Plant Pathology
Plant Pathology
Plant Pathology
❖ The scientific study of diseases in plants caused by pathogens (infectious organisms) and
environmental conditions.
❖ Organisms that cause infectious disease include fungi, oomycetes, bacteria, viruses, viroids, virus like
organisms, phytoplasmas, protozoa, nematodes and parasitic plants.
Disease
➢ Plant disease as abnormal changes in physiological processes which disturb the normal activity of
plant organs.
➢ Plant disease is the interaction of host, pathogen and weather. It is a physiological process that
affects some or all plant functions.
➢ For eg:
▪ Infection of roots may cause roots to rot and make them unable to absorb water and
nutrients from the soil;
▪ Infection of xylem vessels interferes with the translocation of water and minerals to the
crown of the plant;
▪ Infection of the foliage, (leaf spots, blights, rusts, mildews etc.), interferes with
photosynthesis.
➢ Disease may also reduce yield and quality of harvested product.
➢ Primary inoculum found in the seed (virus disease of potato, loose smut of wheat, ergot of bajra).
❖ Pathogen: A pathogen is an agent that incites (ailment,suffering) disease.
❖ Symptoms: Any detectable change in color, shape and/or functions of the plant in response to a
pathogen or disease-causing agent is a symptom.
❖ Signs: These are physical evidence of the pathogen, for example, fungal fruiting bodies, bacterial
ooze, or nematode cysts. Signs can also help with plant disease identification.
❖ Disease cycle: The chain of events in disease development is known as the disease cycle.
Classification of plant diseases
Based on type of
Based on Type of crop: Cereal
symptoms: Blights, diseases,
Rusts, Smuts, Rots, Vegetable
wilts etc. diseases, Fruit
disease.
Based on causal
Based on type of agents:
organ affected: Nonparasitic
Fruit diseases, diseases, parasitic
Root diseases. diseases, viral
diseases.
Disease Surveillance:
Methodology:
➢ Fixed plot survey
➢ Rowing survey (walking across the field, starting from south west corner to north east corner)
Short term
forecasting
Computerized system
of disease forecasting
❖ Short term forecasting: During the crop season or just before the crop season
❖ Long term forecasting: Prediction of the disease is done many year in advance (Ex. for
soil borne disease in monoculture system)
❖ Computerized system of disease forecasting: Blitecast - It is a computer system of late
blight of potato disease forecasting
Crop health surveillance: To assess periodic or regular activities of the pest & pathogen. It is for
decision making for proper timing of spray
Secondary
Initial Spore spore Primary Sporulation
spread /
inoculum germination germination infection on the host
inoculum
Pathogen entry into plant system: Lenticels of potato are site of infection for bacterial soft rots
Formaldehyde is used to disinfect storage boxes and packing house
Gamma rays penetrate fruits and vegetables and destroy pathogens
Low temperature delay ripening of fruits (it directly inhibits growth of the pathogens)
Symptoms of plant disease:
➢ Withering and wilting: withering of the whole plant or some part of it. Wilting, where a whole
plant dries up more or less suddenly from fungus attack.
➢ Etiolation: Excessive elongation of cells
➢ Hypertrophy: Abnormal cell enlargement (curling). This condition also results in the
overdevelopment in size of plants or plant organs due to enlargement of component cells.
➢ Hyperplasia: Excessive cell division (galls,tumours, tumefaction, proliferation, fasciation). It is
the enlargement of a plant tissue due to excessive increase in the number of plant cells
produced. Hyperplasia results in overdevelopment in size of plants or plant organs.
➢ Curling: It is the bending of the shoot or the rolling of the leaf and is a result of over-growth on
one side of an organ. Often viral diseases cause such leaf distortions due to irregular growth of
the lamina. Extreme reduction of the leaf lamina brings about the symptom known as the Shoe-
string effect.
➢ Galls: These are a kind of swelling growth on the external tissues of plants or animals. Plant galls
are abnormal outgrowths of plant tissues.
➢ Phyllody: It is the abnormal development of floral parts into leafy structures. It is generally
caused by phytoplasma or virus infections.
➢ Gummosis: It is the formation of patches of a gummy substance on the surface of certain plants,
particularly fruit trees.
➢ Necrosis: Death of plant tissues.
➢ Blast: Sudden death of unopened buds or inflorescence.
➢ Dieback: It is the extensive necrosis of a shoot from its tip downwards.
➢ Spot: A spot refers to a well-defined area of gray or brown necrotic tissue. Spots are very
common on leaves and fruits.
➢ Shot hole: Sometimes the necrotic tissue within a leaf spot may crack and fall off from the
surrounding green tissue leaving an empty space. Such a symptom is known as a shot hole.
➢ Epinasty: Downward growth of petioles.
➢ Hypernasty: Upward growth of petioles.
➢ Damping- off: sudden collapse of seedlings.
➢ Scab: cracking of the outer layers of fruit or tubers.
Galls of Kalanchoe plant Phyllody
Rice
❖ Blast: Pyricularia oryzae
➢ Blast was first reported in India from Thanjavur district (Tamilnadu)
Symptoms:
➢ The fungus attacks the crop at all stages of crop growth.
➢ Symptoms appear on leaves, nodes, rachis, and glumes.
➢ Susceptible variety: Kanchi, Karikalan, IR 50
Favourable conditions:
The night temperature of 20o C with day temperature of 30o C 14 hours of light with 10 hrs of darkness
RH of 90% and above encourage the disease
Management:
➢ Remove and destroy the weed hosts in the field bunds and channels.
➢ Treat the seeds with Captan or Thiram or Carbendazim or Tricyclazole at 2 g/kg
or Pseudomonas fluorescens @ 10g/kg of seed.
➢ Spray the nursery with carbendazim 500mg/L or tricyclazole 300mg/L.
➢ Spray the main field with Edifenphos 500 ml or Carbendazim 500 g or Tricyclazole 500 g
or Iprobenphos (IBP) 500 ml /ha.
Blast of Rice
Symptoms:
➢ The disease is usually noticed at the time of heading but it can occur earlier also.
➢ Seedlings in the nursery show circular, yellow spots in the margin that enlarge, coalesce leading
to drying of foliage. “Kresek” symptom is seen in seedlings, 1-2 weeks after transplanting.
➢ The bacteria enter through the cut wounds in the leaf tips, become systemic and cause death of
entire seedling.
Management:
➢ Burn the stubbles.
➢ Use optimum dose of fertilizers.
➢ Avoid clipping of tip of seedling at the time of transplanting.
➢ Avoid flooded conditions. Remove weed hosts.
➢ Grow resistant cultivars IR 20 and TKM 6.
➢ Spray Streptomycin sulphate and tetracycline combination 300g + Copper oxychloride 1.25
Kg/ha.
Wheat
Sorghum:
❖ Ergot: Claviceps fusiformis
Symptoms:
➢ Cream to pink mucilaginous droplets of "honeydew" ooze out of infected florets on pearl millet
panicles.
➢ Within 10 to 15 days, the droplets dry and harden, and dark brown to black sclerotia develop in
place of seeds on the panicle.
➢ Sclerotia are larger than seed and irregularly shaped, and generally get mixed with the grain
during threshing
➢ Conditions favoring the disease are relative humidity greater than 80%, and 20 to 30 0C
temperatures during flowering.
Management:
➢ Spray any one of the fungicides like Carbendazim 500g or Mancozeb 1000g /ha when 5 - 10%
flowers have opened and again at 50% flowering stage
❖ Striga (Phanerogamic parasite)
➢ When it is below the soil, it fully depends on the plant
➢ Once it emerges out, its dependence is partial.
➢ Absorption of nutrients by Haustorium
❖ Cumbu:
➢ Sugary disease or Ergot : Claviceps fusiformis
➢ Favourable condition of Sorghum & Cumbu sugary or ergot disease high rainfall, high RH,
flowering in Sep-Oct
Groundnut
➢ Early leaf spot or Tikka: Cercospora personata orC.arachidicola
Dark spot surrounded by yellow halo
➢ Ring mosaic or Bud blight or Bud necrosis: Ring mosaic virus transmitted by thrips
➢ Rosette: Virus disease transmitted by aphids (small leaves forming a rossettee)
Sesame
Phyllody or Little leaf: Caused by mycoplasma transmitted by leaf hopper (Jassid)
The floral parts are altered into green leaf like structures
Plant exhibit cluster of leaves at the axil and also at the terminal portion.
The green flowers are called phylloid flowers
Sunflower
❖ Head rot: Rhizopus sp
Symptoms:
➢ Initial symptom appears as brown irregular water soaked spots on the back of ripening head
usually adjacent to flower stalk.
➢ Spots gradually enlarge and become soft and pulpy and get covered with superficial white
mycelium which later becomes black.
➢ Some seeds of the rotted heads shed and those which remain in the head taste bitter.
➢ Injury before flowering or during the early stage of head development is unlikely to favour
infection even though the inoculum may be present.
➢ Maximum rotting is noticed at the soft dough stage.
➢ Seed development is severely impaired depending on the stage of maturation at the time
of Rhizopus infection and rot development.
Management:
➢ To have effective control of the disease, simultaneous application of compatible insecticide and
fungicide beginning with the completion of flowering stage is suggested.
➢ Injury to the head should be avoided as far as practicable.
➢ Spray Mancozeb @ 2g/lit in case of intermittent rainfall at the head stage.
Red gram
Wilt: Fusarium oxysporium
Symptoms:
➢ Leaves initially pale, loose their turgidity, droop down and finally results in large scale
withering.
➢ Gradual or sudden wilting from bottom to top is observed.
➢ Entire plant wilts or dies within a few days.
➢ The disease incidence occurs in patches in the field.
➢ Dark streaks are seen when the bark of stem below the soil level and tap root are removed.
➢ The affected stem exhibit vascular browning indicating xylem plugging with mycelia.
➢ The disease is soil borne.
Management:
➢ Seed treatment with talc formulation of T. viride @ 4g or P. fluorescens @
10 g/kg Carbendazim or Thiram @ 2 g/kg
➢ Basal soil application of neem cake @ 150 Kg/ ha
➢ Soil application of P. fluorescens or T. viride@ 2.5 Kg / ha + 50 Kg of well decomposed FYM or
sand at 30 days after sowing.
➢ Spot drenching with Carbendazim @ 1 gm/ litre
Cultural method
Physical method
Chemical method
Cultural method:
➢ The best way to control red rot is to select setts for planting from healthy plants in a disease-
free area.
➢ The red rot affected field must be rotated with rice for one season and other crops for two
seasons.
➢ Growing of recommended resistant and moderately resistant varieties viz., Co 86032, Co 86249,
CoSi 95071, CoG 93076, CoC 22, CoSi 6 and CoG 5
Physical method:
➢ Removal of the affected clumps at an early stage and soil drenching with Carbendazim 50 WP (1
gm in 1 litre of water)
➢ The cut ends and entire setts should be dipped in a fungicide solution, such as one per cent
Bordeaux mixture.
➢ If the disease is noticed in the field, the leaves and canes should be collected and destroyed by
burning.
Chemical method:
➢ Adopt sett treatment with Carbendazim before planting (Carbendazim 50 WP (0.5 gm in 1 litre
of water) or Carbendazim 25 DS (1gm in 1 litre of water) along with 2.5 kg of Urea in 250 litre of
water
➢ Use fungitoxic chemicals like Bavistan, Benomyl, Topsin and Aretan at 0.1 per cent for 18 min. at
52ºC for dipping setts which gave almost complete elimination of rot infection.
❖ Grassy shoot:
Caused by mycoplasma transmitted by aphis Aphis maidis
Symptoms:
➢ Initial symptom appears in the young crop of 3 – 4 months age as thin papery white young
leaves at the top of the cane.
➢ Later, white or yellow tillers appear in large number below these leaves (profuse tillering).
➢ The cane becomes stunted with reduced internodal length with axillary bud sprouting.
➢ This disease appears in isolated clumps.
Management:
Cultural method
Physical method
Chemical method
Cultural method:
➢ Growing resistant varieties viz., Co 86249, CoG 93076 and CoC 22
➢ Avoid ratooning if Grassy Shoot Disease incidence is more than 15 % in the plant crop
➢ If disease symptoms are visible within two weeks after planting, such plants can be replaced by
healthy plants.
➢ Uprooted infected plants need to disposed of by burning them.
Physical method:
➢ Rogue out infected plants in the secondary and commercial seed nursery.
➢ Treat the setts with aerated steam at 50°C for 1 hour to control primary infection.
➢ Treating them with hot air at 540C for 8 hours and spraying twice a month with aphidicides.
Chemical method
➢ Spray dimethoate @ 1ml in 1 litre of water to control insect vector
➢ Apply pesticide methyl-demeton @ 2ml/lit of water for controlling aphids.
Chemical method
Cultural method:
➢ Selection of healthy seed setts from disease-free area for planting
➢ Grow resistant varieties like Co 617 and B.P.17 are more resistant than other varieties
➢ Crop rotation, managing root borer, avoiding prolonged drought and water logging and hygienic
practices.
Chemical Method:
➢ Dipping the setts in 40 ppm of boron or manganese, or spraying the plants with either of these
minor elements reduces the disease intensity.
➢ sett treatment with fungicide like Bavistin, 0.1 per cent before planting
➢ Apply carbendazim @ 2gm/lit of water at the root zone area and same as follow at 15 days
interval
Cotton
❖ Wilt: Fusarium oxysporum
Symptoms:
➢ Initial symptoms on young seedlings are yellowing and browning of cotyledons, followed by
brown ring on the petiole.
➢ Finally wilting & drying of the seedling occurs. Symptom at later stages includes loss of turgidity,
yellowing, drooping and wilting starting from older leaves.
➢ Browning or blackening of vascular tissues occur on the stem and spreads upwards and
downwards. Infected plants appear stunted with fewer bolls
Management:
➢ Treat the acid-delinted seeds with Carboxin or Carbendazim at 4 g/kg.
➢ Remove and burn the infected plant debris in the soil after deep summer ploughing during June-
July.
➢ Apply increased doses of potash with a balanced dose of nitrogenous and phosphatic fertilizers.
➢ Apply heavy doses of farm yard manure or other organic manures at 100t/ha.
➢ Spot drench with 0.05 % Benomyl or 0.1 % Carbendazim.
Coconut
❖ Bud rot: Phytophthora palmivora
❖ Stem bleeding: Ceratocystis paradaxa
❖ Thanjavur wilt / basal stem rot / bole rot: Ganoderma lucidum
❖ Kerala wilt: Caused by mycoplasma
Tobacco
❖ Damping off: Pythium aphanidermatum (common in nursery, soil born fungus)
❖ Black shank: Phytophthora parasitica
Symptoms:
➢ Black shank occurs sporadically in every type of tobacco and causes more damage, to tobacco
grown under high rainfall or irrigated conditions in light soils of Karnataka, Andhra Pradesh and
Gujarat.
➢ It is caused by soils inhabiting fungus Phytophthora parasitica var. nicotianae and appears both
in nursery as well as in the field.
➢ In nursery the affected seedlings show blackening of roots and stem near soil. Under wet
weather conditions the conidial infection spreads to leaves, which show water soaked lesions
resulting in leaf blight and collapse.
➢ The leaf blight phase of the disease, though rare in occurrence spreads very rapidly during
cloudy and continuous cyclonic weather resulting in heavy damage.
➢ Under such conditions large circular, black or brown water-soaked lesions appear on the basal
leaves.
➢ In the field blackening starts at the collar region and spreads both downwards and upwards
causing rotting and necrosis of the whole stem including basal leaves.
➢ First sign of infection seen in the vigorously growing plants is yellowing of leaves, sudden wilting
and ultimately death of plants under warm weather.
➢ The disease appears in scattered patches in the field. The stems of such plants when split open
show brown to black dried pith in disc like plates characteristic of black shank.
Management:
➢ It can be checked in the nursery by rabbing the seedbeds or drenching the seedbeds with 0.4%
Bordeaux mixture 2 days before sowing to minimize the initial inoculum potential.
➢ Subsequent application of fungicides like 0.2% Copper oxychloride is essential for checking leaf
blight and seedling blight.
➢ At the time of transplanting, seedlings with blackened stem should be discarded to prevent
spread of disease to field.
➢ Sanitary measures like removal and destruction of the affected plants and disinfecting the spots
with 0.4% Bordeaux mixture drench will prevent spread of the disease in the main field.
➢ Leaf blight phase of the disease can be checked by spraying 0.2% Mancozeb.
Banana
❖ Anthracnose: Colletotrichum or Gloeosporium
❖ Sigatoka leaf spot:
❖ Panama wilt: Fusarium oxysporium
➢ Resistand variety: Poovan
➢ Susceptible variety: Rasthali, Sirumalai. Monthan
➢ Neervazhai: Observed in Nendran and Poovan varieties
Mango
❖ Powdery mildew: Oidium mangiferae
❖ Perfect stage: Erysiphae polygoni
Symptoms:
➢ It attacks the leaves, flowers, stalks of panicle and fruits.
➢ Shedding of infected leaves occurs when the disease is severe.
➢ The affected fruits do not grow in size and may drop before attaining pea size.
➢ Survives as dormant mycelium in affected leaves.
➢ Secondary spread by air borne conidia
Management:
➢ Dusting the plants with fine sulphur (250-300 mesh) at the rate of 0.5 kg/tree.
➢ The first application may be soon after flowering, second 15 days later (or) spray with
Wettable sulphur (0.2%), (or) Carbendazim (0.1%),(or) Tridemorph ( 0.1%),(or) Karathane (0.1%).
Grapevine
❖ Powdery mildew: Uncinula necator (fungus is oidium type)
❖ Downey mildew: Plasmopara viticola
Citrus
❖ Gummosis or leaf fall or foot rot or collar rot: Phytophthora palmivora
➢ Profuse gumming on the surface of attached bark
➢ Leaves exhibit water soaked lesions
➢ Both young and matured fruits are affected
Papaya
❖ Leaf curl: Nicotiana virus 10
Symptoms:
➢ Curling, crinkling and distortion of leaves, reduction of leaf lamina, rolling of leaf margins inward
and downward, thickening of veins.
➢ Leaves become leathery, brittle and distorted.Plants stunted.Affected plants does not produce
flowers and fruits.
➢ Spread by whitefly Bemisia tabaci.
Management:
➢ Uproot affected plants.
➢ Avoid growing tomato, tobacco near papaya.
➢ Spraying with systemic insecticides to control the vector
Jack
❖ Pink disease: Botryobasidium salmoni colar
Ber
❖ Witches broom: Caused by mycoplasma transmitted by grafting
Tomato
❖ Damping off: Pythium aphanedermatum
Symptoms:
➢ Damping off of tomato occurs in two stages, i.e. the pre-emergence and the post-emergence
phase.
➢ In the pre-emergence the phase the seedlings are killed just before they reach the soil surface.
➢ The young radical and the plumule are killed and there is complete rotting of the seedlings.
➢ The post-emergence phase is characterized by the infection of the young, juvenile tissues of the
collar at the ground level.
➢ The infected tissues become soft and water soaked. The seedlings topple over or collapse
Management:
➢ Used raised seed bed
➢ Provide light, but frequent irrigation for better drainage.
➢ Drench with Copper oxychloride 0.2% or Bordeaux mixture 1%.
➢ Seed treatment with fungal culture Trichoderma viride (4 g/kg of seed) or Thiram (3 g/kg of
seed) is the only preventive measure to control the pre-emergence damping off.
➢ Spray 0.2% Metalaxyl when there is cloudy weather
Chillies
❖ Damping off: Pythium aphanedermatum
❖ Katt disease: Caused by cardamom mosaic virus
Rose
❖ Powdery mildew: Sphaerotheca pannosa
❖ Cruciferous
❖ Club root of cabbage: Plasmodiophora brassicae
➢ Fungus is soil borne
➢ Severe in poorly drained soils and acid soils
Symptoms:
➢ Stunting and yellowing of plants
➢ Leaves become yellowish and wilt on hot days.
➢ Club like swelling of root and root lets
➢ Club root is particularly prevalent on soils with a pH below 7, whereas it has been observed that
the disease is often less serious on heavy soils and on soils containing little organic matter.
Management:
➢ Soil fumigation with Methly bromide 1kg/10m 2 followed by covering with plastic film.
➢ Seed treatment with Captan/Thiram 4g/kg, followed by T.viride 4g/kg.
➢ Application of lime 2.5 t/ha.
➢ Soil drenching with Copper oxychloride 0.25%.
Potato
❖ Early blight: Aternaria solani
Symptoms:
➢ It is present in both hills & plains.
➢ Brown-black necrotic spot-angular, oval shape characterized by concentric rings.
➢ Several spot coalesce & spread all over the leaf.
➢ Shot holes on fruits.
Management:
➢ Disease free seed tubers should be used for planting.
➢ Removal and destruction of infected plant debris should be done because the spores lying in the
soil are the primary source of infection.
➢ Very early spraying with Zineb or captan 0.2% and repeating it for every 15 – 20 days gives
effective control.
➢ The variety Kufri Sindhuri possesses a fair degree of resistance.
❖ Aflatoxin is produced by Aspergillus fungi (if moisture content is more than 13 %) in groundnut and
rice. It is highly toxic to mammals
❖ Grain discoloration in sorghum: Fuarium moniliforme (grains become mouldy and discolored grains
shriveled).
❖ Green mould rot (Citrus): caused by Pencillium sp
❖ Blue mould rot (Apple): caused by Pencillium sp
❖ Black mould rot (Apple): caused by Aspergillus niger
❖ Crown rot (Banana): caused by Colletrotrichum sp, Fusarium sp, Verticillium sp
❖ Mango Anthracnose: caused by Gloeosporium mangiferae
❖ Nonpathogenic disease
➢ When apples and potatoes are stored in poor ventilated rooms, the level of CO 2 is high and O2 is
low, when they are cut open central portion appears black known as Black heart.
➢ This is caused by lack of oxygen.
❖ Angiospermic (flowering plants) parasites
➢ Parasites establish relationship with their host through Haustoria to derive nutrition from
vascular system of host plants.
➢ But parasites has chlorophyll.
❖ Striga (Partial root parasite): It attacks roots of sorghum, maize, sugarcane
➢ Control measures: Flood irrigation, 2, 4 D application & raising trap crop like Sudan grass
❖ Orabanche (Total root parasite): It attacks roots of Solanaceous & Cruciferous plants Ex. Roots of
tobacco, brinjal, tomato, cauliflower
❖ Control measures: Raising of trap crop (Chilies).
❖ Alkaloids present in this trap crops are reduce the germination of parasitic weeds.
❖ Loranthus (Partial stem parasite): It attacks fruit, avenue and forest trees.
❖ Cuscuta (Total stem parasite): It attacks all crop plants except cereals.
DISEASE MANAGEMENT
➢ Fungus (Trichoderma viride): effective for Pythium spp, Phytopthora sp, Rhizoctonia solani.
➢ Bacteria (Bacillus subtitis, Pseudomonas fluroscens): applied through seed treatment and foliar
spray.
➢ Virus: Bacteriophages (bacteria is killed by virus) are used to control disease.
➢ Bio control is very effective for soil born disease. Agents control disease through direct
parasitism or predation on the pathogen.
➢ Rapidly depleting nutrient and thereby causing starvation and death of pathogen
❖ Fungistat: The chemical inhibits the growth of a fungus, without killing it.
❖ Fungistasis: It is the phenomenon of growth inhibition
❖ Protectants: The chemicals to be applied prior to the fungal infection. It is a seed treating
chemicals.
❖ The majority of modern fungicides are used as protectants.
❖ Seed dressing chemical: Thiram, Captan @ 4 g per kg of seed or Carbendazim @ 2 g. They
interfere with DNA synthesis of fungal cell.
❖ Systemic fungicides: The chemicals are entering into the entire plant system
Ex. Bavistin, Carboxin (Vitavax), Oxycarboxin (Plant vax)
❖ Non systemic fungicides: Mancozeb (Dithane m 45).
❖ LD 50 VALUE: The dosage of fungicide that kills 50 % of the spore population.
❖ ED 50 VALUE: The dosage of fungicide that inactivates or inhibits 50 % of spore population
Bordeaux mixture.
❖ Oldest fungicide:
➢ Discovered by Millardet 1882 (Botany professor, University of Bordeaux, France).
➢ Found out in downey mildew of grapevine.
➢ Constituents: Lime 1 kg + Copper sulphate 1 kg + Water 100 lit (CuSo4 + CaCo3 + water) Add
copper sulphate solution into lime solution and not vice versa
➢ Lime acts as neutralizing agent.
➢ Use prepared mixture immediately.
➢ If you want to keep it for another 24 hrs add jaggery 1 g per lit of water BM is phytotoxic to
HYV of rice, maize and apple.
❖ Burgundy mixture: CuSo4 + Na2Co3 + Water (used for Cu sensitive crops).
❖ Bordeaux paste: As fungicide used for controlling stem bleeding of coconut
❖ Elemental sulphur:
➢ Used for controlling Powdery mildew, Downey mildew, Rust, Tikka disease, Potato scab
Sulphur fungicide is phytotoxic to cucurbits
❖ Dithane S 31: Used for controlling cereal rust.
❖ Karathane: Used for controlling Powdery mildew and Downey mildew.
Carboxin:Vitavax
Oxycarboxin:Plantvax
Antibiotics
PLANT QUARANTINE
➢ The consignment (plant materials, seeds) imported should be accompanied by a Phytosanitory
Certificate (PC).
➢ The following plant materials are restricted for import:
Sugarcane
Cotton seed
sett for
for boll
sugar
weevil.
weevil
❖ Madras Agricultural Pests and Diseases Act: The act was enacted in 1919 by the Madras Govt.
It was the first state to enact such act in this country
❖ In India, 16 quarantine stations are operating (8 sea port + 6 air port + 2 land frontier) throughout the
country: In Tamilnadu, Chennai and Tiruchirappally
❖ Exclusive quarantine: There is a complete restriction of movement of the plant material of a particular
crop from a specified region.
➢ Ex. Banana seed material import is completely restricted from Srilanka.
➢ India does not import rubber seed or plant from South America and West Indies.
❖ Regulatory quarantine: The plant material are allowed after inspection and certification (Phytosanitory
certificate) in India.
➢ Potato seed tubers are not allowed for sale from Nilgiri’s to prevent the Golden nematode
spread (H. rostochinensis).
➢ Domestic quarantine is operated for 2 insects: Fluted scale and Sanjose scale.
➢ Domestic quarantine for 3 diseases: Wart disease of Potato, Bunchy top of Banana & Mosaic
virus of Banana.
Introduced diseases of India
Casual organism (Introduced) Country from which introduced
Disease
Bunchy top of banana --- Srilanka
Coffee leaf rust Hemeilia vastatrix Ceylon
Potato Late blight Phytophthora infestans Europe
Grapes Downey mildew Plasmopora viticola Europe
Maize Downey mildew Peronoselero spora Java
Potato Golden nematode --- Europe
Potato Wart disease --- Netherlands
Paddy Blast Pyricularia oryza South East Asia
Rubber Powdery mildew Oidium haveae Malaysia
❖ Embargo: Some of the plant materials have been totally banned for import into India (through
plant quarantine).