Starters: Friday and Saturday Only
Starters: Friday and Saturday Only
BEER BATTERED WHITE FISH / $14 BEET & GOAT CHEESE (GF) / $10
hand-dipped, flash-fried, house made tartar beets, goat cheese crumbles, candied
pecans, balsamic, crackers
LEMON COD FILETS / $14
mild white cod loins, lemon crunch,
charred lemon, house made tartar T A V E R N P L A T T E R S
SAUCES - ALL ARE GLUTEN FREE
GARLIC HERB SALMON (GF) / $17
whiskey BBQ - jalapeño garlic - stone ground
fresh bay of fundy, grilled, garlic herb butter
honey mustard - BBQ ranch - hot buffalo -
buffalo ranch - buttermilk ranch - en fuego -
STEELHEAD TROUT (GF) / $16
chunky blue cheese - sticky thai
lake superior, pan-seared, skin-on, charred
lemon FISH & CHIPS / $13
flash fried cod, skin-on fries, creamy cole
GREAT LAKES WHITEFISH (GF) / $16 slaw, house made tartar, lemon
baked, skin on filet, charred lemon
SHRIMP / $16
PRIME RIB / KING $34 QUEEN $26 flash fried jumbo shrimp, skin-on fries,
red wine rosemary au jus creamy cole slaw, house cocktail, lemon
FRIDAY AND SATURDAY ONLY
S I D E S CHICKEN TENDERS / $13
house breaded, skin-on fries,
MIXED GREENS SALAD - APPLESAUCE - creamy cole slaw
SKIN-ON FRIES - BAKED POTATO - WILD RICE-
WINGS / $12
COTTAGE CHEESE - CUP OF SOUP - HOUSE CHIPS
skin-on fries, creamy cole slaw
SEASONAL VEG - HOUSE SWEET POTATO CHIPS -
ONION RINGS - CREAMY COLE SLAW -
SEASONED TURK’S POTATO WEDGES - W W W . T U R K S T A V E R N . C O M
LOADED BAKED POTATO / $2.99 - C A L L U S 6 1 6 8 3 7 7 0 9 6
BOTTLENECK FRIES / $.99
H A N D H E L D S B U R G E R S
1/2 LB. BURGERS; HAND PATTIED GROUND
THE REUBEN / $10
BEEF; SERVED ON A HOUSE BUN WITH
slow roasted corned beef, sauerkraut,
PICKLE SLICES
swiss, house made 1000 island,
grilled rye. make it turkey / $10 THE CALIFORNIA / $11
avocado, pico de gallo, bacon, swiss, lettuce,
GRILLED HAM & THREE CHEESE / $8 tomato, mayo
shaved ham, american, pepper jack, WHISKEY BBQ / $10
swiss, sourdough onion rings, whiskey bbq, bacon, american
B.L.T. / $7 THE NUNICAN / $11
bacon, lettuce, tomato, mayo, ham, bacon, swiss, american, green olive, mayo
toasted white bread sautéed onion & mushroom, lettuce, tomato
THE ROSIE / $10
PRIME DIP / $12
ham, bacon, american, lettuce, tomato, onion,
sliced prime rib, horseradish cream,
mayo
mushroom, au jus, ciabatta roll
add Swiss cheese / $1 OLIVE OYL / $10
olive, swiss, lettuce, tomato, onion, mayo
CRISPY CORDON BLEU / $9 QUADRUPLE PORK BURGER / $12
crispy chicken tender, bacon, ham,
shredded pork burger, bacon, ham, pickles,
swiss, lettuce, tomato, mayo, house bun
brian’s bbq, pork rind
FISH TACOS / $12 TRADITIONAL BURGER PLATTER / $11
crispy cod, house slaw, queso fresco, hamburger, onion, skin-on fries, slaw;
cilantro, 3-flour tortillas, lemon, tangy {deluxe / $1}
garlic sauce
THE MUSHROOM / $10
CHICKEN TENDER WRAP / $8 Sautéed mushroom & onions, swiss
crispy chicken tender, bacon, lettuce, HELLFIRE JALAPEÑO / $11
tomato, colby jack, buttermilk ranch bacon, pepper jack, jalapeño, onion rings,
bacon bleu cheese mix, hot sauce
TAVERN TRIPLE PORK CUBAN / $12
house pulled pork, bacon, ham, swiss, PATTY MELT / $10
pickles, stone ground honey mustard, sliced olives, raw onions, american, grilled rye
ciabatta bun BACON BLEU BURGER $11
bacon, bacon bleu cheese, lettuce, tomato,
POWER VEGGIE WRAP / $10 mayo onion
red onion, kale blend, feta, avocado, hard
cooked egg, walnuts, balsamic
C R U N C H
ALL DRESSINGS ARE HOMEMADE & GF
SHREDDED PULLED PORK
BLACK BEAN & CORN (GF) / $11
SANDWICH / $11
mixed greens, cheddar, tomatoes, red onion,
piles of citrus braised pork shoulder,
charred corn, black bean, bbq ranch dressing
bakery roll, pork au jus
STEAK & AVOCADO / $16
TROUT SANDWICH / $11 sirloin, mixed greens, avocado, tomatoes, red
flash fried trout, red onion, tartar, lettuce, onion, sautéed mushrooms, blue cheese, garlic
tomato, lemon, bakery roll crouton, turk’s ceasar dressing
TAVERN TURKEY CLUB / $11 TURK’S COBB (GF) / $11
chilled house roasted pulled turkey breast, mixed greens, red onion, tomato, egg, bacon,
bacon, lettuce, tomato, swiss, mayo, red bleu cheese, avocado, balsamic
onion, toasted sour dough TURK’S SALMON (GF) / $16
fresh atlantic salmon, mixed greens, crumbled
AVOCADO CHICKEN BRUSCHETTA / $11 bacon, sautéed cabbage & onions, hard-boiled
grilled chicken breast, avocado, bacon, egg, lemon dill dressing
pico de gallo, swiss, lettuce, tomato, TROUT SALAD (GF) / $15
balsamic reduction, brioche mixed greens, beets, red onion, feta, pan-
seared skin-on trout, charred lemon
TURK’S HIDDEN SALAD/ $12
S I D E S - $ 2 . 7 5 chicken breast or ground beef patty, swiss,
mixed greens, tomato, avocado, onion, crouton
TURK’S POTATO WEDGES AVOCADO BOWL / $12
SKIN-ON FRIES mixed greens, cubed pepper jack cheese,
BOTTLENECK FRIES avocado, black olives, pico de gallo,
ONION RINGS tortilla strips, chipotle ranch
HOUSE CHIPS BEET & GOAT CHEESE (GF) / $12
HOUSE SWEET POTATO CHIPS mixed greens, goat cheese, red beets,
candied pecans, balsamic