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Chlor_Alkali_Sector_Report_2018.pdf
Soda Ash (Sodium Carbonate-Na2CO3 )
Physical
• M.wt = 106
• Mp. 851 °C
• Density @ 20 °C = 2.53 g/cm3;
Chemical
• Thermal Decomposition at 1000 °C/200 Pa
Na2CO3 Na2O + CO2
Manufacturing process
• Le Blanc Process ( 1773)
• Solvay or ammonia-soda Process
• Dual Process ( Na 2CO3 + NH4Cl)
• Soda ash from deposits
Le Blanc Process ( 1773)
Salt cake ( sodium sulfate) reacts with limestone to give soda ash and a troublesome side
product gypsum (calcium sulfate)
2 NaCl + H2SO4 Na2SO4 + 2 HCl
Na2SO4 + 2C Na2S + 2 CO2
http://pubs.acs.org/subscribe/journals/tcaw/11/i02/html/02chemchron.html
• Carbonation Tower
• 2 NH3 + CO2 + H2O (NH4)2CO3 (exothermic)
• (NH4)2CO3 + CO2 + H2O 2 NH4HCO3
• NH4HCO3 + NaCl NaHCO3 + NH4Cl2
Middle of Carbonator
• Ammoniation Tower
• NH3 + H2O NH4+ OH-
• CO2 + H2O HCO3 -
• Lime Kiln
• CaCO3 CaO + CO2
• C + O2 CO2
• Slaker
• CaO + H2O Ca(OH)2
• Calciner
• 2 NaHCO3 Na2CO3 + CO2 + H2O
• Ammonia Recovery
• 2 NH4Cl + Ca(OH)2 CaCl2 + 2 NH3 + 2 H2O
Preparation and purification of brine:
Ammoniation of brine:
NH3 (aq) + H2O(l) NH4+ OH- (aq) + 34900 kJ
CO2 + H2O HCO3 -
The ammoniated partially carbonated brine is cooled to 30OC and pumped to the
carbonating tower.
Carbonation tower: (Precipitation of Bicarbonate)
The ammoniated brine is then sent to the carbonating columns where sodium
bicarbonate is precipitated by contacting the brine with carbon dioxide
• The slurry from the carbonating columns is fed to continuous vacuum filters or centrifuges
where NaHCO3 crystals are recovered.
• The filter cake is carefully washed to control residual chloride while maintaining acceptable
yield.
• Yield losses on washing are on the order of 10%.
• The filtrate is then calcined at 175–2250C to produce sodium carbonate, carbon dioxide and
water vapor:
• 2 NaHCO3 Na2CO3 + CO2 + H2O
CO2 is recovered, compressed and recycled back to the carbonating columns as needed.
Recovery of Ammonia :
The traditional Solvay process recovers ammonia by reacting the ammonium chloride in the
filtrate liquor with milk of lime
2 NH4Cl + Ca(OH)2 CaCl2 + 2 NH3 + 2 H2O
The milk of lime and much of the carbon dioxide needed in the Solvay process are produced
from limestone.
The reaction is carried out in a kiln at 950–11000C
CaCO3 CaO + CO2
C + O2 CO2
CO2 is recovered from the exhaust by filtration to remove entrained dust, compressed and
sent to the carbonization columns.
The lime is cooled and slaked with water.
CaO + H2O Ca(OH)2
Major Engineering problems:
(a)Development of suitable calcining equipment
• Moist NaHCO3 will cake on sides of kiln, preventing effective heat transfer through shell.
• Kiln must be equipped with heavy scraper chain inside and wet filter cake must be mixed with
dry product to avoid caking.
• These problems can be avoided by using fluidized bed calciner.
(b)Ammonia recovery
• NH3 recovery costs 4-5 times more than that of Na2CO3 so losses must be kept low.
• By proper choice of equipment design and maintenance, losses can be as low as 0.2% of
recycle load.
(c ) Waste disposal
• Large quantities of CaCl2 -NaCl liquor is generated during the process which is Either used
elsewhere or disposed as waste.
Chlor_Alkali_Sector_Report_2018.pdf
Caustic soda can be produced using either of the three electrochemical
cell technologies:
(1) Diaphragm cell
(2) Mercury cell
(3) Membrane cell.
Mercury cell method produces chlorine free sodium hydroxide but the
use of several tonnes of mercury leads to extremely serious
environmental problems and The chlorine and sodium hydroxide
contaminated with trace amounts of mercury.
The membrane and diaphragm method use no mercury, but the
sodium hydroxide contains chlorine which has to be removed.
The manufacturing process of caustic soda is considered an energy
intensive process and the recent years has witnessed the sector upgrade
the technology from mercury cell technology, which consumes around 3200
kWh/ MT of caustic soda, to membrane cell technology, thereby reducing
the energy demands by at least 20%.
Membrane cell process
Brine solution is fed into the anode half of the system, and
chlorine is separated from the brine, wherein the electric
current passed through the anode helps to produce chlorine
gas.
The caustic solution is dispersed along the cathode through
the permeable membrane, and 30-35% caustic soda and
hydrogen is exited from the cathode shell.
The power consumption of utilizing membrane cell technology
is significantly lesser, i.e., 2400 – 2500 kWh/MT caustic soda,
thereby implicating the increase in production for the amount
of power consumed by mercury cell technology
The main disadvantage of this technology is the need to
replace membranes at regular intervals, unless otherwise
could increase the overall specific energy consumption of the
production.
Use semipermeable membrane to separate anode and cathode compartments. Separate compartments by
porous chemically active plastic sheets; that allows sodium ions to pass but reject hydroxyl ions.
Membrane cell process
Saturated brine is passed into the first chamber of the cell where the
chloride ions are oxidized at the anode to chlorine:
2Cl– → Cl2 + 2e-
At the cathode, hydrogen in the water is reduced to hydrogen gas,
releasing hydroxide ions into the solution:
2H2O + 2e– → H2 + 2OH–
The non-permeable ion exchange membrane at the center of the cell
allows the sodium ions (Na+) to pass to the second chamber where they
react with the hydroxide ions to produce caustic soda (NaOH). The overall
reaction for the electrolysis of brine is thus:
2NaCl + 2H2O → Cl2 + H2 + 2NaOH
A membrane cell is used to prevent the reaction between the chlorine and hydroxide
ions. If this reaction were to occur the chlorine would be disproportionate to form
chloride and hypochlorite ions:
Cl2 + 2OH– → Cl– + ClO– + H2O
At higher temperatures, 333K, Chlorate can be formed:
3Cl2 + 6OH– → 5Cl– + ClO3– + 3H2O
Because of the corrosive nature of the chlorine produced, the anode has to be made
from a non-reactive metal such as titanium, whereas the cathode can be made from
steel.
In the membrane cell, the anode and cathode are separated by an ion-permeable
membrane. Saturated brine is fed to the compartment with the anode (the anolyte).
A DC current is passed through the cell and the NaCl splits into its constituent
components. The membrane passes Na+ ions to the cathode compartment
(catholyte), where it forms sodium hydroxide in solution. The chloride ions are
oxidized to chlorine gas at the anode, which is collected, purified and stored.
Hydrogen gas and Hydroxide ions are formed at the cathode.
Unit Operation and Unit Process Concepts
( Ref. Dryden Pg.no 15-31)
A formula for successful chemical industries production can be expressed
as the equation:
Introduction
CHEMICAL PROCESS INDUSTRIES
INTRODUCTION
CHEMICAL PROCESS INDUSTRIES
INTRODUCTION
Sugar & Alcohol: Food, Alcoholic Brewages, Chemical Feed Stock, biofuel
Pulp & Paper: Writing & Printing Paper, Culture Paper, News Printing Paper,
Tissue Paper, Packaging Paper
b) Grinder
- Batch operation
- Achieving size control is difficult.
Unit Processes/operations Functional role
Storage: - Used to store fluids and gases.
a) Storage tank
b) Pressurized spheres
Unit Processes/operations Functional role
Storage: - Used to store fluids and gases.
a) Storage tank
b) Pressurized spheres
a) Storage tank -Used especially for liquid fuels
Unit Processes/operations Functional role
Storage: - Used to store fluids and gases.
a) Storage tank
b) Pressurized spheres
a) Storage tank -Used especially for liquid fuels
a) Reaction:
■ The Haber process combines nitrogen from the air with hydrogen
derived mainly from natural gas (methane) into ammonia.
■ The reaction is reversible and the production of ammonia is
exothermic.
■ Nitrogen and hydrogen will not react under normal circumstances.
Special conditions are required for them to react together at a decent
yield of ammonia.
■ >T = 400 C, P = 200 atm; Iron catalyst with KOH promoter.
b) Raw materials: H2 from synthesis gas, N2 from synthesis gas/air
liquefaction process
b) Raw materials: H2 from synthesis gas, N2 from synthesis gas/air
liquefaction process
c) Process technology: Illustrated in Figure 1.1
b) Raw materials: H2 from synthesis gas, N2 from synthesis gas/air
liquefaction process
c) Process technology: Illustrated in Figure 1.1
d) Unit processes: Feed Guard Converter; Main Reactor
b) Raw materials: H2 from synthesis gas, N2 from synthesis gas/air
liquefaction process
c) Process technology: Illustrated in Figure 1.1
d) Unit processes: Feed Guard Converter; Main Reactor
f. Centrifugal pump:
o A centrifugal pump adjusts the pressure of the stream from the separator to the
pressure of the feed entering the reactor
o A purge stream exists to facilitate the removal of constitutes such as Argon.
e. Refrigeration:
o NH3 available in vapors needs to be condensed. Therefore, refrigeration is
required for gaseous product emanating from the separator.
o The condensed NH3 produced at -15 oC.
o After refrigeration, the un-reacted N2 and H2 are recycled to the reactor.
f. Centrifugal pump:
o A centrifugal pump adjusts the pressure of the stream from the separator to the
pressure of the feed entering the reactor
o A purge stream exists to facilitate the removal of constitutes such as Argon.
g. Striking feature:
All units such as Condenser, Separator, Refrigerator operate at high pressure. This
is because loosing pressure is not at all beneficial as the un-reacted reactants
(corresponding to large quantity in this case due to low conversion in the reversible
reaction) need to be supplied back to the reactor at the reactor inlet pressure
conditions.
o u
k Y
ha n
T
Chlor-Alkali Industry
Chapter-2. Chlor-Alkali Industry
✔ By Solvay or ammonia-soda
✔ Dual process/ modified Solvay
process (NaHCO3+NH4Cl)
Raw Materials
▪Ammonia (NH3)
Absorption:
✔Absorption – between gas and liquid.
✔In tray absorption tower, multi-stage
contact between gas and liquid takes
✔place.
✔Solutes are absorbed from the gas
phase into the liquid phase.
✔Absorption does not destroy the gases.
✔It simply transfers the contaminated
gas to the liquid state.
Lime Kiln
Lime Kiln:
✔ Lime kilns are large steel tubes that are lined on the inside with refractory
bricks.
✔They are slightly inclined from the horizontal
✔Lime is introduced from uphill, feed end and slowly makes it to the discharge
end.
✔A burner is installed at the downhill where fuel is burned to form flame.
Lime Kiln
✔ i/p stream: CaCO3
Lime Kiln
❑ Limestone is burnt to produce CO2 and lime
❑ Reaction:
CaCO3 --> CaO+CO2
NH4OH+NaCl
Salts
Filter
Limestone
CaCO3 NH4OH+NaCl
Lime Kiln
✔ i/p stream: H2O, CaO
H 2O CaO
Lime Slaker
❑ Lime is slaked in a large quantity of water to form milk
Lime Slaker of lime
❑ Reaction:
CaO+H2O --> Ca(OH)2
✔ o/p stream (bottom): milk of lime pumped to the
ammonia recovery tower
NH4OH+NaCl
Salts
Filter
Limestone
CaCO3 NH4OH+NaCl
Lime Kiln
H 2O CaO Ammonia
Ca(OH)2 Recovery
Lime Slaker
NH4OH+NaCl
Salts
Filter
Limestone
CaCO3 NH4OH+NaCl
C02
Lime Kiln Carbonating tower
✔
H 2O i/p stream(1-top): NH4OH+NaCl
✔ i/p stream(1-bottom):CO2 recycle Ammonia
Carbonating tower Ca(OH)2 Recovery
Lime
❑ Slaker
In order to hasten the cleaning process, weak CO2 gas is admitted at the bottom of th
tower. This gas is to further carbonate the liquor to just below the precipitation unit.
❑ NaCl(aq)+NH4OH+CO2---> NaHCO3(S)+NH4Cl(aq)
❑ Saturated salt brine is purified in a series of wash towers (Carbonating tower and
preceding ammoniation tower) to remove Ca, Mg, and Fe as a sludge.
✔ o/p stream (bottom): NH4Cl+NaHCO3
NH4OH+NaCl
Salts
Filter
Limestone
CaCO3 NH4OH+NaCl NH3
C02
Lime Kiln Carbonating tower
H 2O NaHCO3+NH4C NH4Cl
Ammonia
l
Ca(OH) Filter
2 Recovery
Lime Slaker
NaHCO3
Heat (Calciner)
By product
C02
Product Na2CO3 (S) CaCl2
Solid Wastes
🡪Calcium chloride, CaCl2, is a by-product of the Solvay Process.
🡪There are a limited number of uses for CaCl2:
drying agent in industry, an additive in soil treatment, an additive in concrete
🡪The rest must be disposed of either by pumping out to sea, or by evaporating to
dryness and disposing of the solid.
🡪CaCl2 can not be pumped into rivers or lakes because it will raise the concentration of
chloride ion to unacceptable.
Air Pollution
🡪Some ammonia is lost to the atmosphere during the Solvay Process. Ammonia is a toxic
atmospheric pollutant.
Thermal Pollution
🡪Some of the processes involved in the Solvay Process are exothermic, they release
heat.
🡪Near the ocean, water used during the cooling processes can be released into the sea
without causing disruption to aquatic organisms.
NH4OH+NaCl
Salts
Filter
Limestone
CaCO3 NH4OH+NaCl NH3
C02
Lime Kiln Carbonating tower
H 2O NaHCO3+NH4C NH4Cl
Ammonia
l
Ca(OH) Filter
2 Recovery
Lime Slaker
NaHCO3
Heat (Calciner)
By product
C02
Product Na2CO3 (S) CaCl2
NH4OH+NaCl
Salts
Filter
Limestone
CaCO3 NH4OH+NaCl NH3
C02
Lime Kiln Carbonating tower
H 2O NaHCO3+NH4C NH4Cl
Ammonia
l
Ca(OH) Filter
2 Recovery
NaHCO3
Heat (Calciner)
By product
C02
Product Na2CO3 (S) CaCl2
NH4OH+NaCl
Salts
Filter
Limestone
CaCO3 NH4OH+NaCl NH3
C02
Lime Kiln Carbonating tower
NaHCO3+NH4C NH4Cl
Ammonia
l Filter Recovery
NaHCO3
Heat (Calciner)
By product
C02
Product Na2CO3 (S) CaCl2
NH4OH+NaCl
Salts
Filter
Limestone
CaCO3 NH4OH+NaCl NH3
C02
Lime Kiln Carbonating tower
NaHCO3+NH4C NH4Cl
l Filter
NaHCO3
Heat (Calciner)
By product
C02
Product Na2CO3 (S) CaCl2
NH4OH+NaCl
Salts
Filter
Limestone
CaCO3 NH4OH+NaCl
C02
Lime Kiln Carbonating tower
NaHCO3+NH4C NH4Cl
l Filter
NaHCO3
Heat (Calciner)
C02
Product Na2CO3 (S)
Soda Ash (Sodium Carbonate) Chlor-Alkali Industry
(Dual process) Modified Solvay Process – Flow Chart
Brine solution
❑ Filterliquor from the bicarbonate filter is mixed with washed salt feed to aid in
The
precipitation of the NH4Cl which is crystallized in a refrigerated Ammonia(NH3)
Purified Brine unit at 0 OC. Ammoniated brine
tank-continuous and
❑ solution
The slurry(Nacl,H 0)
is centrifuged
2
(Ammoniation
and the NH4
Cl crystals are dried in a rotarylittle
Tower) drumC0hot2 drier,
then packed in bags for shipping
❑ The principle modificationNH
of4OH+NaCl
the dual process is the recovery of NH4Cl as a
Salts
coproduct rather than liberation of the contained ammonia for recycle as in
Filter
Limestone
the solvay process.
❑ CaCO
So what NHrequired
unit operations are 4
OH+NaClto get NH4Cl crystals by dual process
3
(?) C02
Lime Kiln Carbonating tower
Down stream units
NaHCO3+NH4C 1. Washing with salt
NH4Cl 2. Crystralised by
l Filter centrifuge
3. Rotary hot drum
NaHCO3 drier
Heat (Calciner)
Co-produc
C02
Product Na2CO3 (S) t
NH4Cl
Soda Ash (Sodium Carbonate) Chlor-Alkali Industry
Chlor-Alkali Industry
Manufacture of Soda ash by Solway process
Electrolytic Process for Chlorine-Caustic soda production
(Dual process) Modified Solvay Process – Flow Chart
Brine solution
Filter
Ammonia(NH3)
Purified Brine Ammoniated brine and
solution (Nacl,H20) (Ammoniation Tower) little C02
NH4OH+NaCl
Salts
Filter
Limestone
CaCO3 NH4OH+NaCl NH3
C02
Lime Kiln Carbonating tower
H 2O NaHCO3+NH4C NH4Cl
Ammonia
l
Ca(OH) Filter
2 Recovery
NaHCO3
Heat (Calciner)
By product
C02
Product Na2CO3 (S) CaCl2
❑ Filterliquor from the bicarbonate filter is mixed with washed salt feed to aid in
The
precipitation of the NH4Cl which is crystallized in a refrigerated Ammonia(NH3)
Purified Brine unit at 0 OC. Ammoniated brine
tank-continuous and
❑ solution
The slurry(Nacl,H 0)
is centrifuged
2
(Ammoniation
and the NH4
Cl crystals are dried in a rotarylittle
Tower) drumC0hot2 drier,
then packed in bags for shipping
❑ The principle modificationNH
of4OH+NaCl
the dual process is the recovery of NH4Cl as a
Salts
coproduct rather than liberation of the contained ammonia for recycle as in
Filter
Limestone
the solvay process.
❑ CaCO
So what NHrequired
unit operations are 4
OH+NaClto get NH4Cl crystals by dual process
3
(?) C02
Lime Kiln Carbonating tower
Down stream units
NaHCO3+NH4C 1. Washing with salt
NH4Cl 2. Crystralised by
l Filter centrifuge
3. Rotary hot drum
NaHCO3 drier
Heat (Calciner)
Co-produc
C02
Product Na2CO3 (S) t
NH4Cl
Soda Ash (Sodium Carbonate) Chlor-Alkali Industry
Chlorine-Caustic Soda (Cl2+NaOH)
Electrolysis:
Chemical change, especially decomposition, produced in an electrolyte by an
electric current.
Consumption of chlorine
✔Chlorine was first discovered in 1774 by the German chemist Scheele, and
was identified as an element in 1810 by an English scientist named Davy.
✔In 1800, Cruickshank was the first to prepare chlorine electrochemically.
✔Currently, 95% of world chlorine production is obtained by the chlor-alkali
process.
✔Chlorine is difficult to store and transport economically and, therefore,
chlorine is generally produced near consumers. When other solutions cannot
be found, chlorine is transported by pipe, road and rail.
Consumption of hydrogen
Hydrogen is also a co-product of the electrolysis of brine (28 kg for 1
tonne of chlorine). Hydrogen is generally used on-site as a combustible
or sent as a fuel to other companies.
It can also be used on integrated sites for certain applications in
particular because of its high purity: synthesis of ammonia, methanol,
hydrochloric acid, hydrogen peroxide, etc.
Chlorine-Caustic Soda (Cl2+NaOH)
For many years, the mercury cell has been a significant source of
environmental pollution, because some mercury is lost from the process
to air, water, products and wastes.
Chlorine-Caustic Soda (Cl2+NaOH)
Three processes are the diaphragm cell process (Griesheim cell, 1885),
the mercury cell process (Castner–Kellner cell, 1892), and the membrane
cell process (1970).
The process differs from the mercury cell process in that all reactions take place within
one cell and the cell effluent contains both salt and caustic soda.
A diaphragm is employed to separate the chlorine liberated at the anode, and the
hydrogen and caustic soda produced directly at the cathode. Without the diaphragm to
isolate them, the hydrogen and chlorine would spontaneously ignite and the caustic soda
and chlorine would react to form sodium hypochlorite (NaClO), with further reaction to
produce sodium chlorate (NaClO3) [Kirk-Othmer, 1991].
The diaphragm is usually made of asbestos and separates the feed brine (anolyte) from
the caustic-containing catholyte.
Purified brine enters the anode compartment and percolates through the diaphragm into
the cathode chamber.
In the diaphragm cell, saturated brine (about 25% NaCl) is decomposed to approximately
50% of its original concentration in a pass through the electrolyser as compared to a 16%
decomposition of salt per pass in mercury cells. Heating caused by passage of current
through the diaphragm cell raises the operating temperature of the electrolyte to 80-99
ºC.
Chlorine-Caustic Soda (Cl2+NaOH)-Electrolytic cells-Mercury
Mercury Cells:
Brine is electrolyzed to produce chlorine
at the anode and sodium or potassium
metal at the cathode, which is a pool of
mercury. The alkali metal forms an amalgam
with the mercury from which hydroxide is sub
sequently formed by reaction with water in
Chlorine-Caustic Soda (Cl2+NaOH)-Electrolytic cells-Mercury
The mercury cell process has been in use in Europe since 1892 and accounted in 1999 for
58 % of total production in western Europe.
the mercury cell process involves two “cells”. In the primary electrolyser (or brine cell),
purified and saturated brine containing approximately 25% sodium chloride flows through an
elongated trough that is slightly inclined from the horizontal. In the bottom of this trough a
shallow film of mercury (Hg) flows along the brine cell co-currently with the brine. Closely
spaced above the cathode, an anode assembly is suspended.
Electric current flowing through the cell decomposes the brine passing through the narrow
space between the electrodes, liberating chlorine gas (Cl2) at the anode and metallic sodium
(Na) at the cathode. The chlorine gas is accumulated above the anode assembly and
discharged to the purification process.
As it is liberated at the surface of the mercury cathode, the sodium immediately forms an
amalgam [Kirk-Othmer, 1991]. The concentration of the amalgam is maintained at 0.2-0.4%
Na (by weight) so that the amalgam flows freely.
The liquid amalgam flows from the electrolytic cell to a separate reactor, called the
decomposer or denuder, where it reacts with water in the presence of a graphite catalyst to
form sodium hydroxide and hydrogen gas. The sodium-free mercury is fed back into the
electrolyser and reused.
Chlorine-Caustic Soda (Cl2+NaOH)-Electrolytic cells-Membrane
Membrane cell process:
• This process is similar to the diaphragm
cell process.
• Here a Naflon membrane is used to
separate the cathode and the anode
reactions. Only sodium ions and a little
water pass through the membrane.
• It produces a high quality of NaOH.
• Of the three processes , it requires the
lowest consumption of electric energy and
the amount of steam needed for the
concentration of the caustic soda is
relatively small.
Chlorine-Caustic Soda (Cl2+NaOH)-Electrolytic cells-Membrane
In this process, the anode and cathode are separated by a ion-conducting membrane.
Brine solution flows through the anode compartment where chloride ions are oxidised to
chlorine gas. The sodium ions migrate through the membrane to the cathode compartment
which contains flowing caustic soda solution. The demineralized water added to the
catholyte circuit is hydrolysed, releasing hydrogen gas and hydroxide ions. The sodium
and hydroxide ions combine to produce caustic soda which is typically brought to a
concentration of 32-35% by recirculating the solution before it is discharged from the
cell.
The membrane prevents the migration of chloride ions from the anode compartment to
the cathode compartment; therefore, the caustic soda solution produced does not contain
salt as in the diaphragm cell process.
Depleted brine is discharged from the anode compartment and resaturated with salt. If
needed, to reach a concentration of 50% caustic soda, the caustic liquor produced has to
be concentrated by evaporation (using steam).
Chlorine-Caustic Soda (Cl2+NaOH)-Electrolytic cells
Manufacturing of Chlorine-Caustic Soda
(Cl2+NaOH)
Summary of Inputs and Outputs
The following is a summary of inputs and outputs for important
chemicals of the chloralkali industry.
Chlorine/Sodium Hydroxide
Inputs: Outputs:
Purified Brine Chlorine
Process Water Sodium Hydroxide
Sulfuric Acid Hydrogen
Hydrochloric Acid Recycle Brine
Water Water Vapor
Electricity Sludge
Steam
Cooling Water
Anode/Cathode
Materials
Manufacturing of Chlorine-Caustic Soda (Cl2+NaOH)
Auxiliary processes
•The basic raw material is usually solid salt: rock salt, solar salt.
•This operation is needed to avoid any undesirable components (sulphate anions, cations of
Ca, Mg, Ba and metals) that can affect the electrolytic process.
•The quality of the raw material and the brine quality requirements for each of the three
technologies determine the complexity of the brine treatment unit.
Manufacturing of Chlorine-Caustic Soda (Cl2+NaOH)
2.1.1. Primary purification
2.1.1.1 Precipitation
• uses sodium carbonate and sodium hydroxide to precipitate calcium and
magnesium ions as calcium carbonate (CaCO3) and magnesium hydroxide
(Mg(OH)2).
•The precipitation step alone is not enough to reduce the levels of calcium and
magnesium and additional softening is required.
❖Mercury and membrane systems usually operate with brine recirculation and
Resaturation.
❖Some diaphragm cell lines have a once-through brine circuit, while others
employ brine saturation using the salt recovered from the caustic
evaporators.
Manufacturing of Chlorine-Caustic Soda (Cl2+NaOH)
2.2 . Brine resaturation and dechlorination
• Totally for the membrane process (necessary here because the active
chlorine can damage the ion exchange resins of the secondary brine
purification unit).
Manufacturing of Chlorine-Caustic Soda (Cl2+NaOH)
•For this purpose, the brine is sent to an air blown packed column or is
sprayed into a vacuum system to extract the major part of the dissolved
chlorine.
✔In the case of diaphragm cells, the catholyte liquor (10-12% NaOH, 15%
NaCl) goes directly to the caustic evaporators where solid salt and 50%
caustic are recovered together. Fresh brine can be saturated with recycled
solid salt from the caustic evaporators before entering the diaphragm
electrolysers.
▪In some applications, it can be used as a dry gas without need for
liquefaction.
▪The chlorine process usually takes hot, wet cell gas and converts it to a
cold, dry gas.
Cooling
Compression
Liquefaction
Table shows the possible trade-off between different types of chlorine gas
liquefaction, cooling methods applied and safety aspects.
Liquefaction system Cooling medium Safety aspect Storage
High pressure (7-16 bar) Water High precautions Lowest energy costs
high temperatures but high material costs
Medium pressure (2-6 bar) Water-HCFC/ Moderate precautions Moderate energy and
medium temperatures HFC or ammonia and material costs
(between -10 and -20 ºC)
Raw Brine
Raw Brine
Evaporators
Raw Brine
Brine Purifier
Small quantities of caustic soda, soda ash, and/or barium
carbonate removes calcium, magnesium and iron salts
which would clog up diaphragms.
Filter and HE
This purified, saturated brine (25-28%
NaCl) is filter and heated.
Diaphram Cell
This purified, saturated brine (25-28% NaCl) is electrolyzed in a diaphragm cell.
The cell, discharges a 10-12% solution of caustic soda with about an equal concentration
of NaCl.
Dryer
H2SO4 used for wet Cl2 drying and then cooled (removed heat) in two stages
and compressed to form liquefied Cl2
NaCl
NaHg
NaHg
Formula Na2CO3•NaHCO3•2H2O
(repeating unit)
Identification
Luster Vitreous
Streak White
Diaphaneity Translucent
Birefringence δ = 0.128
Yogurt
Yogurt-like products have been made for millennia across Eastern
Europe, North Africa, Central Asia and India.
Milk is
•Water
•Protein (casein and whey)
•Fat
•Sugar (lactose)
•Vitamins
• Minerals
How Does Milk Turn Into Yogurt?
food products: from milk (yogurt, fresh cheese), fruits (wine, vinegar,
beer), vegetables (pickles, soy sauce), meat
125-250m3
Conditions in the fermenter are carefully
monitored to regulate cell growth.
Fermenter and all pipe work must be
sterile before fermentation begins
This is usually achieved by flushing the
whole system with superheated steam
before the production begins.
INDUSTRIAL FERMENTORS
Batch mode
Fed batch mode
continuous
Batch fermentation
Most fermentations are batch processes
A medium which is used for a large scale fermentation, in order to ensure the sustainability
of the operation, should have the following characteristics;
It can be either aerobic fermentation, carried out in the presence of oxygen or anaerobic
fermentation, carried out in the absence of oxygen.
The fermentation process can also be divided into three basic systems, namely batch,
continuous or fed-batch, depending on the feeding strategy of the culture and the
medium into the fermenter
Downstream Processing
Includes the recovery of the products in a pure state and the effluent treatment.
INGREDIENTS
Beer is made from four basic ingredients: Barley, water, hops and yeast. The
basic idea is to extract the sugars from grains (usually barley) so that the yeast
can turn it into alcohol and CO2, creating beer.
STEP1: MALTING
The brewing process starts with grains, usually barley (although sometimes wheat,
rye or other such things.) The grains are harvested and processed through a
process of heating, drying out and cracking. The main goal of malting is to
isolate the enzymes needed for brewing so that it’s ready for the next step.
STEP2: MASHING
The grains then go through a process known as mashing, in which they are
steeped in hot, but not boiling, water for about an hour, sort of like making
tea. This activates enzymes in the grains that cause it to break down and
release its sugars. Once this is all done you drain the water from the mash
which is now full of sugar from the grains. This sticky, sweet liquid is called
wort. It’s basically unmade beer, sort of like how dough is unmade bread.
STEP3: BOILING
The wort is boiled for about an hour while hops and other spices are added many
times.
What are hops?: Hops are the small, green cone-like fruit of a vine plant. They
provide bitterness to balance out all the sugar in the wort and provide flavor. They
also act as a natural preservative, which is what they were first used for
STEP4: FERMENTATION
Once the hour long boil is over the wort is cooled, strained and filtered. It’s then
put in a fermenting vessel and yeast is added to it. At this point the fermentation
begins. The beer is stored for a couple of weeks at room temperature (in the case
of ales) or many weeks at cold temperatures (in the case of lagers) while the
yeast works its fermentation magic. Basically the yeast eats up all that sugar in the
wort and spits out CO2 and alcohol as waste products.
STEP5: BOTTLING AND AGING
After allowing it to age for anywhere from a few weeks to a few months you drink
the beer
Antibiotics
• CARBON SOURCES:
Lactose acts as a very satisfactory carbon compound, provided that is used in a
concentration of 6%. Others such as glucose & sucrose may be used.
NITROGEN SOURCES:
• Corn steep liquor (CSL)
• Ammonium sulphate and ammonium acetate can be used as nitrogenous sources.
MINERAL SOURCES:
Elements namely potassium, phosphorus, magnesium, sulphur, zinc and copper are
essential for penicillin production. Some of these are applied by corn steep liquor.
• Calcium can be added in the form of chalk to counter the natural acidity of CSL
PRODUCTION OF PENICILLIN
FERMENTATION PROCESS
The medium is inoculated with a suspension of conidia
of Penicillium chrysogenum.
SEPERATOR
DRYER
LEACHING
In the fermenter, the bacteria will use the gas oil (hydrocarbon source),
water and air mixture to form a protein along with production of methanol
and ethanol in absence of oxygen.
In separator, we are separating the unreacted gas oil and water for
recycling to the fermenter.
The protein and alcohol mixture are dried with the help of a
dryer.
The impurities (in this case, mainly wax) are removed in this
process.
Introduction
History
Chemistry of Sugar
Properties
Process Flowchart
Environmental & Engineering problems
References
INTRODUCTION
What is Sugar?
Sugar is the generalized name for sweet, short chain soluble carbohydrates.They are generally classified into two
types…… They are :
Monosaccharides:They are simple carbohydrates having general formula C6H12O6………
(Eg: Fructose, Glucose, Galactose etc…….)
Disaccharides: They are a combination of two monosaccharide molecules. They have a general formula C11H22O11
(Eg: lactose, Maltose, Sucrose )
TYPES OF SUGAR
In India, Sugar is classified as Gur( Jaggery ) and Khand since the ancient times
Raw sugar
Refined sugar
Soft Brown Sugar
Coffee crystal granulated sugar : larger and smaller size
Sugar cubes
Gur(Jaggery) Khand Raw Sugar
It is difficult to determine when sugar was first known to mankind, but it probably traveled from New Guinea to
India between fourth and six centuries.
Initially extraction was carried out through the simple process of crushing cut-pieces of cane by a heavy weight and
boiling the juice so obtained and stirring until solids formed.
1689 – Sugar was first extracted in North America using cane from West Indies.
1751 – Cane was grown on the continent resulting in increase of both size and quality of the product.
1812 – Bone char de-colorisation was employed.
1824 – Vacuum pan was invented by Howard. Steam driven crushing and grinding roller mills also came into
existence
1852 – First suspended centrifuge was employed.
Evaporation, Adsorption, Centrifugation and Filtration were important and necessary steps in the
manufacturing sequences right from the beginning.
The study of these helped to establish the generalized concept of unit operations.
Later beet sugar, preparation of dextrose (development of corn-sugar industry), introduction of High-
Fructose Corn Derived Sweetener, production of sugar by saccharification were discovered and
implemented
The modern sugar processing industry by direct vacuum-pan method began in India with the springing up of
a number of sugar mills in Bihar and U.P. in the 1920s.
CHEMISTRY OF SUGAR
(a) Cutter
• The cutter consists of knives on a cylindrical shaft which rotate at a velocity of 400 to
500 rpm.
• The knives cut the canes into small pieces.
(b) Crusher
• Canes are shredded here.
• It consists of two rollers rotating in opposite direction.
(c) Series of Pressure mills
• Crushed canes are passed through four pressure mills to extract juice.
• Each pressure mill is made up of cast iron rolls.
• Rolls are grooved and the width decreases from first roll to the last.
• Make up water added in the third and fourth mill is recycled back to the first two mills.
• About 85-90% of juice present in cane is extracted.
• Bagasses are produced as byproduct.
(d)Clarifier:
In general two methods of clarification are
available for the manufacture of white sugar,
namely, Sulphitation process and Carbonation
process.
The juice now comes to thickener . To precipitate
the colloids, calcium phosphate(CaHPO4) is added
followed by milk of lime. Apart from maintaining
pH about 7, SO2 gas also acts as a bleaching agent .
Phosphoric acid or CO2 can also be substituted as
acidifying agent depending upon the type of
extracted juice. At the bottom of clarifier, mud
(impurities) are settled and drained. Steam is used
to slightly heat the juice.
PROCESS FLOW SHEET
Sugarcane is a water-intensive crop that remains in the soil all year long.
As one of the world’s thirstiest crops, sugarcane has a significant impact on many
environmentally sensitive regions, like the Mekong Delta and the Atlantic Forest.
Historic planting of sugarcane around the world has led to significant impacts on
biodiversity.
WATER POLLUTION
Silt from eroded soils and nutrients from applied fertilizers often foul water supplies.
Sugarcane processing also creates effluents that flow into water and damage
important ecological areas.
Water quality concerns have prompted a reduction in production in certain areas,
with production consequently intensified and expanded onto sandy soils. Because
such soils are easily leached, production can only be maintained over time with
increasing applications of fertilizer.
INDUSTRIAL WASTE
Sugar mills produce wastewater, emissions and solid waste that impact the
environment.
The massive quantities of plant matter and sludge washed from mills decompose in
freshwater bodies, absorbing all the available oxygen and leading to massive fish kills.
In addition, mills release flue gases, soot, ash, ammonia and other substances during
processing.
SOIL EROSION AND DEGRADATION
Land laid bare in preparation for cane planting is stripped of any protective cover,
allowing the soils to dry out. This impacts overall microorganism diversity and mass,
both of which are essential to fertility.
Additionally, exposed topsoil is easily washed off of sloping land, with nutrients
leached from the topsoil.
Further, the continual removal of cane from the fields gradually reduces fertility and
forces growers to rely increasingly on fertilizers.
They content organic and inorganic as well as non biodegradable material such toxic
chemicals affect the soil parameters and there by the soil fertility
LOSS OF BIODIVERSITY
Sugar may be responsible for more biodiversity loss than any other crop, due to its
destruction of habitat to make way for plantations, its heavy use of agricultural
chemicals, and the polluted wastewater that is routinely discharged in the sugar
production process.
WHAT IS BAGASSE?
Bagasse is the fibrous matter that remains after sugarcane or sorghum stalks are crushed to extract their juice.
The dry pulpy residue left after the extraction of juice from sugar cane. It is used as a biofuel and in the
manufacture of pulp and building materials.
AIR POLLUTION
Most of the sugar mills use bagasse as a fuel in boilers. The burning of bagasse in boilers produces particulate
matter, oxides of nitrogen, carbon, sulphur and water vapour.
The particulate matter, usually referred to as fly ash, consists of ash, unburnt bagasse and carbon particles. Fly ash
is very light and it contains a large percentage of fines. If air pollution control equipment are not installed, fly ash
will fully escape into the atmosphere through the chimney.
There is a reduced visibility in the areas surrounding the sugar mill. The heavier particles settle on vegetation and
damage them. There are reports of dizziness and physiological effects like irritation in the eye, nose, throat and
lungs, in the surrounding areas.
ADVANTAGES
Bagasse is used as an energy source capable of satisfying the thermal and electrical demands of the industrial
process. This is the case of the traditional sugar industry.
Cane bagasse represents a renewable source of fibrous raw material, which can replace wood in many of its
applications.
Various types and selections of top-quality agglomerated boards are produced from cane bagasse at present. It is
estimated that world installed capacity for bagasse boards of different types totals approximately 800.000 cubic
meters annually; nonetheless, this still represents only 2% of the total production volume.
Likewise, paper and cardboard of excellent quality may be obtained from bagasse, capable of competing with
equivalent products obtained from wood.
The only area in which bagasse is at a disadvantage compared to wood is the type of paper used for industrial
purposes, which calls for high tenacity. This is impossible to achieve with bagasse due to the features of its fiber,
which is shorter than soft woods.
During the process of sugar manufacture, condensates are available from juice heaters, multiple effect evaporates,
vacuum pans etc. Condensates, if contaminated with juice, have to be disposed off as waste water. It is therefore,
desirable to take preventive steps to avoid contamination of condensates.
The uncontaminated condensates can be recycled.
Recycling of condensates and cooling water helps in minimizing the amount of water joining the waste water
stream. This also helps in conservation of water
REFERENCES
FERMANTER
SEPERATOR
DRYER
LEACHING