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How To Make Scrambled Eggs

This document provides a simple recipe for making scrambled eggs at home. It lists the key ingredients as 2 eggs, milk (optional), and 1 teaspoon of butter. The instructions are to crack the eggs into a bowl, whisk in salt and pepper, melt butter in a pan and pour in the eggs and milk. The eggs are stirred occasionally for a few minutes until fully cooked, then served.

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Dhea Sagala
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74 views1 page

How To Make Scrambled Eggs

This document provides a simple recipe for making scrambled eggs at home. It lists the key ingredients as 2 eggs, milk (optional), and 1 teaspoon of butter. The instructions are to crack the eggs into a bowl, whisk in salt and pepper, melt butter in a pan and pour in the eggs and milk. The eggs are stirred occasionally for a few minutes until fully cooked, then served.

Uploaded by

Dhea Sagala
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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How to Make Scrambled Eggs

Let’s learn how to make yummy scrambled eggs at your home with this easy recipe!

 Ingredients:

a. 2 eggs

b. Milk (if desired)

c. 1 teaspoon of butter

d. A pinch of salt and pepper

 Steps:

1. First, crack the eggs into a small bowl and add a pinch of salt and pepper. Whisk until all well blended.

2. In a frying pan, add butter and let it melt.

3. Pour the eggs and milk, and for around 20 seconds, do not stir it.

4. After that, fold the eggs to the center and stir with spatula.

5. Repeat the previous step until all the eggs are mostly cooked

6. Remove eggs from heat, and keep continue to fold and stir the eggs for around a minute.

7. Lift the eggs, put on the serving plate and your scrambled eggs are ready.

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