Dinner

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PORTOFINO'S RISTORANTE ITALIANO

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Dinner Menu

Appetizers/Antipasti - Antipasti Caldi - Pasta - Baked Dishes


Vitello/Veal - Pollo/Chicken - Pesce/Seafood - Pizza
Home Steak Sandwiches - Hot Subs - Cold Subs - Dessert
Lunch Menu
Dinner Menu Catering available off premises with advance notice
Catering Menu Other specialty items prepared at your request if ingredients are available
Locations Split charge $2.50
   
Appetizers/Antipasti
Side Salad 3.50
Tossed Salad 4.50
Mozzarella Alla Caprese 8.25
Fresh buffalo mozzarella and tomato in olive oil and basil
Roasted Peppers and Mozzarella 8.25
Red roasted peppers and fresh mozzarella in olive oil and garlic
Scungilli and Calamari Salad 7.50
Antipasto All’Italiana 8.50
With meat, cheeses and sotto aceti
  Antipasto Sm. 7.50 Lg. 9.25
Salmon Salad 10.50
Chicken Salad 8.25
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Antipasti Caldi
  Garlic Bread 3.25
Garlic Bread with Cheese 4.25
Soup of the Day 4.50
Sautéed Spinach or Broccoli 5.75
Mozzarella Sticks 6.50
Fried Calamari 8.95
Mussels Marinara 8.95
Clams Casino 8.95
Hot Antipasto for Two 11.95
Clams, mussels, shrimps, stuffed eggplant and stuffed mushrooms
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Pasta
Cappellini, Linguini, Fettuccini, Penne, Spaghetti
Pomodoro 10.75
Fresh tomatoes sautéed in olive oil, garlic and basil
Garlic & Broccoli 10.75
Fresh chopped broccoli with garlic & extra virgin olive oil
Alla Panna 10.75
Parmesan & Romano cream sauce
Primavera 11.50

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Broccoli, mushrooms, spinach and tomatoes in a cream sauce


Bolognese 11.50
Ground beef in our tasty tomato sauce
Sorrento 11.75
Sautéed fresh tomatoes and garlic with our fresh mozzarella melted
Mediteraneo 11.75
Blended seafood in a creamy pink sauce
Boscaiola 11.75
With prosciutto bites and fresh peas in creamy pink sauce
Puttanesca 11.95
Sautéed mushrooms, tomatoes, capers and olives in our marinara sauce
Arrabbiate 12.50
Prosciutto, mushrooms, fresh tomatoes and olives sauteed in olive oil, garlic and spicy
marinara
Casalinga 12.50
Chunks of veal and peas in a marinara sauce
Clam Sauce 12.75
Little neck clams in white or red sauce
Meatball or Sausage 11.25
In our tomato sauce
Tortellini Alfredo 12.75
Cheese tortellini with ham, onions in alfredo sauce
Tortellini Gorgonzola 13.25
Grilled sliced chicken in gorgonzola sauce
Farfalle Al Salmone 13.75
Chunks of salmone sauteed with onions in pink cream sauce tossed with farfalle pasta
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Baked Dishes
Baked Ziti, Lasagna, Manicotti, Stuffed 11.50
Shells, Ravioli
Eggplant Parmigiana, Stuffed Eggplant 12.50
Above served with salad and Hot Italian Bread
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Vitello/Veal
Veal Parmigiana 14.75
Flour and egg battered veal in a tomato sauce and melted cheese
Veal Marsala 14.95
In a marsala and mushroom sauce
Veal Pizzaiola 14.95
Veal with capers, olives and fresh tomatoes
Veal Contadina 14.95
Sauteed mushrooms, tomatoes and spinach with melted cheese
Veal Saltinbocca Ala Romana 15.75
Veal sauteed spinach and prosciutto with melted cheese
Veal and Shrimp Milano 16.75
Shrimp and veal sauteed with tomatoes, mushrooms & cheese in cherry wine sauce
Above served with Salad and Angel Hair Pasta or Soup
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Pollo/Chicken
Chicken Parmigian 13.75
Flour and egg battered chicken in a tomato sauce and melted cheese
Chicken Sorrento 14.25

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Fresh tomatoes, eggplant, prosciutto and melted cheese in a white wine sauce
Chicken Cacciatore 14.25
Chicken sauteed in olive oil, onions, tomatoes, peas and a white wine
Chicken Tarantino 14.50
Sauteed chicken with sun dried tomatoes, peppers and garlic
Chicken Portofino 15.75
Chicken breast dipped in flour and sauteed wit hmushrooms, ham and onions in a cream
sauce
Chicken Gorgonzola 15.75
Chicken breast sauteed with garlic and mushrooms in a gorgonzola cream sauce
Above served with Salad and Angel Hair Pasta or Soup
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Pesce/Seafood
Scungilli and Calamari 13.95
Sauteed in olive oil, garlic and fresh marinara sauce
Shrimp Scampi 13.95
Sauteed In lemon juice, butter and fresh tomatoes over cappellini
Shrimp Parmigiana 15.25
Shrimps dipped in flour and eggs and baked with tomato sauce and cheese
Shrimp Fradiavolo 15.50
Shrimps and clams in a spicy marinara sauce over linguini
Salmon Mediterraneo 16.50
Pan seared salmon in a Mediterranean pink cream sauce and Portobello mushrooms
Zuppa di Pese 18.50
Clams, mussels, shrimps, scungilli and calamari in a tangy marinara sauce
Above served with Linguini and Salad
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Pizza
  9”Sm. 14”Md. 16”Lg.
With Cheese 7.50 10.25 11.25
With Pepperoni 8.00 11.75 12.75
With Sausage 8.00 11.75 12.75
With Onions 8.00 11.75 12.75
With Peppers 8.00 11.75 12.75
With Mushrooms 8.00 11.75 12.75
With Anchovies 8.00 11.75 12.75
With Meatball 8.00 11.75 12.75
White Pizza 8.00 11.75 12.75
White Pizza with 8.75 12.75 13.75
Spinach
White Pizza with 8.75 12.75 13.75
Broccoli
Calzone 8.25 10.70
Stromboli 8.25 10.70
Pan Pizza one size only 12.00
Sicilian Pizza one size only 12.75
Additional toppings available for extra charge.
Ham, Pinapple, Prosciutto, Anchovies, Garlic, Portobello Mushrooms, Sundried Tomatoes,
Chicken, Shrimps, Roma Tomatoes, Artichoke Hearts.
Extra Toppings for calzone medium $0.85 and large $1.50
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Steak Sandwiches 11”

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Cheese Steak 7.75


Plain Steak 7.00
Cheese Steak California 8.50
Cheese Steak Mushrooms 8.25
Cheese Steak Onions 8.25
Cheese Steak Peppers & Onions 8.50
Cheese Steak Special 8.95
Pizza Steak 8.95
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Subs
Hot 11”
Meatball 6.75
Meatball Parmigian 7.75
Sausage 6.75
Sausage Parmigian 7.75
Sausage & Peppers 7.75
Veal Cutlet Parmigian 9.25
Veal & Peppers 8.50
Eggplant Parmigian 8.00
Chicken Parmigian 8.75
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Cold or Hot 11”
Ham, Cheese & Salami 7.50
Ham & Cheese 7.00
Cheese 6.50
Cheese & Pepperoni 7.25
Roast Beef 7.75
Turkey 7.75
Roast Beef & Turkey 8.25
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Dessert
Cannoli 4.25
Spumoni 3.75
Tiramisu 6.25
Cheese Cake 5.25
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http://www.portofinos.us/menu.htm 8/25/2008

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