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Purpose:: Validation Type: In-House Validation Critical Limit: Absence

This procedure describes testing wheat flour for iron particles to ensure proper removal by milling magnets. The quality in-charge is responsible for monthly sampling and testing 10kg of flour by spreading it over a bag and moving a strong magnet to check for iron, which should be absent. They also test 5kg of contaminated flour passed through a weaker magnet, and check that the 1g of added iron adheres fully to the magnet. Previous validations confirmed the destoning controls are effective.

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Milan Bank
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829 views1 page

Purpose:: Validation Type: In-House Validation Critical Limit: Absence

This procedure describes testing wheat flour for iron particles to ensure proper removal by milling magnets. The quality in-charge is responsible for monthly sampling and testing 10kg of flour by spreading it over a bag and moving a strong magnet to check for iron, which should be absent. They also test 5kg of contaminated flour passed through a weaker magnet, and check that the 1g of added iron adheres fully to the magnet. Previous validations confirmed the destoning controls are effective.

Uploaded by

Milan Bank
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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1.

PURPOSE:

This procedure describes the minimum requirements for inspection and testing of
material and product, to assure application of appropriate controls.

2. SCOPE:

The procedure is applicable for testing the cleanliness of wheat Flour against the
Iron Pieces and to ensure the removal of iron after passing it through the various
magnets in the milling section.

3. ROLES AND RESPONSIBILITIES

Quality In-Charge Shall be responsible for handling the sampling and testing
according to defined procedure.
Shall ensure the implementation of defined procedures
Production Supervisor
& standards.

4. Frequency : - Monthly Basis

5. Validation Type: In-house Validation

6. Critical Limit: Absence

7. PROCEDURE
10 Kgs of wheat flour will be taken after the final production and spread over a plain bag. A
standard magnet of 10000 gauss will be taken and moved over the same to ensure that
and the residue that will be 5 kg of standard sample of pure wheat flour deliberately
contaminated with 1 g of iron impurities is passed through cleaned magnet (8000
gauss) and the output wheat flour is checked for iron impurities that must be nil. For
this the weight of iron impurities adhered to the magnet is checked & it must be 1 g.

8. Validation Result:
The validation process successfully done & it was proved from the observation that the control
measure (Destoner) for the OPRP 2 is working correctly as mentioned in the HACCP Plan.

Reference: - F/LFGM/PRP/04/06

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