Mycoherbicides: Fungal Plant Pathogens For Biological Control of Weeds
Mycoherbicides: Fungal Plant Pathogens For Biological Control of Weeds
Plant pathogenic fungi are commonly viewed through a negative lens as the major causal organisms for widespread
economic losses they cause on commercial crops. However, they have an alternatively important role in biological
control of weeds. Till date, 36 fungal pathogens have been authorized for introduction across 18 countries for this
purpose. Although these are arguably safe, the risk of their transferability to other plants prevails. Even in the affluent
countries, the development and commercialization of bioherbicides are still plagued by technological hurdles and limited
market potential.
Introduction
Plant pathogenic fungi have been known to cause significant economic losses pertaining to their adverse impact on crop
yields, quality and overall plant health. They are, however, beneficial in some situations, such as in antibiosis and
biological control of undesirable weeds. Weeds are defined as “the native or alien plants that usually have detectable
detrimental effects on the economy, environment, or human health and well-being”. These are majorly problematic
across multiple ecosystems, as they compete against crops and native plants for water, light, and nutrients; and/or affect
human health. Over 30 % of crop losses worldwide have been attributed to weeds, making them the most notorious of
all crop pests. To alleviate this burden, farmers rely on a suite of integrated control methods, including physical removal,
grazing management, synthetic herbicide use, and biocontrol.
Any living organisms that can suppress the growth of weeds are broadly considered biocontrol agents, especially
including arthropods (insects, mites) and plant pathogens for targeted weed control. Weed biocontrol comprises two
main approaches: classical and bioherbicide. The classical approach has been most frequently employed and consists of
managing a problematic weed in a specific region by deliberately introducing specialist natural enemies from the weed’s
native habitat. It is based on the enemy release hypothesis and is considered the only cost-effective approach to manage
abundant and widespread weeds across different land uses. Once an introduced biocontrol agent is established and its
population has built up, it can, in conjunction with other control methods, cause severe damage to the weed that leads
to a decline in its biomass, reproduction, and/or population density.
The bioherbicide approach is based on living microorganisms (mycoherbicide when a fungus is involved) already existing
where the target weeds are present and has been in use since the 1970s. This approach entails the application of massive
doses of inoculum of a pathogen onto the target weed or the soil it grows in a localized field, to create a rapid disease
epidemic that hampers the weed population. It generally involves the production, formulation, and packaging of the
pathogen as well as the registration of the product by relevant authorities for commercialization.
Foliar fungal pathogens are preferred because they are generally more specific and readily dispersed by wind or rain
splash. The high specificity-level displayed by some rust fungi, and their detrimental effect on the metabolism of their
host plant, has made them the pathogens of choice for weed biocontrol. They rapidly colonize plant tissue, divert plant
nutrients to support their own growth and thus reduce plant productivity. Pathogens that only cause discrete necrotic
leaf spots are less preferred because of the low impact on weed growth.
The intraspecific variation in the pathosystem and genotypic specificity for a precise genetic match between the
pathogen and the weed is another aspect required for biocontrol to succeed. Conversely, the host range of candidate
pathogen agents may be too wide, making them unsuitable for classical biocontrol. A restricted host range is a
prerequisite for any pathogen proposed for introduction into a new country as a classical weed biocontrol agent.
Commercial Bioherbicides
Despite the availability of a voluminous literature on possible candidate pathogens for bioherbicide development, only
15 bioherbicides have ever been registered for use globally since the first one, DeVineTM, in 1981 (Table 1). And still, very
few are commercially available.
Table 1 Current status Mycoherbicides
Product name Year of registration Country of Active ingredient Target weed(s)
and current status registration
Di-Bak® Parkinsonia 2018 Registered, Australia Lasiodiplodia Parkinsonia aculeate
commercially pseudotheobromae,
available Neoscytalidium
novaehollandiae,
Macrophomina
phaseolina
Bio-PhomaTM 2016 Registered Canada Phoma macrostoma Numerous broad-
leaved weeds
Sarritor® 2009 Registered Canada Sclerotinia minor Taraxacum officinale
and other broad-
leaved weeds
SmolderTM 2005 Registration USA Alternaria destruens Cuscuta spp
lapsed in 2009
BioMalTM 1992 Registration Canada Colletotrichum Malva pusilla
lapsed in 2006 gloeosporioides f.sp.
malvae
Dr. BioSedgeTM 1987 Registration USA Puccinia canaliculata Cyperus esculentus
lapsed in 1999
Conclusion
The present situation of phasing out of several older synthetic herbicides and the high cost of developing and registering
new ones, the emergence of herbicide-resistant weeds, and use of government policies to reduce or ban synthetic
pesticide usage pertaining to the environmental and health hazards have been the key reasons for the growing interest
in bioherbicides. The classical biocontrol approach has aided in bringing down target weed populations to manageable
levels and has emerged profitable for low-income countries. A close collaboration between plant pathologists,
entomologists, and weed ecologists from both governmental research institutions and universities is critical to harness
this approach to its full potential.
References
1. Bailey K.L. and Falk S. (2011) Turning research on microbial bioherbicides into commercial products: a Phoma story.
Pest Technol. 5:73–79
2. Boyetchko S.M., Bailey K.L., Hynes R.K. and Peng G. (2007) Development of the mycoherbicide, BioMal. In Biological
Control: A Global Perspective, ed. C Vincent, MS Goettel, G Lazarovits, pp. 274–83.Wallingford, UK: CABI
3. Evans H.C. and Ellison C.A. (1990) Classical biological control of weeds with micro-organisms: past, present,
prospects. Aspects Appl. Biol. 24:39–49
4. Lake E.C. and Minteer C.R. (2018) A review of the integration of classical biological control with other techniques to
manage invasive weeds in natural areas and rangelands. Biocontrol 63:71–86
5. Westwood J.H., Charudattan R., Duke S.O., et al. (2018) Weed management in 2050: perspectives on the future of
weed science. Weed Sci. 66:275–85.