Lho WMP 1800 Calorie Meal Plan
Lho WMP 1800 Calorie Meal Plan
Lho WMP 1800 Calorie Meal Plan
103562MUMENLHO 10/17
Breakfast
Choose 2 servings
PROTEIN (ex: 2 large eggs)
1 serving equals:
•• 1 whole egg •• 1 cup yogurt, plain
•• ¼ cup egg beaters •• 1 ounce cheese
•• 2 egg whites •• 1 ounce turkey sausage
•• 1 cup milk or unsweetened
soy milk
Choose 2 servings
GRAIN (ex: 1 cup of oatmeal, cooked)
1 serving equals:
•• 1 packet low-sugar instant oatmeal •• 1 whole-wheat waffle
•• ½ cup rolled or steel-cut •• 1 slice whole-grain bread
oats, cooked •• 2 slices light whole-wheat bread
•• 1 serving of dry whole-grain •• ½ whole-wheat small bagel
cereal (¾ cup bran flakes, or English muffin
shredded wheat)
1 serving equals:
•• ½ cup 100% juice (orange, apple) •• 1 small banana
•• 1 medium fruit (orange, apple, •• 2 tablespoons of unsweetened
peach, nectarine, pear) dried fruit (raisins)
•• ½ grapefruit •• ½ cup canned fruit in natural
•• 1 cup berries/grapes juice (not syrup)
(strawberries, blueberries, •• 1 cup melon (cantaloupe,
raspberries) honeydew, watermelon)
1 serving equals:
•• 1 teaspoon olive oil/vegetable oil •• 1 tablespoon light butter spread
•• 1 teaspoon butter •• 2 tablespoons light cream cheese
•• 2 teaspoons natural •• 2 tablespoons nuts
peanut butter (almond, walnuts)
Lunch
Choose 3 servings
PROTEIN (ex: 3 ounces chicken)
1 serving equals:
•• 1 ounce skinless chicken •• ¼ cup cottage cheese
or turkey •• 1 ounce tuna, canned in water
•• 1 ounce fish (cod, flounder, •• ¹⁄³ cup hummus
haddock, salmon)
•• ½ cup beans or lentils, cooked
•• 1 ounce lean beef or pork
(<93% lean) •• ½ cup tofu
•• 1 ounce cheese
Choose 2 servings
GRAIN (ex: 1 cup of pasta, cooked)
1 serving equals:
•• ½ cup potatoes or ½ small potato •• 1 slice whole-grain bread
(sweet or white potato) •• 2 slices light whole-wheat bread
•• ½ cup brown rice, barley, quinoa •• 1 low-carb whole-wheat
or other whole grain, cooked sandwich thin
•• ½ cup whole-wheat pasta •• 1 whole-wheat tortilla (6" across)
or noodles, cooked
•• ½ whole-wheat pita (6" across)
1 serving equals:
•• 1 cup mixed greens salad
•• ½ cup cooked or raw vegetables (spinach, kale, asparagus, broccoli,
peppers, cauliflower, carrots, cabbage, summer squash, tomatoes,
onions, leeks, beets)
1 serving equals:
•• 1 medium fruit (orange, apple, •• 1 cup berries/grapes/melon
peach, nectarine, pear) (strawberries, blueberries,
•• 2 tablespoons of unsweetened raspberries, cantaloupe,
dried fruit (raisins) honeydew, watermelon)
•• 1 small banana
1 serving equals:
•• 1 tablespoon regular salad dressing •• 2 tablespoons hummus
•• 2 tablespoons light salad dressing •• 2 teaspoons mayo
•• 1 teaspoon olive oil/vegetable oil •• ¹⁄8 slice avocado
•• 1 tablespoon light butter spread •• 2 tablespoons nuts
•• 2 tablespoons light mayo (almonds, walnuts)
Dinner
Choose 4 servings
PROTEIN (ex: 4 ounces chicken)
1 serving equals:
•• 1 ounce skinless chicken •• 1 ounce cheese
or turkey •• ¼ cup cottage cheese
•• 1 ounce fish (cod, flounder, •• 1 ounce tuna, canned in water
haddock, salmon)
•• ¹⁄³ cup hummus
•• 1 ounce lean beef or pork
(<93% lean) •• ½ cup beans or lentils, cooked
•• ½ cup tofu
Choose 2 servings
GRAIN (ex: 1 cup of pasta, cooked)
1 serving equals:
•• ½ cup potatoes or ½ small potato •• 1 slice whole-grain bread
(sweet or white potato) •• 2 slices light whole-wheat bread
•• ½ cup brown rice, barley, quinoa •• 1 low-carb whole-wheat
or other whole grain, cooked sandwich thin
•• ½ cup whole-wheat pasta •• 1 whole-wheat tortilla (6" across)
or noodles, cooked
•• ½ whole-wheat pita (6" across)
1 serving equals:
•• 1 cup mixed greens salad
•• ½ cup cooked or raw vegetables (spinach, kale, asparagus, broccoli,
peppers, cauliflower, carrots, cabbage, summer squash, tomatoes,
onions, leeks, beets)
1 serving equals:
•• 1 tablespoon regular •• 2 tablespoons light mayo
salad dressing •• 2 tablespoons hummus
•• 2 tablespoons light •• 2 teaspoons mayo
salad dressing
•• ¹⁄8 slice avocado
•• 1 teaspoon olive oil/vegetable oil
•• 2 tablespoons nuts
•• 1 tablespoon light butter spread (almonds, walnuts)
Snacks
(choose 1 snack between each meal — up to 3 snacks per day)
1 serving equals:
•• 1 ounce cheese •• ¹⁄³ cup hummus
•• 1 cup milk or unsweetened •• ¼ cup unsalted nuts
soy milk (almonds, walnuts, pecans)
•• 1 cup yogurt, plain •• 47 unsalted pistachios (1 ounce)
•• 1 string cheese •• 2 tablespoons natural nut butter
•• 1 large hard-boiled egg
1 serving equals:
•• Fruit (see serving sizes above): •• 1 slice of whole-wheat bread or 2
aim for no more than 3 to 4 slices of light whole-wheat bread
fruits per day •• Whole-grain tortilla chips (refer
•• Whole-wheat crackers (refer to serving size on package)
to serving size on package) •• 3 cups of air-popped popcorn
•• ½ whole-wheat English muffin
1 serving equals:
•• 2 tablespoons guacamole •• Whole-grain granola bar (look for
and 1 cup raw veggies 3 or more grams of fiber per bar;
(peppers, cucumbers) 8 or less grams of sugar per bar)
•• 3 ounces cooked shrimp and •• 1 ounce 70% dark chocolate
1 tablespoon cocktail sauce squares
•• 1 sliced tomato, 1 ounce •• ½ peanut butter sandwich
mozzarella and balsamic vinegar on whole-grain bread
•• ½ cup sliced peaches •• Homemade smoothie
and 1 ounce prosciutto (½ cup yogurt, 1 cup milk and 1
•• 100-calorie whole-grain cup frozen fruit blended together)
snack pack •• 1 cup plain Greek yogurt with
½ cup fruit and 1 teaspoon of
chopped nuts
This content is provided for informational purposes only and is not a substitute for professional medical advice, diagnosis or treatment.
You should always consult your doctor or other qualified health provider if you have questions or concerns.