Cookery Activity Sheets

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Name:_________________________ Date: ___________

Grade Section ___________ Parent Signature: ______

A. JUMBLED LETTERS.
Directions: Write the correct spelling opposite the scrambled letters. Write
your answer on your test notebook.
1. CINGLAEN - _____________________________
2. LAHECMIC - _____________________________
3. NISATIZE - _______________________________
4. HENTIKC- ________________________________
5. UIPEQNEMT - ____________________________ C. SHORT ESSAY
Directions: Answer the following with 2-3 sentences.
1. Why is it important to read and follow the manufacturer’s instruction in
B. PAIR AND MATCH using cleaning agents for tools and equipment?
Directions: Pair and match the picture and words from COLUMN A and _________________________________________________________.
COLUMN B.
Write the letter of your answer in the box. 2. Why is it necessary to clean tools and equipment before and after using
it?
__________________________________________________________ .

Name:_________________________ Date: ___________


Grade Section ___________ Parent Signature: ______

A. SLOGAN MAKING
Directions: Make a slogan on proper cleaning, sanitizing and
storing kitchen tools and equipment using the following
materials:
 1 long bond paper (Landscape)
 Coloring materials
 Pencil
 Eraser
 Marker
C. ESSAY
Directions: Write your idea about the questions below. Write 2-3 sentences about
each question.
1. What is the importance of maintaining cleanliness of the
kitchen tools and equipment? Give 3 benefits your family
can get from it?
________________________________.
2. Name at least 3 cleaning compound you commonly used at
home. Why do you used it commonly?

Name:_________________________ Date: ___________


Grade Section ___________ Parent Signature: ______
A. PICTURE ANALYSIS
A. LIST DOWN Directions: In this picture below, Encircle the kitchen
Directions: Think of product brands of the different cleaning premises needs to be sanitized and cleaned. Explain in 3-4
agents that can be found in your locality/market. List them sentences the importance of why is it necessary to clean
down in your activity sheet and explain where and how to use and sanitize
those products.

Cleaning Agent available in the


Uses of cleaning agent
market
1.
2. Why is it necessary to cleaned and sanitize the kitchen premises?
3. ________________________________________________________
4. ________________________________________________________
5. ________________________________________________________
B. PERFORMANCE TASKS _____________________________________________________.
Directions: Prepare a natural cleaning agent available at home.
Consider the safety and precautions of the activity. After preparing,
used the cleaning agent in cleaning. Rate yourself by answering the
following questions below.

A. CREATE AND POST


Direction: Make a slogan on proper cleaning and
sanitizing kitchen tools, utensils, equipment and working
premises using the box below.
A. PERFORMANCE TASKS

Situation: You were task to help your mom in the kitchen in


preparation and cooking of foods particularly in cleaning,
sanitizing, and storing of the tools and equipment after using
them.

Materials Needed:
Dish soap
Hot water
Dishpan
Dishcloths, scrubbers, sponges, steel wool.
Dishrack for drying.
Paper towels to dry pots and pans.

Your slogan will be CRITERIA


rated using the scoring
rubric below: SCORE
5 Creatively and neatly done showing
much relevance to the given topic
4 Creatively done and neat enough with
relevance to the given topic
3 Creatively done and neat enough but
no relevance to the given topic
2 Simply done and neat enough but not
so relevant to the given topic
1 Poorly done with erasures and
irrelevant to the given topic
TOTAL

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