Marketing Management Marketing Mix
Marketing Management Marketing Mix
Chapter 22
Marketing Mix
The term marketing mix was coined by Neil H. Bourdon when he published his article
called “The concept of the marketing mix” in the year 1964. Marketing mix deals with
Page 1
the way in which the organization uses the combination of product, price, promotion
and place to sell its product or service in the market.
The marketing mix is also referred to as “Four P’s”. The marketing mix is concerned
with:
1. Product - the product (or service) that the customer obtains. E.g. Styling, Quality,
Safety
2. Price - how much the customer pays for the product? E.g. Pricing Strategy
3. Place – how the product is distributed to the customer. E.g. Distribution Channel
4. Promotion - how the customer is found and persuaded to buy the product. E.g.
Advertising
The four factors are termed as a mix because of the fact that each ingredient has an
impact on each other.
Marketing Mix consisting of “4 P’s” was used in the initial stages of marketing. As we
advanced forward the mix of 4 factors was increased to “7 P’s” and was termed as
Service Mix. The service mix besides the 4 P’s consists of:
Page 2
Later on 4 C’s were introduced which should take over the 4 P’s according to some,
however there are oppositions to it.
Customer Value
Cost (Vs. Price)
(Vs. Product)
Convenience Communication
(Vs. Place) (Vs. Promotion)
Page 3
Convenience to buy (vs. Place)
Organizations should also consider the convenience to buy instead of the place.
Organizations should analyze whether the market prefers to buy on the Internet, from a
catalogue, on the phone, or using credit cards.
Page 4
Strategic Planning Process
Strategic planning is concerned about the overall direction of the business. It also
involves decision-making about production and operations, finance, human resource
management and other business issues.
6. Are we on course?
Page 5
Mission and Objectives
Environmental Scanning
Strategy Formulation
Strategy
Implementation
6. Measuring performance
Page 6
S.W.O.T Analysis/Situation Analysis/Strategic Analysis
SWOT Analysis was described in the late 1960’s by Edward P. Learned. SWOT Analysis
is an analytical tool that aids organizations analyzing the Strengths, Weaknesses,
Opportunities and Threats. The first two are seen as being Internal to your
organization while the latter two are External environmental or market conditions.
SWOT Analysis is commonly used as a part of strategic planning. A SWOT analysis must
first start by defining a definitive objective. Your Strengths allow you to capitalize on
Opportunities in achieving your objective. On the other hand, your Weaknesses expose
you to Threats that hinder you from your objective.
S.W.O.T
Analysis
Internal External
Analysis Analysis
Page 7
Internal Analysis uses the information from:
1. Political
2. Economic
3. Social
4. Technological
SWOT Analysis:
Page 8
3. Opportunities: are external chances to make greater sales or profits in the
environment.
4. Threats: are external elements in the environment that could cause trouble for the
business.
Page 9
Multi-Perspectives Needed
The quality of the SWOT analysis can be improved tremendously if interviews are held
with stakeholders such as:
1. Customers
2. Community
3. Creditors
4. Government
5. Owners
6. Managers
7. Employees
8. Suppliers
By adding multi perspectives; it can help to eradicate errors and provide a precise
analysis.
Limitations of SWOT:
Page
10
BCG GROWTH SHARE MATRIX
BCG Portfolio planning model was developed by Bruce Henderson of the Boston
Consulting Group in the early 1970’s. It focuses on Market Share and Business Growth.
1. Dogs Characteristics
1. Dogs are in low growth markets and have low market share.
2. Dogs should be avoided and minimized.
3. Expensive turn-around plans usually do not help.
Page
11
2. If competitive advantage has been achieved, cash cows have high profit margins
and generate a lot of cash flow.
3. Because of the low growth, promotion and placement investments are low
4. Investments into supporting infrastructure can improve efficiency and increase cash
flow more.
5. Cash cows are the products that businesses strive for.
3. Stars Characteristics:
1. These products are in growing markets but have low market share.
2. Question marks are essentially new products where buyers have yet to discover
them.
3. The marketing strategy is to get markets to adopt these products.
4. Question marks have high demands and low returns due to low market share.
5. These products need to increase their market share quickly or they become dogs.
6. The best way to handle Question marks is to either invest heavily in them to gain
market share or to sell them.
Page
12
Limitations:
Some limitations of the BCG matrix model include:
1. A high market share does not necessarily lead to profitability at all times
2. The model employs only two dimensions – market share and product or service
growth rate
3. Low share or niche businesses can be profitable too (some Dogs can be more
profitable than cash Cows)
4. The model does not reflect growth rates of the overall market
5. The model neglects the effects of synergy between business units
6. Market growth is not the only indicator for attractiveness of a market
Page
13
GE Matrix / Industry Matrix / McKinsey Matrix
The GE matrix was introduced in the 1970’s by General Electric. It is a technique used
by organizations to help a company decide what product to add to its product portfolio,
and which markets are worthy of continued investment.
There are several factors that impact and determine market attractiveness:
Page
14
(vi) Risk of return
i. Strength of Assets
ii. Brand Strength
iii. Market Share
iv. Customer Loyalty
v. Relative cost position
vi. Distribution Strength
vii. Record of innovations
viii. Access to investment resources
Page
15
Ansoff Product / Market Matrix
The Ansoff Growth matrix is a tool that helps businesses to decide their product and
market growth strategy. Ansoff’s product/market growth matrix suggests that a
business attempts to grow depending on whether it markets new or existing products in
new or existing markets.
Market Penetration
Page
16
Market Development
Product Development
Diversification
Page
17
Pest Analysis
PEST analysis stands for "Political, Economic, Social, and Technological analysis". This
tool is used to scan the macro-environmental which aids in conducting strategic
planning.
Political Economical
Technologica
Social l
Tax policy
Labor Law
Environmental Law
Trade Restrictions
Tariffs
Economic Factors
Economic Growth
Interest Rate
Exchange Rate
Page
18
Inflation Rate
Age Distribution
Career Attitudes
Culture
R&D Activity
Automation
Outsourcing
Page
19
Micro Environment
Page
20
Macro Environment:
Internal Environment:
1. Man
2. Money
3. Machinery
4. Materials
5. Markets
Marketing Environment
(1) The Internal Communication: E.g. Staff for internal customers, office, technology,
wages and finance
(2) The Micro-Environment: E.g. Our External Customers, agents and distributors,
suppliers, our competitors
(3) The Macro Environment: Political (and legal) forces, economic factors, socio cultural
forces and technological forces. These are known as PEST.
Page
21
Page
22
Michael Porter 5 competitive forces
Porter's Five Forces is a framework for industry analysis and business strategy
development formed by Michael E. Porter of Harvard Business School in 1979. Porter
determines “The competitive intensity” and therefore “attractiveness of a market”.
Porter referred to these forces as the micro environment.
Bargaining
Power of
Customers
Threat of
Substitute
Products
1. Economies of scale
2. Capital / investment requirements
3. Customer switching costs
4. Access to industry distribution channels
5. The likelihood of retaliation from existing industry players.
Threat of Substitutes
Page
23
1. Buyers' willingness to substitute
2. The relative price and performance of substitutes
3. The costs of switching to substitutes
1. There are few dominant buyers and many sellers in the industry
2. Products are standardized
3. Buyers threaten to integrate backward into the industry
4. Suppliers do not threaten to integrate forward into the buyer's industry
5. The industry is not a key supplying group for buyers
Page
24