Micros Opera Digital Book

Opera Manual
Hospitality Technology Courseware

Opera Manual
Table of Contents
CHAPTER 1 - PROFILES
Profile Search 2
Creating a New Individual Profile 3
Creating a New Company, Travel Agent, or Source Profile 4
Profile Options
Attachment 5
Changes 6
Credit Cards 6
Delete 7
Merge 7
Negotiated Rates 8
Notes 9
Preferences 11
Relationship 13
CHAPTER 2 - RESERVATIONS 3
New Reservations
New Reservation with Rate Query 15
Reservation Screen Field Descriptions 19
More Fields Tab 21
Multiple Rate Reservation 22
Fixed Rate Reservation 24
Reservation with Negotiated Rate 25
Cancel Reservation 27
Reinstate a Reservation 27
Waitlist Reservation 30
Reservation Options
Accompanying Guest 31
Add-On Reservation (Copy) 31
Agent/Company 32
Alerts 33
Billing 34
Changes 34
Confirmation 35
Deposit/Cancellation 36
Facility Scheduler 38
Fixed Charges 38
History 39
Housekeeping 39
Locators 39
Messages 40
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New Message 41
Package Option 41
Party 41
Queue 43
Rate Info 43
Register Card 43
Room Move 43
Available Room Search 44
Routing 45
Window Routing 45
Room Routing 47
Shares 49
Profile Share 50
Break Share 51
Traces 52
Waitlist 53
Wake Up Calls 53
Room Plan 53
Floor Plan 54
CHAPTER 3 - FRONT DESK
Arrivals and Check In 56
Searching for Arrivals 56
Checking In a Guest 57
Checking In a Walk-in Guest 58
Queue Reservation 59
Placing an Arrival into Queue 59
Managing the Queue 59
In House Guests 60
Searching for an In House Guests 60
Editing In House Guest Records 61
Room Assignment (Manual) 62
Room Assignment (Auto) 63
Messages 63
Edit an Existing Message 66
Traces - Viewing and Resolving 66
Resolving existing traces 67
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CHAPTER 4 – CASHIERING
Cashier Login 70
Posting a Charge 71
Transfer charges to/from another room 72
Transfer charges to/from another folio window 74
Posting Payments 75
Preview, Print, and File a folio 76
Split Charge 78
Adjusting a Charge 79
Adjust an Interface or Night Audit Posting 80
Correct/Edit a Charge 80
Posting History 81
Check Out 83
Settlement and Early Departure 84
Reinstate a Check Out 85
Cashier Functions 85
Fast Posting 86
Cashier Reports 86
Currency Calculator 88
Currency Exchange 89
Exchange Rates 90
Folio History 91
General Cashier 92
Cashier Shift Close 93
Reprint Cashier Reports 95
CHAPTER 5 – ROOMS MANAGEMENT/HOUSEKEEPING
Overview: Rooms Management 97
Housekeeping Management Screen 97
Changing the Status of a Room 98
Quick Change Room Status 99
Viewing Housekeeping Statistics 99
Printing Housekeeping Management Screen 100
Queue Rooms 101
Room Conditions 102
Room Discrepancies 104
Facility Forecast 105
Out of Order/Out of Service 106
Room History 108
Introduction to Occupancy Graph 109
Maintenance 109
Occupancy Graph (Shift F1) 110
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Chapter 1 - Profiles
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Profile Introduction
OPERA uses six types of profiles. The screens for each profile type look similar but are different in the
fields they contain. All Profiles store names, addresses, and demographic data:
Individual profiles contain each guest’s personal information. Every reservation must have an
individual profile. All revenue and contributions for each individual reservation track through the
individual profile. Making a reservation for a first time guest at your hotel automatically creates a
guest’s individual profile.
Company profiles track production statistics, are used for direct bill charge routing, for indicating
negotiated rates and many other reasons. AR numbers often exists on company profiles for direct
billing purposes. Negotiated rates also link to company profiles.
Source profiles track the volume of bookings a caller makes. Source profiles track referrals from
Conventions, Visitors Bureaus and Internet Booking Engines. A most common use for Source
profiles is Price line, Expedia and Secretary’s Clubs.
Contact profiles track meeting planner production and are commonly used if your hotel uses the
OPERA Sales and Catering system. While contacts may not be hotel guests, it is useful to register their
addresses and telephone numbers for soliciting future group business.
Group profiles link reservations to groups. They also assist in routing charges and tracking production
per group. The Group profile creates when the Group Business Block creates. Most frequently, Group
profiles track contracted business and room night production.
Travel Agent profiles are used to pay commissions and for tracking production statistics by travel
agency. Entering the agency’s IATA numbers on the profiles ensure commissions pay directly to the
appropriate agency.
Profile Search
From the main menu, select Reservations and Profiles. The PROFILE SEARCH screen displays.
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1. Enter the last name in the Name field and choose the profile type desired from the
View By field. Partial entries in the search criteria return a great number of results.
2. Highlight the desired profile and open it by double clicking on the profile or by selecting Edit.
Creating a New Individual Profile

1. From the PROFILE SEARCH screen, select New to create a new profile.
2. Choose Individual profile and select OK.
3. Enter guest’s Name, Address, and Communication information. To add multiple addresses or
telephone numbers, select the ellipsis button to the right of the field.
4. Select OK to save your entries and create the profile.
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Creating a New Company, Travel Agent, or Source Profile

When creating an account profile (i.e. Company, Travel Agent, or Source), many of the same steps
used in creating an Individual profiles apply; however, some fields are different.
1. From the PROFILE SEARCH screen, select New to create a new profile.
2. Choose Company, Travel Agent or Source profile and select OK.
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3. Enter Account, Address, and Communications. To add multiple addresses or telephone numbers,
choose on the ellipsis button to the right of the field.
4. The Type field designates whether this is Company, Travel Agent, or Source profile.
5. If this is a Travel Agent profile, enter their IATA number in the field indicated.
6. If this is a Company profile, enter their Corp. ID number in the field indicated.
7. Select OK to save the profile.
NOTE: If owner functionality is active, the Owner field is a mandatory field on account profiles. Owner
designates person within the hotel that is responsible
Profile Options
To view and utilize advanced profile functionality, Edit and select Options.
Attachment
Attachments allow you to select and create file attachments to the profile for mail merges and other
possibilities.
To attach a file:
1. Locate the Profile using the PROFILE SEARCH screen.
2. Highlight the profile and select Edit.
3. Select Options.
4. Select Attachment.
5. Select New to add an attachment or Open to open an existing attachment.
6. Select Merge to merge existing attachments (such as two welcome letters) into one.
7. Select Close to return to the profile.
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Changes
Changes track all changes and updates made to the profile.
To view changes on a profile:
3. Select Options.
4. Select Changes.
5. Select Close after investigating to return to the profile.
Credit Cards
The Credit Card option allows you to add, edit, and delete credit card information associated with a
profile, saving effort and eliminating re-keying errors. Once information has been entered here, it can be
quickly be accessed from other areas of OPERA such as reservations, billing, accounts receivable, and
elsewhere.
To attach a credit card to a profile:
3. Select Options.
4. Select Credit Cards.
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5. Select New to add credit card information to the profile

6. Select Edit to change existing credit information.
7. Delete removes the highlighted credit card information from the profile.
To enter a new credit card on the CREDIT CARD – NEW screen:
1. Click the drop down arrow next to the Card Type field and select the
appropriate credit card type (i.e. Visa, American Express, MasterCard).
2. Enter the Credit Card Number.
3. Enter the Expiration Date on the card.
4. Enter the Name on Card as it appears on the face of the credit card.
5. Select OK to save.
Delete
The Delete option deletes the profile entirely from the database. OPERA prompts the user to confirm before
removing the profile from the database.
Merge
The Merge profile option merges duplicate profiles into one single profile. Duplicate profiles commonly
exist for one guest within the system. The Merge option eliminates duplicate profiles and merges their
history together.
To merge two or more guest profiles together:
1. From the PROFILE screen, select Options.

2. Select Merge.
3. Search for the profile you would like to merge using the PROFILE SEARCH screen and select OK.
The PROFILE MERGE screen opens listing the two profiles, one on the left and one on the right (for
comparison purposes).
4. Select Merge to merge the profiles together and the system merges all information, historical data,
revenue, and history together.
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Negotiated Rates
Negotiated Rates are beneficial when accessing the Rate Query for a specific company since only the
negotiated rates display for that company. In addition, Negotiated Rates speed up the reservation process.
Follow the steps below to add a Negotiated Rate to a profile:
1. From the PROFILE SEARCH screen, highlight the desired profile and select Edit.
2. Select Options.
3. Select Negotiated Rates.
The NEGOTIATED RATES screen displays any existing negotiated rates associated with the profile.
4. Select New to add a new negotiated rate.

5. Click the drop down arrow next to the Rate Code field.
6. Highlight the desired Rate Code and select OK.
7. Enter a Start Sell Date and End Sell Date.
NOTE: If the Rate Code is to remain attached to the profile for infinity, then leave the end date
intentionally blank.
8. Select OK to save the Negotiated Rate and return to the profile.

NOTE: After attaching the Negotiated Rate, the PROFILE SEARCH screen displays dollar signs ($)
in front of the profile name and lists the rate in the Rate Code column. If there is more than one
negotiated rate attached, two- dollar signs ($$) appear.
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Notes
Profile Notes allow you to add general or background information notes about a guest to better
accommodate them.
To add Notes to a profile, follow the steps below:
1. From the PROFILE SEARCH screen, highlight the desired profile and
select Edit.
2. Select Options.
3. Select Notes.
4. Select New.
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5. Click the drop down arrow next to the Note Type field to select a note type.
NOTE: If you use the Reservation Note type, this note copies into each new reservation for this guest.
6. Highlight the appropriate Note Type and select OK.
7. Enter a brief synopsis of the note in the Title field.
8. Click in the white text box and enter the note.
9. Select OK to save and return to the INDIVIDUAL NOTES screen.
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Preferences The Preferences function enables you to associate likes and dislikes (such as favorite
room type, desired room features and floor location, choice of wine and newspaper,
etc.) with the current profile, enhancing your service to the guests and companies
you do business with. Preferences entered in the profile apply to every reservation
for this guest in future; thus, only save preferences that the guest always requests.
To enter a guest preference on a profile:
1. From the profile, select Options.

2. Select Preferences.
3. Select New.
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4. Highlight the desired Preference Group and select OK.

NOTE: Some of the preferences perform certain functions while others
simply print on reports.
Listed below are the explanations of various Preference Groups:
• Floor preferences indicate the guests’ desired floor in your hotel and default to the vacant room search
during check in.
• Interests indicate the guest’s interests in local or hotel amenities such as golf courses, theaters, or
citywide events.
• Key Options: lists the guest key preferences when making electronic keys for guests
• Room Features default to the vacant room search when attempting to locate a room for a guest a
check in. Examples of Room Features are city view and quiet rooms.
• Smoking defaults to the vacant room search indicating smoking or nonsmoking rooms’ availability.
• Specials appear on reservations and print on a number of reports to assist both Housekeeping and the
Front Desk when preparing a room for a guest. Examples of Specials are early check in and late check
out.
After selecting the Preference Group, a list of values belonging to that Preference Group appears allowing you
to select the desired Preference Code.
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5. Highlight the desired Preference.

6. Using the mouse, place an ―X‖ next to the desired preference and select
OK.
Relationship
Relationships define the associations between and among individuals,
companies, travel agents, groups, sources, and other entities in OPERA.
Knowing that Jim Lawson is an employee of Alpha Sources, Inc.; that Tim
Marks is the spouse of VIP Sandra Haley; or that Asset Management Corp. is a
subsidiary of County Wide Bank, for example, can aid in decision-making and in
providing good customer service. In addition, when a relationship is set up
between profiles, one profile can share negotiated rates with another by virtue of
their relationship.
To create a new relationship between profiles:
1. Select Options and Relationships.

2. Select New from the PROFILE
RELATIONSHIP screen. The following
screen appears:
3. Choose the profile type you wish to create a relationship with for the current profile
and select OK.
4. Search for the Individual, Company, Travel Agent, Source, or Group using the
PROFILE SEARCH screen. If none exists, create a New profile.
5. Highlight the profile on the PROFILE SEARCH screen and select OK.
6. Highlight the appropriate Relationship From/To and select OK.
NOTE: To add multiple relationships, continue this process for each profile you
wish to relate to this profile.
7. Once you have completed adding all Relationships, select OK to return to the
main profile.
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Chapter 2 - Reservations
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New Reservations
In this chapter, we learn creating, editing, and canceling reservations in OPERA PMS. In addition, there is
instruction on the many options for reservations that we may use to better serve our guests.
New Reservation with Rate Query

Begin a reservation with a rate and availability search. Follow the steps below to perform a Rate Query.
1. Use the F5 function key to open the RATE INFORMATION screen, then select Rate Query or
from the main menu, select Reservations then New Reservation. Alternately, you may press the F7
function key to being a new reservation.
The RATE QUERY screen appears.
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To search for general rate availability, pre-qualify the guest by at least enter the
following criteria:
2. Enter an Arrival date and number of Nights.
3. Then, enter the number of Adults and/or Children.
4. If the guest has stayed at your hotel before, enter his/her name in the
Name field so that you may use their profile to expedite the reserva-
tion and also view the guest’s preferences and/or stay history.
The PROFILE SEARCH screen appears.
5. Either enter the last Name of the existing profile or select New to create a
new profile.
6. Complete the applicable fields and select OK to return to the RATE
QUERY screen.
7. Once you have completed all search criteria, select OK to see the results of
your query.
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The RATE QUERY screen appears with available rates and room types, in a grid format, for your hotel
on the requested dates.
Along the top of the screen are the Room Types, while Rate Codes list along the left side. In the center
of the grid are actual Rates.
Rates that are GREEN in color indicate availability for that Room Type and
Rate Code, where those RED in color indicate no availability.
Selecting a cell within the grid displays Rate and Room Type information in the gray box in the bottom
right-hand corner of the screen. This box also contains any rate specific information, such as Rate
Features, Rate Restrictions or Deposit/Cancellation information.
The buttons along the right side of the screen offer supplemental information and additional options:
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The RESERVATION screen appears.
The RESERVATION screen is divided into the following sections:
Header: Contains information about the guest and the guest’s company, travel agent, group, and
membership affiliations. A button links you directly to the guest’s Profile screen where complete guest
demographics are stored.
Details: Accommodation information for the guest’s stay, including arrival and departure dates, room
and rate information, payment method, credit cards, and packages.
8. Complete all the necessary fields using proper capitalization and punctuation. Fields that are required
to complete the reservation in OPERA have a bold field descriptor (i.e. Arrival, Departure, Room
Type, Rate Code, Res. Type, etc.).
9. Save the reservation by one of the following methods:
• OK to save the reservation and close the screen

• Save to save the reservation and have it remain on your screen
• Close to exit the screen without saving the reservation (a prompt asks you to save)
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RESERVATION SCREEN FIELD DESCRIPTIONS:

Arrival Date: Indicates the arrival date of the guest. Either type the date in this field or use the calendar
to select the date – this field defaults from choices made in the RATE QUERY screen.
Nights: The number of nights for the guest reservation – this field also defaults from choices made in
the RATE QUERY screen.
Departure Date: The departure date auto-populates based on the arrival date and number of nights –
this field also defaults from choices made in the RATE QUERY screen.
Adults/Child: Number of adults and children occupying the room that may directly affect the rates with
multiple person charges
Number of Rooms: Enter the number of rooms for this reservation. The field defaults to 1. If, for
example, the guest requires 2 rooms, enter 2 in this field (for one reservation, two rooms, same
confirmation number). All rooms will be of the same room type. Alternatively, if the guest requires more
than one room with separate confirmation numbers, see the Add On feature in the Reservation Options
(later in this chapter).
Rm. Type: The room type the guest prefers for the reservation that defaults from the choices made in
the RATE QUERY screen. Click the drop down arrow next to this field to change the preferred room
type.
RTC: Room Type Charge allows upgrades of guest into premium rooms without affecting the rate – if
the Rm. Type field changes, this field should remain the original room type booked and quoted to the
guest.
Room: This field is the guest’s room number. This must populate at check in but may also to pre-block a
room during the reservation process. Click on the drop-down arrow next to this field to select a room
from the AVAIL- ABLE ROOM search screen.
Rate Code: The code that defines the rate charged to the guest – this field also defaults from choices made
in the RATE QUERY screen. To change a rate, click on the drop down arrow next to this field to return
to the RATE QUERY screen. The Rate for the Rate Code chosen displays in the RATE field.
Rate/Fixed Rate: The rate charged to the guest each night of the accommodation. To view multiple rates
or rate changes during the stay, select the ellipsis button next to this field. We cover fixing rates on
reservations in detail later in this chapter
ETA: Field to record the guests’ estimated time of arrival for transportation
Market: The market defaults based on the Rate Code selection made in the RATE QUERY screen –
market defines the sales sector the guest belongs and the rate they pay are tracked on reports.
Source: The source tracks how the hotel received this reservation (i.e. Guest
Direct, CRS, Internet) – may or may not default based on Rate Code selection
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Res. Type: The method by which the guest intends to guarantee the reservation (i.e. Credit Card, 6pm
Courtesy Hold) for arrival. The type defaults to the hotel’s most common guarantee type, but may change
by clicking on the drop down arrow next to this field.
Payment: Records the method of payment to guarantee the reservation (i.e. Visa, American Express, and
Cash). To change the method of payment, click the drop down arrow next to this field. To add more
than one form of payment, select the ellipsis button to enter multiple payments. Below is an example of a
multiple payment method window:
Within this window, you may also set specific authorization rules for each payment type. To establish
different authorization rules, click the drop down arrow in the Auth/Rule field. If a value is required, also
enter the flat amount or percentage in the Amt/Pct field.
Credit Card No.: When guaranteeing a reservation with a credit card, enter the card number in this field.
Depending on the Payment type chosen, OPERA validates the card number. In addition, if a credit card
number exists on the guest profile, an additional window displays asking if you would like to use the card
number on file.
Exp. Date: When guaranteeing a reservation with a credit, enter the card’s expiration date. OPERA
validates expiration dates for future dates only.
CRS No.: For hotels that interface OPERA PMS with a Central Reservation System (CRS), this field
populates with the corresponding CRS confirmation number. If one reservation record has multiple
confirmation numbers or CRS reference numbers, you may view these by selecting the ellipsis button next
to this field.
Disc. Amt./%: To apply a discount directly to a reservation, enter either an amount or percentage in this
field. Note that the Rate field display changes with a discount entry.
Reason: Indicates a reason for applying a rate discount. Click the drop down arrow next to this field to
update the reason for offering a discount on the rate.
TA Record Locator: For hotels with direct GDS interfaces (with TA systems), the travel agent’s
reference number on this reservation populates in this field
Specials: Guest requests on a reservation (i.e. early check in, down pillow) that print on arrival reports
Comments: Notes on reservations particular to that guest stay. After entering comments, a Comments
lamp appears at the bottom of the RESERVATION screen. A single click on this lamp displays the
comments entered.
Clicking on the drop down arrow next to this field displays the COMMENTS screen to enter notes.
• Reservation Comments display on the RESERVATION screen.

• In-House Comments display after check in on the reservation record.
• Cashiering Comments display on the BILLING screen.
Item Inv.: Click on the drop down arrow next to this field to request specific items out of hotel inventory
(i.e. rollaway bed, crib, etc.)
To view additional fields on a reservation, select the More Fields tab above the Arrival Date field on the
RESERVATION screen.
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MORE FIELDS TAB:
Below is an explanation of the most commonly used fields on ADDITIONAL RESERVATION

FIELDS screen:
No Post: Checking this box on a reservation activates functionality to all charge interfaces preventing the
guest from charging to their room. Typically, Cash is the only form of payment that defaults with the No
Post flag. Credit forms of payment authorize for incidentals and allow the guests to post charges to their
rooms. To restrict a guest from consuming charges, select this check box.
Print Rate: Checking this box indicates that the Rate field on the reservation populates on any collateral
printed for the guest (i.e. Registration Card). To prevent a rate from printing, deselect this option.
Video Check Out: Allows guests with appropriate credit to use Video Check Out from the guest room –
only applies to hotels with an appropriate In-Room Movie interface. To disable, deselect this option.
C/O Time: Indicates the anticipated check out time for the guest for transportation requests.
Tax Type: Identifies whether the guest pays all taxes or is exempt some or all taxes. The default value is
for the guest to pay all taxes – to change this particular reservation, click the drop down arrow next to this
field and choose an alternate tax type.
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Multiple Rate Reservation

Rate changes usually occur during lengthy guest stays or for stays that go through a weekday and weekend
period.
Rate Codes that have rate changes in effect during the stay dates requested highlight in yellow on the
RATE QUERY screen.
When making a reservation for a guest for multiple nights with a rate change in effect, follow the steps below:
1. Select the desired rate in the grid and select OK to proceed.
The RATE SUMMARY screen appears.
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2. Confirm details of the rate changes with the guest and select Close to proceed.
A message displays advising again of the rate change and that the MULTIPLE RATE screen is available
to verify the rates.
3. Select OK to proceed with the reservation.
NOTE: The RESERVATION screen appears with the Rate field highlighted in yellow. In addition,
there is a Daily Details lamp in red at the bottom of the screen. This indicates there are details on the
daily rates that differ.
1. To review the details of the rate change, click on the ellipsis button next to the Rate field or select the
Daily Details lamp at the bottom of the screen.
2. Select Daily Details.
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3. Select Close to return to the reservation screen and complete as usual.
Fixed Rate Reservation

Sometimes it is necessary to override a published rate. To do this, use the Fixed Rate option. Whenever
possible, use the correct Rate Code to obtain the desired rate. Fixed Rate applies the change for the
entirety of the guest stay. The best example for using this feature is for a reservation that has a rate change
in effect during the stay where you wish to guarantee the rate on the arrival night throughout the guest
stay.
NOTE: To apply a discount to a reservation, use the Disc. Amt. field. You should only use Fixed Rate
to fix an arrival rate through the guest stay.
Follow the steps below fix a rate on a multi-night reservation to the arrival rate for all nights
of the guest stay:
1. Locate the reservation and select Edit to open the reservation.
2. Click on the ellipsis button next to the Rate field to view the rate information.
3. Select Daily Details.
4. Highlight the arrival date and select Edit.
5. Enter the last date of the stay in the Update Through field.
6. Modify the Rate amount as necessary.
7. Check the Fixed Rate option.
8. Select OK to save changes.
9. Select OK to close the Daily Details screen.
10. Select OK to save changes and close the reservation.
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Reservation with Negotiated Rate
Your hotel may contract and negotiate a rate for a local corporate account. These rates are generally at a
confirmed discount off the normal rack or corporate rates and are only available to guests staying on
business with that recognized corporate account. Negotiated Rates are beneficial when performing a Rate
Query for a specific company as only the negotiated rates display for that company. In addition,
Negotiated Rates speed up the reservation process.
Follow the steps below to complete a reservation for a company with a Negotiated Rates:
1. Begin a new reservation by selecting F7 or from the main menu, select
Reservation, then New Reservation.
2. Enter the Arrival Date, number of Nights, and number of Adults.
3. If the guest has a profile already on file with the hotel, type the guest’s
name in the Name field. If not, leave the field blank.
4. Enter the company name in the Company field and click on the drop down
arrow next to the field.
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The PROFILE SEARCH screen displays.
NOTE: The ―$‖ to the left of the Company name in the results grid. This indicates that there is a
Negotiated Rate attached to that profile. You can also view the rate in the Rate Code field once you get to
the Reservation screen.
5. Highlight the appropriate Company profile and select OK.
The RATE QUERY DETAILS screen displays with only the Negotiated Rate.
To display all available rates, uncheck the Negotiated box in the lower left- hand corner.
6. Highlight an available Room Type in the grid and select OK.
7. Complete the reservation as normal.
NOTE: When you make a reservation for a Negotiated Rate, the Company
profile also attaches to the reservation.
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Cancel a Reservation
Follow the steps below to cancel a reservation:
1. From the main menu, select Reservations and Update Reservation.
2. Use the RESERVATION SEARCH screen to find the reservation to
cancel.
3. Highlight the reservation and select Cancel.
4. Click the drop-down arrow next to the Reason field to enter a reason for
the cancellation.
5. Highlight the appropriate reason and select OK.
6. Click in the white text box in the CANCELLATION screen to enter
additional text regarding the reservation and select OK to finish the
cancellation.
7. Provide the guest with their cancellation number.
Reinstate a Reservation
Follow the steps below to reinstate a reservation:
1. From the main menu, select Reservations, then Update Reservation.
2. Search for and locate the cancelled reservation you wish to reinstate.
3. Highlight the cancelled reservation.
4. Select Reinstate.
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5. Answer ―Yes‖ to reinstate the reservation.

6. Make any applicable changes (if any) to the reservation and select OK to
save the reservation.
7. Provide the confirmation number to the guest.
NOTE: If your hotel has a two-way interface with a Central Reservation System, the confirmation number
generated will be a new number. If your hotel uses OPERA PMS independently, the same OPERA
confirmation number assigns.
Waitlist a Reservation
When there is no available inventory for your hotel on a given reservation date or a guest’s room
preference is not available, the Waitlist function can assign a Waitlist status to a reservation.
To place a reservation on the waitlist while reserving, follow the steps below:
1. From the RATE QUERY screen, if there is no availability, select Waitlist.
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2. Click on the drop down arrow next to the Reasons field and select a reason for placing the reservation
on the Waitlist – select OK to save.
3. Click on the drop down arrow next to Priority to establish the guest in a priority list (i.e. VIP’s and
frequent guests receive higher priority for rooms as they become available).
4. Enter any additional notes or comments in the Description field and select OK.
5. Complete the reservation as normal explaining to the guest that they do not have a confirmed
reservation at this time.
NOTE: The Waitlist feature applies group reservations and the group posting master reservation the
same as for regular reservations. You can collect reservation details for a potential guest (or posting
master), even though you cannot accept the reservation at that time, and place the reservations on the
Waitlist. If the occupancy situation changes and you find you can accept the group reservation, find the
reservation record and change it to an active reservation.
The WAITLIST screen allows you search for waitlisted reservations, to view the original reservation, to
change a waitlisted reservation to an active reservation, to cancel the reservation based on no availability, or
to make changes to the reservation details in order to accommodate the guest.
If the room or rate requested by the guest becomes available for the desired stay dates, the reservation can
be "accepted" and made active. OPERA prevents ―buildup‖ of waitlisted reservations by deleting them
during end-of- day processing two days after the reservation departure date.
To search for an existing reservation on the Waitlist, make it good reservation

or to cancel it, follow the steps below:
1. From the main menu, select Reservations and Waitlist.
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2. Enter the guests last Name or Conf. No. and select Search.
NOTE: The Advanced button enables the Company, Source, Agent, Group fields for use as additional
search options. The Details option displays the original reasons for placing reservations on Waitlist.
3. Highlight and desired waitlist reservation and choose Accept Res. to make the reservation active.
4. Complete the reservation as normal and select OK to save.
NOTE: When you accept the reservation, a message prompts you to confirm that you wish to make the
reservation active. To ensure that accepting the reservation does not violate inventory restrictions,
OPERA automatically checks for the conditions below:
• Overbooking restrictions and limits

• Booking into an already blocked or occupied room (which might create a share)
• Deposit and Cancellation requirements attached to the rate or reservation
• Completeness of reservation details (e.g., a valid rate code is selected)
• Rate Code restrictions
Cancel removes the highlighted waitlisted reservation from the database. A message notifies you if
cancellation rules exist for the rate or reservation.
Reservation Options
Reservation Options offer a range of additional features for managing reservations and guest requests.
From within any RESERVATION screen, or with a highlighted record on the RESERVATION
SEARCH screen, select Options to display the screen below:
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Accompanying Guest
Accompanying is a simple way to add an additional name to a reservation. If multiple persons on a
reservation do not require a confirmation number or will not be paying for part of the stay, using the
Accompanying option is the simplest choice.
To add an accompanying guest to a reservation, follow the steps below:
1. From the Options menu, select Accompanying.

2. Search for an existing profile from the PROFILE SEARCH screen or create a New one.
3. Select OK to choose the profile.
4. To add more Accompanying guests, select Attach.

5. To remove a name as an Accompanying guest, select Detach.
Add-On Reservation (Copy)

To make a copy or duplicate of a reservation, use Add On. Add On creates new reservations with their
own confirmation number, yet copy all the reservation information for quick and easy duplicates.
Follow the steps below to make an Add On reservation:
1. From the Options menu, select Add On. The ADD ON screen displays.
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2. Select or deselect the attributes of the existing reservation you want to copy to the new reservation. All
attributes copy by default unless you choose to remove them.
3. Select OK to proceed.
The RESERVATION screen displays. The unsaved reservation does NOT have a confirmation number yet.
NOTE: Copying a reservation attaches the second reservation to the original profile. Should you need to
make a name change on this reservation, follow the instructions outlined in ―Name Changes on a
Reservation‖ section of this chapter.
4. Make any applicable changes to the reservation and select OK to receive a confirmation number.
NOTE: Once you select OK and Close out of the closing script, you return to the original reservations
(in the Options) and can repeat the Add On process as necessary.
Agent/ Company
The Agent/Company option is an alternate way to attach multiple profiles to a reservation. To add a
Travel Agent, Company, Source, or Group profile to an existing reservation, follow the steps below:
1. From the Options menu, select Agent/Company.
The PROFILE LINKAGE screen displays.
2. To add a Company profile, click on the drop down arrow next to the Company field.
3. To add a Travel Agent profile, click on the drop down arrow next to the Agent field.
4. To add a Source or Group profile, click on the drop down arrow next to
the Source or Group fields.
5. Using the PROFILE SEARCH screen, search for and highlight the
desired profile(s), and select OK.
6. Once you return to the PROFILE LINKAGE screen, select OK to save
and return to the RESERVATION OPTIONS screen.
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Alerts
Alerts attached to reservations create pop-up windows that alert the user each time you access the
reservation. Most commonly, Alerts signal an action needed on a reservation at a particular time in the life
cycle of a reservation. Alerts display in different locations depending on the action (i.e. check-in, check
out, etc.)
Follow the steps below to add an Alert to a reservation:
1. From the Options menu, select Alerts.

2. Select New.
The ALERT INPUT screen displays.
3. Click the drop down arrow next to the Code field.

4. Highlight the appropriate pre-defined Alert Code and select OK.
5. Click on the drop down arrow next to the Area field.
6. Highlight and select the appropriate area to alert this reservation. For example, if the alert is to verify
an ID for a qualifying rate at check-in, select ―Check In.‖
• Check In: Alert displays when you access the reservation in Front
Desk > Arrivals
• Check Out: Alert displays when you access the reservation at
departure in Cashiering > Billing
• Reservation: Alert displays when you access the reservation in
Reservations > Update Reservations
7. Enter any additional information needed for the Alert in the Description box and select OK to save.
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Billing
The Billing option allows easy access to the guest folio from the reservation or in-house guests screens.
Billing is only active on guests in-house and not as an active reservation since no folio exists until check in
occurs. Selecting this option on an in-house guest directs you to their folio as seen in Cashiering >
Billing.
If your hotel has the parameter set to allow Pre-Stay Charging, on the day of the guest arrival, the Billing
option is available.
Changes
The Changes feature is particularly useful for investigating reservation discrepancies and determining a
course of action for guest service-related reservation complaints. The Changes option displays all
recorded history for a reservation. Beginning with a history of the origin date of the reservation, any
changes, updates, or edits to reservations log an entry in the CHANGES screen.
To access the record history on a reservation:

1. From the Options menu, select Changes.
The USER ACTIVITY LOG screen displays:
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Below are the definitions of each column (also known as the CHANGES screen):
• User: the user name that conducted the action on the reservation
• Time/Date: time and date the action took place on the reservation
• Station ID: workstation the change occurred from
• Action Type: the type of change made on the reservation
• Description: a detailed description of the change that took place
including specifics on what changed (from and to)
2. Double-click any line item in the log to view more details or to view full details of the description.
3. Select Close to exit.
Confirmation
The Confirmation option sends confirmation letters to the guest for their reservation upon request.
There are three different ways to deliver confirmations: printing and mailing, emailing, and faxing. Each
hotel may also have more than one confirmation letter type to select from when accessing this option.
To print a confirmation letter to mail to a guest:
1. From the Options menu, select Confirmation.
The CONFIRMATIONS screen displays.
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2. Place an ―X‖ in the Print column on the row for the guest to whom you would like to mail the
confirmation. If multiple profiles or guests exist in the reservation, be certain to select the Individual
profile of the guest to whom you are delivering the confirmation.
3. Click the drop down arrow next to the field labeled Conf. Name on the line for the recipient guest.
4. Highlight the Confirmation Letter Name you would prefer to deliver and select OK.
5. If no address exists on the profile, click the drop down arrow next to the Address field to add an address.
6. If emailing or faxing a confirmation, ensure either an email address or fax number exists in the fields in
the Email and Fax columns. If no email addresses or fax numbers exist, click the drop down arrow
next to each field to add one.
7. Select Send.
NOTE: The Status column displays the status of the confirmation letter. A ―Pending‖ status indicates
the confirmation letter has not printed, emailed, or faxed. A ―Successful‖ status indicates the confirmation
letter delivered to the guest.
8. To preview the confirmation letter to your screen, select Preview.
9. To save the confirmation letter to file on your computer, select File.
NOTE: Confirmation letters previewed or saved to file open and save as Adobe PDF (Portable
Document Format) files. In addition, when emailing a confirmation, the new message created through the
email program attaches the confirmation letter to the message as a PDF attachment.
Credit Cards The Credit Cards feature applies only to guests paying with credit card after they
have checked into the hotel. This feature allows the user to obtain additional
authorization on a card as well as to view authorization history for each payment
method. For more information on credit cards and authorization, refer to the
―Front Desk‖ chapter of this manual.
Delete Do not use this option as it permanently deletes reservations from the
database. This option is only available during a manual reservation entry at
time of install.
Deposit/CXL The Deposit option enters requests on reservations made for rate options that
require an advance deposit. You may apply a deposit of any amount to any
reservation at anytime. Not only does this screen allow you to set the request
to collect the deposit, it also allows you to post the deposit once received.
The second tab of the DEPOSIT CANCELLATION screen allows you to

manage reservations made for rate options with cancellation rules.
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To enter a deposit request on a reservation, follow the steps below:
1. From the Options menu, select Deposit/CXL.

2. Select Deposit Tab, and then New.
3. Click the drop down arrow next to the Deposit Rule field to enter a predefined deposit rule (i.e.
100% of guest stay, or 1st n i g h t ’ s room and tax).
4. Depending on the deposit rule for the reservation, enter either the Percentage or the Deposit Amount
you request for the reservation.
5. Enter the Due Date you require the funds to be collected and applied to the reservation.
6. Select OK to save
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Facility Scheduler
The Facility Scheduler feature primarily exists for extended-stay properties to schedule ―light-touch‖
service for long-term guests. Presented in a calendar format, the Facility Scheduler provides you with a
visual reference for the frequency of the facility tasks (i.e. housekeeping service) pertaining to a reservation.
The dates marked with blue represent dates on which there can be a scheduled housekeeping task
assigned.
• Instructions add special directions that appear on the Housekeeping

Task Sheet for this room.
• Customize/Edit can be used to change the Housekeeping schedule
for the reservation once the guest has checked in. For more
information on establishing a custom Housekeeping schedule, refer
to the ―Front Desk‖ chapter of this manual.
• Details display all tasks and their associated codes for the highlighted
date. You can also access details by double-clicking in the middle of
any date box.
Fixed Charges Fixed charges allow charges to post automatically in each reservation through
the Night Audit process along with room and tax. Examples of Fixed
Charges that post every night are rollaway beds and parking charges.
To add Fixed Charges to reservations or in-house guests, follow the steps

below:
1. From the Options menu, select Fixed Charges.
2. Select New.
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3. Choose the frequency to post the fixed charge (i.e. Once, Daily, Weekly, etc.).
4. If the fixed charge does not apply to all nights of the guest stay, enter a Begin Date and End Date
for the charge. If the fixed charge only applies once, enter the Date.
5. Click the drop down arrow next to the Trn. Code field.
6. Search for and highlight the appropriate Transaction Code to post. Select OK.
7. Enter the price for the fixed charge in the Amount field.
8. Enter the quantity of the fixed charge in the Quantity field (i.e. If there are two cars being charged for
parking, enter a quantity of ―2‖ and the fixed charge posts twice for the parking charge).
9. Enter a Supplement to describe the purpose of the fixed charge
(i.e. room charge manual – extra bed).
10. Select OK to save and exit.
History To view past reservation history on the profile associated with this reservation,
select the History option. For full instructions on viewing and manipulating
history information, refer to the ―History‖ section of the Profiles chapter in
this manual.
Housekeeping The Housekeeping option allows guest preferences on turndown service or

requests service times for room service. Additionally, any notes that
Housekeeping might need for this guest apply using this option and display on
the department’s Task Assignment sheets.
To request turndown service for a guest at a particular time with special

instructions, follow these steps below:
1. From the Options menu, select Housekeeping.
The HOUSEKEEPING screen displays.
2. Check the box next to the Turndown field.
3. Type any additional instructions for Housekeeping in the Room
Instructions field.
NOTE: Turndown entries are not visible on the usual task sheets; however,
they are visible when printing task sheets from the turndown menu in
Housekeeping.
Locators Locators allow the Front Desk to determined the location of an in-house guest
at any time during their stay. One advantage to this feature is that if the guest
receives a call while not in their room (bur in some other location in the hotel),
the PBX Operator can see the locator lamp indicated on their room number. The
Operator may then transfer the call to that facility (i.e. the guest is in the restaurant
and would all calls sent directly to that outlet so he does not miss an important
phone call).
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To attach a Locator to an in-house guest reservation, follow the steps below:
1. From the Options menu, select Locator.

2. Select New to display the LOCATORS – NEW screen.
3. Enter the Begin Date and End Date for the location change.
4. Enter the From Time and To Time for the location change.
5. Enter any additional information about the guest’s location in the Location Text field.
6. Select OK to save the Locator.
Messages
The Message option allows the user to enter a text message for an arriving guest.
Use the steps below to create a message:
1. From the Options menu, select Messages.
The MESSAGES screen displays. Any existing messages for the incoming guest list here.
2. Select New to create a new message.
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The NEW MESSAGE screen displays.
3. Enter the Name, First Name, Title, and Company Name and Phone No. of the caller.
4. Enter the message in the white text box.
5. Select OK to send the message.
This message lists on the MESSAGES screen for the guest.
6. To print the message for the guests to hand deliver, select Print.
NOTE: Depending on the telephone system at your hotel, a message lamp may active on the guest room
telephone if the guest is already in-house. In addition, depending on the television interface, the message
might display on the TV screen in the room.
Package Option The PACKAGE OPTION screen list full details of package elements that
apply to reservations booked for a hotel-inclusive package. This feature is
useful in determining the contents of a package a guest reserved. In addition,
if package elements exist on a reservation with allowances or advanced
package features (i.e. Restaurant Charges or Gift Shop Allowances), this
display shows real-time charges consumed that post through interfaces and
any shortages or overages on the package. For more information on
packages, refer to the ―Packages‖ chapter of this manual.
Party The Party option has several useful features to connect guests that wish to
identify themselves as a group without a formal group contract. This
feature allows you to add guests to a party, split multi-room reservations
into individual reservations within the party, as well as detaching guests
from a party.
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To split a multi-room reservation into separate reservations for a party follow the steps below:
1. From the Options menus, select Party.
2. Select Split to divide the highlighted reservation and create one additional reservation attached
to this party. (You may repeat the split action until all rooms in the original reservation split into
individuals.)
3. Select Split All to divide the highlighted reservation and create one additional reservation for
every room attached to the original reservation. For example, if the highlighted reservation is for
3 rooms, this divides the reservation into 3 separate reservations.
To attach or add a reservation to an existing party, follow the steps below:

1. From the Options menu, select Party.
2. Select Add to Party.
3. Search for and highlight the existing reservation you would like to
add to this party and select OK.
The reservation now belongs to the party.
To detach a reservation from an existing party, follow the steps bellows:
2. Highlight the reservation you wish to remove from the party, and select Detach.
3. Answer ―Yes‖ to detach the reservation from the party and select OK to save.
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The reservation no longer belongs to the existing party.

To change the party a reservation belongs to (from one party to another), follow the steps below:
2. Highlight the reservation you wish to change parties, and select Chg. Party.
3. Search for and select the primary reservation that you wish to change the association to and select OK.
4. Answer ―Yes‖ to move the existing reservation to another party.
The reservation now belongs to another party.
Queue The Queue option allows you to place an arriving reservation into a queue for room
availability. When a guest with a reservation arrives, and there are no rooms clean or
inspected to check them in, this feature prioritizes handling those arrivals. Reservations
placed on queue can be pre-assigned to a room number, or may be queued with no room
assignment.
To place a reservation on queue, follow the steps below:
1. From the Options menu, select Queue.
2. Select OK to save the reservation into the queue.
NOTE: A message displays indicating the reservation is in queue and at what
priority (i.e. 3rd o n the list).
For more information on Queue reservations, refer to the ―Front Desk‖ chapter of this
manual.
Rate Info The Rate Info option displays all room rates and a package summary, including taxes, for
each night of the guest stay. This is particularly useful when guests have rate changes
during their stay. In addition, the totals for room and tax for all nights of the guest stay
display in the Grand Total field on the RATE SUMMARY screen.
To view details for a particular room night (room charges, taxes, and any
package elements posting), highlight one night of the guest stay and select the
Details option in RATE SUMMARY screen.
Register Card
The Register Card feature pre-prints a registration card for the reservation. This option is useful to pre-
print the registration card prior to the guest’s arrival. In addition, if the original registration card becomes
lost or missing, it is useful to generate a new registration card.
Room Move
The Room Move option moves a guest from one room to another after the guest is in-house. This is
only available from the Front Desk when a guest already occupies a room.
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Follow the steps below to room move a reservation:

1. From the Options menu, select Room Move.
2. Click the drop down arrow next to the Move to Room field.
The AVAILABLE ROOMS SEARCH screen displays
3. Locate a room for the guest using any search criteria. Highlight the desired
room and select OK.
You return to the ROOM MOVE screen.
4. Select OK with the new room number selected to save changes.
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A prompt appears to update the Housekeeping status on the first room.

5. Select the appropriate room status.
• Inspected/Clean: used if the guest has not arrived and the room has not been entered
• Pickup: used if the guest only briefly accessed the room or you are unsure of the correct status
of the room.
• Dirty: used if the guest occupied the room for any period of time and requires attention by the
Housekeeping department
Routing
The Routing option allows automatic charge routing of any type of charge transactions. Routing applies
to reservations at any time (before or after arrival). Most commonly, Routing applies to charges directly
billed to a company’s AR account with the hotel.
There are 2 types of charge routing. Window routing automatically routes charges from one folio to
another folio within the same guest’s bill. Room routing automatically routes charges to a different guest
room and folio.
WINDOW ROUTING:
To setup charge Routing from one folio to another within the same guest room, follow the steps below:
1. From the Options menu, select Routing.
2. Select New.
The ROUTING INSTRUCTIONS – NEW screen displays.
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3. Select the Window radio button at the top of the screen.

4. Choose either the Entire Stay or the Other Dates radio button in the center of the screen. If you
select Other Dates, enter the date in the Begin Date and End Date fields.
5. The guest name displays in the Name field. If the charges belong to that guest, leave the default name.
6. If the charges belong to another name (i.e. Company profile with an AR number) for direct billing,
click the drop down arrow next to the Name field.
7. Search for and highlight the desired profile to own the alternate folio in the PROFILE SEARCH screen
and select OK to save.
8. Click the drop down arrow next to the Transactions field.
9. To select individual transaction codes to route to another folio, scroll down the list of codes and place
an ―X‖ next to each code to route.
10. Select Add to move the transactions to the bottom of the screen and select OK to exit.
11. To select pre-defined Routing Codes (with all applicable transaction codes attached), uncheck the
Transactions check box in the search criteria at the top of the screen, yet leave the Routing option
checked (for pre- defined routing codes like Room + Tax)
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12. Place an ―X‖ next to the desired Routing Code and select Add to move the attached transaction to
the bottom of the screen.
13. Select OK to exit.
14. Click the drop down arrow next to the Window field to indicate the folio window to route charges.
16. Select Close to exit Routing.
ROOM ROUTING:
To setup charge Routing from one room to another, follow the steps below:
1. From the Options menu, select Routing.
2. Select New.
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The ROUTING INSTRUCTIONS – NEW screen displays.
3. Select the Room radio button at the top of the screen.

4. Choose either the Entire Stay or the Other Dates radio button in the center of the screen. If you
select Other Dates, enter the date in the Begin Date and End Date fields.
5. Click the drop down arrow next to the Route to Room field.
6. Search for the room to route charges to using the Name or Room fields in the search criteria.
7. Highlight the desired room and select OK.
8. Click the drop down arrow next to the Transactions field.
9. Select either individual transactions or pre-defined routing codes to route as learned in the first part
of this section.
10. Select OK to exit.
12. Select Close to exit Routing.
NOTE: If you setup Routing on folios or guest rooms after charges have already posted to the master
folio, those charges do not automatically move or refresh to the new instructions. You must manually
mark each charge on the folio and transfer them, as necessary, to the appropriate folios.
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Shares Two or more guests commonly share the same room and have separate folios.
When creating a share, there are two possible scenarios:
• Combining two existing reservations into one
• Creating shares for one reservation with multiple profile names
The Shares feature allows you to accommodate both situations.
RESERVATION SHARE:
Follow the steps below to recreate a reservation share:
1. From the Options menu, select Shares.

The SHARE screen displays.
2. Select Combine.
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3. Select the Reservation radio button at the top of the screen.

4. Click the drop down arrow next to the Name field.
5. Search for the existing reservation by Name or Room and select OK.
6. Select OK to save and return to the SHARE screen.
PROFILE SHARE:
Follow the steps below to create a share by adding another name:

2. Select Combine.
3. Select the Profile radio button at the top of the screen.
4. Click the drop down arrow next to the Name field.
5. Use the PROFILE SEARCH screen to search for and highlight the profile name to share, and then
select OK.
6. Update the number of Adults and Children.
7. If the second guest is to use a different form of payment than the first,
update the Payment, Credit Card No. and Exp. Date fields.
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After either performing a Reservation Share or Profile Share, continue by determining how to share the
rate. There are three options for assigning rates to sharing guests:
• Entire – Highlight the reservation to carry the entire rate and select this option. This assigns a zero
rate to every other share on the reservation.
• Split – Divides the rate evenly between the reservations.
• Full – Assigns the full rate to both reservations.
NOTE: These options are not available for shared reservations with different Rate Codes.
9. Select OK to save the share and return to the reservation.

BREAK SHARE:
This function splits the one, shared reservation into two separate reservations and generates a new
confirmation number for the broken share.
To split an existing share, follow the steps below:

2. Highlight the primary reservation and select Break Shr.
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Traces Traces are internal, interdepartmental messages that serve as reminders for other
employees. Traces assist the hotel in taking actions on a special guest requests.
Follow these steps to enter a trace on a reservation for a fellow employee:
1. From the Options menu, select Traces and New.
The TRACES – NEW screen displays.
2. Select the From Date and To Date for the trace to appear on reports.
3. Click the drop down arrow next to the Dept Code field to choose the department(s) to send the trace.
4. Select one of the pre-defined Trace Texts, if applicable, by clicking on the
ellipsis box on the right side of the screen.
5. Type any additional trace information in the white Trace Text box, if necessary.
To resolve a Trace sent by another department, follow the steps below:
1. From the Options menu, select Traces.
The TRACES screen displays
2. To resolve a particular trace, highlight the applicable trace and select Resolve.
3. To resolve all traces on a reservation, select the All option to mark all traces and then select Resolve.
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Waitlist The Waitlist option allows you to place a reservation into a waitlist status in the event that
no rooms are available at the hotel. For more information on waitlist reservations, refer to
the ―Waitlist a Reservation‖ section of this chapter.
Wake Up Calls The Wake Up Calls option allows you to place and manage manual wake up
requests from guests in house. For more information on wake up calls for in-
house guests, refer to the ―Wake Up Calls‖ section of the Front Desk chapter
in this manual.
Additional Reservation Features

Room Plan the Room Plan is useful to organize pre-blocked rooms to maximize hotel availability.
In the Room Plan, all in-house and pre-blocked rooms display in a calendar function to
view a week at a time. Use this feature to move pre- blocked reservations to arrive in
rooms expected to depart.
To use the Room Plan to pre-block arriving reservations, follow the steps below:
1. From the main menu, select Reservation and Room Plan.
The ROOM PLAN screen displays.
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A number of features in the Room Plan make making reservation management easier.
• New/Edit: Create a new reservation by highlighting an empty cell within the

Room Plan and selecting New. Alternately, highlight an existing guest
reservation and choose Edit to update the reservation.
• Room Block: accesses the ROOM BLOCKING screen for auto- assignment
of room allotments. Refer to the ―Front Desk‖ chapter of this manual for more
information on Room Blocking.
• Options: allows access to Reservation Options discussed earlier in this chapter.
• OOO/OOS: places the room in either Out of Order or Out of Service status
• Check in: accesses the QUICK CHECK IN screen for speedy
check in of reservations. The arrival date must be the current
date.
• Calendar: accesses the Property Calendar for details on events and hotel
activities.
2. To move pre-blocked reservations from one room

assignment to another, simply search for the existing
reservation, and using your mouse, click and drag the
reservation to the desired room number.
Floor Plan The Floor Plan feature is a visual display of all rooms in the hotel in
relation to each other, floor by floor. You may also view the current
Housekeeping status of every room (i.e. Occupied, Vacant, and Due
to Arrive or Due to Depart).
To view the Floor Plan, follow the steps below:
1. From the main menu, select Reservations and Floor Plan.

2. Highlight the desired floor and select View.
The FLOOR PLAN screen displays.
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Chapter 3 – Front Desk

Arrivals and Check In
Searching for Arrivals
The Arrivals function is the gateway to checking in guests with or without reservations. You can search
for incoming guests via a number of customizable criteria, check them in, or perform a walk in.
To search for arriving guests, follow the steps below:
1. From the main menu, select Front Desk.

2. Select Arrivals.
The ARRIVALS screen displays.
The top portion of the screen provides a variety of fields to narrow your search for the arriving guest.
The bottom portion of the screen displays reservations and search results in the grid.
3. Enter the search information into the appropriate fields. Select Advanced to produce more search
options. Use the Clear feature to remove all search options and begin a new search.
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Checking In Follow the steps below to check in a guest:

a Guest 1. From the main menu, select Front Desk and Arrivals.
2. Search for and highlight the arriving guest.
3. Select Edit if the guests’ accommodation needs to change in any way
(additional nights requested or a change in room type). Otherwise,
select Check In.
A Room number automatically assigns for the room type reserved. If no rooms are available, the
Room field is blank.
4. To change the room number assigned, or to search for an alternate room, click the drop down
arrow next to the Room field.
5. Search for and highlight an available room (clean or inspected), and select OK to return.
The Method of Payment defaults from the reservation. Whether the presented method of payment
is the same or needs to change, swipe the credit card at this point for accuracy purposes. If the card is
not available to swipe, manually enter the card or payment details.
6. Click the drop down arrow next to the Method of Payment field to select the form of payment.
Alternately, if there are multiple forms of payment (i.e. a credit card for room and tax and one for
incidentals), select the ellipsis button next to this field.
7. Enter the Credit Card No. and Expiration Date.
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Checking In a Walk-In Guest

Guests that arrive without reservations are walk-in guests. To perform a Walk-In, follow the steps below:
1. From the main menu, select Front Desk and Arrivals.

2. Select Walk In.
The RATE QUERY screen displays.
3. Complete the Rate Query screen and select OK.
The RESERVATION screen displays.

4. Complete all fields as outlined in the Reservations chapter of this manual.
NOTE: Choose ―Walk In‖ as the Source.
5. Select OK to save the check in.
NOTE: It is very important that you select OK while performing a walk-in. If

you select Save, OPERA only saves the reservation but does not move forward
with the check in.
A confirmation message displays reading, ―Check In [Guest Name]?‖
6. Answer Yes.
The PAYMENT METHOD screen displays.
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7. Confirm the payment information or change it as needed. Remember to swipe the credit card if
applicable.
8. Select OK to save. A message displays asking to print a registration card.
9. Answer Yes or No to print a registration card. A message displays to confirm the successfully check-in.
10. Select OK to complete. Queue
Queue Reservations
Placing an Arrival into Queue
The Queue feature helps your hotel to manage guest arrivals before their room is available for assignment.
Reservations put on queue go into a priority list for Housekeeping to attend to first. Coordinated Front Desk
and Housekeeping operations help to better service guests and prioritize assigning them clean rooms upon
arrival.
To place an arriving reservation into the Queue, follow the steps below:

2. Once you locate the guest reservation, highlight the record and select Options.
3. Select Queue.
4. Answer Yes.
5. Select OK to complete.
Managing Once a reservation is in the queue, the Front Desk can manage the queue by
following the step below:
the Queue
1. From the main menu, select Front Desk and Queue Reservations.
The QUEUE RESERVATIONS screen displays.
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Reservations already placed in queue display on this screen in priority order. Click on any column header to
resort the display. Note the Q-Time and Room Status columns.
2. If a reservation is ready to check-in and the room is available, highlight the reservation and select
Check In. Continue the process to check in the reservation as outlined earlier in this chapter.
3. To alter a reservations place in the queue, highlight the record and select Priority to move the reservation
to the top of the queue.
Additional features within the QUEUE RESERVATIONS screen are as follows:
• Resv. display the reservation record for the highlighted reservation.

• Details display the ROOM EDITS screen for the guest's room when
there is an assigned room number to the guest.
• Statistics displays a detailed view of the current reservations in queue.
• Report prepares and prints the Queue Reservations report.
In House Guests (Searching for In-House Guests)

The IN HOUSE GUESTS screen allows you to view and modify reservation information and/or profiles
of in-house guests. This feature is identical to the RESERVATION SEARCH screen, except that
reservation statuses do not list on this screen (since the guests are in-house).
To search for an in-house guest, follow the steps below:
1. From the main menu, select Front Desk and In-House Guests.
2. Enter in the desired search information (i.e. Name, Room No., etc). Select Advanced for additional
search criteria options.
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Editing In-House
Guest Records
3. Select Search.
Search results display in the grid at the bottom of the IH HOUSE GUESTS screen.
It may be necessary to modify a guests’ stay information after the guest has checked in. For example,
when a guest wishes to extend their stay, editing the in- house record is required.
To modify an in-house guest reservation, follow the steps below:

2. Enter search criteria (i.e. Name, Room No., etc.) and select Search.
3. Highlight the record and either double-click it or select Edit.
The RESERVATION screen display for that guest.
4. Make any applicable modifications to the in-house record and select OK to save changes.
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Room Assignment
The Room Assignment feature offers a variety of useful functions, allowing you to easily pre-block rooms
for your arriving guests and speed up the check in process at the desk when working with large group check
ins. If there are a large number of special room type requests or VIP arrivals, pre-blocking rooms can help
eliminate last minute rushing to prepare rooms for their arrival.
To individually pre-assign room numbers to incoming guests, follow the steps below:
1. From the main menu, select Front Desk and Room Assignment.
The ROOM ASSIGNMENT screen displays.
NOTE: This screen only displays reservations that do not have a room number assigned.
2. Enter the search criteria desired for the arriving guests to pre-block.
3. Highlight the individual reservation you wish to pre-block and select Assign.
The Housekeeping ROOM ASSIGNMENT screen appears.
4. Highlight the desired room number and select OK.
The reservation pre-assigns to a room and removes from the display.
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Room Assignment (Auto)

There may be a need to have the system automatically assign rooms to guest. For example, if it is your
hotel’s policy to pre-assign all incoming VIP rooms, or all members of a group, the Auto feature is the
most practical way to assign rooms.
To automatically assign rooms to a range of reservations, follow the steps below:
1. From the main menu, select Front Desk and Room Assignment.
2. Using the search criteria in the ROOM ASSIGNMENT screen, search for the reservation that you
want to assign rooms, such as a group or all incoming smoking guests.
3. Select the Auto option.
4. Choose the Assign radio button at the top of the screen.
rd
5. To assign certain room types or specific features (i.e. King Non-Smoking, 3 Floor, etc.) make the
applicable selections on this screen (i.e. Room Type, Smoking, Floor, etc.).
6. To vary the Housekeeping statuses in the assignment process, select the check boxes to the right of
the screen for Dirty Rooms, Clean Rooms, and Inspected Rooms.
7. To use the preferences indicated on the guests’ profiles and reservations,
check the Use Associated Preferences feature.
8. When completed entering information, select Start.
As the system automatically assigns a room to each reservation, the in the Status section of the screen
shows the room number assigned to each. After completing the automatic room assignment, the display
counts the rooms assigned and unassigned.
NOTE: If reservations fail to assign during this process, change the selection criteria and attempt the
automatic assignment again. Typically, reservations with too many preferences or limited availability on
clean/inspected rooms cause reservation not to assign.
Messages The Messages function enables you to send messages to individual guests, groups of
guests, and selected guests such as a Party or Block. The database retains an unlimited
number of messages for every guest, with functionality to mark them as ―Received‖ or
―Not Received‖, as well as the ability to print messages on a standard message form.
The database retains messages in the system until you delete it or until the End of Day
sequence (Night Audit) following the recipient guest's check out.
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CREATE A NEW MESSAGE
To enter a new message for a guest using the Front Desk > Messages feature, follow the steps below:
1. From the main menu, select Front Desk and Messages.
The main MESSAGES screen displays.
2. Select New.
3. Input the Name or Room of the party to receive the message(s) and select
Search.
4. Place an ―X‖ next to the guest and select OK.
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The NEW MESSAGE screen displays.
5. Enter the caller’s information and message as learned in the ―Reservations‖ chapter of this manual.
6. Select OK to deliver the message.
EDIT AN EXISTING MESSAGE:
To edit an existing message from within the SELECT GUESTS screen in the
Front Desk > Messages feature, follow the steps below:
1. Search for and highlight the guest with a message to edit. Select OK.
The main MESSAGES screen displays.
2. Highlight the message to alter and select Edit.
The EDIT MESSAGE screen appears.
3. Make any necessary changes to the caller information or message text.

4. Select OK to save changes.
If you sent this message to more than one guest, a message prompts you to save
the change for the current guest only or for all guests who received this message.
5. Select This Guest or All Guests, as appropriate.
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Traces – Viewing and Resolving

VIEWING DEPARTMENT TRACES:
Traces are internal interdepartmental messages that serve as reminders for other employees. Traces assist
the hotel in taking actions on guests’ special requests. For more information on entering traces directly on
a reservation, refer to the ―Reservations‖ chapter of this manual.
Follow the steps below to view existing traces for your department:
1. From the main menu, select Front Desk and Traces.
The TRACES screen appears.
2. Click the drop down arrow next to the Department field in the search criteria and choose your
department (i.e. Front Desk, Reservations, Housekeeping, etc.)
3. Select OK to return to the TRACES screen.
4. Ensure the check box next to Unresolved is active to only few traces that require action.
5. Select Search. Traces for your department display in the results grid.
6. To view details or modify on an individual trace, select Edit.
The TRACES – EDIT screen displays.
7. Make any applicable modifications and select OK to save changes.
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RESOLVING EXISTING TRACES:
To resolve an existing trace on a reservation or multiple reservations, follow the steps below:
1. Locate any traces for your department as outlined in the previous section.
2. Highlight the trace that has a completed action, and select Resolve.
3. To resolve multiple traces at one time, place an ―X‖ next to each trace and then select Resolve. To
resolve all department traces, select All and then Resolve.
Wake Up The Wake-Up Calls function allows you to set, view, and delete wake up calls for rooms,
Calls guests within a room, or room blocks. The Wake-up Call feature is functional with a PBX
interface. If no active PBX interface functionality exists, it is possible to use this feature to
log manual wake up requests for reporting.
To create new wake-up call and manage the call log, follow the steps below:
1. From the main menu, select Front Desk and select Wake-up Calls.
The WAKE-UP CALLS screen displays.
2. Select New.
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The WAKE-UP CALLS - NEW screen appears.
3. Enter the Room number or click the down arrow to display the
IN HOUSE GUEST SEARCH screen.
4. Enter in the Time of the wake-up call, and the Date From, No Days, To if the dates
requested are more than one night.
5. To select to set wake up calls for an entire group, click the
drop down arrow next to the Block field and select the
appropriate group.
6. Enter any Notes regarding the call request.
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Chapter 4 - Cashiering
Opera Manual
Cashier Every user with the ability to access Cashiering has a unique User Name, Cashier
ID, and Password.
Login
For financial accountability and security, OPERA requires you to login each time
you make a financial transaction. The CASHIER LOGIN screen displays each
time you access a function in the Cashiering menu, prompting you to enter your
user Password. Passwords for cashier logins are the same as your user password
when you log into the system.
Each user also has a unique Cashier ID attached to their user name that tracks all
financial transactions posted by the user. Having these security features requires
each user to be accountable for all postings and payments performed on a given
business date and helps prevent fraudulent financial activity in the system.
Navigating All guest charges post to one or more folios once the guest is in-house. In
Folios OPERA, the term ―window‖ is an alternate name for a folio. We use the term
―window‖ because when viewing a guest folio to the screen, you are able to
tile multiple folios to appear like windows.
Guests may have up to eight folio windows, which you can view, print, or use to
bill them separately. Multiple folios are required when closing charges to Direct
Bill.
To open and navigate multiple folio windows, follow the steps below:
1. From the main menu, select Cashiering.

2. Select Billing.
3. Enter your Password select Login.
The IN HOUSE GUEST SEARCH displays.
4. Search for and highlight the guest whose folio you wish to display and choose
Select.
The BILLING screen displays for that guest.
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Guest reservation information lists along the top of the folio window for your reference.
5. Right click with the mouse to open a menu of options.

6. Select New Window near the bottom of the list. Another folio window appears to the right of Folio 1.
7. Repeat this process up to a maximum of eight (8) folio windows.
Employees can move postings from one folio window to another by dragging and dropping the transaction
with the mouse. To perform this, click on the charge to move with the mouse, hold and drag the charge to
the 2nd window, and release the mouse to drop the charge.
Posting a From time to time, it is necessary to post charges manually to a guest folio.
Charge Charges posted directly by a user require accessing the folio. Charges posted
automatically through the Night Audit do not require a user’s intervention.
To manually post a charge to a guest folio, follow the steps below:
1. From the main menu, select Cashiering and Billing.

2. Enter your Password in the CASHIER LOGIN screen and select Login.
The IN HOUSE GUEST SEARCH screen displays.
3. Search for and highlight the desired guest room.

4. Choose Select to open the folio.
5. Select Post at the bottom of the BILLING screen.
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6. Click the drop down arrow next to the Code field.
NOTE: It is also possible to enter the code directly into the field without accessing the list of values by
entering the first few letters of the transaction code (example: ―park‖ for ―Parking‖) or the numeric
transaction code.
The transaction description populates in the Description field.
7. Enter dollar Amount of the posting.

8. Enter the Qty (Quantity) to post multiple transactions at the same price. (i.e. If a guest receives 30
photocopies at .25 cents each, enter a quantity of 30 at a price of .25)
9. Select the folio Win (Window) to post the transaction. The default window
for all postings is the first folio window.
10. Select from a list of Arr. Code (Arrangement Codes) if the charge description
should group by charge type (i.e. Restaurant Charges).
NOTE: Not all transaction codes have an Arrangement Code. This is only for transactions of the same
nature to display on the folio with a generic name.
11. Enter the Check No. (Check Number) when manually posting Food and
Beverage transactions (in the event that the POS interface is down). If there is
not interface with the F&B outlets and the PMS and the F&B charge is a
manual one, you may leave this blank as well.
12. Use the Supplement and Reference fields to enter an explanation of the charge. These fields may
print on the guest folio, so be certain to limit explanations to text appropriate for the guest to view.
13. Select Post to post the charge.
14. Continue this process to post charges until complete. Once all charges post, select Close.
The posted charges now display on the folio.
Transfer Charges to/from Another Room

Follow the steps below to transfer a charge from one room to another:

2. Search for, highlight the desired guest room, and choose Select.
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1. Highlight the charge(s) to transfer and right-click the mouse.

2. To transfer multiple transactions, place an ―X‖ next to each charge or highlight the charges and select
the Space bar.
3. Select Transfer Transaction.
The TRANSFER TYPE screen displays.
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1. Select to Transfer TO another Room and Marked Postings.
The IN HOUSE SEARCH screen displays.
Select the Room(s) to transfer the charge(s) to or from by entering the room
number directly in the Room field, by entering the guest’s last name directly in the
Room field or by clicking the drop down arrow next to the Room field to select
the room number(s).
2. Verify the transfer information and select Transfer. The confirmation screen below displays:
Alternate options for transferring charges are as follows:
• Grouped Postings transfers all charges attached to the selected

transaction codes (i.e. F&B charges, charges with generates).
• Entire Folio selects all charges on the folio to transfer
• Marked Postings transfers the postings marked on the folio with an ―X‖.
• Partial Posting performs a split to the charge selected to post, and then transfers the charge.
• Check Number transfers all charges with a specific check number (i.e. F&B charges)
• Transfer TO another Room transfers charges to another guest room
• Transfer FROM another Room transfers charges from another guest
room to this folio
• Transfer FROM List of Rooms transfers charges from a list of other
guest rooms to this folio
Transfer Charges to/from Another Folio Window

Follow the steps below to transfer a charge to another folio window:

2. Search for, highlight the desired guest room, and choose Select.
3. Highlight the charge(s) to transfer and right click the mouse. To transfer
multiple transactions, place an ―X‖ next to each charge.
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4. Select Transfer to Window and choose the Window number.
The folio window displays with the charges transferred.
NOTE: You may also transfer charges from one folio window to another by
dragging and dropping the charge across windows.
Posting Payments apply a credit or payment to an in-house guest room. OPERA

automatically defaults to the payment method assigned to the particular window
Payments (if multiple payment types exist) or defaults to the one on the reservation as well as
the total amount due on the folio.
Follow the steps below to make a Payment:
1. Access and display a guest folio in the BILLING screen.

2. Select Payment.
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3. If the payment type differs from that of the reservation, click the drop down
arrow next to the Payment Code field.
4. Highlight the desired payment type and select OK.
5. Enter the payment amount in the Amount field. This field defaults to the folio balance.
6. If the guest pays by credit card, type the card number and expiration date in
the Credit Card No./Exp. Date fields
7. Enter a Reference note for the payment and select Post.
NOTE: The payment now displays on the guest folio, and the folio balance
reduces by the payment amount.
Preview, Folio displays the guest folio in printed format on the screen. From here, you
may either print the folio; review on the screen display, or save a copy to file on
Print, and your computer for accuracy of the bill.
File a Folio
To preview a folio to the screen, follow the steps below:

2. Select Folio to view the folio.
The FOLIO OPTIONS screen displays.
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1. Enter the From Date and To Date for charges to view. This is helpful if the guest is in house
for a long period and wants to view charges from a portion of the stay.
2. Select Folio Style to alternate the folio view to one of OPERA’s 20 different folio styles.
Folio styles allow the user to print the same charges in a different format to meet the guest’s needs.
Folio styles print guest bills in different formats for both in- house guests and when printing folios from
Folio History. Some common folio styles used are:
• Transaction Code Summary Per Day rolls up all charges with the
same transaction and prints one line per transaction code per day.
• Transaction Code Summary Per Stay rolls up all charges with the
same transaction code and prints one line per transaction code for
the entire stay.
• Group Folio Subtotal per Room by Stay subtotals folios per guest
per stay to help determine the cost of each guest (most useful on
group Posting Master accounts).
• Arrangement Summary Per Day rolls up all charges with like
transactions and prints one line per transaction code per day (i.e. all
phone charges today).
3. Select the radio button for the style you prefer and Close to return to the FOLIO OPTIONS screen.
4. Select Preview, Print, or File.
Either the folio appears on the screen in an Adobe Acrobat PDF window for viewing, prints to the
workstation printer, or a Windows dialogue box displays to save the folio to file.
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Split a The need to Split a charge on a guest folio happens for a number of reasons. Most
commonly, two guests staying in the same room prefer to split their room charges
Charge and offer different forms of payment. You may also use the Split function to split a
transaction if an adjustment needs to be made to ensure it appears correctly on the
guest’s bill.
Follow the steps below to Split a charge:
1. Access and display the guest folio in the BILLING screen.

2. Highlight the desired charge, right-click and select Split.
The SPLIT AMOUNT/PERCENTAGE screen displays.
3. Select the radio button to split the charge by an Amount or Percentage.

4. Enter the Amount to split or Percentage to split (either an amount or percentage).
The charge splits into two separate postings on the folio. From this point, one or
both charges can transfer to another folio or another room.
NOTE: You can view the history for the original charge and the split transaction
in Posting History.
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Adjusting a Adjustments typically apply to postings charged on a previous business day (like
room and tax). OPERA automatically adjusts the charge to the correct adjustment
Charge transaction code and appears as a second line item on the guest folio.
For example, a Long Distance Domestic charge of $5.00 posted with Transaction
Code ―57300‖ is on the guest folio. The guest disputes the charge, and you adjust
it off the folio. The Long Distance Rebate Transaction Code ―50390‖ adjusts $-
5.00 from the guest folio and appear as a second line item.
NOTE: Remember to use a ―-‖sign in front of the value to adjust charges and
credit the folio.
Follow these steps to adjust a charge of any kind while the guest is still in house:

2. Highlight the charge to adjust and right click the mouse.
3. Select Adjust Transaction.
4. Choose Adjust Selected Postings. This only adjusts the highlighted posting.
5. Select either the Amount or Percentage radio button, and enter the value of
the adjustment in the white text field.
6. Click the drop down arrow next to Reason Code and select a reason for the
adjustment.
7. Enter any addition information in the Reason Text field.
8. Select OK to complete and OK to the charge-adjusted message.
NOTE: Adjustments on transactions log in Posting History and appear as

separate line items on the guest folio.
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Adjust an For interface postings and room and tax rebates automatically posted during the
night audit, you must manually post and adjustment.
Interface or Follow the steps below to adjust an interface or automatic posting:
Night Audit
1. From the guest folio, select Post.
Posting
The POSTING screen displays.
2. Manually enter the ―Rebate‖ transaction Code for the transaction to adjust.
3. Enter a ―-‖ before the value being adjusted in the Amount or Qty (Quantity)
field.
4. Choose the Win (Window) the adjustment applies to and enter a reason for
the negative posting in the Supplement field.
5. Select Post.
NOTE: Room and tax rebates—or any transactions that have ―generates‖ to
post along with the charge (i.e. taxes generate along with room charges during
night audit) automatically adjust the generate(s). In other words, if you adjust
$10.00 off a room charge and the tax percentage is 5%, 5% of $10.00 also adjusts
as generates (i.e. 50 cents).
NOTE: Since interface and automatic charges must adjust manually, these
transactions appear as separate line items on the folio.
Correct / In OPERA, you may correct a transaction posted incorrectly or by mistake. A

correction only applies if the posting occurred in the same business day and pos-
Edit a ted manually to the folio. For example, if you mistakenly posted a $20 parking
Charge charge to a guest folio that should have been $10, you may correct the posting by
editing the charge.
To correct or edit a charge, follow the steps below:

2. Highlight the charge to correct and either double-click the charge or select
Edit.
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The EDIT TRANSACTION DETAILS screen displays.
3. Correct the value of the posting in the Price field and select OK to save changes.
NOTE: Since the correction is on the same business date, and by the same user, there is no additional
line item on the folio. The corrected charge displays on the guest folio, as it should. However,
transaction details log in Posting History.
Posting History
Posting History tracks posting details and information on charges posted to guest folios. Charges
automatically appear in Posting History when the charge applies to the folio. Whenever you correct,
split, or adjust a charge, a record appears in posting history as well.
Follow the steps below to view transaction Posting History:

2. Select Options.
3. Select Posting History.
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The POSTING HISTORY screen displays.
• Action is the type of posting or transaction logged (i.e. transfer charge,

split charge, manual posting, etc.)
• Revenue Date is the business date affected by the transaction
• Posting Date is the actual system date when the transaction posted
• User/Name is the user ID and last name of the user that posted the
transaction
• Reason/Description populates when an adjustment or negative
transaction is logged in history
NOTE: If you highlight an adjusted or corrected transaction, the Original and

Changes of that transaction display in the lower portion of this screen.
Post Rate Post Rate Code automatically generates a posting of room and tax charges for any
Code user selected Rate Code. The Rate Code that exists on the reservation defaults,
however, the posting screen allows the user to change the Rate Code posted. Use
this feature to post room and tax on a folio for a rate plan different from the
reserved one.
To post a manual room and tax charge, follow the steps below:

2. Select Options.
3. Select Post Rate Code.
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4. Click the drop down arrow next to the Rate Code field if the rate to post
is different that the reserved rate.
5. Search for and highlight the appropriate Rate Code, and select OK.
6. Select the Win. (Window) to apply the charge to and select Post.
7. Select Close to return to the folio and notice the manual room and tax posting
on the folio.
NOTE: Post Rate Code does not affect the normal room and tax postings generated by the audit
process, nor does it trigger automatic postings such as Fixed Charges. Also, be careful when using this
feature since the posted rate might differ from the reservation and alter Market Statistics for this business
date.
Follow the steps below to access the charge Routing option:

2. Select Options.
3. Select Routing.
NOTE: For more information on folio and window routing, refer to the
―Reservations‖ chapter in this manual.
Check Out
Many guests depart the hotel and wish to settle their folios using Cash as the form of payment. Even if
the original payment method is not cash, it is possible to check a guest out with Cash.
Follow the steps below to check out a guest paying cash:
1. Access and display the folio for the Due-Out guest in the BILLING screen.
2. Select Check Out.
3. Select to Check Out the guest and close the folio.
NOTE: Only select to Check Out With Open Folio for guests not settling their account with a form of
payment. This option only displays if your hotel has elected to allow Open Folios.
4. Select OK.
The PAYMENT screen displays and defaults the Payment field from the payment type on the reservation.
The Amount field defaults to the balance of the folio.
5. Click on the drop down arrow next to the Payment Code field if the form of payment is anything
other than ―Cash.‖
6. Highlight and select ―Cash‖ from the list of values and select OK.
7. Verify the Amount is correct or enter the amount of Cash given.
8. Select Post to post the Cash payment and settle the folio.
9. Answer ―Yes‖ to print a payment receipt and a copy of the folio, or ―No‖ to
print only a copy of the folio.
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Settlement Circumstances sometimes prompt a guest to check out before the departure date
or to desire an interim or advanced bill. In one of these circumstances, the guest
and Early is not to depart today. Therefore, on the BILLING screen, the Check Out
Departure feature is not active or available and the Settlement function is in its place.
Follow the steps below to settle a guest folio:
Since the guest’s departure date is not today, the Check Out option is not
available.
2. Select Settlement.
3. Select one of the following three options to settle the bill:
• Interim Bill allows a guest to make a payment to the account and settles the
folio to a zero balance without checking the guest out. Charges continue to post
to the folio as normal. This is helpful for guests that need to settle the bill at the
end of every week to report expenses.
• Early Departure allows the guest to check out with the current balance.
Use this option if the guest departs the room early and wishes to settle
the bill in full.
• Advanced Bill posts advance room and tax for the remainder of the
guest’s stay, allowing the guest to make a payment to settle the account.
No additional charges post to the folio for the remainder of the guest’s
stay. The guest does not check out and room and tax do not repost during
Night Audit. Use this option if a guest wants to settle the bill the night
before they leave.
NOTE: Room and tax predictions posted using Advanced Bill do NOT post
room and tax for future business dates on today’s business date. Only a prediction
calculates and the appropriate room and tax totals post on the intended night.
4. Follow the steps outlined in the above Cash Check Out, Credit Card Check
Out, and Direct Bill Check Out sections to post payments and complete the
settlements.
NOTE: Interim Bill and Advanced Bill options used for in-house guests retain a
CHECKED IN status on the reservation. Early Departure checks the guest out
and changes the reservation status to CHECKED OUT.
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Reinstate a If you need to check a guest back in, the Reinstate option returns the guest to in-
house status by checking them back into the same room they previously occupied.
Check Out The reinstate option is only available for guests that departed on that business day.
Reinstate also allows for posting late charges (or charges not posted before a
guest’s departure like a breakfast charge from the restaurant) to a guest folio once
departed.
NOTE: If your hotel allows Post-Stay Charging or check outs with an Open
Folio, the Reinstate feature is not necessary to post a late charge.
Follow the steps below to Reinstate a checked-out guest:
1. Access and display the Checked Out guest folio in the BILLING screen.
2. Select Reinstate.
3. A message displays asking if you would like to reinstate the guest; answer
―Yes‖ to reinstate or ―No‖ to leave the guest checked out.
4. A message displays asking if you would like to send a signal to the interfaces
indicating the room as occupied by the guest once again. Answer ―Yes‖ if the
guest still occupies the room or ―No‖ if the guest has indeed departed, but you
are posting late charges.
NOTE: The guest now occupies the room with a DUE-OUT status. If the
check out was a mistake, be certain to verify and correct the departure date of
the guest.
5. If this guest did indeed depart, post any late charges as applicable and check
the guest back out of the system.
Cashier Functions
Cashier Functions provide many additional features for handling guest financials. Some features display
on the main menu, while others display within the functions menu below:
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Fast Fast Posting is a quick and easy to way to charge multiple transactions to different
rooms. For example, posting a list of laundry charges or mini-bar charges can
Posting quickly post to folios using this feature. Transaction types do not have to be the
same to use Fast Posting.
Follow the steps below to post charges using Fast Posting:

2. Select Fast Posting.
The TRANSACTION POSTING screen displays. However, note the

differences in this posting screen versus the traditional posting screen.
4. Type in the Room/Name of the first guest room. You may enter the room
number directly or click the drop down arrow next to the field to search for
the room by name.
5. Continue all other fields as learned in the ―Post a Charge‖ section of this
chapter.
6. Select Post.
7. Repeat this process for each transaction you need to post.
NOTE: As you continue posting charges, the Total Postings and Amount
fields at the bottom of the screen continuously update. This is particularly
useful if you are fast posting multiple charges and need to verify that they all
posted.
Cashier Reports
Cashier Reports printed at the end of the day help the user to balance transactions
and close their shift. The reports can print prior to closing your Cashier for easy
balancing. Once the Cashier closes, Cashier Reports reset and you no longer have
details for the Cashier.
Follow the steps below to print Cashier Reports prior to the end of a shift:

2. Select Cashier Shift Functions
3. Select Cashier Shift Reports.
The CASHIER REPORTS MENU displays. There are six different cashier
reports, one for each payment type.
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• Cash Report displays all Cash transactions (including Paid Outs)

expected to be in the shift drop.
• Check Report displays all Check transactions expected to be in the
shift drop.
• Foreign Currency Report displays any foreign Currency Exchanges
the Cashier performed expected to be in the shift drop.
• Credit Cards lists all Credit Card transactions posted on today’s
business date.
• AR Settlement Report displays any folio balances settled to AR
Accounts using the Direct Bill payment type.
• Miscellaneous Payment Report displays any other transactions
not defined above.
5. Choose the desired report and select OK.
A report for the payment type displays to the screen with each transaction posted
by that Cashier.
6. Select Details to view transaction level details.

7. Select Print to send the report to the local workstation printer.
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The Currency Calculator displays the calculated result of a currency exchange.

Currency It does not register a currency exchange but serves, as a calculator-tendered
amount a guest would receive for an exchange. The exchange rate used is the
Calculator exchange rate configured in the system.
Follow the steps below to access and use the Currency Calculator:

2. Select Cashier Functions.
3. Select Currency Calc.
The CURRENCY CALCULATOR displays.
4. Enter the Amount of currency given and Date to exchange.

5. Choose the From Currency (currency the guest gives) and the To Currency
(currency they wish to receive - the hotel’s local currency).
6. Press Tab to view the exchange calculation in the lower portion of the screen
• Buy Rate = the exchange rate for that business date and currency
• Buy Comm. = commissions collected by the hotel for exchange
services
• Calculated Amount = currency available to the guest for exchange
7. Select Close to exit.
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Currency For hotels that exchange currency at the Front Desk, the Currency Exchange
feature registers and tracks any exchanges for quicker and easier cashier balancing.
Exchange
Follow the steps below to perform a Currency Exchange:

3. Select Currency Exchange.
The CURRENCY EXCHANGE RATES screen displays.
5. Select the guest Room No. or Name.

6. Select the Currency Code for exchange. Click on the drop down arrow next
to the field to display all currencies the hotel accepts.
7. The Exchange Code should always be ―Currency Exchange.‖
8. Enter the Amount of the currency to exchange. After entering this field, the
currency calculates in the lower portion of the screen in local currency
(Exchange Rate Details and Local Amount).
9. Type additional information required in the Supplement field
10. Select to print additional Copies of Receipt to use one for the shift drop and
give one to the guest as a receipt.
11. Select OK to complete the exchange.
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Exchange Exchange Rates constantly fluctuate and need maintaining in the system in order
for guests to receive the fair market value when exchanging currency.
Rates
If your hotel allows currency exchanges, follow the steps below to update
Exchange Rates on a frequent basis:

3. Select Exchange Rate.
The EXCHANGE RATES screen displays.
The six types of exchanges are as follows:
• Exchange: the exchange value used to exchange foreign currency cash

to local currency cash. Exchange fees may apply and build into the
exchange percentage. Rates apply at the time of exchange.
• Check: the exchange value used to exchange foreign currency checks
drawn on foreign banks to local currency cash. Exchange fees may
apply and build into the exchange percentage. Rates apply at the time
of exchange.
• Settlement: the exchange value used to exchange foreign currency
payments to a local currency payment when settling a folio. Typically,
exchange values for settlements build at a lower percentage than a
cash exchange. Rates apply at the time of settlement.
• Posting: the exchange value used to exchange foreign currency postings
applied to a guest folio. Exchange values for postings typically build at
the same rate as a cash exchange. Rates apply at the time of the posting,
not at the time of the settlement.
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• Commission: the exchange value used to exchange foreign currency

commission payments to travel agents. Exchange values for commis-
sions typically build at a lower percentage than cash exchanges. Rates
apply at the time of the commission payment.
• Membership: the exchange value used to exchange revenue allocated
for membership points for loyalty programs.
4. Double-click an exchange rate to update an existing value.
5. Enter the updated Begin Date and Buy Rate.
6. Select OK.
7. To view exchange rates created for future dates, highlight the currency desired
and select Future.
8. To view exchange rates for past dates, highlight the currency desired and select
Past.
Folio History It is often necessary to reprint a guest folio after check out to research billing
questions or to resend a copy of the folio to the guest.
Follow the steps below to access Folio History for guests who have checked out:

3. Select Folio History.

The FOLIO HISTORY screen displays.
5. Notice the search options for type of folio and make a selection: Checked
Out guest, Passerby folios, folios billed to an AR account, or a No-show
folio.
6. Use the Date, Folio No., last Name, or First Name field(s) to search for the
folio.
7. There are two additional options to consider before printing the folio: Print
Phone Details, which prints phone number details on the folio, and Folio
Style, which allows the selection of an alternate folio style.
8. Select Folio and either Print or Preview to print or view the folio.
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General If your hotel has the benefit of a general cashier for balancing bank transactions
and performing mid-shift drops, use the General Cashier functionality to record
Cashier various cash exchanges.
To make a mid-shift drop and reduce the expected amount of drop at the end of
your shift, follow the instructions below:
1. From the main menu, select Cashiering and Cashier Functions.

2. Select General Cashier.
3. Enter your Password and select Login.
The GENERAL CASHIER screen displays.
4. Select To General Cashier and enter the Amount given.

5. Select ―Cash Drop‖ from list of Trn. Codes and the Currency.
NOTE: Transaction Codes vary from hotel to hotel, depending on configuration.
6. Select OK to process the drop.

To collect money or due-backs from the General Cashier and add currency into
you bank balance, follow the instructions below:
7. From the main menu, select Cashiering and Cashier Functions.

8. Select General Cashier.
10. Select From General Cashier and enter the Amount collected.
11. Select the appropriate Trn. Code for the tender being collected (i.e. Cash) and
the Currency.
12. Select OK to finish.
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Cashier At the end of every shift, a Cashier must register a drop (including all cash, check
and foreign currencies received) and close the Cashier for the day. Closing the
Shift Close Cashier resets the transaction totals to zero for the next shift the Cashier works
At the beginning of your shift, the first time you access a financial area, such as the
BILLING screen, the system asks if you would like to open your Cashier. All
transactions and payments you post throughout the shift log in today’s Journal
ready for balancing at the end of the shift.
Follow the steps below to close your Cashier once you complete your shift:

2. Select Cashier Shift Functions and Cashier Shift Close
The CASHIER CLOSURE SUMMARY screen displays.
A summary of all transactions, by type, display on this screen.
4. To view specific details, highlight a transaction Description and select

Details.
To view transaction level detail, highlight a posting and select Details. The EDIT
TRANSACTION DETAILS screen displays.
5. Close out of any detail screens, and select OK from the CASHIER
CLOSURE SUMMARY screen to proceed.
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The CASHIER CLOSURE screen displays.
On the left side of the screen, any cash taken and paid outs given display to calculate the Expected Shift
Drop. This is the cash total the system expects you to drop.
6. Count your drawer and remove any cash above the bank balance.
7. Enter the amount of cash you intend to drop in the Actual Cash field.
8. If you received or exchanged any checks, enter the amount of checks you
intend to drop in the Actual Checks field.
If the Actual Cash and Actual Checks equal the Expected Shift Drop, the Shift
Drop in Balance message displays.
If the Actual Cash and Actual Checks do not equal the Expected Shift Drop, Shift Drop Over or Shift
Drop Short message displays. This indicates that you are either over or short in your drop. To
investigate, select Back to return to the CASHIER CLOSURE SUMMARY screen and investigate the
Journal.
The Foreign Currency and Foreign Check fields’ display any currency ex-
changes or check exchanges on a foreign bank you conducted today. The Shift
Drop amounts must equal the foreign currency or checks you include in your
drop.
9. After verifying all funds, to complete the shift closure, select OK.
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10. Answer ―Yes‖ that you verified your drop and it is correct.
Cashier Reports automatically print to the local workstation printer for your records.
11. Select OK to complete.
Reprint From time to time, it is necessary to investigate cash postings from a previous
Cashier business date. To reprint reports from any cashier closure, follow the steps below:
Reports 1. From the main menu, select Cashiering and Cashier Shift Functions.
2. Select Reprint Reports.
The CASHIER CLOSURES screen displays.
3. Click the drop down arrow next to Cashier ID and select the cashier.
4. Enter the Closure Date to reprint reports and select Search.
5. Select Print.
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Chapter 5
Rooms Management -
Housekeeping
Opera Manual
Rooms Management
Overview OPERA’s Rooms Management Module enables employees to view and

control various facets of a room's condition, status, and availability. With
housekeeping, room history, occupancy, and maintenance information at
their fingertips, Rooms Management and Housekeeping departments work
together seamlessly; efficiently addressing areas that need attention thereby
better ensuring guests’ satisfaction.
Room Management contains six main options: Housekeeping, Out of
Order/Service, Room History, Overbooking, Occupancy Graph, and
Maintenance.
The most commonly used section of Rooms Management is
Housekeeping Housekeeping Management, which enables you to control daily
Management housekeeping and room status details. Housekeeping Departments can
Screen determine which rooms require service, assigning them to specific attendants
and granting them points upon completion. Discrepancies between
Housekeeping and the Front Office can easily be tracked and resolved.
Various functions enable you to change status codes for individual rooms or
multiple rooms, make an entry for repairs and room assignment, generate task
reports, assess workloads, and crosscheck Front Office Status against
Housekeeping Status.
Follow the steps below to access the HOUSEKEEPING screen:
1. From the main menu, select Rooms Management.

2. Select Housekeeping
The HOUSEKEEPING options screen displays with various options to

choose.
3. Select Housekeeping Mgmt.
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The main HOUSEKEEPING screen displays.
Changing the Status of a Room

In OPERA the Housekeeping Room Statuses are:
• Clean: the room was serviced and is available for a guest to occupy
• Dirty: the room is not serviced and is not available for a guest to occupy
• Pickup: an alternate status some hotels elect to use if Housekeeping attends to rooms that do not
need full service (i.e. a guest only occupies a room for a few minutes and the room only needs
refreshing)
• Inspected: an additional status some hotels elect to use as the last check by Housekeeping
supervisors before making a room available for a guest to occupy
In addition, the following statuses are also available for a room. You enter these statuses in a different
area; however, the status does display in the HOUSEKEEPING MANAGEMENT screen. They are:
• Out of Order: the room is not available to sell under any circumstances. Out of Order rooms
deduct from inventory; therefore, they affect occupancy calculations.
• Out of Service: functions the same as OOO, but rooms do not deduct from inventory counts.
Typically, hotels use the Out of Service status for same day maintenance jobs or Sales show
rooms.
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There are two methods to change the status of a room:
• The first option is to click on the drop down arrow next to its room status. To change the statuses
of multiple rooms, place an ―X‖ next to the desired rooms in the first column of the room list, and
then click on the drop down arrow from one of the selected rooms.
The second option is to use Change:
1. Select Change from the main HOUSEKEEPING screen
The QUICK CHANGE ROOM STATUS screen displays.
There are three options for changing the room status from this screen:
• Room List allows you to enter the rooms by room number; separate each one by a comma.
• From Room/To allows you to enter a series of rooms by room number.
• Section is available to change rooms by a specific housekeeping section.
2. Select the new status from Change Status to

3. Select OK
Viewing The statistics option from the HOUSEKEEPING MANAGEMENT

screen gives an overview of the hotel with information pertinent to the
Housekeeping Housekeeping department.
Statistics
To view Housekeeping Statistics:
1. Access the HOUSEKEEPING screen

2. Select Statistics
The ROOM STATISTICS screen displays.
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The top portion of the screen displays the Room Statistic totals. The lower portion displays the Details
for the Room Statistics.
3. Select Report to print the Room Statistics

4. Select Close to return to the main HOUSEKEEPING screen
Printing The housekeeping management screen is printable using the Report option.
The Report option applies any search filters from the HOUSEKEEPING
Housekeeping screen.
Management
Screen To Preview, Print or File the Report from the HOUSEKEEPING screen:
1. Select Report
The REPORT PARAMETERS screen displays.
2. Select Preview, Print or File
The HOUSEKEEPING DETAIL REPORT displays or prints, depending

on your selection.
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Queue Rooms At times, guests arrive before a room for their room type is available for
assignment, causing potential guest service issues for Front Desk staff and
guests. Available from the Housekeeping menu, the Opera Queue Rooms
feature helps you manage room assignment fairly and have guests into their
rooms sooner by coordinating Front Desk and Housekeeping efforts.
Front Desk staff can assign reservations to the reservation queue if the guest's
room is not ready for assignment or if there are no available rooms of the
room type attached to the reservation. Housekeeping staff can use the Queue
Rooms screen to determine if there are guests waiting to check in to a
particular room or type of room if there are, the queue list provides guidance
in determining which rooms to service first.
Queue information appears in the Queue Rooms screen. The Queue Rooms report provides print or file
listings of reservations and room queues.
To access the Queue Rooms screen:
1. Select Queue Rooms from the HOUSEKEEPING options screen
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The QUEUE ROOMS screen provides the following options:
• Search allows you to enter search criteria to locate reservations on queue by either Room
Type or a specific Room.
• Statistics calculates current statistics so you can view the compiled information from room
status and reservation status in a list form.
• Details displays the room configuration information for the highlighted room on queue.
• Resv accesses the reservation for the room on queue.
• Report generates a report of the current queue rooms.
To update the status of a guest’s room that is waiting on Queue, follow the steps below:
1. Access the Queue Rooms screen

2. Highlight the guest’s name that has the room that you wish to update.
3. Select the down arrow next to the Room Status
4. Select the new Room Status
Room Conditions
The ROOM CONDITIONS screen lets you assign room condition codes to rooms. You may also view
reservations for occupied rooms, which may be useful when assigning a room condition.
Use Room Condition Codes to designate rooms that are available for show require special housekeeping
attention, or any other reasons specific to your hotel. Rooms that have a room condition assigned may or
may not be available for assignment depending on the configuration of the room condition code assigned
to the room.
To update a room’s condition within OPERA:
1. Select Room Conditions from the HOUSEKEEPING options screen
The ROOM CONDITIONS screen displays.
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2. Using the criteria at the top of the screen, search for the room(s) or room type(s)
3. Highlight the desired record
4. Select New
The ROOM CONDITIONS – NEW screen displays.
5. Select the drop down arrow for Room Condition
The ROOM CONDITIONS display.
6. Highlight the Room Condition

7. Select OK
8. Enter any necessary notes in the text entry field on the ROOM
CONDITIONS – NEW screen
9. Select OK
The Room Condition updates on the ROOM CONDITIONS
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To remove a Room Condition:
1. Select Room Conditions from the HOUSEKEEPING options screen
The ROOM CONDITIONS screen displays.
2. Using the criteria at the top of the screen, search for the room(s) or room type(s)
3. Highlight the desired record
4. Select Delete
5. The system prompts if you are sure you want to complete the action. Select Yes.
Room Discrepancies
At times, the information regarding a room differs between the Front Office and Housekeeping.
The Rooms Discrepancies screen allows the hotel to view and resolve such problems with ease.
There are three discrepant room situations:
• Skip: Front Desk Status = Occupied; Housekeeping Status = Vacant

• Sleep: Front Desk Status = Vacant; Housekeeping Status = Occupied
• Person: Records differ regarding the number of guests occupying a
room. This is important for extra room charges, amount of cleaning
necessary and fire code regulations.
Follow these steps below to view and resolve discrepant rooms:
1. Select Rm. Discrepancies from the HOUSEKEEPING options screen
The ROOM DISCREPANCIES screen displays.
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2. To resolve Skip rooms, investigate the discrepancy and have the Front
Desk check the guest out or update the HK status to OCC (occupied).
3. To resolve Sleep rooms, investigate the discrepancy and have the Front
Desk reinstate the guest or update the HK status to VAC (vacant).
4. To resolve People discrepancies, investigate and determine the number of
people in the room, updating the in-house reservation with the actual
number of guests.
Facility The Facility Forecast function provides a statistical overview of your property
for upcoming days.
Forecast
To utilize the Facility Forecast function:
1. From the main menu, select Rooms Management and Housekeeping.

2. Select Facility Forecast.
The FACILITY FORECAST screen displays.
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3. Select the start date for the facility forecast from the search screen.
4. Select one or more facility tasks using the drop down arrow.
NOTE: If you select Search and no facility tasks are defined, OPERA queries and displays all facility tasks.
Once you perform a search, the Report button becomes available.
1. Select Report button to go to the Report parameters menu.
The report prints out searched facility tasks and any associated codes for the
five-day period beginning with the date defined in the search.
Out of Order /Out of Service

For whatever the reason a room becomes unavailable to guests, be it a mechanical failure with the room,
or otherwise, OPERA makes it easy to mark the rooms and set them aside, preventing them from being
reserved. The Out of Order (OOO) and Out of Service (OOS) option makes a room among the last to
be sold or completely unavailable for sale due to maintenance issues.
Out of Order rooms deduct from inventory (made unavailable); while Out of Service rooms remain in
inventory (―last resort‖ availability). Room blocks can be put OOO/OOS for any given date or period in
the future.
NOTE: It is not possible to take an occupied or reserved room to a status of Out of Order.
To mark a room as Out of Order or Out of Service:

2. Select Out of Order/Service.
By default, all rooms display in room number order. The top portion of the screen allows you to select
search criteria. Checking the boxes in the Show field restricts the rooms displayed to OOO, OOS, or
both. You can also search by date or room.
3. Select New to place a room on OOO or OOS status.
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You may enter room into OOO/OOS status by two possible methods.
• Room List-manually type in the room’s numbers separated by a comma, or select the down arrow
beside the field then mark all the rooms with an ―X‖.
• From Room and To Room-all room numbers in between the rooms entered in this field get
placed into OOO or OOS status.
4. Enter the From Date and To Date.

5. The Status field indicates whether the room goes into Out of Order or Out of Service.
6. Return Status indicates the housekeeping status the room returns too upon coming out of OOS or
OOS status.
7. Reason indicates the general reason for the room going into OOS or OOO status.
8. Remarks is a free format text area to type in a more specific reason as to the change of status.
9. Select OK
Some additional options for the OUT OF ORDER/SERVICE screen are listed below:
• Details allows you to view all current information on this room.

• Resv. displays the reservation connected to the room, if any.
• Copy duplicates the status of one entry, applying it to a number of rooms. For example, a carpet cleaner
might come to clean the entire third floor at once. Opera enables you quickly handle large room groups
by creating a single entry, selecting Copy, and entering all room numbers that will be out of order at the
same time.
• Edit modifies an existing record.
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To remove a room from OOO/OOS before the default date passes, follow the steps below:
1. From the OUT OF ORDER/SERVICE screen, search for and highlight the room you wish to
remove.
2. Select Delete.
3. Answer ―Yes‖ to the message confirming the deletion.
NOTE: If you delete an out-of-order room for a future date, the status of the room will remain as it is
currently. If you delete or change an active out-of-order setting (i.e., for today), OPERA will use the
Status after Return setting for the room.
Room History The Room History option allows research on room numbers for many purposes.
You may view reservations that occupied room numbers from any date in the past.
With this feature, you can search for occupying guests for lost and found items.
To display a room’s history, follow the steps below:

2. Select Room History.
The ROOM HISTORY screen displays.
3. In the top portion of the screen, enter any search criteria such as the Room
Number you wish to view and select Search.
4. You may also select to see room that have Departure Since or even search
for a past guest by Credit Card No.
5. To view guest information such as address or phone number, highlight the
room record and select Profile.
6. To view the guest’s reservation details, select Resv.
7. To view the revenue generated by the past guest or even to view folio
details, select either Revenue or Folio.
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Occupancy The Occupancy Graph is a wonderful tool for graphically viewing occupancy activity
at the hotel. Housekeeping and Maintenance departments also commonly use this
Graph feature for scheduling purposes. For more details on viewing and understanding the
Occupancy Graph, refer to the ―Miscellaneous‖ chapter of this manual.
Maintenance The Maintenance feature gives the Engineering and Housekeeping

department the ability to note a work order for a room that is in Out of Order
status. This feature allows you to enter an action for the maintenance de-
partment to take on a room. From this, the engineer may print a report of all
requests. Once all maintenance requests are attended to, the work orders may
be resolved.
NOTE: Placing a maintenance order on a room number does not automatically

place the room in Out of Order status nor is the room deducted from inventory.
In addition, this is not a full-scale quality management system.
To place a work order into maintenance for a room, follow the steps below:
1. From the main menu, select Rooms Management and Maintenance.

2. Select New.
The ROOM MAINTENANCE – NEW screen displays.
3. Click the drop down arrow next to the Room field and choose the room(s)
for the work order.
4. Click the drop down arrow next to the Reason field to select from a list of
pre-defined maintenance requests.
5. Enter any additional instructions or text for the work order in the Remarks
field and select Save.
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Shift F1 – Occupancy Graph

The Occupancy Graph is a nice feature for a visual display of the hotel’s occupancy by date or week.
This graph shows your hotels occupancy in terms of reservations and blocks, with several options to sort
the display.
To view and use the Occupancy Graph, follow the steps below:
1. From anywhere in the system, select Shift and F1.
The OCCUPANCY GRAPH screen displays.
2. Use the search criteria at the top of the screen to sort by Start Date or Room Type and select Search.
3. To alter the Bar Display, click the drop down arrow next to the field.
4. You may also add Grid Lines and Percentages for easier viewing.
5. To switch to a week view, select the drop down arrow next to the Number of field.
6. To move the display forward or backwards by week or days, select the arrows at the bottom
of the graph.
7. To print the current display, select Print.
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Opera Manual

Hospitality Technology Courseware

Creating a New Individual Profile

2. Choose Individual profile and select OK.

Creating a New Company, Travel Agent, or Source Profile

2. Choose Company, Travel Agent or Source profile and select OK.

5. Select New to add credit card information to the profile

1. From the PROFILE screen, select Options.

Follow the steps below to add a Negotiated Rate to a profile:

4. Select New to add a new negotiated rate.

8. Select OK to save the Negotiated Rate and return to the profile.

To enter a guest preference on a profile:

1. From the profile, select Options.

4. Highlight the desired Preference Group and select OK.

5. Highlight the desired Preference.

To create a new relationship between profiles:

1. Select Options and Relationships.

RELATIONSHIP screen. The following

New Reservation with Rate Query

The RESERVATION screen appears.

The RESERVATION screen is divided into the following sections:

9. Save the reservation by one of the following methods:

• OK to save the reservation and close the screen

RESERVATION SCREEN FIELD DESCRIPTIONS:

• Reservation Comments display on the RESERVATION screen.

MORE FIELDS TAB:

Below is an explanation of the most commonly used fields on ADDITIONAL RESERVATION

Multiple Rate Reservation

1. Select the desired rate in the grid and select OK to proceed.

The RATE SUMMARY screen appears.

3. Select OK to proceed with the reservation.

3. Select Close to return to the reservation screen and complete as usual.

Fixed Rate Reservation

Reservation with Negotiated Rate

The PROFILE SEARCH screen displays.

5. Highlight the appropriate Company profile and select OK.

5. Answer ―Yes‖ to reinstate the reservation.

To search for an existing reservation on the Waitlist, make it good reservation

1. From the main menu, select Reservations and Waitlist.

• Overbooking restrictions and limits

To add an accompanying guest to a reservation, follow the steps below:

1. From the Options menu, select Accompanying.

4. To add more Accompanying guests, select Attach.

Add-On Reservation (Copy)

Follow the steps below to make an Add On reservation:

1. From the Options menu, select Agent/Company.

The PROFILE LINKAGE screen displays.

1. From the Options menu, select Alerts.

The ALERT INPUT screen displays.

3. Click the drop down arrow next to the Code field.

To access the record history on a reservation:

The second tab of the DEPOSIT CANCELLATION screen allows you to

To enter a deposit request on a reservation, follow the steps below:

1. From the Options menu, select Deposit/CXL.

• Instructions add special directions that appear on the Housekeeping

To add Fixed Charges to reservations or in-house guests, follow the steps

Housekeeping The Housekeeping option allows guest preferences on turndown service or

To request turndown service for a guest at a particular time with special

To attach a Locator to an in-house guest reservation, follow the steps below:

1. From the Options menu, select Locator.