Earth's Crust: Jump To Navigation Jump To Search
Earth's Crust: Jump To Navigation Jump To Search
Earth's crust is a thin shell on the outside of Earth, accounting for less than 1% of
Earth's volume. It is the top component of the lithosphere, a division of Earth's layers
that includes the crust and the upper part of the mantle.[1] The lithosphere is broken
into tectonic plates whose motion allows heat to escape from the interior of the Earth
into space.
The crust lies on top of the mantle, a configuration that is stable because the upper
mantle is made of peridotite and so is significantly more dense than the crust. The
boundary between the crust and mantle is conventionally placed at the Mohorovičić
discontinuity, a boundary defined by a contrast in seismic velocity.
Orogen 20–65 Ma
Basin >65 Ma
Extended crust
The temperature of the crust increases with depth, [2] reaching values typically in the
range from about 100 °C (212 °F) to 600 °C (1,112 °F) at the boundary with the
underlying mantle. The temperature increases by as much as 30 °C (54 °F) for every
kilometer locally in the upper part of the crust[3]