the 3 commitments. In 2021, we managed a total of 40 initiatives with more than 50
partners.
In order to identify cooperation opportunities, every week we look into various platforms and carry out an analysis
to define those that are eligible for nomination. The result of this process in 2021 is the following “funnel”:
Cooperation funnel
Analysed · · · · · · 134
Ruled out · · · · · · 108
Put forward · · · · · · 26
Not selected / Not made viable · · · · · · 15
Decision · · · · · · 9
Winning bids · · · · · · 2
Fuente: elaboración propia con datos del Pipeline
At the same time, we have strengthened partnership management for the development of initiatives with various
partners in the following way:
Managed partnerships in 2021
2022 Decision 6
Formalised 2
Not selected or made viable 6
Total # managed 14
0 2 4 6 8 10 12 14 16
Source: Prepared by the Alpina Foundation using data from Pipeline.

The achievements are collective and have been possible thanks to the participation and contributions of various
partners, such as universities and research centres, international cooperation, foundations, private companies, the
public sector (councils and governments), among others, who contribute their resources, talent and knowledge.
In 2021, we consolidated important partnerships for each commitment, with the following results:
Number of partners per commitment
Total 54
Country 2
Knowledge management 14
Productive 38
0 10 20 30 40 50 60
Source: prepared by Alpina Foundation using data from Pipeline.
The following is the list of partners by commitment:
Productive (38): 19 municipal councils in Cauca, USAID, International Organisation for Migration, ACDI VOCA, Keralty
Foundation, Chancellor’s Office, French Embassy, Cauca government, Smurfit Kappa Foundation Colombia, CIAT/
Bioversity, Don Maíz, Comfacauca, European Union, Cundinamarca government, United Nations Development Pro-
gramme UNDP, IDB/Sustainable Colombia Programme, El Tambo and Cajibío councils, Supracafé SA, Alpina Produc-
tos Alimenticios.
Knowledge management (14): Universidad del Rosario, Universidad Escuela de Administración de Negocios EAN,
Universidad de Bogotá Jorge Tadeo Lozano, Penn State University, Universidad Uniminuto/PCIS, Universidad de los
Andes, Universidad del Cauca, Universidad de la Guajira, Econometría, NORGLOBAL/Research Council of Norway,
Banco de la República, Asociación de Fundaciones Empresariales AFE, Redeamérica, Latimpacto.
Country (2): Econometria, NORGLOBAL/Research Council of Norway.

Similarly, we have consolidated cooperation frameworks, with the standout participation of public entities, mainly
municipal councils, local governments and universities and research centres, as follows:
Number of partners by type
3 Commercial
7 Foundations
14
2
Public sector
1
International cooperation
3
Private sector
24 Networks and associations
Universities/Research
Source: Prepared by Alpina Foundation using data from Pipeline.

GOALS FOR 2022
We are working on a number of fronts in 2022:
» Continuing to work on innovation, this time bringing to fruition 3 challenges for strengthening the
Foundation’s management and the impacts on the families we work with.
» Applying the agroecological characterisation in all of our projects in order to understand the current
situation and the main needs, and strengthen an agroecological transition for the country’s small-scale
producers.
» Closing the process with 8 communities in Alta Guajira, leaving them with a sustainable dynamic and
making an emphasis on commercialisation.
» Managing to replicate the Alta Guajira model in more communities around the settlement of Nazareth
» Designing innovative investment and partnership management models for the transformation of the
territories.
» Strengthening the sustainable agricultural systems in the territories with ongoing projects.
» Putting the “Join the Cause” volunteer scheme into practice.
» Setting up frameworks which promote progress on the Foundation’s financial sustainability.
Currently, we have a presence in 3 departments: Cauca, Chocó and La Guajira. We are managing 15 initiatives
totalling a cost of approximately $65.48 billion pesos in the Cundinamarca, Cauca and La Guajira departments,
as well as a new territory, Nariño.
M A N AG EMENT R EPO RT 20 21
FOLLOW US:
@FundacionAlpina @FundacionAlpina @FundacionAlpina @FundacionAlpina

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Board of Directors:

Chairman of the Board of Directors:

Jeanette Munger Banziger

Alpina Foundation team: Management Report - 2021

Alpina Foundation Coordinators: “Change does not happen when

Camila María Aguilar Londoño

Graphic design and layout:

Mauricio Salcedo Flórez

Management Report - 2021 5

Camila María Aguilar Londoño

6 Management Report - 2021

“Thanks to the support and guidance of the Foundation,

Violeta Barrero, participant of the training sessions of the

8 Management Report - 2021

5. All participants increased their productivity by between 14% and 25%.

Management Report - 2021 9

Source: Prepared by the Alpina Foundation using its own data.

Management Report - 2021 11

Leandry Echeto Eirukuu Pausayu

Map of the distribution of producers in the

Source: Prepared by the Alpina Foundation using its own data.

12 Management Report - 2021

In 2021, in terms of sustainable production, we launched

In the Yuutou community, as part of the innovation pro-

In terms of healthy food practices, we promoted the

Management Report - 2021 13

14 Management Report - 2021

SUSTAINABLE PRODUCTION AND

STRENGTHENED COOPERATIVE PRACTICES

• CHALLENGES FOR 2022

Management Report - 2021 15

Total cost: $ 1.595 billion pesos

16 Management Report - 2021

Map of the distribution of producers in

Source: Prepared by the Alpina Foundation using its own data.

Management Report - 2021 17

In 2021, the final phase and closing of the project took

We continued with the production of supplies, and solid

18 Management Report - 2021

Management Report - 2021 19

HEALTHY EATING PRACTICES

GOOD PRACTICES FOR CLIMATE CHANGE

20 Management Report - 2021

Total cost: $ 14.67 billion pesos

Management Report - 2021 21

Map of the distribution of producers in

Source: Prepared by the Alpina Foundation using its own data.

22 Management Report - 2021

We set up 4 hectares of silvopastoral systems, using

In 2022, we will find out the results of the organoleptic

Management Report - 2021 23

• 4 hectares of silvopastoral systems were set up on the plots of 4 small-scale milk

Smurfit Kappa Foundation Colombia, CIAT/ COMPLETION

Total cost: $ 44 million pesos

24 Management Report - 2021

Ángela Zoraida Campos

Map of the distribution of producers in

Source: Prepared by the Alpina Foundation using its own data.