Introduction To Management AND Organization: Chapter # 01
Introduction To Management AND Organization: Chapter # 01
INTRODUCTION TO
MANAGEMENT
AND
ORGANIZATION
1–1
LEARNING OUTLINE
✔ Functions of Managers/Management
✔ Levels of Management
✔ Managerial Skills
✔ Managerial Roles
✔ Principles of Management
1–2
What Is An Organization?
• An Organization Defined
⮚A deliberate arrangement of people to accomplish
some specific purpose.
1–3
What Is Management?
• Management is the process of designing and
maintaining a work environment in which a group of
people work together to achieve predetermined goals
of an organization effectively and efficiently.
⮚Efficiency
❖ Using resources wisely and ensuring maximum
utilization of them.
❖ “Doing things right”
– Getting the most output for the least inputs
1–6
Efficiency
versus
Effectiveness
1–7
Who is a Manager?
• Someone whose primary responsibility is to
carry out the management process.
• Someone who plans and makes decisions,
organizes, leads, and controls
human, financial, physical,
and information resources.
1–8
Who is a Manager?
• Manager
⮚A manager is someone who works with and through
other people by guiding, coordinating and integrating
their work activities in order to accomplish
organizational goals.
1–9
Kinds of Managers by Level and Area
Levels of Management
Top managers
Middle managers
First-line managers
Areas of Management
Figure 1.1
1–10
Kinds of Managers
Classification by Level
of Managers
Top-level Managers
⮚The relatively small group of executives who manage
the organization’s overall goals, strategy, and
operating policies.
1–12
Classification of Managers
Kinds of Managers by Level
• First-line Managers
⮚Are at the lowest level of management.
1–13
Kinds of Managers by Area
1–14
Kinds of Managers by Area
• Marketing Managers
–Responsible for identifying, developing, implementing, and
evaluating the long- and short-term marketing strategies of
the organization.
• Financial Managers
–Deal primarily with an organization’s financial resources.
–They are responsible for activities, such as accounting,
cash management, and investments.
• Operations Managers
–Concerned with creating and managing the systems that
create organization’s products and services.
–Typical responsibilities include inventory control, production
control, quality control, plant layout, and site selection.
1–15
Kinds of Managers by Area (cont’d)
• Human Resource Managers
–Involved in human resource planning, recruiting and
selection, training and development, designing
compensation and benefit systems, formulating
performance appraisal systems.
• Administrative Managers
–Generalists who are familiar with all functional areas
of management and who are not associated with any
particular management specialty.
• Other Kinds of Managers
–Specialized managerial positions directly related to the
needs of the organization.
1–16
The Management Process
Planning and
Decision Making Organizing
Determining how
Setting the
best to group
tion’s goals and
organiza-
activities and
deciding how best
resources
to achieve them
Controlling Leading
Monitoring Motivating members
and correcting of the organization
ongoing activities to work in the best
to facilitate interests of the
attainment
goal organization
Figure 1.2
1–17
Management Functions
1. Planning
❖ Definingobjectives and establishing courses of actions
for achieving those objectives.
2. Organizing
❖ Grouping,arranging, and coordinating activities and
resources to accomplish organizational goals.
3. Leading
❖ Working with and through people to accomplish goals.
❖ Motivating, leading, influencing and any other actions
involved in dealing with people.
4. Controlling
❖ Monitoring, comparing, and correcting the work
1–18
Management Roles
1–20
Management Roles (cont)
1–21
Management Roles Approach (cont)
1–22
Management Skills
Robert L. Katz identified three types of managerial skills:
1. Technical skills
❖ Job-specific Knowledge and techniques needed to
proficiently perform work tasks.
2. Human skills
❖ The ability to work well with other people.
3. Conceptual skills
❖ The abilities that allow an individual to better understand
complex scenarios and develop creative solutions.
❖ It is the ability to view the organization as a whole,
understand how the various parts are interdependent, and
assess how the organization relates to its external
environment.
1–23
Managerial Skills Required by Three Levels of
Managers
1–24
Other Managerial Skills
1. Diagnostic Skills
The manager's ability to identify problems in the
organization by studying their symptoms.
2. Communication Skills
Communication skills refer to the managers ability to
effectively give and receive information and ideas to
others.
1–25
Other Managerial Skills
3. Decision-making Skills
Decision making skills are the manager’s ability to
effectively recognize problems and opportunities and
create solutions for them. The ability to select between
two or more alternatives to solve a problem in best
possible way.
4. Time-management Skills
Time management skills are the manager’s ability to
prioritize work, work efficiently, and to delegate
appropriately.
1–26
Why Study Management?
• The Value of Studying Management:
⮚The Universality of Management
❖ Good management is needed in all organizations.
❖ The reality that management is needed in all types and
sizes of organizations, at all organizational levels, in all
organizational areas, and in organizations no matter
where located.
⮚The Reality of Work
❖ Once you will begin career, as an employee or even an
entrepreneur, you will either manage or be managed or
both.
❖ An understanding of management forms the foundation
on which to build your management skills.
1–27
Why Study Management?
• The Value of Studying Management:
1–28
1. Scientific Management
• Fredrick Winslow Taylor(1856-1915)
⮚The “father” of scientific management.
⮚ Published Principles of Scientific Management in1911.
❖ The theory of scientific management:
– Using scientific methods to define the “one best way” for a
job to be done.
• Putting the right person on the job with the correct tools
and equipment.
• Having a standardized method of doing the job.
• Providing an economic incentive to the worker.
• Piece-rate pay system.
• Differential piece-rate pay system.
2–29
1. Scientific Management
• Fredrick Winslow Taylor(1856-1915)
He worked at the Midvale and Bethlehem Steel Companies
in Pennsylvania, USA. During his career, he observed many
inefficiencies. They were as follows:
a. Employees used vastly different techniques to do the
same job.
b. Virtually there was no work standard for the employees.
c. Workers were placed on the jobs with little or no
matching their abilities with the job requirements.
d. Workers often worked at a slower pace than their
capacity what he called ‘soldiering’.
e. Wastage was huge.
2–30
2. General Administrative Theory
• Henri Fayol (1841-1925)
⮚First identified five managerial functions: planning,
organizing, commanding, coordinating, and
controlling.
⮚Believed that the practice of management was distinct
from other organizational functions like finance,
production, etc.
⮚Developed fourteen principles of management that
applied to all organizational situations.
⮚He wrote a book titled General and Industrial
Management in 1916.
2–31
2. General Administrative Theory
14 Principles of Management
1. Division of work
2. Authority and Responsibility
3. Discipline
4. Unity of Command
5. Unity of Direction
6. Subordination of Individual Interest to General
Interest
7. Remuneration of Personnel
2–32
2. General Administrative Theory
14 Principles of Management
8. Centralization
9. Scalar chain
10. Order
11. Equity
12. Stability of Tenure of Personnel
13. Initiative
14. Esprit De Corps
2–33
14 Principles of Management
2–34
14 Principles of Management
4. Unity of Command – Employees should have only one
direct supervisor.
2–35
14 Principles of Management
2–36
14 Principles of Management
2–37
14 Principles of Management
13.Initiative – Employees should be given the
necessary level of freedom to create and carry out
plans and generate new ideas for the organization.
2–38
THANK YOU
1–39
CHAPTER # 02
Foundations
of
Planning and Decision
Making
7–1
LEARNING OUTLINE
What Is Planning?
• Define planning.
7–2
LEARNING OUTLINE
7–3
What Is Planning?
• Planning
⮚Planning involves:
❖ Defining an organization’s goals.
❖ Establishing an overall strategy (i.e., courses of actions)
for achieving those goals.
7–4
Why Do Managers Plan?
• Purposes of Planning:
⮚Provides direction to managers as well as non-
managers
7–6
Elements of Planning
⮚Plans
❖ Documents that outline how goals are to be
accomplished
❖ Describe how resources are to be allocated and
establish activity schedules
7–7
Planning Process
7–8
Types of Goals
• Mission
⮚A statement of an organization’s fundamental purpose
and identifies the scope of the business’s operations in
product and market terms.
7–9
Types of Goals
• Strategic Goals
⮚ These goals are set by top management of the organization.
⮚ They are long-term objectives.
⮚ They focus on improving organization’s overall business position
and competitiveness.
Examples:
✔ Starbucks has a strategic goal of increasing the profitability of
each of its coffee stores by 25 percent over the next five years.
✔ Goal of increasing firm’s market share.
✔ Goal of overtaking key rivals on quality or customer service or
product performance.
7–10
Market share is the percentage of the total revenue or
sales in a market that a company's business makes up.
7–11
Types of Goals
• Tactical Goals
⮚Tactical goals are set by and for middle managers.
⮚Their focus is on how to operationalize actions
necessary to achieve the strategic goals.
Examples:
✔ To achieve Starbucks’ goal of increasing its per-store
profitability, managers are working on tactical goals related to
company-owned versus licensed stores and the global
distribution of stores in different countries.
7–12
Types of Goals
• Operational Goals
⮚These goals are set by and for lower-level managers.
⮚Their concern is with short-term goals to support the
tactical goals.
Examples:
✔ An operational goal for Starbucks might be to boost the
profitability of a store in each of the next five years.
7–13
Types of Plans
7–14
Levels of Goals and Plans
7–15
Levels of Goals and Plans
7–16
Types of Plans
7–17
Plans on the basis of Breadth
• Tactical Plans
⮚Are developed to support the implementation of
strategic plans.
⮚Are developed by mid-level managers.
⮚Are more specific and concrete than strategic plans.
• Operational Plans
⮚Are made for supporting the implementation of
tactical plans and achievement of operational goals.
⮚Clearly specify the things needed to be done in the
short run.
7–18
Time Frames for Planning
• On the basis of Time, plans are of three types:
• Long-Range Plans
⮚A plan that cover many years, perhaps even decades.
⮚ Common long-range plans are for five years or more.
• Intermediate Plans
⮚A plan that generally covers from one to five years.
7–19
Time Frames for Planning
• Short-Range Plans
⮚A plan that generally covers a span of one year or
less.
7–20
Types of Plans (cont’d)
• On the basis of Frequency of Use, plans are of
two types:
Single-Use Plan
⮚A one-time plan specifically designed to meet the
need of a unique situation.
• Standing Plans
⮚Ongoing plans that provide guidance for activities
performed repeatedly.
7–21
Types of Standing Plans
• A Policy
⮚A general guideline for making a decision about a
structured problem.
7–22
Types of Standing Plans
• Procedure
⮚A series of interrelated steps that a manager can use
to respond (applying a policy) to a structured problem.
⮚Example: procedure for applying for admission.
• Rule
⮚An explicit statement that limits what a manager or
employee can or cannot do in carrying out the steps
involved in a procedure.
⮚Example: Smoking is fully prohibited inside the
campus.
7–23
Approaches to Establishing Goals
7–24
Approaches to Establishing Goals
7–25
Approaches to Establishing Goals
Steps in MBO:
1. The organization’s overall objectives and strategies
are formulated.
7–26
Approaches to Establishing Goals
Steps in MBO:
5. Action plans, defining how objectives are to be
achieved, are specified and agreed upon by managers
and employees.
7–28
CHAPTER # 06
MANAGERS
AS
DECISION MAKERS
6–29
CHAPTER OUTLINE
6–30
Definition of Decision
6–31
Rational-Decision Making Process
• Following steps are involved in the Rational-
Decision Making Process:
•
1. Recognizing and defining the decision situation
2. Identifying alternatives
3. Evaluating alternatives
4. Selecting the best alternative
5. Implementing the chosen alternative
6. Following up and evaluating the results
6–32
Step 1: Recognizing and defining the
decision situation
6–33
Step 2: Identifying Alternatives
6–34
Step 3: Evaluating Alternatives
6–35
Step 4: Selecting the Best Alternative
6–36
Step 5: Implementing the Chosen
Alternative
6–37
Step 6: Following up and Evaluating
the Results
6–38
Assumptions of Rational Making Decisions
• Rationality
We often think that the best decision maker is rational.
That is, he or she makes consistently value maximizing
choices.
Assumptions of Rational Decision Making:
❖ Managers are perfectly rational, fully objective, and
logical.
❖ They can clearly define the problem and identify all
viable alternatives and consequences.
❖ They will select the alternative that maximizes
outcomes in the organization’s interests rather than in
their personal interests.
6–39
Assumptions of Rational Making Decisions
Are these Assumptions of Rational
Decision Making Realistic?
6–40
Decision Making: Bounded Rationality
• Bounded Rationality
⮚Managers make decisions rationally, but are limited
(bounded) by their ability to collect and process
information.
⮚Assumptions are that decision makers:
❖ Will not seek out or have knowledge of all alternatives
❖ Will satisfice—choose the first alternative encountered
that satisfactorily solves the problem—rather than
maximize the outcome of their decision by considering
all alternatives and choosing the best.
6–41
Decision Making: The Role of Intuition
6–42
Types of Problems and Decisions
• (1) Structured Problems
A straightforward, familiar (have occurred before) and
easily and completely defined problem.
Information about the problem is available and
complete.
6–43
Types of Programmed Decisions
• A Policy
⮚A general guideline for making a decision about a
structured problem.
• A Procedure
⮚A series of interrelated steps that a manager can use
to respond (applying a policy) to a structured problem.
• A Rule
⮚An explicit statement that limits what a manager or
employee can or cannot do in carrying out the steps
involved in a procedure.
6–44
Examples: Policy, Procedure, and Rule
• Policy
⮚Accept all customer-returned merchandise.
• Procedure
⮚Follow all steps for completing merchandise return
documentation.
• Rules
⮚Managers must approve all refunds over $50.00.
⮚No credit purchases are refunded for cash.
6–45
Types of Problems and Decisions
(cont’d)
• (2) Unstructured Problems
⮚Problems that are new or unusual and for which
information is ambiguous or incomplete.
⮚Problems that will require custom-made solutions.
6–46
Decision-Making Conditions
• Certainty
⮚An ideal situation in which a manager can make an
accurate decision because the outcome of every
alternative choice is known.
• Risk
⮚A situation in which the manager is able to estimate
the likelihood (probability) of outcomes that result
from the choice of particular alternatives.
6–47
Decision-Making Conditions
• Uncertainty
⮚Limited or no information prevents estimation of
outcome probabilities for alternatives associated with
the problem and may force managers to rely on
intuition, and “gut feelings”.
6–48
THE END OF THE
CHAPTER
7–49
CHAPTER # 14
BASIC ELEMENTS
OF
ORGANIZING
7–1
What Is Organizing?
• Organizing
Organizing is the process of arranging and allocating
works, authority and resources among an organization's
members so that they can achieve organizational goals. -
Stoner, Freeman and Gilbert.
7–2
Organizational structure/ Organogram
7–3
Organizational Structure and
Organogram
Organizational structure refers to formal
arrangement of jobs within an organization.
7–4
Basic Elements of Organizing
7–5
Basic Elements of Organizing
1-Job Design 2- Departmentalization
5- Coordination 6- Differentiation
1. Designing Jobs
Job Specialization:
Job specialization is the degree to which the overall
tasks of a particular work is broken down divided into
smaller parts.
Job specialization evolved from the concept of division
of labor.
Level of job specialization determines the area of
responsibilities of a job.
For example, the task of making shirts can be divided
into many smaller parts, such as taking measurement,
cutting the fabrics, sewing, button fixing, ironing,
packaging and delivery, etc.
7–8
Division of Labor for Making Shirts
7–9
1. Designing Jobs
7–10
1. Designing Jobs
7–11
1. Designing Jobs
7–12
1. Designing Jobs
a) Job Rotation:
Job rotation involves systematically moving
employees from one job to another.
b) Job Enlargement:
Job enlargement involves giving the employee more
tasks to perform.
This method increases the total number of tasks the
employees perform.
As a result, all employees perform a wide variety of
tasks, which tends to reduce the level of job
dissatisfaction.
7–13
1. Designing Jobs
c) Job Enrichment:
Job enrichment involves increasing both the number
of tasks the worker does and the control the worker
has over the job.
7–14
1. Designing Jobs
d) Job Characteristics Approach:
Job characteristics approach suggests that jobs should
be diagnosed and designed along five core
dimensions:
1. Skill Variety: the number of things a person does in a
job.
2. Task Identity: the extent to which the worker does a
complete or identifiable portion of the total job.
3. Task Significance: the perceived importance of the job.
4. Autonomy: the degree of control the worker has over
how the work is performed.
5. Feedback: the extent to which the worker knows how
well he is performing the job.
7–15
Critical
Core job Personal and
psychological
dimensions work outcomes
states
Knowledge of the
• Feedback actual results of • Low absenteeism
work activities and turnover
11–16
1. Designing Jobs
d) Job Characteristics Approach:
The five job dimensions may lead to critical
psychological states which, in turn, may enhance
motivation, performance, and job satisfaction while
also reducing absenteeism and turnover.
e) Work Teams:
Under this arrangement, a team is given responsibility for
designing the work system to be used in performing
an interrelated set of tasks.
The work team assigns specific tasks to members,
monitors and controls its own performance and has
autonomy over work scheduling.
7–17
2. Grouping Jobs: Departmentalization
Departmentalization:
How jobs are grouped together is called
departmentalization.
There are five common forms of departmentalization:
a)Functional Departmentalization
b)Product Departmentalization
c)Customer Departmentalization
d)Location Departmentalization
e)Process Departmentalization
7–18
Bases for Departmentalization: Apex Computers
President
Computers Software
Saudi
UAE Oman Bahrain
Arabia
Industrial Consumer
sales sales
11–19
2. Grouping Jobs: Departmentalization
a) Functional Departmentalization:
Grouping jobs involving same or similar activities.
b) Product Departmentalization:
Grouping jobs by product line.
7–20
2. Grouping Jobs: Departmentalization
c) Customer Departmentalization:
Grouping jobs on the basis of the kinds of customers.
d) Location Departmentalization:
Grouping jobs on the basis of defined geographic areas.
7–21
2. Grouping Jobs: Departmentalization
f) Process Departmentalization:
Grouping jobs on the basis of the product or customer
flow.
7–22
Other Considerations
•Sometimes
departments are
called something
different, such as:
– Division.
– Units.
– Section.
– Bureaus.
11–23
3. Establishing Reporting Relationships
Two basic issues must be clarified in establishing
reporting relationships:
A.The Chain of Command
B.The Span of Management
a) Unity of Command:
Unity of command suggests that each person within
organization have a clear reporting relationship to
one and only one boss.
b) Scalar Principle:
Scalar principle suggests that there must be clear and
unbroken line of authority that extends from highest
to lowest position in the organization.
7–26
3. Establishing Reporting Relationships
B. The Span of Management
Span of management refer to the number of people who
report to a particular manager.
This is also called span of supervision or span of control.
7–27
Span of Control
11–31
3. Establishing Reporting Relationships
B. The Span of Management
7–32
Tall Versus Flat Organizations
Tall Organization
Presiden
t
Flat Organization
President
11–33
3. Establishing Reporting Relationships
Determining Appropriate Span of Management:
7–35
3. Establishing Reporting Relationships
Determining Appropriate Span of Management:
7–36
4. Distributing Authority
Authority is the power that has been legitimized by the
organization.
This is the official power/right to make decisions.
7–37
4. Distributing Authority
a) Delegation/ Delegation of Authority
Delegation is the process by which a manager assigns a
portion of his or her total workload to others.
Delegation Process:
Delegation process involves three steps:
i. Assigning Responsibility
ii. Granting Authority
iii. Creating Accountability
7–38
Steps in the Delegation Process
Step 1 Step 2 Step 3
Assigning Granting Creating
responsibility authority accountability
Manager Manager
Manager Manager
Manager
Figure 11.4
11–39
4. Distributing Authority
b) Centralization and Decentralization
Organizations also develop patterns of authority across a wide
variety of positions and departments. The patterns are:
7–41
Types of Interdependence
Line positions:
The positions in the direct chain of command who are directly
responsible for the achievement of the main objectives of the
organization.
Staff positions:
The positions responsible for advising, supporting, assisting
the line positions.
7–43
6. Differences Between Line and Staff
Organizations sometimes attempt to balance their emphasis on
line versus staff positions in terms of administrative
intensity.
Administrative Intensity:
The degree to which managerial positions are concentrated in
staff positions.
7–45
THE END OF THE
CHAPTER
7–46
CHAPTER # 15
MOTIVATING
EMPLOYEES
16–1
LEARNING OUTLINE
Follow this Learning Outline as you read and study this chapter.
What Is Motivation?
• Define motivation.
• Basic Elements of Motivation
• Types of Motivation
Early Theories of Motivation
• Describe the five levels in Maslow’s hierarchy and how
Maslow’s hierarchy can be used in motivational efforts.
• Discuss how Theory X and Theory Y managers approach
motivation.
• Describe Herzberg’s motivation-hygiene theory.
• Explain Herzberg’s views of satisfaction and
dissatisfaction.
16–2
L E A R N I N G O U T L I N E (cont’d)
Follow this Learning Outline as you read and study this chapter.
16–3
L E A R N I N G O U T L I N E (cont’d)
Follow this Learning Outline as you read and study this chapter.
16–4
What Is Motivation?
Intrinsic Motivation
Intrinsic motivation refers to doing something for the
inherent satisfaction of the activity itself. You do it
because it’s interesting and enjoyable.
Extrinsic Motivation
Extrinsic motivation refers to doing something in order
to attain external rewards. External rewards include
money, promotion, status, praise, etc.
16–7
Theories of Motivation
16–8
Early Theories of Motivation
A. Maslow’s Hierarchy of Needs Theory
Hierarchy of Needs:
Lower-order (external): physiological, safety
Higher-order (internal): social, esteem, self-actualization
16–9
Early Theories of Motivation
A. Maslow’s Hierarchy of Needs Theory
1. Physiological Needs: A person’s need for food, drink,
shelter, sex, and other physical requirements.
2. Safety Needs: A person’s needs for security and
protection from physical and emotional harms.
3. Social Needs: A person’s needs for affection,
belongingness, acceptance, and friendship.
4. Esteem Needs: A person’s needs for internal esteem
factors, such as self respect, autonomy, and
achievement, and external esteem factors, such as
status, recognition, and attention.
5. Self-actualization Needs: A person’s needs for growth,
achieving one’s potential and self-fulfillment.
16–10
Early Theories of Motivation
A. Maslow’s Hierarchy of Needs Theory
He argued/concluded that
A level of needs must be substantially satisfied before
the next level becomes dominant.
16–14
Herzberg’s Motivation-Hygiene Theory
16–15
Contemporary Theories of Motivation
A. Three-Needs Theory
B. Goal-Setting Theory
C. Reinforcement Theory
D. Designing Motivating Jobs
E. Equity Theory
F. Expectancy Theory
16–16
Motivation and Needs
• Three-Needs Theory (David McCleland)
There are three types of needs that are major motives
in work.
Need for achievement (nAch)
The drive to excel and succeed
Need for power (nPow)
The need to influence the behavior of others
Need for affiliation (nAff)
The desire for interpersonal relationships
16–17
16–18
Motivation and Goals
• Goal-Setting Theory
Easy goals don’t motivate people to put high level of
efforts.
Employees should be assigned specific, and
challenging, but achievable goals.
Goals have to be accepted by the employees.
For increasing acceptance, employee participation in
setting goal is a must.
Employee participation increases the acceptance of
goals and fosters commitment to difficult, public
goals.
16–19
16–20
Motivation and Behavior
• Reinforcement Theory
Assumes that a desired behavior is a function of its
consequences, is externally caused, and if reinforced,
is likely to be repeated.
Positive reinforcement is preferred for its long-term
effects on performance
Ignoring undesired behavior is better than punishment
which may create additional dysfunctional behaviors.
16–21
Methods of Shaping Behavior
1. Positive Reinforcement
2. Negative Reinforcement
3. Punishment
4. Extinction
2–22
Designing Motivating Jobs
• Job Design
The way into which tasks can be combined to form
complete jobs.
Factors influencing job design:
Changing organizational environment/structure
The organization’s technology
Employees’ skill, abilities, and preferences
Job enlargement
Increasing the scope (number of tasks) in a job.
Job enrichment
Increasing responsibility and autonomy (depth) in a job.
16–23
Designing Motivating Jobs (cont’d)
• Job Characteristics Model (JCM)
A conceptual framework for designing motivating jobs
that create meaningful work experiences that satisfy
employees’ growth needs.
Five primary job characteristics:
Skill variety: how many skills and talents are needed?
Task identity: does the job produced a completed work?
Task significance: how important is the job?
Autonomy: how independence do the jobholder have?
Feedback: do workers know how well they are doing?
16–24
Designing Motivating Jobs (cont’d)
• Suggestions for Using the JCM
Combine tasks (job enlargement) to create more
meaningful work.
Create natural work units to make employees’ work
important and whole.
Establish external and internal client relationships to
provide feedback.
Expand jobs vertically (job enrichment) by giving
employees more autonomy.
Open feedback channels to let employees know how
well they are doing.
16–25
Motivation and Perception
• Equity Theory (Stacey J. Adams)
Proposes that employees compare what they get
from a job situation (outcomes) in relation to what
they put in (inputs).
They also compare their inputs-outcomes ratio with
the inputs-outcomes ratios of relevant others.
If the ratios are perceived as equal then a state of
equity (fairness) exists.
If the ratios are perceived as unequal, inequity exists
and the person feels under- or over-rewarded.
When inequities occur, employees will attempt to do
something to rebalance the ratios (seek justice).
16–26
Under Rewarded
Over Rewarded
16–27
Motivation and Perception (cont’d)
• Equity Theory (cont’d)
16–28
Motivation and Perception (cont’d)
• Equity Theory (cont’d)
Distributive justice
The perceived fairness of the amount and allocation of
rewards among individuals (i.e., who received what).
– Influences an employee’s satisfaction.
Procedural Justice
The perceived fairness of the process used to
determine the distribution of rewards (i.e., how who
received what).
– Affects an employee’s organizational commitment.
16–29
Motivation and Perception (cont’d)
• Equity Theory (cont’d)
Interpersonal Justice
The perceived fairness of treatment received from an
organization.
It
reflects the degree to which people are treated with
politeness, dignity, and respect by authorities.
Informational Justice
The perceived fairness in distribution of information in
the organization.
16–30
Motivation, Perception, and Behavior
• Expectancy Theory
States that an individual tends to act in a certain way
based on the expectation that the act will be followed
by a given outcome and on the attractiveness of that
outcome to the individual.
Key to the theory is understanding and managing
employee goals and the linkages among and
between effort, performance and rewards.
Effort: employee abilities and training/development
Performance: valid appraisal systems
Rewards (goals): understanding employee needs
16–31
Motivation, Perception, and Behavior
(cont’d)
• Expectancy Relationships
Expectancy (effort-performance linkage)
The perceived probability that an individual’s effort will
result in a certain level of performance.
Instrumentality(performance-outcome linkage)
The perception that a particular level of performance
will result in the attaining a desired outcome (reward).
Valence (attractiveness of the outcome)
The attractiveness/importance of the performance
reward (outcome) to the individual.
16–32
Current Issues in Motivation (cont’d)
• Flexible Work/Job schedules
Compressed work week (10 hrs/day*4days = 40
hrs/week) 4-40 program
Longer daily hours, but fewer days
Flexible work hours (flextime)
Specific weekly hours with varying arrival, departure,
lunch and break times around certain core hours during
which all employees must be present.
Job Sharing
Having two or more people split a full-time job.
Telecommuting
Having employees work from home using computer links.
16–33
Current Issues in Motivation (cont’d)
• Motivating Professionals
Characteristics of professionals
Strong and long-term commitment to their field of
expertise.
Loyalty is to their profession, not to the employer
Have the need to regularly update their knowledge
Don’t define their workweek as 8:00 am to 5:00 pm.
16–35
Current Issues in Motivation (cont’d)
• Designing Appropriate Rewards Programs
Open-book management
Involvingemployees in workplace decision by opening
up the financial statements of the employer.
Employee recognition programs
Giving
personal attention and expressing interest,
approval, and appreciation for a job well done.
Pay-for-performance
Variablecompensation plans that reward employees on
the basis of their performance:
– Piece rates, wage incentives, profit-sharing, and lump-sum
bonuses
16–36
Current Issues in Motivation (cont’d)
• Designing Appropriate Rewards Programs
(cont’d)
Stock option programs
Allowing employees to buy shares of the company at a
set price.
16–37
From Theory to Practice:
Guidelines for Motivating Employees
Recognize individual Link rewards to
differences and performance.
individualize rewards.
Check the system for
Match people to jobs equity.
and organization.
Use recognition.
Use challenging goals.
Don’t ignore money.
Ensure that goals are
perceived as attainable.
16–38
Thank You..
16–39