Chemistry Investigatory Project
Chemistry Investigatory Project
Chemistry Investigatory Project
1 Indore
Vishlesh Parmar
12th B
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Aim:-
The purpose of this experiment was to determine which antacid could neutralize the
most stomach acid. I became interested in this idea when I saw some experiments
on medicines and wanted to find out some scientific facts about medicines.
The information gained from this experiment will help people know which antacid
they should look for in the stores. It will also let them know which antacid will give
them the most comfort. This could also save consumers money and provide better
health.
Introduction:-
ACIDS-
Acids are a group of chemicals, usually in liquid form. They can be recognized by
their sour taste and their ability to react with other substances. Acids are confirmed
as an acid by their pH. The pH of acids ranges from 0-6.9 (below 7). The two main
acids are: mineral acid and organic acid. The three well known acids that are
sulphuric acid (H2S04), nitric acid (HN03), and hydrochloric acid (HCl).
STOMACH ACID-
Stomach acid is very dangerous. If a person was to have an ulcer and the stomach
acid was to escape it would irritate their other organs. Stomach acid is highly acidic
and has a pH of 1.6. Stomach acid is hydrochloric acid produced by the stomach. If
there is too much stomach acid it can cause heartburn. Heartburn is when stomach
acid is produced in abnormal amounts or location. One of the symptoms of
heartburn is a burning feeling in the chest or abdomen.
Almost all foods and drinks and even medicines have ingredients that are different
acids. Here are some examples: Aspirin (acetylsalicylic acid), Orangejuice (ascorbic
acid/Vitamin C), Sour Milk (lactic acid), Soda Water (carbonic acid), Vinegar (acetic
acid), Apples (malic acid), and Spinach (oxalic acid).
ANTACID-
An antacid is any substance that can neutralize an acid. All antacids are bases. A
base is any substance that can neutralize an acid. The pH of a base is 7.1-14(above
7). All antacids have chemical in them called a buffer. When an antacid is mixed with
an acid the buffer tries to even out the acidity and that is how stomach acid gets
neutralized. In an antacid it is not the name brand that tells how well it works it is
something called an active ingredient. Not all antacids have a different active
ingredient. Some have one of the same active ingredients and some have all of the
same active ingredients. Almost all the antacids that have the same active
ingredient work the same amount as the other. The active ingredient of most of the
antacids is bases of calcium, magnesium, aluminium.
ACTION MECHANISM-
Antacids perform neutralization reaction, i.e. they buffer gastric acid, raising the pH
to reduce acidity in the stomach. When gastric hydrochloric acid reaches the nerves
in the gastrointestinal mucosa, they signal pain to the central nervous system. This
happens when these nerves are exposed, as in peptic ulcers. The gastric acid may
also reach ulcers in the esophagus or the duodenum. Other mechanisms may
contribute, such as the effect of aluminium ions inhibiting smooth muscle cell
contraction and delaying gastric emptying.
Antacids are commonly used to help neutralize stomach acid. Antacids are bases
with a pH above 7.0 that chemically react with acids to neutralize them. The action
of antacids is based on the fact that a base reacts with acid to form salt and water.
INDICATIONS-
Antacids are taken by mouth to relieve heartburn, the major symptom of gastro
esophageal reflux disease, or acid indigestion. Treatment with antacids alone is
symptotic and only justified for minor symptoms. Peptic ulcers may require H2-
receptor antagonists or proton pump inhibitors. The usefulness of many
combinations of antacids is not clear, although the combination of magnesium and
aluminium salts may prevent alteration of bowel habits.
SIDE EFFECTS-
L During the process, hydrogen ions H+ from the acid (proton donor) or a
hydronium ion H3O+ and hydroxide ions OH- from the base (proton acceptor)
react together to form a water molecule H2O.
L In the process, a salt is also formed when the anion from acid and the cation
from base react together. Neutralization reactions are generally classified as
exothermic since heat is released into the surroundings.
L Acids are proton donors which convert into conjugated bases. They are
generally pure substances which contain hydrogen ions (H+) or cause them
to be produced in solutions.
L Hydrochloric acid (HCl) and sulfuric acid (H2SO4) are common examples. In
water, these break apart into ions:
L Bases are proton acceptors which convert into conjugated acids. They are
generally substances which contain hydroxide ion (OH-) or produce it in
solution.
L Alkalis are the soluble bases, i.e. a base which contains a metal from group 1
or 2 of the periodic table. To produce hydroxide ions in water, the alkali
breaks apart into ions as below:
NaOH→Na+(aq)
NaOH→ -
(aq)+OH (aq)
L Burette(50ml)
L Pipette(20ml)
L Conical Flasks(250ml)
L Measuring Cylinder(10ml)
L Beakers(100ml)
L Standard Flasks(100ml)
L Filter Paper
L Funnel
L Bunsen Burner
L Weighing machine
L Glass Rod
L Water
L Crusher
b. Chemicals:
L NaOH powder
L Na2CO3 powder
L Phenolphthalein
L Methyl Orange
Procedure :
PROCEDURE:-
L First prepare 1 litre of approximately N/10 solution of HCl by diluting 10ml of
the given 10M HCl acid to 1litre.
L Now, powder the four antacid samples and weigh 0.5 g of each.
L Add 25 ml of the standardised HCl to each of the weighed samples taken in
conical flasks. Make sure that the acid is in slight excess so that it neutralize
L Add a few drops of phenolphthalein indicator and warm the flask over a
bunsen burner till most of the powder dissolves.
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1. 0 17 17
2. 18 35 17
N1 x 17 = 0.1 x 20
Normality of HCl, N1= 2/17 = 0.11 ≈ 0.1
RESULT:-
Result :
L 1g of Eno Pineapple required 29 ml of Sodium Hydroxide (NaOH) to titrate it
completely.
L 1 g of Eno Lemon required 24 ml of Sodium Hydroxide (NaOH) solution to
titrate it completely.
L 1 g of Digene lime required 9 ml of Sodium Hydroxide (NaOH) to titrate it.
L 1 g of Omez required 24 ml of Sodium Hydroxide (NaOH) to titrate it
completely.
L 1 g of Pephyrous required 40 ml of Sodium Hydroxide (NaOH) to titrate it
completely.
L 1 g of Gelusil required 22 ml of Sodium Hydroxide (NaOH) to titrate it
completely.
L Based on the hypothesis of the experiment, the antacid which requires the
least amount of Sodium Hydroxide (NaOH) is the best antacid. From the
recorded observation, Digene© requires the least (5 ml), and is therefore the
best Antacid.
BIBLIOGRAPHY
bibliography
L http://www.reachoutmichigan.org/funexperiments/quick/csustan/ antacid
L http://ien2.uneche.maine.edu/genchemlabs/Antacid /antacid2.htm
L http://www.chem.latech.edu/~deddy/chem104/104 Antacid.htm
L http://www.images.google.com
L http://www.wikipedia.com