Split Lid Table Top Two Sided Grill: Model
Split Lid Table Top Two Sided Grill: Model
®
SPLIT LID TABLE TOP TWO
SIDED GRILL
MODEL
CG14SPT, CG14STE, CG14SPTI, CG14SPTIG
GR14SPTA, GR14SPTC, GR14STE
GR14SPTK, GR14SPTI, GR14SPTIP
Installation and
Operation
®
Instructions
2M-Z5818 Rev. N 1/14/2013
®
GR14SPT
1
SAFETY SYMBOL
These symbols are intended to alert the user to the presence of
important operating and maintenance instructions in the manual
accompanying the appliance.
Voltage
for an updated listing go to:
Website: www.star-mfg.com
E-mail [email protected]
Purchase Date
E-mail [email protected]
[email protected]
[email protected]
Website: www.star-mfg.com
22
GENERAL SPECIFICATIONS
IL1378
A
FIRST OPEN POSITION FULL OPEN POSITION
Approximate Weight
(A) Width (B) Depth © Closed (D) Open
Model No Grill Surface Inches Inches Inches Inches Voltage Wattage Amps NEMA Plug Shipping Installed
(cm) (cm) (cm) (cm) lbs. (kg) lbs. (kg)
3
GENERAL INSTALLATION DATA
This equipment is designed and sold for commercial use only by personnel trained and experienced
in its operation and is not sold for consumer use in and around the home nor for use directly by the
general public in food service locations.
CAUTION
Before using your new equipment, read and understand all the instructions & labels associated with
the unit prior to putting it into operation. Make sure all people associated with its use understand the
units operation & safety before they use the unit.
All shipping containers should be checked for freight damage both visible and concealed. This
unit has been tested and carefully packaged to insure delivery of your unit in perfect condition. If
equipment is received in damaged condition, either apparent or concealed, a claim must be made
with the delivering carrier.
Concealed damage or loss - if damage or loss is not apparent until after equipment is unpacked, a
request for inspection of concealed damage must be made with carrier within 15 days. Be certain to
retain all contents plus external and internal packaging materials for inspection. The carrier will make
an inspection and will supply necessary claim forms.
INSTALLATION
1. This two sided grill is equipped for the voltage shown on the nameplate. It will operate on alternating
current only, however the specified voltage must be applied.
2. 120 volt units must be plugged into a dedicated 120 VAC line with a 20 Amp receptacle.
230-240 volt units do not require a dedicated 240 VAC circuit with a 15 Amp receptacle.
DO NOT CONNECT THE UNIT TO ANY TYPE OF VOLTAGE OTHER THAN THAT ON THE
NAMEPLATE. DOING SO WILL DAMAGE THE UNIT AND VOID THE WARRANTY.
INITIAL START UP
WARNING Level unit using the adjustable feet under the unit (approximately 1/2" adjustment).
Before using the unit for the first time, wipe down the exterior and toasting area with a damp cloth.
Take to a well ventilated area and heat for approximately 30 minutes. The grill may emit a small
amount of smoke as the cooking surfaces reach 450°F (232°C). Do not be alarmed, as the smoke is
caused by oils associated with the manufacturing process and will stop when the burn off is complete.
Brush off any debris from the toasting surface.
°F/°C CONVERSION
To change the temperature display from °F to °C or from °C to °F, hold the TEMP button while the
unit is turned off. While holding the TEMP button, turn the unit on. The display will be the changed
temperature mode. To change back, repeat the procedure.
4
OPERATING INSTRUCTIONS
1. Turn unit on by placing switch in "ON" position. The "Heat On" indicator, program number and
display will flash indicating unit is heating. When the preset temperature is reached, the heating
light, display and program light indicator will stop flashing followed by 3 beeps. (Initial startup
heating time is approximately 30 minutes).
2. Place product on the bottom cooking surface of the unit and close the lids.
3. Press program button and let displayed time count down to "0" at which time unit will beep.
To turn off the beeper, press program button again.
4. Raise lids until it engages into first indent and remove food. Using spatula, scrape residue into
grease catcher tray.
Note: Metal utensils with rounded corners may be used, however, using nonmetal utensils will
prolong the life of the cooking surface.
5. Turn the unit off when not in use.
Temperature:
1. To view the actual temperature, press and hold "Temp Button." Display will read "Lo F" if temperature
is below 273°F (134°C) and "Hi F" if temperature is above 573°F (301°C).
5
Right Side (Timer only):
1. To Change the time on the right side, press and hold the "TEMP" button, and press and hold any
program button on the right for one second. The LED above the program button will light and
the Right Display will read "_ _ _ _." Enter the four-digit security code sequence, 4, 3, 2, 1. The
security code will not show on the display. Once the correct sequence has been entered, the
preset time will be displayed and the LED for that program will begin to flash.
2. Set the time with the "+ or -" buttons.
3. Press the "TEMP" button to save the time.
4. The LED will stop flashing but will remain lit.
5. Press any other program button within 15 seconds to continue programming without re-entering
the security code.
6. While programming a program (LED is flashing), if no input is received for 15 seconds, the unit
will revert to normal operation and the security code must be re-entered.
Operation:
1. Pressing any program button (1-4) will start the timer countdown and display the preset time
remaining. The LED for the appropriate program will be lit during countdown and remain lit until
another program is selected.
2. When the display reaches "00:00", the buzzer will sound and the digits will flash.
3. Press the program button to silence the buzzer and return the readout to programmed time.
4. The right and left sides will operate independently of each other. Both timers can be in operation
at the same time. The "00:00" display will show which side is timed out.
MONTHLY INSPECTION
Check all bolts/screws and tighten if necessary.
CLEANING (NON-CHROME SURFACES)
Begin cleaning procedure by using the operating procedures within your organization, or follow the
steps below:
1. If particles adhere to the cooking surface during the day, scrape them off with a spatula.
NOTE: It is best not to let food residue onto the grill, as food build-up on the grill will increase sticking
and smoking. In addition, carbon may build up on the grill surface and reduce the cooking efficiency.
CARBON BUILDUP: A black matter that forms on or near the cooking surface. Generally this is a
combination of: releasing agents, oils, food particles etc. that has cooked itself to the surface. After a
period of time without cleaning, this will reduce performance and material may start flaking off. When
that happens, follow the "Carbon Cleaning" procedures.
2. At the end of the day, wipe down all surfaces with a warm, damp cloth and mild detergent, then
dry.
CARBON CLEANING
When carbon build up occurs, use a carbon removal agent (safe for aluminum & chrome surfaces)
according to the instructions provided with the cleaner. When this process is complete, you must re-
season the grill according to your company/corporate guidelines, or the seasoning instructions in this
manual.
DO NOT IMMERSE OR LET THE UNIT STAND IN WATER. DO NOT HOSE DOWN THE UNIT.
KEEP THE UNIT AWAY FROM RUNNING WATER.
CAUTION DO NOT SPLASH THE CONTROL HOUSING! DO NOT SPLASH THE CONDUIT
CONNECTING THE TOP AND BOTTOM OF THE GRILL!
BEFORE CLEANING ALL OTHER UNITS MAKE SURE POWER IS TURNED OFF AND UNIT
WARNING IS UNPLUGGED.
6
To remove burned on grease or food residue use the following mixture:
1 Tablespoon liquid dish detergent
1 Cup of warm water
While holding top lid with one hand, apply this mixture to cold or warm top cooking surface with a
sponge or plastic scrubbing pad. Wipe with clean sponge or towel until it is clean.
Empty and clean grease catcher tray as required using detergent and water after removing tray from
unit.
7
Visit our Website at: www.star-mfg.com Email: [email protected]
THOROUGHLY INSPECT YOUR UNIT ON ARRIVAL
This unit has been tested for proper operation before leaving our plant to insure delivery of your unit in perfect condition. However, there are instances in which
the unit may be damaged in transit. In the event you discover any type of damage to your product upon receipt, you must immediately contact the transportation
company who delivered the item to you and initiate your claim with same. If this procedure is not followed, it may affect the warranty status of the unit.
LIMITED EQUIPMENT WARRANTY
All workmanship and material in Star products have a one (1) year limited warranty on parts & labor in the United States and Canada. Such warranty is limited
to the original purchaser only and shall be effective from the date the equipment is placed in service. Star's obligation under this warranty is limited to the repair
of defects without charge, by the factory authorized service agency or one of its sub-agencies. Models that are considered portable (see below) should be taken
to the closest Star service agency, transportation prepaid.
> Star will not assume any responsibility for loss of revenue.
> On all shipments outside the United States and Canada, see International Warranty.
* The warranty period for the Ultra-Max, Hot Plates, Griddles, Charbroilers is (3) years parts & labor.
* The warranty period for the Star-Max, Charbroilers, Griddles, Hot Plates, Fryers & Finishing Oven is (2) years parts & labor.
* The warranty period for the JetStar six (6) ounce & Super JetStar eight (8) ounce series popcorn machines is two (2) years.
* The warranty period for the Chrome-Max Griddles is five (5) years on the griddle surface. See detailed warranty provided with unit.
* The warranty period for Teflon/Dura-Tec coatings is one year under normal use and reasonable care. This warranty does not apply if damage occurs to
Teflon/Dura-Tec coatings from improper cleaning, maintenance, use of metallic utensils, or abrasive cleaners, abrasive pads, product identifiers and
point-of-sale attachments, or any other non-food object tha comes in continuous contact with the roller coating. This warranty does not apply to the
“non-stick” properties of such materials.
> This warranty does not apply to "Special Products" but to regular catalog items only. Star's warranty on "Special Products" is six (6) months on parts
and ninety (90) days on labor.
> This warranty does not apply to any item that is disassembled or tampered with for any purpose other than repair by a Star Authorized Service Center or
the Service Center's sub-agency.
> This warranty does not apply if damage occurs from improper installation, misuse, wrong voltage, wrong gas or operated contrary to the Installation and
Operating instructions.
> This warranty is not valid on Conveyor Ovens unless a "start-up/check-out" has been performed by a Factory Authorized Technician.
PARTS WARRANTY
Parts that are sold to repair out of warranty equipment are warranted for ninety (90) days. The part only is warranted, the labor to replace the part is NOT warranted.
SERVICES NOT COVERED BY WARRANTY
1. Travel time and mileage rendered beyond the 50 mile radius limit
10. Voltage conversions
2. Mileage and travel time on portable equipment (see below)
11. Gas conversions
3. Labor to replace such items that can be replaced easily during a daily cleaning
12. Pilot light adjustment
routine, ie; removable kettles on fryers, knobs, grease drawers on griddles, etc.
13. Miscellaneous adjustments
4. Installation of equipment
14. Thermostat calibration and by-pass adjustment
5. Damages due to improper installation
15. Resetting of circuit breakers or safety controls or reset buttons
6. Damages from abuse or misuse
16. Replacement of bulbs
7. Operated contrary to the Operating and Installation Instructions
17. Replacement of fuses
8. Cleaning of equipment
18. Repair of damage created during transit, delivery, &
9. Seasoning of griddle plates
installation OR created by acts of God
PORTABLE EQUIPMENT
Star will not honor service bills that include travel time and mileage charges for servicing any products considered "Portable" including items listed below.
These products should be taken to the Service Agency for repair:
* The Model 510FD, 510FF Fryer. ALL:
* The Model 526TOA Toaster Oven. * Pop-Up Toasters
* The Model J4R, 4 oz. Popcorn Machine. * Butter Dispensers
* The Model 518CMA & 526CMA Cheese Melter. * Pretzel Merchandisers
(Model 16PD-A Only)
* The Model 12MC & 15MC & 18MCP Hot Food Merchandisers.
* The Model 12NCPW & 15NCPW Nacho Chip/Popcorn Warmer. * Pastry Display Cabinets
* All Hot Dog Equipment except Roller Grills & Drawer Bun Warmers. * Nacho Chip Merchandisers
* All Nacho Cheese Warmers except Model 11WLA Series Nacho Cheese Warmer. * Accessories of any kind
* All Condiment Dispensers except the Model HPD & SPD Series Dispenser. * Sneeze Guards
* All Specialty Food Warmers except Model 130R, 11RW Series, and 11WSA Series. * Pizza Ovens
(Model PO12 Only)
* All QCS/RCS Series Toasters except Model QCS3 & RCS3 Series.
* All Fast Steamer Models except Direct Connect Series. * Heat Lamps
* Pumps-Manual
The foregoing warranty is in lieu of any and all other warranties expressed or implied and constitutes the entire warranty.
FOR ASSISTANCE
Should you need any assistance regarding the Operation or Maintenance of any Star equipment; write, phone, fax or email our Service Department.
In all correspondence mention the Model number and the Serial number of your unit, and the voltage or type of gas you are using.
2M-4497-2 6/1312
8
120V UNITS PLUG TOP ELEMENT
TOP ELEMENT
NEMA 5-20P 2,300 WATTS LEFT
RIGHT
NEMA 5-30P 2,300 WATTS
(ELEMENT MAS ALTO) (ELEMENT MAS ALTO)
240V UNITS PLUG
NEMA 6-15P 2,300 WATTS
NEMA 6-20P 3,550 WATTS
SENSOR - RIGHT
(SENSORIO) SENSOR - LEFT
(SENSORIO)
GREEN
WHITE
BLACK
TRANSFORMER TERMINAL BLOCK
(TRANSFORMADOR) (BLOQUE TERMINAL)
RELAY
(RELE) 8 12
7 7 11
12
8 11
1
1
6 2
6 2
8 4
8 4
4
4
0
0
13 6 14 9
D C
B A
16 15
2 10
5 1 10 3
BOTTOM ELEMENT
(ELEMENTO MAS BAJO)
SWITCH
(INTERRUPTOR)
5
6 13
16
14 3
15
1
E4 E3 2
E11 E1
E12 E2
E6 E5
E7
REAR OF CONTROLLER
FOR REFERENCE
WIRING DIAGRAM IS SHOWN AS UNIT IS ASSEMBLED
WITH THE BOTTOM PLATE REMOVED. THE TOP
DESCRIPTIONS ARE THEIR POSITIONS WHEN UPRIGHT.
9
18
SENSOR - RIGHT
(SENSORIO)
SENSOR - LEFT
(SENSORIO)
RELAY
(RELE) 8 12
7 7 11
12
8 11
1
1
6 2
6 2
8 4
8 4
4
4
0
0
13 6 14 9
D C
B A
16 15
2 10
5 1 10 3
BOTTOM ELEMENT
(ELEMENTO MAS BAJO)
SWITCH
(INTERRUPTOR)
5
6 13
16
14 3
15
1
E4 E3 2
E11 E1
E12 E2
E6 E5
E7
REAR OF CONTROLLER
FOR REFERENCE
WIRING DIAGRAM IS SHOWN AS UNIT IS ASSEMBLED
WITH THE BOTTOM PLATE REMOVED. THE TOP
DESCRIPTIONS ARE THEIR POSITIONS WHEN UPRIGHT.
MODEL: GR14SPTA-UK
THIS DRAWING CONTAINS INFORMATION CONFIDENTIAL TO STAR MFG. INT'L. INC. STAR MANUFACTURING INTERNATIONAL INC.
NO REPRODUCTION OR DISCLOSURE OF ITS CONTENTS IS PERMITTED. SK2017 Rev C 06/30/2011
10
120V UNITS PLUG
TOP ELEMENT NEMA 5-20P 2,300 WATTS TOP ELEMENT
RIGHT NEMA 5-30P 2,300 WATTS LEFT
(ELEMENT MAS ALTO) (ELEMENT MAS ALTO)
240V UNITS PLUG
NEMA 6-15P 2,300 WATTS
NEMA 6-20P 3,550 WATTS
SENSOR - RIGHT
(SENSORIO)
SENSOR - LEFT
(SENSORIO)
GREEN
WHITE
BLACK
TRANSFORMER TERMINAL BLOCK
(TRANSFORMADOR) (BLOQUE TERMINAL)
RELAY
(RELE) 8
8
7 7
17
1
1
6 2
6 2
8 4
8
4
4
4
0
0
13 6 14
D C
B A
16 15
1
5 2 3
17
BOTTOM ELEMENT
(ELEMENTO MAS BAJO)
SWITCH
(INTERRUPTOR)
5
6 13
16
14 3
15
1
E4 E3 2
E11 E1
E12 E2
E6 E5
E7
REAR OF CONTROLLER
FOR REFERENCE
WIRING DIAGRAM IS SHOWN AS UNIT IS ASSEMBLED
WITH THE BOTTOM PLATE REMOVED. THE TOP
DESCRIPTIONS ARE THEIR POSITIONS WHEN UPRIGHT.
WIRE DIAGRAM
11
120V UNIT PLUGS
NEMA 5-20P 2,300 WATTS
NEMA 5-30P 2,300 WATTS
GREEN
WHITE
BLACK
9
7
8
11
6
D C
B A
1
5 2 3
4 4
6 2 6 2 6 2
11
8 4 8 4 8 4
7 8 9
1 0 1 0 1 0
16 13 15 14 22 21
15
22
5 13 21 3
16
6 14 2
1
E11 E1 E4 E3
E12 E2
E23 E13
E24 E14
E9 E7 E5
REAR OF CONTROLLER E8 E6
FOR REFERENCE
WIRING DIAGRAM IS SHOWN AS UNIT IS ASSEMBLED
WITH THE BOTTOM PLATE REMOVED. THE TOP
DESCRIPTIONS ARE THEIR POSITIONS WHEN UPRIGHT.
WIRE DIAGRAM
SG WITH 3 PROBES
MODEL GR14STECB
STAR MANUFACTURING INTERNATIONAL, INC.
SK2517 REV. - 5/31/11
12
18
19
20 79
17 18 78 1
2
3
20
4
52
77
5
16
24 22 76
53 21
3
11 6
28.1 7
54 75
B Style 74 8
73
Hinge 72
55 71 9
10
31 25
26 57
28 27 29 11
14
56 22 12
30
23
57 33 13
Counterbalance
58 35 34 69 15
36
37
32
9 39
40
59 46
41 44 45
42 43
38
65
33
60 70
48 66
NAMEPLATE
2M-Z5818, Split-Top Two Sided Grill
67
50
68
51
47
GR14SPTIP240
4“ LEGS ONLY
49 64 63
62
13
PARTS
LIST January 16, 2013, Rev N
CG14SPT, CG14SPTIG-120V, 120C, 230V & 240V, CG/GR14STE
GR14SPTA, GR14SPTC, GR14SPTK-120V, 120C, 230V & 240V
MODEL CG/GR14SPTI-240V, GR14SPTIP240 Split Lid Table Top Grill
Item No Part No Qty Description Application
1 2M-Z2620 2 LABEL CAUTION, BI-LINGUAL
2 2C-Z3200 4 PIN - TOP HOUSING
3 2A-Z3827 2 PLATE, STAMPING CONDUIT
D9-GR0181 2 TOP HOUSING & CONDUIT ASSEMBLY
4 D9-Z11716 TOP HOUSING, LT SPLT
1 CG14STKE-120, GR14STB, GR14STE, GR14STKE120C
D9-Z11717 TOP HOUSING, RT SPLT
5 2C-Z5883 8 10-24 X 1/2” FZA SCREW, TOP HOUSING
6 B9-04-WB-0046 2 CLAMP WIRE SUPPORT
7 D9-GR0182 2 TOP RETAINING PLATE ASSEMBLY
8 D9-Z2133 2 INSULATION FIBERGLASS TOP
2A-Z6604
9 12 SPACER - INSULATION PLATE
2A-Z9514 SPTC, SPTI
D9-Z3902
10 2 PLATE - TOP ELEMENT RETAINING
D9-Z9513 SPTC, SPTI
PS-Z9325 ELEMENT, HEATING, TOP 500W 120V
PS-Z9326 ELEMENT, HEATING, TOP 500W 230/240V SPT, SPTA, SPTC, SPTA, SPTG 230/240V
PS-Z9521 ELEMENT, HEATING, TOP 700W SPTI
11 2
2N-Z13966 ELEMENT, 400W 120V SPT CG14STE120CL
2N-Z11709 ELEMENT, 650 WATT, 120V CG14STKE, GR14STE, GR14STKE
2N-Z14893 ELEMENT, 650W, 208V TOP STE GR14STECB208
12 2C-Z3350 2 HALF CLAMP - .188 DIAMETER
13 D9-Z3903 2 BRACKET, PROBE MOUNT
14 2E-Z3278 2 RTD PROBE - 48” LONG WIRE - THERMISTOR
PS-GR0356 KIT, 2F-Z3237 CASTING REPLACMENT SMOOTH - ALUM
PS-GR0355 KIT, 2F-Z5615 CASTING REPLACMENT GROOVED - ALUM
2
PS-GR0504 KIT, 2F-Z5615-1 COATED CASTING REP. GROOVED - ALUM
2F-Z9651 CASTING - TOP SMOOTH, CHROME
15
2
2F-Z8349 CASTING - TOP SMOOTH, IRON