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    Integrated PETA (General Biology - General Mathematics - General Chemistry)

    Uploaded by

    John Mark Matibag
    The document summarizes plans to start a banana wine business in Mindoro province. It will produce and sell high-quality banana wine. The business aims to benefit the local community and promote banana wine as a healthy product. It outlines issues with existing banana wines and explains the fermentation process. It provides a budget proposal and loan terms to fund materials, equipment, and initial production costs totaling ₱15,000. With ₱5,000 in savings and a ₱10,000 loan at 4% interest over 1 year, ₱5,165 will remain after estimated expenses of ₱9,835.

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    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd

    Integrated PETA (General Biology - General Mathematics - General Chemistry)

    Uploaded by

    John Mark Matibag
    48 views7 pages
    The document summarizes plans to start a banana wine business in Mindoro province. It will produce and sell high-quality banana wine. The business aims to benefit the local community and promote banana wine as a healthy product. It outlines issues with existing banana wines and explains the fermentation process. It provides a budget proposal and loan terms to fund materials, equipment, and initial production costs totaling ₱15,000. With ₱5,000 in savings and a ₱10,000 loan at 4% interest over 1 year, ₱5,165 will remain after estimated expenses of ₱9,835.

    Original Title

    Integrated PETA (General Biology.General Mathematics.General Chemistry)

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    The document summarizes plans to start a banana wine business in Mindoro province. It will produce and sell high-quality banana wine. The business aims to benefit the local community and promote banana wine as a healthy product. It outlines issues with existing banana wines and explains the fermentation process. It provides a budget proposal and loan terms to fund materials, equipment, and initial production costs totaling ₱15,000. With ₱5,000 in savings and a ₱10,000 loan at 4% interest over 1 year, ₱5,165 will remain after estimated expenses of ₱9,835.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    48 views7 pages

    Integrated PETA (General Biology - General Mathematics - General Chemistry)

    Uploaded by

    John Mark Matibag
    The document summarizes plans to start a banana wine business in Mindoro province. It will produce and sell high-quality banana wine. The business aims to benefit the local community and promote banana wine as a healthy product. It outlines issues with existing banana wines and explains the fermentation process. It provides a budget proposal and loan terms to fund materials, equipment, and initial production costs totaling ₱15,000. With ₱5,000 in savings and a ₱10,000 loan at 4% interest over 1 year, ₱5,165 will remain after estimated expenses of ₱9,835.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 7

    BanaWine:

    Banana Wine Fermentation

    John Mark M. Matibag


    BanaWine Mindorohut Company

    Submitted to:
    Sir Richard Delos Santos
    Ma’am Roselle Arellano
    Ms. Ana Kris Aclan

    December 06, 2021

    1
    Table of Contents
    I. Executive Summary…….….…….………………………..…3
    II. Statement of Problem……..……………………………..…4
    a- b………………..………………………………………………………………4
    c- d………………………………………………………………………………..5
    III. Cost, Payment, and Any Legal Matters.……..........6
    Budget Proposal…………………………………………………………….6
    Loan Computations……………………………………………………….7

    2
    Executive Summary
    In Mindoro province, Banana is one of the local fruits that can be fermented
    and turned into a fruit wine. Bananas are one of the sweetest foods available to most
    people and are high in sugar. This sweetness is ideal for winemaking, and with only
    a few additions to balance the acidity, it can be made in no time. These characteristics
    of the banana contribute to the success of making wine from a banana. Because
    bananas are inexpensively offered in the market, they have the potential and
    necessity to be used as a source of income for the inhabitants of Mindoro province.
    Moreover, bananas are high in vitamins and minerals, and they may help with weight
    loss, digestion, and heart health.

    Our company BanaWine Mindorohut wants to separate our own product from
    other banana wine on the market. We are dedicated to making and selling high-
    quality wines at a reasonable price to our clients. We are committed to developing
    ideas that will benefit humanity. Making banana wine a popular healthy lifestyle
    choice and assisting the poor and needy are two of our goals. Other than this, our
    banana wine products can be used as gifts or souvenirs. Offering banana wine to
    people of all ages as a healthy beverage. Moreover, our banana wine products will
    be marketed as being both healthy and trendy.

    3
    Statement of the Problem
    • Banana wine quality guarantee period is short, can easily become outdated.
    • The transportation of banana wine is not convenient. Because banana wine is a
    liquid, also heavier and easy to damage, the load may be more expensive.
    • The brand of banana wine is not yet well known.
    • There are more affordable fruits than bananas.

    Despite the fact that there are more affordable fruits than bananas, wine
    fermentation is less expensive than any other type of fruit fermentation since banana
    wine fermentation takes a few days to generate better results and bananas are
    abundant in vitamins and minerals.

    a. This occurs frequently due to the presence of microorganisms that assist in


    the completion of the activity. Fermentation also refers to the process of creating
    wines, beers, bread, yogurt, and other types of preservers. Fruit wine is one of the
    most prevalent types of fermentation that incorporates a range of foods. Yeast plays
    a vital role in the winemaking process as well.

    b. The carbohydrates inside the fruit are transformed to alcohol through yeast
    during in the fermentation process. The amount of oxygen in the must at the start of
    fermentation, as well as the temperature and rate of fermentation, are all important
    considerations in winemaking. There is a possibility of obstructed fermentation and
    the development of several wine faults during this stage, which can extend anywhere
    between 5 and 14 days for primary fermentation and possibly additional 5 to 10 days
    for secondary fermentation. The end products of the fermentation process in the
    production of fruit wine are ethyl alcohol (drinkable alcohol) and carbon dioxide
    gas.

    4
    c. Glycolysis is a process that includes fermentation and winemaking. When
    cells seek energy from sugar but are unable to complete cellular respiration due to a
    lack of oxygen, they must rely on sugar. There is a shortage of oxygen in this
    location. As a result, cellular respiration's participation in wine production is critical
    for a successful experiment or preservation.

    d. Time, the aging container, and a few key chemical interactions between the
    liquid, air, and container are all critical factors in the maturation of an alcoholic
    beverage like whiskey. These three factors have an impact on the whisky's character
    and flavor profile.

    5
    BUDGET PROPOSAL
    Wine Business Expansion

    Sources of Funds Php 15 000.00


    Savings Php 5 000.00

    Loan Php 10 000.00

    Possible Expenses Php 9 835.00


    A. Cost of Materials and Equipments Php 7 165.00

    Stove with tank Php 3 500.00

    Double boiler Php 900.00

    Colander (2 pcs, Php 180/pc) Php 360.00

    Mixing bowl (2 pcs, Php 180/pc) Php 360.00

    Weighing scale Php 500.00

    Measuring cups Php 90.00

    Measuring spoons Php 35.00

    Earthen jars (2 pcs 8 gal., Php 400/pc) Php 800.00

    Knife (2 pcs, Php 70/pc) Php 140.00

    Casseroles (2 pcs (big), Php 220/pc) Php 440.00

    Cheese cloth (2 yards, Php 20/yrd) Php 40.00

    B. Raw Materials Php 2 670.00

    Ripe Bananas (100pcs, Php 10/pc) Php 1 000.00


    Brown Sugar (4 kg., Php 35/ kg) Php 140.00
    Yeast (1 small can) Php 35.00
    Mother liquor (4 L, Php 30/L) Php 120.00
    Eggs (30 pcs, Php 5/pc) Php 150.00
    Bottles (3 cases, Php 400/case) Php 1 200.00
    Plastic Seal (Php 25/100 pcs) Php 25.00

    Money Left Php 5 165.00

    6
    Loan Computations
    Financial Institution or Name of Bank: Radiowealth Finance Corporation
    Amount of Loan: Php 10 000.00
    Interest Rate: 4%
    Length of Payment: 12 months/1 year
    Compounded to: Monthly
    Monthly Amortization: Php 848.67

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