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Countable / Uncountable Recipe For Spiced Biscuits: Grammar Sheet 24

This document provides a grammar sheet and recipe for making spiced biscuits. The grammar sheet distinguishes between countable and uncountable nouns. It lists ingredients and cooking utensils as either countable or uncountable. The recipe then uses the grammar lesson by adding "a" or "an" before countable nouns when listing the ingredients and tools needed. The 3 sentence recipe calls for flour, butter, eggs, sugar and spices to make biscuits, which are then baked, cooled, and decorated with icing sugar.

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84 views1 page

Countable / Uncountable Recipe For Spiced Biscuits: Grammar Sheet 24

This document provides a grammar sheet and recipe for making spiced biscuits. The grammar sheet distinguishes between countable and uncountable nouns. It lists ingredients and cooking utensils as either countable or uncountable. The recipe then uses the grammar lesson by adding "a" or "an" before countable nouns when listing the ingredients and tools needed. The 3 sentence recipe calls for flour, butter, eggs, sugar and spices to make biscuits, which are then baked, cooled, and decorated with icing sugar.

Uploaded by

mirkokovinic
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Community ESOL Lesson Materials for Teaching Purposes ONLY

GRAMMAR SHEET 24

Countable / Uncountable Recipe for Spiced Biscuits


Things which are countable: Things which are uncountable:
mixing bowls flour
sieves butter
eggs brown sugar
rolling pins salt
pastry cutters mixed spice
balls dough
baking trays icing sugar

‘a’ is missing. Add ‘a’ before the countable words:

Make sure you have all the ingredients before you start. For this recipe you need …a… flour,
…… butter, …… brown sugar, …… small egg, …… mixed spice, …… salt and …… icing sugar.
First you should get all the cooking utensils you’re going need, like …… mixing bowl, …… sieve,
…… pastry cutter and …… rolling pin. You will need to beat the egg and measure the flour, the
butter and the brown sugar before you start. Switch on the oven so that it can be getting
hot; you should heat it to 190°C / Gas mark 5. Prepare …… baking tray by greasing it with a
little butter or oil.

Ingredients:
250g plain flour
125g butter
125g brown sugar
1 small beaten egg
2 teaspoons mixed spice
a pinch of salt

Method:
1. In …… large mixing bowl, beat together the butter and the sugar until fluffy.
2. Beat in the egg little by little.
3. Sift in the flour, salt and spice, and mix everything together well.
4. Make it into …… ball of dough.
5. Sprinkle some flour onto …… clean work surface, and onto …… rolling pin.
6. Roll out the dough until it is about ½cm thick.
7. Cut the dough into biscuit shapes, using …… pastry cutter.
8. Use the odd pieces of dough which are left by making them into another ball.
9. Roll it out again and make more biscuits.
10. Put the biscuits on …… greased baking tray and bake them in the oven for about 15
minutes.
11. Take them out when they are light brown, and put them on …… wire rack to cool.
12. Decorate them with …… icing sugar by sprinkling it through …… sieve.

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