Impact of Global Climate Change On Pakistan Agriculture (Crops) Sector by 2020
Impact of Global Climate Change On Pakistan Agriculture (Crops) Sector by 2020
Abstract
Agriculture sector of Pakistan is most vulnerable to climate change and changes in cropping and
productivity due to weather changes will affect the poor communities. The dry land areas, including arid
and semi-arid regions are most vulnerable to these changes, as these regions are already facing water
shortages and high temperature. According to the vulnerability index Pakistan is ranked 12 th globally
whose economic losses (crops, livestock etc) are expected to suffer severely from climatic change i.e.
higher temperatures and decreased surface water availability and changing precipitation patterns. In 2020,
additional increase in the level of temperature would increase the major crops production but reduce the
fruit crops output where as water availability has positive impact on both major and fruit crops while
rainfall just only supports to the fruit crops production in Pakistan. Global warming will increase the
frequency and intensity of extreme events i.e. flood, drought, cyclone that would harm the agriculture
production and also affect the water balance.
Key words
Green House Gases, Global Warming, Crops production and human activities.